Follett ZF130 SLIM User manual

FOLLETT EUROPE POLSKA Sp. z o.o.
83-021 Wiślina, Mokry Dwór 26c
tel/fax: [phone]/159
www.follettice.com
#00930040 FREEZER ZF130 BK series
#00943332
OPERATION AND MAINTENANCE MANUAL
FREEZER ZF130/ZF130 SLIM
Following installation, please forward this manual
to the appropriate operations person.

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Important Safety Information
CAUTION!
For indoor use only. Designed for commercial use. Follett is not able to provide in-house services for residential
installations.
This appliance should be connected by a qualified person in accordance with application codes.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons
in order to avoid a hazard.
Connect to grounded power supply.
This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved. Children should be supervised to ensure that they do
not play with the appliance.
Children should not be allowed to perform any maintenance of this appliance.
Do not store flammable or explosive substances on the tier!
Warranty does not cover exterior or outside installations.
Electrical parts. Do not operate with top cover removed.
Hot parts. Do not operate with top cover removed.
To reduce risk of shock, disconnect power before servicing.

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LIST OF CONTENTS
1. GENERAL INFORMACTION……………………………………………………4
2. SAFETY RULES………………………………………………………………... 4
3. INSTRUCTION FOR THE USER.………………………………………….…… 5
4. CONTROL PANEL INSTRUCTION…………………….…………….……..…. 5
4.1. Turning ON/OFF the unit ……………………………………………….….. 5
4.2. Defrost procedure ……………………………………………………..…….. 5
4.3. Temperature set point …… …………………………………………………. 6
5. TECHNICAL DETAILS……………………………………………………….….7
5.1. Standard version ……………………………………...…………………..….7
5.2. Slim version………………………………………………………………….. 8
5.3. Dimensions and parameters………………………………………………..… 9
6. EQUIPMENT DESCRIPTION …………………………..……………………… 10
7. CLEANING INSTRUCTION………………………………………………..……12
7.1. Chamber cleaning ………………………………………………...…………. 12
7.2. Cleaning of housing………………………………………………...……….. 12
7.3. Condenser cleaning …………………………………………………….....….12
8. TRANSPORT …………………………………………………………...…...……12
9. TROUBLESHOOTING GUIDE…………………………………………………. 13
10. WIRING DIAGRAM ………………………………………………….…………. 14
11. SPARE PARTS ……………………………………………....……...………..….. 14

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Important cautions
▪ Do not put water into the unit and do not use aggressive detergents to wash it.
▪ If the supply cable is damaged it should be changed by persons qualified to perform his function.
Welcome!
Follett equipment enjoys a well deserved reputation for excellent performance, long term reliability and outstanding
after the sale support. To ensure that this product delivers that same degree of service, we ask that you take a
moment to review this manual before beginning the installation. Should you have any questions or require technical
help at any point, please call our technical service group at [phone].
1. GENERAL INFORMATION
Freezer ZF130 is designed for the catering industry. The cold storage function, ease of move and well designed
interior are just the few of the features you will find.
The device is mainly made of stainless steel to fit strict hygiene requirements. Conforming to even toughest
standards this device meets all your needs regarding to serve always cool and fresh meals. It is easy to clean and
wash. It will therefore last longer in the demanding kitchen conditions and is easier and cheaper to maintain
than other materials.
Please have a while and read this instruction. Using Follett equipment according to the following information
will let you enjoy with this device.
2. SAFETY RULES
Unit should be connected to the power socket 230V AC and must be grounded.
Any changes/amendments should only be made by a qualified electrician.
Do not exceed the rating of the socket.
The machine should be washed and cleaned only after disconnecting from the power network (the plug
should be taken out of the socket)

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3. INSTRUCTION FOR THE USER
The refrigerating chamber should be filled only after the temperature set point has been reached.
Table should be washed with water and cleaning detergent using a soft rag or a sponge only after the cable
has been disconnected from the power network (the plug should be taken out of a socket)
Do not rub the unit surface across the satin finish lines. Scouring across the satin finish lines can damage the
original surface finish.
Every two months the covering grill of the condenser should be taken off and all dust from condenser
removed. A clean air filter and condenser is essential for the freezer to work properly and reaching proper
temperature. Areas of extreme dust condition should be cleaned more frequently.
Do not store spoiled products.
Do not put warm products into the freezing chamber.
The doors of the freezer should be opened for the shortest time possible.
Device requires its own separate circuit with electrical disconnect within 3 meters
Do not strain the doors.
4. CONTROL PANEL INSTRUCTION
4.1. Turning ON/OFF
To turn on the equipment put the plug into the socket and
press the button (red light on the button will turn on). You
will see the actual operating temperature on the control
panel. Unit turns on the condensing unit and it will take
approximately 30 minutes to reach the set point
temperature.
To turn off the unit just use the switch again. Please be sure you do not store any goods inside the unit when
it’s turned off!
4.2. Defrost procedure
During the normal operation there is a thin layer of frost on the walls inside the freezing chamber. If there is a
plenty of frost or ice on the interior walls, it is necessary to defrost the unit. You need to remove all the ice
from chamber so the refrigerator can work properly and reach the set point temperature. It’s essential that the
temperature probe located in the corner of the chamber is free of any ice forming process.
Manual defrost mode turns off the compressor and the condenser fan. Water formed during the melting of ice
is removed after unplugging the spout cup thru the hose located on the bottom of the chamber directly to the
floor, so after cleaning and defrosting procedure it’s needed to flush the unit and purge the water to external
drainage system.
If you are not able to remove the ice by manual defrosting, it may be necessary to disconnect the refrigerator
for a longer period of time to completely defrost the evaporator.
To start defrosting:
Push the button for 4s

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4.3. TEMPERATURE SET POINT
The factory setting is -19 °C. This setting allows you to cool products and maintain food at a specified temperature
range of -18 : -20 °C. Changing the settings outside the temperature range of -18: -20 °C is not advisable! Lowering
the temperature setting may result in the product frosting, frost evaporator and compressor hard work. To check the
current setting, press the SET button for 2s. If for some reason refrigerator has a different setting than the factory,
perform the procedure for changing the settings as described below.
Press SET button, LED symbol. Display will show temperature point and scale (°C or °F)
press or until you get required temperature
press SET to confirm changes

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5. TECHNICAL DETAILS
5.1. STANDART VERSION #00930040

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5.2. SLIM VERSION #00943332

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5.3. DIMENSIOND AND PARAMETERS
Dimension
Version
#00930040
#00943332
length [mm]
870
690
depth [mm]
690
870
height [mm]
840,5
840,5
chamber capacity [dm3]
130
130
weight [kg]
120
120
refrigerant
404A
404A
amount of refrigerant
data plate
data plate
operating temperature [°C]
-18 : -20
-18 : -20
voltage [V/Hz]
230/50
230/50
electrical power [W]
400
400

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6. EQUIPMENT DESCRIPTION
No.
Detail description
1.
Sliding door
2.
Temperature controller
3.
Evaporator grill cover
4.
Bumper
5.
Rack for baskets

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No.
Detail description
1.
Sliding door
2.
Temperature controller
3.
Evaporator grill cover
4.
Bumper
5.
Rack for baskets

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Important cautions
▪ Manufacturer does not hold responsibility for equipment that has been broken
(damaged) during transportation.
▪Unit should not be tilted into a sloping position with an angle higher than 45°
CAUTION!
▪ Do not put water into the unit and do not use aggressive detergents to wash it.
7. CLEANING INSTRUCTION
According to requirements of hygienic conditions of storing and preparing food products, it’s necessary to
care about refrigerator cleanliness
7.1. Chamber cleaning
Interior of chamber, have to be cleaned by water with addition of detergent. Rub the surface using sponge or
soft rag. Cleaning have to be provided when refrigerator is defrosted and disconnected from electricity.
Device can be started again only when interior is completely dry.
7.2. Housing cleaning
External surfaces of refrigerator, have to be cleaned by water with addition of detergent. Rub the surface
using sponge or soft rag. During cleaning metal parts it’s necessary to wipe in direction of material grinding-
for save aesthetic appearance.
7.3. Condenser cleaning
To save optimal parameters of refrigeration unit, it’s necessary to clean the condenser once a month.
After take off condenser cover, clean using soft brush or compressed air
8. TRANSPORT
▪The equipment is packed with stretch rap and protecting corners.
▪Unit is attached to the pallet (transport in a working position only).
▪During the transport do not hit the equipment and ensure that it is secured safety.
▪All claims for damages occurred due to the transportation should be addressed to the delivering company.

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9. TROUBLESHOOTING GUIDE
Before calling for service:
1. Check that unit is plugged in.
2. Test outlet with another mobile device to verify power.
3. Check if the chamber isn’t covered with ice and unit need to be defrosted
4. Check if the condenser isn’t contaminated or covered.
Symptom
Possible causes
Solution
Freezer does not
operate.
on/off switch faulty or in OFF
position (red light on the switch
doesn’t work); loose connection
Turn on/off switch to ON
position(red light should work);
check switch and connections
Unit not plugged in
Connect the plug
No power supply in network
Check the fuses in Main
Distribution Board
Freezer does not
reach the set point
temperature (all
components run).
Chamber covered with the ice.
Interior might be covered with to
much ice, what is wrong!
Defrost the unit, if needed turn off
the unit for a longer period of time
to remove all the ice (switch off the
unit and leave doors opened)
Condenser or air filter of the
cooling unit is dirty
Clean the condenser with a brush or
a compressed air/vacuum cleaner
(grill cover on the front)
Condenser fan defective –high
pressure.
Check the condenser fan –if you
have a voltage on wirings and the
fun doesn’t turn, you need to order
new fan
Temperature probe faulty or
situated improperly.
Check temperature probe –if
needed call for service.
Alarm: P1
Fault of chamber temperature
sensor
Check cable, connections.
Change sensor
Alarm: P2
Fault of evaporator temperature
sensor
Check cable, connections.
Change sensor

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10. WIRING DIAGRAM
No.
Name
1.
Temperature controller
2.
Refrigeration unit
3.
Temperature sensor
11. SPARE PARTS LIST
No.
Part name
Quantity
Item number
1.
Switch ON/OFF
1
00140079
2.
temperature controller
1
01149152
3.
Sensor probe
1
00972430
4.
doors roller
4
00142828
5.
refrigeration unit
1
00916197
6.
wheel without brake
2
00916304
7.
wheel with brake
2
00916312
8.
bumper
4
00177212
9.
condenser filter 270*255mm
1
00934661
10.
cap chamber
1
00916213