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DON’T:
DON'T expect your Blender to replace your other kitchen appliances. It cannot:
whip egg whites, knead or mix tough dough, or extract juice from fruits and vege-
tables.
DON'T process any food for too long. Remember, the Blender performs its tasks
in seconds and not minutes. It is better to stop and check the consistency after
a few seconds rather than over blend, resulting in a mushy or too finely ground
blend. Alternatively, use the Pulse Mode for short bursts.
DON'T overload the motor with extra-heavy or extra-large loads. If the motor
stalls, switch off immediately, unplug the power cord from the outlet and let cool.
Remove a portion of the load from the Blender before starting again.
DON'T use the Blending Jar for processing whole spices (except peppercorns)
hard cheeses, nutshells, tough seeds, or anything else extremely hard as this will
affect the service life of your Blender and may cause damage or injury.
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Always ensure stones are removed from fruit and
bones from meat as these can harm the blades.
Ensure the highest liquid level is less than 74 fl. oz.
(2200ml) to allow room for expansion, and the
lowest level is more than 8 fl. oz. (200 ml).
When blending very liquid substances, do not fill
the Jar above 50 fl. oz. (1500ml) to avoid spillage.
For hot ingredients such as cooked vegetables and
broth, allow to cool before pouring into the Blend-
ing Jar for processing. Do not fill the Jar more than
34 fl. oz. (1000ml) and remove the Feeder Cap (1)
from the Lid (2) to reduce steam build-up and avoid
spurting. Use a hot pad while holding down the lid
during operation. Always start blending at the
lowest speed setting.
Remove the Feeder Cap (1) to pour in additional
ingredients while the Blender is operating, e.g.,
olive oil for mayonnaise. Or for a quick dice, drop in
ingredients like onion and garlic into the spinning
blades.
To dislodge food or ice stuck under the blade, use
the Pulse Mode (10) or add liquid.
To ensure efficient mixing, it may be necessary to stop the Blender and push
ingredients down the sides of the Blending Jar with a spatula. Alternatively, use
the Tamper while the Blender is operating.
If the motor sounds like it is straining when processing, rotate the Speed Dial to
a higher setting to prevent the motor from overloading. If the problem continues
turn OFF and reduce the ingredient amount.
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