Falcon Foodservice Equipment E1808 User guide

E1808, E1838, E1848
DEEP FAT FRYERS
INSTALLATION and
SERVICING INSTRUCTIONS
IMPORTANT
The installer must ensure that the installation of the appliance is in conformity with these instructions
and National Regulations in force at the time of installation. Particular attention MUST be paid to:
BS7671 IEE Wiring Regulations
Electricity at Work Regulations
Health And Safety At Work Act
Fire Precautions Act
This appliance has been CE-marked on the basis of compliance with the Low Voltage and EMC
Directives for the voltages stated on the data plate.
WARNING: THIS APPLIANCE MUST BE EARTHED.
On completion of the installation, these instructions should be left with the Engineer-in-Charge for
reference during servicing. Further to this, The Users Instructions should be handed over to the User,
having had a demonstration of the operation and cleaning of the appliance.
IT IS MOST IMPORTANT THAT THESE INSTRUCTIONS BE CONSULTED BEFORE INSTALLING
AND COMMISSIONING THIS APPLIANCE. FAILURE TO COMPLY WITH THE SPECIFIED
PROCEDURES MAY RESULT IN DAMAGE OR THE NEED FOR A SERVICE CALL.
PREVENTATIVE MAINTENANCE CONTRACT
In order to obtain maximum performance from this unit we would recommend that a maintenance
contract be arranged with SERVICELINE. Visits may then be made at agreed intervals to carry out
adjustments and repairs. A quotation will be given upon request to the contact numbers below.
WEEE Directive Registration No. WEE/DC0059TT/PRO
At end of unit life, dispose of appliance and any replacement
parts in a safe manner, via a licensed waste handler.
Units are designed to be dismantled easily and recycling of all
material is encouraged whenever practicable.
Falcon Foodservice Equipment
HEAD OFFICE AND WORKS
Wallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.
SERVICELINE CONTACT
Phone: 01438 363 000 Fax: 01438 369 900 T100696 Ref 5.

IMPORTANT INFORMATION
Warranty Policy Shortlist
Warranty does not cover :-
•Correcting faults caused by incorrect installation of a product.
•Where an engineer cannot gain access to a site or a product.
•Repeat commission visits.
•Replacement of any parts where damage has been caused by misuse.
•Engineer waiting time will be chargeable.
•Routine maintenance and cleaning.
•Gas conversions i.e. Natural to Propane gas.
•Descaling of water products and cleaning of water sensors where softeners/ conditioners are not fitted,
or are fitted and not maintained.
•Blocked drains
•Independent steam generation systems.
•Gas, water and electrical supply external to unit.
•Light bulbs
•Re-installing vacuum in kettle jackets.
•Replacement of grill burner ceramics when damage has been clearly caused by misuse.
•Where an engineer finds no fault with a product that has been reported faulty.
•Re-setting or adjustment of thermostats when unit is operating to specification.
•Cleaning and unblocking of fryer filter systems due to customer misuse.
•Lubrication and adjustment of door catches.
•Cleaning and Maintenance
• Cleaning of burner jets
• Poor combustion caused by lack of cleaning
• Lubrication of moving parts
• Lubrication of gas cocks
• Cleaning/adjustment of pilots
• Correction of gas pressure to appliance.
• Renewing of electric cable ends.
• Replacement of fuses
• Corrosion caused by use of chemical cleaners.
•
Electrical Safety and Advice Regarding Supplementary Electrical Protection
Commercial kitchens and foodservice areas are environments where electrical appliances may be located
close to liquids, or operate in and around damp conditions, or where restricted movement for installation
and service is evident.
The installation and periodic inspection of the appliance should only be undertaken by a qualified, skilled
and competent electrician; and connected to the correct power supply suitable for load as stipulated by the
appliance data label.
The electrical installation and connections should meet the necessary requirements to local electrical
wiring regulations and electrical safety guidelines.
We recommend:-
Supplementary electrical protection with use of a residual current device (RCD).
Fixed wiring appliances incorporate a locally situated switch disconnector to connect to, which is
easily accessible for switching off and safe isolation purposes. The switch disconnector must meet
the specification requirements of IEC 60947.

SECTION 1 – INSTALLATION
UNLESSOTHERWISESTATED,PARTSWHICHHAVEBEENPROTECTEDBYTHE
MANUFACTURERARENOTTOBEADJUSTEDBYTHEINSTALLER
1.1 MODELNUMBER,NETTWEIGHTSandDIMENSIONS
MODELWIDTHDEPTHHEIGHTWEIGHT
E1808300mm850mm900mm51kg
E1838600mm850mm900mm78kg
E1848600mm850mm900mm100kg
1.2SITING
Theapplianceshouldbeinstalledonafirm,levelfloorinawelllitanddraughtfreeposition.Theunit
mustbesecuredtofloorusingtheholesinthefeet.Theinstallationoftheappliancemustbemade
inaccordancewithlocaland/ornationalregulationsaslistedonthecoverofthismanual,anda
competentinstallermustbeemployed.
Theunitmaybeinstalledagainstbothsideandrearwalls.
1.3ELECTRICALSUPPLY
ThefryersareforuseonA.C.suppliesonly,andtheterminalsarenormallyarrangedfor2or3phase
operation.Ifsinglephasesupplyisspecified,theappropriatecopperbridgingplateissuppliedwith
appliance.Itisimportantthatconnectionsaremadeexactlyasshowninthefollowingdiagram.Cable
entryisatrearRHsideofunit,intheformofa30mmdiameterconduitconnection.Aconduittube
extendsforwardintocontrolcompartment.Accesstothisareaisgaineduponremovingcover
behinddoor.Asuitablyratedisolatingswitchwithcontactseparationofatleast3mminallpoles
mustbeinstalledandwiringexecutedinaccordancewithrelevantregulationslistedonfrontcover
ofthismanual.
Note
Whenaunitisstoredforalongperiodpriortoinstallation,especiallyindampconditions,insulation
resistanceofelementsmayfalltoanunacceptablelevel(i.e.above2Ω).Shouldthisoccur,itis
recommendedthattheelementsbeswitchedonforanhourandthenbeallowedtocool.This
processbeingrepeatedasnecessarytorestoretherequiredinsulationresistance.
Warning
ThisAppliancemustbeearthed.
Electricalloadingsareasstatedonunitdataplate.

1.4PRE‐COMMISSIONINGCHECK
Fillpanwithoiltoelementguardmark.Approximately19litres(4gallons)perpanforE1808and
E1848modelsand39litres(8Ž1 /2gallons)forE1838model.Switchonatisolatorswitchandat
fryercontrolpanelswitch.Turnthermostattomaximumsettingandcheckthatitoperateswhenoil
heatsup.Ifpossible,thefryeroperatorshouldbemadefamiliarwithitsuseandtheimportanceof
neverswitchingonunlesselementsarecoveredmustbestressed.
SECTION2‐MAINTENANCE
BEFOREATTEMPTINGANYMAINTENANCE,SWITCHOFFATTHEMAIN
ISOLATINGSWITCHANDTAKESTEPSTOENSURETHATITISNOT
INADVERTENTLYSWITCHEDON.
2.1ELECTRICALCONTROLGEAR
Theterminals,contactorandthermostatsarecontainedwithinaboxatthefrontoftheunit.To
gainaccess,opendoorandremovecoverpanelbehind.Thecontrolandneonlampsaremountedon
faciapanel,thisissecuredbytwofixings.
2.2NEONINDICATORLIGHTS
Thesemustbereplacedbynewlightsineventoffailure.Toremoveafaultyneon,firstremovefacia
panel.Undofixingsthroughtrim,easepanelandtrimdownthenwithdraw.Pulloffsnap‐onlight
connectorsandremoveneonbyundoingfixingnut.
2.3THERMOSTATS
Thefryerhasanelectroniccontrolthermostatandanelectro‐mechanicalsafetythermostat.Both
adjustablecontrolthermostatandsafetythermostatsaremountedinsidefrontoffryer.
Accessisgainedbyremovalofcontrolcoverplate.Thesafetythermostatisdesignedtocutpowerto
theelementsifoiltemperatureexceeds230Žo C.Manualinterventionisrequiredtore‐setcontrol
ineventofcut‐out.Re‐setbuttonislocatedatbottomofcontrolcompartment,accessibleby
openingfryerdoor.
2.3.1Users'Thermostat
a)Removecontrolpanel.
b)RemovecontrolcoverplatebyundoingfourfixingsonE1808modelandE1838andE1848
models.Disconnectelectricalleadsandleadstopotentiometer.
c)UndofixingsthatsecurePCBandwithdraw.
d)Replaceinreverseorder.
e)Tocheckthermostatcalibration,selectatemperatureof190°Candallowoiltoheatup.Witha
suitablethermometerorthermocouple,immersed25mmbelowoilsurfaceatpancentre.Check
thatoiltemperaturecorrespondswithsetting.

2.3.2Potentiometer
a)Removecontrolpanel.
b)RemovecontrolcoverplatebyundoingfourfixingsonE1808modelandfiveonE1838andE1848
models.DisconnectpotentiometerleadsatPCB.
c)Pulloffpotentiometerknobandundosecuringscrewstoallowpotentiometerandbrackettobe
withdrawn.
d)Undoallenscrewsandpullextendedspindleawayfrompotentiometer.
e)Undonutthatsecurespotentiometertobracket.
f)Replaceinreverseorder.
g)Tocheckthermostatcalibrationselectatemperatureof190Žo Candallowtheoiltoheatup.
Withasuitablethermometerorthermocouple,immersed25mmbelowoilsurfaceatpancentre.
Checkthatoiltemperaturecorrespondswithsetting.
2.3.3HighTemperatureLimitDevice
Thisdeviceissettocutpowertoelementshouldoiltemperatureexceed230Žo C.Manual
interventionisrequiredtoresetcontrolintheeventofafailure.
ToReset
Openfryerdoorandpushbuttonthatprotrudesfromundersideofcontrolchamber.
ToReplace
a)Removecontrolpanel.
b)Removecontrolscoverplate.
c)Disconnectelectricalleadsfromsafetythermostat.
d)Undofixingsthatsecuresafetythermostattoflangeoncontrolpanel.
e)Withdrawsafetythermostatprobebyundoingnutfrombossonfryerbody.Ensurethatoilhas
beendrainedfrompan.Withdrawcapillaryandprobefrompan.
f)Replaceinreverseorder.
Operationofthehightemperaturelimitdevicemustbecheckedatregularintervalsadoptingthe
followingprocedure:
a)Asperitems2(a)and(b)above.
b)BridgethermocoupleconnectiononPCBwithashortpieceofwire(seewiringdiagram).
c)Fillpanwithoiltoindicatedlevelmarkandinstallameansofmeasuringtheoiltemperature.
Measuringsensormustbeplacedatgeometricpancentre,25mmbelowoilsurface.
d)Switchunitonandobserverisingoiltemperature.Ifunitfunctionsproperly,hightemperature
limitdevicewillcutthepowersupplywhentemperatureofoilisbetween220Žo Cand225Žo C.
Shoulddevicefailtooperateatamaximumtemperatureof230Žo C,shutunitOFFimmediatelyby
pressingOFFswitchoncontrolpanel.Undertakeinvestigationstodetectfault.
e)Oncesatisfiedthathightemperaturelimitdeviceisfunctioningcorrectly,removebridge
connectionfromPCB.Replaceallpanelsandpushre‐setbuttontoactivatecontrol.
2.4COOLINGFAN
a)Removecontrolpanel.
b)Removecontrolscoverplate.
c)Disconnectelectricalleads.
d)Undofourfixingsandremovefan.
e)Replaceinreverseorder.

2.5ON/OFFSWITCH
a)Removecontrolpanel.
b)Pulloffelectricalconnections.
c)Pushswitchoutfromcontrolpanel.
d)Replaceinreverseorder.
2.6GENERALNOTE
Afteranymaintenancetask,checkunittoensurecorrectperformance.Carryoutanyadjustments
necessaryasdetailedinSection1‐Installation.
2.7SPAREPARTS
Whenorderingspareparts,alwaysquoteappliancetypeandserialnumber.Thisinformationcanbe
foundondateplateattachedtocontrolcover,behindfryerdoor.

E1808WIRINGDIAGRAM

E1838WIRINGDIAGRAM

E1848WIRINGDIAGRAM
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