Kuppersbusch EKDG6550 0 Series User manual

BEDIENUNGS- UND
MONTAGEANWEISUNG
EN User Manual
1630184-c
EKDG6550.0

37
EN
Contents
Safety Instructions .................................................................................................................................38
Description of your oven .........................................................................................................................40
Basic settings........................................................................................................................................42
Basic functions......................................................................................................................................46
Regenerating & Sterilising .......................................................................................................................46
Auto Cooking functions ..........................................................................................................................49
Water feeding ........................................................................................................................................55
Emptying the water tank..........................................................................................................................55
When the oven is working... .....................................................................................................................56
Use of Acessories ..................................................................................................................................57
Care and maintenance ............................................................................................................................65
Oven Cleaning .......................................................................................................................................68
What should I do if the oven doesn’t work?................................................................................................69
Technical characteristics.........................................................................................................................70
Environmental protection ........................................................................................................................71
Installation instructions...........................................................................................................................72
Installation ............................................................................................................................................73
Dear Customer,
Thank you for choosing this Küppersbusch product.
We ask you to read the instructions in this booklet very carefully as this will allow you to get the best results from using it.
KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE.
Always keep the instruction manual handy. If you lend the appliance to someone else give them the manual as well!
The user manual is also available for download at www.kueppersbusch.de

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Safety Instructions
Before the installation and use of the appliance, carefully read the supplied instructions.
The manufacturer is not responsible if an incorrect installation and use causes injuries and
damages. Always keep the instructions with the appliance for future reference.
CHILDREN AND VULNERABLE PEOPLE SAFETY
Warning! Risk of suffocation, injury or permanent disability.
This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if
they are supervised by an adult or a person who is responsible for their safety.
Do not let children play with the appliance.
Keep all packaging away from children.
WARNING: Keep children away from the appliance when it operates or when it cools
down. Accessible parts are hot.
If the appliance has a child safety device, we recommend that you activate it. Children
under 3 years must not be left unsupervised in the vicinity of the appliance.
Cleaning and user maintenance shall not be made by children without supervision.
GENERAL SAFETY
This appliance is intended to be used in household and similar applications such as:
–staff kitchen areas in shops, offices and other working environments;
–farm houses;
–by clients in hotels, motels and other residential environments;
–bed and breakfast type environments.
Internally the appliance becomes hot when in operation. Do not touch the heating
elements that are in the appliance. Always use oven gloves to remove or put in
accessories or ovenware.
The appliance is intended for heating food and beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or fire.
Make sure you never catch the power cables of other electrical appliances in the hot door or the
oven. The cable insulation may melt. Danger of short-circuiting!

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Safety Instructions
Do not lean or sit on the open oven door. This may damage the oven, especially in the
hinge zone. The door can bear a maximum weight of 8 kg.
The grills can bear a maximum load of 8 kg. To avoid damaging the oven, do not exceed
this load.
INSTALLATION
The electrical installation is to be set up so that the appliance can be isolated from the
mains with a minimum 3mm all-pole contact separation.
Suitable separation devices include e.g. cutouts, fuses (screw fuses are to be taken out of
the holder), RCD’s and contactors. This installation must comply with current regulations.
If the electrical connection is done through a plug and this remains accessible after
installation, then it is not necessary to provide the mentioned separation device.
Protection against electric shock must be provided by the electrical installation
Warning: The oven must be earthed.
CLEANING
The appliance should be cleaned regularly and any food deposits removed.
Failure to maintain the appliance in a clean condition could lead to deterioration of the
surface that could adversely affect the life of the appliance and possibly result in a
hazardous situation.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since
they can scratch the surface, which may result in shattering of the glass.
Do not use a steam cleaner to clean the appliance.
Please follow the instructions regarding cleaning in the section "Oven Cleaning and
Maintenance”.
REPAIRS
WARNING: Before maintenance cut the power supply.
If the power cable is damaged it should be substituted by the manufacturer, authorized
agents or technicians qualified for this task in order to avoid dangerous situations.
Furthermore, special tools are required for this task.
Repair and maintenance work, especially of current carrying parts, can only be carried out
by technicians authorized by the manufacturer.

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Description of your oven
1. –Door window glass
7. –Shelf guides
2. –Safety catches
8. –Rack
3. –Water tank
9. –Lamp bulb
4. –Control panel
10. –Plug socket for the Food Probe
5. –Perforated baking tray
11. –Food Probe
6. –Baking tray
12. –Grill
Control Panel
a. ON/OFF
1. Time Functions
b. Steam
2. Minus
c. Regenerating & Sterilising
3. Plus
d. “Profi” Cooking
4. Confirmation (OK)
e. Hot Air
5. Temperature
f. Hot Air + Steam
6. Food Probe
g. Grill
7.Lamp
h. Memory Functions (M1-M5)
8.Safety Block

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Description of your oven
Description of Functions
Symbol
Function
Foods
Steam
Cooking all sorts of vegetables, rice, cereals and meat.
Extracting juice from berries.
Simultaneous defrosting and cooking of vegetables.
Regenerating &
Sterilising
Regenerating plate dishes and ready-made meals.
Sterilising/boiling down fruit.
“Profi” Cooking
Fine pastry and cakes.
Hot Air
Roasting and baking.
Hot Air + Steam
Cooking meals with hot damp circulating air.
Cooking potatoes, rice.
Moist garnishing.
Grill
Grilling meat and fish
Grilling Potatoes –deep frozen, defrosting and roasting.

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Basic settings
Initial Settings
After your steam oven is first plugged in or after a power
failure, the clock display will flash to indicate that the time
shown is not correct.
The oven will not operate until the clock, the water hardness
parameter and the Calibration is set.
To set the clock and the water hardness parameter value
proceed as described in the following chapters.
Setting the clock
The clock display will flash if your appliance is first plugged in or after a power failure, to indicate that the time shown is not correct. To set
the clock, proceed as follows:
To set the clock, proceed as follows:
1. Press the “On/Off” key to switch the oven on.
2. Press the “Time function” key.
3. Press the “–” and “+” keys to select the desired hour.
4. Press the OK key , to confirm the hours.
5. Press the OK key to confirm the hours. The minutes
digits will flash.
6. Press the “-” and “+” keys to set the minutes.
7. Press the OK key to confirm the minutes.
Water Hardness setting
The appliance features a system that automatically indicates
when it is time to descale.
The system can be optimized for households with very soft water
(also through using a water softening appliance) and very hard
water, by changing the user settings to the relevant range of
water hardness (see table below).
To set the water hardness parameter, proceed as follows:
1. Press the “On/Off” key to switch the oven on.
2. Press the “–” and “+” keys simultaneously
(approximately 1 second). The Water Hardness level will
start to flash on the display.
(Steps 1 and 2 are not necessary if the oven is first
plugged in or after a power failure.)
(If you hold the "-" and "+" keys for about 5 seconds the
appliance will start the descaling process. To cancel the
descaling process, press the “On/Off” . key).
3. Press the “–” and “+” keys to select the desired
water hardness according to the table below.
4. Press the “OK” key to set the parameter. The oven
returns to the “ON” state.

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Basic settings
Type
Water hardness
Display
Ca + Mg
(ppm)
English deg. [°eH]
French deg.
[°dF]
German deg.
[°dH]
Soft water
0 to 150
0 to 11
0 to 15
0 to 8
1
Medium water
151 to 350
12 to 25
16 to 35
9 to 20
2
Hard water
501 to 500
26 to 35
36 to 50
21 to 28
3
Hiding/Displaying the Clock
If the clock display disturbs you, you can hide it by proceeding as
follows:
1. Press the “On/Off” key to switch the oven on.
2. Press the “Time” function key .
3. Press the “–” and “+” keys to navigate to the Hide
Clock function.
4. Press “OK” to validate
Safety blocking
The oven functioning can be blocked (for example, to stop it being used by children).
To block the oven proceed as follows:
1. Press the “On/Off” key to switch the oven on.
2. Hold down the “Safety Block” key for 3 seconds.
The “Safety Block” key lights up and the display shows a
key symbols. The oven will not operate until it is
unblocked.
3. To unblock the oven repeat the above procedure.

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Basic settings
Timer
The timer functions like an egg timer. It can be used at any time and independently of all other functions.
To set the Timer proceed as follows:
1. Press the “On/Off” key to switch the oven on.
2. Press the “Time” function key.
3. Press the “-”and “+” keys navigate to the “Timer”
function.
4. With the “OK” key confirm the selected function
5. Press the “–” and “+”keys to set the desired time.
6. Press the OK key to validate. The timer will start to
countdown.
When the set time has elapsed the oven will emit three
beeps that will be repeated every 30 seconds and the Timer
key will flash. Press the “Time” key .to cancel the beeps.
While the Timer is running the Timer light is on. The display
and lights show the following:
1. If there is no active function the display shows the
Timer counting-down and the Timer key is red.
2. If there is an active function, the display and keys
show the normal function parameters. To check the Timer’s
remaining time press the Timer key. The display will briefly
show the Timer and resume the function indications after 5
seconds or once the Timer key is pressed again. While the
Timer is shown the remaining time can be changed with the
“–” and “+”keys as described above.

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Basic settings
Duration of a function
When the duration of a function expires, the selected mode will automatically turn off.
Setting the function
1. Select the desired function and temperature.
2. Press the „–“ and „+“ keys to select the Symbol
(cooking time).
3. Press the „OK“ key to confirm.
4. Set the desired cooking time with the “-” and “+” keys
.
5. Press the „OK“ key to confirm.
6. Press the “OK” key again. The Oven will start to
operate.
Delayed Start
1. Select the desired function and temperature.
2. Press the „–“ and „+“ keys to select the Symbol
(End time).
3. Press the „OK“ key to confirm.
4. Set the desired cooking end time with the “+” key .
5. Press the „OK“ key to confirm.
6. The oven will start operating at the programmed time.
Meanwhile the Time Symbol flashes.