KitchenAid 5KES2102 User manual

5KES2102
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ESPRESSO MACHINE INSTRUCTIONS
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ESPRESSO MACHINE SAFETY
Important safeguards ..................................................................................................................................2
Electrical equipment waste disposal........................................................................................................... 3
Electrical requirements............................................................................................................................... 3
PARTS AND FEATURES
Espresso Machine parts .............................................................................................................................. 4
Espresso Machine features .........................................................................................................................4
PREPARING THE ESPRESSO MACHINE FOR USE
Attaching the cup rail.................................................................................................................................. 5
Removing and washing the water tank ......................................................................................................5
Filling and rinsing the boilers ......................................................................................................................6
USING THE ESPRESSO MACHINE
Brewing espresso........................................................................................................................................ 7
Frothing and steaming milk.........................................................................................................................8
Preparing cappuccino..................................................................................................................................9
Dispensing hot water.................................................................................................................................. 9
CARE & CLEANING
Before cleaning the Espresso Machine....................................................................................................... 9
Cleaning the frothing arm and nozzle ........................................................................................................ 9
Cleaning the housing and accessories ......................................................................................................10
Cleaning the shower screen.....................................................................................................................10
Priming after long periods of non-use...................................................................................................... 10
Descaling................................................................................................................................................... 10
TROUBLESHOOTING PROBLEMS.......................................................................................................... 11
BEFORE BREWING: THE ELEMENTS OF A GREAT ESPRESSO
Fresh coffee beans.................................................................................................................................... 11
Great tasting water...................................................................................................................................11
The right grind – and grinder ...................................................................................................................11
ESPRESSO BREWING TECHNIQUES
Brewing temperature ...............................................................................................................................12
Grinding ....................................................................................................................................................12
Dosing.......................................................................................................................................................12
Leveling .....................................................................................................................................................12
Tamping.....................................................................................................................................................12
Volume...................................................................................................................................................... 13
Extraction rate ..........................................................................................................................................13
The golden crema.....................................................................................................................................13
Troubleshooting espresso as it brews ......................................................................................................13
WARRANTY AND SERVICE......................................................................................................................14
KitchenAid Espresso Machine warranty...................................................................................................14
Customer service .....................................................................................................................................14
ESPRESSO MACHINE INSTRUCTIONS
Table of ConTenTs
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When using electrical appliances, basic safety precautions should always be followed, including
the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and personal injury do not immerse cord, plugs,
or appliance in water or other liquids.
4. This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand
hazards involved. Children shall not play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on
or taking off parts, and before cleaning.
6. Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or
has been damaged in any manner. Return the appliance to the nearest authorized service center
for examination, repair or adjustment.
7. The use of accessories not recommended by the appliance manufacturer may result in fire,
electric shock, or personal injury.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Always switch the appliance off, then plug cord into the wall outlet. To disconnect, turn
the appliance off, then remove plug from wall outlet.
12. Do not use appliance for other than intended household use.
13. Use extreme caution when using hot steam.
SAVE THESE INSTRUCTIONS
ESPRESSO MACHINE SAFETY
IMPORTANT SAFEGUARDS
ESPRESSO MACHINE SAFETY
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Volts: 220-240 Volts A.C.
Hertz: 50/60 Hz
Wattage: Max. 1300 W
NOTE: To reduce the risk of electrical shock, the plug will
fit in an outlet only one way. If the plug does not fit in the
outlet, contact a qualified electrician. Do not modify the
plug in any way.
A short power-supply cord is provided to reduce the
risk resulting from becoming entangled in or tripping
over a longer cord. Do not use an extension cord. If the
power-supply cord is too short, have a qualified electrician
or serviceman install an outlet near the appliance.
Disposal of packing material
The packing material is 100% recyclable and is marked with
the recycle symbol . The various parts of the packing must
therefore be disposed of responsibly and in full compliance
with local authority regulations governing waste disposal.
ESPRESSO MACHINE SAFETY
Electrical requirements
Electrical equipment waste disposal
ESPRESSO MACHINE SAFETY
Scrapping the product
- This appliance is marked in compliance with European
Directive 2002/96/EC, Waste Electrical and Electronic
Equipment (WEEE). with local authority regulations governing
waste disposal.
- By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment
and human health, which could otherwise be caused by
inappropriate waste handling of this product.
- The symbol on the product or on the accompanying
documentation indicates that it should not be treated as
domestic waste but must be taken to an appropriate collection
centre for the recycling of electrical and electronic equipment.
For more detailed information about treatment, recovery and
recycling of this product, please contact your local city office,
your household waste disposal service or the shop where you
purchased the product.
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O/I Power Switch
Cup Rail
Power-on (I) Indicator
Espresso ( )
Boiler Temperature
Gauge
Espresso ( ) Button
Hot Water ( )
Button
Brew Head
Steam ( ) Dial
Filter Holder
Frothing Arm & Nozzle
Water Tank
(in back)
Drip Tray
Frothing Jug Coffee Scoop and
Shower-Screen Brush Filter Baskets Tamper
O/I Power ( ) Switch
Press once to turn the Espresso Machine on, press again to turn
off. When on, the dual boilers begin heating and the “ ” and “ ”
buttons will function.
Auto Switch Off Feature
The Espresso Machine features an auto shut-off system: it
will switch off automatically after 30 minutes without any
interaction with the “ ” or the “ ” buttons.
Power-On (I) Indicator
When the Espresso Machine is on, the indicator light will
be illuminated.
Espresso ( ) Button
Press the “ ” button to activate the water pump for
brewing espresso. To stop brewing, press the “ ” button
a second time.
Hot Water ( ) Button
When the “ ” dial is open, press and hold the “ ”
button to activate the water pump and dispense hot water
from the frothing arm. Pump shuts off automatically when
the button is released.
Steam ( ) Dial
To dispense steam or hot water through the frothing arm,
open the “ ” dial by turning it counterclockwise. The
volume of steam is controlled by the dial position: rotate
the dial counterclockwise for more steam, clockwise for
less. To turn off steam, close the “ ” dial by rotating it
clockwise until it stops.
Brew Head
Commercial-size brew head is chrome-plated brass for
exceptional durability and brew temperature stability.
Brewing boiler is bolted directly to group head, so
brew group heats quickly and thoroughly.
Frothing Arm & Nozzle
Dispense steam or hot water through the frothing arm.
The frothing arm pivots horizontally and vertically to provide
a convenient position. Nozzle enhances frothing and is
removable for cleaning.
Drip Tray
Large, removable drip tray catches spills and is dishwasher safe
if placed in the top rack. Tray features a removable stainless
steel drip plate.
BPA-Free Water Tank
The removable water tank slides left or right for easy filling,
and features easy-to-see “max” (1.8 liters) and “min” fill lines.
Translucent tank shows the water level at a glance. BPA-Free
tank can be washed in the top rack of a dishwasher.
Cup Rail
Top of unit accommodates 4 to 6 espresso cups for warming.
Stainless steel cup rail helps prevent breakage.
Frothing ( )
Boiler Temperature
Gauge
PARTS AND FEATURES
Espresso Machine parts
Espresso Machine features
PARTS AND FEATURES
PREPARING THE ESPRESSO MACHINE FOR USE
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Espresso ( ) Boiler Temperature Gauge
Dial gauge indicates when espresso boiler has reached
optimum brewing temperature.
Frothing ( ) Boiler Temperature Gauge
Dial gauge indicates when frothing boiler has reached optimum
steaming temperature.
Filter Holder
Commercial-size filter holder features chrome-plated brass
construction and an easy-to-grip flared handle. Attaches to the
brew head with a firm twist to the right.
Filter Baskets
Stainless steel filter baskets snap into filter holder. Use the small
capacity basket for a single cup (30 ml) of espresso, and the
large capacity basket for two cups (60 ml). The small basket
also accommodates paper coffee pods.
Frothing Jug
The 255 ml capacity stainless steel jug is invaluable for frothing.
Tamper
Evenly tamps coffee into the filter basket.
Coffee Scoop and Shower-Screen Brush
Use one level scoop of coffee for each cup (30 ml) of espresso.
The shower-screen brush will help keep the brew head and
shower screen free of grounds.
Not Shown:
Dual Boilers
Separate boilers eliminate the wait single-boiler machines
require when switching between frothing and brewing. Boiler
heating elements never touch water: they are located on the
outside of the boiler for superb brew temperature consistency
and burnout-resistance. Quick heating boilers reach operating
temperatures in approximately 6 minutes.
Drip-Free System with 3-Way Solenoid Valve
A 3-way solenoid valve virtually eliminates drips by instantly
reducing pressure in the brew group when the pump is
switched off. The filter holder can be removed immediately
after brewing without a messy spray of coffee grounds.
15-Bar Pump
Self-priming water pump comfortably supplies pressure that
perfect espresso demands.
Align the three rail posts with the holes on top of the Espresso
Machine. Then press the rail posts firmly into the holes.
1. Lift the tank slightly, then remove by pulling the bottom
of the tank from the Espresso Machine.
PARTS AND FEATURES
PARTS AND FEATURES
PREPARING THE ESPRESSO MACHINE FOR USE
Attaching the cup rail
Removing and washing the water tank
2. Wash the tank in hot, soapy water and rinse with clean
water. The tank can also be washed in the top rack of the
dishwasher.
3. Place the tank back into the Espresso Machine, making sure
the siphon hoses are placed inside the tank. The rib on
the bottom of the tank fits into the grooves on the base
of the housing.
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The boilers need to be filled and rinsed before the Espresso
Machine is used for the first time. The boilers will also need
to be filled when:
• the Espresso Machine is not used for a prolonged period
• the water tank runs dry during use (this can damage the
Espresso Machine)
• multiple beverages are steamed without brewing espresso
or dispensing hot water
1. Slide the water tank left or right to expose the top,
and fill with fresh cold water to the max fill line.
NOTE: Distilled water or highly mineralized water can damage
the Espresso Machine. Do not use either to brew espresso.
2. Insert the end of the electrical cord without prongs into
the cord receptacle in the back of the Espresso Machine.
3. Plug the other end of the cord into a grounded outlet.
4. Make certain the “ ” dial is closed by rotating it clockwise
as far as possible.
PREPARING THE ESPRESSO MACHINE FOR USE
Filling and rinsing the boilers
5. Press the “ ” button to turn the Espresso Machine
on. When the Espresso Machine is on, the Power-on (I)
Indicator will illuminate, the dual boilers will begin heating,
and the “ ” and “ ” buttons will operate.
6. Place a coffee cup underneath the brew head. Do not
attach the filter holder to the brew head.
7. Press the “ ” button – it is not necessary to wait for the
boiler to heat. This activates the water pump and fills the
brewing boiler with water. After a few seconds, water will
flow from the brew head. When the cup is full, press the
“ ” button again to stop the water pump. The brewing
boiler is now ready for use.
8. Place the frothing jug under the nozzle of the frothing arm.
9. Slowly open the “ ” dial by turning it counterclockwise,
then press and hold the “ ” button. This activates the
water pump and fills the frothing boiler with water. After
a few seconds, water will start flowing from the nozzle.
PREPARING THE ESPRESSO MACHINE FOR USE
USING THE ESPRESSO MACHINE
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