Content
1. Foreword................................................................................................4
1.1 Safety warnings......................................................................... 4
1.2 Installation ............................................................................... 4
1.2.1 Electrical shock hazard ................................................. 4
1.2.2 Cut hazard.................................................................. 4
1.2.3 Important safety instructions ........................................ 4
1.3 Operation and maintenance ........................................................ 6
1.3.1 Electrical shock hazard ................................................. 6
1.3.2 Health hazard ............................................................. 6
1.3.3 Hot surface hazard....................................................... 6
1.3.4 Cut hazard.................................................................. 7
1.3.5 Important safety instructions ........................................ 7
2. Product Introduction ..............................................................................8
2.1 Top view................................................................................... 8
2.2 Control panel ............................................................................ 9
2.3 Working theory.......................................................................... 9
2.4 Before using your new induction hob ............................................ 9
2.5 Technical specification ................................................................ 9
2.6 Enclosure ................................................................................10
3. Product Operation .................................................................................10
3.1 Touch controls..........................................................................10
3.2 Choosing the right cookware ......................................................10
3.3 How to use ..............................................................................11
3.3.1 Start cooking .............................................................11
3.3.2 Finish cooking ............................................................12
3.3.3 Using the boost function ..............................................12
3.3.4 Locking the controls....................................................13
3.3.5 Timer control .............................................................13
3.3.6 Default working times .................................................15
4. Cooking Guidelines................................................................................15
4.1 Cooking tips.............................................................................15
4.1.1 Simmering, cooking rice ..............................................15
4.1.2 Searing steak.............................................................16
4.1.3 For stir-frying.............................................................16
4.2 Detection of small articles ..........................................................16
5. Heat Settings.........................................................................................16
6. Care and Cleaning .................................................................................17
7. Hints and Tips .......................................................................................18
8. Failure Display and Inspection ..............................................................19
9. Installation ...........................................................................................20
9.1 Selection of installation equipment ..............................................20
9.2 Before installing the hob, make sure that .....................................22
9.3 After installing the hob, make sure that .......................................23
9.4 Before locating the fixing brackets ..............................................23
