Montgomery Ward RMW1138-MW User manual

Instruction Manual
Item: 767685
Wards.com 1•888•557•3848
Montgomery Ward Customer Service
3650 Milwaukee Street, Madison, WI 53714
8:00 am to Midnight, Monday through Friday
Recipes
in back!
Wards.com 1•888•557•3848
1.1 Cu. Ft. Microwave Oven

Thank you for purchasing your
Montgomery Ward 1.1 Cu. Ft. Microwave Oven.
Put through the paces by the experts, we guarantee that it will per-
form to the highest standard, time after time, with all the convenience,
easy cleanup and durability you rely on from Wards.
3
Important Safeguards ...............3-4
Electrical Safety ...............................4
Specifications.................................... 4
Parts & Features............................... 5
How to Use................................... 6-10
Cleaning & Care.................................11
Troubleshooting..............................12
Recipes and Notes...................13–19
Return Informaion.........................20
Warranty..............................................21
Table of Contents
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Important Safeguards
READ CAREFULLY BEFORE USING AND SAVE THESE INSTRUCTIONS!
• FOR HOUSEHOLD USE ONLY. DO NOT use this appliance for other than its
intended use.
• REMOVE all packaging materials and labels before first use. Remove any
protective film found on the microwave oven cabinet surface. DO NOT remove
the light brown Mica cover inside the oven cavity. Please dispose of the
packaging materials via the appropriate recycling system, in an
environmentally friendly manner.
• WASH all removable parts and wipe down the inside of the oven before
first use. Wipe up spills with a damp cloth as they occur.
• A SHORT CORD is provided to reduce the hazards resulting from
entanglement or tripping. Do not drape the cord over the counter or tabletop,
where it can be pulled on or tripped over.
• We DO NOT recommend using an extension cord with this appliance.
However, IF AN EXTENSION CORD IS USED, the marked electrical rating
should be at least as great as the electrical rating of this appliance.
• CLOSE SUPERVISION is necessary when using this appliance near CHILDREN.
• A FIRE may occur if this appliance is used near FLAMMABLE MATERIALS.
DO NOT overcook food. DO NOT use metal utensils or styrofoam in this oven.
DO NOT place the oven or its cord on or near a heated surface.
• IF MATERIALS INSIDE THE OVEN SHOULD IGNITE, KEEP OVEN DOOR
CLOSED, TURN OVEN OFF, AND DISCONNECT THE POWER CORD OR SHUT
OFF POWER AT THE CIRCUIT BREAKER PANEL.
• This appliance should always be used on a STABLE, DRY, HEAT-RESISTANT
SURFACE.
• DO NOT use an accessory or attachment not recommended by Wards, as this
may cause injury, or damage the appliance.
• Keep hands, hair and clothing away from all MOVING PARTS.
• Always use OVEN MITTS when handling hot food or appliances.
• DO NOT ATTEMPT TO OPERATE THIS OVEN WITH THE DOOR OPEN. Open-
door operation can result in harmful exposure to microwave energy. DO NOT
TAMPER WITH THE DOOR SAFETY LOCKS. DO NOT ALLOW FOOD OR
CLEANER RESIDUE TO BUILD UP AROUND DOOR AREA.
• Products such as whole eggs in the shell and sealed containers should NOT be
heated in this oven, as they may EXPLODE.
• Liquids can be OVERHEATED BEYOND THE BOILING POINT WITHOUT
APPEARING TO BE BOILING due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from the oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
• DO NOT HEAT OIL or fat in large quantities (like for deep frying) in this
microwave!
• Pierce foods with heavy skins, such as whole potatoes or whole squash,
before cooking, as they may EXPLODE.
(continued on next page)
Thank you
for your
purchase!

Parts & Features
Specifications
Electrical Safety
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This appliance is equipped with a 3-prong grounding plug. This is a safety
feature to reduce the risk of electrical shock. Using an extension cord is not
recommended with this appliance. The plug should be attached to the appliance
before connecting to an electrical outlet. It is recommended that an electrical out-
let serving ONLY this appliance be used. This outlet must be properly installed and
grounded. If you have any questions about the grounding or electrical
instructions, contact a qualified electrician. Do not attempt to modify the plug in
any way. Montgomery Ward cannot accept any liability for damage or injury
resulting from failure to observe these safety procedures.
• DO NOT cover or block any openings on the appliance. Allow 4" for the
back, 8" above and 3" on the sides between the oven and wall or cabinet.
• This oven generates, uses, and can radiate radio frequency energy and
may cause interference to your TV or radio. Try to correct interference by
increasing the separation between the equipment and the oven. Consult
an experienced radio/TV technician for help.
• DO NOT use outdoors. Do not use this product near water.
• NO SERVICEABLE PARTS INSIDE THIS APPLIANCE.
• DO NOT USE AN APPLIANCE WITH A DAMAGED CORD OR PLUG, OR
AFTER THE APPLIANCE MALFUNCTIONS, OR HAS BEEN DAMAGED IN
ANY MANNER.
• Appliances/tools contain valuable materials that can be recycled. Please
dispose of your old appliances/tools using appropriate collection
systems. Disposal of this unit should be in accordance with federal and local
regulations.
OUTPUT REQUIREMENTS 120V/60Hz/1000W
POWER RATING INPUT 120V/60Hz/1500W
CAPACITY 1.1 CU FT
CORD LENGTH 36"
OUTSIDE DIMENSIONS 21¼" W x 11⅞” H x 17¼" D
INSIDE DIMENSIONS 14" W x 9½” H x 14⅛" D
NET WEIGHT APPROXIMATELY 35 LBS.
MODEL RMW1138-MW
Important Safeguards (cont.)
1
10
9
8
7
6
5
4
32
1. Oven Housing
2. Glass Turntable
3. Wave Guide (Mica Plate)
4. Display
5. Quick Cook Buttons (6)
6. Operation Buttons (6)
7. Keypad Buttons (10)
8. Reset Button
9. Start/Stop Button
10. Clock Button
11. Door Lock System
12. Turntable Shaft
13. Turntable Roller Ring
14. Door with Window
12
11
13
14

How to Use How to Use
Aluminum foil Shielding only. Small, smooth pieces can be used to cover
parts of meat or poultry to prevent overcooking. Arcing
can occur if foil is too close to oven walls. Keep at least 1
inch (2.5cm) away from oven walls.
Microwave browning
dish
Follow manufacturer instructions. The bottom of brown-
ing dish must be at least ⁄ inch (5mm) above the turnta-
ble. Incorrect usage may cause the turntable to break.
Dinnerware Microwave-safe only. Follow manufacturer’s instructions.
Do not use cracked or chipped dishes.
Glassware Heat-resistant oven glassware only. Make sure there is no
metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags Follow manufacturer instructions. Do not close with
metal tie. Make slits to allow steam to escape.
Paper plates/cups Use for short term cooking/warming only. Do not leave
oven unattended while cooking.
Paper towels Use to cover food for reheating and absorbing fat. Use
with supervision for short-term cooking only.
Parchment/wax
paper
Use as a cover to prevent splattering or a wrap for steam-
ing.
Plastic/Ceramic Microwave-safe only.
Plastic wrap Microwave-safe only. Use to cover food during cooking to
retain moisture. Do not allow plastic wrap to touch food.
“Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Thermometers Microwave-safe only.
Microwave-safe materials
DO NOT use these materials in your microwave: aluminum trays,
cartons with metal handles, glass jars, metal or metal-trimmed utensils,
metal twist ties, paper bags, plastic foam, styrofoam and wood.
Level 10 9 8 7 6 5 4 3 2 1
Power 100% 90% 80% 70% 60% 50% 40% 30% 20% 10%
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Note: to check if a dish is safe for microwaving, place the empty dish in the
microwave oven and cook on HIGH for 30 seconds. If the dish becomes very hot,
it is NOT microwave oven safe.
Note: When setting an operation, 1 signal= oven accepts the entry, and
2 signals= oven does not accept the entry; check and try again.
OPERATION BUTTONS
POWER
Use to set power levels other than high.
1. Enter cooking time using the key pad. Touch POWER, then enter level desired.
2. Touch START/STOP to start cooking.
TIMER
1. Touch TIMER.
2. Enter the desired time.
3. Touch START/STOP.
4. Time countdown can be seen in the display for 5 seconds before clock or
cooking time is returned to display.
5. Touch TIMER and then touch RESET to cancel.
COOK
Enables cooking at multiple power and time settings automatically.
One-stage Cooking
1. Set a cooking time (from 1 second to 99 minutes and 99 seconds.
2. If you want to set a power level other than 100% power, touch POWER, then
enter the power level.
3. Touch START/STOP to start cooking.
Two-stage Cooking
1. Follow steps 1 and 2 in “One-stage Cooking”, but DO NOT TOUCH START/STOP.
2. To set stage 2, touch COOK then enter cooking time and power level. (Most
2-stage recipes use lower power for second stage.)
3. Touch START/STOP to start cooking.

How to UseHow to Use
Level 10 9 8 7 6 5 4 3 2 1
Power 100% 90% 80% 70% 60% 50% 40% 30% 20% 10%
3 98
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CLOCK
This is a 12-hour clock. When the oven is plugged in or when power resumes after
a power interruption, the display will show ENTER CLOCK TIME. If you prefer to
not have the clock displayed, touch RESET. You can check the clock time while
cooking is in progress by touching CLOCK.
1. To set the clock, touch CLOCK.
2. Enter the correct time. You must touch at least 3 numbers to set the clock
(1 number for hour and 2 numbers for minutes).
3. Touch CLOCK again and time is set.
RESET
Press to clear all previous settings.
START/STOP
Press to start or cancel an operation or setting.
QUICK COOK BUTTONS
POPCORN
1. Touch POPCORN.
2. POPCORN automatically sets the cooking time (2 minutes, 30 seconds) for a 3
to 3½ oz. bag of microwave popcorn.
3. Touch START/STOP to start cooking.
4. To change the preset POPCORN time, touch POPCORN twice. Enter minutes
and seconds. Touch START/STOP. This new cooking time will be the new
default whenever you use the POPCORN setting.
BAKED POTATO
1. 4- to 6-oz. potatoes: touch POTATO once, enter number of potatoes, touch
START/STOP to start cooking.
2. 8- to 10-oz. potatoes: touch POTATO twice, enter number of potatoes,
touch START/STOP to start cooking.
·
COOK BY WEIGHT
Food must be defrosted and at refrigerated temperature.
1. Touch COOK BY WEIGHT.
2. Enter the 1-digit code.
3. Enter weight in pounds and ounces.
4. Touch START/STOP to start cooking.
5. Turn food over when cooking pauses and signal sounds. Touch START/STOP to
resume cooking.
Cook By Weight Code Description
CODE TYPE MAX WEIGHT
1 Beef 5 lb. 16 oz.
2 Mutton 5 lb. 16 oz.
3 Pork 5 lb. 4 oz.
DEFROST BY WEIGHT
1. Touch DEFROST BY WEIGHT.
2. Enter weight in pounds and ounces.
3. Touch START/STOP to start defrosting.
4. Turn food over when defrosting pauses and signal sounds. Touch START/STOP
to resume defrosting.
SPEED DEFROST
1. Touch SPEED DEFROST.
2. Enter desired defrosting time.
3. Touch START/STOP to start defrosting.
4. After setting SPEED DEFROST, oven can be programmed to automatically
switch to 1 or 2-stage cooking.
A. To set 1-stage cooking, follow steps above, but before touching START/
STOP, touch COOK, enter time and power level. Then touch START/
STOP to start defrosting.
B. To set 2-stage cooking, follow steps above, but before touching START/
STOP, touch COOK, enter 2-stage cooking programs (see page 7).
Then touch START/STOP to start defrosting.

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Cleaning & CareHow to Use
PIZZA
1. Reheating a slice of pizza: touch PIZZA once, touch START/STOP to start
heating.
2. Cooking a 5-to 6-oz. frozen pizza: touch PIZZA twice, touch START/STOP to
start cooking.
BEVERAGE
1. For 5- to 7-oz. cups: touch BEVERAGE once, enter number of cups (1–4), touch
START/STOP to start heating.
2. For 9- to 11-oz. cups: touch BEVERAGE twice, enter number of cups (1–4), touch
START/STOP to start heating.
FROZEN DINNER
1. For 1 or 2 small (7- to 9-oz.) frozen dinners: touch FROZEN DINNER once, enter
number of dinners (1–2), touch START/STOP. to start cooking.
2. For 1 or 2 large (10- to 12-oz.) frozen dinners: touch FROZEN DINNER twice,
enter number of dinners (1–2), touch START/STOP to start cooking.
REHEAT
1. Touch REHEAT (3 minutes).
2. Touch START/STOP to start heating.
1. Turn o the oven and remove the plug from the wall socket before cleaning.
2. Keep the inside of the oven clean; when food splatters or spilled liquids adhere
to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven
gets very dirty. Avoid the use of harsh cleaners as they may stain, streak or dull
the oven interior. FAILURE TO MAINTAIN THE OVEN IN A CLEAN CONDITION
COULD ADVERSELY AFFECT THE LIFE OF THE APPLIANCE AND POSSIBLY
RESULT IN A HAZARDOUS SITUATION.
3. The exterior should be cleaned with a damp cloth. DO NOT allow water or
cleaning solution to seep into the ventilation openings.
4. Wipe the window on both sides with a damp cloth and dry with a soft cloth.
5. DO NOT allow the control panel to become wet. Clean with a soft, damp cloth.
When cleaning the control panel, leave oven door open to prevent oven from
accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with
a soft cloth. (This may occur when the microwave oven is operated under high
humidity conditions. In such case, it is normal.)
7. Remove the glass turntable and ring and wash in warm soapy water or in a
dishwasher.
8. Wipe the bottom surface of the oven with a cloth dampened with water or mild
detergent.
9. Remove odors from your oven by combining a cup of water with the juice and
skin of one lemon in a deep microwaveable bowl; microwave on high for 5
minutes. Wipe the interior thoroughly and dry with a soft cloth.
10. NEVER immerse an electric appliance, its cord, or its plug into water.

11
Troubleshooting Recipes
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Oven will not
start
a. Electrical cord is unplugged.
b. Door is open.
a. Plug into the outlet.
b. Close the door.
Arcing or
sparking
a. Materials to be avoided in
microwave oven were used.
b. The oven is operated when
empty.
c. Spilled food remains in the
cavity.
a. Use microwave-safe
materials only.
b. Do not operate with
oven empty.
c. Clean cavity with wet
towel.
Unevenly
cooked foods
a. Materials to be avoided in
microwave oven were used.
b. Food is not defrosted
completely.
c. Cooking time or power level
is not suitable.
d. Food is not turned or stirred.
a. Use microwave-safe
materials only.
b. Completely defrost
food.
c. Use correct cooking
time and power level.
d. Turn or stir food.
Overcooked
foods
Cooking time or power level is
not suitable.
Use correct cooking time
and power level.
Undercooked
foods
a. Materials to be avoided in
microwave oven were used.
b. Food is not defrosted
completely.
c. Oven ventilation ports are
restricted.
d. Cooking time or power level
is not suitable.
a. Use microwave-safe
materials only.
b. Completely defrost
food.
c. Check to see that
ventilation is not
restricted.
d. Use correct cooking
time and power level.
Improper
defrosting
a. Materials to be avoided in
microwave oven were used.
b. Cooking time or power level
is not suitable.
c. Food is not turned or stirred.
a. Use microwave-safe
materials only.
b. Use correct cooking
time and power level.
c. Turn or stir food.
Trouble Possible Cause Possible Remedy Microwave Mac & Cheese for One
½ cup elbow macaroni ½ cup shredded cheddar cheese
½ cup water 2 tsp. milk
1. Combine the macaroni and water in a microwave-safe bowl. Cook on high 6
minutes, stopping to stir every 2 minutes.
2. Add the shredded cheese and microwave on high 45 seconds. Stir in the milk
until smooth and serve.
Serves 1
Chili Cheese Dip
8 oz. cream cheese, softened 1 cup Mexican cheese blend, shredded
1 can (14.5 oz.) chili 3 green onions, chopped
1. Use a shallow microwave-safe dish (or plate); spread the cream cheese
evenly. Top with the chili.
2. Loosely cover with a paper towel and microwave on high 5 minutes.
3. Top with the Mexican cheese and onions. Serve with tortilla chips.
Serves 10 as an appetizer
Meatloaf for One
1 slice of bread, chopped 2 Tbsp. onion, minced
1 egg salt & pepper
¼ lb. lean ground beef ketchup
1. Mix the bread, egg, beef and onion in a medium mixing bowl. Add salt
& pepper, to taste.
2. Press the mixture into a small, microwave-safe bowl. Top with a thin
layer of ketchup and microwave at 70% for 6-7 minutes.
Serves 1

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Recipes
Recipes
Italian Chicken Breasts
½ cup seasoned bread crumbs 2 chicken breasts, skinned
¼ cup Parmesan cheese, grated 1 cup pasta sauce
1 egg 2 oz. mozzarella cheese, grated
1. Mix the bread crumbs and Parmesan in a shallow bowl.
2. Beat the egg in another shallow bowl.
3. Dip the chicken in the egg, then roll in the bread crumb mixture to coat fully.
4. Place the coated chicken in the bottom of a microwave-safe dish with cover
(I used a glass casserole dish).
5. Cook at full power for 5 minutes. Turn the chicken, and cover with the sauce.
6. Cover and cook another 4 minutes at full power.
7. Add the mozzarella to the top of the chicken and sauce. Cover and cook 1 more
minute.
8. Let stand, covered, about 3 minutes. Chicken should reach internal temperature
of 165° F when done.
9. Serve over cooked pasta.
Serves 2
Pork Ribs
2–3 lbs. pork ribs 1 can (10–15 oz.) tomato sauce
1 large onion, minced 2–3 Tbsp. hot sauce (or more to taste)
2 Tbsp. brown sugar ½ tsp. salt (more or less to taste)
2 Tbsp. cider vinegar ¼ tsp. pepper (more or less to taste)
1 tsp. prepared mustard
1. Cut ribs to fit your microwave-safe dish with cover.
2. Mix remaining ingredients in a medium bowl.
3. Dip ribs in sauce to fully coat, and put ribs in the microwave-safe dish. Pour
remaining sauce over the top of the ribs.
4. Cover and cook on 50% power for 15 minutes.
5. Turn rib pieces. Cover and cook on 50% power for another 15 minutes.
6. When done, meat should be tender and reach internal temperature of 170°. (If
additional cooking time is needed, do so in 5-minute increments.)
7. Add more salt and pepper to taste.
Serves 2
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Chocolate Squares Snack Mix
9 cups rice squares cereal ¼ cup butter
1 cup semisweet chocolate chips 1½ cups powdered sugar
½ cup creamy peanut butter 4½ cups salted peanuts
1. Divide the cereal into 2 large bowls. Set aside.
2. Melt the chocolate chips, peanut butter and butter in a microwave-safe
bowl on high for 1 minute. Stir and microwave in 30 second intervals until
mixture is smooth when stirred.
3. Pour half of the chocolate mixture over 1 of the bowls of cereal. Stir
to ensure each piece of cereal is coated. Repeat with the second bowl of
cereal.
4. Pour all of the cereal into a large ziplock bag. Add powdered sugar and
shake until sugar is evenly distributed. Pour all out on a cookie pan to dry.
5. When cereal is crispy and dried, mix in the peanuts.
Makes about 14 cups of snack mix
Cookie in a Cup
1 Tbsp. butter pinch salt
1 Tbsp. white sugar 1 egg yolk
1 Tbsp. brown sugar ¼ cup flour
⅛ tsp. vanilla extract handful of chocolate chips
1. Melt the butter in a cup in the microwave (about 1 minute on high).
2. Add remaining ingredients to cup and stir. Cook on high 1–1½ minutes.
3. Cool for 2 minutes before serving. Enjoy!
Serves 1-2

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RecipesRecipes
Lemon Bars
Crust:
1 cup flour
3 Tbsp. powdered sugar
6 Tbsp. butter, melted
zest of 1 lemon
Filling:
1 cup sugar
zest of 2 lemons
3 eggs, at room temperature
juice from zested lemons (about ⅓ cup)10
1 Tbsp. flour
½ tsp. baking powder
¼ tsp. salt
powdered sugar
1. Spray a 9" square or round microwave-safe pan with cooking spray.
2. In a small bowl, mix the crust ingredients with a fork. When well-blended, press
the crust into the bottom of your pan (use your fingers or a spatula).
3. Microwave crust at 80% power for 3½ minutes. The crust should be firm, but if it
is not, add another 30 seconds at 80% power. Set crust aside.
4. Using a mixer, beat together the first 4 ingredients for the filling on low–
medium speed.
5. Add the flour, baking powder and salt, and beat on medium speed for 2–3
minutes until smooth.
6. Pour the filling over the crust and cook in the microwave oven at 80% power for
4–5 minutes. The center should be set, not runny.
7. Cover and refrigerate for at least 4 hours. Dust with powdered sugar before
serving.
Makes 8–9 bars
10 10
Quick and Easy Microwave Fudge
2 packs (8 squares each) semisweet chocolate ¼ tsp. salt
1 can (14 oz.) sweetened condensed milk 1 cup walnuts, chopped
2 tsp. vanilla extract butter
1. Divide the chocolate and milk in half.
2. Place half the chocolate and half the milk in a microwave-safe bowl. Heat on
high for 1 minute; stir. Heat on high for another minute. Repeat with second half
of chocolate and milk.
3. Combine and stir chocolate mixture until completely smooth.
4. Mix in vanilla, salt and walnuts. When blended well, pour into a cake pan or
cookie sheet that has been lightly greased with butter.
5. Refrigerate until firm (about 2 hours), then cut and serve.
Makes 30–40 pieces
Easy Old-Fashioned Peanut Brittle
1 Tbsp. butter 1 tsp. vanilla
1 cup sugar 1 cup cocktail peanuts
½ cup light corn syrup 1 tsp. baking soda
1. Put a piece of parchment paper (about 10" x 13") onto a cookie pan. Lightly
rub the parchment paper with butter (you’ll use just a little of the butter).
2. Combine the sugar and syrup in a microwave-safe bowl. Stir well and cook on
high for 5 minutes.
3. Carefully add the remaining butter, vanilla and peanuts to the bowl and stir.
Cook on high 1½ minutes.
4. Remove the bowl from the oven with an oven mitt and quickly stir in the
baking soda. Pour the mixture over the prepared parchment paper. Spread
into a rectangle with a spatula.
5. Cool for 1 hour, then break into pieces for serving.
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Notes Notes
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If any item, for any reason, does not meet your expectations, just
return it to us. We’ll gladly either:
• Refund your merchandise amount
• Credit your account
• Send a replacement
You can return any unused item in its original packaging within 60
days of its receipt for a full refund of the purchase price (excluding
shipping and handling charges).
Please send returns to:
Montgomery Ward, Inc.
Attn: Customer Returns
2000 Harrison Suite 100
Clinton, IA 52732-6676
When returning an item:
• Use the original packaging and pack it securely.
• Please adequately insure your item in case you need to
make a claim with the carrier you choose for returning your
item.
• Include your order number and reason for return.
• We recommend keeping the receipt for 4 weeks.
Montgomery Ward, Inc. warrants this product
to be free from defects in material and workmanship
for one year from provable date of purchase.
Within this warranty period, Montgomery Ward will repair
or
replace, at its option, defective parts of this
product at no charge, provided the product is returned,
freight prepaid with proof of purchase to
Montgomery Ward.
Allow 2–4 weeks for return shipping.
This warranty does not cover improper installation, misuse,
abuse or neglect on part of the owner. Warranty is also
invalid in any case that the product is taken apart or
serviced by an unauthorized service station.
This warranty gives you specific legal rights and they may
vary from state to state.
THE FOREGOING WARRANTIES ARE IN LIEU OF ALL
OTHER WARRANTIES AND CONDITIONS,
EXPRESS OR IMPLIED, INCLUDING
BUT NOT LIMITED TO THOSE OF MERCHANTIBILITY
OR FITNESS FOR A PARTICULAR PURPOSE.
1 Year Limited Warranty
Montgomery Ward Customer Service
8:00 am to Midnight CST, Monday through Friday
Wards.com 1•888•557•3848
Returns
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20 21

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This manual suits for next models
1
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