Htooperate
your dishwasher
PREPAREYOUR TABLEWARE,
POTS &PANS, AND LOADTHE
DISHWASHER PROPERLY
See your Use &Care Book for loading
help.
12J
ADD DETERGENT
Proper detergents are very important
to good dishwashing. Use only fresh
detergents designed for automatic
dishwashers. Be sure to read the
section on detergents in your Use &
Care Book.
❑
3CONNECT THE UNICOUPLE
TO THE FAUCET
See your Use &Care Book for instruc-
tions.
I f THE POWER CORD
FOR PERSONAL
SAFETY, THIS
APPLIANCE
MUST BE
*PROPERLY
GROUNDED.
The power cord of this appliance is
equipped with athree-prong (ground-
ing) plug which mates with astandard
three-prong (grounding) wall receptacle
to minimize the possibility of electrical
shock hazard from this appliance.
The customer shouid have the wall
receptacle and circuit checked by a
qualified electrician to make sure
the receptacle is properly grounded.
IF DIFFERENT CONDITIONS ARE
ENCOUNTERED, SEE YOUR USE &
CARE BOOK.
It the wall receptacle is controlled by a
switch, turn on the switch,
c1
5SELECTTHE CYCLE
When selecting acycie, you should
consider the soil condition of the load.
Then use the cycle most suited to
that soi! condition.
8POTSCRUBBER cycle isdesigned
to remove DRIED-ON and BAKED-ON
soils.Thesesoilswill be removed
from utensilsthagare ingoodcondition
if youfollow loadingandoperating
instructionscarefully.
Uisespeciallyimportantto load items
with heavy,DRIED-ON or BAKED-ON
soilssuchaspots,pansand casseroles
open end downinthe iower rackfacing
directly towardthe lower washarm,
In this positionthe itemswill receive
the mostvigorouswashactionfor
maximumsoil removal.
Asyou wouldexpect, severely
BURNED-ON soiisoccasionallymay
not be completely removed, especially
if the surfaceof the utensil isetched,
pitted or otherwise in poorcondition.
After washingitems of this type, any
remaining soilsshouldbe removed
by hand.
Discolorationof utensilscaused by
overheating during cookingcannot be
removed by the dishwasher.
@NORMAL SOIL cycle isfor most
loads of everyday dishes, glasses and
cookware,
@SHORT WASH cycle is for dishes
that are mildly soiled with soils that
have not dried on. Also everyday dishes
that have had extra preparation before
loading. Use this cycle to save water
and energy.
ORINSE ONLY cycle should be
selected when you have only apartial
load and plan to wait until the dish-
washer is fiIled before washing.
DO NOT USE DETERGENT IN THE
RINSE ONLY CYCLE,
@DRYING OPTIONS
HEATED DRYING--Press this button
and the drying heater is turned on to
provic]e heated air over the dishes for
fast drying.
NO HEAT DRYING– Press this button
and the drying healer is disconnected
to save electrical energy and allow
the dishes to dry by their own heat over
time. This option is best used when
the dis~?esare washecl at night and can
remain in the dishwasher until the
next morning. Natural drying time wiii
be reduced if you operl the dishwasher
door after the cycie is compiete.
Use of this option reduces the
electrical energy used by this modei
approximately 8%.
Estimated yearly savings, depend-
ing on your ioc.aielectrical rates, are
asfollows:
Electric Rate
(per Kwh) $.05 $ 008 $ .11
Estimated
Yearly Savings $5.20 $8.32 $11.44
mSTARTYOUR DISHWASHER
Be sure the sinkdrain isopen. if
your dishwasherdrainsinto afood
waste disposer,operate the disposer
until it iscompletely empty before
startingthe dishwasher.
TO START DISHWASHER:
@For POTSCRUBBER or NORMAL
SOIL cycles, ciosedoor and move
door iatch to the right to the locked
position.
