iSi Thermo XPress Whip User manual

Installing lever
onto Thermo
XPress Whip.
Anbringen des Hebels an den Thermo XPress
Whip / Installation du levier sur le Thermo
XPress Whip / Montare la leva sul Thermo
XPress Whip / Instalación de la palanca en
Thermo XPress Whip / Hendel op Thermo
XPress Whip installeren / Installera spaken på
Thermo XPress Whip / Instalando a alavanca
no Thermo XPress Whip
EN
Material: Stainless Steel, POM, EPDM
DE
Material: Edelstahl, POM, EPDM
FR
Matériau: Acier inox, POM, EPDM
IT
Materiale: Acciaio, POM, EPDM
ES
Material: Acero inoxidable, POM, EPDM
NL
Materiaal: Edelstaal, POM, EPDM
SE
Material: Rostfritt stål, POM, EPDM
PT
Material: Aço inoxidável, POM, EPDM

1.
3.
5.
7.
2.
4.
6.
8.
2 x
6 x

Thermo
XPress
Whip.™

1.
5.
2.
8.
6.
3.
9.
4.
7.
Instructions for Use
Gebrauchsanleitung / Notice d‘utilisation / Istruzioni per
l‘uso / Modo de empleo / Handleiding / Bruksanvisning /
Instruções de uso
max. 1 L

10.
12.
15.
11.
16.
13. 14.

Cleaning
Reinigung / Nettoyage / Pulizia / Limpieza / Reiniging /
Rengöring / Limpeza
1. 2.
4.
3.

Interim Cleaning
Zwischenreinigung / Nettoyage intermédiaire /
Lavaggio / Limpieza frecuente / Tussenreiniging /
Enklare rengöring / Limpeza intermédia
5.
~ 50 °C
122 °F

2228...
2255...
2241...
2248...
2249...
2252...
2349...
2288...
Expanded Drawing
Explosionszeichnung / Vue éclatée / Esploso / Vista
detallada / Opengewerkte tekening / Sprängskiss / Vista
explodida

Decorator tip / Garniertülle / Douille de
garniture / Beccuccio per guarnire / Boquilla
de decoración / Spuitmondje voor garneren /
Munstycke / Bico para decoração
Nozzle adapter / Tüllenadapter / Adaptateur
de douille / Adattatore beccuccio / Adapta-
dor de boquilla / Spuitadapter / Munstyckets
adapter / Adaptador do bico
Head / Gerätekopf / Tête / Calotta /
Cabezal del sifón / Kop / Överdel / Cabeça
Push button / Druckknopf / Bouton-poussoir /
Pulsante / Botón de presión / Drukknop /
Tryckknapp / Botão de pressão
Bottle gasket / Flaschendichtung /
Joint de bouteille / Guarnizione bottiglia /
Junta de la botella / Flessluiting /
Flasktätning / Vedação da garrafa
Riser tube / Steigrohr / Conduite montante /
Tubicino / Tubo ascendente / Buis / Stigrör /
Tubo ascendente
Charger Holder / Kapselhalter / Porte-
capsule / Portacapsule / Portacápsulas /
Capsulehouder / Patronhållare /
Suporte da recarga
Drip tray / Tropftasse / Tasse anti-gouttes /
Base raccogligocce / Bandeja antigoteo /
Druipblad / Droppunderlägg / Base anti-pingos
Bottle / Flasche / Bouteille / Bottiglia /
Botella / Fles / Flaska / Garrafa
Cleaning Brush / Reinigungsbürste / Brosse
de nettoyage / Spazzolino per pulizia /
Cepillo de limpieza / Reinigingsborstel /
Reningsborste / Escova para limpeza
Product Components
Produkt Komponenten / composants de produit / com-
ponenti del prodotto / componentes del producto / pro-
ductonderdelen / Produktkomponenter / Componentes
do produto

Create.
New.
Taste.

EN
English
2
DE
Deutsch
20
FR
Français
36
IT
Italiano
54
ES
Español
70
NL
Nederlands
88
SE
Swenska
104
PT
Português
120

2
EN
Thank you for
choosing an iSi
product.
Please read the Whipper
instructions carefully
before first-time use.

3
EN
Discover the
world of iSi :
Visit the iSi website and learn
more about our extensive range of
products: Our comprehensive collec-
tion of recipes from simply yummy to
creatively sophisticated combinations
offers you access to the entire culinary
world of iSi. Let yourself be inspired!
The iSi website provides detailed
product information about all iSi
Whippers/Siphons and iSi Accessories.
The detailed online instructions
provide information about first-time
use, cleaning, and troubleshooting
iSi Whippers and Siphons.
www.isi.com/culinary
www.isi.com/us/culinary
If you have any further questions please
contact [e-mail]
For the US: [e-mail]

4
Guaranteed quality:
Every iSi Whipper and Siphon is thoroughly
inspected before leaving the factory. iSi offers
a two-year warranty for materials and
machining, as long as faults are not determined
to be the result of improper use. The warranty is
effective from the date on the purchase receipt.
Register online now and we will extend your
warranty!
Enjoy the benefits of a three-year warranty for
materials and machining.
The warranty is only valid when original whip-
per parts from iSi are used, as given in the list of
product components. The perfect function of
your Whipper/Siphon can only be guaranteed if
you exclusively use iSi chargers with it. No war-
ranty or liability claim will be upheld for faults,
damage, or consequential damage particularly
determined to be the result of non-compliance
and/or ignorance of the user instructions and
the safety information therein.
FOR U.S. ONLY:
Limited warranty, Limitations and Warning:
iSi products are thoroughly tested before they
leave the factory, and iSi warrants for a period
of two years that its products are free from
defects in materials and workmanship and, if
used only with other iSi products, will function
as intended. iSi’s liability in the event of a prod-
uct’s failure to meet this warranty is limited to
repair or replacement of the product or, at iSi’s
option or if iSi is unable to deliver a replacement
product, to refund the purchase price. In no
event, however, shall iSi be liable for incidental
or consequential damages. Any implied war-
ranties are limited to the terms of the express
warranties, including the two-year duration.
iSi whipping systems, bottles and chargers are
designed and engineered to function together
as a system and involve gas under pressure.
All iSi products and parts bear the iSi logo; iSi
recommends that only iSi parts and products
be used with iSi products, including that only iSi
Chargers be used with iSi Whippers/Siphons and

5
that iSi Chargers be used only in iSi Whippers/Si-
phons. Failure to follow this recommendation or
any failure to follow the instructions for use and
care of the products invalidates this warranty
and all implied warranties in their entirety as to
any consequences of such failure.
WARNING: In addition, failure to follow this
recommendation or any of the instructions for
use and care constitutes misuse of iSi products
and could result in malfunction of the system
and possible personal injury and/or property
damage. In the event of any personal injury,
you should promptly seek appropriate medical
attention.
EN
Simply register online and take
advantage of the extended benefits:
www.isi.com/warranty

6
Whipper Data.
Max. service pressure PS 38 bar / 551 psi
Min. operating
temperature
1°C / 34°F
Max. operating
temperature
95 °C / 203 °F
Max. filling volume 1 L / 1 US quart
Max. number of
chargers to be used
2 iSi Cream Chargers
Usage Approved for com-
mercial use. Espumas,
finger food, hot and cold
sauces, and whipped
creamy soups as well
as whipped cream and
desserts. Suitable for hot
and cold preparations.
Product Features.
——— Suitable for cold and warm applications
——— Double-walled, vacuum-insulated stain-
less steel bottle with maximum thermal
performance and polished finish
——— Max. filling volume of 1 L (one quart)
——— Riser tube system with temperature-resis-
tant bottle gasket
——— Insulated device head made of metal with
convenient push button operation
——— Detachable nozzle adapter and decorator
tip made from stainless steel
——— Ergonomic charger holder with silicone grip
——— Non-slip drip tray with stainless steel insert
——— Easy to use cleaning brush

7
Material List.
Description Material
Bottle Stainless steel
Head Aluminum, stainless steel,
polyoxymethylene (POM), sili-
cone, nitrile butadiene rubber
(NBR), nickelplated brass, PU
Push button Stainless steel, polyoxymeth-
ylene (POM), nitrile butadiene
rubber (NBR)
Bottle gasket Silicone
Riser tube Stainless steel, polyoxymeth-
ylene (POM)
Nozzle
adapter
Stainless steel, nitrile butadi-
ene rubber (NBR)
Decorator Tip Stainless steel, polyoxymeth-
ylene (POM), nitrile butadiene
rubber (NBR)
Drip Tray Stainless steel, silicone
Charger Holder Stainless steel, silicone
Technical data is subject to change without
prior notice.
EN

8
Safety Information.
Failure to follow this safety instructions or any
recommendation for use and care constitutes
misuse of iSi products and could result in mal-
function of the system and possible personal
injury and/or property damage.
——— Never apply force.
——— Follow the safety regulations on the char-
ger packaging.
——— Protect the chargers from direct sunlight
and heat above 50 °C/120 °F.
——— Store product components and chargers
out of the reach of children.
——— Only operate the device when it’s filled.
——— Only use the device for the purposes speci-
fied in this Instructions for use.
——— Cryogenic applications (with liquid nitro-
gen, for example) are not recommended.
——— Only ever combine device heads and
bottles of the same device type.
——— Never combine parts of the iSi Thermo
XPress Whip with parts produced by other
manufacturers.
——— Never attach the device head so that it is
crooked.
——— Never lean your body over the device
when screwing on the charger.
——— Never unscrew the device head or push
button from a pressurized device.
——— Do not reach into the sharp edges of the
decorator tip. Risk of injury!
——— Never use the nozzle adapter as a carrying
handle.
——— Never heat up the iSi Thermo XPress Whip.
——— Never store a filled device in the freezer or
deep freezer compartment.

9
EN
——— The device is a pressure vessel. Dropping
and/or damage turn it into a source of hazard
and it may not be used again. Have the
device checked by the iSi service center.
——— Only disassemble the iSi Thermo XPress Whip
in accordance with “Thorough cleaning”
——— Check the material compatibility of any
cleaning/disinfectant solution that is used.
——— Do not carry out any alterations to the iSi
Thermo XPress Whip. This will invalidate
the warranty and lead to exclusion of
liability.
——— Read the instructions for use thoroughly
and store it in a safe place to avoid operating
errors.
——— Only use original iSi Cream Chargers.
——— Proper cleaning is a mandatory requirement
in order to avoid the whipper becoming
blocked. Check that the iSi Whipper has been
properly cleaned before use.
——— Never use more chargers than specified
and never overfill the whipper. This will
ensure that the specified maximum
operating pressure is not exceeded.
——— If the pressure will not release, please
contact iSi or your service center.

10
Instructions for Use.
NOTE: Unscrew the push button from the
device head and disassemble the device into
the individual product components before us-
ing it for the first time. Remove the informa-
tion tag. Carry out basic cleaning as described
under “Thorough cleaning”.
Prior to filling
1. Screw the push button on to the device head
until it no longer turns.
2. Put the riser tube and bottle gasket together.
NOTE: In order to achieve the optimum
thermal performance, rinse the stainless
steel bottle with cold water when it is to be
used for cold applications and with hot water
when it is to be used for warm applications.
Filling
3. Fill the stainless steel bottle with the prepa-
ration.
NOTE: Fully dissolve any sugar, powdered
ingredients, etc. in the mixture before filling to
avoid the formation of clumps. Any solid ingre-
dients such as fruits, vegetables and coarse
spices must be pureed and passed through a
fine sieve before being poured into the bottle.
NOTE: The maximum filling amount is 1 L (one
quart). Pay attention to the external filling
line and labelling on the base of the bottle.
Do not overfill! The remaining empty space is
required for optimum whipping results. Use a
measuring cup.
Charging
4. Insert the assembled riser tube (with bottle
gasket attached) into the stainless steel bottle.
5. Screw the device head (with push button at-
tached) onto the stainless steel bottle so that
it is straight and sealed tightly.
WARNING: Never attach the device head so
that it is crooked!