NEFF B69FY5CX0 User manual

neff -home.com
Combi steam oven
User manual and installation
instructions
B69FY5CX0

en Safety
2
Further information and explanations are available online:
Table of contents
INFORMATION FOR USE
1 Safety...................................................................2
2 Preventing material damage ..............................5
3 Environmental protection and saving en-
ergy ......................................................................6
4 Familiarising yourself with your appliance .......6
5 Functions.............................................................9
6 Accessories.......................................................11
7 Before using for the first time ..........................14
8 Basic operation .................................................15
9 Steam.................................................................16
10 Time-setting options.........................................19
11 Meat probe.........................................................20
12 Dishes................................................................22
13 Favourites..........................................................24
14 Childproof lock..................................................24
15 Rapid heating ....................................................24
16 Basic settings....................................................25
17 HomeConnect ..................................................26
18 Cleaning and servicing.....................................28
19 Eco Clean cleaning function ............................30
20 Easy Clean cleaning aid ...................................32
21 Descaling...........................................................32
22 Clean steam system..........................................34
23 Drying ................................................................35
24 Rails ...................................................................35
25 Appliance door..................................................37
26 Troubleshooting................................................41
27 Transportation, storage and disposal .............43
28 Customer Service..............................................43
29 Information regarding Free and Open
Source Software................................................44
30 Declaration of Conformity ................................44
31 How it works......................................................45
32 INSTALLATION INSTRUCTIONS ......................56
32.2 General installation instructions......................56
1 Safety
Observe the following safety instructions.
1.1 General information
¡Read this instruction manual carefully.
¡Keep the instruction manual and the
product information safe for future refer-
ence or for the next owner.
¡Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
This appliance is designed only to be built
into kitchen units. Read the special installation
instructions.
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
Only use this appliance:
¡To prepare meals and drinks.
¡in private households and in enclosed
spaces in a domestic environment.
¡up to an altitude of max. 2000m above
sea level.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-
equate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Do not let children play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.

Safety en
3
Keep children under the age of 8 years away
from the appliance and power cable.
1.4 Safe use
Always place accessories in the cooking com-
partment the right way round.
→"Accessories", Page11
WARNING‒Risk of fire!
Combustible objects that are left in the cook-
ing compartment may catch fire.
▶Never store combustible objects in the
cooking compartment.
▶If smoke is emitted, the appliance must be
switched off or the plug must be pulled out
and the door must be held closed in order
to stifle any flames.
Loose food remnants, fat and meat juices
may catch fire.
▶Before using the appliance, remove the
worst of the food residues and remnants
from the cooking compartment, heating ele-
ments and accessories.
Opening the appliance door creates a
draught. Greaseproof paper may come into
contact with the heating element and catch
fire.
▶Never place greaseproof paper loosely
over accessories when preheating the ap-
pliance and while cooking.
▶Always cut greaseproof paper to size and
use a plate or baking tin to hold it down.
WARNING‒Risk of burns!
The appliance and its parts that can be
touched become hot during use.
▶Caution should be exercised here in order
to avoid touching heating elements.
▶Young children under 8 years of age must
be kept away from the appliance.
Accessories and cookware get very hot.
▶Always use oven gloves to remove ac-
cessories or cookware from the cooking
compartment.
When the cooking compartment is hot, any al-
coholic vapours inside may catch fire. The ap-
pliance door may spring open. Hot steam and
jets of flame may escape.
▶Only use small quantities of drinks with a
high alcohol content in food.
▶Do not heat spirits (≥ 15% vol.) when undi-
luted (e.g. for marinating or pouring over
food).
▶Open the appliance door carefully.
The telescopic shelves become hot when the
appliance is in use.
▶Allow hot telescopic shelves to cool down
before touching them.
▶Only touch hot telescopic shelves with
oven gloves.
WARNING‒Risk of scalding!
The accessible parts of the appliance become
hot during operation.
▶Never touch these hot parts.
▶Keep children at a safe distance.
Hot steam may escape when you open the
appliance door. Steam may not be visible, de-
pending on the temperature.
▶Open the appliance door carefully.
▶Keep children at a safe distance.
If there is water in the cooking compartment
when it is hot, this may create hot steam.
▶Never pour water into the cooking compart-
ment when the cooking compartment is
hot.
WARNING‒Risk of injury!
Scratched glass in the appliance door may
develop into a crack.
▶Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass
on the oven door, as they may scratch the
surface.
The appliance and its parts that can be
touched may have sharp edges.
▶Take care when handling and cleaning
them.
▶If possible, wear protective gloves.
The hinges on the appliance door move when
the door is opened and closed, which could
trap your fingers.
▶Keep your hands away from the hinges.
Components inside the appliance door may
have sharp edges.
▶Wear protective gloves.
Children and adults may be injured by the fall-
ing control Twist Pad Flex.
▶Remove the control element Twist Pad Flex
before cleaning.
▶Only place the control Twist Pad Flex at
one of the specified positions on the con-
trol panel.

en Safety
4
WARNING‒Risk of electric shock!
Improper repairs are dangerous.
▶Repairs to the appliance should only be
carried out by trained specialist staff.
▶Only use genuine spare parts when repair-
ing the appliance.
▶If the power cord of this appliance is dam-
aged, it must be replaced by trained spe-
cialist staff.
If the insulation of the power cord is dam-
aged, this is dangerous.
▶Never let the power cord come into contact
with hot appliance parts or heat sources.
▶Never let the power cord come into contact
with sharp points or edges.
▶Never kink, crush or modify the power
cord.
An ingress of moisture can cause an electric
shock.
▶Do not use steam- or high-pressure clean-
ers to clean the appliance.
If the appliance or the power cord is dam-
aged, this is dangerous.
▶Never operate a damaged appliance.
▶Never pull on the power cord to unplug the
appliance. Always unplug the appliance at
the mains.
▶If the appliance or the power cord is dam-
aged, immediately unplug the power cord
or switch off the fuse in the fuse box and
turn off the water tap.
▶Call customer services. →Page43
WARNING‒Danger: Magnetism!
Caution: Magnetism
Caution for people with pacemakers
Permanent magnets are used in the control
panel and in the control elements. These may
impair the functionality of electronic implants,
e.g. pacemakers or insulin pumps.
▶Persons with electronic implants must
stand at least 10cm away from the control
panel and the magnetic controls.
▶Never put the control in your pockets.
WARNING‒Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶Keep packaging material away from chil-
dren.
▶Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
▶Keep small parts away from children.
▶Do not let children play with small parts.
1.5 Steam
Follow these instructions when using a steam
function.
WARNING‒Risk of scalding!
Hot steam is generated in the cooking com-
partment.
▶Do not reach into the cooking compartment
when using steam.
Hot liquid may spill over the sides of the ac-
cessory when it is removed from the cooking
compartment.
▶Remove hot accessories with care and al-
ways wear oven gloves.
1.6 Meat probe
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage
the insulation.
▶Only use the meat probe for this specific
appliance.
WARNING‒Risk of injury!
The meat probe is sharp.
▶Handle the meat probe with care.
1.7 Cleaning function
WARNING‒Risk of burns!
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶Never touch the appliance door.
▶Allow the appliance to cool down.
▶Keep children at a safe distance.

Preventing material damage en
5
2 Preventing material damage
2.1 General
ATTENTION!
Alcoholic vapours may catch fire in the hot cooking
compartment and cause permanent damage to the ap-
pliance. The appliance door may spring open due to
an explosion and it may fall off. The door panels may
shatter and fragment. Due to the resulting negative
pressure, the cooking compartment may become con-
siderably deformed inwards.
▶Do not heat spirits (≥ 15% vol.) when undiluted (e.g.
for marinating or pouring over food).
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶Do not use the appliance if there is water on the
cooking compartment floor.
▶Wipe away any water on the cooking compartment
floor before operation.
Objects on the cooking compartment floor at over
50°C will cause heat to build up. The baking and
roasting times will no longer be correct and the enamel
will be damaged.
▶Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor.
▶Only place cookware on the cooking compartment
floor if a temperature under 50°C has been set.
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
▶Never pour water into the cooking compartment
when it is still hot.
▶Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶Allow the cooking compartment to dry after use. To
do this, open the cooking compartment door com-
pletely or use the drying function.
▶Do not keep moist food in the cooking compartment
for a long time with the door closed.
▶Do not store food in the cooking compartment.
▶Take care not to trap anything in the appliance
door.
Fruit juice dripping from the baking tray leaves stains
that cannot be removed.
▶When baking very juicy fruit flans, do not pack too
much on the baking tray.
▶If possible, use the deeper universal pan.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶Never use oven cleaner in the cooking compartment
when it is still warm.
▶Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
If the seal is very dirty, the appliance door will no
longer close properly during operation. This may dam-
age the front of adjacent kitchen units.
▶Keep the seal clean at all times.
▶Never operate the appliance if the seal is damaged
or missing.
Sitting or placing objects on the appliance door may
damage it.
▶Do not place, hang or support objects on the appli-
ance door.
▶Do not place cookware or accessories on the appli-
ance door.
With certain models, accessories may scratch the door
pane when closing the appliance door.
▶Always push accessories fully into the cooking com-
partment.
This may damage the control element Twist Pad Flex.
▶Do not use abrasive or corrosive products, such as
citric acid, vinegar, aggressive cleaning agents or
glass ceramic cleaners.
▶Do not use stainless steel care products.
▶Never clean it in the dishwasher.
▶Never immerse it inwater.
▶Clean the control element Twist Pad Flex using a
soft cloth moistened with soapy water.
The removable control element Twist Pad Flex is mag-
netic. Metal particles which stick to the underside may
scratch the control panel.
▶Keep the control element Twist Pad Flex clean.
▶Remove all metal particles on the underside.
The magnet in the removable control element Twist
Pad Flex may affect other appliances and irreparably
damage magnetic data carriers.
▶Keep the control element Twist Pad Flex away from
magnetic data carriers, e.g. video cassettes, disks,
credit cards or cards with magnetic strips
▶Keep the control element Twist Pad Flex away from
televisions and monitors.
If aluminium foil comes into contact with the door pane,
it could cause permanent discolouration.
▶Do not allow aluminium foil in the cooking compart-
ment to come into contact with the door pane.
2.2 Steam
Follow these instructions when using the steam func-
tion.
ATTENTION!
If residual water gets into the appliance, the electronics
will be damaged.
▶Drain the steam system before transporting.
▶Never lay the appliance on its side.
▶Always transport the appliance upright.
Silicone bakeware is not suitable for combined opera-
tion with steam.
▶Cookware must be heat- and steam-resistant.
Using cookware with rust spots may cause corrosion in
the cooking compartment. Even the smallest spots of
rust can cause corrosion.
▶Do not use cookware with rust spots.
Dripping liquids make the cooking compartment floor
dirty.
▶When steaming with a perforated cooking container,
always place the baking tray, the universal pan or
the unperforated cooking container underneath. This
will catch any liquid that drips down.

en Environmental protection and saving energy
6
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶Do not use the appliance if there is water on the
cooking compartment floor.
▶Wipe away any water on the cooking compartment
floor before operation.
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶Remove descaling solution immediately with water.
If several steam operations are carried out one after
the other without wiping out the cooking compartment
floor afterwards in each case, the water collected may
overflow and may damage furniture panels or bases.
▶Wipe down the cooking compartment floor and the
condensate tray after every steam operation.
3 Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compat-
ible and can be recycled.
▶Sort the individual components by type and dispose
of them separately.
3.2 Saving energy
If you follow these instructions, your appliance will use
less power.
Only preheat the appliance if the recipe or the recom-
mended settings tell you to do so.
→"How it works", Page45
¡Not preheating the appliance can reduce the en-
ergy used by up to 20%.
Use dark-coloured, black-coated or enamelled baking
tins.
¡These types of baking tin absorb the heat particu-
larly well.
Open the appliance door as little as possible during
operation.
¡This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance
to reheat.
When baking multiple dishes, do so in succession or
in parallel.
¡The cooking compartment is heated after baking
the first dish. This reduces the baking time for the
second cake.
If the cooking time is relatively long, you can switch
the appliance off 10minutes before the cooking time
ends.
¡There will be enough residual heat to finish cooking
the dish.
Remove any accessories that are not being used from
the cooking compartment.
¡Accessories that are not being used do not need to
be heated.
Allow frozen food to defrost before cooking.
¡This saves the energy that would otherwise be re-
quired to defrost it.
Switch off the display in the basic settings.
→"Basic settings", Page25
¡Energy is saved when the display is switched off.
Note:
The appliance requires:
¡A maximum of2W in networked standby mode
¡A maximum of 0.5W in non-networked standby
mode with the display switched off
4 Familiarising yourself with your appliance
4.1 Control panel
You can use the control panel to configure all functions
of your appliance and to obtain information about the
operating status.
On certain models, specific details such as colour and
shape may differ from those pictured.
WARNING‒Danger: Magnetism!
Caution: Magnetism
Caution for people with pacemakers
Permanent magnets are used in the control panel and
in the control elements. These may impair the function-
ality of electronic implants, e.g. pacemakers or insulin
pumps.
▶Persons with electronic implants must stand at least
10cm away from the control panel and the mag-
netic controls.
▶Never put the control in your pockets.

Familiarising yourself with your appliance en
7
WARNING‒Risk of injury!
Children and adults may be injured by the falling con-
trol Twist Pad Flex.
▶Remove the control element Twist Pad Flex before
cleaning.
▶Only place the control Twist Pad Flex at one of the
specified positions on the control panel.
1 2
3 4 34
1
Display
→"Display", Page7
2
Twist Pad Flex1 →"Control element Twist Pad
Flex", Page8
3
Buttons
→"Buttons", Page8
4
Magnets for attaching the control element Twist
Pad Flex are located behind the control panel
1Not included in the scope of delivery
→"Other accessories", Page13
4.2 Display
You can configure all the functions on your appliance
via the display.
The main menu provides an overview of your appli-
ance's functions.
→"Functions", Page9
Navigating
Direction Use
Navigate to the left Swipe right on the display
with your finger
Navigate to the right Swipe left on the display
with your finger
Setting values
To adjust a setting, touch the appropriate place on the
display with your finger. The settings area appears on
the display. Swipe left or right over this settings area on
the display with your finger until the required setting is
magnified.
Values Use
Increase Swipe right on the display with your
finger
Decrease Swipe left on the display with your
finger
To set values precisely, keep your finger close to the
required value on the scale until a more precise scale
appears.

en Familiarising yourself with your appliance
8
4.3 Control element Twist Pad Flex1
You can change the setting values by turning the con-
trol element Twist Pad Flex.
The Twist Pad Flex control element is magnetic and
can be removed. It can be mounted to the right or left
next to the display and is automatically centred.
WARNING‒Danger: Magnetism!
Caution: Magnetism
Caution for people with pacemakers
Permanent magnets are used in the control panel and
in the control elements. These may impair the function-
ality of electronic implants, e.g. pacemakers or insulin
pumps.
▶Persons with electronic implants must stand at least
10cm away from the control panel and the mag-
netic controls.
▶Never put the control in your pockets.
WARNING‒Risk of injury!
Children and adults may be injured by the falling con-
trol Twist Pad Flex.
▶Remove the control element Twist Pad Flex before
cleaning.
▶Only place the control Twist Pad Flex at one of the
specified positions on the control panel.
ATTENTION!
The removable control element Twist Pad Flex is mag-
netic. Metal particles which stick to the underside may
scratch the control panel.
▶Keep the control element Twist Pad Flex clean.
▶Remove all metal particles on the underside.
The magnet in the removable control element Twist
Pad Flex may affect other appliances and irreparably
damage magnetic data carriers.
▶Keep the control element Twist Pad Flex away from
magnetic data carriers, e.g. video cassettes, disks,
credit cards or cards with magnetic strips
▶Keep the control element Twist Pad Flex away from
televisions and monitors.
4.4 Buttons
The buttons are touch-sensitive areas. To select a function, press the corresponding button.
Symbol Name Use
On/Off Switch the appliance on or off
HomeConnect Display for HomeConnect. The field has no further function.
When the symbol lights up, the appliance is connected.
→"HomeConnect ", Page26
Start/stop Start or pause the appliance
4.5 Cooking compartment
Various functions in the cooking compartment provide
support when operating your appliance.
Shelf supports
The shelf supports in the cooking compartment enable
you to place accessories at different heights.
→"Accessories", Page11
Your appliance has 4 shelf positions. The shelf posi-
tions are numbered from bottom to top.
The shelf supports are equipped with pull-out rails on
one or more levels, depending on the appliance type.
You can remove the shelf supports, e.g. for cleaning.
→"Rails", Page35
Self-cleaning surfaces
The self-cleaning surfaces in the cooking compartment
are coated with a porous, matt ceramic layer and have
a rough surface. When the appliance is in operation,
the self-cleaning surfaces absorb splashes from roast-
ing or grilling and break them down.
1Not included in the scope of delivery
→"Other accessories", Page13

Functions en
9
The following surfaces are self-cleaning:
¡Back wall
¡Ceiling
¡Side walls
Use the cleaning function regularly to help retain the
cleaning ability of the self-cleaning surfaces and pre-
vent damage.
Lighting
One or more oven lights illuminate the cooking com-
partment.
When you open the appliance door, the light in the
cooking compartment switches on. If the appliance
door remains open for longer than 15minutes, the light
switches off again.
For most functions, the lighting is switched on during
operation. The lighting switches off again when the op-
eration ends.
Cooling fan
The cooling fan switches on and off depending on the
appliance's temperature. The hot air escapes above
the door.
ATTENTION!
Covering the ventilation slots will cause the appliance
to overheat.
▶Do not cover the ventilation slots.
To ensure that the appliance cools down more quickly
after operation, the cooling fan continues to run for a
certain period afterwards.
Appliance door
If you open the appliance door during operation, the
operation stops. If you close the appliance door, opera-
tion resumes automatically.
5 Functions
The main menu provides an overview of your appliance's functions.
Tip:Depending on the appliance type, additional or more comprehensive functions are available to you with the
HomeConnect app. You can find more information about this in the app.
Function Name Use
Types of heating Select the required type of heating and temperature for your food
Steam Prepare food with types of steam heating
→"Steam", Page16
Favourites Select saved favourites
→"Favourites", Page24
Dishes Use programmes or recommended settings for various types of food
→"Dishes", Page22
Cleaning ¡Eco Clean regenerates the self-cleaning surfaces in the cooking compart-
ment →"Eco Clean cleaning function", Page30
¡Easy Clean removes light dirt from the cooking compartment →"Easy
Clean cleaning aid", Page32
¡Drying function dries the cooking compartment →"Drying", Page35
¡Descaling keeps your appliance working properly →"Descaling", Page32
¡Clean steam system rinses the steam system →"Clean steam system",
Page34
Basic settings Individually adjust the appliance settings
→"Basic settings", Page25
5.1 Heating functions
This is where you will find an overview of the types of heating. You will find recommendations for using the types of
heating.
Symbol Heating function Temperature Use
Circo Therm hot air 30-230°C Bake or roast on one or more levels.
The fan distributes the heat from the ring-shaped heating ele-
ment in the back wall evenly around the cooking compartment.
Top/bottom heat 30-250°C Traditionally bake or roast on one level. This type of heating is
especially good for cakes with moist toppings.
The heat is emitted evenly from above and below.

en Functions
10
Symbol Heating function Temperature Use
Circo Therm gentle 125-230°C For gently cooking selected types of food on one level without
preheating.
The fan distributes the heat from the ring-shaped heating ele-
ment in the back wall around the cooking compartment.
This type of heating is used to determine the energy consump-
tion in circulating-air mode and the energy efficiency class.
Top/bottom heat
gentle
150-250°C For gently cooking selected types of food without preheating.
Heat is emitted from above and below.
This type of heating is used to determine the energy consump-
tion in the conventional mode.
Circo-roasting 30-250°C Roast poultry, whole fish or larger pieces of meat.
The grill element and the fan switch on and off alternately. The
fan circulates the hot air around the food.
Pizza setting 30-250°C Cook pizza or food that requires a lot of heat from below.
The bottom heating element and the ring-shaped heating ele-
ment in the back wall heat the cooking compartment.
Bread baking setting 180-250°C For baking bread, bread rolls and baked goods that require
high temperatures.
Full-surface grill 50-275°C For grilling flat items such as steaks, sausages or bread, and
for cooking au gratin.
The entire area below the grill element becomes hot.
Centre-area grill 50-275°C For grilling small amounts of steaks, sausages or bread, and
for cooking au gratin.
The central area below the grill element becomes hot.
Bottom heat 30-250°C For cooking in a bain marie and for baking food for extra time.
The heat is emitted from below.
Slow cooking 70-120°C For gentle, slow cooking of seared, tender pieces of meat in
cookware without a lid.
The heat is emitted evenly from above and below at a low tem-
perature.
Plate warming 30-90C For heating cookware.
Keep warm 50-100°C For keeping cooked food warm.
5.2 Types of steam heating
This is where you can find an overview of the types of steam heating. You will find recommendations for using the
types of steam heating.
Symbol Type of heating Temperature Use
Steam 30 - 120°C Cook food with steam.
In order to reduce the cooking time, more robust food can be
steamed at above 100°C.
Reheat 80-180°C For gently reheating food or for crisping up baked goods.
Dough proving 30-50°C For proving dough and culturing yoghurt.
Dough will prove more quickly than at room temperature. The
surface of the dough does not dry out.
Defrost 30-60°C For gently defrosting frozen food.
Sous-vide 50-95°C For cooking meat, fish, vegetables and desserts in a vacuum
at low temperatures.
Before cooking the food, use a chamber vacuum-packing ma-
chine to heat-seal it in special air-tight, heat-resistant cooking
bags. The protective envelope retains the nutrients and fla-
vours.

Accessories en
11
5.3 Additional options
You can find an overview of other options here.
To display the options, press
Symbol Name Use
Lighting Switch the lighting in the cooking compartment on or off
Timer Set the timer
Childproof lock Activate the childproof lock
Remote start Activate remote start
→"HomeConnect ", Page26
5.4 Symbols
You can find an overview of other symbols on the display here.
Symbol Name Use
Save Save the setting
Back Navigate back
Close Close the message
Reset Reset the cooking time
Reset Reset the values
Change Change the selection
Information Display information
Rapid heating Activate or deactivate the rapid heating function
HomeConnect ¡Home network and HomeConnect server connected
¡The number of lines shows the signal strength of the home network
→"HomeConnect ", Page26
Home network Home network not connected
→"HomeConnect ", Page26
HomeConnect server HomeConnect server not connected
→"HomeConnect ", Page26
Remote diagnostics Remote diagnostics activated
→"HomeConnect ", Page26
New function A new function is available if a red symbol is displayed in the main menu
→"HomeConnect ", Page26
, , ,
,
Descale reminder Number of operations with steam until the next descaling phase
→"Descaling", Page32
Ecolysis reminder Run the cleaning function
→"Eco Clean cleaning function", Page30
6 Accessories
Use original accessories. These have been made espe-
cially for your appliance.
Note:Accessories may become deformed if they get
hot. Deformation has no effect on function. As the ac-
cessory cools down, it will regain its original shape.
The accessories supplied may differ depending on the
appliance model.

en Accessories
12
Accessories Use
Wire rack ¡Cake tins
¡Ovenproof dishes
¡Cookware
¡Meat, e.g. roasting joints or steak
¡Frozen meals
Universal pan ¡Moist cakes
¡Baked items
¡Bread
¡Large roasts
¡Frozen meals
¡Catch dripping liquids, e.g. fat when
grilling food on the wire rack or water
when cooking with steam.
Baking tray ¡Tray bakes
¡Small baked items
Steam container, solid, size
M
Cooking:
¡Rice
¡Pulses
¡Cereals
Do not place the steam container on the wire
rack.
Steam container, perfor-
ated, size M
¡Steaming vegetables.
¡Juicing berries.
¡Defrosting.
Do not place the steam container on the wire
rack.
Perforated steam container,
size XL
Steaming large quantities of food.
Meat thermometer High-precision roasting or cooking.
→"Meat probe", Page20
Connection hose Descale or rinse the appliance.
→"Descaling", Page32
→"Clean steam system", Page34
6.1 Information on accessories
Some accessories are only suitable for certain func-
tions.
Steam container
The steam containers are suitable for steam-only types
of heating up to 120°C.
The steam containers are not suitable for higher tem-
peratures or other types of heating. The containers be-
come permanently discoloured and deformed.
6.2 Locking function
The locking function prevents the accessories from tilt-
ing when they are pulled out.
You can pull out the accessories approximately halfway
without them tipping. The accessories must be inserted
into the cooking compartment correctly for the tilt pro-
tection to work properly.
6.3 Sliding accessories into the cooking
compartment
Always slide the accessory into the cooking compart-
ment the right way round. This is the only way to en-
sure that accessories can be pulled out approximately
halfway without tipping.
1. Turn the accessories so that the notch is at the
rear and is facing downwards.

Accessories en
13
2. Insert the accessory between the two guide rods for
a shelf position.
Wire rack Insert the wire rack with the open
side facing the appliance door.
Tray
E.g. univer-
sal pan or
baking tray
Slide the tray in with the sloping
edge towards the appliance door.
Steam con-
tainer, per-
forated,
size XL
3. To place the accessory at shelf positions with pull-
out rails, pull out the pull-out rails.
Wire rack
or baking
tray
Position the accessory such that it is
inserted on the rear stop of the
pull-out system.
PUSH
Note:The pull-out rails lock in place when they are
fully pulled out. Gently push the pull-out rails back
into the cooking compartment.
4. Push the accessory all the way in, making sure that
it does not touch the appliance door.
Note:Take any accessories that you will not be using
out of the cooking compartment while the appliance is
in operation.
Combining accessories
You can combine the wire rack with the universal pan
to catch any liquid that drips down.
1. Place the wire rack on the universal pan so that
both spacers are on the rear edge of the univer-
sal pan.
2. Insert the universal pan between the two guide rods
for a shelf position. In so doing, the wire rack is on
top of the upper guide rod.
Wire rack
on univer-
sal pan
6.4 Other accessories
You can purchase other accessories from our after-
sales service, specialist retailers or online.
You will find a comprehensive range of products for
your appliance in our brochures and online:
www.neff-international.com
Accessories vary from one appliance to another. When
purchasing accessories, always quote the exact
product number (E no.) of your appliance.
You can find out which accessories are available for
your appliance in our online shop or from our after-
sales service.

en Before using for the first time
14
7 Before using for the first time
Implement the settings for the initial configuration. Calibrate the appliance. Clean the appliance and accessories.
7.1 Determining the water hardness before switching on the appliance for the first time
Before using the appliance for the first time, ask your
water supplier about the hardness of your tap water. To
ensure that the appliance can reliably remind you to
descale it when required, you must set your water hard-
ness range correctly.
ATTENTION!
If the wrong water hardness has been set, the appli-
ance cannot remind you to descale it at the right time.
▶Set the water hardness correctly.
Note:If your tap water is very hard, we recommend
that you use softened water. If you are using only
softened water, set the "softened" water hardness
range.
Setting Water hardness in
mmol/l
German hardness °dH French hardness °fH
0 (softened)1---
1 (soft) Up to 1.5 Up to 8.4 Up to 15
2 (medium) 1.5-2.5 8.4-14 15-25
3 (hard) 2.5-3.8 14-21.3 25-38
4 (very hard) Over 3.8 Over 21.3 Over 38
1Only set this if you will be using solely softened water.
7.2 Initial use
After connecting the appliance to the power supply,
you must configure the settings for its initial start-up. It
may take a few minutes for the settings to appear on
the display.
Notes
¡You can adjust the settings at any time in the basic
settings.
→"Basic settings", Page25
¡You can also use HomeConnect to configure the
settings. When your appliance is connected, follow
the instructions in the app.
→"HomeConnect ", Page26
Setting the language
Requirement:The appliance is connected to the power
supply.
1. Press to switch the appliance on.
2. Swipe left or right to select the required language.
3. Press the required language.
4. Press to confirm the language.
Setting up HomeConnect
Note:You can skip HomeConnect set-up by pressing
"Later". Next, set the clock.
1. Press "Connect" to set up HomeConnect.
→"HomeConnect ", Page26
2. Make all other settings for initial start-up in the
HomeConnect app.
Setting the time
1. Swipe left or right to select the hours.
2. Press the minutes.
3. Swipe left or right to select the minutes.
4. Press to confirm the time.
Setting the date
1. Swipe left or right to select the correct year.
2. Press the month.
3. Swipe left or right to select the correct month.
4. Press the day.
5. Swipe left or right to select the correct day.
6. Press to confirm the date.
Setting the water hardness
1. Swipe left or right to select the water hardness
range.
→"Determining the water hardness before switching
on the appliance for the first time", Page14
2. Press to confirm the water hardness range.
3. Press "OK" to end the initial start-up.
4. Open and close the appliance door once.
aThe appliance will perform a self-test, after which it
will be ready to use.
aThe initial start-up is now complete.
7.3 Calibrating and cleaning the appliance
You will need to calibrate the appliance and clean the
cooking compartment and accessories before using it
to cook food for the first time.
Note:The boiling point of water depends on the air
pressure. During the calibration process, the appliance
makes adjustments to adapt to the pressure conditions
in the location where it is installed.
1. Remove the product information, accessories and
any leftover packaging (e.g. polystyrene pellets)
from the cooking compartment.
2. Wipe the smooth surfaces in the cooking compart-
ment with a soft, damp cloth.
3. Press to switch the appliance on.
→"Switching on the appliance", Page15

Basic operation en
15
4. Note:Before running the calibration process, allow
the cooking compartment to completely cool down.
Set the required type of heating, temperature and
cooking time for the calibration process and press
to start.
→"Steam", Page16
Calibration
Type of heating Steam
Temperature 100°C
Duration 30minutes
aCalibration starts. This creates a lot of steam.
5. Do not open the appliance door while calibration is
in progress.
Opening the appliance door during calibration will
abort the calibration process. Allow the cooking
compartment to cool down and start the calibration
process again.
6. ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures
above 120°C, this will damage the enamel.
▶Do not use the appliance if there is water on the
cooking compartment floor.
▶Wipe away any water on the cooking compart-
ment floor before operation.
Allow the appliance to cool down and then wipe
away the water from the cooking compartment floor.
7. Set the required type of heating and temperature for
the heat-up process and press to start.
→"Setting the type of heating and temperature",
Page15
Heating up
Type of heating Circo Therm hot air
Temperature Maximum
Duration 30minutes
8. Ventilate the kitchen while the appliance is heating.
9. Press to switch off the appliance after
30minutes.
→"Switching off the appliance", Page15
10. Allow the appliance to cool down.
11. Clean the smooth surfaces with soapy water and a
dish cloth.
12. Dry the cooking compartment.
→"After using steam operation", Page19
13. Thoroughly clean any accessories you used with
soapy water and a dish cloth.
Note:The appliance retains the calibration settings,
even in the event of a power cut or disconnection from
the mains.
Tip:To ensure that the calibration settings are updated
to accommodate the conditions at the new location
when you move house, restore the appliance's factory
settings in the basic settings. Then repeat the calibra-
tion procedure.
→"Basic settings", Page25
8 Basic operation
8.1 Switching on the appliance
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶Do not use the appliance if there is water on the
cooking compartment floor.
▶Wipe away any water on the cooking compartment
floor before operation.
▶Press to switch the appliance on.
Notes
¡In the basic settings, you can specify whether the
display shows the main menu or another function
when the appliance is switched on.
→"Basic settings", Page25
¡If you do not perform any actions on the appliance
for an extended period, it will automatically switch it-
self off.
8.2 Switching off the appliance
▶Press to switch the appliance off.
Notes
¡The residual heat indicator will appear on the dis-
play while the cooking compartment is still hot.
→"Residual heat indicator", Page15
¡The cooling fan will continue to run until the cooking
compartment has cooled down.
→"Cooling fan", Page9
8.3 Residual heat indicator
After you have switched off the appliance, the residual
heat indicator will appear on the display.
Display Temperature
Residual heat high Over 120°C
Residual heat low Between 60 and 120°C
8.4 Setting the type of heating and
temperature
1. Press to switch the appliance on.
2. Press "Types of heating".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display until the required type of heat-
ing appears.
4. Press the type of heating.
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select a temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
Also available to select:
– Rapid heating →Page24
– Cooking time →Page19
– Ready at →Page20
– Added steam →Page18
– →"Meat probe", Page20

en Steam
16
– Information →Page16
8. Press to start the operation.
Note:When you are preheating the appliance, the
optimal time to place your food in the cooking com-
partment is as soon as the heat-up indicator is filled.
aThe cooking time appears on the display.
aThe heat-up indicator bar visualises the rising tem-
perature.
9. When the food is ready, use to switch the appli-
ance off.
8.5 Changing the temperature
You can also change the temperature once you have
started the operation.
1. Press "Temperature".
2. Turn the control element Twist Pad Flex or swipe left
or right on the display until the changed temperat-
ure appears.
3. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
aThe temperature is changed.
8.6 Changing the type of heating
If you switch to a different type of heating, the appli-
ance will reset all the settings.
1. Press to pause operation.
2. Press to switch to the types of heating.
3. Turn the control element Twist Pad Flex or swipe left
or right on the display until the changed type of
heating appears.
4. Press the type of heating that you want to use.
5. Adjust the temperature or level, if required.
6. Press to start the operation.
8.7 Pausing operation
1. Press ⁠.
2. Press again to resume operation.
8.8 Displaying information
Note:In most cases, you can call up information about
the function that you have just started.
1. Press "Information".
aThe information will be displayed for a few seconds.
2. Press to close the information.
8.9 Sabbath-compliant use
If you want to operate your appliance so that it is Sab-
bath-compliant, use the time-setting options and
change the basic setting for the lighting.
Note:If you open the appliance door during operation,
the appliance stops heating. When you close the appli-
ance door, the appliance continues to heat again.
1. Change the "Lighting" basic setting to "Always off".
→"Basic settings", Page25
This will ensure that the light in the cooking com-
partment is always off while the appliance is in oper-
ation and when you open the appliance door.
2. Set the required type of heating.
→"Setting the type of heating and temperature",
Page15
3. Set the required cooking time depending on the
type of heating.
→"Cooking time", Page19
4. Use "Ready at" to set the time at which the opera-
tion should end.
→"Delayed start/"Ready at" time", Page20
5. Place the food in the cooking compartment before
the appliance starts to heat.
6. Press to start the operation.
aThe display shows the start time. The appliance is in
standby mode.
aOnce the start time has been reached, the appli-
ance starts heating and the cooking time starts
counting down.
7. When the operation has ended, remove the food
from the cooking compartment. The appliance auto-
matically switches off completely after approximately
15 to 20minutes.
Note:If necessary, change the basic setting for the
lighting again.
9 Steam
Food can be cooked particularly gently using steam.
You can use the special types of steam heating, or use
steam assistance with certain types of heating.
WARNING‒Risk of scalding!
Hot steam may escape when you open the appliance
door. Steam may not be visible, depending on the tem-
perature.
▶Open the appliance door carefully.
▶Keep children at a safe distance.
Note:In order that the appliance can remind you to de-
scale it in good time, set the correct water hardness
range. Before using a steam operation for the first time,
check whether the water hardness has been set cor-
rectly.
→"Before using for the first time", Page14
9.1 Steam heating functions
Your appliance has several types of steam heating.
→"Types of steam heating", Page10
Steam
During "Steam", the food is enveloped by hot steam,
which helps to retain the nutrients. This cooking
method also helps to retain the shape, colour and typ-
ical flavour of the food.
When temperatures between 105°C and 120°C are
set, the cooking time is reduced. This means that even
more nutrients and vitamins are retained when steam-
ing.
Configuring the Steam heating function
Requirement:The cooking compartment has cooled
down sufficiently.

Steam en
17
1. Press to switch the appliance on.
2. Press "Steam".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select steaming.
4. Press "Steam".
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
8. Press "Cooking time".
9. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
10. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
11. Press to start the steaming process.
→"Pausing operation", Page16
aOnce the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page15
12. Press any button to end the signal tone.
13. Dry the cooking compartment.
→"After using steam operation", Page19
Reheat
"Reheat" can be used to warm up food that has already
been cooked, or bread and pastries from the day be-
fore, without affecting their quality.
Configuring the Reheat heating function
Requirement:The cooking compartment has cooled
down sufficiently.
1. Press to switch the appliance on.
2. Press "Steam".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select reheating.
4. Press "Reheat".
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
8. Press "Cooking time".
9. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
10. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
11. Press to start the reheating process.
→"Pausing operation", Page16
aOnce the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page15
12. Press any button to end the signal tone.
13. Dry the cooking compartment.
→"After using steam operation", Page19
Dough proving
Yeast dough proves considerably more quickly using
"Dough proving" than at room temperature, and it will
not dry out.
Configuring the Dough proving heating function
Requirement:The cooking compartment must have
cooled down completely (to room temperature).
1. Press to switch the appliance on.
2. Press "Steam".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select dough proving.
4. Press "Dough proving".
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
8. Press "Cooking time".
9. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
10. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
11. Press to start the dough proving process.
→"Pausing operation", Page16
aOnce the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page15
12. Press any button to end the signal tone.
13. Dry the cooking compartment.
→"After using steam operation", Page19
Defrost
Use "Defrost" to defrost (deep-) frozen products.
Configuring the Defrost heating function
Requirement:The cooking compartment must have
cooled down completely (to room temperature).
1. Press to switch the appliance on.
2. Press "Steam".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the defrost setting.
4. Press "Defrost".
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
8. Press "Cooking time".
9. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
10. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
11. Press to start the defrosting process.
→"Pausing operation", Page16
aOnce the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page15
12. Press any button to end the signal tone.
13. Dry the cooking compartment.
→"After using steam operation", Page19
Sous-vide
"Sous-vide" is a type of low-temperature cooking during
which vacuum-sealed food is cooked at low temperat-
ures between 50 and 95°C with 100% steam. Sous-
vide is suitable for meat, fish, vegetables and desserts.

en Steam
18
A chamber vacuum-packing machine is used to heat-
seal the food in special air-tight, heat-resistant vacuum-
sealing bags. The protective vacuum-sealing bags re-
tain the nutrients and flavours.
Configuring the Sous-vide heating function
Note:During sous-vide cooking, more condensate
forms on the cooking compartment floor than with
other types of heating.
Requirement:The cooking compartment has cooled
down sufficiently.
1. Press to switch the appliance on.
2. Press "Steam".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select sous-vide.
4. Press "Sous-vide".
5. Press "Temperature".
6. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the temperature.
7. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
8. Press "Cooking time".
9. ATTENTION!
Risk of damage to kitchen units
▶Do not exceed the maximum duration of several
hours.
Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
10. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
11. Press to start the sous-vide cooking process.
→"Pausing operation", Page16
aOnce the duration has elapsed, an audible signal
sounds and the appliance stops heating.
→"Switching off the appliance", Page15
12. Press any button to end the signal tone.
13. WARNING‒Risk of scalding!
Hot water collects on the vacuum-sealing bag dur-
ing cooking.
▶Use an oven cloth to carefully lift the vacuum-
sealing bag so that the hot water runs off into the
universal pan or the cooking container.
▶Use the oven cloth to carefully remove the va-
cuum-sealing bag.
Use an oven cloth to carefully remove the vacuum-
ing bag.
14. Dry the cooking compartment.
→"After using steam operation", Page19
9.2 Added steam
When you cook with added steam, the appliance intro-
duces steam into the cooking compartment at various
intervals. This gives your food a crispy crust and a
glossy surface. Meat stays juicy, tender and only under-
goes a minimum reduction in volume.
Types of heating and functions for added steam
You can switch on added steam for the following types
of heating and functions:
¡"Circo Therm hot air"
¡"Top/bottom heat"
¡"Circo-roasting"
¡"Bread baking setting"
¡"Keep warm"
¡→"Meat probe", Page20
¡→"Dishes", Page22
Switching on added steam
1. Press to switch the appliance on.
2. Set a suitable type of heating.
→"Types of heating and functions for added steam",
Page18
3. Set the required temperature.
4. Press "Added steam".
5. Press the required steam intensity:
Symbol Added steam
"Low" (Setting 1)
"Medium" (Setting 2)
"High" (Setting 3)
6. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
7. Press to start operation with added steam.
8. When the food is ready, use to switch the appli-
ance off.
9. Dry the cooking compartment.
→"After using steam operation", Page19
Changing added steam
1. Press ⁠.
2. Press "Added steam".
3. Press the required steam intensity.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
Cancelling added steam
1. Press ⁠.
2. Press "Added steam".
3. Press ⁠"Off".
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
aThe operation continues without adding steam.
9.3 Steam jet
You can use "Steam boost" to specifically add intensive
steam at various intervals. This makes bread and bread
rolls in particular wonderfully crispy and gives them a
golden colour.
The appliance adds clouds of steam to the cooking
compartment for approximately 3 to 5 minutes. De-
pending on the operation, you can activate the steam
boost several times.
Types of heating and functions for steam boost
You can switch on steam boost for the following types
of heating and functions:
¡"Circo Therm hot air"
¡"Top/bottom heat"
¡"Circo-roasting"
¡"Bread baking setting"
¡→"Meat probe", Page20

Time-setting options en
19
Switching on steam boost
1. Press to switch the appliance on.
2. Set a suitable type of heating.
→"Types of heating and functions for steam boost",
Page18
3. Set a temperature above 120°C.
4. Press "Steam boost".
5. Press to start operation with steam boost.
Once lights up, the water is heated up sufficiently
to use the steam boost.
Do not use the steam jet until the appliance has
completely heated up.
Note:If rapid heating is activated, the steam jet
can only be triggered once rapid heating is com-
plete.
6. Press at the desired time.
aThe steam jet is triggered and the appliance adds
clouds of steam to the cooking compartment for ap-
prox. 3 to 5 minutes.
aWhen the steam boost has finished, the operation
continues to run. Depending on the operation, the
steam jet can be triggered again if necessary.
7. When the food is ready, use to switch the appli-
ance off.
8. Dry the cooking compartment.
→"After using steam operation", Page19
9.4 After using steam operation
Dry the appliance after each steam operation.
Note:Traces of limescale may remain in the cooking
compartment after operation with steam. The functional-
ity of the appliance is not affected by this. You can re-
move traces of limescale using hot water or a cloth
soaked in vinegar. Observe the information on clean-
ing.
→"Cleaning and servicing", Page28
Drying the cooking compartment
Dry the cooking compartment after each steam opera-
tion.
▶Dry the cooking compartment by hand or use the
drying function.
→"Drying", Page35
10 Time-setting options
Your appliance has different time-setting options, with
which you can control its operation.
Time-setting
option
Use
Timer You can set the timer to run inde-
pendently of the appliance during op-
eration. The timer does not affect the
appliance.
Cooking
time
Once the set duration has elapsed,
the appliance stops heating automat-
ically.
Ready at Along with the duration, you can set
the time at which you want the oper-
ation to end. The appliance starts up
automatically so that the operation
finishes at the required time.
10.1 Timer
You can set the timer regardless of whether the appli-
ance is on or off.
Setting the timer
1. Press ⁠.
2. Press ⁠.
3. Press Hours, Minutes or Seconds.
4. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the timer duration.
5. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
a appears on the display. The timer duration counts
down.
aOnce the timer duration has elapsed, an audible sig-
nal sounds.
6. Press any button to end the audible signal.
Changing the timer
1. Press ⁠.
2. Press ⁠.
3. Press Hours, Minutes or Seconds.
4. Turn the control element Twist Pad Flex or swipe left
or right on the display to change the timer duration.
5. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
Cancelling the timer
1. Press ⁠.
2. Press ⁠.
3. Press to reset the timer duration.
4. Press to close the timer.
10.2 Cooking time
Once the set duration has elapsed, the appliance stops
heating automatically. You can only use the cooking
time in conjunction with a type of heating.
Setting the cooking time
1. Set a type of heating and a temperature.
2. Press "Cooking time".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
5. Press to start operation with a cooking time.
aThe cooking time appears on the display. The cook-
ing time counts down.
aWhen the time has elapsed, a signal sounds.
6. Press any button to end the audible signal.
Changing the cooking time
1. Press ⁠.
2. Press "Cooking time".

en Meat probe
20
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to change the cooking time.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
Cancelling the cooking time
1. Press ⁠.
2. Press "Cooking time".
3. Reset the cooking time using ⁠.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
10.3 Delayed start/"Ready at" time
With this function, the appliance automatically switches
itself on, and then switches itself off at the preselected
end time. To enable it to do this, you set the cooking
time (duration) and specify when you want your food to
be ready. You can only use the delayed start function
in conjunction with a heating function.
Setting the "Ready at" time for delayed starts
Notes
¡Do not leave food that spoils easily in the cooking
compartment for too long.
¡You cannot use the delayed start function with every
type of heating.
1. Place the food into the cooking compartment and
close the appliance door.
2. Set a type of heating and a temperature.
3. Press "Cooking time".
4. Press Hours or Minutes.
5. Turn the control element Twist Pad Flex or swipe left
or right on the display to select the duration.
6. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
7. Press "Ready at".
aThe time at which your food will be ready will ap-
pear on the display.
8. To select the end time, turn the control element
Twist Pad Flex or swipe to the left or right on the
display.
9. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
10. Press to confirm the delayed start.
aThe appliance will start at the appropriate time.
aWhen the time has elapsed, a signal sounds.
11. Press any button to end the audible signal.
Changing the "Ready at" time for delayed starts
1. Press ⁠.
2. Press "Ready at".
3. Turn the control element Twist Pad Flex or swipe left
or right on the display to change the end time.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
5. Press to confirm the delayed start.
Cancelling the "Ready at" time for delayed starts
1. Press ⁠.
2. Press "Ready at".
3. Use to reset the end time.
4. Press to confirm the setting.
‒If does not appear, the setting is applied im-
mediately.
aThe end time corresponds to the current time plus
the set cooking time.
aThe operation starts with the set cooking time.
Note:If you want to continue the operation without a
cooking time, cancel the cooking time.
→"Cancelling the cooking time", Page20
11 Meat probe
Cook with precision by inserting the meat probe into
the food and setting a core temperature on the appli-
ance. The meat probe measures the core temperature
inside the food. Once the set core temperature has
been reached in the food, the appliance automatically
stops heating.
11.1 Suitable types of heating with the meat
probe
Only certain types of heating are suitable for use with
the meat probe.
¡"Circo Therm hot air"
¡"Top/bottom heat"
¡"Circo Therm gentle"
¡"Top/bottom heat gentle"
¡"Circo-roasting"
¡"Pizza setting"
¡"Bread baking setting"
¡"Bottom heat"
¡"Slow cooking"
¡"Keep warm"
¡"Reheat"
¡"Steam"
11.2 Inserting the meat probe
Use the meat probe supplied or order a suitable meat
probe from our customer service.
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage the insula-
tion.
▶Only use the meat probe for this specific appliance.
ATTENTION!
Otherwise the meat probe may be damaged.
▶Do not trap the cable of the meat probe.
▶To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centi-
metres between the grill element and the meat
probe. The meat may expand during the cooking
process.