Miele PG 8056 User manual

Operating Instructions
Commercial Dishwasher
PG 8056
To prevent accidents and machine
damage, you absolutely must read these
instructions before installation or use.
en - US
M.-Nr. 11 241 600

2

Contents
3
Guide to the manual ............................................................................................................6
Proper use............................................................................................................................7
Important safety instructions .............................................................................................8
Symbols attached to the commercial dishwasher .............................................................. 12
Disposal of the commercial dishwasher ............................................................................ 12
Caring for the environment ..............................................................................................13
Product description...........................................................................................................14
Machine overview................................................................................................................ 14
Control panel....................................................................................................................... 15
User profiles.......................................................................................................................16
User groups......................................................................................................................... 16
Daily operators ............................................................................................................... 16
Experienced operators ................................................................................................... 16
Operation tips ....................................................................................................................17
Display functions................................................................................................................. 17
Menus.................................................................................................................................. 18
Symbols in the display ....................................................................................................... 20
Initial commissioning ........................................................................................................21
Opening and closing the door..........................................................................................25
Comfort door lock ............................................................................................................... 25
Opening the door.......................................................................................................... 25
Closing the door.................................................................................................................. 25
Opening the door using the emergency release ................................................................. 26
Filling the salt container ...................................................................................................27
Reactivating......................................................................................................................... 27
Setting the water hardness level ......................................................................................... 28
Salt refill reminder................................................................................................................ 30
Appliance lockdown due to low salt ................................................................................... 30
Adding rinse aid.................................................................................................................33
Rinse aid.............................................................................................................................. 33
Rinse aid indicator.......................................................................................................... 33
Application technology .....................................................................................................35
Preparing the wash items.................................................................................................... 35
Upper basket....................................................................................................................... 37
Adjusting the upper basket ................................................................................................. 38
Lower basket....................................................................................................................... 40
Use of plastic trays.............................................................................................................. 42
Operation............................................................................................................................44
Adding detergent................................................................................................................. 44
Dispenser module ............................................................................................................... 46
LEDs on the keypad ............................................................................................................ 49
Turning the machine on ....................................................................................................... 50
Selecting a program ............................................................................................................ 50
Starting a program .............................................................................................................. 52

Contents
4
Program end........................................................................................................................ 53
Turning off the dishwasher .................................................................................................. 53
Unloading the dishwasher................................................................................................... 53
Interrupting a program......................................................................................................... 54
Canceling a program ........................................................................................................... 55
Additional functions ..........................................................................................................56
Delay Start........................................................................................................................... 56
Drying assistance ................................................................................................................ 57
Program chart....................................................................................................................58
Settings ...........................................................................................................................60
Menu structure .................................................................................................................... 61
Delay Start........................................................................................................................... 62
Drying .................................................................................................................................. 62
Setting the language ........................................................................................................ 63
Venting DOS modules ......................................................................................................... 64
Setting the date................................................................................................................... 65
Date format..................................................................................................................... 65
Setting the date.............................................................................................................. 65
Setting the time of day ........................................................................................................ 66
Setting the time .............................................................................................................. 66
Display............................................................................................................................ 67
Clock format................................................................................................................... 67
Adjusting the volume........................................................................................................... 68
Keypad ........................................................................................................................... 68
Buzzer............................................................................................................................. 68
Setting the volume ......................................................................................................... 69
Additional settings ............................................................................................................70
Accessing the “Additional settings” menu .......................................................................... 70
Menu structure .................................................................................................................... 72
Code.................................................................................................................................... 74
Release........................................................................................................................... 74
Changing the PIN code .................................................................................................. 74
Log book ............................................................................................................................. 76
Temperature unit.................................................................................................................. 77
Move program ..................................................................................................................... 78
Additional functions............................................................................................................. 79
Resetting ........................................................................................................................ 79
Increased water level...................................................................................................... 80
Interim rinse.................................................................................................................... 80
DOS dispensing systems ............................................................................................... 81
Temperature / Time ........................................................................................................ 84
Program access................................................................................................................... 87
Water hardness ................................................................................................................... 88
Display view ........................................................................................................................ 88
Display................................................................................................................................. 89
Contrast.......................................................................................................................... 89
Brightness ...................................................................................................................... 89
Switch off after .................................................................................................................... 90
Factory default setting......................................................................................................... 91

Contents
5
Software version.................................................................................................................. 92
Cleaning and care .............................................................................................................93
Maintenance........................................................................................................................ 93
Cleaning the control panel .................................................................................................. 94
Cleaning the front of the dishwasher .................................................................................. 94
Cleaning the wash cabinet .................................................................................................. 94
Cleaning the door and the door seal................................................................................... 95
Cleaning the filters in the wash cabinet .............................................................................. 95
Cleaning the spray arms...................................................................................................... 97
Frequently asked questions .............................................................................................99
Faults with water intake or drainage.................................................................................... 99
Unusual behavior of the dishwasher ................................................................................. 103
Noises................................................................................................................................ 104
Poor cleaning results ......................................................................................................... 105
Frequently asked questions ...........................................................................................107
Cleaning the filters in the water inlet ................................................................................. 107
Cleaning the drain pump and non-return valve................................................................. 108
After sales service...........................................................................................................110
Installation instructions ..................................................................................................111
Caring for the environment ............................................................................................112
Installation........................................................................................................................113
Installation ......................................................................................................................... 113
Undercounter installation ............................................................................................. 113
Leveling and securing the dishwasher ......................................................................... 114
Floor mounting ............................................................................................................. 115
Moving the dishwasher ..................................................................................................... 115
Electrical connection ......................................................................................................116
Peak-load negotiation ....................................................................................................... 117
Plumbing ..........................................................................................................................118
Connecting the water supply ............................................................................................ 118
Connection to the drainage system .................................................................................. 120
Technical details..............................................................................................................121

Guide to the manual
6
Warnings
Warnings important for safety are highlighted like this. Warnings
alert you to potential injury and damage.
Read the warnings carefully and follow the instructions and
directions.
Notes
Notes contain information that is particularly important to follow.
They are highlighted by a thickly framed box.
Additional information and comments
Additional information and comments are contained in a narrow
frame.
Operating steps
Instructions on how to operate the Commercial Dishwasher are
identified by specially marked operating steps. They explain the
procedure step by step.
Operating steps are identified by a black square.
Example:
Open the door of the Commercial Dishwasher.
Display
Information that is shown in the Commercial Dishwasher display
appears in a special font similar to the display text.
Example:
Select Delay start and confirm your choice with the OKbutton.

Proper use
7
This Commercial Dishwasher complies with all current local and national safety
requirements. Inappropriate use can, however, lead to personal injury and material
damage.
Read the operating instructions carefully before using the Commercial Dishwasher for
the first time. They contain important information on the safety, use, and maintenance of
the machine. You will prevent the risk of accidents and damage to the Commercial
Dishwasher. Keep these operating instructions in a safe place and pass them on to any
future user.
This Miele Commercial Dishwasher with its short program cycle times and powerful
cleaning performance is intended for commercial use. The Commercial Dishwasher can be
used on ships with a hull of longer than 91ft (28 m), as well as on oil rigs.
This machine is designed exclusively for use as a “dishwasher” for cleaning wash items
as described in these instructions. Any other use, conversions, and modifications are not
permitted and could be dangerous.
Miele cannot be held liable for damage resulting from incorrect or improper use or
operation.
This dishwasher is intended for stationary, indoor use only.
The special inserts are to be used for their specific purpose only.
This dishwasher is not suitable for cleaning medical products.
Persons which lack physical, sensory or mental abilities or experience with the machine
should not use it without supervision or instruction by a responsible person.
This Commercial Dishwasher can only be used on a ship if
– the ship’s hull is longer than 91ft (28 m)
– the list of the vessel is not more than2°.
– any external vibration is no more than 150Hz at an amplitude of 1/64" (0.35 mm).
The safe operation and correct functioning of the Commercial Dishwasher can only be
guaranteed if the above conditions are met.
The door of the Commercial Dishwasher must not be opened during operation.
Inappropriate use can lead to water leakage.
The Commercial Dishwasher may not be operated on an open deck.

Important safety instructions
8
Proper installation
This Commercial Dishwasher may only be installed and assembled on ships with a hull
longer than 91ft (28 m) by qualified persons who will ensure that the requirements for the
safe installation of this Commercial Dishwasher are met.
When installing the Commercial Dishwasher, it must be securely fixed to the floor.
Failure to do this could result in personal injury, damage to the Commercial Dishwasher,
and damage to other objects and installations.
This Commercial Dishwasher must be securely bolted to the floor using the supplied
floor anchoring kit.
Do not install the machine in an area where a danger of explosion or of freezing
temperatures may be present.
In order to reduce the risk of damage from condensation, the furniture in the area
around the dishwasher should be designed for commercial use.
Technical safety
Installation and repair work should be performed by a qualified and trained service
technician in accordance with local and national safety regulations. Work by unqualified
persons could be dangerous and may void the warranty.
This dishwasher must only be operated by appropriately trained personnel. They must
be instructed and trained regularly.
Before using the dishwasher, check it for any externally visible damage. Do not use a
damaged dishwasher. This could be dangerous.
In the event of a damaged or leaking dishwasher, switch off at the power supply
immediately and call Miele Technical Service, a Miele dealer, or a suitably qualified service
technician.
Faulty components may only be replaced by genuine Miele original parts. Only when
these parts are fitted can Miele guarantee the safety standards of the appliance.
The electrical safety of this dishwasher can only be guaranteed when correctly
grounded. If in any doubt, please have the electrical installation tested by a qualified
electrician. Miele cannot be held liable for the consequences of an inadequate grounding
system (e.g., electric shock).
Be sure to follow the installation instructions in this manual and in the installation
diagram.
Ensure that the connection data on the data plate (voltage, frequency, and fuse rating)
match those of your electrical supply.
WARNING - Fire hazard! Do not cover or crush the plug of the appliance. Ensure that
the cabinet opening for the dishwasher provides ample space for the plug and cord.
Installing the dishwasher in a tight space may crimp the power cord or put pressure on it.
See “Electrical connection”.
Do not use an extension cord to connect this machine to electricity. Extension cords do
not guarantee the required safety of the machine (e.g., danger of overheating).

Important safety instructions
9
Do not open the casing of the dishwasher. Any contact with live connections or
tampering with the electrical or mechanical components of the dishwasher will endanger
your safety and may lead to machine malfunctions.
The dishwasher must not be used if the wire is damaged. A damaged wire may only be
replaced by a suitable wire of the same type. For safety reasons, such replacement may
only be carried out by Miele Technical Service or a qualified service technician.
Before servicing the appliance, disconnect it from the power supply.
The plastic housing of the water connection contains electrical components. It must not
be dipped in water.
There are live wires in the water intake hose. Do not shorten the water intake hose, even
if it is too long.
The built-in Waterproof system offers reliable protection against water damage if the
following conditions are met:
– Installation has been carried out correctly.
– The dishwasher is properly maintained and parts are replaced in case of noticeable
damage.
– The faucets have been turned off during longer absences (for example, vacation).
The Waterproof system will work even when the dishwasher is switched off. However, the
dishwasher must remain connected to the electricity supply.

Important safety instructions
10
Correct use
This commercial dishwasher is designed for operation with water and detergents
suitable for use in commercial or residential dishwashers only. Organic solvents and
flammable liquid agents must not be used.
This could cause an explosion, property damage due to the destruction of rubber or
plastic, and the resulting leakage of liquids.
Do not sit, stand, or lean on the opened door. This could tip or damage the dishwasher.
After any plumbing work, the water pipework to the dishwasher will need to be vented. If
this is not done, components can be damaged.
Please be aware that the dishwasher may be operating at high temperatures. When the
door is opened there is a risk of burning or scalding. Wash items, baskets, and inserts
must be allowed to cool down before they are unloaded. Any water remaining in containers
could still be very hot. Empty them into the wash cabinet before taking them out.
The water in the wash cabinet is NOT safe to drink!
The pretreatment of items (for example with dishwashing liquid and other detergents),
but also some types of soiling and some detergents, can cause a build-up of foam in the
wash cabinet. Foam can have an adverse effect on the cleaning result.
Foam escaping from the wash chamber can cause damage to the dishwasher. If foam
escapes, the program must be canceled immediately and the dishwasher must be
disconnected from the mains electrical supply.
When using detergents and specialized products, it is essential that the manufacturer's
instructions are followed. Detergents must only be used for the purpose they are designed
for by the manufacturer to avoid any material damage or the occurrence of strong
chemical reactions (e.g., oxyhydrogen explosion).
Do not inhale or ingest powder detergent. Dishwasher detergents contain irritant or
corrosive ingredients which can cause burning in the nose, mouth and throat if swallowed,
or inhibit breathing. Seek medical attention immediately if detergent has been swallowed
or inhaled.
Miele cannot be held liable for any effect chemical detergents may have on the material
of the items being cleaned. Observe the detergent manufacturer's instructions with regard
to storage conditions, use, and dosage.
To avoid material damage and corrosion, do not allow any acids or solutions containing
chloride to get into the wash cabinet. Similarly avoid any materials with a corrosive effect.
Do not wash items soiled with ash, sand, wax, lubricating grease, or paint in the
dishwasher. These materials will cause damage to the dishwasher.
Do not clean the dishwasher or its near vicinity with a hose or a pressure washer.
Ensure that the outer casing of the machine does not come into contact with solutions
or steam containing acid to avoid any corrosion damage.
Be careful when sorting items with sharp pointed ends and positioning them in the
dishwasher so that you do not hurt yourself or create a danger for others. Cutlery should
be placed in baskets in such a way that no injuries can occur.

Important safety instructions
11
Remove any coarse food deposits from the items being cleaned before loading them in
the dishwasher.
Children in the vicinity
Children should be supervised in the vicinity of the dishwasher. Never allow children to
play with the dishwasher. There is a danger that children might shut themselves in the
dishwasher.
Children must not be allowed to operate this dishwasher.
Keep children away from process chemicals. These contain ingredients which can
cause burning in the mouth or throat, or inhibit breathing. Keep children away from the
dishwasher when the door is open. There could still be residual process chemicals in the
dishwasher. Seek medical advice immediately if a child has swallowed or inhaled any
process chemicals.
Accessories
Only use genuine Miele original spare parts and accessories with this dishwasher. Miele
will provide you with the article designations of the accessories.
Only use Miele baskets and inserts with this dishwasher. Using baskets and inserts
made by other manufacturers, or making modifications to Miele accessories can cause
unsatisfactory cleaning results, for which Miele cannot be held liable. Any resultant
damage would not be covered by the guarantee.

Important safety instructions
12
Symbols attached to the commercial dishwasher
Attention:
Observe the operating instructions
Attention:
Danger of electric shock!
Disposal of the commercial dishwasher
For safety and environmental reasons, dispose of all process chemicals according to the
manufacturer's instructions and to safety regulations. Safety goggles and protective gloves
should be worn.
Remove or disable the door lock prior to disposal of the dishwasher, so that children
cannot become trapped inside (see “Caring for the environment”).
Miele cannot be held liable for damage caused by failure to comply with these safety
instructions and warnings.

Caring for the environment
13
Disposal of the packing material
The cardboard box and packing materials protect the appliance
during shipping. They have been designed to be biodegradable and
recyclable.
Ensure that any plastic wrappings, bags, etc. are disposed of safely
and kept out of the reach of children. Danger of suffocation!
Disposal of your old appliance
Electrical and electronic appliances contain valuable materials. They
also contain certain substances, compounds and components which
were essential for the proper functioning and safe use of the
equipment. Handling these materials improperly by disposing of them
in your household waste can be harmful to your health and the
environment. Therefore, please do not dispose of your old appliance
with regular household waste and follow local regulations on proper
disposal.
Consult with local authorities, dealers or Miele in order to dispose of
and recycle electrical and electronic appliances. Miele assumes no
responsibility for deleting any personal data left on the appliance
being disposed. Please ensure that your old appliance is kept away
from children until removal. Observe safety requirements for
appliances that may tip over or pose an entrapment hazard.

Product description
14
Machine overview
aDoor lock
bUpper spray arm (not visible)
cUpper basket runner
dConnection for upper basket spray arm
eLower spray arm
fLower basket runner
gData plate
hRinse aid container
iDoor lock barrel
jContainer for reactivation salt
kDispenser for powder detergent
lFilter combination
mBack:
Connection for dispenser modules
External dispenser pump for liquid
detergent (DOS1)
External dispenser pump for rinse aid
(DOS4)

Product description
15
Control panel
aOn/off button
Turns the Commercial Dishwasher on and
off
bButtons 1–3 (program selection buttons)
Shortcut buttons for storing favorite
programs
cbutton (additional programs)
For selecting additional programs
dDisplay
User interface
e and button (arrow buttons)
For navigating in the user interface
fbutton (cancel or back)
For canceling a process in the user
interface
(not for canceling programs)
gStart/Stopbutton
For starting or canceling a program
hbutton (door release)
Open the door
iOKbutton (confirmation)
For selecting options or confirming entries
in the user interface
jservice interface
Testing and transmission point for Miele
Technical Service

User profiles
16
User groups
Users can be divided into two groups:
– Daily operators
– Experienced operators
Access to “Additional settings” can be blocked to general, daily
operators by using a code (see “Additional settings, Code”).
Daily operators Operators must be instructed in operating and loading the
Commercial Dishwasher and trained regularly to guarantee safe daily
use.
Experienced
operators
Experienced operators can additionally block access to programs,
modify temperature and holding times within program cycles, and
alter water levels.

Operation tips
17
Display functions
The display is not a touch screen.
The following functions can be selected or set with the display:
– The program
– The delay start time
– The settings
The following appears in the display while a program is running:
– The program name
– The program stage / target temperature / actual temperature
– The estimated time left for the program to run
– Any relevant fault messages and information
Menu operation This dishwasher is operated exclusively via buttons on the control
panel. Arranged to the side of the display, the buttons (button fields)
are printed on the stainless steel control panel. They are operated by
pressing gently.
Menu operation is via the keypad to the right of the display.
– button
For navigating upwards by row within a menu, or increasing the
value highlighted.
– button (Cancel or back)
For ending a menu early. Any changes to settings are not saved
and the display reverts to the previous menu.
– button
For navigating downwards by row within a menu, or decreasing the
value highlighted.
–OK button
For confirming a selection or for saving input. The display moves to
the next menu or, when entering values, to the next input position.
The procedure for entering the values is described in the respective
chapter.

Operation tips
18
Menus
The Commercial Dishwasher's user interface is divided into different
menus. These menus are displayed in a 3-line display on the control
panel.
Example:
Language
,
;
(
english (GB)
deutsch
The name of the menu and a maximum of two menu options are
shown. The currently selected option is highlighted.
Single selection
Delay start
Yes
No (
Use the and arrow buttons to navigate through the menu. The
highlighted option is selected by pressing the OKbutton. The option
which is selected will have a check next to it. The other options are
automatically deselected.
Press the OKbutton to progress to the next menu, or to the next
input position when entering values. The procedure for entering
values is described in the respective chapter. Press the button to
revert to the previous menu without saving the entry.
Multiple selection
Release program
Short
Universal ,
;
9
9
Use the and arrow buttons to navigate through the menu.
Several options can be selected in succession within the menu using
the OKbutton. Once selected, an option will have a check beside
it.
To save your selection, select Accept and confirm with the OKbutton.

Operation tips
19
System messages The symbol denotes system messages. These give information
about current processes and the status of the Commercial
Dishwasher. System messages are displayed individually at the end
of the program. If there are a number of system messages,
subsequent messages can be displayed by pressing the OKbutton.
System messages can also be displayed during the program cycle by
pressing the OKbutton.
Example:
OK
Refill salt
Automatic switch-off
The Commercial Dishwasher has an automatic switch-off function.
The Commercial Dishwasher switches itself off automatically after the
time set. The display and all other LEDs are switched off. To switch
the Commercial Dishwasher back on, press the On/Off button.
The automatic switch-off function can be deactivated (see “Additional
settings, Switch off after”). The display will then remain switched on
in idle mode.

Operation tips
20
Symbols in the display
Navigation arrows
If a menu contains more than two options, two navigation arrows are
shown beside the options. The arrow buttons and can be used
to scroll through the options.
Dotted line ------- If a menu contains more than two options, the end of the option list is
marked by a dotted line. The last entry appears above the line, the
first entry below it.
Tick If there are several options available, the current setting is marked
with a tick .
Example:
Delay start
Yes
No (
System
messages
The symbol denotes system messages and is displayed alternately
with the symbol. If OK appears in the bottom right of the display,
the system message must be confirmed using the OKbutton. If OK
does not appear in the display, after a few seconds the display skips
to the next level up.
Fault
messages
In the event of a fault, a warning triangle is shown in place of the
symbol. See “Frequently asked questions” for more information.
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