Miele HR 1124 User manual

Operating Instructions
30" All Gas Range
(Gas Convection Oven)
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en–US, CA M.-Nr. 09 897 931

IMPORTANT SAFETY INSTRUCTIONS
2
WARNING
Children and adults can tip over the range if has not been
secured. This may lead to fatal injuries.
 This range must be secured and connected using the anti-tip
device according to the installation instructions.
 If you have moved the range, slide the locking latch onto the anti-
tip device until you feel it lock into place.
 Do not use the range if the anti-tip device has not been properly
installed and engaged.
 Failure to observe the information contained in the installation
instructions can lead to serious or fatal injuries for children and
adults.
All ranges can tip
Injury to persons
could result
Install anti-tip devices
packed with range
See installation
instructions
WARNING

IMPORTANT SAFETY INSTRUCTIONS
3
WARNING: If the information in this manual is not followed exactly, a fire or
explosion may result causing property damage, personal injury, or death.
– Do not use or store gasoline or other combustible liquids or vapors in the
vicinity of this or any other appliance.
– WHAT TO DO IF YOU SMELL GAS
– Do not try to light any appliance.
– Do not touch any electric switches.
– Do not use any phones inside your building.
– Immediately call your gas supplier from a neighbor's phone. Follow the gas
supplier's instructions.
– If you are unable to reach your gas provider, call the fire department.
– Installation and service must be performed by a qualified installer, qualified
service agency or your gas provider.
(In Massachusetts, installation must be performed by a licensed installer / gas
fitter.)
– Note to the installer:
Please give these installation instructions to the consumer for the local
electrical/gas inspector.
®®

Contents
4
IMPORTANT SAFETY INSTRUCTIONS................................................................. 2
IMPORTANT SAFETY INSTRUCTIONS................................................................. 7
Guide to the range ............................................................................................... 19
HR 1124 ................................................................................................................. 19
Control panel........................................................................................................ 20
Burner knob ........................................................................................................... 20
Temperature selector ............................................................................................ 21
Operating mode selector ...................................................................................... 21
Clock / Timer.......................................................................................................... 21
Display .............................................................................................................. 21
Symbols in the display...................................................................................... 21
Sensor buttons ................................................................................................. 22
Temperature indicator .................................................................................. 22
Features ................................................................................................................ 23
Model numbers ..................................................................................................... 23
Data plate .............................................................................................................. 23
Items included with this range ............................................................................... 23
Standard and optional accessories ....................................................................... 23
Shelf runners..................................................................................................... 24
Universal tray and Wire oven rack .................................................................... 24
FlexiClips with wire rack HFCBBR30-2 ............................................................ 25
Oven safety features.............................................................................................. 29
System lock for the oven.............................................................................. 29
Safety shut-off .................................................................................................. 29
Cooling fan........................................................................................................ 29
Vented oven door.............................................................................................. 29
Safety Door Lock for Self Clean ....................................................................... 29
PerfectClean surfaces............................................................................................ 30
Self Clean ready accessories................................................................................. 30
Before using for the first time............................................................................. 31
Before using for the first time................................................................................. 31
Setting the time of day for the first time ............................................................... 31
Heating the oven.................................................................................................... 31
Operating the oven .............................................................................................. 33
Energy saving tips.................................................................................................. 33
Using the oven....................................................................................................... 33
Cooling fan ............................................................................................................ 33
Preheating the oven............................................................................................... 33

Contents
5
Guide to the modes.............................................................................................. 34
Clock / Timer........................................................................................................ 35
Turning a cooking program On / Off automatically................................................ 35
Setting the cooking time................................................................................... 35
Setting a cooking time and finish time ............................................................. 36
At the end of the cooking time.......................................................................... 37
Changing the cooking time............................................................................... 37
Deleting a cooking time .................................................................................... 37
Deleting a finish time ........................................................................................ 38
Changing the time of day....................................................................................... 38
Changing factory default settings.......................................................................... 39
System lock ....................................................................................................... 42
Timer ...................................................................................................................... 44
Setting the timer ............................................................................................... 44
Bake ...................................................................................................................... 46
Roast ..................................................................................................................... 48
Slow Roasting ...................................................................................................... 50
Broil ....................................................................................................................... 52
Defrost .................................................................................................................. 55
Canning................................................................................................................. 56
Dehydrate ............................................................................................................. 57
Frozen food........................................................................................................... 58
Cleaning and care................................................................................................ 59
Oven: Unsuitable cleaning agents ......................................................................... 59
Tips ........................................................................................................................ 60
Normal soiling ........................................................................................................ 60
Stubborn soiling..................................................................................................... 60
Operating mode and temperature selectors in stainless steel............................... 61
Self Cleaning the oven interior............................................................................... 62
Preparing for the Self Clean program ............................................................... 62
Starting the Self Clean program ....................................................................... 63
At the end of the Self Clean program ............................................................... 64
The Self Clean program is canceled................................................................. 65
Removing the door ................................................................................................ 66
Reinstalling the door .............................................................................................. 67
Removing the shelf runners ................................................................................... 68

Contents
6
Frequently asked questions................................................................................ 69
Technical Service ................................................................................................. 73

IMPORTANT SAFETY INSTRUCTIONS
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When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the range to prevent
accidents and machine damage.
This appliance complies with current safety requirements.
Improper use of the appliance can lead to personal injury and
material damage.
Read all instructions before installing or using the oven for the first
time. Only use the appliance for its intended purpose.
Keep these operating instructions in a safe place and pass them
on to any future user.
Use
 This appliance is intended for residential use only. Use only as
described in these operating instructions.
 This appliance is not intended for outdoor use.
 Only use this oven for residential cooking, and the purposes
described in this manual.
Other uses are not permitted and can be dangerous.
 Risk of Fire! Do not use this oven to store or dry flammable
materials.
 Persons who lack physical, sensory or mental abilities, or
experience with the appliance should not use it without supervision
or instruction by a responsible person.

IMPORTANT SAFETY INSTRUCTIONS
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Children
 As with any appliance, close supervision is necessary when used
by children.
 Do not leave children unattended: Children should not be alone or
unsupervised in the area where the oven is installed. Do not allow
them to sit or stand on the appliance.
 As with any appliance, close supervision is necessary when used
by children.
 Children 8 years and older may only use the oven unsupervised if
they have been shown how to use it safely and recognize and
understand the consequences of incorrect operation.
 Children must not be allowed to clean or maintain the appliance
unsupervised.
 Children should not be left alone or unattended in an area where
an oven is in use. Never allow children to operate, sit or stand on
any part of the oven. Caution: Do not store items of interest to
children in cabinets above an oven. Children climbing on the oven to
reach these items could be injured.
 Danger of burns. The oven gets hot at the oven door glass, the
vapor vent, the handle and the operating controls. Do not allow
children to touch or play in, on or near the oven.
 Danger of burns.
Children's skin is more sensitive to high temperatures than that of
adults. The oven becomes hotter during self-cleaning than it does in
normal use. Do not let children touch the oven while the Self Clean
program is running.
 Burn Hazard - Do not allow children to use the oven. Failure to do
so can result in severe burns or serious injury.
 Danger of suffocation! Ensure that any plastic wrappings, bags,
etc. are disposed of safely and kept out of the reach of children.

IMPORTANT SAFETY INSTRUCTIONS
9
 Burn hazard!
Keep the spaces above and behind the range clear of any items that
could draw the attention of children. Otherwise, they can be tempted
into climbing onto the appliance.
 Danger of injury. Never allow children to hang or lean on any part
of the appliance.

IMPORTANT SAFETY INSTRUCTIONS
10
Technical safety
 Installation, repair and maintenance work should be performed by
a Miele authorized service technician in accordance with national
and local safety regulations and the provided installation
instructions. Contact Miele’s Technical Service Department for
examination, repair or adjustment. Repairs and other work by
unauthorized persons could be dangerous and may void the
warranty.
 Do not carry or lift the range by the oven door handle or the
control panel!
 Maintenance by the user: Never repair or replace any part of the
appliance unless the instructions specifically recommend doing so.
Service work may only be performed by a qualified technician.
 A damaged range can be dangerous. Always check for visible
signs of damage. Never use a damaged appliance.
 Reliable and safe operation of the range can only be guaranteed if
it is connected to the public power supply.
 The electrical safety of the range can only be guaranteed when it
is properly grounded. Compliance with this essential safety
requirement is absolutely mandatory. If in any doubt, please have
the building's wiring system inspected by a qualified electrician.
 Proper installation: Make sure that your appliance has been
installed correctly and that it has been grounded by a qualified
technician.
 The oven is not to be operated until it has been properly installed
within cabinetry.
 To avoid damaging the range, make sure that the connection data
(voltage and frequency) on the data plate correspond to the
building's power supply before connecting the appliance.
When in doubt, consult a qualified electrician.