IKEA KULINARISK User manual

ENGLISH
Please refer to the last page of this manual for the full list of
IKEA appointed After Sales Service Provider and relative
national phone numbers.

ENGLISH 4

Contents
Safety information 4
Safety instructions 6
Installation 8
Product description 9
Control panel 9
Before rst use 11
Daily use 12
Clock functions 16
Automatic programmes 17
Using the accessories 18
Additional functions 19
Hints and tips 21
Care and cleaning 23
Troubleshooting 25
Technical data 26
Energy eciency 27
Environmental concerns 28
IKEA guarantee 28
Subject to change without notice.
Safety information
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
if an incorrect installation and use causes injuries and
damage. Always keep the instructions with the appliance for
future reference.
Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved.
•Children between 3 and 8 years of age and persons with
very extensive and complex disabilities shall be kept away
from the appliance unless continuously supervised.
•Children of less than 3 years of age should be kept away
from the appliance unless continuously supervised.
•Do not let children play with the appliance.
•Keep all packaging away from children and dispose of it
appropriately.
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•Keep children and pets away from the appliance when it
operates or when it cools down. Accessible parts may
become hot during use.
•If the appliance has a child safety device, it should be
activated.
•Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
General Safety
•Only a qualied person must install this appliance and
replace the cable.
•WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
•Always use oven gloves to remove or put in accessories or
ovenware.
•Before any maintenance, cut the power supply.
•WARNING: Ensure that the appliance is switched o before
replacing the lamp to avoid the possibility of electric shock.
•Do not use the appliance before installing it in the built-in
structure.
•Do not use a steam cleaner to clean the appliance.
•Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
•If the mains power supply cable is damaged, it must be
replaced by the manufacturer, its Authorised Service Centre
or similarly qualied persons to avoid an electrical hazard.
•To remove the shelf supports rst pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.
•Use only the food sensor (core temperature sensor)
recommended for this appliance.
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Safety instructions
Installation
Warning! Only a qualied person
must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions
supplied with the appliance.
• Always take care when moving the
appliance as it is heavy. Always use safety
gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable
place that meets installation
requirements.
• Keep the minimum distance from other
appliances and units.
• Before mounting the appliance, check if
the oven door opens without restraint.
Cabinet minimum
height (Cabinet under
the worktop mini‐
mum height)
444 (460) mm
Cabinet width 560 mm
Cabinet depth 550 (550) mm
Height of the front of
the appliance
455 mm
Height of the back of
the appliance
440 mm
Width of the front of
the appliance
595 mm
Width of the back of
the appliance
559 mm
Depth of the appli‐
ance
567 mm
Built in depth of the
appliance
546 mm
Depth with open door 882 mm
Ventilation opening
minimum size. Open‐
ing placed on the bot‐
tom rear side
560x20 mm
Mains supply cable
length. Cable is
placed in the right
corner of the back
side
1500 mm
Mounting screws 3.5x25 mm
Electrical connection
Warning! Risk of re and electric
shock.
• All electrical connections should be made
by a qualied electrician.
• The appliance must be earthed.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Should the mains cable need to be
replaced, this must be carried out by our
Authorised Service Centre.
• Do not let mains cables touch or come
near the appliance door or the niche
below the appliance, especially when it
operates or the door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
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• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
Use
Warning! Risk of injury, burns
and electric shock or explosion.
• This appliance is for household use only.
• Do not change the specication of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work
surface or as a storage surface.
• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open ames to come
in contact with the appliance when you
open the door.
• Do not put ammable products or items
that are wet with ammable products in,
near or on the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to the
enamel:
– do not put ovenware or other objects
in the appliance directly on the
bottom.
– do not put aluminium foil directly on
the bottom of cavity of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you nish the
cooking.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel or stainless
steel has no eect on the performance of
the appliance.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.
• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.
• Always cook with the oven door closed.
• If the appliance is installed behind a
furniture panel (e.g. a door) make sure
the door is never closed when the
appliance is in operation. Heat and
moisture can build up behind a closed
furniture panel and cause subsequent
damage to the appliance, the housing
unit or the oor. Do not close the
furniture panel until the appliance has
cooled down completely after use.
Steam Cooking
Warning! Risk of burns and
damage to the appliance.
• Released Steam can cause burns:
– Do not open the appliance door
during the steam cooking operation.
– Open the appliance door with care
after the steam cooking operation.
Care and Cleaning
Warning! Risk of injury, re, or
damage to the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is a
risk that the glass panels can break.
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• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.
• Be careful when you remove the door
from the appliance. The door is heavy!
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Fat and food remaining in the appliance
can cause re.
• If you use an oven spray, obey the safety
instructions on the packaging.
Internal lighting
Warning! Risk of electric shock.
• Concerning the lamp(s) inside this
product and spare part lamps sold
separately: These lamps are intended to
withstand extreme physical conditions in
household appliances, such as
temperature, vibration, humidity, or are
intended to signal information about the
operational status of the appliance. They
are not intended to be used in other
applications and are not suitable for
household room illumination.
• Use only lamps with the same
specications.
Service
• To repair the appliance contact the
Authorised Service Centre.
• Use original spare parts only.
Disposal
Warning! Risk of injury or
suocation.
• Disconnect the appliance from the mains
supply.
• Cut o the mains electrical cable close to
the appliance and dispose of it.
• Remove the door to prevent children and
pets to get closed in the appliance.
•Packaging material:
The packaging material is recyclable.
Plastic parts are marked with
international abbreviations such as PE,
PS, etc. Dispose of the packaging material
in the containers provided for this
purpose at your local waste management
facility.
Installation
Warning! Refer to Safety
chapters.
Assembly
Refer to the Assembly
Instructions for the installation.
Electrical installation
Warning! Only a qualied person
must do the electrical installation.
The manufacturer is not
responsible if you do not follow
the safety precautions from the
Safety chapters.
This oven is only supplied with a main cable.
ENGLISH 8

Product description
General overview
1 2
5
4
6
10
11
1
2
3
4
3
9
8
7
1Control panel
2Electronic programmer
3Water drawer
4Socket for the core temperature sensor
5Grill
6Lamp
7Rating plate
8Fan
9Steam generator with cover
10 Shelf support, removable
11 Shelf positions
Accessories
•Wire shelf x 1
For cookware, cake tins, roasts.
•Baking tray x 1
For cakes and biscuits.
•Core temperature sensor x 1
To measure how far the food is cooked.
•Sponge x 1
For absorbing the remaining water from
the steam generator.
Warning! Remove the sponge
from the cavity before cooking.
Do not use the sponge when
the appliance is hot.
Control panel
Electronic programmer
1 112 4 63 9 105 7 8
Symbol Function Comment
1ON / OFF To turn on and o the oven.
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Symbol Function Comment
2
Heating Functions
or Assisted Cook‐
ing
Press once to enter to the Heating Functions Menu.
Press again to switch to Assisted Cooking. To turn
on or o the light, press for 3 seconds.
3Back key To go back one level in the menu. To show the main
menu, press the symbol for 3 seconds.
4Temperature se‐
lection
To set the temperature or show the current temper‐
ature in the oven.
5Favourites To save and access your favourite programmes.
6- Display Shows the current settings of the oven.
7Up key To move up in the menu.
8Down key To move down in the menu.
9
Time and addition‐
al functions
To set dierent functions. When a heating function
operates, press the symbol to set the timer or the
functions: Function Lock, Favourites, Heat + Hold,
Set + Go. You can also change the settings of the
core temperature sensor.
10 Minute Minder To set the function: Minute Minder.
11 OK To conrm the selection or setting.
Display
A
DE
B C
A. Heating function
B. Time of day
C. Heat-up indicator
D. Temperature
E. Duration time or end time of a function
Other indicators of the display:
Symbol Function
Minute Minder The function works.
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Symbol Function
Time of day The display shows the current time.
Duration The display shows the necessary time
for cooking.
End Time The display shows when the cooking
time is complete.
Temperature The display shows the temperature.
Time Indication The display shows how long the heat‐
ing function works. Press and at
the same time to reset the time.
Calculation The oven calculates the time for cook‐
ing.
Heat-up Indicator The display shows the temperature in
the oven.
Weight Automatic The display shows that the automatic
weight system works or that weight
can be changed.
Heat + Hold The function works.
Before rst use
Warning! Refer to Safety
chapters.
Initial Cleaning
Remove all accessories and removable shelf
supports from the oven.
Refer to "Care and cleaning"
chapter.
Clean the oven and the accessories before
rst use.
Put the accessories and the removable shelf
supports back to their initial position.
First Connection
When you connect the oven to the mains or
after the power cut, you have to set the
language, the display contrast, the display
brightness and the time of the day.
1. Press or to set the value.
2. Press to conrm.
Preheating
Before rst use preheat the oven with only
wire shelves and baking trays inside.
1. Set the function: Conventional Cooking
and the maximum temperature.
2. Let the oven operate for 1 hour.
3. Set the function: True Fan Cooking
and the maximum temperature.
4. Let the oven operate for 15 minutes.
Accessories can become hotter than usual.
The oven can emit an odour and smoke
during preheating. Make sure that the
airow in the room is sucient.
ENGLISH 11

Using the Mechanical child lock
The oven has the child lock installed. It is on
the right side of the oven, below the control
panel.
To open the oven door with the child lock:
1. Pull and hold the child lock handle up as
shown in the picture.
2. Open the door.
Close the oven door without pulling the child
lock.
To remove the child lock, open the oven door
and remove the child lock with the torx key.
The torx key is in the oven tting bag.
Screw back the screw into the hole after
removing the child lock.
Warning! Be careful not to
scratch the control panel.
Daily use
Warning! Refer to Safety
chapters.
Navigating the menus
1. Turn on the oven.
2. Press or to select the menu option.
3. Press to move to the submenu or
accept the setting.
At each point you can go back to
the main menu with .
The menus in overview
Main menu
Symbol / Menu
item
Application
Heating Func‐
tions
Contains a list of heat‐
ing functions.
Assisted Cooking
Contains a list of auto‐
matic programmes.
The recipes for these
programmes can be
found in the recipe
book.
Symbol / Menu
item
Application
Favourites
Contains a list of fa‐
vourite cooking pro‐
grammes created by
the user.
Steam Cleaning
Cleaning the appliance
with steam.
Basic Settings
Used to set the appli‐
ance conguration.
Specials
Contains a list of addi‐
tional heating func‐
tions.
Submenu for: Basic Settings
Symbol / Menu
item
Description
Set Time of Day
Sets the current time
on the clock.
ENGLISH 12

Symbol / Menu
item
Description
Time Indication
When ON, the display
shows the current time
when you deactivate
the appliance.
Set + Go
To set a function and
activate it later with a
press of any symbol on
the control panel.
Heat + Hold
Keeps the prepared
food warm for 30 mi‐
nutes after a cooking
cycle nished.
Time Extension
Activates and deacti‐
vates the time exten‐
sion function.
Display Contrast
Adjusts the display con‐
trast by degrees.
Display Bright‐
ness
Adjusts the display
brightness by degrees.
Set Language
Sets the language for
the display.
Buzzer Volume
Adjusts the volume of
press-tones and signals
by degrees.
Key Tones
Activates and deacti‐
vates the tone of the
touch elds. It is not
possible to deactivate
the tone of the ON /
OFF touch eld.
Alarm/Error
Tones
Activates and deacti‐
vates the alarm tones.
Service
Shows the software
version and congura‐
tion.
Symbol / Menu
item
Description
Factory Settings
Resets all settings to
factory settings.
Heating Functions
Heating function Application
Full Steam
For vegetables, sh,
potatoes, rice, pasta or
special side-dishes.
Half Steam +
Heat
For dishes with a high
moisture content, cus‐
tard royale and terri‐
nes, and for poaching
sh.
Quarter Steam +
Heat
To bake bread, roast
large pieces of meat or
to warm up chilled and
frozen meals.
Steam Regenerat‐
ing
Food reheating with
steam prevents surface
drying. Heat is distrib‐
uted in a gentle and
even way, which allows
to recover taste and ar‐
oma of food as just
prepared. This function
can be used to reheat
food directly on a plate.
You can reheat more
than one plate at the
same time, using dif‐
ferent shelf positions.
True Fan Cooking
To bake on up to two
shelf positions at the
same time and to dry
food.
Set the temperature 20
- 40 °C lower than for
Conventional Cooking.
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Heating function Application
Conventional
Cooking
To bake and roast food
on one shelf position.
Pizza Setting
To bake pizza. To make
intensive browning and
a crispy bottom.
Slow Cooking
To prepare tender, suc‐
culent roasts.
Bottom Heat
To bake cakes with
crispy bottom and to
preserve food.
Heating function Application
Moist Fan Baking
This function is de‐
signed to save energy
during cooking. For the
cooking instructions re‐
fer to "Hints and tips"
chapter, Moist Fan Bak‐
ing. The oven door
should be closed dur‐
ing cooking so that the
function is not inter‐
rupted and to ensure
that the oven operates
with the highest energy
eciency possible.
When you use this
function, the tempera‐
ture in the cavity may
dier from the set tem‐
perature. The residual
heat is used.The heat‐
ing power may be re‐
duced. For general en‐
ergy saving recommen‐
dations refer to "Ener‐
gy Eciency" chapter,
Energy Saving.This
function was used to
comply with the energy
eciency class accord‐
ing to EN 60350-1.
When you use this
function the lamp auto‐
matically turns o after
30 seconds.
Frozen Foods
To make convenience
food (e.g. french fries,
potato wedges or
spring rolls) crispy.
Grill
To grill at food and to
toast bread.
Fast Grilling
To grill at food in
large quantities and to
toast bread.
ENGLISH 14

Heating function Application
Turbo Grilling
To roast larger meat
joints or poultry with
bones on one shelf po‐
sition. To make gratins
and to brown.
Specials
Heating function Application
Bread Baking
To bake bread.
Au Gratin
For dishes such as lasa‐
gna or potato gratin. To
make gratins and to
brown.
Dough Proving
To rise the yeast dough
before baking. When
you use this function
the lamp automatically
turns o after 30 sec‐
onds.
Plate Warming
To preheat plates for
serving.
Preserving
To make vegetable pre‐
serves (e.g. pickles).
Drying
To dry sliced fruit, veg‐
etables and mush‐
rooms.
Keep Warm
To keep food warm.
Heating function Application
Defrost
To defrost food (vege‐
tables and fruit). The
defrosting time de‐
pends on the amount
and size of the frozen
food. When you use
this function the lamp
automatically turns o
after 30 seconds.
Setting a heating function
1. Turn on the oven.
2. Select the menu: Heating Functions.
3. Press to conrm.
4. Select a heating function.
5. Press to conrm.
6. Set the temperature.
7. Press to conrm.
Setting a steam function
The water drawer cover is in the control
panel.
Warning! Do not put water
directly into the steam generator.
Use only cold tap water. Do not
use ltered (demineralised) or
distilled water. Do not use other
liquids. Do not put ammable or
alcoholic liquids into the water
drawer.
1. Press the cover of the water drawer to
open it.
2. Fill the water drawer with 800 ml of
water.
The water supply is sucient for
approximately 50 minutes.
3. Push the water drawer to its initial
position.
4. Turn on the oven.
5. Set a steam heating function and the
temperature.
6. If necessary, set the function: Duration
or: End Time .
ENGLISH 15

The steam appears after approximately 2
minutes. When the oven reaches the set
temperature, the signal sounds.
When the steam generator is
empty, the signal sounds.
The signal sounds at the end of the cooking
time.
7. Turn o the oven.
Caution! The oven is hot.
There is a risk of burns. Be
careful when you empty the
water tank.
8. After steam cooking steam can
condensate on the bottom of the cavity.
Always dry the bottom of the cavity when
the oven is cool.
Let the oven dry fully with the door open.
When the oven cools down, soak up all
remaining water from the steam generator
with the sponge. If necessary, clean the
steam generator with some vinegar.
Heat-up indicator
When you turn on a heating function, the
bar on the display comes on. The bar shows
that the temperature increases. When
temperature is reached the buzzer sounds 3
times and the bar ashes and then
disappears.
Fast Heat Up
This function decreases the heat-up time.
Do not put food in the oven when
the Fast heat up function works.
To turn on the function, hold for 3
seconds. The heat-up indicator alternates.
This function is not available for some oven
functions.
Residual heat
When you turn o the oven, the display
shows the residual heat. You can use the
heat to keep the food warm.
Clock functions
Clock functions table
Clock function Application
Minute Mind‐
er
To set a countdown
(max. 2 h 30 min). This
function has no eect
on the operation of the
oven.
Use to turn on the
function. Press or to
set the minutes and
to start.
Duration To set how long the
oven works (max. 23 h
59 min).
Clock function Application
End Time To set the switch-o
time for a heating func‐
tion (max. 23 h 59 min).
If you set the time for a clock function, the
time starts to count down after 5 seconds.
If you use the clock functions:
Duration, End Time, the oven
turns o the heating elements
after 90 % of the set time. The
oven uses the residual heat to
continue the cooking process
until the time ends (3 - 20
minutes).
ENGLISH 16

Setting the clock functions
Before you use the functions:
Duration, End Time, you must set
a heating function and
temperature rst. The oven turns
o automatically.
You can use the functions:
Duration and End Time at the
same time if you want to
automatically turn on and turn o
the oven on a given time later.
The functions: Duration and End
Time do not work when you use
the core temperature sensor.
1. Set a heating function.
2. Press again and again until the
display shows the necessary clock
function and the related symbol.
3. Press or to set the necessary time.
4. Press to conrm.
When the time ends, a signal sounds. The
oven turns o. The display shows a
message.
5. Press any symbol to stop the signal.
Heat + Hold
Conditions for the function:
• The set temperature is more than 80 °C.
• The function: Duration is set.
The function: Heat + Hold keeps prepared
food warm at 80 °C for 30 minutes. It turns
on after the baking or roasting procedure
ends.
You can turn on or turn o the function in
the menu: Basic Settings.
1. Turn on the oven.
2. Select the heating function.
3. Set the temperature above 80 °C.
4. Press again and again until the
display shows: Heat + Hold.
5. Press to conrm.
When the function ends, a signal sounds.
Time Extension
The function: Time Extension makes the
heating function continue after the end of
Duration.
Applicable to all heating functions
with Duration or Weight
Automatic.
Not applicable to heating
functions with the core
temperature sensor.
1. When the cooking time ends, a signal
sounds. Press any symbol.
The display shows the message.
2. Press to turn on or to cancel.
3. Set the length of the function.
4. Press .
Automatic programmes
Warning! Refer to Safety
chapters.
Recipes online
You can nd the recipes for the
automatic programmes specied
for this oven on the website
www.ikea.com. To nd the proper
Recipe Book check the article
number on the rating plate on the
front frame of the oven cavity.
ENGLISH 17

Assisted Cooking
This oven has a set of recipes you can use.
The recipes are xed and you cannot change
them.
1. Turn on the oven.
2. Select the menu: Assisted Cooking. Press
to conrm.
3. Select the category and dish. Press to
conrm.
4. Select a recipe. Press to conrm.
Using the accessories
Warning! Refer to Safety
chapters.
Inserting the accessories
Caution! Do not use the baking
tray or deep pan with the Full
Steam function.
Wire shelf:
Push the shelf between the guide bars of the
shelf support and make sure that the feet
point down.
Baking tray:
Push the baking tray between the guide bars
of the shelf support.
Wire shelf and baking tray together:
Push the baking tray between the guide bars
of the shelf support and the wire shelf on the
guide bars above.
Small indentation at the top
increase safety. The indentations
are also anti-tip devices. The high
rim around the shelf prevents
cookware from slipping of the
shelf.
ENGLISH 18

Core temperature sensor
There are two temperatures to be set: the
oven temperature and the core temperature.
The core temperature sensor measures the
core temperature of the meat. When the
meat is at the set temperature, the oven
turns o.
Caution! Only use the core
temperature sensor supplied or
the correct replacement parts.
The core temperature sensor
must stay in the meat and in the
socket during the cooking.
1. Put the tip of the core temperature
sensor into the centre of the meat.
2. Put the plug of the core temperature
sensor into the socket at the front of the
oven.
3. Turn on the oven.
The display shows the core temperature
sensor symbol.
4. Press or in less than 5 seconds to set
the core temperature.
5. Set the heating function and, if
necessary, the oven temperature.
The oven calculates an approximate end
time. The end time is dierent for the
dierent quantities of the food, the set oven
temperatures (minimum 120 °C) and the
operating modes. The oven calculates the
end time in approximately 30 minutes.
6. To change the core temperature, press
.
When the meat is at the set core
temperature, a signal sounds. The oven
turns o automatically.
7. Press any symbol to stop the signal.
8. Remove the core temperature sensor
plug from the socket and remove the
meat from the oven.
9. Press to turn o the oven.
Warning! The core temperature
sensor is hot. There is a risk of
burns. Be careful when you
remove the tip and the plug of
the core temperature sensor.
Additional functions
Favourites
You can save your favourite settings, such as
duration, temperature or heating function.
They are available in the menu: Favourites.
You can save 20 programmes.
Saving a programme
1. Turn on the oven.
2. Set a heating function or an automatic
programme.
3. Press again and again until the
display shows: SAVE.
4. Press to conrm.
The display shows the rst free memory
position.
5. Press to conrm.
6. Enter the name of the programme.
The rst letter ashes.
7. Press or to change the letter.
8. Press .
The next letter ashes.
9. Do step 7 again as necessary.
10. Press and hold to save.
ENGLISH 19

You can overwrite a memory position. When
the display shows the rst free memory
position, press or and press to
overwrite an existing programme.
You can change the name of a programme in
the menu: Edit Programme Name.
Activating the programme
1. Turn on the oven.
2. Select the menu: Favourites.
3. Press to conrm.
4. Select your favourite programme name.
5. Press to conrm.
You can press to go directly to menu:
Favourites.
Using the Child Lock
When the Child Lock is on, the oven cannot
be turned on accidentally.
1. Press to turn on the display.
2. Press and at the same time until
the display shows a message and a key
symbol.
To turns o the Child Lock function repeat
step 2.
Function Lock
This function prevents an accidental change
of the heating function. You can turn it on
only when the oven works.
1. Turn on the oven.
2. Set a heating function or setting.
3. Press again and again until the
display shows: Function Lock.
4. Press to conrm.
To turn o the function, press . The display
shows a message. Press again and then
to conrm.
When you turn o the oven, the
function also turns o.
Set + Go
The function lets you set a heating function
(or a programme) and use it later with one
press of any symbol.
1. Turn on the oven.
2. Set a heating function.
3. Press again and again until the
display shows: Duration.
4. Set the time.
5. Press again and again until the
display shows: Set + Go.
6. Press to conrm.
Press any symbol (except for ) to start the
function: Set + Go. The set heating function
starts.
When the heating function ends, a signal
sounds.
• Function Lock is on when the
heating function works.
• The menu: Basic Settings lets
you turn the function: Set + Go
on and o.
Automatic Switch-O
For safety reasons the oven turns o
automatically after some time, if a heating
function works and you do not change any
settings.
(°C) (h)
30 - 115 12.5
120 - 195 8.5
200 - 230 5.5
The Automatic Switch-o does not work with
the functions: Light, Food Sensor, Duration,
End Time.
Brightness of the display
There are two modes of display brightness:
ENGLISH 20
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