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  9. Kuppersbusch EKE 304.0 Quick setup guide

Kuppersbusch EKE 304.0 Quick setup guide

BEDIENUNGSANWEISUNG
mit Montageanweisungen
Instructions for use and installation instructions
Instructions d’utilisation et avis de montage
Gebruiksaanwijzing en montagehandleiding
Istruzioni di uso e di montaggio
Instrucciones de uso y de montaje
Instruções de uso e de montagem
Bruksanvisning i monteringanvisningar
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EKE 304.0 / EGE 304.0
224745 L83
10 EKE/EGE 304
Conditions of guarantee
The conditions o guarantee applicable or this product are subject to those
published by the representative in the relevant country. Details regarding same
may be obtained rom the dealer rom whom the appliance was purchased.
For claims under guarantee the sales receipt must be produced.
For your information...
Please read this manual care ully be ore using your griddle/hob. It contains
important sa ety advice; it explains how to use and look a ter your appliance
so that it will provide you with many years o reliable service.
I a ault develops with your appliance, please consult chapter “What to do i
trouble occurs”. You can o ten ix minor problems yoursel , without having to
call in an engineer.
Please keep this manual in a sa e place and pass it on to new owners or their
in ormation and sa ety.
The following symbols are used in this operating manual:
=The warning triangle warns o possible health hazards. It also warns o a
risk o damage to the appliance.
FStands or use ul hints and tips.
Contents
Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Using the hob/griddle . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Be ore using the irst time
The hob/griddle
Using the cooking zones . . . . . . . . . . . . . . . . . . . . . . . . . 11
Turning the hob on
The cooking levels
Switching o the selected cooking zone:
Automatic boost unction
Residual heat indicators
Dual-circuit cooking zone
Which are the best pots and pans?
The emergency switch
Sensor-lock (child-proo lock)
Time limit unction (holiday unction)
Grilling
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Using a cleaning scraper
Cleaning the griddle/hob
What to do if trouble occurs... . . . . . . . . . . . . . . . . . . . . . 14
Model identi ication plate
Installation instructions for fitter. . . . . . . . . . . . . . . . . . . . 15
General
Installation conditions
Electrical connection
Dimensions and distances
Installation
Special case: Installation in a stone worktop
Safety instructions
■ The griddle/hob must be built into a worktop opening! Do not use the
appliance i it has not been installed!
■ Installation, itting a mains socket, repairing and servicing the appliance are
jobs that should be le t to a quali ied electrician according to valid sa ety
regulations. For your own sa ety, do not allow anyone other than a quali ied
service technician to install, service or repair this appliance.
■ Risk of burning! The grilling/cooking zone becomes
hot during operation. There ore caution: Generally
keep little children away rom the appliance.
■ The appliance is designed solely or the preparation o ood in the home.
■ The glass ceramic sur ace is very tough and can easily stand light to
medium blows and loads distributed over large areas. You should, however,
avoid concentrated loads, such as containers or spices and herbs or bottles
alling onto the sur ace. Lumped impact loads may result in a breaking o
the griddle/hob.
■ In case o cracks, ractures or breaches o the griddle/hob immediately put
the appliance out o operation. Disconnect use, call customer service.
■ Never flambé under the cooker hood - the fat in the filter can ignite!
■ The connecting cable must not contact the hot griddle/hob.
■ Caution: Overheated greases and oils may in lame themselves. Prepare
meals with greases and oils only under control. Never extinguish ignited ats
and oils with water!
■ The griddle/hob must not be used as depositing place when hot.
■ Take care when working with attachments! The connecting cable must not
contact the hot griddle/hob.
■ Do not put kitchen foil or plastic onto the griddle/hob. Things that may
melt, e.g. plastics, oils or sugar, must be kept away rom the griddle/hob.
Melted parts must immediately be lifted off rom the griddle/hob when
still hot by means o the supplied cleaning scraper in order to avoid
damaging.
■ Avoid repeated burning o contaminations.
■ Lime deposits are harm ul to the griddle/hob.
■ Never use silicone-containing cleansing agents to clean the griddle!
Please observe the cleaning and servicing instructions.
EKE/EGE 304 11
Using the hob/griddle
Be ore using the irst time
– Be ore preparing the irst meals clean the griddle by means o a moist cloth
and a bit washing-up liquid.
A terwards wipe it dry with a non- lu y cloth.
The hob/griddle
■ The griddle/hob is resistant against thermal shocks (coldness and heat) and
also very robust.
■ When switching on the griddle/hob a short buzzing noise may be heard rom
the heating. This is design-speci ic and has no in luence on quality and
operation.
■ We would like to indicate that scratches on the griddle/hob caused by
improper cleaning or cutting with knives do not have a negative in luence
on the operation o the device. They merely impair the appearance o the
appliance.
Using the cooking zones
Please note the safety instructions!
Subsequent to initial connection and in the event o a power ailure, the
controls will be tested automatically.
Important!
No objects must be lying on top o the sensors when adjusting the sensor’s
sensitivity.
The sensor controls are operated as ollows: with your ingertip, lightly touch
the circles with the symbols on the glass ceramic sur ace. A buzzer will
indicate when the controls have been operated correctly.
Turning the hob on
Touch the on-o sensor until the buzzer
sounds.
The cooking level indicators o the cooking
zones display a “0”.
The appliance is in operation (stand-by
mode).
The stand-by mode switches o automatically i no cooking zone is activated
within a period o 10 seconds.
The cooking levels
A cooking zone level is selected with
the minus sensor. When it is touched
once the cooking zone switches onto
level 4.
The plus and minus sensors are then
used to select the required cooking
level.
Switching o the selected cooking zone:
Press the minus sensor until the 0 setting is indicated,
or
press the plus sensor and the minus sensor simultaneously.
Cooking level Suitable or
1-3 heating up, keeping warm
swelling, de rosting
4-5 steaming, soaking
boiling
6-8 rying, deep- at rying
9heating large quantities
Grilling level Suitable or
1-4 Warming
5-7 Moderate grilling
6-9 Hot grilling
and
12 EKE/EGE 304
Automatic boost unction
Each o the cooking zones and the
griddle are itted with the automatic
boost unction. The parboiling boost
is activated at ull power. The
parboiling boost time depends on the
subsequent cooking level which has
been selected a ter the activation.
The cooking zone automatically
changes to the selected level as soon
as the set parboiling boost time has
elapsed.
Select the cooking level 9 with the plus
sensor.
A dot will light up on the cooking level
display.
Now the required cooking level – rom
1-8 – is set with the minus sensor
within 10 seconds.
I the required cooking level is selected a ter the decimal point has switched
o , the automatic boost unction will not be activated.
Residual heat indicators
As long as the cooking zone is still hot an
“H” will appear in the display when the
cooking zone has been switched o .
Dual-circuit cooking zone
As a standard rule, the smallest cooking zone diameter is heated.
Switch on the outer cooking zone circuit or large pots.
Two-circuit connection o the cooking zone
can only be e ected a ter the cooking zone
has been activated and switched on.
Select the desired cooking level 1-9.
Switch on the second heating element by
means o the Multi-circuit key. The control
lamp lights up.
The corresponding cooking zone must also
be activated in order to switch o the two-circuit connection. The outer heating
circuits are switched o by pressing the Multi-circuit key once again. The
control lamps is then no longer lit.
Which are the best pots and pans?
Use pots and pans with flat, smooth bottoms.
The cooking time with pans and pots with curved bottoms is longer and
consumes more energy. Pans with rough bottoms scratch the glass ceramic
cooking sur ace when they are moved. When using cookware made rom
ireproo glass or porcelain please ollow the instructions o the manu acturer.
Choose a pot or pan whose diameter fits the cooking zone.
By doing this you save energy and cooking time and avoid the overheating o
the hob.
If possible always place a lid on the pan.
You save a lot o energy by cooking in a closed pan. Food only boils over when
the temperature is too high. For the cooking zones, you can precisely set the
temperature required. With a little practice, you will readily make the correct
choice o cooking settings so that nothing boils over even when a lid is in
place.
Cooking
level
Parboiling
boost, time
in min:sec
101:22
202:44
304:24
405:28
506:50
601:22
702:44
802:44
9– : –
EKE/EGE 304 13
The emergency switch
All o the cooking zones can be switched
o quickly by means o the ON/OFF
sensor.
Sensor-lock (child-proo lock)
The sensor lock can be used to protect the appliance against unauthorised
operation.
The ollowing unctions can still be used when the lock is activated:
■ emergency switch-o (ON/OFF sensor)
■ de-activating the lock
Activating the lock:
Press the sensor or the lock until the
buzzer sounds. The control lamp or the
lock will light up and go o a ter a ew
seconds. The lock has been activated and
the control sensors cannot be operated.
When one o the sensors is touched, a
signal will sound and the control lamp or
the lock will light up brie ly. The lock
remains activated even when the
appliance is switched o (on-o sensor).
De-activating the lock:
Press the sensor or the lock until the
buzzer sounds. The control lamp or the
lock will light up and go o a ter a ew
seconds.
Time limit unction (holiday unction)
The appliance has an automatic time limit unction. It prevents the appliance
rom being in operation or a longer period o time.
The timer o the time limit unction depends on the setting o the cooking level:
The higher the setting o the cooking level the aster it switches o .
The time limit unction operates or each cooking zone seperately.
Should the sa ety cut-o device have been activated, an “H” will appear in the
display i residual heat is still present. Once the on-o sensor has been
pressed, the controls will be ready or operation again.
Grilling
=Please do not use olive oil or grilling. Burnt in residues o olive oil can
only be removed with great di iculties.
– Preheat the barbecue immediately be ore grilling or approx. 5 minutes in
grill level 9.
– Place the ood directly onto the glass ceramic. Do not use aluminium oil or
similar.
– Grill the meat on both sides at grill level 9 until it can be taken o rom the
griddle. In this way the meat juices remain in the grill goods.
– Then switch down, i required (e.g. level 6), and grill the meat until it is
done. Toss thick pieces o meat or sausages several times.
– Remove the grilling residuals by means o the cleaning scraper a ter every
grilling procedure.
FIf the barbecue has been operated at a low temperature setting,
preheat it at temperature setting 9 again before putting new meat
on it.
FDo not grease the griddle with oil. Lean meat can be greased with oil.
FWhen grilling very atty oods, care ully dab away the at using a paper
kitchen towel.
FIn case o pickled meat, remove surplus grease and coarse spices (like
onions, leaves or thyme).
FPlease keep in mind that large quantities o meat and sausages need
longer grilling times than small quantities. We there ore recommend to
grill several smaller quantities one a ter the other.
Cooking level Appliance switches o a ter
91 hour
8
7
6
2 hours
53 hours
44 hours
3
25 hours
110 hours
14 EKE/EGE 304
Cleaning and Care
=Sugar and food containing sugar (e. g. marmalade) and melted
plastic must immediately be removed with the cleaning scraper rom
the hot griddle/cooking sur ace. Otherwise the sur ace can be destroyed
when cooling down.
=Never use cleansers which contain silicon. These will leave a ilm on the
grill sur ace which could be absorbed by the ood upon next use.
There ore, ollow the instructions o the manu acturer in this regard.
■ Clean the griddle a ter every use.
■ Use only the glass scraper provided or removing large ood particles le t
rom grilling.
■ Never use abrasive materials such as steel wool or abrasive cleansers!
■ Make sure that no cleaning residuals remain on the griddle.
FResidues o cleaning agents can cause discolouring the next time you
switch it on. Cloths and sponges which are used or the cleaning o other
sur aces can cause discolouring.
■ We recommend you to rub down the griddle with hal a lemon or lemon
juice. Any slight dirt marks rom protein, e.g. rom meat, is removed and
the griddle shines again.
Using a cleaning scraper
=Caution! Risk o cutting! The blade o the cleaning scraper is very sharp!
=Attention: When cleaning the griddle/hob do not reach between grilling/
cooking sur ace and housing with the peak o the cleaning scraper!
Always hold the cleaning scraper lat to the sur ace
and push the grease away rom you.
=Do not scratch the sur ace with the edge o
the scraper.
Cleaning the griddle/hob
=Make sure that no cleaning residuals remain on the griddle/hob.
– First o all remove all ood residuals and at splashes rom the hot griddle/
hob by means o the cleaning scraper.
– Clean the griddle/hob with water and some detergent.
– Rewipe it with clear water and inally dry it.
FIn case there are still some soil particles le t on the griddle/hob a ter
cleaning, they can easily be removed by means o a special cleansing
agent, e.g. VSR O-FIX-C (available rom the Küppersbusch Customer
service). Then wipe o the entire griddle/hob with a wet and a terwards
with a dry cloth.
What to do if trouble occurs...
=Never unscrew the device! Repairs must be carried out by a quali ied
service engineer!
But there are some problems that you can ix yoursel . First check whether
there has been any operating error. Repairs during the guarantee period are
chargeable, i they are caused by user error or non-observance o the ollowing
instructions.
Model identi ication plate
The rating label is located at the bottom side o the appliance and on the ront
page o this manual.
Always indicate the data provided on the rating label when calling in customer
service or ordering spare parts.
Fault Possible cause Remedy
Griddle/hob cannot be
switched o .
Faulty electronic
component.
Disconnect use, call
customer service.
LED display or cooking
settings and heat display
does not come on or only
partially.
LED display
de ective.
Call Customer service.
Risk o burning, as the
temperature warning is not
guaranteed.
Griddle/hob does not
heat up.
Household use
de ective.
Check and replace use, i
necessary.
Sensor lock (child-
proo lock) not de-
activated.
De-activate the sensor
lock (child-proo lock).
Griddle/hob
de ective.
Call Customer service.
Inner circuit o a
multi-circuit cooking
zone de ective.
Under no circumstances
continue to use the outer
circuit which is still
working!
Immediately call Customer
service.
EKE/EGE 304 15
Installation instructions for fitter
General
■
Li t o the glass ceramic sur ace only laterally, never at the ront panel!
■ Do not use a screw driver to lever the appliance out o the opening - This
will damage the rame o appliance. When removing the appliance press it
rom the bottom out o the opening.
Installation conditions
■ The plastic inish or the veneer o built-in kitchen urniture must have been
produced using a heat-resistant adhesive (100 °C).
■ The working su ace must be installed absolutely horizontally and the opening
must be cleanly cut.
■ No cross-bars may be in the area o the cut-out underneath. They have to
be reduced at least to the opening size.
■ The seals must be replaced whenever the appliance is removed rom the
worktop.
Electrical connection
■ Statutory regulations and the connection speci ications issued by the local
power supply company must be strictly observed.
■ Ensure that all live connections are sa ely insulated when installing the oven.
■ The appliance is supplied ready to plug in. It should be connected only to
a properly protected wall socket. Installing and wiring a socket or replacing
the connection cable should only be per ormed by an electrician and in
observance o the relevant regulations.
■ I the socket is inaccessible a ter the installation, sa ety regulations require
that an all-pole isolator with a contact opening o at least 3 mm be used
on the installation side.
■ The wall-socket can be mounted under the working top below the griddle/
hob or in a side cupboard in the wall. Do not mount it above the griddle/hob!
Connection standard mains plug into a wall socket.
Dimensions and distances
■ This appliance can be mounted with two sides to a wall or a cupboard side
with a distance o at least 40 mm. The third side side may only be placed
next to a appliance o the same height at the most.
FThe distance to mounted cupboards should be or technical reasons at
least 300 mm.
■ Cooker hoods or wall cupboards mounted above the griddle/hob must be
installed with a minimum distance o 650 mm to the griddle/hob.
Installation
dimensions
■ When installing several hobs side by side please observe the minimum
distances between the worktop openings as shown in the drawings:
Installation
FWhen installing stone worktops the griddle/hob cannot be astened with
clips. See page „Special case: Installation in a stone worktop“ page 16.
Cutting-out the opening
– First neatly cut out the worktop opening.
The distances o the opening to the wall or the ront, the back and the side
have to be observed!
Seal the cut sections
– The cut sections should be sealed with a water-repellent protection paint.
Checking or replacing the sealing
– Check that the seal its well and has no gaps.
With uneven worktops ( or example tiles) you have to remove the sealing
strip and apply a temperature resistant and elastic sealant.
– Clean the sur aces according to the instructions, apply the sealant and press
the appliance into the opening.
– Cut away excess sealant and clean the sealed sur ace immediately with
water.
EKE EGE
Total rating 230 V: 2,9 kW
240 V: 3,2 kW
230 V: 1,4 kW
240 V: 1,5 kW
Electrical connection 230-240 V, 50 Hz 230-240 V, 50 Hz
Fuse current 16 A 16 A
40
Top view
Detail
ob
Worktop
16 EKE/EGE 304
Drive in the clips
– Align the clips care ully and drive them in with a hammer.
Worktops with more than 30 mm thickness:
With worktops with 30 mm
thickness the clips have to be
screwed down with two screws
(not supplied)!
Inserting the griddle/hob
– Position the griddle/hob on the
le t side (1), align it (2) and
insert the clips (3).
Be care ul not to pinch the
connecting cable!
=It is essential that the hob
rests evenly in the opening,
since strain may cause the
griddle/hob to crack on being
heated up.
FI the griddle/hob is not ixed tightly in the
opening it is slightly too big. In this case
screw the clips with two screws down each
(not supplied) to raise the spring tension.
Plug the mains plug into the wall socket.
– Insert the plug into the wall socket.
■ The exceeding cable has to be pulled out o the installation area.
Special case: Installation in a stone worktop
With a worktop made o marble, granite or similar material the griddle/hob has
to be ixed rom the bottom. Clips are not needed.
– Insert the griddle/hob into the opening.
– Srew down the griddle/hob with the tension elements starting rom the
bottom.
Granite or
similar
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