GE Profile P9OIAAS User manual

49-9000049 Rev. 0 07-22 GEA
GE PROFILE SMART OVEN WITH NO PREHEAT
OWNER'S MANUAL
P9OIAAS
ENGLISH/FRANÇAIS/ESPAÑOL
GE is a trademark of the General Electric Company. Manufactured under trademark license.

249-9000049 Rev. 0
THANK YOU FOR MAKING GE APPLIANCES A PART OF YOUR HOME.
Whether you grew up with GE Appliances, or this is your first, we’re happy to have you in the
family.
We take pride in the craftsmanship, innovation and design that goes into every GE Appliances
product, and we think you will too. Among other things, registration of your appliance ensures that
we can deliver important product information and warranty details when you need them.

49-9000049 Rev. 0 3
Table of Contents
Product Registration
SAFETY INFORMATION ...........................................................................4
FCC/IC COMPLIANCE STATEMENT ............................................................6
GETTING STARTED ................................................................................7
COMPONENTS ......................................................................................8
CONTROLS...........................................................................................9
FUNCTIONS.........................................................................................10
USING YOUR OVEN...............................................................................12
SETTINGS ...........................................................................................16
COOKING TIPS.....................................................................................18
CARE AND CLEANING............................................................................19
TROUBLESHOOTING .............................................................................20
LIMITED WARRANTY .............................................................................21
CONSUMER SUPPORT ...........................................................................22
Write the model and serial numbers here:
Model #_________________
Serial # _________________
Find these numbers on a label
on the back of the unit.

449-9000049 Rev. 0
READ AND SAVE THESE INSTRUCTIONS
WARNING Read all safety instructions before using the product. Failure to follow these instructions may result in
fire, electrical shock, serious injury, or death.
IMPORTANT SAFEGUARDS
Always follow these safety precautions when using this appliance.
• Carefully read all instructions before operating the
oven.
• Remove and discard all packaging materials prior to
operating the oven.
• WARNING Remove plug from outlet when the
appliance is not in use, before putting on or taking
off parts, and before cleaning. Allow to cool before
cleaning.
• WARNING To reduce risk of fire or electric shock,
always operate oven with crumb tray properly installed.
• To protect against electrical shock do not immerse
cords, plugs, or appliance in water or other liquid.
• Always place oven on a level, stable, and heat-resistant
surface whenever oven is in operation
• Keep at least 4” (10 cm) clearance on all sides of
the appliance whenever oven is in operation. Do not
operate appliance underneath wall cabinets.
• Do not place any of the following materials in the oven:
paper, plastic, pot holders, linens, gasoline or other
flammable vapors and liquids.
• A fire may occur if the toaster-oven is covered or
touching flammable material, including curtains,
draperies, walls, and the like, when in operation. Do
not store any item on top of the appliance when in
operation.
• The exterior surfaces of the appliance can be hot
during and after oven operation. Allow appliance to cool
completely before handling.
• Do not touch hot surfaces. Use handle or knobs.
• Do not store items on top of the appliance, as
this surface can be very hot during and after oven
operation.
• To prevent burns or injury, always use proper
protection, such as hot pads or oven mitts, when
removing or handling items from oven.
• Do not touch heating elements or interior surface of
oven during or after use. Allow to cool before cleaning
or handling.
• Do not let power cord hang over edge of table or
counter. Do not let power cord contact hot surfaces.
• Always clean the oven according to cleaning and care
instructions, as provided on page 19.
• Do not clean with metal scouring pads. Pieces can
break off the pad and touch electrical parts involving a
risk of electric shock.
• Do not operate any appliance with a damaged cord
or plug or after the appliance malfunctions or has
been damaged in any manner. Return appliance to
the nearest authorized service facility for examination,
repair, or adjustment.
• Oversize foods or metal utensils must not be inserted
in a toaster-oven as they may create a fire or risk of
electric shock.
• The use of accessory attachments not recommended
by the appliance manufacturer may cause injuries.
• Do not store any materials, other than manufacturers
recommended accessories, in this oven when not in
use.
• Do not store or operate outdoors.
• Do not use appliance for other than intended use.
• Do not leave children alone - children should not be left
alone or unattended in an area where an appliance is in
use.
• Always stop oven operation before unplugging the
appliance.
• Before handling, moving, or cleaning the appliance,
always unplug the power cord from the wall outlet and
ensure the appliance has properly cooled.
• Do not place on or near a hot gas or electric burner, or
in a heated oven.
• Cook food thoroughly to help protect against
foodborne illness. Minimum safe food temperature
recommendations can be found at IsItDoneYet.gov
and fsis.usda.gov. Use a food thermometer to take
food temperatures and check several locations.
• Extreme caution should be exercised when using
containers constructed of other than metal or glass.
• Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
• Use extreme caution when removing tray or disposing
of hot grease.
• Do not cover crumb tray or any part of the oven with
metal foil. This will cause overheating of the oven.
• To disconnect, turn any control to "off", then remove
plug from wall outlet.
• Avoid contacting moving parts.
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

49-9000049 Rev. 0 5
READ AND SAVE THESE INSTRUCTIONS
CAUTION A short power-supply cord is provided to reduce the risk resulting from
becoming entangled in or tripping over a longer cord.
If an extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of
the appliance;
2) The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by
children or tripped over unintentionally;
3) The cord set or extension cord should be a grounding-type 3-wire cord.
WARNING RISK OF FIRE OR ELECTRIC SHOCK
ŶTO REDUCE THE RISK OF FIRE OR ELECTRIC
SHOCK, DO NOT REMOVE COVER (OR BACK).
ŶDo not attempt to repair or replace any part of your
oven unless it is specifically recommended in this
manual. All other servicing should be performed by
authorized service personnel.
WARNING KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN
Failure to do so may result in fire or personal injury.
• Do not store or use flammable materials in a toaster or near the toaster opening, including paper, plastic, pot holders,
linens, wall coverings, curtains, drapes and gasoline or other flammable vapors and liquids.
• Never wear loose-fitting or hanging garments while using the appliance. These garments may ignite if they contact
hot surfaces causing severe burns.
CAUTION To ensure continued protection against risk of electric shock, connect to properly grounded outlets
only.
PROPER DISPOSAL OF YOUR APPLIANCE
Dispose of or recycle your appliance in accordance with Federal and Local Regulations. Contact your local
authorities for the environmentally safe disposal or recycling of your appliance.
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

649-9000049 Rev. 0
REMOTE ENABLE EQUIPMENT
This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may
not cause harmful interference, and (2) this device must accept any interference received, including interference that may
cause undesired operation.
The wireless communication equipment installed on this appliance has been tested and found to comply with the limits
for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to:
(a) provide reasonable protection against harmful interference in a residential installation. This equipment generates,
uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may
cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in
a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be
determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more
of the following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
• Consult the dealer or an experienced radio/TV technician for help.
(b) accept any interference received, including interference that may cause undesired operation of the device.
Note that any changes or modifications to the wireless communication device installed on this range that are not
expressly approved by the manufacturer could void the user’s authority to operate the equipment.
FCC/IC COMPLIANCE STATEMENT:

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Unpacking
• Remove and safely discard all packing materials. Avoid using sharp tools that can damage the contents. Remove all
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• Verify all components are present. See page 8. If any item is missing, please contact us at geappliances.com.
NOTE: This appliance is intended for indoor household use only.
Preparing the Oven
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cleaners, pads, or cloths that can damage the cavity surfaces.
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dishwasher, but it is recommended to clean by hand with warm, soapy water. Hand wash all other accessories then
rinse and dry.
• Place the oven on a level, stable, and heat-resistant surface. Ensure the oven has at least 4" (10cm) of clearance on all
sides of the unit.
• Do not place or store any items on top of the oven, except for the included accessories.
Powering the Oven
• Unravel the power cord and plug it into a grounded 120V power outlet. The appliance chime will sound, and the Power
button will illuminate on the right side of the control. Press the Power button for controls to illuminate.
• Do not let the power cord hang over edge of table or counter. Do not let the power cord contact hot surfaces. Read and
follow all safeguards described on pages 4-5.
Before First Use
• It is recommended to operate the oven empty on Air Fry mode for 20 minutes at 450°)EHIRUH¿UVWXVH7KLVZLOOHQVXUH
that any protective substances on the heating elements are removed.
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normal, safe, and not detrimental to the oven. Ensure that the room is well ventilated.
NOTE: It is safe to open the door immediately after running the above cycle.
No Preheating Necessary
Choose your desired cooking mode. Then set time and temperature based on your recipe. The oven will immediately start
cooking or baking without the need to preheat. Our smart oven is featured with Convection and Air Fry modes. Refer to
"Cooking Tips" section for guidance on best modes for select food types.
NOTE: When cooking multiple dishes at the same time, the total cooking time and results may vary.
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reduced for the later batches.
Internal Oven Temperature
This oven utilizes a Zero Preheat Technology which is an Innovative Technology that directly targets food. Everything
cooked in this oven reaches its optimal temperature fast. The oven cavity temperature alone is not a representative
measure for this oven's cooking performance.
Getting Started
Power Button

849-9000049 Rev. 0
NOTE: Do not place the crumb tray in the dishwasher.
Components
AToaster Oven
BOven Door Handle
CControl Panel
DDoor Release Latch
ECrumb Tray
FGrab Handle
GBaking Pan
HWire Rack
ISheet Rack
JAir Fry Basket
G
A
B
D
E
F
C
JI
H

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Control Panel
Cooking Mode Buttons
Control Buttons and Display
Controls
Power Button
Progress and Status Bar
AWarm Button
BToast Button
CBroil Button
DPizza Button
EPastry Button
FRemote ON/OFF and Indicator
GReheat Button
HBagel Button
IRoast Button
JCookies Button
KBake Button
LAirfry Button
AAdd 2 Minutes Button
BConvection Fan Button and
Indicator
CCavity Light Button and Indicator
DTemperature or Shade Button
ETimer or Slice Buttons
FTemperature or Shade Display
GTime or Number of Slices Display
HUp Arrow Button
IDown Arrow Button
JStart Button
KCancel Button
LWiFi Indicator
MPower Button
A B C DE F F
L
K
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G
A
B B
C C
D
E
F L
K
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G

10 49-9000049 Rev. 0
Cooking Modes
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Follow normal cooking times as provided in the recipes for a full size oven excluding any preheat time. Please refer to the
Cooking Tips section on page 18. Read the below detailed mode descriptions for guidance on the best mode to chose
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start cooking or baking without the need to preheat.
Warm
The Warm mode is useful for keeping freshly cooked meals
warm while waiting for guests or preparing the rest of the
meal.
Toast
The Toast mode is ideal for browning the outside surfaces of
bread slices while maintaining a soft and moist inside. This
mode may be used for a wide variety of bread types and
thicknesses.
Broil
The Broil mode is ideal for quickly searing meats (e.g.
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browning the top surface of foods (e.g. casseroles).
NOTE: For safety purposes, Broil mode cannot be
controlled remotely with the SmartHQ app.
Pizza
The Pizza mode is ideal for cooking pizzas. The oven will
melt the cheese, heat up toppings, and crisp the crust.
Pastry
The Pastry mode is designed for cake, pie, bread and other
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Reheat
The Reheat mode is ideal for reheating already cooked
foods, such as leftovers, without overcooking or drying
out the food. See the Cooking Tips section on page 18 to
determine the best reheat temperature for your foods.
Bagel
The Bagel mode is ideal for browning the cut sides of
bagels while lightly toasting the opposite surface. This
mode may also be used to toast other similar foods such as
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NOTE: Bagel is the same as Toast. Adjust the shade to 2, 4,
or 6 slices. Also adjust the shade accordingly if toasting odd
quantities, such as 1,3 or 5.
Roast
The Roast mode is ideal for cooking a variety of foods, such
as meats, poultry, and vegetables.
Cookie
The Cookie mode is ideal for baking cookies. Regardless
of whether homemade or pre-packaged, cookies will be
cooked gently and evenly.
NOTE: It is recommended to cook a full tray at a time for
best results.
Bake
The Bake mode is ideal for cooking foods evenly
throughout. Food will be cooked thoroughly and evenly,
which also makes this mode suitable for packaged frozen
meals.
NOTE: Cakes, pastries, and pies should be cooked with
"Pastry" mode.
Air Fry
The Air Fry mode is ideal for browning and crisping the
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it can produce a taste and texture similar to deep frying
without the need to submerge the food in oil.
Functions

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Control Buttons and Display
See page 9 for control buttons and display image.
Add 2 Minutes A
The Add 2 Minutes button adds 2 minutes to the cooking
cycle with one press. Press multiple times to add
increments of 2 minutes.
NOTE: The Add 2 minutes function can only be used once a
cooking cycle has started.
Convection Fan B
The Convection Fan button turns the convection Fan ON/
OFF for some modes.
To the right of the button is a Convection Indicator. When
the indicator appears on the screen, the convection control
is on.
NOTE: If the Convection button is not available, it has been
disabled. See the "Convection Fan" column in the table
above.
If the convection fan button is not available but the fan icon
is ON, then the mode requires the Convention fan to be ON
for the best results. Example: Air fry mode.
Cavity Light C
The Cavity Light Button turns the oven cavity light ON/OFF.
When the oven cavity light is ON, the indicator next to the
button will illuminate.
Temperature or Shade D
The Temperature or Shade button controls the oven
temperature or slice shade.
Timer or Slice E
The Timer or Slice button controls the oven timer or number
of slices.
Temperature or Shade Display F
The Temperature or Shade Display, which is the top display,
shows the selected oven temperature or slice shade.
Timer or Number of Slices Display G
The Timer or Number of Slices Display, which is the bottom
display, shows the selected cycle timer or number of slices.
Up and Down Arrows Hand I
Use the Up and Down Arrows to increase or decrease the
Temperature/Shade or Timer/Slices.
Start J
The Start Button initiates the cooking cycle.
Cancel K
The Cancel Button ends the current cooking cycle.
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The WiFi Indicator illuminates when the appliances is
connected to the WiFi network.
Power M
The Power Button turns the appliance ON or OFF.
Functions
Cooking Modes Overview
Mode Default
Temperature
(°F)
Min
Temperature
(°F)
Max
Temperature
(°F)
Default Time Min Time Max Time Convection Fan
Air Fry 400 300 450 20 minutes 1 minute 45 minutes ON
Bake 350 170 500 30 minutes 1 minute 12 hours OFF by default and available for
Temperatures up to 450°F
Broil 500 400 500 15 minutes 1 minute 20 minutes OFF
Roast 350 170 500 50 minutes 1 minute 4 hours ON by default and available for
Temperatures up to 450°F
Reheat 320 170 500 15 minutes 1 minute 2 hours OFF by default and available for
Temperatures up to 450°F
Warm 170 170 250 50 minutes 1 minute 3 hours OFF
Cookie 350 170 500 10 minutes 1 minute 2 hours OFF
Pastry 350 170 500 20 minutes 1 minute 2 hours OFF
Pizza 400 300 500 20 minutes 1 minute 2 hours ON
Bagel Shade 5 Shade: 1-8 2 slices AUTO: 2-6 slices - OFF by default and available for
Temperatures up to 450°F
Toast Shade 5 Shade: 1-8 2 slices AUTO: 2-6 slices - OFF by default and available for
Temperatures up to 450°F
NOTE: For best results, place your food on the middle rack while cooking. Large foods, such as, whole chickens or tall food
can be placed on the lower rack.
NOTE: Broiling on top rack position is not recommended.

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Door Operation
The oven door opens by pressing the door release latch, but closes by pulling the handle down.
Rack Position
There are three possible cooking positions in the oven: Lower, Middle and Upper.
Self-Presenting Rack: When the rack is in the Middle position, it will be pushed in and out by the push pins on the back
of the oven. The push pins connected and linked to the door function. When the door closes, the rack pushes in, when
door opens, the rack slightly pushes out for easier access.
To operate the rack with the push pins, slide the rack into the Middle position then lift up the back and place it on the hook
of the push pin. To remove the rack, unhook the back of the rack and pull the rack out.
NOTE: There is a weight limit for the push pin operation. If you are cooking a heavy food, the pins will disengage and the
rack will not push out. Once the food is removed, the push pin operation will resume.
NOTE: Maximum load capacity for the rack is 15 lbs.
NOTE: The Air fry basket will also be pushed in and out when used in the Middle position.
Crumb Tray
The crumb tray is located on the bottom of the oven under the control panel.
Cooling Fans
Your oven has cooling fans to keep internal components cool. Cooling fans will not run for Toast and Bagel modes.
Using Your Oven
Door release latch
Door handle
Push Pins
Self-presenting rack

49-9000049 Rev. 0 13
Air Fry Mode Accessory Guidelines
Use the Air Fry basket for most air fry recipes. It is recommended to place it in the middle position and add a baking pan
in the lower position to catch any drips and simplify cleaning process.
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air fry basket. The pan ensures proper crisping. The hot air is still going to circulate over the food while black enameled
baking pan will ensure bottom crispiness.
Selecting the Cooking Mode
To select the cooking mode, press the desired Mode Button on the control panel. Adjust the default time and temperature
if needed. The control screen will show the last used time and temperature for each mode. Then press Start to initiate the
cooking cycle.
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Otherwise, the oven will store the last used settings for the mode selected. See "Settings" section for how to reset the
default settings.
Using Your Oven
Air Fry basket
Baking Pan
Baking Pan

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Adjusting Cooking Mode Settings
The settings for each cooking mode can be adjusted by using the Up/Down Arrow buttons.
Press the Temperature/Shade Button to adjust Temperature for Warm, Broil, Pizza, Pastry, Reheat, Roast, Cookies,
and Bake. Press the Temperature/ Shade Button to adjust the Shade for Toast and Bagel.
Press the Timer/Slice Button to adjust Timer for Warm, Broil, Pizza, Pastry, Reheat, Roast, Cookies, and Bake. Press
the Timer/Slice Button to adjust number of Slices for Toast and Bagel.
Starting the Oven
After selecting the desired cooking mode and adjusting the settings, place the food in the oven and press the Start button
to begin the cooking cycle. The oven will immediately start cooking or baking without the need to preheat.
Adjusting the Settings While Cooking
At any time during the cooking cycle, the temperature, time, shade, and/or slices settings may be adjusted.
Press the Temperature/Shade Button to adjust Temperature for Warm, Broil, Pizza, Pastry, Reheat, Roast, Cookies,
and Bake. Press the Temperature/ Shade Button to adjust the Shade for Toast and Bagel.
Press the Timer/Slice Button to adjust Timer for Warm, Broil, Pizza, Pastry, Reheat, Roast, Cookies and Bake. Press
the Timer/Slice Button to adjust number of Slices for Toast and Bagel.
Then use Up/Down Arrow Buttons to adjust. Once the settings are as desired, no further action is required. The new
settings will be applied.
Press the +2 Min Button to add 2 minute increments to any cooking cycle.
NOTE: The Cook mode cannot be changed while the oven is in operation. Press the Cancel button to end the current
cooking cycle and then select the desired cook mode.
Opening the Door While Cooking
Whenever the oven door is opened while cooking, the cooking timer will pause, the oven will stop heating, and the oven
light will illuminate automatically.
When the oven door is closed, the cooking timer will resume, the oven will begin heating again, and the oven light will turn
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standby mode.
NOTE: An alarm will sound if the oven door is left open for longer than a minute.
Using Your Oven

49-9000049 Rev. 0 15
Stopping or Canceling a Cooking Mode
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indicate that the cooking cycle is complete. Additionally, a single alarm will sound 1 minute before the end of the cycle.
The cooking cycle can also be ended manually at any time by pressing the Cancel or Power button.
Turning on the Oven Light
To turn on the oven light, press the Light Button. The Cavity Light Indicator will illuminate on the control display.
To turn OFF the oven light, Press the Light Button again, the Cavity Light Indicator will disappear. The oven light will
also automatically turn ON whenever the oven door is opened and will remain ON for 5 minutes before automatically
turning OFF.
Activating the Convection Fan
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activate the convection fan for these cooking modes, press the Conv. Button. The Convection Indicator will illuminate
on the control display.
To deactivate the convection fan, press the Convection Button again. The Convection Indicator on the control display
will disappear.
Using Your Oven

16 49-9000049 Rev. 0
Settings
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WiFi Connect – SmartHQ™ App
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appliance’s connected features, please download the SmartHQ™ mobile app.
To connect the oven to your WiFi network:
• In Idle Mode, press Warm and Reheat together for 3 seconds.
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• Follow instructions in the SmartHQ™ app to continue WiFi setup.
• When the appliance has successfully connected to WiFi, the WiFi indicator will be solid on and chime will
sound.
To disconnect from WiFi:
• In Idle Mode, Press Warm and ReheatWRJHWKHUIRUVHFRQGVXQWLOWKH:L)LLQGLFDWRUWXUQVRႇ
NOTE: Connecting the machine may take multiple attempts.
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Please visit geappliances.com/ge/connected-appliances/ to learn more about connected appliance features and to learn
what connected appliance apps will work with your Smart Phone.
Remote Enable
When the oven is commissioned and connected to the WiFi, you will be able to adjust oven temperature, add or reduce
cooking time, and/or stop a cooking cycle from the SmartHQ app. However, an additional step is required before the oven
can be remotely started. The Remote Enable mode must be activated before a cooking cycle may be started from the
SmartHQ app. This is to ensure that the user has properly inspected the immediate area around the oven for hazards and
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To activate the Remote Enable Mode:
• In Idle Mode, Press the Remote Button.
• The Remote Indicator turns ON and the Remote Enable mode is activated.
• Program and Start a cooking cycle from the SmartHQ app. If the oven is not started within 10 minutes, or if the door
is open before starting the cooking process, the Remote Enable mode will be automatically deactivated.
• To manually deactivate the Remote Enable mode, press the Remote Button.
NOTE: The oven must be connected to WiFi for the Remote Enable function to work.

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Settings
Control Lock
The oven features a Control Lock mode. When enabled, the oven ignores any user input and the oven cannot be
operated.
To enable Control Lock mode:
• In Idle Mode, Press the Start and Cancel buttons together for 3 seconds.
• "LOC" is displayed on Temperature or Shade Display.
If any button is pressed when Control LockLVHQDEOHG7KH/2&DOHUWZLOOÀDVK
To disable Control Lock mode, follow the same steps as above.
Sound
The volume of the oven alarm may be adjusted. By default, the volume is set to the maximum level.
To adjust the sound level:
• In Idle Mode, press the Toast and Bagel buttons together to change the sound settings.
• Oven plays sample chime.
• Scroll through volume options (High, Medium, Low, OFF) until desired setting is reached.
Temperature Conversion
The displayed units for the oven temperature may be toggled between Fahrenheit and Celsius.
To change the temperature units displayed:
• In Idle Mode, press the Broil and Roast buttons together for 3 seconds.
• Temperature Display units are changed. (°F or °C)
Factory Reset
The oven will remember the last settings used for each cooking mode. These settings may be restored to their original
factory defaults.
To perform a factory reset:
• In Idle Mode, press the Reheat and Cancel buttons together for 3 seconds.
• A beep will sound and the factory settings will be reset.
°F or °C display

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General Tips for Air Fry Mode
ŶFollow normal cooking times as provided in the recipes for a full size oven. The oven will immediately start cooking or
baking without the need to preheat.
ŶThe Air Fry mode is designed for cooking on a single rack.
ŶFoods may cook faster than expected if the oven is already hot when food is placed in the oven.
ŶWhen air frying foods with sauce, it is recommended to apply the sauce at the end of the cooking cycle.
ŶIf foods are browning too quickly, try a lower rack position or lower oven temperature.
ŶFor packaged foods, use traditional oven cooking instructions for set temperature and expected cook times.
ŶIt is not necessary to flip or stir food during cooking, but it is recommended to rotate the air fry basket and baking pan
in the oven half way through the cooking cycle.
ŶArrange food in a single layer on the pan, do not overload the pan.
ŶAlways check internal food temperature to confirm minimum safe temperatures have been reached. Minimum safe
food temperatures can be found on food packages or at IsItDoneYet.gov.
Temperature Guidance for Reheat Mode
Food type Temperature °F Cook time (minutes) Convection Fan
Pizza 325 °F 4-8 ON
Baked goods 225 °F 8-10 OFF
Roasted or grilled meats 325 °F Until Done OFF
Seafood 225 °F 10 OFF
Fried Food 325 °F 5-10 ON
Cooking Tips

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WARNING Allow oven to cool completely and unplug the appliance prior to cleaning or servicing the oven.
Cleaning the Oven Exterior
Clean the oven exterior with a sponge or soft cloth and soapy water. Do not use aggressive cleaning agents such as alcohol,
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scrub the appliance with a metal or nylon brush.
Cleaning the Oven Interior
Remove all accessories from the oven. Wipe the walls of the oven cavity with sponge or soft cloth and warm water. If the
interior is severely stained or dirty, use a towel saturated with a diluted solution of a mild dish washing liquid.
To avoid damage, do not attempt to clean the heating elements. Any food that comes into contact with the elements will be
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Cleaning the Oven Door
Wait until the oven has cooled down completely, then hold the door by the handle with one hand while wiping the inner side
of the glass with a soft, damp cloth from the top to bottom.
Cleaning the Crumb Tray
Remove the crumb tray and discard of any crumbs or oils present on the tray. Wipe the tray with a sponge and soapy water.
Do not place the crumb tray in the dishwasher.
Remove the crumb tray by pulling it out from the bottom of the oven.
Cleaning the Accessories
The baking pan can be washed in the dishwasher. Do not place any other accessories in the dishwasher. Use a
sponge and soapy water to thoroughly clean the racks and air fry basket. A soft polyester or nylon pad should be used to
remove stubborn spots.
Care and Cleaning

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Care and Cleaning
Save time and money! Review the charts on the following pages first and you may not need to visit the website for
service.
Problem Possible Solution
The oven does not turn on or fails
to get hot.
1. Check that the oven is properly plugged into a power outlet.
2. Confirm that the Start Button was pressed after choosing the desired cooking setting.
Oven omits a burnt smell. Ensure that the cooking time is appropriately set and that food is not being overcooked.
Fats, oils, and sauces that have dripped onto the lower heating elements may cause some smoke or
burning smell during oven operation.
Ensure that the baking tray, oven rack, and drip tray are thoroughly clean before each use.
Heater tubes turn off during
cooking.
The heating elements of the oven turn on and off intermittently to maintain the set oven temperature. This
is normal behavior and not a malfunction.
The oven emits smoke. The fat from the food sticking to the heater may cause smoke during cooking especially using “Broil” menu.
Set lower temperature if necessary.
The food is undercooked after
recommended time.
1. Too much food has been added to the oven.
2. The oven temperature was set too low or the food needs more time to cook.
The food is not evenly cooked. 1. Too much food has been added to the oven.
2. The food items are placed too closely together.
3. Some foods require flipping halfway through the cooking time to ensure even browning.
The food is not crispy after using
Air Fry mode
1. The food items are placed too closely together.
2. The food was not dry enough
The food is overcooked after
recommended time
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for the later batches.
If the problem persists after trying these solutions, please contact GE Appliances Customer Support. See
page 21 for Customer Support contact information.
Troubleshooting
WARNING
SHOCK OR BURN HAZARD: Before replacing oven light bulb, disconnect the electrical power to the
oven at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn.
CAUTION BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot glass with
bare hands or a damp cloth can cause burns.
Oven Light Replacement (on some models)
To remove:
1. Remove all the accessories for better access to the oven light.
2. Turn the glass cover counterclockwise until the glass is removed.
Wearing latex gloves may offer a better grip.
3. Remove the bulb by pulling it straight out.
To replace:
1. Use a new 120-volt and 25 watt halogen bulb. Replace the bulb with the
same type of bulb that was removed. Be sure the replacement bulb is
rated 120 volts or 130 volts (NOT 12 volts) and has a G9 base.
2. Using gloves or a dry cloth, remove the bulb from its packaging. Do not
touch the bulb with bare fingers. Oil from skin will damage the bulb and
shorten its life.
3. Push the bulb straight into the receptacle all the way.
4. Replace the glass cover. For improved lighting inside the oven, clean
the glass cover frequently using a wet cloth. This should be done when
the oven is completely cool and the light is off.
5. Reconnect electrical power to the oven.
G9 Bulb
Glass cover Receptacle
Replacing the Cavity Light