Nespresso aguila 220 User manual

User manual US
Manuel d’utilisation CA
Manual do usuário BR
Manual de Usuario MX
CO

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Ristretto
Lungo
Espresso Macchiato
Cappuccino
Latte Macchiato
Iced Macchiato
Espresso
Ristretto Origin India
Ristretto Intenso
Espresso Forte
Espresso Leggero
Espresso Origin Brazil
Lungo Forte
Lungo Origin Guatemala
Lungo Leggero
Espresso Decaffeinato
Lungo Decaffeinato
Ristretto
Cortado Lungo
Flat white
Cappuccino Lungo
Cappuccino Chiaro
Cappuccino Freddo
Iced Cappuccino
Latte Grande
Latte
Latte Piccolo
Iced Latte
Macchiatissimo
Cortado

4
Content EU Declaration................................................................................................................................................................ 4
Machine Overview .......................................................................................................................................................... 5
Package Contents........................................................................................................................................................... 5
Operating Overview........................................................................................................................................................ 5
General Information........................................................................................................................................................ 6
Safety Warnings.............................................................................................................................................................. 7
Important Safeguards ..................................................................................................................................................... 8
First Use ......................................................................................................................................................................... 9
Energy Saving Mode ..................................................................................................................................................... 10
Maximum Energy Saving Mode..................................................................................................................................... 10
Coffee Preparation.........................................................................................................................................................11
Milk-Based Coffee Recipes............................................................................................................................................ 12
Milk Preparation ........................................................................................................................................................... 13
Hot Water Preparation .................................................................................................................................................. 13
Daily Cleaning............................................................................................................................................................... 14
Menu Settings .............................................................................................................................................................. 16
- Language Setting ..............................................................................................................................................................................16
- Statistics............................................................................................................................................................................................16
- Navigation ........................................................................................................................................................................................16
- Milk parameters ................................................................................................................................................................................16
- Cup heater ........................................................................................................................................................................................16
- AGUILA+ button programming.........................................................................................................................................................17
Alerts/Notications....................................................................................................................................................... 17
Specications................................................................................................................................................................ 19
Type Plate..................................................................................................................................................................... 19
Legal ............................................................................................................................................................................ 19
EU Declaration EU DECLARATION OF CONFORMITY
Product model AG220PRO
Trade mark AGUILA
Name and address of the manufacturer:
Thermoplan AG, Thermoplan-Platz 1, 6353 Weggis, Switzerland
This declaration of conformity is issued under the sole responsibility of the manufacturer.
Object of the declaration:
Automatic coffee machine
The object of the declaration described above is in conformity with the relevant Union harmonization
legislation:
2014/35/EU (LVD) 1935/2004/EC (FCM)
2014/30/EU (EMC) 2023/2006/EC (GMP)
2011 /65/EU (RoHS)
References to the relevant harmonized standards used or references to the other technical specications in
relation to which conformity is declared:
EN 60335-1:12 + A11:14 + A13:17
EN 60335-2-75:04 + A1:05 + A2:08 + A11:06 + A12:10
EN 60335-2-89:10 + A1:16
EN 55014-1:06 + A1:09 + A2:11
EN 55014-1:17
EN 55014-2:15
EN 61000-3-2:14
EN 61000-3-3:13
EN 61000-4-13:02 + A1:09 + A2:16
EN 61000-6-2:05
EN 61000-6-3:07 + A1:11
EN 62233:08
Signed for and on behalf of:
CH-6353 Weggis, 08.05.2018 Adrian Steiner, CEO
(Place and Date of issue) (Name, function and signature of authorized person)
Responsible for technical documentation is: Patrick Erni

EN
5
1 Capsule insertion slots
2 Cup heater
3 Lever
4 Energy saving mode button
(behind capsule container)
5 Hot water outlet
6 Coffee outlet
7 Used capsules container
(capacity 130 capsules)
8 Drip tray
9 Drip grate for small cups
10 Main switch (underneath)
11 Coffee outlet
12 Milk outlet
13 Milk suction tube and
sensors (milk level and
temperature)
14 Milk container (max. 5 l/169 oz)
15 Milk container cover
16 Water lter with head and
water tubes
17 Extraction tool for coffee
outlet
18 Thermoplan cleaning tablets
19 Cleaning key
20 System cleaning
21 System rinsing
22 Hot water
23 Coffee preparation buttons
24 Coffee/hot water outlets
25 Coffee/milk outlets
26 Coffee preparation buttons
27 Milk-based coffee recipes buttons
28 Milk & milk foam buttons
29 Display
Machine Overview
See machine overview on: ►page 2.
Package Contents
The product comes with the following
components:
•Machine
•Milk container with cover
•User manual
•Thermoplan cleaning tablets
•Extraction tool for coffee outlets
•Water lter & head
•Water tube to connect main wa-
ter inlet
Always ll milk container with
cold milk (below 40 °F [5 °C]).
The machine can communicate
with a Cash Management
System.
Please contact your
Nespresso
representative for further infor-
mation.
Operating Overview
Coffee preparation buttons:
Ristretto
Espresso
Lungo
Beverage selection:
To view the name of the
product on the display, press
product button for 5 seconds.
To exit, wait 10 seconds with-
out pressing any button.
Hot Water
Ristretto
Espresso
Lungo
AGUILA +
(refer to user menu settings)
Espresso Macchiato
Cappuccino
Latte Macchiato
Iced Macchiato
Hot Milk Foam
Hot Milk
Cold Milk Foam
Milk and milk foam buttons:
Milk-based coffee recipes buttons:
Coffee preparation buttons:
Cup Description for NES-
PRESSO Grand Cru Recom-
mendation
See Nespresso Grand Cru recommen-
dation on: ►page
3.
Espresso Cup
Lungo Cup
Cappuccino Cup
10 oz [300 ml] Recipe Glass
12–13 oz [350–400 ml] Recipe Glass
16 oz [500 ml] Take-Away Cup

6
Intended use
This machine is meant to be used in a professional environment by the personnel listed below:
Self-serve users:
•Self-serve users are users guided by the screen instructions to operate the machine in a safe mode. Self-serve users
must not conduct any maintenance operations.
Trained operator staff:
•Trained operator staff are staff able to operate the machine and execute the cleaning and maintenance activities de-
scribed in this manual.
Operation
This machine is only suitable for producing coffee, milk and hot water products, and is suitable for commercial use in the
catering trade. Accordingly, please take note of the following instructions:
•This machine is designed for Nespresso® Pro capsules, available through Nespresso and its authorized distributors.
•The milk container must only be used to store cold milk. Do not ll the milk container with any liquids other than milk
(e.g., syrup or alcohol). Please note that when pouring the milk into the milk container, it must have a temperature
below 40 °F [5 °C], as the refrigerator has been designed to keep the milk cool but not to lower its temperature.
•Carry out all necessary maintenance work as described in these instructions at regular intervals.
•The machine must only be operated by trained operator staff.
•All operations other than those mentioned in this manual may only be performed by authorized and
trained service providers from
Nespresso After Sales Centers.
•The capsule container must be emptied when the corresponding notication appears on the display.
Rinse the container with warm, soapy water.
Cleaning the machine
Always clean the machine on a daily basis to guarantee the perfect
Nespresso Grand Cru taste, perform the necessary
hygiene and food safety as well as longevity of the machine.
Please refer to the “Daily cleaning” section for a complete guide to successfully cleaning your machine.
Also take note of the following instructions:
•Only use the Thermoplan milk cleaning tablets for the auto-clean mode on the machine. Do not use any
other cleaning detergent or disinfectant for this purpose.
•Avoid bacterial contamination when touching the coffee machine, specically the spouts.
•Thoroughly wring out cloths or sponges to ensure that they are only damp, not soaked, otherwise there
is a risk of electric shock.
•Do not dry plastic parts in the microwave.
•Do not clean plastic parts with alcohol, ethanol, methanol, methylated spirits or disinfectants. Also avoid
using detergents with strong acid agents such as acetic acid.
•Do not clean the machine with pressurized water.
•Only use disposable tissues or paper towels to clean the milk suction tube with temperature sensor and
level sensor, as well as all internal parts of the refrigerator, cleaning key and coffee outlets. Be sure to
properly treat cloths used to clean external parts of the machine to prevent possible bacterial contamina-
tion.
Machine hygiene
•Frequent automated rinsing (internally and externally) takes place to maintain high hygiene standards throughout the
life of the machine.
Commercial use
•This machine is intended to be used by experts or trained users in shops, light industry and on farms.
Ofce use
•At least one copy of this user manual should be kept in a location available at all times to maintenance and manage-
ment staff.
Maintenance work
•A notication will appear on the coffee machine display if the machine needs to be serviced. The machine must be ser-
viced by an authorized trained service provider at least once every year or every 48000 product beverages.
Disposal
•The machine and its packaging must be disposed of by an authorized and trained service provider. Do not dispose of
the machine or its components yourself.
Limitation of liability
•The manufacturer cannot be held liable for any injuries or accidents resulting from a failure to observe the important
safeguards included in this manual.
•The manufacturer also cannot be held liable for any damage caused by misuse or inappropriate handling
of the machine.
Warranty regulations
•The warranty provisions apply as agreed with Nespresso .
•The warranty does not cover malfunctions due to misuse or connecting unsuitable connections.
•Wear and tear parts are also not covered by warranty.
•All
Nespresso machines must pass stringent controls. Reliability tests under practical conditions are per-
formed randomly on selected units. This can show traces of any previous use.
General Information
Important!
Read these instructions carefully before
use and keep them in a safe place for
further reference.
Improper use of the machine re-
leases
Nespresso from any liability.
Summary
This user manual describes how to
operate the AGUILA 220 espresso
coffee machine and is included with
the machine.

EN
7
General Notes:
Risk of property damage
•This equipment must be installed in accordance with applicable federal, state or local plumbing codes.
•Improper handling of the machine could result in property damage.
•This machine is designed for indoor use only. Keep it in a controlled environnement (protected from dust, moist, direct
sunlight, pests, etc.).
•Clean the machine before taking it out of service for a long period of time. Remove and empty the cap-
sule container, then unplug the machine. Remove and empty the milk container, then clean and store
with the lid open. Leave the refrigerator door open.
•Ambient temperature must be between 60 °F and 90 °F [16 °C and 32 °C].
•Position the machine on a at, level, stable and heat-resistant surface.
•Do not position the machine where pressurized water could be used to clean it.
•Leave a gap of at least 2 in [50 mm] in front of air vents.
•Store the machine in a dust-free and dry environment at a temperature that remains above 32 °F [0 °C].
•The top of the machine must be at least 5 ft [1.5 m] above the oor.
•Place the machine 8 in [20 cm] or more away from the user.
•Use Thermoplan cleaning accessories only.
•Never use the machine without the drip tray.
•The manufacturer cannot be held liable for consequences due to internal and external modications to
the machine.
•Do not store explosive substances such as aerosol cans with a ammable propellant inside the machine.
•Never use the cup heater for drying wet cups due to risk of electric shock.
•Always place cups upside-down to ensure good heat transfer.
SAVE THIS INSTRUCTIONS
•Pass them on to any subsequent user.
•This Instruction Manual is also available as a pdf at nespresso.com/pro
Safety Warnings Presentation
The safety instructions in this document are presented as
follows:
1
56
2 43
1Safety symbol 4Impact
2 Safety signal word 5 Specied safety sign
3Source 6Prevention
Safety signal words
The following warning messages are used in this manual:
WARNING Indicates a hazardous situation
which, if not avoided, could
result in death or serious injury.
CAUTION
Indicates a hazardous situation
which, if not avoided, could
result in minor or moderate
injury.
NOTICE
Indicates information consid-
ered important, but not hazard-
related.
Hint
Indicates information to help the reader use the equip-
ment properly.
Safety signs
The following safety signs are used in this manual:
The warning triangle appears where failure to
observe the safety instructions may result in risks
to the user or the machine.
Warning:
Electric shock
Warning:
Risk of scalding
Warning:
Risk of bruising
Instruction:
Wear gloves
Instruction:
Wear goggles
General information
Work Area
•Keep your work area clean and tidy. Disorder and unlit
workspaces can cause accidents.
•Only operate the machine in a hygienic and ergonomic
environment. The user must have enough space to work
and the work area must be well lit.

8
Important Safeguards
• In the event of emergency, turn off the
machine using the power switch. Unplug
the machine or remove the fuse from the
fuse box. Contact your service provider.
• This machine can be used by children
aged 8 and older, as well as persons
with reduced physical, sensory or
mental capabilities, or lack of experience
and knowledge if they have been
instructed on how to use the machine
in a safe manner, understand the
hazards involved, and are properly
supervised. Do not let children play
with the machine. Do not let children
clean or maintain the machine without
supervision.
• Only trained service personnel and
instructed personnel may access the
service area.
Important Safeguard
WARNING:
Risk of electric shock
Contact with electrical components during
operation of the machine could result in
death or serious injury.
• Do not open the casing under any
circumstances.
• Keep the machine away from moisture.
• Never immerse the machine, power
cable or plug in water or any other
liquid.
• Immediately stop using the machine if
the power cable or plug are damaged.
• Do not position the machine or cable
near or on hot parts of the machine.
Using the machine near open ame is
strictly prohibited.
• Protect the power cable from sharp
edges.
• Do not reach up inside the inner casing
when the capsule container is removed.
• Have the machine installed, relocated,
removed, repaired or maintained by an
authorized, trained service staff.
• Keep the machine and its supply lines
out of the reach of children.
CAUTION:
Risk of scalding
Contact with hot uids could result in minor
or moderate injury.
• Do not handle underneath the product
outlet.
• Avoid direct contact with hot uids.
• Do not touch any dispenser before or
after a beverage is being dispensed.
• Do not open the lever while a product is
being dispensed or the machine is being
cleaned.
• Empty the drip tray with caution.
Risk of bruising
Reaching inside the machine could result in
minor or moderate injury.
• Do not open lever during preparation.
To stop preparation, press the same
product button again.
• Do not put ngers into the capsule
insertion slots.
• If a capsule is blocked in the capsule
insertion slot, turn off the machine
before any operation.
Risk of food poisoning
Ingestion of contaminated food could result
in death or serious injury.
• Only use food with a sell-by date that is
not yet expired.
• Store food in suitable locations.
• Clean the machine periodically and in
accordance with the user manual.
• Only use pasteurized or ultra-pasteurized
milk.
• Observe hygiene standards while
pouring milk into the container.
• Only pour cold milk (below 40 °F [5 °C])
into the milk container.
• Use opened milk containers within 24
hours.
Important Safeguards

9
EN
4 5
1 2 3
6
Machine performs a cold start
rinse (display shows a timer).
Machine heats up. All buttons
ash white.
First Use
Close both levers.The power switch is located on
the bottom of the machine.
Press any button.
If the machine has heated up, all
buttons will be permanently lit
white.
Up to 10 minutes
Turn on the main water
supply.
CAUTION
Risk of bruising
Reaching inside the machine
could result in minor or
moderate injury.
Do not put ngers into the
capsule insertion slots.
Noise increases during
rinsing.
Close the lever
Close the lever
Ready
Ready
Heating up
Heating up
Cold start
10 11
8 97
Insert the milk suction tube with
temperature sensor and level
sensor through the cover into the
milk container.
Thoroughly clean the milk con-
tainer and cover with a commer-
cially available food safe house-
hold cleaner.
Carefully wipe the milk suction
tube with temperature sensor and
level sensor using only disposable
tissues or paper towels.
Open both levers.
maximum 40 °F [5 °C]
maximum 169 oz [5 l]
maximum 24 hours
To clean the outside of the
machine, refer to external
cleaning ►see page
14 .
The ideal temperature for
foaming milk is 40 °F [5 °C].
The type of milk affects
foam quality. When
switching from pasteur-
ized to ultra-pasteurized
milk, it may be necessary
to adjust the milk foam
settings ►see page
16 .
Ultra-pasteurized milk is
ideal for foaming milk.
Pasteurized milk is more
difcult to foam.
CAUTION
Risk of food poisoning
Ingestion of contaminated
food could result in minor or
moderate injury.
Only use pasteurized or ultra-
pasteurized milk.
Observe hygiene standards
while pouring milk into the
container.
Use opened milk containers
within 24 hours.
CAUTION
Risk of food poisoning
Using non-disposable tissue
or sponges can cause bacte-
rial contamination in the milk.
Only use disposable tissues or
paper towels to wipe the milk
suction tube with tempera-
ture sensor and level sensor.
Change the milk every
24 hours.

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1 2 3
10
After four hours of inactivity, the
machine switches to Maximum
Energy Saving mode. Boiler heat-
ing is switched off, but the fridge
is still working.
Press the Energy Saving button to
restart the machine.
Energy Saving Mode
Maximum Energy Saving
Mode
1 minute
up to 10 minutes
The machine switches to
energy saving mode after
30 minutes of inactivity. All
buttons appear white, boiler
heating is reduced, but the
fridge is still working.
Press any button to return the
machine to operating mode.
Machine starts an automatic
rinse or may require a cold
start rinse. ►See First Use on
page
9 .
If required, close both levers.
Maximum Energy Saving mode
can be activated by pressing
the button for 3 seconds.
Energy Saving mode:
Press any button
Ready
Heating up
Heating up
Heating up

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EN
Coffee Preparation
Pull down drip grate for small
cups.
Pull down the lever as far as it will
go.
Choose desired cup size (e.g.,
Espresso).
Product name is displayed during
preparation.
Insert a coffee capsule.
Ristretto
Espresso
Lungo
►See Nespresso Grand Cru
recommendation on page
3 .
ESPRESSO
Ready
Coffee heads can be used
simultaneously to prepare
coffee.
Pull up the lever to eject the used
capsule.
Coffee preparation starts. Add or stop product dispensing
within 1 minute.
The machine is ready for the next
beverage.
Ready
Ready
Add/stop products
All product preparations can
be stopped by pressing the
product button again.
To add more to your beverage,
press the product button
within 1 minute after the end
of product preparation.
Press the product button
again to stop.

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7 8 9
10 11 12
12
Milk-Based Coffee Recipes
Choose desired milk-based coffee
recipe (e.g., Cappuccino).
Coffee preparation starts.
Insert a coffee capsule. Pull down the lever as far as it will
go.
Espresso Macchiato
Cappuccino
Latte Macchiato
Iced Macchiato
AGUILA+
Ready
CAPPUCCINO
For milk-based coffee recipes,
place your cup under the right
outlet.
Do not remove your cup until
display shows “Ready” again.
Some products have a brief
pause between milk and cof-
fee dispensing.
The dispensing sequence
may vary depending on the
product.
Foaming milk preparation accord-
ing to chosen product.
Automatic internal rinsing: An
approximately 20-second internal
rinsing of the milk system will
begin immediately after each
milk-based beverage preparation.
Pull up the lever to eject the used
capsule.
Automatic external rinsing: An approximately 25-second automatic
rinsing of the milk system will begin 5 minutes after the last milk-
based beverage preparation.
Ready
Rinsing
Milk system rinsing
The milk system is rinsed automati-
cally in order to ensure high hygiene
standards.
CAUTION
Risk of scalding
The milk system rinses itself
automatically 5 minutes after
the preparation of a milk-
based beverage.
Duration approximately 25
seconds.
Avoid direct contact with hot
water.
Protect hands from scalding.
Rinsing in progress
Auto-start in 10 seconds
Rinsing in progress
Please wait.

6
1 2 3
4 5
1 2 3
4 5 6
13
EN
CAUTION
Risk of scalding
The milk system rinses itself
automatically 5 minutes after
the preparation of a milk-
based beverage.
Duration approximately 25
seconds.
Avoid direct contact with hot
water.
Protect hands from scalding.
Rinsing in progress
Auto-start in 10 seconds
Rinsing in progress
Please wait
Automatic internal rinsing: An approximately 20-second internal rinsing of the
milk system will begin immediately after each milk-based beverage preparation.
Automatic external rinsing: An approximately 25-second automatic rinsing of the
milk system will begin 5 minutes after the last milk-based beverage preparation.
Milk Preparation
Choose desired milk product (e.g.,
Hot Milk).
Hot Milk Foam
Hot Milk
Cold Milk Foam
Ready
HOT MILK
For milk preparations, place
your cup under the right
outlet.
Milk system rinsing
The milk system is rinsed automati-
cally in order to ensure high hygiene
standards.
Hot Water Preparation
Hot Water
HOT WATER
Ready
Ready
Ready
CAUTION
Risk of scalding
Contact with hot fluids could
result in minor or moderate
injury.
Avoid direct contact with hot
water.
Protect hands from scalding.
For hot water preparations,
place your cup under the left
outlet.
Add or stop product dispens-
ing within 1 minute.

1
4
2 3
3 seconds
5 6
7 8 9
10 11 12
14
Press the Cleaning button.
Daily Cleaning
Carefully remove and drain the
milk container.
Press the button again and hold
for 3 seconds to start cleaning.
Press any other button to exit
cleaning.
Carefully wipe the milk suction
tube with temperature sensor and
level sensor using only disposable
tissues or paper towels. After-
wards, press any button.
Cleaning the machine daily is nec-
essary to maintain high hygiene
standards, ensuring perfect in-cup
taste over time and prolonging
the longevity of the machine.
External cleaning
Remember to regularly inspect and,
if necessary, clean the exterior of the
machine.
Use a damp cloth or sponge
soaked in warm, soapy water.
Thoroughly wring out cloths and
sponges to ensure that they are
only damp, not soaked, otherwise
there is a risk of electric shock.
Only use mild detergents and
non-abrasive cloths.
Pay particular attention to the
product dispensing parts. Take
special care when cleaning the
display and keypad.
Internal cleaning
Follow these instructions carefully to
run the automatic cleaning process.
Rinse the milk container with
potable water.
Ready
Ready
Empty capsule drawer Press the Cleaning button for
3 seconds to start cleaning
Drain the milk container and
wipe the suction tube
Rinse the milk container and
place it into the refrigerator
Empty the capsule con-
tainer daily or when prompted
(capacity: approximately 130
capsules per container).
The display will show a
reminder with a timer 2 hours
before mandatory daily clean-
ing is required.
(duration approximately 30 minutes)
Cleaning tablet insertion
After the cleaning process, the
machine switches to Maximum
Energy Saving mode.
Remove the cleaning key and
insert two cleaning tablets.
Place the empty container back
into the refrigerator and guide the
suction tube with temperature
sensor and level sensor into the
container. Press any button.
After cleaning, carefully wipe the milk suction tube with temperature sensor and
level sensor using only disposable tissues or paper towels. Using non-disposable
tissue or sponges can cause bacterial contamination in the milk. Thoroughly
clean the inside walls of the fridge with potable water.
Empty the remaining water, clean the milk container with potable water and
place it back into the refrigerator.
approximate-
ly 28 minutes
CAUTION
Risk of chemical burns
Direct contact of cleaning
detergent to the eyes may
cause injury.
Clean your hands after han-
dling cleaning tablets.
Wear gloves/goggles.
NOTICE
Cleaning solutions
Using improper cleaning solutions
may damage parts of the machine or
result in inefficient cleaning.
Only use the Thermoplan milk clean-
ing tablets for automatically cleaning
the machine.
Remove the cleaning key
Insert the cleaning tablets
Cleaning in progress: 28:15
Please wait
Insert the cleaning key
The cleaning procedure starts
automatically after the clean-
ing key is inserted.
To restart machine from
Maximum Energy Saving mode,
►see page
10 .

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2
18
1
2
17
15
16
13 14
19
22
20 21
23
15
EN
Pull out the drip grates for small
cups (only in vertical position) and
drip tray grate.
Clean all parts.
Reinsert the coffee outlets.Use the extraction tool to pull
down the coffee outlets.
Remove both coffee outlets. Prop-
erly rinse the coffee outlets with
fresh potable water.
Clean the milk outlets with a
damp disposable tissue or paper
towel.
Reinsert the drip grates for small
cups.
Daily cleaning complete (ma-
chine in Maximum Energy Saving
mode). If you need to reactivate
the machine, press the Energy
Saving button as described on ►
page
10 .
CAUTION
Risk of scalding
Once cleaning is complete,
residual hot water may drop
from product outlets.
Avoid direct contact with hot
water.
Protect hands from scalding.
Drip grates for small cups
can only be removed when in
vertical position.
3 seconds
Remove the black plastic ‘plug’ at
the bottom of the plastic tray.
Remove the drip grate and wash
it with a soft cloth and mild deter-
gent under running water.
Remove and clean the black plas-
tic tray with warm, soapy water.
Cleaning is complete.
Pull the metal frame towards you
to remove it.
Follow Steps 19–21 in reverse
order to reassemble the drip tray.

16
Statistics: User counter resetLanguage Setting Statistics: User product counter
Menu Settings
- Language Setting
- Statistics
• User product counter
• Products total
• Capsule counter
• User counter reset
Press Rinse button for 3
seconds
USER MENU
GENERAL SETTINGS
Select “GENERAL SETTINGS”
menu
Enter
GENERAL SETTINGS
Language = English
Select “Language” menu
Enter
Language = English
◄ English ►
Select desired language
Enter
Exit menu
Press Rinse button for 3
seconds
USER MENU
STATISTICS
Select “STATISTICS” menu
Enter
STATISTICS
User product counter
Select “User product coun-
ter”
Enter
User product counter
◄ Select a product ►
Espresso
4 2
Exit menu
or
Check “Products total” or
“Capsule counter user“
(read-only parameters).
Press Rinse button for 3
seconds
USER MENU
STATISTICS
Select “STATISTICS” menu
Enter
STATISTICS
User counter reset
Select “User counter reset”
Enter
User counter reset
◄ No ►
Select “Yes” or “No”
Enter
Exit menu
- Navigation
1
3 4 5
2
1Up Next menu /
Increase value
2Down Previous menu /
Decrease value
3Default Load default value
4Enter Edit/conrm
5Escape Exit menu/cancel
Milk parameter: Milk foam set-
tings
Milk parameter: Refrigerator
settings
Cup heater
Menu Settings
- Milk parameters
• Milk foam settings:
- Hot Foam
- Cold Foam
• Refrigerator settings
- Cup heater
Press Rinse button for 3
seconds
USER MENU
MILK PARAMETERS
Select “MILK PARAMETERS”
menu
Enter
MILK PARAMETERS
HOT FOAM = 0%
Select “HOT FOAM = 0%”
Enter
HOT FOAM = 0%
[ -10.0 .. ◄ 0 % ► .. 10.0]
Increase or decrease the
amount of air in the hot milk
foam if necessary. Range:
-10% to 10% of default.
Enter
MILK PARAMETERS
HOT FOAM = 3%
Repeat this procedure for
COLD FOAM if necessary.
Exit menu
Press Rinse button for 3
seconds
USER MENU
MILK PARAMETERS
Select “MILK PARAMETERS”
menu
Enter
MILK PARAMETERS
Refrigeration temperature = 40 °F
[5.0 °C]
Select
“Refrigeration temperature
= 40 °F [5.0 °C]”
Enter
Refrigeration temperature = 40 °F
[5.0 °C]
[ 4.0 .. ◄ 40 °F [5.0 °C] ► .. 8.0]
Increase or decrease the
refrigeration temperature as
needed or set to DEFAULT
(recommended).
Enter
Exit menu
Press Rinse button for 3
seconds
USER MENU
MACHINE PARAMETERS
Select “MACHINE PARAM-
ETERS” menu
Enter
MACHINE PARAMETERS
Cup heater = On
Select
“Cup heater = On”
Enter
Cup heater = On
◄ On ►
Select “On” or “Off”
Enter
Exit menu
Milk foam settings
To change the amount of milk
foam, simply change the % of
air in the milk foam as shown
on this page:
•-10%: Less foam
•0%: Default
•+10%:More foam

17
EN
Menu Settings
- AGUILA+ button programming
AGUILA+ button programming
The AGUILA+ button offers
the choice of 13 one-touch
milk-based coffee recipes.
To select the one-touch
recipe you would like to
be dispensed when the
AGUILA+ button is pressed,
follow the instructions
below. You can change your
selection at any time by
repeating the same steps.
Press Rinse button for 3
seconds
AGUILA+
◄ LATTE ►
Select the desired product.
Enter
Exit menu
AGUILA+ recipes
CORTADO LUNGO
CORTADO
FLAT WHITE
CAPPUCCINO LUNGO
CAPPUCCINO CHIARO
CAPPUCCINO FREDDO
ICED CAPPUCCINO
LATTE GRANDE
LATTE
LATTE PICCOLO
ICED LATTE
MACCHIATISSIMO
COLD MILK
►See Nespresso Grand Cru
recommendation on page
3 .
What if a “Call technician“
message appears?
Please call your
Nespresso
representative.
Description Display message LED status Remarks
Change water lter Change water lter
Ready
Alternating
Immediately call your Nespresso
representative.
Service required Service required
Ready
Alternating
Immediately call your Nespresso
representative.
Milk container
empty Ready
Milk container empty / Top up milk
Alternating
Milk products are locked.
Fill up milk container (in fridge).
Milk level low Ready
Milk level low
Alternating
Indicates that the milk container
will soon be empty.
Fill up milk container (in fridge).
Automatic rinsing
mode
(5-minute delay)
Rinsing in progress
Please wait
Automatic rinsing of internal milk
system starts 5 minutes after last
milk-based beverage preparation.
“Rinsing in progress” and “Please
wait” appear on display. LEDs start
to ash 10 seconds before rinsing.
Cleaning required
in x.yy h. Ready
Cleaning required in x:yy h
Alternating
When the timer ends, the machine
will be locked until cleaned.
Milk system clean-
ing required Ready
Cleaning required
Alternating
Milk products not available.
Start the cleaning procedure as
described on ► page
14 .
Alerts/Notications

18
Description Display message LED status Remarks
Cleaning of milk
system Press the Cleaning button for
3 seconds to start cleaning
Start the cleaning procedure as
described on ► page
14 .
To quit the menu, press any prod-
uct button.
Milk system clean-
ing mode Cleaning in progress 28:15:
Please wait
Display shows remaining cleaning
time.
Milk too warm for
best foam
(43–54 °F)
Ready
Milk too warm for best foam
Alternating
Normal operation.
Milk products are still available but the
quality might be reduced.
Replace milk with cold milk at 40 °F.
Replace milk with
cold milk
(above 54 °F
[12 °C])
Ready
Replace milk with cold milk
Alternating
Milk products are locked.
Replace milk with cold milk at 40 °F
[5 °C].
Open lever Open the lever
Ready
Lift up the lever to eject the used
capsule.
Preparation time
too long Ready
Preparation too long
Open the lever and try to insert a
new capsule.
Make sure main water supply is
turned on.
If the message persists, call your
Nespresso representative.
Preparation time
too short Ready
Preparation too short
Open the lever and try to insert a
new capsule. The message appears
if no capsule is inserted.
If the message persists, call your
Nespresso representative.
Heating up boiler Heating up
Ready
Alternating
Slow ashing during heating.
If the message remains for more
than 30 minutes, call your
Nespres-
so representative.
Energy Saving
mode Energy Saving mode:
Press any button
Boiler temperature reduced.
The machine will be ready within 1 min-
ute after pressing any product button.
Maximum Energy
Saving mode
To reactivate the machine, press
the Energy Saving button.
For more info ►see page
10 .
Brewing unit end
of life Brewing unit end of life!
Ready
Immediately call your Nespresso
representative.
CCI not connected
CCI NOT CONNECTED
All products blocked. Rinsing and clean-
ing still possible.
Check that the CCI connection
is properly installed. If the alert
persists, call your
Nespresso repre-
sentative.
Alerts/Notications

65
[mm]
1
640
110
53
41
293
3
613
330
190165
69350
92,5
258
19
EN
Specications
Indicative maximum product capacity per
machine per hour
Min. water supply requirements
EU US JP
Ristrettos: 240 240 220
Espressos: 200 200 180
Lungos: 140 120 110
Cappuccinos: 50 45 42
Hot water: 70 70 70
Chlorine: none
TDS: 70–200 ppm
Total hardness: 5–8 °dH (8–14 °fH)
pH 6.8–7.4
Alkalinity: less than 100 ppm
Iron: less than 0.25 ppm
Power supply: 220–240 VAC, 50/60 Hz, 3200–3800 W
380–415 VAC, 50/60 Hz, 4000–4800 W
200 VAC, 50/60 Hz, 2700 W
208 VAC, 60 Hz, 3200 W
220 VAC, 60 Hz, 3200 W
Dimensions: 25.5 x 27 x 25 in [651 x 693 x 640 mm]
(L x W x H)
Weight: 165 lbs [75 kg] (empty)
198.5 lbs [90 kg] (in operation)
Outlet height standard:
Outlet height drip grate:
7.5 in [190 mm]
3.6 in [92.5 mm]
Water supply:
Water supply pressure:
G 3/8” male
2–4 bar (30–60 psi)
Noise emission: < 60 dBA
The type plate contains the following details:
Machine type: NESPRESSO PROFESSIONAL Coffee Machine
Model: AGUILA
Type: AG220PRO
Voltage: According to type plate
Power: According to type plate
Water Pressure: 0.2–0.4 MPa (2–4 bar)
Hydr. Boiler: 1.46 MPa (14.6 bar)
Class: 5
Refrigerant: 134 a (Refrigerant Freon (hydrouorocarbon - HFC com-
pounds))
Charge: 2 oz [55 g]
Low Side Pressure: 88 psig
High Side Pressure: 285 psig
Serial Number: According to type plate
Production Date: According to type plate
Type Plate
Legal Version: User Manual AGUILA 220
Original user manual
Manufacturer: Thermoplan AG
Thermoplan-Platz 1
CH-6353 Weggis
The capsule container must be
removed to see the type plate.
The type plate is located
beneath the capsule container
on the baseplate.
Service calls: For service calls, please con-
tact the
Nespresso representa-
tive for your country on
www.nespresso.com

20
Table des matières Déclaration CE.............................................................................................................................................................. 20
Présentation de la machine........................................................................................................................................... 21
Contenu de l'emballage ................................................................................................................................................ 21
Présentation de l'utilisation........................................................................................................................................... 21
Informations générales ................................................................................................................................................. 22
Avertissements de sécurité............................................................................................................................................ 23
Consignes générales de sécurité.................................................................................................................................... 24
Première utilisation....................................................................................................................................................... 25
Mode Économie d'énergie............................................................................................................................................. 26
Mode Économie d'énergie maximale............................................................................................................................. 26
Préparation du café....................................................................................................................................................... 27
Recettes de café à base de lait...................................................................................................................................... 28
Préparation du lait ........................................................................................................................................................ 29
Préparation de l'eau chaude.......................................................................................................................................... 29
Nettoyage quotidien..................................................................................................................................................... 30
Menu Paramètres.......................................................................................................................................................... 32
- Réglage de la langue.........................................................................................................................................................................32
- Statistiques .......................................................................................................................................................................................32
- Navigation ........................................................................................................................................................................................32
- Paramètres lait ..................................................................................................................................................................................32
- Chauffe-tasse....................................................................................................................................................................................32
- Programmation du bouton AGUILA+................................................................................................................................................ 33
Alarmes / Notications.................................................................................................................................................. 33
Spécications................................................................................................................................................................ 35
Plaque d'identication .................................................................................................................................................. 35
Impressum.................................................................................................................................................................... 35
Déclaration CE DÉCLARATION DE CONFORMITÉ UE
Modèle du produit AG220PRO
Marque de commerce AGUILA
Nom et adresse du fabricant
Thermoplan AG, Thermoplan-Platz 1, 6353 Weggis, Suisse
Cette déclaration de conformité est établie sous la seule responsabilité du fabricant.
Objet de la déclaration :
Machine à café automatique
L'objet de la déclaration décrit ci-dessus est en conformité avec la législation d'harmonisation de l'Union :
2014/35/UE (LVD) 1935/2004/CE (FCM)
2014/30/UE (EMC) 2023/2006/CE (GMP)
2011/65/UE (RoHS)
Références aux normes harmonisées pertinentes utilisées ou références aux autres spécications tech-
niques par rapport auxquelles la conformité est déclarée :
EN 60335-1:12 + A11:14 + A13:17
EN 60335-2-75:04 + A1:05 + A2:08 + A11:06 + A12:10
EN 60335-2-89:10 + A1:16
EN 55014-1:06 + A1:09 + A2:11
EN 55014-1:17
EN 55014-2:15
EN 61000-3-2:14
EN 61000-3-3:13
EN 61000-4-13:02 + A1:09 + A2:16
EN 61000-6-2:05
EN 61000-6-3:07 + A1:11
EN 62233:08
Signé pour et au nom de :
CH-6353 Weggis, 08.05.2018 Adrian Steiner, PDG
(Lieu et date d'émission) (nom, fonction et signature de la personne autorisée)
Responsable de la documentation technique : Patrick Erni