Miele CS 1112 User manual

Operating and installation instructions
Ceramic hobs
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
en-GB M.-Nr. 07 138 350

Contents
2
Warning and Safety instructions.......................................................................... 4
Caring for the environment ................................................................................ 13
Guide to the appliance........................................................................................ 14
Hob........................................................................................................................ 14
CS 1112............................................................................................................ 14
CS 1122............................................................................................................ 15
CS 1134............................................................................................................ 16
Indicators............................................................................................................... 16
Cooking zones....................................................................................................... 17
Using for the first time ........................................................................................ 18
Cleaning the hob for the first time......................................................................... 18
Switching on the hob for the first time .................................................................. 18
How the cooking zones work............................................................................. 19
Pans ...................................................................................................................... 20
Tips on saving energy ........................................................................................ 21
Settings ................................................................................................................ 22
Operation.............................................................................................................. 23
Cooking zone controls .......................................................................................... 23
Switching on.......................................................................................................... 23
Switching off.......................................................................................................... 23
Residual heat indicator.......................................................................................... 23
Switching on an extended zone/outer ring............................................................ 24
Safety features..................................................................................................... 25
Overheating protection.......................................................................................... 25
Cleaning and care ............................................................................................... 26
Ceramic surface .................................................................................................... 27
Stainless steel frame/control panel ....................................................................... 28
Operating controls................................................................................................. 28
Problem solving guide ........................................................................................ 29
Optional accessories .......................................................................................... 30
Safety instructions for installation..................................................................... 31
Safety distances .................................................................................................. 32

Contents
3
Installation notes ................................................................................................. 35
Building-in dimensions ...................................................................................... 36
CS 1112................................................................................................................. 36
CS 1122................................................................................................................. 37
CS 1134................................................................................................................. 38
Building-in several CombiSets........................................................................... 39
Installation............................................................................................................ 41
Electrical connection .......................................................................................... 45
Wiring diagramCS 1134 ....................................................................................... 47
After sales service, data plate, guarantee ........................................................ 48
Product data sheets ........................................................................................... 49

Warning and Safety instructions
4
This hob complies with all relevant safety requirements. Inappro-
priate use can, however, lead to personal injury and damage to
property.
To avoid the risk of accidents and damage to the hob, please read
these instructions carefully before installation and before using it
for the first time. They contain important notes on installation,
safety, use and maintenance.
Miele cannot be held liable for damage caused by non-compliance
with these instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the content. Pass them on to any future owner.

Warning and Safety instructions
5
Correct application
This hob is intended for domestic use and use in other similar en-
vironments.
This hob is not intended for outdoor use.
It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could
be dangerous.
People with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge who are not able to use the hob
safely on their own must be supervised whilst using it. They may
only use it unsupervised if they have been shown how to use it safely
and recognise and understand the consequences of incorrect opera-
tion.

Warning and Safety instructions
6
Safety with children
Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children 8 years and older may only use the hob unsupervised if
they have been shown how to use it in a safe way and can recognise
and understand the consequences of incorrect operation.
Children must not be allowed to clean the hob unsupervised.
Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after be-
ing switched off. Keep children well away from the hob until it has
cooled down and there is no danger of burning.
Danger of burning.
Do not store anything which might arouse a child's interest in stor-
age areas above or next to the hob. Otherwise they could be temp-
ted into climbing onto the appliance.
Danger of burning or scalding.
Place pots and pans on the cooking zone in such a way that children
cannot pull them down and burn themselves.
Danger of suffocation. Packaging, e.g. plastic wrappings, must be
kept out of the reach of babies and children. Whilst playing, children
could become entangled in packaging or pull it over their head and
suffocate.

Warning and Safety instructions
7
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and re-
pairs must only be carried out by a Miele authorised technician.
Do not use a damaged appliance. It could be dangerous. Check
the hob for visible signs of damage.
Reliable and safe operation of this hob can only be assured if it
has been connected to the mains electricity supply.
The electrical safety of this hob can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
To avoid the risk of damage to the hob, make sure that the con-
nection data on the data plate (voltage and frequency) match the
mains electricity supply before connecting it to the mains.
Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not
guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the hob is under guarantee, repairs should only be under-
taken by a Miele authorised service technician. Otherwise the guar-
antee is invalidated.

Warning and Safety instructions
8
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
If the plug is removed from the connection cable or if the cable is
supplied without a plug, the appliance must be connected to the
electrical supply by a suitably qualified electrician.
If the connection cable is damaged, it must be replaced by a suit-
ably qualified electrician with a special connection cable of type H
05 VV-F (pvc insulated). See "Electrical connection".
The hob must be disconnected from the mains electricity supply
during installation, maintenance and repair work. Ensure that power
is not supplied to the appliance until after it has been installed or un-
til any maintenance or repair work has been carried out.
Danger of electric shock.
Do not use the hob if it is faulty, or if the ceramic surface is cracked,
chipped or damaged in any way. Switch it off immediately, discon-
nect it from the mains electricity supply and contact Miele.
If the hob is installed behind a furniture panel (e.g. a door), ensure
that the door is never closed whilst the hob is in use. Heat and mois-
ture can build up behind a closed furniture panel and cause sub-
sequent damage to the hob, the housing unit and the floor. Do not
close the door until the residual heat indicators have gone out.

Warning and Safety instructions
9
Correct use
The hob gets hot when in use and remains hot for a while after be-
ing switched off. There is a danger of burning until the residual heat
indicators go out.
Due to the high temperatures radiated, objects left near the hob
when it is in use could catch fire.
Do not use the hob to heat up the room.
Oil and fat can overheat and catch fire. Do not leave the hob unat-
tended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
When the appliance is switched on either deliberately or by mis-
take, or when there is residual heat present, there is the risk of any
metal items left on the hob heating up, with the danger of burning.
Depending on the material, other items left on the hob could also
melt or catch fire. Damp pan lids might adhere to the ceramic sur-
face and be difficult to dislodge. Do not use the appliance as a rest-
ing place. Switch the cooking zones off after use.

Warning and Safety instructions
10
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to trans-
fer through the material more quickly with the risk of scalding or
burning yourself.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot
come into contact with the hot hob. The insulation on the cable
could become damaged.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the cooking zones when they are hot, as they can
damage the ceramic surface when it cools down. If this should oc-
cur, switch off the appliance and scrape off all the sugar, plastic or
aluminium residues whilst still hot, using a shielded scraper blade.
Wear oven gloves. Allow the cooking zones to cool down and clean
them with a suitable ceramic hob cleaning agent.
Pans which boil dry can cause damage to the ceramic glass. Do
not leave the hob unattended whilst it is being used.
Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass.
Lift pans into position on the hob. Sliding them into place can
cause scuffs and scratches.
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the hob.

Warning and Safety instructions
11
Aluminium pans or pans with an aluminium base can cause metal-
lic, shiny marks to appear on the ceramic surface. These marks can
be removed using a ceramic and stainless steel hob cleaner (see
"Cleaning and care").
If spills remain on the hob for any length of time they can burn on
and in certain circumstances become impossible to remove. Re-
move any soiling as quickly as possible and ensure that pan bases
are clean, dry and free of grease.
Where several CombiSets are installed side by side:
Hot objects can damage the seal of the cover strip between the ap-
pliances. Do not place hot pans near or on the cover strip.

Warning and Safety instructions
12
Cleaning and care
Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short cir-
cuit.

Caring for the environment
13
Disposal of the packing mater-
ial
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufactur-
ing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appli-
ance
Electrical and electronic appliances of-
ten contain valuable materials. They
also contain specific materials, com-
pounds and components, which were
essential for their correct function and
safety. These could be hazardous to hu-
man health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local com-
munity waste collection / recycling
centre for electrical and electronic ap-
pliances, or contact your dealer or
Miele for advice. You are also respons-
ible by law for deleting any personal
data that may be stored on the appli-
ance being disposed of. Please ensure
that your old appliance poses no risk to
children while being stored prior to dis-
posal.

Guide to the appliance
14
Hob
CS 1112
aDouble circle zone
bSingle circle zone
cCooking zone symbols
dIndicators
Cooking zone controls
fFront
gBack

Guide to the appliance
15
CS 1122
aExtended zone
bSingle circle zone
cCooking zone symbols
dIndicators
Cooking zone controls
fFront
gBack

Guide to the appliance
16
CS 1134
ac Double circle zone
bd Single circle zone
eCooking zone symbols
fIndicators
Cooking zone controls
gFront left
hBack left
iBack right
jFront right
Indicators
kIn-operation indicator
lOuter zone switched on
mResidual heat indicator

Guide to the appliance
17
Cooking zones
Cooking
zone
CS 1112 CS 1122
Øin cm Rating in Watts
for 230V
Øin cm Rating in Watts
for 230V
14.5 1200 14.5 1200
10.0 / 18.0 700 / 1800 18.0 /
18.0x26.5
1500 /
2400
Total: 3000 Total: 3600
Cooking zone CS 1134
Øin cm Rating in Watts
for 230V
10.0 / 18.0 700 / 1800
14.5 1200
10.0 / 18.0 700 / 1800
14.5 1200
Total: 6000

Using for the first time
18
Please stick the extra data plate for
the appliance supplied with this doc-
umentation in the space provided in
the "After sales service, data plate,
guarantee" section of this booklet.
Remove any protective wrapping and
stickers.
Cleaning the hob for the first
time
Before using for the first time, clean
the hob with a damp cloth only and
then wipe dry.
Switching on the hob for the
first time
The metal components have a protect-
ive coating which when heated for the
first time will give off a slight smell and
possibly some vapours.
The smell and any vapours given off do
not indicate a faulty connection or ap-
pliance and they are not hazardous to
health.

How the cooking zones work
19
Single circle cooking zones have one
heating element, whilst double circle
cooking zones and extended zones
have two. Depending on model, the
heating elements may be separated by
an isolating ring.
Each cooking zone has overheating
protection (a temperature limiter), which
stops the ceramic surface from becom-
ing too hot (see "Overheating protec-
tion").
When a power level is selected, the
heat switches on and the element can
be seen through the ceramic surface.
The temperature of the cooking zones
depends on the power level selected,
and is electronically regulated. This
controls the "timing" of the cooking
zone by switching the element on and
off.
Single circle zone
aOverheating protection
bHeating element
Double circle zone
aIntentional gap
bOverheating protection
cOuter heating element
dIsolating ring
eInner heating element

Pans
20
Most suitable: Pans with a thick base
which is very slightly concave when
cold. When heated, the base flattens to
rest evenly on the hob, optimising the
conduction of the heat.
cold hot
Less suitable: Pans made of glass,
ceramic or stoneware are less suitable
as they do not conduct the heat so well.
Not suitable: Dishes or containers
made from plastic or aluminium foil
must not be used as these melt at high
temperatures.
Aluminium pans or pans with an alu-
minium base can cause metallic, shiny
marks to appear on the ceramic sur-
face. These marks can be removed us-
ing a ceramic and stainless steel hob
cleaner (see "Cleaning and care").
The composition of the pan base can
affect the evenness of the cooking res-
ults (e.g. when making pancakes).
– For optimum use of the cooking zone
use a pan with an appropriate base
diameter (see "Cooking zones").
– Only use pots and pans with smooth
bases. Rough bases will scratch the
ceramic glass.
– Lift pans into position on the hob.
Sliding them into place can cause
scuffs and scratches.
– Often the maximum diameter quoted
by manufacturers refers to the dia-
meter of the top rim of the pot or
pan. The diameter of the base (gener-
ally smaller) is the more important
one.
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4
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2
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