Monoprice 27843 User manual

MONOPRICE
Strata Home Pro Blender
P/N 27843
User's Manual

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CONTENTS
SAFETY WARNINGS AND GUIDELINES..............................................................................................................................................................4
CUSTOMER SERVICE...........................................................................................................................................................................................................5
PACKAGE CONTENTS........................................................................................................................................................................................................5
PRODUCT OVERVIEW........................................................................................................................................................................................................6
Blender..............................................................................................................................................................................................................................6
Control Panel...............................................................................................................................................................................................................6
BEFORE FIRST USE................................................................................................................................................................................................................ 7
OPERATION................................................................................................................................................................................................................................. 7
PULSE MODE.............................................................................................................................................................................................................................8
SPECIFICATIONS.....................................................................................................................................................................................................................8
TECHNICAL SUPPORT........................................................................................................................................................................................................8
SAMPLE RECIPES................................................................................................................................................................................................................... 9
DIPS............................................................................................................................................................................................................................................. 9
Hummus...........................................................................................................................................................................................................................9
Avocado Dip...............................................................................................................................................................................................................10
Beetroot Dip...............................................................................................................................................................................................................10
Spinach Dip .................................................................................................................................................................................................................. 11
Smoked Trout Dip.................................................................................................................................................................................................. 11
White Bean and Chive Dip............................................................................................................................................................................ 12
SOUPS..................................................................................................................................................................................................................................... 13
Pumpkin Soup........................................................................................................................................................................................................... 13
Broccoli Soup ............................................................................................................................................................................................................14
Potato and Leek Soup.......................................................................................................................................................................................15
Sweet Potato, Ginger, and Mirrin Soup............................................................................................................................................ 15
Tomato, Zucchini, and Basil Soup ..........................................................................................................................................................16
SAUCES...................................................................................................................................................................................................................................17

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Basil and Pine Nut Pesto..................................................................................................................................................................................17
Sun-Dried Tomato Pesto ................................................................................................................................................................................18
Romesco Sauce .......................................................................................................................................................................................................18
Napolitana Sauce................................................................................................................................................................................................... 19
Bolognaise Sauce..................................................................................................................................................................................................20
DESSERTS............................................................................................................................................................................................................................ 22
Banana and Honey Ice Cream................................................................................................................................................................... 22
Apple and Cinnamon Ice Cream............................................................................................................................................................. 23
Mango Sorbet.......................................................................................................................................................................................................... 23
Strawberry and Chocolate Dessert Sauce.....................................................................................................................................24
Whipped Chantilly Cream ............................................................................................................................................................................24
Chocolate and Mint Mousse......................................................................................................................................................................25
SMOOTHIES AND JUICES......................................................................................................................................................................................26
Healthy Green Smoothie...............................................................................................................................................................................26
Berry and Banana Smoothie....................................................................................................................................................................... 27
Peach and Honey Smoothie ....................................................................................................................................................................... 27
Almond and Cinnamon Milkshake........................................................................................................................................................ 27
Apple and Watermelon Juice....................................................................................................................................................................28
NUT MILKS AND BUTTERS...................................................................................................................................................................................29
Almond Milk..............................................................................................................................................................................................................29
Cashew Nut Milk...................................................................................................................................................................................................30
Peanut Butter...........................................................................................................................................................................................................30
Hazelnut and Brazil Nut Butter................................................................................................................................................................. 31
Cashew and Chocolate Spread ................................................................................................................................................................ 31
Almond and Honey Spread ......................................................................................................................................................................... 32

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SAFETY WARNINGS AND GUIDELINES
Please read this entire manual before using this device, paying extra attention to these
safety warnings and guidelines. Please keep this manual in a safe place for future reference.
This device is intended for indoor use only.
Do not immerse the base in water. If it does fall into water, immediately unplug it
and allow it to dry completely before attempting to use it again. If the base needs
cleaning, wipe the outside with a cloth dampened in warm water.
Do not touch the device, the power cord, or any other connected cables with wet
hands.
Wash the blending jug, lid, and blades with soap and warm water after each use.
Allow the parts to fully dry before storing them.
Prior to operation, check the unit and power cord for physical damage. Do not use if
physical damage has occurred.
Before plugging the unit into a power outlet, ensure that the outlet provides the
same type and level of power required by the device.
This device uses a grounded power cord and requires a ground connection for safe
operation. Ensure that the power source has a proper ground connection. Do not
modify the plug or use a "cheater" plug to bypass the ground connection.
Unplug the blender when not actively blending food or beverages.
Unplug the blender prior to cleaning it.
Take care to prevent damage to the power cord. Do not allow it to become
crimped, pinched, walked on, or become tangled with other cords. Ensure that the
power cord does not present a tripping hazard.
Never unplug the unit by pulling on the power cord. Always grasp the connector
head or adapter body.
This device has no user serviceable parts. Do not attempt to open, service, or
modify this device.
Do not leave the blender unattended while it is in use.

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This device is intended for use by adults and mature children with adult supervision
only.
Warning! The blades are very sharp. Do not reach into the blender when it is on its
base. Do not operate if the blades are broken or loose.
Do not overload the blender. Do not add food or liquid above the maximum level
line on the blending jug.
Do not operate the blender continuously for more than 10 minutes.
CUSTOMER SERVICE
The Monoprice Customer Service department is dedicated to ensuring that your ordering,
purchasing, and delivery experience is second to none. If you have any problem with your
order, please give us an opportunity to make it right. You can contact a Monoprice
Customer Service representative through the Live Chat link on our website
www.monoprice.com during normal business hours (Mon-Fri: 5am-7pm PT, Sat-Sun: 9am-
6pm PT) or via email at [email protected]
PACKAGE CONTENTS
Please take an inventory of the package contents to ensure you have all the items listed
below. If anything is missing or damaged, please contact Monoprice Customer Service for a
replacement.
1x Blender base
1x Blending jug
1x Blending blades
1x Lid
1x User's Manual

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PRODUCT OVERVIEW
Blender
Control Panel

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BEFORE FIRST USE
Perform the following steps prior to using the blender for the first time.
1. Thoroughly wash the blending jug, lid, and blades with warm, soapy water.
2. Place the blender base on a flat, stable surface within reach of a grounded AC
power outlet.
3. Ensure that the lid is properly and firmly seated on the blending jug before
attempting to blend food or beverages.
4. Ensure that the blending jug is firmly seated on the base before attempting to
blend food or beverages.
OPERATION
Perform the following steps to blend food or beverages.
1. Place the blender base on a flat, stable surface within reach of a grounded AC
power outlet.
2. Place the proper food or beverage items inside the blending jug.
3. If necessary, add water or other liquid to a point midway between the minimum
and maximum liquid level lines on the blending jug.
4. Ensure that the lid is properly and firmly seated on the blending jug.
5. Ensure that the blending jug is firmly seated on the base.
6. Set the speed dial to the minimum position.
7. Plug the blender's power cord into the nearby AC power outlet.
8. With one hand, hold the lid to ensure it does not come off while blending.
9. Press the ON/OFF switch to the ON position, then slowly increase the speed dial to
the appropriate speed.
10. When blending is complete, put the ON/OFF switch to the OFF position.
11. Unplug the blender from the AC power outlet.

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12. Remove the blending jug from the base, then remove the lid from the blending jug.
13. Pour the blended food or beverage into an appropriate container.
14. Thoroughly wash the blending jug, lid, and blades with warm, soapy water, then
rinse the parts and allow them to fully dry before storing the blender.
PULSE MODE
Instead of using the main ON/OFF switch, you can use the blender in pulse mode by
momentarily pressing down on the Pulse switch. The blender will operate as long as the
Pulse switch is held down in the ON position.
SPECIFICATIONS
Voltage
Frequency
Power
Capacity
Max. Speed
120 VAC
60 Hz
1450 watts
2 liters
32000 rpm
TECHNICAL SUPPORT
Monoprice is pleased to provide free, live, online technical support to assist you with any
questions you may have about installation, setup, troubleshooting, or product
recommendations. If you ever need assistance with your new product, please come online
to talk to one of our friendly and knowledgeable Tech Support Associates. Technical
support is available through the online chat button on our website www.monoprice.com
during regular business hours, 7 days a week. You can also get assistance through email by
sending a message to [e-mail]

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SAMPLE RECIPES
DIPS
Perfect for easy entertaining, these simple dip recipes are healthy and delicious. Each of
these recipes can be prepared ahead of time to take the stress out of preparing your event.
Alternatively, store them in the fridge for a quick snack that should last for 2-3 days. Serve
with biscuits, bread, corn chips, or vegetable sticks.
Hummus
14 oz. (400g) can chickpeas, drained and washed
2 garlic cloves
2.5 fl. oz. (75ml) extra virgin olive oil or vegetable oil
1.5 tbsp tahini paste
2 tsp cumin, ground
1 lemon, small, juiced
Salt and pepper, to taste
1. Place all the ingredients into the blender.

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2. Start blending on low speed, then gradually increase the speed to medium.
3. Once blended to a paste, remove and serve.
Avocado Dip
2 avocados, peeled and de-seeded
1/2 cup sour cream
2 tbsp sweet chili sauce
1 lemon, juiced
Salt and pepper, to taste
1. Place all the ingredients into the blender.
2. Start blending on low speed, then gradually increase the speed to medium.
3. Once blended to a paste, remove and serve.
Beetroot Dip
16 oz. (450g) can beetroot, drained
9 oz. (250g) cream cheese, softened
1 garlic clove
2 tsp extra virgin olive oil
Salt and pepper, to taste
1. Place the beetroot, garlic clove, and olive oil into the blender.
2. Blend on medium speed for 5-10 seconds.
3. Add the cream cheese, breaking it up into small pieces.
4. Blend on low speed until all ingredients are combined.