
Copyright © 2020, Fast ČR, a. s. Revision 08/2021
EN - 12
Freezer compartment
The freezer compartment is used for freezing fresh food and for storing frozen food for the period of time
indicated on packaging, and for making ice cubes.
bags and plastic containers are ideal.
section. For bottom section, please use lower basket.
name plate (see Freezing Capacity).
After 24 hours, you can reduce the setting if required.
temperature for food storage. However, avoid opening the freezer door to slow down the temperature
rise with in the freezer compartment.
food should not be stored for more than 3 months.
consume or to freeze once again.
Important note:
thawed they must NEVER be re-frozen.
ginger, garlic, onion, mustard, thyme, marjoram, black pepper, etc.) changes and they assume a strong
taste when they are stored for a long period. Therefore, the frozen food should be added little amount of
spices or the desired spice should be added after the food has been thawed.
and butter and the unsuitable oils are peanut oil and pig fat.
folios or bags.
Some recommendations have been specied on pages 10, 11 and 12 for the placement and storage of your
food in the deep freeze compartment.