Exquisit KGC230/60-5A+ User manual

KGC230/60-5A+
Lees deze gebruiksaanwijzing aandachtig door alvorens het apparaat in gebruik te nemen.
DOMEST Import-Export b.v. www.domest.com
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Instruction Manual
Handleiding
Mode d’emploi
MODEL : KGC230/60-5A+
Please read this instruction manual before use.
Nous vous prions de conserver soigneusement ces consignes d'utilisation et, le cas échéant, de
les remettre au nouvel acquéreur de l'appareil si le dernier est cédé à une tierce personne. Ce
mode d'emploi est valable pour plusieurs appareils, des différences sont par conséquent
possibles.

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SAFETY
WARNING!
It is hazardous for anyone other than authorized service personnel to carry out servicing
or repairs which involves the removal of covers. To avoid the risk of an electric shock do
not attempt to repair this appliance yourself.
Safety tips
Do not use electrical appliances such as a hair dryer or heater to defrost your
Fridge/Freezer.
Containers with flammable gases or liquids can leak at low temperatures.
Do not store any containers with flammable materials, such as spray cans, fire
extinguisher refill cartridges etc. in the Fridge/Freezer.
Do not place carbonated or fizzy drinks in the Freezer compartment. Ice lollies can cause
“Frost/Freeze burns”. If consumed straight from the Fridge/Freezer.
Do not remove items from the Fridge/Freezer compartment if your hands are damp/wet,
as this could cause skin abrasions or “Frost/Freezer burns”. Bottles and cans must not
be placed in the Freezer compartment as they can burst when the contents freeze.
Manufacturer’s recommended storage times should be adhered to. Refer to relevant
instructions.
Do not allow children to tamper with the controls or play with the Fridge/Freezer. The
Fridge/Freezer is heavy. Care should be taken when moving it. It is dangerous to alter
the specification or attempt to modify this product in any way.
Do not store inflammable gases or liquids inside you Fridge/Freezer.
If the power cable is damaged, it must be replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid a hazard.
Children should be supervised to ensure that they do not play with the appliance.
This appliance is not intended for use by persons (including children) with the reduced

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physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety. This appliance is intended to be used in household
and similar applications such as
·staff kitchen areas in shops, offices and other working environments;
·farm houses and by clients in hotels, motels and other residential type environments;
·bed and breakfast type environments;
·catering and similar non-retail applications.
Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of
obstruction.
Do not use mechanical devices or other means to accelerate the defrosting process,
other than those recommended by the manufacturer.
Do not damage the refrigerant circuit.
Do not use electrical appliances inside the food storage compartments of the appliance,
unless they are of type recommended by the manufacturer.
Disposal
Old appliances still have some residual value. An environmentally friendly method of
disposal will ensure that valuable raw materials can be recovered and used again.
The refrigerant used in your appliance and insulation materials requires special disposal
procedures. Ensure that none of the pipes on the back of the appliance are damaged
prior to disposal. Up to date information concerning options for disposing of your old
appliance and packaging from the new one can be obtained from your local council
office.
Locks
If your Fridge/Freezer is fitted with a lock, to prevent children being entrapped keep the
key out of reach and not in the vicinity of the appliance. If disposing of an old
Fridge/Freezer break off any old locks or latches as a safeguard.

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INTRODUCTION
Before use
Please read these instructions and the Safety guidelines on page 2 carefully before using
your new Fridge/Freezer. The Fridge/Freezer is for indoor, domestic use only.
No
Description
1
Thermostat
2
Internal light
3
Adjustable shelves
4
Bottle storage
5
Salad bin
6
Egg tray
7
Freezer draws
8
Leveling feet

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INSTALLATION
Location
When selecting a position for your Fridge/Freezer you should make sure the floor is flat
and firm, and the room is well ventilated with an average room temperature of between
16℃and 32℃. Avoid locating your Fridge/Freezer near a heat source, eg, cooker, boiler
or radiator. Also avoid direct sunlight in out-buildings or sun lounges. If you are placing
your Fridge/Freezer in an out-building such as a garage or annex ensure that the
Fridge/Freezer is placed above the damp course, otherwise condensation will occur on
the Fridge/Freezer cabinet. Never place the Fridge/Freezer in a wall recessed or into
fitted cabinets or fumiture when your Fridge/Freezer is working, the grille at the back may
become hot and the sides warm. It must therefore be installed so that the back of the
Fridge/Freezer has at least 9cm(31/2”) of free space and the sides have 2cm(3/4”).
Do not drape the Fridge/Freezer with any covering.
Leveling the Fridge/Freezer
If the Fridge/Freezer is not level, the door and magnetic seal alignment will be
affected and may cause you Fridge/Freezer to work incorrectly. Once the
Fridge/Freezer is placed in its final location, adjust the leveling feet at the front
by turning them.

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Cleaning before use
Wipe the inside of the Fridge/Freezer with a weak solution of bicarbonate of soda.
Then rinse with warm water using a damp sponge or cloth. Wash the baskets
and shelves in warm soapy water and dry completely before replacing in the
Fridge/Freezer. The external parts of the Fridge/Freezer can be cleaned with wax
polish. See page 6 for more details on cleaning.
Before plugging in YOUMUST
Check that you have a socket which is compatible with the plug supplied with the
Fridge/Freezer. If not see the section called ELECTRICAL INFORMATION on
page 8.
Before switching on!
DO NOT SWITCH ON UNTIL FOUR HOURS AFTER MOVING THE
FRIDGE/FREEZER.
The coolant fluid needs time to settle. If the appliance is switched off at any time,
wait 30 minutes before switching back on to allow the coolant fluid to settle.
Before filling your Fridge/Freezer
Before storing foods in your Fridge/Freezer, turn the Fridge/Freezer on and wait
for 24 hours, to make sure it is working properly and to allow the Fridge/Freezer
to fail to the correct temperature. See page 5 for more details.
START
Switching on your Fridge/Freezer
1. Before connecting the Fridge/Freezer to the mains supply position. The
thermostat control dial is located inside the Fridge compartment.
2. Turn the thermostat knob to the “3”position and turn on the electricity. The
compressor and the light inside the refrigerator will begin to work.
3. Wait 24 hours before placing food into the Fridge/Freezer, the temperature
inside your Fridge/Freezer will then be cool enough to chill and freeze foods
sufficiently.

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Adjusting the temperature
1. The temperature in the refrigerator and freezer compartment is controlled by
the temperature controller installed on the inside wall of the refrigerator
compartment. We strongly recommend you use a freezer thermostat to check
that the temperature is below -18 centigrade before loading any food. This
can take 2-3 hours.
2. The marks on the knob are the temperature grades, NOT the exact degrees
of temperature. “0”is “OFF”AND “7”represents the lowest temperature.
WARNING! This appliance must be placed in a room with
minimum 15°C.
3. Please start with the knob set to position “4”. Use a suitable thermometer to
check the temperature after two hours. The refrigerator temperature should
be set between +2℃and +5℃and the freezer will vary between -18 and -25
degrees centigrade over a typical cycle. To reduce the refrigerator
temperature turns the knob towards”6”and check after one hour.
NOTE: The Fridge/Freezer may not operate at the correct temperature if it is in a
particularly hot or cold room or is you open the Fridge/Freezer door too often.
Super Freezing
1. Quick freezing allows moisture inside foodstuffs to form fine ice-crystals which
prevent the cell membrane from being damaged and the cytoplasm being lost
when unfreezing, thus the original freshness and nutrition constituent of
foodstuffs can be retained.
2. Fresh meal and fish to be stored for long time must be done by quick freezing.
To quick freeze turn the temperature knob to setting “6”before adding food.
NOTE: the maximum allowable capacity is 3KG at a time.
3. After quick freezing, turn the knob back to the original position (Normally time

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for quick freezing shall not exceed 4 hours).
Is the Freezer/Fridge cold enough?
If you are at all concerned that your Fridge/Freezer is not being kept cold enough,
or you occasionally wish to check the temperature, you can purchase a
Fridge/Freezer thermometer. These are available from most supermarkets and
hardware shops. Place the thermometer in the Fridge compartment and leave
overnight. The correct temperature Should read between 0℃and 10℃.
Alternatively, place the thermometer in the middle basket of the Freezer
compartment and leave it overnight. The correct temperature should be -18℃or
lower.
IN USE
Tips for keeping food perfect in the Fridge
Take extra care with meat and fish
Cooked meats should always be stored on a shelf above raw meats to avoid
bacterial transfer. Keep raw meats on a plate which is large enough to collect
juices and cover it with cling film or foil.
Leave space around food
This allows cold air to circulate around the Fridge, ensuring all parts of the Fridge
are kept cool.

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Wrap up food!
To prevent transfer of flavors and drying out, food should be separately packed
or covered. Fruit and vegetables need not be wrapped.
Pre-cooked food should be cooled properly
Allow pre-cooked food to cool down before placing in the Fridge. This will help to
stop the internal temperature of the Fridge from rising.
Shut the door!
To prevent cold air escaping, try to limit the number of times you open the door.
When retuning from shopping, sort foods to be kept in your Fridge before
opening the door. Only open the door to put food in or take it out.
Where to store your foods in the fridge
Cool area
This is where to store foods which will keep longer if they are kept cool. Milk,
eggs, yogurt, fruit juices, hard cheeses eg. Cheddar. Opened jars and bottles of
salad dressings, sauces and jams. Fats, eg. Butter, margarine, low-fat speads,
cooking fats and lard.
Coldest area: 0℃to 5℃
This is where foods which must be cold to keep them safe should be kept:
·Raw and uncooked foods should always be wrapped.
·Pre-cooked chilled foods, eg. Ready meals, meat pies, soft cheeses.
·Pre-cooked meats eg. Ham,
·Prepared salads(including pre-packed mixed green salads, rice, potato salad
etc).
·Desserts, eg. Fromage frais, home-prepared food and leftovers or cream cakes.

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Salad bin
This is the most humid part of the Fridge. Vegetables, fruit, fresh salad items eg.
Unwashed whole lettuce, whole tomatoes, radishes etc can be stored here.
WE RECOMMEND THAT ALL PRODUCE KEPT IN THE SALAD BIN IS
WRAPPED.
NOTE：Always wrap and store raw meat, poultry and fish on the lowest shelf at
the bottom of the fridge. This will stop them dripping onto, or touching other foods.
Do not store inflammable gasses or liquids in the fridge.
Tips for shopping for frozen foods
Your Freezer is 4 star
When you are buying frozen food, look at the Storage Guidelines on the
packaging. You will be able to store each item of frozen food for the period
shown against the 4 star rating. This is usually the period stated as “Best, Before”,
found on the front of the packaging.
Check the Fridge/Freezer temperature
Check the temperature of the frozen food cabinet in the shop where you buy your
frozen foods. It should show a temperature lower than -18℃.

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Choose packs carefully
Make sure the frozen food package is in perfect condition.
Purchase frozen food last
Always buy frozen products last on your shopping trip or visit to the supermarket.
Keep frozen foods together
Try to keep frozen food together whilst shopping, and on the journey home as
this will help to keep the food cooler.
Store food straight away
Don’t buy frozen food unless you can freeze it straight away. Special insulated
bags can be bought from most supermarkets and hardware shops. These keep
frozen food cold for longer.
Thawing frozen food
For some foods, thawing before cooking is unnecessary. Vegetables and pasta
can be added directly to boiling water or steam cooked. Frozen sauces and
soups can be put into a saucepan and heated gently until thawed.
Freezing fresh foods, useful tips
Use quality food and handle it as little as possible. Freeze food in small quantities,
it freezes faster, takes less time to thaw and enables you to eat it in the quantity
you need.
Freezing fresh foods
First, estimate the amount of food you will be freezing. If you are freezing large
amounts of fresh food, remember to turn the control dial to Max. This will lower
the temperature in the Freezer (approx -30℃), freezing your food quicker and
helping to keep the goodness in. However you should do this sparingly to
conserve energy.

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Preparations for freezing
·Leave cooked food to cool completely.
·Chill food in a Fridge before freezing if possible.
·Consider how you want to cook the food before freezing it.
·Don’t freeze food in metal containers as you may want to microwave it straight
from the Freezer.
·Use special Freezer bags available from supermarkets, Freezer film, polythene
bags, plastic containers, aluminum foil for acidic foods(such as citrus fruits).
Do not use thin cling film or glass. Do not use used food containers (unless
cleaned thoroughly first).
·Exclude as much air from the container as possible. You could buy a special
vacuum pump which sucks excessive air out of the packaging.
·Leave a small amount of “air space”when freezing liquids, to allow for
expansion.
·You can use the space in the Freezer most efficiently if you freeze liquids(or
solids with liquids, such as stew) in square blocks.
This is known as “performing” Pour the liquid into a polythene bag which is
inside a square sided container. Freeze it like this, then remove it from the
container and seal the bag.
Label everything
·Many foods look the same when frozen, so careful labeling will help avoid
forgetting what an item is. Storage times being exceeded could cause food

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poisoning. On home cooked food add the date as you will then be able to make
sure you don not eat food past the recommended storage period.
·You can buy special Fridge/Freezer labels and pens. Labels come in different
colors which can help you use your Fridge/Freezer effectively. For instance
you could color code meat red and vegetables green. Using a different color
label for each quarter of the year will help you rotate your frozen food more
efficiently.
·Write the contents and date. Add the weight and notes on cooking such as
“thaw first”, or “cook from frozen”and keep a separate “log-book”of what is in
each drawer. This will save opening the door and searching around
unnecessarily.
Recommended storage periods
For recommended food storage time, refer to the information given on your food
packaging.
DEFROSTING
Defrosting
After a period of time frost will build up in certain areas in the Fridge/Freezer
compartment. After a period of time frost will build up in certain areas in the
Fridge/Freezer compartment. As a temporary measure, this frost should be
scraped away using a plastic scraper. NEVER use a metal or sharp instrument.
Complete defrosting will however become necessary approximately once per
year, or if the frost layer exceeds 5mm to maintain the efficiency of the
Fridge/Freezer. This should be carried out if the frost build-up cannot be scraped
away, or if it begins to interfere with the food storage. Chose a time when the
stock of frozen food is low and proceed as follow:
1. Take out the frozen food, turn the Fridge/Freezer off at the mains supply and
leave the doors open. Ideally the frozen food should be put into another
Fridge/Freezer or refrigerator. If this is not possible wrap the food, firstly in
several sheets of newspaper or large towels and then in a thick rug or blanket
and keep it in a cool place.

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2. Scrape away as much frost build-up as possible using the plastic scraper. To
accelerate the thawing process place bowls of hot water inside the
Fridge/Freezer cabinet. As the solid frost loosens, prize it away with the
plastic scraper and remove.
3. When defrosting is completed, clean your Fridge/Freezer as described.
Cleaning inside the Fridge/Freezer
After defrosting you should clean the Fridge/Freezer internally with a weak
solution of bicarbonate of soda. Then rinse with warm water using a damp
sponge or cloth and wipe dry. Wash the baskets in warm soapy water and
ensure they are completely dry before replacing in the Fridge/Freezer.
Condensation will form on the back wall of the Fridge; however it will normally
run down the back wall and into the drain hole behind the salad bin.
The drain hole will have a “cleaning spike”inserted into it. This ensures that small
pieces off food can not enter the drain. After you have cleaned the inside of your
Fridge and removed any food residues from around the whole, use the “cleaning
spike”to make sure that there are no blockages.

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Cleaning outside the Fridge/Freezer
Use standard furniture polish to clean the Fridge/Freezer exterior. Make sure that
the doors are closed to prevent polish getting on the magnetic door seal or
inside.
The grille of the condenser at the back of the Fridge/Freezer and the adjacent
components can be vacuumed using a soft brush attachment.
Do not use harsh cleaners, scouring pads or solvents to clean any part of the
Fridge/Freezer
Cleaning tip
Defrost when food stocks are low.
TROUBLESHOOTING AND MAINTENANCE
Trouble Shooting
Power cut
If the internal temperature of the Fridge/Freezer compartment is -18℃or less
when the power returns, your food is safe. The food in your Fridge/Freezer will
remain frozen for approx 16 hours with the door closed. Do not open the
Fridge/Freezer door more than necessary.
The Fridge/Freezer is exceptionally cold
You may have accidentally adjusted the thermostat control dial to a higher
position.
The Fridge/Freezer is exceptionally warm
The compressor may not be working. Turn the thermostat control dial to the
maximum setting and wait a few minutes. If there is no humming noise, it is not
working. Contact the local store where your purchase was made.
The Fridge/Freezer is not working
Check it is plugged in and switched on. Check that the fuse in the plug has not
blown. Plug

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In another appliance, such as a lamp, to see if the socket is working. The
Fridge/Freezer should be placed in a well ventilated room with an ambient
temperature of between 16℃and 32℃. Leave the Fridge/Freezer for 30 minutes.
Condensation appears on the outside of the Fridge/Freezer
This may be due to a change in the room temperature. Wipe off any residue of
moisture. If the problem continues contact the local store where your purchase
was made.
Noises inside the Fridge/Freezer
If you have not owned a Fridge/Freezer before, you may notice that it makes
some rather unusual noises. Most noises are perfectly normal; however you
should be aware of them!
GURGLING, WHOOSHING
These noises are caused by the circulation of the refrigerant liquid in the cooling
system. It has become more pronounced since the introduction of CFC free
gases. This is not a fault and will not affect the performance of your
Fridge/Freezer.
HUMMING, PURRING OR PULSATING
This is the compressor motor working, as it pumps the refrigerant around the
system.
Moving the Fridge/Freezer
Location
Do not place your Fridge/Freezer near a heat source, eg. Cooker, boiler or
radiator. Also avoid direct sunlight in out-buildings or sun lounges.
Leveling the Fridge/Freezer
Make sure the Fridge/Freezer is level. Use the rotating leveling feet at the front. If
the Fridge/Freezer is not level, the doors and magnetic seal alignments will be
affected and may cause your Fridge/Freezer to work incorrectly.

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Do not turn on the Fridge/Freezer for 4 hours
After the Fridge/Freezer is in place it needs to be left for 4 hours. This allows time
for the coolant to settle.
Installation
Don’t cover or block the vents or grilles of your appliance.
Servicing
This product should be serviced by an authorized engineer and only genuine
spare parts should be used.
Under no circumstances should you attempt to repair the appliance your self.
Repairs carried out by inexperienced persons may cause injury or serious
malfunctioning. Contact the local store where your purchase was made.
When the appliance is not in use for long periods, disconnect from the electricity
supply, empty all foods and clean the appliance, leaving the door ajar to prevent
unpleasant smells.
Changing the internal light
1. Before carrying out the bulb replacement always press and turn the
thermostat control to dial to position 0, then disconnecting the mains supply.
2. Hold and lift up the light bulb cover.
3. Remove the old bulb by unscrewing it in an anti-clockwise direction.
4. Replace with a new bulb (10W) by screwing it in a clockwise direction
marking sure that it is secure in the bulb holder.
5. Refit the light cover and re-connect your Fridge/Freezer to the mains supply
and switch on.
Reversing the Door Swing
To change the opening direction yourself, please follow these instructions:
Tools required: Philips style screwdriver / flat bladed screwdriver / Hexagonal
spanner
1. a. Remove all the cover’s screws first.

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b. Lift the top cover away from the Fridge.
c. Remove the left hinge cover. Insert the right hinge cover.
2. a. Undo the screws, lift the hinge bracket up and take it off.
b. Remove the bolt with a screwdriver and flip the hinge bracket then reattach
the bolt to the hinge bracket. Remove the fridge door.
3. a. Lift the top hinge cover on the fridge door and move it to the side you want
to install.
b. Take of the middle hinge by removing the screws. Lift the freezer door up
and move it away.

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c. Remove the screws’covers and place them to the opposite side.
4. Remove the bottom hinge adaptor from the freezer door. Move the adaptor to
the opposite side. Ensure it is securely located.
5. a. Tilt the fridge carefully. 2 people are required to tilt the fridge during the door
reversing process.
b. Remove the screws and bottom hinge. Then remove the adjustable feet
from both side and reattach them to the opposite side.
6. Remove the screw from the bottom hinge and refit it to the opposite side.
Place the freezer door back on.