Kitchen Couture ABM301545 User manual
14L Air Fryer Oven
Instruction Manual
FOR HOUSEHOLD USE ONLY
Model No: ABM301545
Please read this user manual carefully. Read all instructions before assembly and use of the
appliance. Safeguard these instructions for future reference.
Warranty Information Inside.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed,
including:
Danger!
1. Do not immerse the housing unit in water or rinse under the tap as it contains
multi-electrical components and heating elements.
2. To prevent electric shock or short circuit, do not allow any liquid to enter the appliance.
3. To prevent ingredients from coming into contact with the heating elements, ensure all
ingredients remain in the basket.
4. Do not cover the air inlet and outlet when the appliance is in use.
5. Do not allow the catch plate to fill with oil as this may cause a fire hazard.
6. Do not touch the inside of the appliance whilst it is operating.
Warning!
1. Verify that the main voltage indicated on the product corresponds.
2. Do not use the appliance with damaged main cord, plug or other parts. If the supply cord
is damaged it must be replaced by the manufacturer or a similarly qualified person in
order to avoid hazard.
3. Always keep the appliance & mains cord out of reach of children.
4. Always keep the mains cord away from hot surfaces.
5. To provide continued protection against the risk of electric shock, connect to properly
grounded outlets only.
6. Ensure that the plug is properly & firmly inserted into the wall socket. Never force or jam
the plug into an outlet.
7. Never connect the appliance to an external timer switch.
8. Do not place the appliance on or near combustible materials such as a table cloth or
curtain.
9. Do not place the appliance against a wall or against another appliance. Leave at least
10cm of free space at the back and on either side of the appliance, as well as 10cm free
space above the appliance.
10. Do not place anything on top of the appliance.
11. Do not use the appliance for any other purpose than what is described in this manual.
12. Do not leave the appliance unattended while operating.
13. During hot air frying, hot steam is released through the air outlet openings. Keep your
face and hands at a safe distance from the steam and the air outlet openings at all times.
14. Be careful of hot steam and air when you remove the component from the appliance.
15. Be careful as any accessible surfaces may become hot during use.
16. Immediately and carefully unplug the appliance if you see dark smoke coming out of the
appliance. Wait for smoke emissions to stop before you remove the component from
the appliance.
17. After using the fryer, press the power button to turn the appliance off. Then carefully
pull the plug from the wall socket.
1.
Kitchen Couture 14L AirFryer
| Model: ABM301545
Caution!
1. Ensure that the appliance is placed on a horizontal, even and stable surface.
2. This appliance is designed for household use only. It is not suitable for use in
environments such as staff kitchens, farms, motels, and other non-residential
environments.
3. Improper use of this appliance including use for professional or semi-professional
purposes, or when not used in accordance with these instructions, will void the
guarantee.
4. Always unplug the appliance from the wall socket when not in use.
5. Allow the appliance approximately 35 minutes to cool down before handling or cleaning
it.
PARTS & ACCESSORIES
1.
Top cover
7.
Cage Tongs
2.
Air Vent
8.
Rotisserie fork
3.
Control Panel
9.
Filter
4.
Housing
10.
Rolling Cage
5.
Multipurpose Food Tray
11.
Oil Tray
6.
Door
NOTE: unpack all of the listed contents from the packaging and check all accessories
are available.
2.
Kitchen Couture 14L AirFryer
| Model: ABM301545
NOTE: remove any plastic protective film or bags from the appliance and accessories.
Digital Touch Control Panel:
1. Power/Start-Stop Button - Powers the unit to On/Off. Once unit is On,
button lights up and panel illuminates. Extra care is taken not to press the
power button when cooking is going on, because unit will shutdown
immediately.
2. Menu – Allows you to choose the cooking functions.
3. Rotation Button -Allows you to control the Rotisserie Mode, whether to
continue or stop. This button blinks whenever a Rotisserie mode is used.
4. Temperature Control Buttons – Controls the increase or decrease of the
temperature. It ranges from 65°C to 200 °C, while Dehydration ranges
from 30°C to 80°C.
5. Time Control Buttons - – Controls the increase or decrease of the time. It
ranges from 1 min to 90 mins, while Dehydration ranges from 2-24 hours.
6. LED Digital Display - Shows the temperature and time remaining of the
cooking process in every 5 seconds.
7. Fan Icon - Starts to function when cooking is in progress and blinks up to
20 seconds when the unit is shutting down.
8. Cooking Presets- Allows you to choose the Preset Functions. To start
cooking, press Menu and then the Power/Start Button. To change the
presets, press the corresponding + and - to adjust time or temperature.
3.
Kitchen Couture 14L AirFryer
| Model: ABM301545
10 Cooking Presets:
Food Item
Temperature
Time
French Fry
200℃
15 mins
Steaks/Chops
180℃
25 mins
Fish
165℃
15 mins
Shrimp
160℃
12 mins
Pizza
180℃
15 mins
Chicken wings/legs
185℃
40 mins
Baking
160℃
30 mins
Chicken(Rotisserie)
190℃
30 mins
Dehydrator
30℃
2 hrs(2-24hrs)
Reheat
115℃
12 mins
USING THE ACCESSORIES
Cage Tongs:
Insert cage tongs beneath the rotisserie shaft on
each side. Gently and carefully lift the tongs
upwards and slide the rotisserie food out of the
appliance.
Rotisserie Fork:
Following the below diagrams 1 – 2, carefully force the shaft lengthwise through
meat and center. Slide forks onto each end of the shaft and into the meat
ensuring the meat is secured in the center of the shaft.
Secure the forks into place then, following diagram 3 below gently slide the
component into the appliance using the grooves on the side walls until securely
placed into the appliance.
4.
Kitchen Couture 14L AirFryer
| Model: ABM301545
NOTE: use caution when adding the rotisserie component to the appliance to prevent
getting poked by skewer ends.
NOTE: once the cooking time has finished, remove the rotisserie from the appliance
carefully using protective oven mitts or gloves.
NOTE: ensure multipurpose food tray has been inserted into the bottom of the unit
before cooking to ensure any falling oil is caught during cooking.
USING THE ACCESSORIES
Rotating Cage:
Following the below diagrams 1 – 3, Open the cover of the cage and add your food inside
the basket. Close the basket lid and secure firmly to ensure the basket does not open
during the cooking process. Slide the rotisserie rod through the middle of the basket.
Following diagram 4, gently slide the component into the appliance using the grooves on
the side walls until securely placed into the appliance.
NOTE: once the cooking time has finished, remove the mesh basket from the appliance
carefully using the cage tongs & protective oven mitts or gloves.
NOTE: ensure multipurpose food tray has been inserted into the bottom of the unit
before cooking to ensure any falling oil is caught during cooking.
5.
Kitchen Couture 14L AirFryer
| Model: ABM301545
USING THE ACCESSORIES
Important
Please make sure that your Air Fryer has been packed with all listed
parts & accessories. Check the appliance and accessories carefully
before use. If any part is missing or damaged, do not use this product.
Take the product including packaging back to the place of purchase.
Warning: Forks and other metal parts with this unit are
sharp and will get extremely hot during use. Great care should be taken to avoid
personal injury. Wear protective oven mitts or gloves.
GENERAL OPERATING INSTRUCTIONS
Before First Use
1. Read all material, warning stickers & labels carefully.
2. Remove all packaging materials from the appliance, including stickers &
labels.
3. Wash all parts and accessories used in the cooking process with warm
soapy water and a non-abrasive sponge.
4. Wipe inside & outside of the appliance with a clean moist cloth.
NOTE: do not fill any component with oil or any other liquid.
NOTE: never wash or submerge the cooking unit in water.
Preparing for Use
●Place the appliance on a stable,
horizontal and heat resistant surface.
●Leave at least 10cm free space on the
back, sides, & above the appliance.
●Pay attention to keep the appliance
away from curtains, wall coverings and
other combustible materials.
●Select the appropriate cooking
accessory for your recipe.
6.
Kitchen Couture 14L AirFryer
| Model: ABM301545
Warning
●NEVER place anything on top of the appliance.
●NEVER cover the air vents on the top and back of the appliance.
●NEVER fill any component or accessory with oil or liquid of any kind.
●NEVER use the appliance door as a place to rest a hot component or
accessory. This could damage the appliance or cause the unit to tip.
Personal injury could result.
●ALWAYS use protective oven mitts or gloves when removing hot
components & accessories.
GENERAL OPERATING INSTRUCTIONS
Cooking with the Air Fryer Overn
1. Place the ingredients on a Rack, on one of the Rotisserie accessories, or in
the Round Basket.
2. Put the Crisper Tray, Round Basket
3. Press the “ON/OFF” button to light up the indicators and digital screen in
order for the appliance to go to standby mode.
4. Select a preset function or manually set the Temperature and then the
Time.
5. Press the Power Button to begin the cooking cycle immediately once the
desired cooking time and temperature have been selected.
NOTE: You may open the oven door to view the rotisserie at any time
during the process to check the progress.
Tips:
1. Foods that are smaller in size usually require a slightly shorter cooking
time than larger ones.
7.
Kitchen Couture 14L AirFryer
| Model: ABM301545
2. Large quantities of food only require a slightly longer cooking time than
smaller quantities
3. Flipping or turning smaller sized foods halfway through the cooking
process ensures that all the pieces are evenly fried.
4. Misting a bit of vegetable oil on fresh potatoes is suggested for a crispier
result. When adding a little oil, do so just before cooking.
5. Snacks normally cooked in an oven can also be cooked in the Air Fryer
Oven.
6. Use premade dough to prepare filled snacks quickly and easily. Premade
dough also requires a shorter cooking time than homemade dough.
7. Place a baking tin or oven dish in the Air Fryer Oven when baking a cake or
quiche. A tin or dish is also suggested when cooking fragile or filled foods.
Important:
Removing Cooked or Hot Food
When removing cooked or hot food use the
Rotisserie Fetch Tool or oven mitts. The
Fetch Tool can also be used with Rotisserie
Spit.
Warning
●During the cooking process, the Round Basket and other accessories will
become very hot. When you remove it to check on the progress, make
sure you have a trivet or a heat-resistant surface nearby to set it down on.
NEVER place the Round Basket directly on a countertop or table.
●Cooking accessories will get hot during the air frying process. Wear oven
mitts and handle with care to AVOID INJURY.
8.
Kitchen Couture 14L AirFryer
| Model: ABM301545
Cooking Chart:
Food Item
Min-Max
Time
Temperature
Comment
Thin Frozen Fries
1 1/4–3 cups
15–16 mins.
200° C
Thick Frozen Fries
1 1/4–3 cups
15-20 mins
200° C
Homemade Fries
1 1/4–3 ¼ cups
10-16 mins.
200° C
Add ½ tbsp.oil
Homemade Potato
Wedges
1 1/4–3 ¼ cups
18-22 mins.
180° C
Add ½ tbsp.oil
Homemade Potato Cubes
1 1/4–3 ¼ cups
12-18 mins
180° C
Add ½ tbsp.oil
Hash Browns
1 cup
15-18 mins
180° C
Potato Gratin
2 cups
15-18 mins
200° C
Steak
¼- 1. 1 lb
8-12 mins
180° C
Pork Chops
1/4–1.1 lb
10–14 mins
180° C
Hamburger
1/4–1.1 lb
7-14 mins
180° C
Sausage Roll
1/4–1.1 lb
13-15 mins
200° C
Chicken Drumsticks
1/4–1.1 lb
18-22 mins
180° C
Chicken Breasts
1/4–1.1 lb
10-15 mins
180° C
Spring Rolls
¼ -¾ lb
15-20 mins
200° C
Use oven-ready
Frozen Chicken Nuggets
¼ -1.1 lb
10-15 mins
200° C
Use oven-ready
Frozen Fish Sticks
¼ -1.1 lb
6-10 mins
200° C
Use oven-ready
Mozzarella Sticks
¼ -1.1 lb
8-10 mins
180° C
Use oven-ready
Stuffed Vegetables
¼ -1.1 lb
10 mins
160 ° C
Use oven-ready
Cake
1 ¼ cups
20-25 mins
160 ° C
Use baking tin
Quiche
1 ½ cups
20-22 mins
180° C
Use baking tin/ oven dish
Muffins
1 ¼ cups
15-18 mins
200 ° C
Use baking tin
Sweet Snacks
1 ½ cups
20 mins
160 ° C
Use baking tin/ oven dish
Frozen Onion Rings
1 lb
15 mins
200° C
9.
Kitchen Couture 14L AirFryer
| Model: ABM301545
Tips:
●Set the Timer to half the time needed for the recipe and the Timer bell will
alert you when it’s time to flip your food. When you hear the timer bell, the
preset preparation time has elapsed
●Add 3 minutes to cooking time when starting with a cold appliance.
CLEANING & STORAGE
Cleaning
Always clean your Air Fryer after each use. To clean the accessories, hand wash
in warm soapy water and dry thoroughly. Do not use abrasive cleaning materials
or utensils on any of the accessory surfaces.
1. Ensure your appliance has thoroughly cooled down and has been
unplugged from the wall socket.
2. Wipe the outside of the appliance with a soft moist cloth.
3. Clean the door and inside walls of the appliance with a warm moist cloth.
Storage
1. Ensure your appliance has thoroughly cooled down and has been
unplugged from the wall socket.
2. Ensure all components of the appliance are clean & dry.
3. Store the appliance in a clean, dry place.
UNIT SPECIFICATIONS
Model #
Supply Power
Rated Power
Function
Temperature
Display
ABM301545
220-240V 50/60Hz
1500W
Rotation
Max. 200º C
LED
10.
Kitchen Couture 14L AirFryer
| Model: ABM301545
11.
Kitchen Couture 14L AirFryer
| Model: ABM301545
Table of contents
Other Kitchen Couture Fryer manuals
