Morris MOF-64546 User manual

MOF-64546
(EN) INSTRUCTION MANUAL
MENU
IO-CBI-1233 / 8505583
(04.2019 / v1)

2
DEAR CUSTOMER,
The oven is exceptionally easy to use and extremely ecient. After reading the instruction
manual, operating the oven will be easy.
Before being packaged and leaving the manufacturer, the oven was thoroughly checked with
regard to safety and functionality.
Before using the appliance, please read the instruction manual carefully.
By following these instructions carefully you will be able to avoid any problems in using the
appliance.
It is important to keep the instruction manual and store it in a safe place so that it can be
consulted at any time.
It is necessary to follow the instructions in the manual carefully in order to avoid possible
accidents.
Caution!
Do not use the oven until you have read this instruction manual.
The oven is intended for household use only.
The manufacturer reserves the right to introduce changes which do not aect the
operation of the appliance.

3
TABLE OF CONTENTS
Safety instructions ............................................................................................................. 4
Description of the appliance ............................................................................................. 8
Installation ..........................................................................................................................10
Operation ........................................................................................................................... 12
Baking in the oven – practical hints ............................................................................... 19
Test dishes..............................................................................................................................22
Cleaning and maintenance .............................................................................................. 24
Technical data ................................................................................................................... 29

4
SAFETY INSTRUCTIONS
Warning: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than 8
years of age shall be kept away unless continuously
supervised.
This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without
supervision.
During use the appliance becomes hot. Care should
be taken to avoid touching heating elements inside
the oven.
Accessible parts may become hot during use. Young
children should be kept away.
Warning: Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the oven door glass
since they can scratch the surface, which may result
in shattering of the glass.

5
SAFETY INSTRUCTIONS
● Ensurethatsmallitemsofhouseholdequipment,includingconnectionleads,do
nottouchthehotovenastheinsulationmaterialofthisequipmentisusuallynot
resistant to high temperatures.
● Donotleavetheovenunattendedwhenfrying.Oilsandfatsmaycatchfir due
to overheating or boiling over.
● Donotputpansweighingover15kgontheopeneddooroftheoven.
● Donotuseharshcleaningagentsorsharpmetalobjectstocleanthedoorasthey
can scratch the surface, which could then result in the glass cracking.
● Donotusetheovenintheeventofatechnicalfault.Anyfaultsmustbefixe by
anappropriatelyqualifie andauthorisedperson.
● Intheeventofanyincidentcausedbyatechnicalfault,disconnectthepowerand
report the fault to the service centre to be repaired.
● Therulesandprovisionscontainedinthisinstructionmanualshouldbestrictly
observed. Do not allow anybody who is not familiar with the contents of this instruc-
tion manual to operate the oven.
● Theappliancehasbeendesignedonlyforcooking.Anyotheruse(forexample
forheating)doesnotcomplywithitsoperatingprofil andmaycausedanger.
Warning:Ensurethattheapplianceisswitchedo󰀨
before replacing the lamp to avoid the possibillity of
electric shock.
You should not use steam cleaning devices to clean
the appliance.

6
Using energy in a respon-
sible way not only saves
money but also helps the
environment. So let’s save
energy! And this is how you
can do it:
Do not uncover the pan too often
(a watched pot never boils!).
Do not open the oven door unnecessarily
often.
Only use the oven when cooking larger
dishes.
Meat of up to 1 kg can be prepared more
economically in a pan on the cooker hob.
Make use of residual heat from the
oven.
If the cooking time is greater than 40 minutes
switch o󰀨 theoven10minutesbeforethe
end time.
Important! When using the timer,
set appropriately shorter cooking
times according to the dish being
prepared.
Make sure the oven door is properly
closed.
Heat can leak through spillages on the door
seals. Clean up any spillages immediately.
Do not install the cooker in the direct
vicinity of refrigerators/freezers.
Otherwise energy consumption increases
unnecessarily.
HOW TO SAVE ENERGY

7
During transportation, protec-
tive packaging was used to
protect the appliance against
any damage. After unpack-
ing, please dispose of all
elements of packaging in a
way that will not cause dam-
age to the environment.
All materials used for packaging the appli-
ance are environmentally friendly; they are
100% recyclable and are marked with the
appropriate symbol.
Caution! During unpacking, the packag-
ing materials (polythene bags, polystyrene
pieces, etc.) should be kept out of reach of
children.
UNPACKING DISPOSAL OF THE APPLIANCE
Old appliances should not sim-
ply be disposed of with normal
household waste, but should
be delivered to a collection and
recycling centre for electric and
electronicequipment.Asym-
bol shown on the product, the
instruction manual or the packaging shows
that it is suitable for recycling.
Materials used inside the appliance are
recyclable and are labelled with information
concerning this. By recycling materials or
other parts from used devices you are making
asignifican contributiontotheprotectionof
our environment.
Information on appropriate disposal centres
for used devices can be provided by your
local authority.

8
MENU
DESCRIPTION OF THE APPLIANCE
Oven function
selection knob
Electronic
programmer
Temperature control
knob
Temperature control light L Oven control light R

9
*optional
SPECIFICATIONS OF THE APPLIANCE
Baking tray* Grill grate
(drying rack)
Roasting tray*
Oventtings:
Fork and rotisserie frame
Sideracks

10
Installing the oven
The kitchen area should be dry and aired
and equipped with e󰀩cient ventillation.
When installing the oven, easy access to
all control elements should be ensured.
This is a Y–type design built–in oven,
which means that its back wall and one
side wall can be placed next to a high
piece of furniture or a wall. Coating or
veneerusedonttedfurnituremust be
applied with a heat–resistant adhesive
(100°C). This prevents surface deforma-
tion or detachment of the coating.
Hoods should be installed according to
the manufacturer’s instructions.
Make an opening with the dimensions
given in the diagram for the oven to be
tted.
Make sure the mains plug is disconnected
and then connect the oven to the mains
supply.
Insert the oven completely into the open-
ing without allowing the four screws in the
places shown in the diagram to fall out.
INSTALLATION
600
560
560
600
min 38
40
595
560
560
40
40

INSTALLATION
The oven is manufactured to work with
a one-phase alternating current (230V
1N~50Hz)andisequippedwitha3
x 1,5 mm2 connection lead of 1.5 mm
length with a plug including a protection
contact.
A connection socket for electricity supply
shouldbeequippedwithaprotection
pin and may not be located above the
cooker. After the cooker is positioned, it is
necessary to make the connection socket
accessible to the user.
Before connecting the oven to the socket,
check if:
- the fuse and electricity supply are able to
withstand the cooker load,
-theelectricitysupplyisequippedwithan
efficacio groundsystemwhichmeets
therequirementsofcurrentstandards
and provisions,
- the plug is within easy reach.
Electrical connection
Important!
Ifthefixe powersupplycableisdamaged,
it should be replaced at the manufacturer
or at an authorized servicing outlet, or by a
qualifie persontoavoiddanger.

12
OPERATION
Before using the oven for the rst time
Important!
To clean the oven, only use a cloth
well rang out with warm water to
whichalittlewashing-upliquidhas
been added.
Theovenisequippedwitharetractable
knobs. In order to select a function do the
following:
1. Gently press and release a knob which
will pop out,
2. Turn the oven functions selection knob to
the desired function.
Symbols printed around the knob indicate
available oven functions.
1
2
TheelectronicprgrammerTsisequipped
with electronic sensors which are
switched on by touching or pressing
the sensor surface for at least one
second.
Eachsensorreactionisconfirme by
the beep.Keep the sensor surface clean
at all times.
Important!
Inovensequippedwith the electronic
programmer Ts, the time “0.00” will
startflashin inthedisplayfiel upon
connection to the power supply.
The programmer should be set with
the current time. (See Electronic
programmer ). If the current time
is not set operation of the oven is
impossible.
Remove packaging, clean the interior of
the oven.
Takeoutandwashtheovenfitting with
warmwaterandalittlewashing–upliq-
uid.
Switch on the ventillation in the room or
open a window.
Heat the oven (to a temperature of 250°C,
for approx. 30 min.), remove any stains
and wash carefully.

13
OPERATION
Electronic programmer
functions
MENU – function selection button
< - sensor “–”
> - sensor “+”
Setting the time
After connection to the mains or reconnec-
tionafterapowercutthedisplayshowsash
Timer
The timer can be activated at any time, re-
gardless of the status of other functions. The
timer can be set for from 1 minute to up to 23
hours and 59 minutes.
To set the timer you should:
Press sensor MENU, then the display will
showashing ,
0000
0000
set the timer using sensors >and <.
The time set is shown on the display and the
signal function is on.
Press sensor MENU , <or >in order to
switcho󰀨thesignal,thesignalfunctionwillgo
out and the display will show the current time.
Caution!
Ifthealarmsignalisnotturnedo󰀨manually,
itwillbeturnedo󰀨automaticallyafterapprox.
7 minutes.
 Touch and hold MENU (or simultaneously
touch <and >) until you will see on the
display and the dot below the symbol is
ashing,
 Touch <or >within 7 seconds to set the
current time.
To store the new time setting, wait approxi-
mately 7 seconds after time has been set.
The dot below the symbolwillstopashing.
Youcanadjustthetimelater.Todothistouch
< and >, simultaneouslyandadjustthecur-
rent time while the dot below the symbol
isashing.
Caution!
If the correct time is not set then proper opera-
tion of the oven is not possible.

14
OPERATION
Semi–automatic operation
Iftheoven istobe switched off atagiven
time, then you should:
Set the oven function knob and the tem-
perature regulator knob to the setting at which
you want the oven to operate.
Press sensor MENU until the display will
show:
Settherequiredtimeusingsensors< and
>, within a range from 1 minute to 10 hours.
The set time will be introduced to the memory
after approx. 7 seconds and the display will
show AUTO function.
When the set time has passed the oven is
switchedoff automatically,thealarmsignal
is activated and the signal function AUTO
ashingagain;
Set the oven function knob and the tem-
peratureregulatorknobtotheswitched–o󰀨
position.
Press sensor MENU, < and > in order to
switchoff thesignal;thesignalfunctionwillgo
out and the display will show the current time.
Caution!
In ovens equipped with one control knob,
the oven function knob is integrated with the
temperature regulator knob.
Automatic operation
Iftheovenistobeswitchedonforaspecifie 
periodoftimeandswitchedoff atafixed hour
then you should set the operation time and
the operation end time:
Press sensor MENU until the display will
show:
Setthe required time using the sensors
< and > within a range from 1 minute to 10
hours.
Press sensor MENU until the display will
show:
88 80
80 80
80 80
Settheswitch–off time(operationendtime)
using sensors < and >, which is limited to a
period of 23 hours and 59 minutes from the
current time.
Set the oven function knob and the tem-
perature regulator knob to the setting at which
you want the oven to operate.

15
OPERATION
Change the timer beeps
The tone of the timer beeps may be
changed as follows:
press sensors < and > simultaneously,
select “tone” function with the MENU sen-
sor, the display panel will start to blink:
●withthe> sensor press the appropriate
sensors from 1 to 3 to select the option you
wish.
The function AUTO is now on; the oven will
startoperatingfromthepointwhenthediffe -
ence between the set operation end time and
the operation duration time occurs (e.g. the
operation time is set to 1 hour, the operation
end time is set to 14.00, so the oven will start
working automatically at 13.00).
When the oven reaches the operation end
timeitwillswitchoff automatically,thealarm
will be activated and the function AUTO will
startashingagain.
Set the oven function knob and the tem-
peratureregulatorknobtotheswitched–o󰀨
position.
Press sensor MENU, < and > in order to
switchoff thealarm;thefunctionAUTOwillgo
out and the display will show the current time.
Cancel settings
Timer and automatic function settings may
be cancelled at any time.
Cancel automatic function settings:
press sensors < and > simultaneously,
Cancel timer settings:
press sensor MENU to select timer set-
tings,
press sensors < and > again,
88 81
12 35

16
Oven with automatic aircirculation
(including fan)
The oven can be heated up using the bottom
and top heaters or the grill. Operation of the
oven is controlled by the oven function knob
–tosetarequiredfunctionyoushouldturn
the knob to the selected position, and the
temperatureregulatorknob–tosetarequ-
ired function you should turn the knob to the
selected position.
The oven is equipped with a retractable
knobs. In order to select a function do the
following:
- gently press and release a knob which will
pop out,
- turn the oven functions selection knob to the
desired function.
Symbols printed around the knob indicate
available oven functions.
Oven functions and operation
OPERATION
Theovencanbeswitchedoff bysettingboth
of these knobs to the position “”/“0”.
Caution!
When selecting any heating func-
tion (switching a heater on etc.) the
oven will only be switched on after
the temperature has ben set by the
temperature regulator knob.
0
5050
100
150
200
250
0Oveniso󰀨
Roaster on.
Roasting is used for cooking of small
portions of meat: steaks, schnitzel,
fish, toasts, Frankfurter sausages,
(thickness of roasted dish should not
exceed 2-3 cm and should be turned
over during roasting).
Defrosting
Onlyfanisonandallheatersareo󰀨.
Fan and combined grill on
When the knob is turned to this posi-
tion, the oven activates the combined
grill and fan function. In practice, this
function allows the grilling process to
be speeded up and an improvement in
the taste of the dish. You should only
use the grill with the oven door shut.
Enhanced roaster (super roaster)
In this setting both roaster and top he-
ater are on. This increases temperatu-
re in the top part of the oven’s interior,
which makes it suitable for browning
and roasting of larger portions of food.
Rapid Preheating
Top and bottom heater, roaster and fan
on. Use to preheat the oven.

17
OPERATION
Top and bottom heaters on
Set the knob in this position for co-
nventional baking. This setting is ideal
forbakingcakes,meat,fish bread
and pizza (it is necessary to preheat
the oven and use a baking tray) on
one oven level.
Top heater, bottom heater and fan
are on.
This knob setting is most suitable
for baking cakes. Convection baking
(recommended for baking).
When the functions have been
selected but the temperature knob is
set to zero only the fan will be on. With
this function you can cool the dish or
the oven chamber.
Bottom heater on
When the knob is set to this position
the oven is heated using only the
bottom heater. Baking of cakes from
the bottom until done (moist cakes
withfruitstuffing
Independent oven lighting
Set the knob in this position to light up
the oven interior.
ECO Heating
This is an optimised heating function
designed to save energy when pre-
paring food. At this knob position, the
ovenlightingisoff
Switching on the oven is indicated by two
signal lights, R, L, turning on. The R light
turned on means the oven is working. If the L
light goes out, it means the oven has reached
the set temperature. If a recipe recommends
placing dishes in a warmed-up oven, this
should be not done before the L light goes out
forthefirs time.Whenbaking,theLlight will
temporarily come on and go out (to maintain
the temperature inside the oven). The R sig-
nal light may also turn on at the knob position
of “oven chamber lighting”.

Use of the grill
The grilling process operates through infrared
rays emitted onto the dish by the incandes-
cent grill heater.
In order to switch on the grill you need to:
Set the oven knob to the position marked
grill ,
Heat the oven for approx. 5 minutes (with
the oven door shut).
 Insert a tray with a dish onto the appropriate
cooking level; and if you are grilling on the
grate insert a tray for dripping on the level
immediately below (under the grate).
Close the oven door.
For grilling with the function grill and com-
bined grill the temperature must be set to
220ºC, but for the function fan and grill it
must be set to a maximum of 190ºC.
Use of the rotisserie
The rotisserie enables rotating grilling in the
oven. It is intended for grilling poultry, kebabs,
sausages and similar dishes. Switching the
rotisseriemotoronand o󰀨 isdoneatthe
same time as switching the grilling function
with rotisserie.
When using these funtions during grilling
the rotisserie motor can stop momentarily or
the rotating direction can be changed. This
doesnotaffec thefunctionalityandthegrill-
ingquality.
Preparing dishes using the rotisserie:
(see the diagram below)
put the food on the rotisserie spit and
secure it using the forks;
insert the rotisserie frame into the oven
on the third level from the bottom;
insert the spit end into the motor drive
coupling, making sure that the groove
of the metal part of the rotisserie handle
rests on the frame;
unscrew the handle;
insert the tray onto the lowest level of the
oven chamber and close the door.
Warning!
When using function grill it is rec-
ommended that the oven door is
closed.
When the grill is in use accessible
parts can become hot.
It is best to keep children away from
the oven.
18
OPERATION

19
BAKING IN THE OVEN – PRACTICAL HINTS
Baking
we recommend using the baking trays which were provided with your cooker;
it is also possible to bake in cake tins and trays bought elsewhere which should be
put on the drying rack; for baking it is better to use black trays which conduct heat
better and shorten the baking time;
shapes and trays with bright or shiny surfaces are not recommended when using the
conventional heating method (top and bottom heaters), use of such tins can result in
undercooking the base of cakes;
when using the ultra-fan function it is not necessary to initially heat up the oven
chamber, for other types of heating you should warm up the oven chamber before
the cake is inserted;
before the cake is taken out of the oven, check if it is ready using a wooden stick (if
the cake is ready the stick should come out dry and clean after being inserted into
the cake);
afterswitchingo󰀨theovenitisadvisabletoleavethecakeinsideforabout5min.;
 temperatures for baking with the ultra-fan function are usually around 20 – 30 degrees
lower than in normal baking (using top and bottom heaters);
the baking parameters given in Table are approximate and can be corrected based
on your own experience and cooking preferences;
ifinformationgiveninrecipebooksissignificantl differen fromthevaluesincluded
in this instruction manual, please apply the instructions from the manual.
Roasting meat
cook meat weighing over 1 kg in the oven, but smaller pieces should be cooked on
the gas burners.
use heatproof ovenware for roasting, with handles that are also resistant to high
temperatures;
when roasting on the drying rack or the grate we recommend that you place a baking
tray with a small amount of water on the lowest level of the oven;
it is advisable to turn the meat over at least once during the roasting time and during
roastingyoushouldalsobastethemeatwithitsjuicesorwithhotsaltywater–do
not pour cold water over the meat.

20
BAKING IN THE OVEN – PRACTICAL HINTS
Type
of
dish
Oven
functions
Temperature Level Time
in minutes
180 - 200 2 - 3 50 - 70
180 - 200 2 50 - 70
190 - 210 2 - 3 45 - 60
200 - 220 2 90 - 120
200 - 220 2 90 - 160
180 - 200 2 80 - 100
ECO Heating
 ECOHeating an optimised heating function designed to save energy when
preparing food.
 You cannot reduce the cooking time by setting a higher temperature; preheating
the oven is not recommended.
 Do not change the temperature setting and do not open the oven door during
cooking.
Recommended setting for ECO Heating