Logik L30PFS12 User manual

Instruction Manual
Stainless Steel
Professional Fryer
L30PFS12

Contents
Safety Warnings.............................................................................................................................4
Unpacking......................................................................................................................................7
Product Overview..........................................................................................................................8
The Fryer .................................................................................................................................................................... 8
Control Panel............................................................................................................................................................ 8
Before Use ......................................................................................................................................9
Automatic Safety Switch....................................................................................................................................10
Assembling the Frying Basket..........................................................................................................................10
Operation .....................................................................................................................................11
Resetting the Safety Thermostat................................................................................................12
Cooking Home-Battered Foods..................................................................................................13
When Cooking Has Been Completed .........................................................................................13
Frying Guidelines ........................................................................................................................13
Cleaning the Fryer .......................................................................................................................14
Cleaning the Frying Basket ...............................................................................................................................14
Cleaning the Lid ....................................................................................................................................................14
Cleaning the Oil Tank...........................................................................................................................................14
Cleaning the Fryer Casing..................................................................................................................................14
When all the Components are Cleaned and Dried...................................................................................14
Maintenance ................................................................................................................................15
Filtering and Changing the Oil.........................................................................................................................15
Storing the Oil........................................................................................................................................................15
Mains Cable Storage............................................................................................................................................15
Storing the Fryer ...................................................................................................................................................15
Hints and Tips ..............................................................................................................................16
Specications...............................................................................................................................17

4
Safety Warnings
When using electrical appliances, basic safety precautions
should always be followed, including the following:
• Read all the instructions and retain this instruction
manual.
• During and after use, parts of the appliance are HOT.
Do not touch the oil tank until it has completely cooled
down.
• Unplug the appliance from the mains socket after use
and allow it to completely cool down before handling or
cleaning any parts.
• The oil or fat in the appliance will stay hot for some
time after use. Do not move the appliance until it has
completely cooled down.
• Do not touch hot surfaces. Always use oven gloves.
• Do not pour oil out of the appliance when the oil and the
appliance are hot. Allow them to completely cool down
rst. This can take at least 3 hours depending on the room
temperature and the oil temperature.
• Never connect the appliance to the mains socket without
placing oil in the tank.
• Never operate the appliance when the oil in the tank is
above the maximum or below the minimum mark.
• Do not immerse the body of the appliance or the mains
cable or mains plug in water or any liquid.
• Never place the appliance on or near a source of heat
such as a hot gas or electric burner, or heated oven. Do
not allow it to touch curtains, wall coverings, clothing,
dish towels or other ammable materials during use.
• Ensure ample clearance around and above the appliance
so you can work safely.
• Use the appliance on a stable heat-resistant surface.

5
• Do not expose the appliance to direct sunlight.
• Operate the appliance with the controls facing you. Do
not reach across the appliance while it is in use or when it
is hot.
• Steam will build up during cooking, and will escape
when you open the lid. Stand back when opening the lid.
Always open the lid away from you.
• Never leave the appliance unattended when it is
connected to the mains.
• Do not let the mains cable overhang the edge of the work
surface or allow it to touch hot surfaces or sources of heat
or ame.
• Do not use the appliance outdoors.
• Do not place the appliance under any overhead
cupboards when in use.
• Do not use attachments or accessories not recommended
by the manufacturer.
• Close supervision is necessary when an appliance is used
near children. Parents must warn children not to touch
the hot appliance parts. Children should not operate this
appliance.
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge
if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall
not be made by children without supervision.
• Children should be supervised to ensure that they do not
play with the appliance.
• Do not use the appliance with a damaged mains cable or
mains plug or frying basket. Seek expert advice.

6
• If the mains cable is damaged it must be replaced by the
manufacturer, its service agent , or similarly qualied
persons in order to avoid a hazard.
• Do not use extension cables with kitchen equipment as
they increase the risk of accidents.
• If you are using a solid fat, melt this gently in a separate
pan and pour it into the oil tank before switching on.
Do not melt solid fat in the appliance by placing it in the
basket or you may damage the appliance.
• Renew the cooking oil regularly. Used oil may contain
contaminants, lower smoking temperatures and cause
excessive foaming and spattering.
• Always dry food before frying as moist foods cause
excessive foaming and spattering. Even small amounts of
water may cause the oil to spatter.
• Never overload the frying basket. If too much food is fried
at the same time, the food will not become crisp and may
cause excessive foaming and spattering.
• After completion of frying, allow the food to drain before
removing it from the basket.
• This appliance is intended for indoor household use and
similar applications such as:
- farm houses
- by clients in hotels, motels and other residential type
environment;
- bed and breakfast type environment;
• This appliance is not intended to be operated by means
of an external timer or a separated remote-control
system.

7
The Fryer Frying Basket x 1
Instruction Manual x 1Lid x 1
Oil Tank x 1
Thank you for purchasing your new Logik Stainless Steel Professional
Fryer.
These operating instructions will help you use it properly and safely.
We recommend that you spend some time reading this instruction manual in
order that you fully understand all the operational features it oers.
Read all the safety instructions carefully before use and keep this instruction
manual for future reference.
Unpacking
Remove all items from the packaging. Retain the packaging. If you dispose of it please do so
according to local regulations.
The following items are included:
MIN
190
170
150
130
POWER
WORKING
150°C
6-8
min
160°C
6-8
min
170°C
6-7
min
180°C
18-20
min
190°C
11-17
min
If items are missing, or damaged please contact Partmaster (UK only).
Tel: [phone] for assistance.
Instruction
Manual

8
190
MIN
170
150
130
150°C
3-5
min
POWER
WORKING
160°C
3-5
min
170°C
2-4
min
180°C
10-12
min
190°C
8-10
min
MIN
190
170
150
130
POWER
WORKING
150°C
6-8
min
160°C
6-8
min
170°C
6-7
min
180°C
18-20
min
190°C
11-17
min
Basket
Handle
Frying Basket
Fryer Casing
Lid
Control Panel
Mains Plug
Oil Tank
WORKING
Indicator
Product Overview
The Fryer
Control Panel
Temperature
Control
POWER
Indicator

9
MIN
190
170
150
130
POWER
WORKING
150°C
6-8
min
160°C
6-8
min
170°C
6-7
min
180°C
18-20
min
190°C
11-17
min
Before Use
Before using your fryer for the rst time, follow the below procedures.
190
MIN
170
150
130
150°C
3-5
min
POWER
WORKING
160°C
3-5
min
170°C
2-4
min
180°C
10-12
min
190°C
8-10
min
Cardboard
Cardboard
3. Wash the fryer components.
• Wash the lid and the frying basket by hand in warm soapy water. Rinse and allow to
dry.
• Pour warm soapy water into the oil tank and wash it with a damp cloth. Rinse with
fresh hot water and dry well.
• Wipe the exterior of the fryer with a damp cloth. Do not immerse the body of the
fryer in water.
4. Make sure that the oil tank is tted securely into the fryer casing.
5. Slide in and attach the control panel and heater to the fryer casing.
Remove ALL packing materials from between the Oil Tank and the Fryer Casing
before use!
1. Lift out oil tank, remove cardboard packing.
2. Check all packing is removed and then replace oil tank.

10
3. Lift the handle upwards and lock it into
position.
Automatic Safety Switch
The automatic safety switch ensures that the fryer will not operate unless the control panel
has been tted correctly into the fryer casing.
RESET
Automatic Safety
Switch
Assembling the Frying Basket
1. Push the ends of the wire prongs together.
2. Insert the prongs into wire hoops inside
the frying basket.