Ozeanos OT-AF-35BS-DIGITAL User manual
Air fryer - 3,5 Litres
Model OT-AF-35BS-DIGITAL
220-240 V / 50-60 Hz / 1400 W
Introduction
Thank you for purchasing a product from zeanos.
Please read the instructions carefully before using the device.
If you have any question about using the product, please contact us.
This airfryer provides an easy and healthy way to prepare your favorite food. By using
rapid air circulation and a grill it is possible to prepare numerous dishes. Best of all, the
air fryer will heat food from all directions and most ingredients will not need any oil.
Product overvie
1. Pot 9. Temperature +
2. Frying basket 10. Temperature -
3. Protection cover for 4. 11. Time +
4. Basket release button 12. Time -
5. Basket handle 13. Program menu
6. Air inlet 14. Air outlet
7. Digital touchscreen display 15. Power cord
8. n/off power button
Important safety measures
Basic safety precautions should always be followed when using electrical appliances:
1. Read the complete operating instructions carefully.
2. Do not touch hot surfaces. Use handles or gloves.
3. To protect against electrical shock, do not immerse cables, connectors, or other
components (other than the pot and frying basket) in water or other liquids.
4. Do not leave children unattended near the unit.
5. Disconnect the power plug from the power outlet when not in use and before
cleaning. Allow to cool before placing or removing parts.
6. Do not operate the device with a damaged cable or plug, or after the device has
malfunctioned or has been damaged in any way. Contact us or a professionally trained
service facility.
7. The use of third-party accessories that are not compatible with the device may result
in injury.
8. Do not use outdoors.
9. Do not place the appliance on a hot gas or electric stove or in a heated oven.
10. Extreme care should be taken when moving the unit if it contains hot oil or other hot
liquids.
11. Do not use the device for any other purpose than intended.
Attention!
1. Do not immerse the housing in water or rinse under running water (to avoid
damaging the electrical and electronical components)!
2. Avoid the ingress of liquids into the device (risk of short circuit)!
3. Store ingredients carefully in the frying basket to prevent them from contact with the
heating elements!
4. Do not cover the air inlet and the air outlet when the appliance is switched on!
5. Do not fill the pot with oil as this may cause a fire!
6. Do not touch the inside of the device while it is in operation!
Warning!
1. Check that the voltage indicated on the device corresponds to the local mains
voltage.
2. Do not use the device if the plug, power cord or other parts are damaged.
3. If necessary, have the device repaired only by an authorized specialist.
4. Keep the device and the power cord out of the reach of children.
5. Keep the power cord away from hot surfaces.
6. Do not connect the device to the mains with wet hands and do not operate it with wet
hands.
7. Make sure that the device is connected to a grounded power outlet. Always make
sure that the plug is correctly plugged into the socket.
8. Do not connect the device to an external timer.
9. Do not place the device near flammable materials such as tablecloths or curtains.
10. Do not place the device too close to a wall or other device. Leave at least 10 cm of
clearance on the sides, above and on the back of the unit. Do not put anything on the
device.
11. Do not leave the device unattended.
12. During hot air roasting, hot steam is released through the air outlets. Keep hands
and face at a safe distance from the vapor.
13. Immediately disconnect the power plug from the outlet if dark smoke leaves the
device. Wait for the smoke to disappear before removing the pot from the device.
14. Place the device on a horizontal, level and stable surface.
15. This device is intended for domestic use only. It may not be suitable for use in
professional environments such as company kitchens or restaurants.
16. The warranty is void if the device is not used in accordance with the instructions and
guidelines in this manual.
The device needs about 30 minutes to cool do n before it can be cleaned.
Automatic shutdo n
The unit has a built-in timer that automatically shuts off the airfryer when the
countdown is zero.
Electromagnetic fields
The device complies with all standards regarding electromagnetic fields. When handled
properly, there is no danger to the human body, according to available scientific
evidence.
Before first use
1. Remove all packaging materials and stickers or labels.
2. Clean frying basket and pot with hot water, a little detergent and a non-abrasive
sponge. These parts are dishwasher-safe.
3. Wipe the device inside and outside with a clean cloth.
4. Place the device on a stable, horizontal and even area.
Important instructions on using the device:
1. Holding the unit with one hand, press the release button with the other hand to
remove the frying basket from the pot.
2. Do not fill the pot with oil or other liquids.
3. Place the ingredients in the frying basket, place the frying basket in the pot and push
them into the device. Do not fill in too much it may affect the quality of the food.
4. Press the power button symbol on the touchscreen display to turn on the device.
5. To set the temperature to the desired value (e.g. according to the proposed values in
the list below), press the symbol on the touchscreen display. Press the symbols + or
– until the correct temperature is set.
6. To set the timer to the desired value (e.g. according to the proposed values in the list
below), press the symbol on the touchscreen display. Press the symbols + or – until
the correct time is set. Press the symbol on the touchscreen display to start the
cooking process.
7. To use one of the pre-programmed cooking options, press the symbol on the
touchscreen display. A food symbol appears on the display. Keep the button pressed
to see all seven symbols: French Fries, pork, shellfishes, baking, chicken, meat/steak
and fish.
8. Choose your desired cooking option and then press the symbol to start the
cooking process.
9. nce the cooking process has begun, a red fans symbol rotates to indicate that the
food is being cooked.
10. During operation the red light will turn off occasionally. This indicates that the
heating element will be turned on and off to keep the desired temperature.
11. Excessive oil from the cooked food will be collected at the bottom of the pot.
12. Some food needs to be shaken or turned around after half of the cooking time. Take
the pot out of the air fryer to shake the food. Do not press the release button while
shaking.
13. If you want to reduce weight and just want to shake the frying basket, you have to
put the pot on a heat-resistant underlayment. Move the protection cover and then press
the release button. Take out the frying basket to shake the food.
NOTE: If you remove the frying basket to shake the food during the cooking
process, you need to press the button again after putting the frying basket
back to the air fryer.
Hint: If you cook food that needs to be shaken or turned around during the cooking
process, e.g. French fries, you can set the timer to half of the cooking time. If you hear
the bell, you can shake or turn around the food. You need to set the timer again to
continue.
1. When the timer rings, take the pot out of the device and put it on a heat-resistant
underlayment. Check if the food is cooked properly. If not, put the pot with the frying
basket back to the device and continue cooking for some minutes.
2. Take the pot out of the device after cooking and put it on a heat-resistant
underlayment.
3. Move the protective cover and press the release button before pouring the food onto
a plate. D N T tilt the frying basket before removing it from the pot to avoid the
excessive oil collected at the bottom of the pot to be poured onto the food.
4. After cooking of the food, you can directly use the air fryer again to cook more food if
required.
Hint: Use tongs to take out sensitive or bigger food.
Examples for manual settings of time and temperature:
Fish: 165 degrees, 20 minutes
Cake: 160 degrees, 30 minutes
Chicken legs: 190 degrees, 20 minutes
French fries: 200 degrees, 20 minutes
Steak: 190 degrees, 20 minutes
Information about commonly used ingredients
Food Quantity g Time (min) Temp. Shake Info
(min./max.)
Thin frozen French fries 300-700 9-16 200 yes -
Thick frozen French fries 300-700 11-20 200 yes -
Self-made French fries
(8 x 8 mm) 300-800 16-20 200 yes plus ½ tbs oil
Self-made potato wedges 300-800 18-22 180 yes plus ½ tbs oil
Self-made potato cubes 300-750 12-18 180 yes plus ½ tbs oil
Hash browned potatoes 250 15-18 180 yes -
Potato gratin 500 15-18 200 yes -
Meat and poultry steak 100-500 8-12 180 - -
Pork chops 100-500 10-14 180 - -
Hamburger patties 100-500 7-14 180 - -
Kilted sausages 100-500 13-15 200 - -
Poultry drumstick 100-500 18-22 200 - -
Chicken breast 100-500 10-15 180 - -
Breaded chicken 100-300 8-15 180 - Add a bit of
oil to the
breading
Fish 150-400 10-18 200 - -
Shellfishes 100-400 7-15 180 - -
Spring rolls 100-400 8-10 200 - -
Frozen chicken nuggets 100-500 6-10 200 - -
Frozen fish fingers 100-400 6-10 200 - -
Mixed vegetables 100-400 8-12 180 - -
Quiche 300 20-25 160 - venproof
dishes
Muffins 80-300 8-13 180 - venproof
silicone cake
mould
Cake 200-400 15-25 160 - Cake tin
Pre-baked toast /
Warm-up bread roll 50-200 3-6 200 - -
New bread/bread roll 100-500 12-25 180 - -
Example: Homemade French fries
Peel the potatoes and cut them into strips about 8 x 8 mm wide. Wash the French fries
and dry them. Put half a tablespoon of oil and the potatoes in a bowl and mix well.
Airfry the French fries according to the above given time and temperature.
You will find many other recipes for various foods on the internet.
Cleaning
Clean the device after each use.
Do not clean the pot, the basket, or the inside of the appliance with metal utensils or
abrasive cleaners, as they may damage the non-stick coating.
1. Unplug the power cord and allow the unit to cool.
Note: Remove the pot to allow the air fryer to cool faster.
2. Wipe the outside of the device with a damp cloth.
3. Clean the pot and basket with hot water, some detergent and a non-abrasive sponge.
Alternative: The pot and the basket are dishwasher-safe.
Hint: If dirt is trapped on the frying basket or on the bottom of the pot, fill the pot with
hot water and some detergent. Put the frying basket in the pot and let soak for about 10
minutes before proceeding with the cleaning.
4. Clean the heating element with a soft cleaning brush if it is dirty.
Storage
1. Pull the plug out of the socket and allow the device to cool thoroughly.
2. Make sure that all parts are clean and dry for storage.
Environment
Do not dispose of the device in the normal household waste. Return it to an official
collection point for recycling. In this way you make a valuable contribution to
environmental protection.
Warranty and service
If you need help with problems or any other information, visit our website, contact us or
contact your dealer.
Troubleshooting
Problem Possible reason Solution
The airfryer doesn't
work.
The appliance is not
connected.
Plug the power plug into a
power outlet.
The content is not
done.
1. You did not set a timer. Set the timer and press the
start button.
2. You have filled too
much into the frying
basket.
Put a smaller amount of food in
the basket. Smaller quantities
are easier to fry.
3. The temperature is too
low.
Set the required temperature.
The content is fried
unevenly.
The content was not
shaken. Certain contents
must be shaken halfway
through the preparation
time.
Shake contents that lie on top of
each other (for example French
fries) halfway through the
cooking time.
Fried snacks are not
crispy when they are
done.
You have a snack that
needs to be fried in a
traditional deep fryer.
Take oven snacks or coat the
snack with a little oil for a crispy
finish.
I can not push the pot
properly into the
device.
1. There's too much
content in the basket.
Do not fill too much food into
the basket.
2. The basket is not
properly placed in the
pot.
Press down the frying basket in
the pot until it clicks into place.
White smoke comes out
of the device.
1. You're preparing very
greasy food.
If you prepare greasy food, a
large amount of oil will run into
the pot. The oil causes white
smoke and the pot may heat up
more than usual. However, this
does not affect the device or the
food.
2. The pot still contains
fat residues from the
previous use.
White smoke is caused by
heated fat. Make sure you clean
the pot properly after each use.
Fresh French fries are
fried unevenly.
1. You have taken the
wrong potato form.
Use fresh, firm potatoes.
2. You did not rinse the
potato sticks properly.
Rinse the potato sticks
thoroughly to remove any
external starch residue.
Fresh French fries are
not crispy when they
come out of the
airfryer.
The crispness of French
fries depends on the
amount of oil and water in
the fries.
1. Make sure the potato sticks
are properly dried before
adding oil.
2. Cut thinner potato sticks to
make them crispier.
3. Add a little more oil.
Inform yourself about our entire product range on our homepage.
zeanos contact data:
Telephone +49-(0)2154-95365-30
E-Mail: [email protected]
Internet: www.ozeanos-cl.de
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