
4
5. Set the temperature control. The temperature
ranges from 1(lowest) to 10 (highest).
6. The Power light will come on and remain on
and the kettle will begin to heat up.
Note: Kettle is not designed to heat food from
cold.
7. Reduce the temperature to maintain heat
levels. To maintain temperature, HOST
recommend the lowest heat setting possible.
8. Use a suitable implement to remove the
contents of the kettle. DO NOT tip the kettle to
remove the contents.
9. To turn the appliance Off, set the Temperature
Control to ‘0’.
WARNING: Never move or carry the appliance
when it is switched on or contains hot liquid.
Cleaning, Care &
Maintenance
• Always turn off and disconnect the
appliance from the power supply before
cleaning.
• Clean any spilt food on the appliance
immediately.
• Use soapy water and a damp cloth to clean the
exterior of the appliance.
• The inner container and lid are machine
washable.
• Dry thoroughly after cleaning.
Descaling
In hard water areas lime scale can build up within
the appliance after prolonged use. To descale the
appliance.
1. Remove the lid and inner container first.
2. Pour a solution of de-scaler and water into the
outer container.
3. Follow the manufacturer’s instructions on the
de-scale solution with reference to the length
of time required to soak, agitation, water
temperature and on how to dispose of the
solution safely.
4. Fill the outer container with clean water and
turn the appliance On to flush out the system.
Flush out the system thoroughly to remove any
de-scaler residue.
5. The appliance is now ready for use.
Note: Use a suitable descaler and always
follow the manufacturer’s instructions.
HOST recommend that this appliance is
descaled every 3 months or more frequently
in hard water areas.
Service
Should your appliance have a fault, please visit the
Service section of the HOST website.
Technical Specifications
Model Voltage Power Current
HOST0961SB /
HOST0962SG
220-240V~
50/60Hz
400W 1.9A
Capacity
(Litres) Weight Dimensions
w x d x h mm
10 3.9kg 375 x 330 x 330
Due to our continuing program of research and
development, the specifications herein are subject
to change without notice.
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