6. Place the appliance on a stable, flat position and make
sure there is enough space for the steam to rise and avoid
damages to cabinets and other items.
7. Do not steam without adding water.
8. Do not use the appliance if its destroyed or damaged.
Send it to a service center authorized by Homia for repair.
9. Do not pour puree or juice into the water tank since acid
from these may cause damages to the heating elements.
10. Do not lift or move the appliance when in use
11. Do not insert any objects into water inlet or steam outlet.
12. Do not add water to the tank when steaming.
Otherwise, the hot water or steam may be released.
13. Check the consistency of food to ensure there is no
other objects or coagulation in the cooked food.
14. Steaming takes about 15 minutes to complete. Allow
the appliance to rest for 3 minutes before next steaming.
15. Any bones, nuts (walnuts, macadamia nuts) should be
removed before stirring.
16. Do not stir in an empty cup and do not stir food for over
15 seconds at a time. Wait 10 seconds to restart each time
after the previous stirring.
17. Do not be alarmed if the stirring cup is stained from
ingredients, this is a normal occurrence. The cup should be
cleaned regularly after cooking.
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