Insignia NS-AF32MBK9-C User manual

Before using your new product, please read these instructions to prevent any damage.
USER GUIDE
3.2 L Mechanical Control
Air Fryer
NS-AF32MBK9/NS-AF32MBK9-C

www.insigniaproducts.com
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Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Package contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Product overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Before using your fryer for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Using your air fryer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Preparing your food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Food preparation times and temperatures . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Making homemade fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Removing the basket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Cleaning your air fryer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Storing your air fryer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
ONE-YEAR LIMITED WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Introduction
Congratulations on your purchase of a high-quality Insignia product. Your
NS-AF32MBK9/NS-AF32MBK9-C represents the state of the art in air fryer design
and is designed for reliable and trouble-free performance.

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3.2 L Mechanical Control Air Fryer
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IMPORTANT SAFETY
INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1Read all instructions.
2Do not touch hot surfaces. Use handles or knobs. Use oven mitts or
potholders.
3To protect against electric shock do not immerse the cord, plugs, or appliance
in water or other liquid.
4This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction
concerning the use of the appliance by a person responsible for their safety.
5Children should be supervised to ensure that they do not play with the
appliance.
6Unplug the fryer from the outlet when not in use and before cleaning. Allow it
to cool before putting on or taking off parts, and before cleaning the
appliance.
7Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or has been damaged in any manner. Bring it to a
qualified technician for examination, repair, or electrical or mechanical
adjustment.
8The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
9Do not use outdoors.
10 Do not let the cord hang over the edge of the table or counter, or touch hot
surfaces.
11 Do not place on or near a hot gas or electric burner, or in a heated oven.
12 Extreme caution must be used when moving an appliance containing hot oil
or other hot liquids.
13 To disconnect, turn both the timer dial and temperature dial to OFF. Then
remove the plug from the wall outlet.
14 Do not use the appliance for purposes other than its intended use.
15 Make sure that the frying basket drawer is locked into the front of the fryer -
both frying basket handle tabs must be fully inserted into the notches on the
top of the pan.
16 Always make sure that the frying basket drawer is fully closed, with the frying
basket handle locked securely in the pan, while the air fryer is in operation.
WARNING: The air fryer will not operate unless the frying basket drawer is fully
closed.
CAUTION: After hot air frying, the frying basket, the pan, and the cooked foods
are hot. Extreme caution must be used when handling the hot air fryer basket/pan.

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NS-AF32MBK9/NS-AF32MBK9-C
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FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
ADDITIONAL IMPORTANT SAFEGUARDS
1All users of this appliance must read and understand this instruction manual
before operating or cleaning this appliance.
2The cord to this appliance should be plugged into a 120V AC electrical outlet
only.
3If this appliance begins to malfunction during use, immediately unplug the
cord. Do not use or attempt to repair the malfunctioning appliance.
4Do not leave this appliance unattended during use.
5Do not immerse the power cord in any liquid. If the power cord to this
appliance is damaged, it must be replaced by contacting Customer Service.
6Keep the cord out of the reach of children and infants to avoid the risk of
electric shock and choking.
7Place the air fryer on a flat, heat-resistant work area.
8Do not obstruct the air outlet or air inlets on the back and sides of the air fryer,
with any objects. Avoid escaping steam from the air outlet during air frying.
9Keep the fryer at least 4 in. (10.2 cm) away from walls or other objects during
operation.
10 Always use the handle to open the frying basket drawer.
11 Do not replace the empty pan (without the frying basket) into the air fryer
body. Check to make sure that the frying basket is locked in position in the
pan.
12 Never move a hot air fryer or an air fryer containing hot food. Allow it to cool
before moving.
CAUTION HOT SURFACES: This appliance generates heat and escaping
steam during use. Proper precautions must be taken to prevent the risk of burns,
fires, or other injury to persons or damage property.
CAUTION: This appliance is hot during operation and retains heat for some time
after turning off. Always use oven mitts when handling hot materials and allow metal
parts to cool before cleaning. Do not place anything on top of the appliance while it
is operating or while it is hot.
WARNING: After air frying, make sure that you place the frying basket/pan on a
flat, heat-resistant surface before pressing the basket release button.
WARNING: Under- or over-filling the frying basket may damage the air fryer and
could result in serious personal injury.

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3.2 L Mechanical Control Air Fryer
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Notes on the plug
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug fits in a polarized outlet only one way. If the
plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact
a qualified electrician. Do not modify the plug in any way.
Notes on the cord
The provided short power-supply cord should be used to reduce the risk resulting
from becoming entangled in or tripping over a longer cord. An extension cord is
not recommended for use with this product. Always plug directly into a wall
outlet/receptacle.
Plasticizer warning
CAUTION: To prevent plasticizers from migrating to the finish of the counter
top or table top or other furniture, place NON-PLASTIC coasters or place mats
between the appliance and the finish of the counter top or table top. Failure to do
so may cause the finish to darken. Permanent blemishes may occur or stains can
appear.
Electric power
If the electrical circuit is overloaded with other appliances, your appliance may not
operate properly. It should be operated on a separate electrical circuit from other
appliances.
Overheating protection
The fryer has an overheating protection system. If the inner temperature control
system is invalid, the overheating protection is automatically turned on, and the
fryer is no longer ready to be used. Unplug the power cord, let the fryer cool
down, and send it to an authorized service center for repair.
Automatic switch-off
This fryer is equipped with a timer. When the timer has counted down to 0, the
fryer produces a bell sound and switches off automatically.
Note: If the pan is pulled out during cooking, the fryer will be switched off
automatically.

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NS-AF32MBK9/NS-AF32MBK9-C
www.insigniaproducts.com
Features
Package contents
• Air fryer
•User Guide
Product overview
Before using your fryer for the first time
1Remove all packaging material, stickers, and labels from the air fryer.
2Clean the basket and pan with hot water, dish soap, and a non-abrasive
sponge.
3Wipe the inside and outside of the appliance with a moist cloth.
Power cord
Basket release
button
Basket
Handle
Pan
Power indicator
Heat indicator
Timer knob
Temperature knob
Air inlet

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3.2 L Mechanical Control Air Fryer
www.insigniaproducts.com
Using your air fryer
1Place the air fryer on a level, heat-resistant surface and plug the power cord
into a wall outlet.
2Pull the pan out of the air fryer, place your food in the basket, then replace the
pan. Do not fill the basket more than 2/3 full.
3Turn the temperature knob to set the temperature from 180 to 400°F (82.2 to
204.4°C).
Caution:
• This air fryer works with hot air. Do not fill the pan with oil or any liquid.
• Do not put anything on the air inlet located on top of the air fryer.
Note: See "Preparing your food" on page 9 for more information.

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NS-AF32MBK9/NS-AF32MBK9-C
www.insigniaproducts.com
4Turn the timer knob to set the cook time (from 0-60 minutes) and start
heating. The power and heat indicators light and the timer starts counting
down from the set cook time.
5If you are cooking a large amount of food, remove the pan and shake its
contents halfway through the cook time. The air fryer continues heating when
the pan is replaced (the timer does not stop counting down).
6When the air fryer beeps, the cook time is finished. Pull the pan out of the air
fryer and place it on a heat-resistant surface.
7Check your food to see if it is done. If it’s not finished, slide the pan back into
the air fryer and set the timer for a few extra minutes.
8Empty your food into a bowl or onto a plate. DO NOT turn the pan upside
down as excess oil collects on the bottom.
• To remove small food, press the basket release button and lift the basket out
of the pan.
• To remove large or fragile food, use a pair of tongs to lift the ingredients out
of the basket.
Notes:
• If you want to preheat your air fryer, add 1-2 minutes to your cook time. You can
also preheat without any food in the fryer.
• The heat indicator may turn on and off while cooking as the heating element
turns on and off to maintain the correct temperature.
• You can pull out the pan at any time to check your food. The air fryer will pause
automatically and resume heating after you slide the pan back into the air fryer.
Notes:
• The fryer will not beep at the halfway point.
• Remove the basket to reduce the weight while shaking. See "Removing the
basket" on page 10 for more information.

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3.2 L Mechanical Control Air Fryer
www.insigniaproducts.com
Preparing your food
Food preparation times and temperatures
Because ingredients differ in origin, size, shape, and brand, you may need to
adjust the cook times and temperatures in this table to suit your food. As a general
rule, lower your baking recipe’s temperature by 50°F (10°C) and reduce the
cooking time by 30-50% depending on the food and amount.
FOOD TEMP. TIME AMOUNT NOTES
Potatoes & fries
Thin frozen fries 390°F (199°C) 9-16 min. 11-25 oz. (300-700 g) Shake halfway
Thick frozen fries 390°F (199°C) 11-20 min. 11-25 oz. (300-700 g) Shake halfway
Homemade fries
(8×8 mm) 390°F (199°C) 16-20 min. 11-28 oz. (300-800 g) Add 1/2 tbsp oil Shake halfway
Homemade potato
wedges 355°F (179°C) 18-22 min. 11-28 oz. (300-800 g) Add 1/2 tbsp oil
Shake halfway
Homemade potato
cubes 355°F (179°C) 12-18 min. 9 oz. (250 g) Add 1/2 tbsp oil Shake halfway
Rosti 355°F (179°C) 15-18 min. 18 oz. (500 g) Shake halfway
Potato gratin 390°F (199°C) 15-18 min. 18 oz. (500 g) Shake halfway
Meat & poultry
Steak 360°F (182°C) 8-12 min. 6-18 oz. (100-500 g)
Pork chops 360°F (182°C) 10-14 min. 6-18 oz. (100-500 g)
Hamburger 360°F (182°C) 7-14 min. 6-18 oz. (100-500 g)
Sausage roll 390°F (199°C) 13-15 min. 6-18 oz. (100-500 g)
Drumsticks 360°F (182°C) 18-22 min. 6-18 oz. (100-500 g)
Chicken breast 360°F (182°C) 10-15 min. 6-18 oz. (100-500 g)
Bacon 400°F (204°C) 6-10 min. 11 oz. (300 g)
Fish 360°F (182°C) 10-14 min. 18-28 oz. (500-800 g)
Snacks
Spring rolls 390°F (199°C) 8-10 min. 4-14 oz. (100-400 g) Shake halfway
Frozen chicken
nuggets 390°F (199°C) 6-10 min. 6-18 oz. (100-500 g) Shake halfway
Frozen fish fingers 390°F (199°C) 6-10 min. 4-14 oz. (100-400 g)
Frozen cheese curds 355°F (179°C) 8-10 min. 4-14 oz. (100-400 g)
Stuffed vegetables 320°F (150°C) 10 min. 4-14 oz. (100-400 g)
Baking
Cake 320°F (150°C) 20-25 min. 11 oz. (300 g)
Quiche 355°F (179°C) 20-22 min. 14 oz. (400 g)
Muffins 390°F (199°C) 15-18 min. 11 oz. (300 g)

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NS-AF32MBK9/NS-AF32MBK9-C
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Making homemade fries
1Peel the potatoes and cut them into sticks.
2Wash the potato sticks thoroughly and dry them with a paper towel.
3Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top, and mix until
the sticks are coated with oil.
4Remove the sticks from the bowl and place them in the basket. Remove the
sticks with your fingers or a kitchen utensil so that the excess oil stays in the
bowl.
5Cook the potato sticks in your air fryer, using the "Food preparation times and
temperatures" on page 9.
Removing the basket
1Pull the air fryer’s handle out to slide the pan out.
2Set the pan on a countertop.
3Slide the release button cover forward to expose the red release button.
4Press the release button and lift the basket out of the pan.
5To replace the basket, place it in the pan and press down until the basket locks
into place, then slide the safety tab back over the release button.
Sweet snacks 320°F (150°C) 20 min. 14 oz. (400 g)
Bread 360°F (182°C) 15-18 min. 11-18 oz. (300-500 g)
FOOD TEMP. TIME AMOUNT NOTES