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  9. Hansa ZWM416WH User manual

Hansa ZWM416WH User manual

DISHWASHER QUICK START GUIDE: ZWM416WH/ZWM416WEH/ZWM416SEH
Dear Customer,
This Quick Start Guide
is enclosed with detailed
dishwasher Operating
Instructions. Before using
the appliance carefully read
the Operating Instructions,
especially guidelines for safe
use.
Before plugging your
dishwasher into the mains
power, remove the safety
packaging. Do not start the
dishwasher before it is properly
set up.
Turn on the appliance1
Open the door, touch the on/o󰀨 button.
Dispense detergent2
Press the latch to open the detergent dispenser.
Add detergent to the dispenser.
Check the special salt
level
3
Add special salt to the dispenser when the
corresponding indicator on the control panel
comes on.
Load the dishes
4
Remove food leftovers from the dishes
Place the dishes in the baskets according to loading
guidelines.
It is recommended to load the lower basket rst, then
the upper basket.
Select the wash programme
5
Select the desired programme and its indicator will
light up.
IO-DWS-2392 EN 10.2020./1
Start your dishwasher
6
Close the dishwasher door.
The dishwasher will start a wash programme.
Turn o󰀨 the appliance
7
Turn o󰀨 the appliance using the [on/o󰀨] button
Remove dishes from the appli-
ance
8
When the dishwasher is o󰀨, open the door and wait
about 15 minutes before removing the dishes. This
will also facilitate the drying process. Hot dishes are
more susceptible to cracking.
Features and components
Spray arms
Cutlery basket
Upper basket
Inner tube
Lower basket
Salt container
Detergent dispenser
Mugs and cups shelves
Main lter
Water supply hose connection
Water drain hose
Door hinge adjustment
9
NOTE:
Figures are for illustrative purposes only Individual models may vary.
Bottom spray arm
Filter assembly
Conduit
Salt container
Dispenser
Cutlery basket Lower basket
Upper basket
Top spray
arm
Mugs and
cups shelf
Cutlery rack
TABLE OF WASH PROGRAMMES: ZWM416WH/ZWM416WEH/ZWM416SEH
Standard programme This is a reference program for research institutes. Tests according to EN
50242.
This programme is suitable for washing normally soiled tableware. This is the most e󰀨ective pro-
gramme taking into account the total energy and water consumption for this kind of tableware.
** Programme duration, energy and water consumption value given in the table have been determined
under laboratory conditions. Actual values can vary.
*
ITEM Programme name
The
default
tempera-
ture
[°C]
Type of soil Amount of
detergent
Duration
[min.] *
Power
consumption
[kWh] *
Water
consumption
[litres] *
1
2
3**ECO
60°
4
60°
Glass 50°
Soil level
205 1.378 15.3
Heavily soiled dishes with dried food reside Intensive soil 5g / 22g
Pre-wash
50°C Wash 60°C Dry
175 1.287 13.1
Light soil 27g
Wash 45°C Rinse 55°C
235 0.691 9
Rinse
Lightly soiled glass-ware and porcelain
Normal soil 5g / 22g
Pre-wash
45°C
Rinse Dry
120 0.934 13.1
Wash 55°C
Pre-wash Wash 50°C
Type of cycle
45°
For normally soiled loads that need quick wash.
For lightly soiled crockery and glass. Light soil
Intensive
Rinse Rinse 65°C
Dry
5g / 22g
Rinse
Universal 55° For normally soiled loads, such as pots, plates,
glasses and lightly soiled pans.
Rinse 65°C
Rinse 65°C Dry
590 min Light soil 27g
Wash
60°C
Rinse Rinse 65°C Dry
90 1.234 10.2
6 Soak -- For rinsing dishes to be washed later
during the day. --
Pre-wash
15 0.02 3.6
--
Rinse
DISHWASHER QUICK START GUIDE: ZWM416WH/ZWM416WEH/ZWM416SEH
Dear Customer,
This Quick Start Guide
is enclosed with detailed
dishwasher Operating
Instructions. Before using
the appliance carefully read
the Operating Instructions,
especially guidelines for safe
use.
Before plugging your
dishwasher into the mains
power, remove the safety
packaging. Do not start the
dishwasher before it is properly
set up.
Turn on the appliance1
Open the door, touch the on/o󰀨 button.
Dispense detergent2
Press the latch to open the detergent dispenser.
Add detergent to the dispenser.
Check the special salt
level
3
Add special salt to the dispenser when the
corresponding indicator on the control panel
comes on.
Load the dishes
4
Remove food leftovers from the dishes
Place the dishes in the baskets according to loading
guidelines.
It is recommended to load the lower basket rst, then
the upper basket.
Select the wash programme
5
Select the desired programme and its indicator will
light up.
Start your dishwasher
6
Close the dishwasher door.
The dishwasher will start a wash programme.
Turn o󰀨 the appliance
7
Turn o󰀨 the appliance using the [on/o󰀨] button
Remove dishes from the appli-
ance
8
When the dishwasher is o󰀨, open the door and wait
about 15 minutes before removing the dishes. This
will also facilitate the drying process. Hot dishes are
more susceptible to cracking.
Features and components
Spray arms
Cutlery basket
Upper basket
Inner tube
Lower basket
Salt container
Detergent dispenser
Mugs and cups shelves
Main lter
Water supply hose connection
Water drain hose
Door hinge adjustment
9
NOTE:
Figures are for illustrative purposes only Individual models may vary.
Bottom spray arm
Filter assembly
Conduit
Salt container
Dispenser
Cutlery basket Lower basket
Upper basket
Top spray
arm
Mugs and
cups shelf
Cutlery rack
TABLE OF WASH PROGRAMMES: ZWM416WH/ZWM416WEH/ZWM416SEH
Standard programme This is a reference program for research institutes. Tests according to EN 60436.
This programme is suitable for washing normally soiled tableware. This is the most e󰀨ective programme
taking into account the total energy and water consumption for this kind of tableware.
** Programme duration, energy and water consumption value given in the table have been determined
under laboratory conditions. Actual values can vary.
*
ITEM Programme name
The
default
tempera-
ture
[°C]
Type of soil Amount of
detergent
Duration
[min.] *
Power
consumption
[kWh] *
Water
consumption
[litres] *
1
2
3**ECO
60°
4
60°
Glass 50°
Soil level
205 1.378 15.3
Heavily soiled dishes with dried food reside Intensive soil
Pre-wash
50°C Wash 60°C Dry
175 1.287 13.1
Light soil
Wash 45°C Rinse 55°C
235 0.704 9
Rinse
Lightly soiled glass-ware and porcelain
Normal soil
Pre-wash
45°C
Rinse Dry
120 0.934 13.1
Wash 55°C
Pre-wash Wash 50°C
Type of cycle
45°
For normally soiled loads that need quick wash.
For lightly soiled crockery and glass. Light soil
Intensive
Rinse Rinse 65°C
Dry
Rinse
Universal 55° For normally soiled loads, such as pots, plates,
glasses and lightly soiled pans.
Rinse 65°C
Rinse 65°C Dry
590 min Light soil
Wash
60°C
Rinse Rinse 65°C Dry
90 1.234 10.2
6 Soak -- For rinsing dishes to be washed later
during the day. --
Pre-wash
15 0.02 3.6
Rinse
4g/13g
17g
4g/13g
17g
4g / 13g
--

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