Listed by
Underwriters
Laboratories
For answers to your Monogram®or GE appliance
questions, visit our website at geappliances.com
or call GE Answer Center®service, 800.626.2000. Specification Created 2/13
320154
JT5500SF
GE®30" Built-In Double Convection Wall Oven
Note: Cabinets installed adjacent to wall ovens
must have an adhesion spec of at least a 194°F
temperature rating.
Door handle protrudes 3" from door face.
Cabinets and drawers on adjacent 45° and 90°
walls should be placed to avoid interference with
the handle.
Electric wall ovens are not approved for
installation with a plug and receptacle. They
must be hard wired in accordance with
installation instructions.
Installation Information: Before installing,
consult installation instructions packed with
product for current dimensional data.
Dimensions and Installation Information (in inches)
KW Rating
240V 8.4
208V 6.3
Breaker Size
240V 40 Amps
208V 40 Amps
23" minimum
door opening
allowance
Cutout depth
23-1/2" MIN
47" to
bottom of
junction box
22"
D
F
E
Conduit
40"
Junction box
location
C
L2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
Suitable
bracing
to support
runners
(must support 375 lbs.)
Cabinet 30"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
E – Overall height with trim 52-5/8"
F – Overall width 29-3/4"
9-1/2"
MAX.
PT7550
JT5500
JT3500
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
minimum
cutout location
from the floor
12"
Cutout height
50-1/4" MIN.
without pedestal
51-13/16" MIN.
51-15/16" MAX.
with pedestal
23" minimum
door opening
allowance
Cutout depth
23-1/2" MIN
47" to
bottom of
junction box
22"
D
F
E
Conduit
40"
Junction box
location
C
L2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
Suitable
bracing
to support
runners
(must support 375 lbs.)
Cabinet 30"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
E – Overall height with trim 52-5/8"
F – Overall width 29-3/4"
9-1/2" MAX.
PT7550
JT5500
JT3500
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
minimum
cutout location
from the floor
12"
Cutout height
50-1/4" MIN.
without pedestal
51-13/16" MIN.
51-15/16" MAX.
with pedestal
23" minimum
door opening
allowance
Cutout depth
23-1/2" MIN
47" to
bottom of
junction box
22"
D
F
E
Conduit
40"
Junction box
location
C
L2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
Suitable
bracing
to support
runners
(must support 375 lbs.)
Cabinet 30"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
E – Overall height with trim 52-5/8"
F – Overall width 29-3/4"
PT7550
JT5500
JT3500
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
minimum
cutout location
from the floor
12"
Cutout height
50-1/4" MIN.
without pedestal
51-13/16" MIN.
51-15/16" MAX.
with pedestal
23" minimum
door opening
allowance
Cutout depth
23-1/2" MIN
47" to
bottom of
junction box
22"
D
F
E
Conduit
40"
Junction box
location
C
L2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
Suitable
bracing
to support
runners
(must support 375 lbs.)
Cabinet 30"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
E – Overall height with trim 52-5/8"
F – Overall width 29-3/4"
9-1/2" MAX.
PT7550
JT5500
JT3500
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
minimum
cutout location
from the floor
12"
Cutout height
50-1/4" MIN.
without pedestal
51-13/16" MIN.
51-15/16" MAX.
with pedestal
