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  9. Wolf R364C User manual

Wolf R364C User manual

36" Gas Ranges
Wolf has perfected the form, function
and sheer durability of our gas ranges.
Wolf gas ranges offer standard features
such as an infrared oven broiler, convec-
tion baking, dual brass surface burners
and our signature large red control
knobs. Optional infrared charbroiler and
infrared griddle give you the freedom to
customize your gas range.
Features
Natural or LP gas models
Classic stainless steel exterior finish
Optional infrared charbroiler and infrared
griddle configurations
Distinctive red control knobs with chrome
bezels—black knobs optional
Dual brass burners with automatic
reignition at all settings
Porcelain-coated cast iron top grates
Large-capacity convection oven with
infrared broiler and three adjustable oven
racks
Spring/damper door hinge system
Stainless steel drip tray
Adjustable stainless steel legs in front and
rear casters
Full side panels and skirt
This appliance is certified by Star-K to
meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Model R366
Model R364C
Model R364G
Surface Features
Model R366 R364C R364G
Surface Burners – 16,000 Btu/hr
with 500 Btu/hr delivered at simmer 6 4 4
Infrared Charbroiler – 16,000 Btu/hr
Infrared Griddle – 18,000 Btu/hr
Model numbers are for natural gas ranges, add (-LP) to the model number for LP gas.
Accessories
Classic stainless steel risers in 5" and
10" heights, or 20" riser with shelf
Classic stainless steel island trim
Black control knobs
Porcelain-coated, cast iron wok grate
Porcelain-coated, cast iron two-burner
S-grate
Oven rack
Hardwood cutting board
(griddle model only)
High altitude conversion kit
Accessories are available through your
Wolf dealer. To obtain local dealer information,
visit the Showroom Locator section of our
website, wolfappliance.com.
Dual Brass BurnerInfrared Charbroiler
Model R366 shown. Also shown is Model W362210R
Pro wall hood and two Sub-Zero Model 650/S refrigerator/freezers.
36" (914)
OVERALL WIDTH
36"
(914)
37" (940)
OVERALL
HEIGHT TO
COOKING
SURFACE
21/2"
(64)
241/2" (622)
251/4" (641)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
433/8" (1102)
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
271/4" (692)
91/4"
(235)
283/8" (721)
OVERALL DEPTH
413/4"
(1060)
WITH 5"
RISER
Installation Notes
A riser is required for installations
against a combustible surface.
A Wolf Pro wall, chimney, island ventila-
tion hood or hood liner is recommended.
Natural gas and LP gas installations
above 8,000' require the high altitude kit.
Unit dimensions may vary by ±
1
/
8
".
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
36"min (914)
FOR
CHARBROILER
30"(762) TO 36"(914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
VENTILATION
HOOD
361/4" (921)
FINISHED ROUGH OPENING WIDTH
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK
OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP –
0" (0) TO NON-COMBUSTIBLE MATERIALS
G
5"
(127)
2"
(51)
12"
(305)
E
12"
(305)
10"
(254)
51/2"
(140)
8"
(203)
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
3"
(76)
36"
(914)
18"min (457)
TO COUNTERTOP
37"
(940) TO
COOKING
SURFACE
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
Specifications
Exterior Finish Classic Stainless Steel
Overall Width 36"
Overall Height (to cooking surface) 37"
Overall Depth 283/8"
Oven Interior Capacity 5.5 cu ft
Oven Interior
Dimensions 30" W x 185/8" H x 17" D
Opening Width 361/4"
Opening Height (to countertop) 36"
Opening Depth 24"
Electrical Requirements 110/120 V AC
50/60 Hz, 15 amp circuit
Shipping Weight 445–470 lbs
Installation Specifications
Overall Dimensions
36" Gas Ranges
Dimensions in parentheses are in
millimeters unless otherwise specified.

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