IKEA IDC875SS0 User manual

for
| ®
by
WHIRLPOOL
CORPORATION
INSTALLATIONINSTRUCTIONS
351/_'' (89.5 CM) FREESTANDINGDUALFUELRANGE
INSTRUCTIQNSD'INSTALLATIONCUISINIERE
AUTOPORTANTEA BI-COMBUSTIBLEDE351A''(89,5 CM)
Table of Contents/Table des matieres ............................................................................. 2
LJ
iMPORTANT:
installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
Save installation instructions for local electrical inspector's use.
iMPORTANT :
Installateur : Remettre les instructions d'installation au propri_taire.
Propri_taire : Conserver les instructions d'installation pour r_f_rence ult_rieure.
Conserver les instructions d'installation pour consultation par I'inspecteur local des installations _lectriques.
5019610660540

TABLEOF CONTENTS
RANGE SAFETY ............................................................................. 2
INSTALLATION REQUIREMENTS ................................................ 4
Tools and Parts ............................................................................ 4
Location Requirements ................................................................ 4
Electrical Requirements- U.S.A. Only ......................................... 6
Electrical Requirements - Canada Only ....................................... 7
Gas Supply Requirements ........................................................... 8
INSTALLATION INSTRUCTIONS .................................................. 9
Unpack Range.............................................................................. 9
Install Range Anti-Tip Brackets ................................................... 9
Attach Leveling Legs.................................................................... 9
Adjust Leveling Legs .................................................................... 9
Level Range................................................................................ 10
Install Wall Anti-Tip Brackets ..................................................... 10
Electrical Connection -U.S.A. Only ........................................... 11
Make Gas Connection ............................................................... 14
Electronic Ignition System ......................................................... 15
Complete Installation ................................................................. 16
GAS CONVERSIONS .................................................................... 17
LP Gas Conversion .................................................................... 17
Natural Gas Conversion ............................................................. 18
TABLEDESMATIERES
SI_CURITI_ DE LA CUlSINIF:RE ................................................... 20
EXIGENCES D'INSTALLATION ................................................... 21
Outillage et pieces ...................................................................... 21
Exigences d'emplacement ......................................................... 22
Specifications de I'installation electrique .................................. 24
Specifications de I'alimentation en gaz ..................................... 24
INSTRUCTIONS D'INSTALLATION ............................................. 26
Deballage de la cuisiniere .......................................................... 26
Installation des brides antibasculement pour cuisiniere ............ 26
Installation des pieds de reglage de I'aplomb ........................... 26
Reglage de la hauteur des pieds ............................................... 26
Reglage de I'aplomb de la cuisiniere ......................................... 27
Installation des brides antibasculement murales ...................... 27
Raccordement au gaz ................................................................ 28
Systeme d'allumage electronique .............................................. 29
Achever I'installation .................................................................. 29
CONVERSIONS POUR CHANGEMENT DE GAZ....................... 30
Conversion pour I'alimentation au propane .............................. 30
Conversion pour I'alimentation au gaz naturel .......................... 31
RANGESAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
2

WARNING: If the information in this manual is not followed exactly, a fire or explosion
may result causing property damage, personal injury or death.
- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance,
- WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
•If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or
the gas supplier,
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the "What to do if you smell gas" instructions.
In the State of Massachusetts, the following installation instructions apply:
m Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by
the State of Massachusetts.
m If using a ball valve, it shall be a T-handle type.
m A flexible gas connector, when used, must not exceed 3 feet.
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect wall anti-tip brackets to wall behind range.
Connect range anti-tip brackets to underside of range.
Re-engage the anti-tip brackets, if the range is moved.
See the installation instructions for details.
Failure to follow these instructions can result in death or serious burns to children and adults.

INSTALLATIONREQUIREMENTS
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
• Tape measure • Marker or pencil
• Flat-blade screwdriver • Masking tape
• Phillips screwdriver • Pipe-joint compound
resistant to LP gas
• Level
• Hand or electric drill • Noncorrosive leak-detection
solution
• 1/4"drill bit (for wall) For LP/Natural Gas
• Hammer Conversions
• Wrench or pliers • 1/2"combination wrench
• Pipe wrench • 7 mm combination wrench
• 7 mm nut driver
Parts supplied
Check that all parts are included.
• CSA approved strain relief (U.S.A. only)
_" .........................i:;i_xE===_............................................................................................c
,/,,¢
,/, ///'
/
A
A. Strain relief screws
B. Washers
C. Attachment screws
CSA approved conduit connector (U.S.A. only)
A
O
Anti-tip bracket assembly
A
///'
C
B
?'p
D
A. Wall anti-tip brackets (2)
B. Range anti-tip bracket (2)
C. Plastic drywall anchors (4)
D. Screws (12)
Wall anti-tip brackets must be securely mounted to the rear
wall, and range anti-tip brackets must be securely attached
to the rear underside of the range.
Parts needed
Check local codes and consult gas supplier. Check existing gas
supply and electrical supply. See "Electrical Requirements" and
"Gas Supply Requirements" sections.
Bc ccxt ion%equ emen' s
IMPOFITANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.
• It is the installer's responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located inside the oven door on
the right-hand side oven door trim.
• The range should be located for convenient use in the
kitchen.
• Recessed installations must provide complete enclosure of
the sides and rear of the range.
• To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
or microwave hood combination that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the cabinets.
• All openings in the wall or floor where range is to be installed
must be sealed.
• Do not seal the range to the side cabinets.
• Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
A. Conduit connector
B. Conduit connector attachment
screws and washers

• The wall anti-tip bracket assembly (wall anti-tip brackets and
range anti-tip brackets) must be installed. To install the anti-
tip brackets shipped with the range, see "Install Range Anti-
Tip Brackets" and "Install Wall Anti-Tip Bracket" sections.
• Grounded electrical supply is required. See "Electrical
Requirements" section.
• Proper gas supply connection must be available. See "Gas
Supply Requirements" section.
• Contact a qualified floor covering installer to check that the
floor covering can withstand at least 200°F (93°C).
• Use an insulated pad or 1¼,,(0.64 cm) plywood under range if
installing range over carpeting.
IMPORTANT: To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate or sustain other damage. This oven
has been designed in accordance with the requirements of UL
and CSA International and complies with the maximum allowable
wood cabinet temperatures of 194° (90°C).
Mobile Home -Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction
and Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA-A240-1atest edition, or with local
codes.
Mobile home installations require:
• When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the standards
listed above.
• Four-wire power supply cord or cable must be used in a
mobile home installation. The appliance wiring will need to be
revised. See "Electrical Connection" section.
Product Dimensions
A 4
®®o® ®®®®®
i ) F
B
C
A. 351/4" (89.5 cm)
B. Model/serial number plate
(located inside the oven
door on the right-hand side
oven door trim)
C. Adjustable legs 53/4''min. to 91/16''
max. (14.6 cm min. to 23.0 cm max.)
D. 1"(2.5cm)
E. 23%" (60.0 cm)
D
-T-
,_ E
..............................H
--1
.....................................I \
F 291/2"(Z5.Oem)
G. 1%"(4.0cm)
H.Front panel
I.Oven door
J.351/4'' to 377/8''max. (89.5cm to 96.2 cm
max,)
K.40%6" +/- %" (103.0 cm +/- 2.5 mm)
L. 53/4 '' min. to 91/16 '' max. (14.6 cm min. to
23.0 cm max.)

Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm)
countertop height.
IMPORTANT: If installing a range hood or microwave hood combination above the range, follow the range hood or microwave hood
combination installation instructions for dimensional clearances above the cooktop surface.
A
G
F\
A. 18" (45. 7 cm) upper cabinet to countertop
B. 13" (33.0 cm) upper cabinet depth
C. 351/2" (90.1 cm) min. opening width
D. For minimum clearance to top of the cooktop, see NOTE.
E.351/4'' (89.5 cm) min. opening width
F. This shaded area recommended for instaflation of rigid gas pipe.
G. 8" (20.3 cm) available area for gas and electric instaflation
H. This shaded area recommended for installation of outlet or junction
box.
I. 7" (17.8 cm)
J. 11/2''(3.8 cm)
K. 41/2''(11.4 cm)
L. 5" (12.7 cm) min. clearance from both sides of the range to the
side wall or other combustible material.
M. Cabinet door or hinge should not extend into the cutout.
NOTE: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is protected by not less than 1/4"(0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an unprotected wood or metal
cabinet.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate and wire gauge is in accordance
with local codes.
Do not use an extension cord.
Be sure that the electrical connection and wire size are adequate
and in conformance with the National Electrical Code, ANSI/
NFPA 70-latest edition and all local codes and ordinances.
A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
WARNING: Improper connection of the equipment-grounding
conductor can result in a risk of electric shock. Check with a
qualified electrician or service technician if you are in doubt as to
whether the appliance is properly grounded. Do not modify the
power supply cord plug. If it will not fit the outlet, have a proper
outlet installed by a qualified electrician.
This range is manufactured with the neutral terminal connected
to the cabinet. Use a 3-wire, UL listed, 40-amp power supply
cord (pigtail) kit; or if local codes do not permit ground through
the neutral, use a 4-wire power supply cord rated at 250 volts,
40 amps and investigated for use with ranges.
Electrical Connection
To properly install your range, you must determine the type of
electrical connection you will be using and follow the instructions
provided for it here.
• Range must be connected to the proper electrical voltage
and frequency as specified on the model/serial number rating
plate. The model/serial rating plate is located inside the oven
door on the right-hand side oven door trim. See the following
illustration.
A. Model/serial number plate
When a 4-wire or 3-wire, single phase 120/240 volt, 60 Hz,
AC only electrical supply is available, a 50-amp maximum
circuit protection is required. When a 4-wire or 3-wire single
phase 120/208 volt 60 Hz, AC only electrical supply is
available, a 40-amp maximum circuit protection is required,
fused on both sides of the line.
6

A time-delay fuse or circuit breaker is recommended.
The range can be connected directly to the fused disconnect
(or circuit breaker box) through flexible or nonmetallic
sheathed, copper or aluminum cable. See "Electrical
Connection."
• Allow 2 to 3 ft (61.0 cm to 91.4 cm) of slack in the line so that
the range can be moved if servicing is ever necessary.
• A UL listed conduit connector must be provided at each end
of the power supply cable (at the range and at the junction
box).
• Wire sizes and connections must conform with the rating of
the range (40 amps).
• The tech sheet is located on the rear panel of the range in a
clear plastic bag.
If connecting to a4-wire system:
This range is manufactured with the ground connected to the
cabinet. The ground must be revised so the green ground wire of
the 4-wire power supply cord is connected to the cabinet. See
"Electrical Connection."
Grounding through the neutral conductor is prohibited for new
branch-circuit installations (1996 NEC); mobile homes; and
recreational vehicles, or an area where local codes prohibit
grounding through the neutral conductor.
When a 4-wire receptacle of NEMA Type 14-50R is used, a
matching UL listed, 4-wire, 250 volt, 40-amp, range power supply
cord (pigtail) kit must be used. This cord contains 4 copper
conductors with ring terminals or open-end spade terminals with
upturned ends, terminating in a NEMA Type 14-50R plug on the
supply end.
The fourth (grounding) conductor must be identified by a green or
green/yellow cover and the neutral conductor by a white cover.
Cord should be Type SRD or SRDT with a UL listed strain relief
and be at least 4 ft (1.22 m) long.
4-wire receptacle (14-50R)
The minimum conductor sized for the copper 4-wire power
cord are:
40-amp circuit
2 No.-8 conductors
1 No.-10 white neutral
1 No.-8 green grounding
If connecting to a3-wire system:
Local codes may permit the use of a UL listed, 3-wire,
250 volt, 40-amp range power supply cord (pigtail) kit. This cord
contains 3 copper conductors with ring terminals or open-end
spade terminals with upturned ends, terminating in a NEMA Type
10-50P plug on the supply end. Connectors on the appliance end
must be provided at the point the power supply cord enters the
appliance. This uses a 3-wire receptacle of NEMA Type 10-50R.
Electrical Shock Hazard
Electrically ground range.
Failure to do so can result in death, fire, or
electrical shock.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate and wire gauge are in accordance
with local codes.
Be sure that the electrical connection and wire size are adequate
and in conformance with the CSA Standard C22.1, Canadian
Electrical Code, Part 1 - latest edition, and all local codes and
ordinances.
A copy of the above code standards can be obtained from:
Canadian Standards Association
178 Rexdale Blvd.
Toronto, ON M9W 1R3 CANADA.
Check with a qualified electrical installer if you are not sure
the range is properly grounded.
• When a 4-wire, single phase 120/240 volt, 60 Hz., AC only
electrical supply is available, a 50-amp maximum circuit
protection is required (or, if specified on the model/serial
rating plate, when a 4-wire, single phase 120/208 volt, 60 Hz.,
AC only electrical supply is available, a 40-amp maximum
circuit protection is required), fused on both sides of the line.
• A time-delay fuse or circuit breaker is recommended.
• This range is equipped with a CSA International Certified
Power Cord intended to be plugged into a standard 14-50R
wall receptacle. Be sure the wall receptacle is within reach of
range's final location.
• Do not use an extension cord.
3-wire receptacle (10-50R)

Explosion Hazard
Use a new CSA International approved gas supply line.
Install ashut=off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure
gas pressure does not exceed 13" (33 cm) water
column.
Examples of aqualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local codes
and ordinances. In the absence of local codes, installation must
conform with American National Standard, National Fuel Gas
Code ANSI Z223.1 -latest edition or CAN/CGA B149 -latest
edition.
IMPORTANT: Leak testing of the range must be conducted
according to the manufacturer's instructions.
Flexible metal appliance connector:
If local codes permit, a new CSA design-certified,
4 - 5 ft (122 - 152.4 cm) long, 1/2"(1.3 cm) or
3_,,(1.9 cm) I.D., flexible metal appliance connector may
be used for connecting range to the gas supply line.
• A 1/2"(1.3 cm) male pipe thread is needed for connection
to the female pipe threads of the inlet to the appliance
pressure regulator.
• Do not kink or damage the flexible metal tubing when
moving the range.
Rigid pipe connection:
The rigid pipe connection requires a combination of pipe
fittings to obtain an in-line connection to the range. The rigid
pipe must be level with the range connection. All strains must
be removed from the supply and fuel lines so range will be
level and in line.
Must include a shutoff valve:
The supply line must be equipped with a manual shutoff
valve. This valve should be located in the same room but
external to the range. It should be in a location that allows
ease of opening and closing. Do not block access to shutoff
valve. The valve is for turning on or shutting off gas to the
range.
Type of Gas
Natural gas:
This range is design-certified by CSA International for use with
Natural gas or, after proper conversion, for use with LP gas.
• This range is factory set for use with Natural gas. See "Gas
Conversions" section. The model/serial rating plate located
inside the oven door on the right-hand side oven door trim
has information on the types of gas that can be used. If the
types of gas listed do not include the type of gas available,
check with the local gas supplier.
LP gas conversion:
Conversion must be done by a qualified service technician.
No attempt shall be made to convert the appliance from the gas
specified on the model/serial rating plate for use with a different
gas without consulting the serving gas supplier. See "Gas
Conversions" section.
Gas Supply Line
• Provide a gas supply line of 3_,,(1.9 cm) rigid pipe to the
range location. A smaller size pipe on longer runs may result
in insufficient gas supply. Pipe-joint compounds that resist
the action of LP gas must be used. Do not use TEFLON ®t
tape. With LP gas, piping or tubing size can be 1/2"(1.3 cm)
minimum. Usually, LP gas suppliers determine the size and
materials used in the system.
B
A. Gas supply line
B. Shutoff valve "open" position
C. To range
Gas Pressure Regulator
The gas pressure regulator supplied with this range must be
used. The inlet pressure to the regulator should be as follows for
proper operation:
Natural gas:
Minimum pressure: 5" WCP
Maximum pressure: 13" WCP
LP gas:
Minimum pressure: 11" WCP
Maximum pressure: 13" WCP
Contact local gas supplier if you are not sure about the inlet
pressure.
1-®TEFLON is a registered trademark of E.I. Du Pont De Nemours and Company.
8

BurnerInputRequirements GasSupplyPressureTesting
Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a
rate of 4% for each 1,000 ft (304.8 m) above sea level (not
applicable for Canada).
Line pressure testing above 1/2psi gauge (13" WCP)
The appliance and its individual shutoff valve must be
disconnected from the gas supply piping system during any
pressure testing of that system at test pressures in excess of
1/2psi (3.5 kPa).
Line pressure testing at 1/2psi gauge (13" WOP) or lower
The appliance must be isolated from the gas supply piping
system by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2psi (3.5 kPa).
INSTALLATIONINSTRUCTIONS
Excessive Weight Hazard
Use two or more people to move and install range.
Failure to do so can result in back or other injury.
1.
2.
1.
Remove shipping materials, tape and protective film from the
range. Remove oven racks and parts package from inside
oven.
Place the top sheet of polystyrene foam from the packaging
lengthwise on the floor behind the range to support the range
when it is laid on its back. Using 2 or more people, firmly
grasp the range and gently lay it on its back on the
polystyrene foam.
Use the 8 screws provided to securely attach range anti-tip
brackets to each rear corner of the range.
1.
2.
1.
A icsc ng M_,s%j®
Remove the 4 leveling legs from the parts package.
To attach the leveling legs, screw 1 leg clockwise into the
threaded hole located at each corner underneath the range.
If range height adjustment is necessary, manually adjust
the leveling leg sleeves to loosen the 4 leveling legs.
Leveling legs can be loosened to add up to a maximum of
53/4'' (14.6 cm).
This may be done with the range on its back or with the range
supported on 2 legs after the range has been placed back to
a standing position.
A. Range anti-tip bracket (2)
B. 8 screws (4 per bracket)
.................................................................. i......
A. Leveling leg sleeves
NOTE: To place range back up to a standing position, put a
sheet of cardboard or hardboard in front of range. Using 2 or
more people, stand range back up onto the cardboard or
hardboard.

Tip Over Hazard
A child or adult can tip the range and be killed.
Connect wall anti-tip brackets to wall behind range.
Connect range anti-tip brackets to underside of range.
Re-engage the anti-tip brackets, if the range is moved.
See the installation instructions for details.
Failure to follow these instructions can result in death
or serious burns to children and adults.
2.
1.
2.
When the range is at the correct height, check that there is
adequate clearance between the range and wall to install the
anti-tip brackets. Before sliding range into its final position,
install anti-tip brackets.
L
Place a rack in oven.
Place level on rack to check levelness of range, first side to
side, then front to back.
3. If the range is not level, pull range forward.
4. Manually adjust the leveling legs up or down. Turn leveling leg
sleeves to level range and to raise or lower range to the
desired countertop height.
NOTE: Range must be level for satisfactory baking
performance.
5. Continue installing your range using the following installation
instructions.
Before moving range, slide range onto shipping base, cardboard
or hardboard.
1. Using a measuring tape, find and clearly mark the vertical
centerline on the wall of the range location. Use the
dimensions provided below to determine the position of the
wall anti-tip brackets on the rear wall of the cutout.
\
\
A. Centerline
B. 27V2" (70.0 cm)
C. Determine distance from bottom of range
anti-tip brackets to floor and add %" (16.0 mm).
2. Measure distance from bottom of range anti-tip brackets to
floor, add %" (16.0 mm) to the distance and mark on the rear
wall of the cutout.
3. Measure out 13%" (34.6 cm) right and left of the centerline (A)
made in Step 1 and mark the intersection to determine
placement of top of each bracket.
4. Securely attach the wall anti-tip brackets to the rear wall of
the cutout with drywall anchors and screws provided.
5.
I
I
I
I
I
\\\
\
A. Wall anti-tip brackets
B. Drywall anchors
C. Anti-tip screws
Move range close enough to wall to allow for final electrical
connection. Remove shipping base, cardboard or hardboard
from under range.
10

PowerSupplyCord
Electrical Shock Hazard
Disconnect power before servicing.
Use a new 40 amp power supply cord.
Plug into agrounded outlet.
Failure to follow these instructions can result in death,
fire, or electrical shock.
Direct Wire
Electrical Shock Hazard
Disconnect power before servicing.
Use 8 gauge copper or 6 gauge aluminum wire.
Electrically ground range.
Failure to follow these instructions can result in death,
fire, or electrical shock.
1=
2.
3.
Disconnect power.
Remove the terminal block cover screws located on the back
of the range. Pull cover down and toward you to remove
cover.
A. Terminalblock cover
B. Terminalblock cover screws
C. Terminalblock cover screw holes
D.Power cord insertion hole
E.Terminalblock
Install strain relief.
Style 1:Power supply cord strain relief
• Secure the strain relief onto the power supply cord by
tightening the screws with Phillips screwdriver.
NOTE: Allow for 6" minimum from power supply cord
wires to strain relief.
.=_l== A
C
A. Power supply cord wires
B. Screw
C. UL listed strain relief
Feed the power supply cord through the hole underneath
the terminal block on the bottom of the range. Allow
enough slack to easily attach the wiring to the terminal
block.
A
ii
................... ,S _'_
E
B
/
@
A. Terminal block
B. Rear of range
C. Power supply cord wires
D. Strain relief
E. Screws
Secure strain relief underneath the range by tightening
screws.
11

Style 2: Direct wire strain relief
• Assemble a UL listed conduit connector and conduit
plate.
A
A. Removable retaining nut
B. Conduit plate
C. Strain relief
Feed the flexible conduit through the conduit plate.
Securely tighten strain relief screw.
C......
A. Conduit plate
B. Strain relief screw
C. Flexible conduit
Feed wires through the hole underneath the terminal
block on the bottom of the range. Allow enough slack to
easily attach the wiring to the terminal block. Secure the
conduit plate underneath the range by tightening screws.
A
\
@
B
T
E
/
A. Terminal block
B. Rear of range
C. Wires
D. Strain relief
E. Screws
Electrical Connection Options
If your home has: And you will be Go to Section:
connecting to:
4-wire receptacle A UL listed, 4-wire connection:
(NEMA type 14-50R) 250-volt Power supply cord
minimum,
40-amp, range
power supply
cord
4-wire direct A fused 4-wire connection:
disconnect or Direct wire
circuit breaker
(12.7 cm) box
3-wire receptacle A UL listed,
(NEMA type 10-50R) 250-volt
minimum,
_._ 40-amp, range
power supply
cord
3-wire connection:
Power supply cord
3-wire direct A fused 3-wire connection:
1" disconnect or Direct wire
circuit breaker
box
4-wire connection: Power Supply Cord
Use this method for:
• New branch-circuit installations (1996 NEC)
• Mobile homes
• Recreational vehicles
• An area where local codes prohibit grounding through the
neutral
1. Remove the ground-link screw from the range frame. Save
the ground link screw and cup washer. Bend the ground-link
away from the range so that it does not contact the range.
A. Ground-link screw
B. Cup washer
C. Ground-link bent away from range
2. Connect the green ground wire from the power supply cord to
the range using the ground-link screw. The ground wire must
be attached first and must not contact any other terminal.
3. Use a %" nut driver and remove the hex washer head screws
from the terminal blocks.
4= Complete installation following instructions for your type of
electrical connection:
4-wire (recommended)
3-wire (if 4-wire is not available)
12

4. Connect the neutral (center) wire to the center terminal
connector using one of the hex washer head screws.
Securely tighten screw for proper electrical connection.
E
D
F
G
H
A. Line 1
B. Green ground wire
C. Ground-link screw
D. Hex washer head
screw
E. Silver-colored terminal
block screw
F. Ground-link
G. Neutral (center) wire
H. Line 2
I. UL listed strain relief
and 40-amp range
power supply cord
5. Connect the other 2 wires (lines 1 and 2) to the outer
aluminum terminal blocks.
6. Securely tighten screws for proper electrical connection.
7. Tighten strain relief screws.
8. Replace terminal block cover.
3-wire connection: Power Supply Cord
Use this method only if local codes permit connecting cabinet-
ground conductor to neutral wire of power supply cord.
1. Use a 1¼,,nut driver and remove the hex washer head screws
from the aluminum terminal blocks.
2. Connect the neutral (center) wire to the center terminal
connector using one of the hex washer head screws.
Securely tighten screw for proper electrical connection.
A
F
A. Line 1
B. Ground-link
C. Hex washer head screw
D. Silver-colored terminal
block screw
E. Neutral (center) wire
F. Line 2
G. UL listed strain relief
and 40-amp range power
supply cord
3. Connect the other 2 wires (lines 1 and 2) to the outer terminal
screws on the terminal block.
4. Tighten strain relief screws.
5. Replace terminal block cover.
Direct Wire Installation: Copper or Aluminum Wire
This range may be connected directly to the fuse disconnect or
circuit breaker box. Depending on your electrical supply, make
the required 3-wire or 4-wire connection.
1. Strip outer covering back 3" (7.6 cm) to expose wires. Strip
the insulation back 1" (2.5 cm) from the end of each wire.
1"
(2.5cm)
.......... 3,, ¸,,¸
(7.6 cm)
2. Allow enough slack in the wire to easily attach the wiring
terminal block.
3. Complete electrical connection according to your type of
electrical supply (4-wire or 3-wire connection).
4-wire Connection: Direct Wire
Use this method for:
New branch-circuit installations (1996 NEC)
Mobile homes
1.
Recreational vehicles
An area where local codes prohibit grounding through the
neutral
Remove the ground-link screw from the range frame. Save
the ground-link screw and cup washer. Bend the ground-link
away from the range so that it does not contact the range.
A. Ground-link screw
B.Cup washer
C.Ground-link bent away from range
2. Connect the bare ground wire to the range using the ground-
link screw and cup washer. The ground wire must be
attached first and must not contact any other terminal.
E
F
G
A. Bare wire from power
supply cable
B. Line 1
C. Hex washer head screw
D. Silver-colored terminal
block screw
E. Line 2
F. Neutral (white) wire
G. UL listed conduit
connector and power
supply cable
13

3. Loosen (do not remove) the hex washer head screw and
insert the neutral (white) wire under the screw clamp at the
bottom of the center position terminal connector.
4. Insert the other 2 wires (lines 1 and 2) under the other 2 screw
clamps.
A. Insert wire under screw clamp.
B. Hex washer head screw
5. Securely tighten the hex washer head screws to
35 Ibs-in. (4.0 N-m) minimum torque to make proper
electrical connection.
6. Tighten the locking ring of the conduit connector.
7. Replace the terminal block cover.
3-wire connection: Direct Wire
Use this method only if local codes permit connecting ground
conductor to neutral supply wire.
1. Loosen (do not remove) the hex washer head screws and
insert the neutral (white) wire under the screw clamp at the
bottom of the center position terminal connector.
E
B
AG
2=
A. Line 1
B. Ground-rink
C. Hex washer head screw
D. Silver-colored terminal
block screw
E. Neutral (white) wire
F. Line 2
G. UL listed conduit
connector and power
supply cable
Insert the other 2 wires (lines 1 and 2) under the other 2 screw
clamps.
A. Insert wire under screw clamp.
B. Hex washer head screw
3. Securely tighten the hex washer head screws to
35 Ibs-in. (4.0 N-m) minimum torque to make a proper
electrical connection.
4. Tighten the locking ring of the conduit connector.
5. Replace the terminal block cover.
The gas pressure regulator is supplied with the Gas Connection
Kit. Check that all parts are included.
B
1.
2=
C
A. Joint D. Adapter
B. Pipe E. Gas pressure regulator
C. Plate
Connect the gas pressure regulator to the pipe, using the
adapter.
A. Gas pressure regulator C. Plate
B. Adapter D. Pipe
Securely attach the pipe and plate underneath the range,
using the screws provided.
o
JA. Plate
B. Gas pressure regulator
C. Screws
14

Typical rigid pipe connection
A combination of pipe fittings must be used to connect the range
to the existing gas line. Your connections may be different,
according to the supply line type, size and location.
1. Apply pipe-joint compound made for use with LP gas to all
pipe thread connections.
2. Using a pipe wrench to tighten, connect the gas supply to the
range.
/ .......
B F ili
A. 7/2"or 3/4"gas pipe
B. Manual gas shutoff valve
C. Nipple
D. Union
E. 90° elbow
FBlack iron pipe
G. Union
H. Nipple
I.90 °elbow (must have
7/2"male pipe thread)
J. Gas pressure regulator
Typical flexible connection
1. Apply pipe-joint compound made for use with LP gas to the
smaller thread ends of the flexible connector adapters (see C
and G in the following illustration).
2. Attach one adapter to the gas pressure regulator and the
other adapter to the gas shutoff valve. Tighten both adapters.
3. Use a 15/le"combination wrench and channel lock pliers to
attach the flexible connector to the adapters. Check that
connector is not kinked.
BD
E
G
H
A. 7/2"or 3/4"gas pipe
B. Manual gas shutoff valve
C. Use pipe-joint compound
D. Adapter
E.Flexible connector
FAdapter (must have 7/2"male
pipe thread)
G. Use pipe-joint compound
H. Gas pressure regulator
Complete Connection
1. Open the manual shutoff valve in the gas supply line. The
valve is open when the handle is parallel to the gas pipe.
2=
A. Closed valve
B. Open valve
Test all connections by brushing on an approved
noncorrosive leak-detection solution. If bubbles appear, a
leak is indicated. Correct any leak found.
3= Remove cooktop burner caps and grates from parts
package. Align notches in burner caps with pins in burner
base. Burner caps should be level when properly positioned.
If burner caps are not properly positioned, surface burners
will not light. Place burner grates over burner and caps.
A
B
D..........................
A. Burner grate
B.Burner cap
C.Burner head
D. Burner base
S..........................
C....................................@
4. Plug in range or reconnect power. For further information,
please refer to the user instructions located in the Use and
Care Guide.
5. Push range back into its final location. Check that the anti-tip
brackets are engaged.
Light a Surface Burner
Push in and turn cooktop control knob to the "LITE" position. A
spark will automatically light the burner.
Check Operation of Surface Burners
Push in and turn the surface burners control knobs to the "LITE"
position.
The surface burner flame should light within 4 seconds. The first
time asurface burner is lighted it may take longer than 4 seconds
to light because of air in the gas line.
Check the flame on "HI" for a blue color. It should be clean and
soft in character. No yellow tip, blowing or lifting of flame should
occur. Occasional orange flashes are normal and reflect different
elements in the air or gas.
After verifying the proper burner operation, turn the control knobs
to "OFR"
If burners do not light properly:
• Turn surface burner control knob to the "OFF" position.
• Check that the power supply cord is plugged in and the
circuit breaker has not tripped or the fuse blown.
• Check that the gas shutoff valves are set to the "open"
position.
• Check that burner caps are properly positioned on burner
bases.
Recheck operation of surface burners. If a burner does not light
at this point, contact your dealer or authorized service company
for assistance.
15

Adjust Flame Height
Adjust the height of surface burner flames.
The surface burner "low" flame should be a steady blue flame
approximately 1¼,,(0.64 cm) high.
A_ ___
A. Low flame
B. High flame
If the "low" flame needs to be adjusted:
The flame can be adjusted using the adjustment screw in the
center of the valve stem. The valve stem is located directly
underneath the control knob.
A
A. Adjustment screw
1. Remove the control knob.
2. Hold the knob stem with a pair of pliers. Use a small flat-
blade screwdriver to turn the screw located in the center of
the control knob stem until the flame is the proper size.
3. Replace the control knob.
4. Test the flame by turning the control from "LO" to "HI,"
checking the flame at each setting.
Co np
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Dispose of/recycle all packaging materials.
4. Check that range level. See "Level Range."
5. Use a mild solution of liquid household cleaner and warm
water to remove waxy residue caused by protective shipping
material. Dry thoroughly with a soft cloth. For more
information, see the "Range Care" section of the Use and
Care Guide.
6. Read "Range Use" in the Use and Care Guide.
7. Turn on surface burners and oven. See the Use and Care
Guide for specific instruction on range operation.
If range does not operate, check the following:
•Household fuse is intact and tight, or circuit breaker has not
tripped.
• Gas valves are turned to the "open" position.
• If the gas supply line shutoff valve is open, press the OFF
button on the oven control panel and contact a qualified
technician.
Electrical supply is connected.
See "Troubleshooting" in the Use and Care Guide.
When the range has been on for 5 minutes, check for heat. If
range is cold, turn off the range and contact a qualified
technician.
16

GAS CONVERSIONS
Gas conversions from Natural gas to LP gas; or from LP gas to
Natural gas must be done by a qualified installer.
Explosion Hazard
Use a new CSA International approved gas supply line.
install a shut=off valve.
Securely tighten all gas connections.
if connected to LP, have a qualified person make sure
gas pressure does not exceed 13" (33 cm) water
column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
LP SC,oyf_;/Olq
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect wall anti-tip brackets to wall behind range.
Connect range anti-tip brackets to underside of range.
Re-engage the anti-tip brackets, if the range is moved.
See the installation instructions for details.
Failure to follow these instructions can result in death
or serious burns to children and adults.
To Convert Gas Pressure Regulator
2=
A. To range
B. Manual shutoff valve "closed" position
C. Gas supply line
3. Remove access cover from the gas pressure regulator.
j,
A
A. Gas pressure regulator
IMPORTANT: Do not remove the gas pressure regulator.
Gas pressure regulator
4. Remove the access cap by using a wrench, turning the
access cap counterclockwise.
5. Remove sprint retainer from the cap by pushing against the
flat side of the spring retainer. Look at the spring retainer to
locate the "NAT" or "LP" position.
6. Turn over the spring retainer so the "LP" is showing on the
bottom.
7. Snap the spring retainer back into the cap.
8. Reinstall the cap onto the regulator.
E D
C3_=
C
A. Access cap
B. Gasket
C. Gas pressure regulator
D. Spring retainer LP position
E. Spring retainer NAT position
1. Turn manual shutoff valve to the "closed" position.
17

To Convert Standard Surface Burners
1=
2.
3.
Remove burner cap.
Remove burner base.
Apply masking tape to the end of a 7.0 mm nut driver to help
hold the gas orifice spud in the nut driver while changing it.
Press nut driver down onto the gas orifice spud and remove
by turning it counterclockwise and lifting out. Set gas orifice
spud aside.
4=
A. Orifice spud
Gas orifice spuds are stamped with a number on the side.
A. Stamped number
Refer to the following chart for correct LP gas orifice spud
placement.
LP Gas Orifice Spud Chart for Standard Surface Burners
Burner Location Burner Rating Size
Right front 3,5000 Btu/h 0.53 mm
Left front 6,000 Btu/h 0.73 mm
Center 11,000 Btu/h 1.00 mm
Right rear 6,000 Btu/h 0.73 mm
Left rear 10,000 Btu/h 0.93 mm
5=
6=
7.
8.
g=
Place Natural gas orifice spuds in plastic parts bag for future
use and keep with literature package.
Repeat steps 1-6 for the remaining burners.
Replace burner base, burner head and burner cap.
Place Natural gas orifice spuds in plastic parts bag for future
use and keep with literature package.
Complete installation. See "Make Gas Connection" and
"Electronic Ignition System" sections.
Checking for proper cooktop burner flames is very important.
The small inner cone should have a very distinct blue flame
1¼.to 1/2"long. The outer cone is not as distinct as the inner
cone. LP gas flames have a slightly yellow tip.
IMPORTANT: You may have to adjust the "LO" setting for
each cooktop burner. See "Make Gas Connection" and
"Electronic Ignition System" section.
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect wall anti-tip brackets to wall behind range.
Connect range anti-tip brackets to underside of range.
Re-engage the anti-tip brackets, if the range is moved.
See the installation instructions for details.
Failure to follow these instructions can result in death
or serious burns to children and adults.
To Convert Gas Pressure Regulator
1. Turn manual shutoff valve to the "closed" position.
2. Unplug range or disconnect power. ....................B
A_
A. To range
B. Manual shutoff valve "closed" position
C. Gas supply line
3. Remove access cover from the gas pressure regulator.
U,/
/
A
A. Gas pressure regulator
IMPORTANT: Do not remove the gas pressure regulator.
18

Gas pressure regulator
4. Remove the access cap by using a wrench, turning the
access cap counterclockwise.
5. Remove spring retainer from the cap by pushing against the
flat side of the spring retainer. Look at the spring retainer to
locate the "LP" or "NAT" position.
6. Turn over the spring retainer so the "NAT" is showing on the
bottom.
7. Snap the spring retainer back into the cap.
8. Reinstall the cap onto the regulator.
E D
A.Access cap
B.Gasket
C.Gaspressure regulator
AS"
nF-q
d
D. Spring retainer NAT position
E. Spring retainer LP position
To Convert Standard Surface Burners
1,
2.
3.
Remove burner cap.
Remove burner base.
Apply masking tape to the end of a 7 mm nut driver to help
hold the gas orifice spud in the nut driver while changing it.
Press nut driver down onto the gas orifice spud and remove
by turning it counterclockwise and lifting out. Set gas orifice
spud aside.
4, Gas orifice spuds are stamped with a number on the side.
Replace the LP gas orifice spud with the correct Natural gas
orifice spud.
./
A. Stamped number
Refer to the following chart for the correct Natural gas orifice
spud placement.
Natural Gas Orifice Spud Chart for Standard Surface Burners
Burner Location Burner Rating Size
Right front 3,5000 Btu/h 0.90 mm
Left front 6,000 Btu/h 1.20 mm
Center 11,000 Btu/h 1.55 mm
Right rear 6,000 Btu/h 1.20 mm
Left rear 10,000 Btu/h 1.50 mm
5. Place LP gas orifice spuds in plastic parts bag for future use
and keep with package containing literature.
6. Repeat steps 1-6 for the remaining burners.
7. Replace burner base, burner head and burner cap.
8. Place LP gas orifice spuds in plastic parts bag for future use
and keep with package containing literature.
9. Complete installation. See "Make Gas Connection" and
"Electronic Ignition System" sections.
Checking for proper cooktop burner flames is very important.
Natural gas flames do not have yellow tips.
IMPORTANT: You may have to adjust the "LO" setting for
each cooktop burner. See "Make Gas Connection" and
"Electronic Ignition System" section.
A. Orifice spud
19

SECURITEDELA CUISINIERE
Votre securite et celle des autres est tres importante.
Nous donnons de nombreux messages de s_curit_ importants dans ce manuel et sur votre appareil m_nager. Assurez-vous de
toujours lire tousles messages de s_curit_ et de vous y conformer.
Voici le symbole d'alerte de s_curit&
Ce symbole d'alerte de s_curit_ vous signale les dangers potentiels de d_c_s et de blessures graves &vous
et &d'autres.
Tousles messages de s_curit_ suivront le symbole d'alerte de s_curit_ et le mot "DANGER" ou
"AVERTISSEMENT". Ces mots signifient •
Risque possible de d_cbs ou de blessure grave si vous ne
suivez pas imm_diatement les instructions.
Risque possible de d_cbs ou de blessure grave si vous
ne suivez pas les instructions.
Tousles messages de s_curit_ vous diront quel est le danger potentiel et vous disent comment r_duire le risque de blessure et
ce qui peut se produire en cas de non-respect des instructions.
AVERTISSEMENT • Si les renseignements dans ce manuel ne sont pas exactement
observes, un incendie ou une explosion peut survenir, causant des dommages au
produit, des blessures ou un deces.
- Ne pas entreposer ni utiliser de ressence ou d'autres vapeurs ou liquides inflammables
proximite de cet appareil ou de tout autre appareil electromenager.
- QUE FAIRE DANS LE CAS D'UNE ODEUR DE GAZ :
•Ne pas tenter d'allumer un appareil.
•Ne pas toucher a un commutateur electrique.
•Ne pas utiliser le telephone se trouvant sur les lieux.
•Appeler immediatement le fournisseur de gaz d'un telephone voisin. Suivre
ses instructions.
•.&.defaut de joindre votre fournisseur de gaz, appeler les pompiers.
- L'installation et rentretien doivent _tre effectues par un installateur qualifie, une agence
de service ou le fournisseur de gaz,
AVERTISSEMENT : L'odorat ne permet pas toujours la detection d'une fuite de gaz.
Les distributeurs de gaz recommandent I'emploi d'un detecteur de gaz (homologation UL ou CSA).
Pour d'autre information, contacter le fournisseur de gaz local.
En cas de detection d'une fuite de gaz, executer les instructions "Que faut-il faire si une odeur de gaz est perceptible".
20