montpellier MINH59 User manual

Installation and Operating Instructions
THE PERFECT BALANCE OF FUNCTION AND STYLE
LAUNDRY - DISHWASHING - COOKING - COOLING
59cm Induction Hob - Touch Control
MINH59
Please read these instructions carefully before attempting to install or use this appliance.
We recommend that you keep these instructions in a safe place for future reference.

We recommend that you keep this manual in a safe place for future
reference.
Your appliance is covered by a comprehensive two year Parts & Labour
Guarantee. In the unlikely event that you experience a problem with your
appliance, you can rest assured that you are fully protected against the cost of
repairs for the first 24 months . Please note that any claim must be accompanied
by the model reference number, serial number and proof of purchase.
To activate your guarantee, you will need your product serial number. This can
be found inside your appliance.
NB: Please make sure that you keep a copy of your original sales invoice as this
will be needed if any service call is required.
There are three ways to register your Guarantee:
•
•
Online: Visit the Support page on our website and complete the online
Product Registration form. www.montpellier-appliances.com
By Post: Simply detach and fill in the form provided, attach a stamp and send
it in the post. Don't forget to include your e-mail address so that we can send
confirmation through to you.
By Phone: Contact our warranty registration department on 0808 1961388
Welcome
Thank you for choosing this Montpellier appliance.
Our appliances have been designed to provide you with the best combination of style, reliability and performance to
give you years of trouble-free use.
You may be familiar with a similar product, but please take time to read these instructions carefully before installing or
using your appliance to ensure you get the most from your purchase.
ACROSS ALL OUR MODELS
YEAR
GUARANTEE
PA R T S & L A B O U R
www.montpellier-appliances.com
•
Thank you for choosing this product.
This User Manual contains important safety information and instructions on the operation and
maintenance of your appliance.
Please take the time to read this User Manual before using your appliance and keep this book for
future reference.
The design and specifications are subject to change without prior notice for product improvement.

THANK YOU LETTER
Thank you for choosing Montpellier! Before using your new Montpellier product, please
read this manual thoroughly to ensure that you know how to operate the features and
functions that your new appliance offers in a safe way.
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CONTENTS
THANK YOU LETTER
SAFETY INSTRUCTIONS
SPECIFICATIONS
PRODUCT INSTALLATION
PRODUCT OVERVIEW
OPERATION INSTRUCTIONS
QUICK START GUIDE
CLEANING AND MAINTENANCE
TROUBLESHOOTING
DISPOSAL AND RECYCLING
HERE FOR YOU
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2
5
6
12
14
21
23
24
28
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SAFETY INSTRUCTIONS
Intended Use
The following safety guidelines are intended to prevent unforeseen risks or damage from unsafe
or incorrect operation of the appliance. Please check the packaging and appliance on arrival to
make sure everything is intact to ensure safe operation. If you find any damage, please contact
the retailer or dealer. Please note modifications or alterations to the appliance are not allowed
for your safety concern. Unintended use may cause hazards and loss of warranty claims.
SAFETY WARNINGS
Your safety is important to us. Please read this information before using your cooktop.
INSTALLATION
Electrical Shock Hazard
•Disconnect the appliance from the mains electricity supply before carrying out any work or
maintenance on it.
•Connection to a good earth wiring system is essential and mandatory.
•Alterations to the domestic wiring system must only be made by a qualified electrician.
•Failure to follow this advice may result in electrical shock or death.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to use caution could result in injury or cuts.
Important Safety Instructions
•Read these instructions carefully before installing or using this appliance.
•No combustible material or products should be placed on this appliance at any time.
•Please make this information available to the person responsible for installing the appliance as
it could reduce your installation costs.
•In order to avoid a hazard, this appliance must be installed according to these instructions for
installation.
•This appliance is to be properly installed and earthed only by a suitably qualified person.
•This appliance should be connected to a circuit which incorporates an isolating switch providing
full disconnection from the power supply.
•Failure to install the appliance correctly could invalidate any warranty or liability claims.
•This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning use of the appliance in a safe way and
understand the hazards involved.

OPERATION AND MAINTENANCE
Electrical Shock Hazard
•Do not cook on a broken or cracked cooktop. If the cooktop surface should break or crack,
switch the appliance off immediately at the mains power supply (wall switch) and contact a
qualified technician.
•Switch the cooktop off at the wall before cleaning or maintenance.
•Failure to follow this advice may result in electrical shock or death.
•Children shall not play with the appliance. Cleaning and user maintenance shall not be made
by children without supervision.
•If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
•WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric
shock, for hob surfaces of glass-ceramic or similar material which protect live parts.
•Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface
since they can get hot.
•A steam cleaner is not to be used.
•Do not use a steam cleaner to clean your cooktop.
•The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
•WARNING: Danger of fire: do not store items on the cooking surfaces.
•The cooking process has to be supervised. A short term cooking process has to be supervised
continuously.
•WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame
e.g. with a lid or a fire blanket.
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•During use, accessible parts of this appliance will become hot enough to cause burns.
•Do not let your body, clothing or any item other than suitable cookware contact the glass until
the surface is cool.
•Keep children away.
•Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other
cooking zones that are on. Keep handles out of reach of children.
•Failure to follow this advice could result in burns and scalds.
Hot Surface Hazard
Cut Hazard
•The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted. Use
with extreme care and always store safely and out of reach of children.
•Failure to use caution could result in injury or cuts.

Health Hazard
•This appliance complies with electromagnetic safety standards.
•However, persons with cardiac pacemakers or other electrical implants (such as insulin pumps)
must consult with their doctor or implant manufacturer before using this appliance to make sure
that their implants will not be affected by the electromagnetic field.
•Failure to follow this advice may result in death.
Important safety instructions
•Do not place or leave any magnetisable objects (e.g. credit cards, memory cards) or electronic
devices (e.g. computers, MP3 players) near the appliance, as they may be affected by its
electromagnetic field.
•Never leave the appliance unattended when in use. Boil over causes smoking and greasy spill
overs that may ignite.
•Never use your appliance as a work or storage surface.
•Never leave any objects or utensils on the appliance.
•Never use your appliance for warming or heating the room.
•After use, always turn off the cooking zones and the cooktop as described in this manual (i.e.
by using the touch controls).
•Do not allow children to play with the appliance or sit, stand, or climb on it.
•Do not store items of interest to children in cabinets above the appliance. Children climbing on
the cooktop could be seriously injured.
•Do not leave children alone or unattended in the area where the appliance is in use.
•Children or persons with a disability which limits their ability to use the appliance should have a
responsible and competent person to instruct them in its use. The instructor should be satisfied
that they can use the appliance without danger to themselves or their surroundings.
•Do not repair or replace any part of the appliance unless specifically recommended in the
manual. All other servicing should be done by a qualified technician.
•Do not place or drop heavy objects on your cooktop.
•Do not stand on your cooktop.
•Do not use pans with jagged edges or drag pans across the Induction glass surface as this can
scratch the glass.
•Do not use scourers or any other harsh abrasive cleaning agents to clean your cooktop, as
these can scratch the ceramic glass.
•This appliance is intended to be used in household and domestic applications only.
•WARNING: The appliance and its accessible parts become hot during use.
•Care should be taken to avoid touching heating elements.
•Children less than 8 years of age shall be kept away unless continuously supervised.
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SPECIFICATIONS
MINH59
Cooking Hob
Cooking Zones
Supply Voltage
Installed Electric Power
Product Size L×W×H(mm)
Building-in Dimensions A°B (mm)
4 Zones
220-240V~ 50Hz or 60Hz
7400W
590X520X62
Weight and Dimensions are approximate. Because we continually strive to improve our
products we may change specifications and designs without prior notice.
560X490
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PRODUCT INSTALLATION
Installation Area
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 5cm space shall be preserved around
the hole. Be sure the thickness of the work surface is at least 30mm. Please select heat-
resistant and insulated work surface material (Wood and similar fibrous or hygroscopic material
shall not be used as work surface material unless impregnated) to avoid the electrical shock
and larger deformation caused by the heat radiation from the hotplate. As shown below:
Note: The safety distance between the sides of the hob and the inner surfaces of the
worktop should be at least 3mm.
590
L(mm)
520
W(mm)
62
H(mm)
58
D(mm)
560±4
A(mm)
490±4
B(mm)
50 min
X(mm)
3 min
F(mm)
LW
x
x
x
B
Min. 3mm
F
SEAL
DH
A
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There are ventilation holes around outside of the hob. YOU MUST ensure these holes
are not blocked by the worktop when you put the hob into position.
•Be aware that the glue that joins the plastic or wooden material to the furniture, has
to be resist to a temperature not below 150°C, to avoid unstucking of the paneling.
•The rear wall, adjacent and surrounding surfaces must therefore be able to
withstand a temperature of 90°C.
WARNING: Ensuring Adequate Ventilation
Make sure the induction hob is well ventilated and that air inlet and outlet are not blocked. In
order to avoid accidental touch with the overheating bottom of the hob, or getting unexpected
electric shock during working, it is necessary to put a wooden insert, fixed by screws, at a
minimum distance of 50mm from the bottom of the hob. Follow the requirements below.
Min. 50mm
Max. 5mm Max. 5mm
650
A(mm)
50 min
B(mm)
20 min
C(mm)
Air intake
D
Air exit 5mm
E
A
BEE
C
D
wall
Min.30mm
650mm
Under any circumstances, make sure the Induction cooker hob is well ventilated and the air
inlet and outlet are not blocked. Ensure the Induction cooker hob is in good work state. As
shown below.
Note: The safety distance between the hotplate and the hood/cupboard above the hotplate
should be at least 650mm (refer to the installation instructions for hoods as the
measurements may vary).
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Before installing the hob, make sure that
•The work surface is square and level, and no structural members interfere with space
requirements.
•The work surface is made of a heat-resistant and insulated material.
•If the hob is installed above an oven, the oven has a built-in cooling fan.
•The installation will comply with all clearance requirements and applicable standards and
regulations.
•A suitable isolating switch providing full disconnection from the mains power supply is
incorporated in the permanent wiring, mounted and positioned to comply with the local
wiring rules and regulations.
•The isolating switch must be of an approved type and provide a 3 mm air gap contact
separation in all poles (or in all active [phase] conductors if the local wiring rules allow
for this variation of the requirements).
•The isolating switch will be easily accessible to the customer with the hob installed.
•You consult local building authorities and by-laws if in doubt regarding installation.
•You use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall
surfaces surrounding the hob.
After installing the hob, make sure that
•The power supply cable is not accessible through cupboard doors or drawers.
•There is adequate flow of fresh air from outside the cabinetry to the base of the hob.
•If the hob is installed above a drawer or cupboard space, a thermal protection barrier is
installed below the base of the hob.
•The isolating switch is easily accessible by the customer.
Cautions
•The induction hob must be installed by qualified personnel or technicians. We have
professionals at your service. Please never conduct the operation by yourself.
•The Induction cooker hob shall not be mounted above cooling equipment,
dishwashers and laundry appliances.
•The Induction cooker hob shall be installed such that better heat radiation can be
ensured to enhance its reliability.
•The wall and induced heating zone above the work surface shall withstand heat.
•To avoid any damage, the sandwich layer and adhesive must be resistant to heat.
•A steam cleaner is not to be used.
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9
Under any circumstances, the brackets cannot touch with the inner surfaces of the
worktop after installation (see picture).
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force
onto the hob.
Fix the hob into the work surface by screwing four brackets on the bottom of hob (see picture)
Before Locating the Fixing Brackets
After installation adjust the bracket position to suit for different table top thickness.
Bracket

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Connecting the Hob to the Mains Power Supply
This hob must be connected to the mains power supply only by a suitably qualified
person.
Before connecting the hob to the mains power supply, check that:
•Check with an electrician whether the domestic wiring system is suitable without
alterations. Any alterations must only be made by a qualified electrician.
•The voltage corresponds to the value given in the rating plate
•The power supply cable sections can withstand the load specified on the rating plate. To
connect the hob to the mains power supply, do not use adapters, reducers, or branching
devices, as they can cause overheating and fire.
•The power supply cable must not touch any hot parts and must be positioned so that its
temperature will not exceed 75˚C at any point.
Connections according to the power supply are listed below:

•If the cable is damaged or to be replaced, the operation must be carried out by after-
sales agent with dedicated tools to avoid any accidents.
•The appliance should be hard wired directly to the mains and protected by a 32Amp fuse
or circuit/breaker. An omni-polar circuit-breaker must be installed with a minimum
opening of 3mm between contacts.
•A separate isolating switch should be accessible in case the appliance requires turning
off before any work or maintenance is carried out on the hob.
•The installer must ensure that the correct electrical connection has been made and that
it is compliant with safety regulations.
•The cable must not be bent or compressed.
•The cable must be checked regularly and replaced by authorised technicians.
The bottom surface and the power cord of the hob are not accessible after installation.
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NOTE
All the pictures in this manual are for explanation purpose only. Any discrepancy between the
real object and the illustration in the drawing shall be subject to the real subject.
PRODUCT OVERVIEW
12
Top View
Control Panel
1
Max. 1400/1500W zone
Max. 2400/2600W zone Max. 1800/2000W zone
Max. 1800/2000W zone
Glass Plate
Control Panel
1. Timer regulating key
2. Power regulating key
3. Key lock control
4. On/Off control
5. Boost control
2 2
3 4 5

Before Using Your New Induction Hob
•Read this guide, taking special note of the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your Induction hob.
Working Principle
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works
by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through
heating the glass surface. The glass becomes hot only because the pan eventually warms it
up.
Induction Hob Top
Electromagnetic
Field
Cooking pot
Induced electric
current heats the pan.
Electric coil
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•Only use cookware with a base suitable for induction cooking. Look for the
induction symbol on the packaging or on the bottom of the pan.
•You can check whether your cookware is suitable by carrying out a magnet test. Move a
magnet towards the base of the pan. If it is attracted, the pan is suitable for induction.
•If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If does not flash in the display and the water is heating, the pan is suitable.
•Cookware made from the following materials is not suitable: pure stainless steel,
aluminium or copper without a magnetic base, glass, wood, porcelain, ceramic, and
earthenware.
•If the ferromagnetic part covers only partially the base of the pan, only the ferromagnetic
area will heat up, the rest of the base may not heat up to a sufficient temperature for
cooking.
•If the ferromagnetic area is not homogeneous, but presents others material such as
aluminum this may affect the heating up and the pan detection.
•If the base of the pan is similar to the pictures below the pan may not detected.
Touch Controls
OPERATION INSTRUCTIONS
•The controls respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not its tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or
a cloth) covering them. Even a thin film of water may make the controls difficult to operate.
Choosing the Right Cookware
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1 Start cooking
Touch the ON/OFF control. After power on, the
buzzer beeps once, all displays show “–” or “– –”,
indicating that the induction hob has entered the
state of standby mode.
Place a suitable pan on the cooking zone that you
wish to use.
•Make sure the bottom of the pan and the
surface of the cooking zone are clean and dry.
•Make sure that the base of your pan is smooth, sits flat against the glass, and is the same
size as the cooking zone. Always centre your pan on the cooking zone.
•Always lift pans off the Induction hob – do not slide, or they may scratch the glass.
How to Use
15
•Do not use cookware with jagged edges or a curved base.

Select a heat setting by touching the “-” or “+” control.
alternately with the heat setting If the display flashes
This means that:
•You have not placed a pan on the correct cooking zone or,
•The pan you’re using is not suitable for induction cooking or,
•The pan is too small or not properly centered on the cooking zone.
No heating takes place unless there is a suitable pan on the cooking zone.
The display “ ”will automatically disappear after 1 minute if no suitable pan is placed
on it.
2 Finish cooking
Touching the heating zone selection control that
you wish to switch off
Turn the cooking zone off by scrolling down
to “0” or touching “-” and “+” control together.
Make sure the display shows “0”.
Turn the whole cooktop off by touching the
ON/OFF control.
Beware of hot surfaces
"H" will show which cooking zone is hot to touch. It will
disappear when the surface has cooled down to a
safe temperature. It can also be used as an energy
saving function if you want to heat further pans, use
the hotplate that is still hot.
•If you don’t choose a heat setting within 1 minute, the
Induction hob will automatically switch off. You will
need to start again at step 1.
•You can modify the heat setting at any time during
cooking
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•The function can work in any cooking zone.
•The cooking zone returns to its original setting after 5 minutes.
•If the original heat setting equals 0, it will return to 9 after 5 minutes.
4 Locking the Controls
•You can lock the controls to prevent unintended use (for example children
accidentally turning the cooking zones on).
•When the controls are locked, all the controls except the ON/OFF control are
disabled.
To lock the controls
The timer indicator will show “ Lo“
To unlock the controls
Touch and hold the lock control for a while.
When the hob is in the lock mode, all the controls are disable except the ON/OFF
You can always turn the induction hob off with the ON/OFF control in an
emergency, but you shall need to unlock the hob for any other operation.
Select the heating zone by touching the “-” or
“+” control.
Touching the boost control "B", the zone
indicator will show “P” and the power will be
set to Max.
Touching the "Boost" control or the “-” button
to cancel the Boost function, then the cooking
zone will revert to its original setting. OR
Touching “-” and “+” control together. The
cooking zone will be switched off and the boost
function canceled automatically
3 Using the Boost function
Touch and hold the lock control for a while.
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5 Timer control
You can use the timer in two different ways:
•You can use it as a minute minder. In this case, the timer will not turn any cooking
zone off when the set time is up.
•You can set it to turn one or more cooking zones off after the set time is up.
The timer can be set for a maximum of 99mins..
a) Using the Timer as a Minute Minder
If you are not selecting any cooking zone
Make sure the cooktop is turned on.
Note: When using the minute minder at least one
zone shall be active.
Touch the controls of the timer. The minder
indicator will start flashing and “10” will show in the
timer display.
Set the time by touching the “-” or “+” control
of the timer
Hint: Touch the “-” or “+” control of the timer
once to decrease or increase by 1 minute.
Touch and hold the “-” or “+” control of the timer to
decrease or increase by 10 minutes.
Touching the “-” and “+” together, the timer
is cancelled, and the “00” will show in the minute
display.
When the time is set, it will begin to count down
immediately. The display will show the remaining
time and the timer indicator will flash for 5 seconds.
Buzzer will beep for 30 seconds and the timer
indicator shows “- -” when the setting time finished.
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