PNH 600 Series User manual

FRYER
600 SERIES :
700 SERIES :
900 SERIES :
USER MANUAL
600 SERIES 700 SERIES 900 SERIES

TECHNICAL SPECIFICATIONS
(MODELS)
KEF-
KEF-
KEF-
KEF-
KEFD-
KEFD-
KEFD-
KEFD-
☞
4060
6060
4070
8070
4070
8070
4090
8090
400x620x
600x620x
400x740x
800x740x
400x740x
800x740x
800x900x
800x900x
(mm)
300
300
300
300
850
850
850
850
(SİZES)
7
14
10,5
21
10,5
21
15
30
(KW)
(TOTAL
ELECTRICITY
POWER)
400
400
400
400
400
400
400
400
(V)
(VOLTAGE)
50
50
50
50
50
50
50
50
(Hz)
(FREQUENCY)
100 - 180
100 - 180
100 - 180
100 - 180
100 - 180
100 - 180
100 - 180
100 - 180
(ºС)
(TEMPERATURE)
5 X 2,5
5 X 4
5 X 2,5
5 X 4
5 X 2,5
5 X 4
5 X 4
5 X 6
(POWER SUPPLY
CABLE)
160 - 195
160 - 195
160 - 195
160 - 195
160 - 195
160 - 195
160 - 195
160 - 195
(ºС)
(MAX. MIN.
FAT TEMPERATURE)
(Lt)
10
10+10
18
18+18
18
18+18
30
30+30
(CAPACITY)
1
1
1
1
1
1
1
1
(CLASS)
IP 21
IP 21
IP 21
IP 21
IP 21
IP 21
IP 21
IP 21
(PRETECTION
CLASS)
32
42
40
55
48
77
60
88
(Kg)
(NET WEIGHT)

600 SERIES FRYER
643 SERIES FRYER
679,09
400
620
148,7
439,9
300
265
354,7
300
265
110,16
389,78
25
350
25
663 SERIES FRYER
679,09
600
620
148,7
439,9
300
265
354,7
300
265
110,16
389,78
25
550
25
900 SERIES FRYER
947,11
945 SERIES FRYER
930
400
61,33
911,33
850
719
938
850
719
545
106,5
131
8,4
71,53
72,5
72,5
690,46
255
947,11
985 SERIES FRYER
930
800
61,33
911,33
850
719
938
850
719
545
106,5
1 3 1
8,4
71,53
72,5
72,5
690,46
655

700 SERIES FRYER
743 SERIES FRYER
795
61,33
740
364,3
273
303
303
273
65
20,5
525
400
120
359
20,5
795
61,33
740
364,3
2 7 3
3 0 3
303
65
525
799,86
740
61,33
911,33
850
719
938
355
106,5
1 3 1
69,8
500,4
783 SERIES FRYER
800
273
120
120
20,5
560
20,5
759
745 SERIES FRYER
400
850
719
8,4
72,5
72,5
255
785 SERIES FRYER
740
800
61,33
911,33
850
719
8 5 0
719
355
106,5
1 3 1
8,4
69,8
72,5
72,5
500,4
655

PRESENTATION
Dear User,
We thank you for having preferred our device and having relied on our company.
Our devices are being used in industry kitchens in 75 countries together with you.
Our device has been produced in accordance with international standards. We strongly
remind you that you read the instruction book, have your user read it to get the highest
e ,ciency from the device matching your expectations and to use it for a long term. we
ask you to take into consideration the following warnings before calling our service.
*Please read the instruction book before installing and using the device and ensure
that people using the device read it. if you turn on the machine without reading the
instruction book, the device shall be out of the scope of the warranty.
* The instruction book, giving information on assembly use and maintenance of the
product bought has to be read carefully. Ensure that the electrical installations onto
which the device will be connected are prepared in accordance with legal
legislations by quali ed personel before appearance of our authorized service
personel for assembly of the device.
* Get help from the nearest authorized service for issues over which you hesitate.
*We remind you that the relevant costs and the fee for each hour of stay will be
invoiced to you if the service personel called for assembly is kept waiting.
* We hope that you get the highest e ciency from our product...

SAFETY RELATED DETAILS
☞The device has by all means be operated under ventilation hood.
☞In the area, where the device operates, no solid or liquid
combustible materials (garments, alcohol and derivatives,
petroleum chemicals, wood and plastic materials, curtains etc.)
should be given place.
☞Do not clean with pressurized water.
☞You can use our devices together with our devices of
the same series.
☞This device has to be installed in accordance with applicable
regulations and has solely be used at well-ventilated locations.
Apply to instructions before installation and use of the device.
☞The device has been produced for the purpose of
industrial use and has to solely be used by the personnel,
who have been trained for the said device.
☞The device should not be intervened in by persons
out of the producer or the authorized service.
☞In case of fire, blazing in the area, where the device is used,
turn off the gas valves and electric switchgears (if any) without
getting into panic and use a fire extinguisher. Never use water to
extinguish flames.

TRANSPORTATION AND RELOCATION
Relocation; The device, assembled by the Authorized Service, may not
be RELOCATED by any person other than the authorized service.
ELECTRICITY SUPPLY CABLE MAY NOT BE EXTENDED, REPLACED.
☞The device has to be located on the pallet in a vertical position using
man power.
☞The device shall be transported by placing the forklift feet under the device.
☞If the transportation distance is long, the staff members have to act slowly; if
necessary, the device has to be fixed onto the pallet against vibrations or its stability
has to be maintained by a person.
☞Do not strike or drop the product during transportation.
ASSEMBLY OF THE DEVICE
In order to locate the device near to a wall and partition, kitchen furniture,
decorative coating etc., the said items have to be made of nonflammable
material or coated with an appropriate thermal insulation material in
which case the distance in-between has to be 5 cm or otherwise 20 cm at
minimum. It is recommended that fire protection rules are attached
special importance.
All of the below-mentioned items on assembly of the device
have to be fulfilled by the authorized service personnel.
☞The feet of the device have to be adjustable and it has to be ensured that the device
is operable on a scale basis.
☞Electrical connection of the device has to be checked by a qualified electrician and has
to be connected to a fuse, which is at a height of 170 cm from the ground at maximum.
☞Electrical connection has to be made by placing a leakage current fuse of 30
mA onto a supply fuse against leakage current risk.
☞It has to be ensured that the device is earthed by connection of the
electrical installation of the device to the earthing bar at the closest panel.

USE OF THE DEVICE
Electric fryer is used for the purpose of frying potatoes, eggplants, zucchini, chicken and sh at
touristic facilities, restaurants, fast foods, bu ets, canteens, hotels, pastry shops, cafes etc.
The exterior of the device has to be cleaned with a cloth squeezed after applying warm
soapy water before the rst use starting from the fryer partition
NOTE: Do not go out of the intended purpose. The device has to be used
by a person, who is aware of safety and technical terms and who has read
the instruction book.
CAUTION!
DO NOT TURN ON YOUR DEVICE WITHOUT CONNECTING IT TO
THE GROUND LINE.
*The oil level should by no means be under the minimum level.
The oil under the said level has a risk of in ammation.
*The oil level should by no means exceed the maximum level. The
oil going beyond this level has a risk of over owing and spilling
out of the device.
*Fill in oil at maximum level according to the model of the electric fryer (Table page -4), adjust
thermostat according to the food product to be fried (green warning light will be on).
* As soon as the green warning light is o , the electric fryer has been up to the adjusted
cooking temperature. You can start on cooking.
*The food products to be fried shall be placed on the device by being put on the fryer basket. Frying
time may change depending on the quality of the food stu s to be fried. As soon as the frying
operation is completed, the basket is suspended and is kept waiting for approximately one minute for
ltration. When ltration is over, the fried food stu is ready for service.
*The frying oil should be changed or fresh oil should be added for constant uses. FOOD
PRODUCT REGULATIONS shall be taken into consideration in this respect. The need to change
oil or add fresh oil may change according to the type of the fried food stu s. Practically, constantly
used oil will start to change its color.
*In order for the oil in the electric fryer to rise to higher cooking temperatures during short waiting
periods between the frying operations for following frying operations more rapidly and for the purpose
of electricity saving, the thermostat has to be adjusted to the position of (80-100 ºC) and it has to be
ensured that this oil temperature is maintained. Following every daily use of the electric fryer, it has to
be turned o by bringing the thermostat to “0” position.
*If the device will be used constantly, it should by all means be cold during oil change. Otherwise,
hot oil may give damage to the user. The oil has to be discharged to another container of appropriate
volume; the chamber has to be cleaned and has to be made ready for following operations.
THE DEVICE SHOULD BY NO MEANS BE OPERATED WITHOUT OIL IN IT.

USE OF THE DEVICE
CAUTION! : Attention has to be given to the fact that the device is installed
and operated as told in assembly and usage instructions. In case of any
breakdowns, inform our nearest authorized service.
IN CASE OF A BREAKDOWN OF THE DEVICE, THE INTERVENTION AUTHORITY
SHALL SOLELY BE ON THE PART OF THE COMPANY AUTHORIZED SERVICES.
IF ANY TECHNICAL STAFF MEMBER OR UNQUALIFIED STAFF MEMBER OUT OF
THE AUTHORIZED SERVICES INTERVENES IN THE DEVICE, THE DEVICE SHALL
BE OUT OF THE SCOPE OF THE WARRANTY. ON THAT ACCOUNT, BY NO
MEANS PERMIT ANY UNAUTHORIZED PEOPLE TO INTERVENE IN THE DEVICE.
UNDER SUCH CASES, THE MANUFACTURING COMPANY SHALL BY NO MEANS
BE HELD LIABLE. USE OF UNORIGINAL SPARE PARTS SHALL NOT BE OFFERED
TO OUR AUTHORIZED SERVICES IN THE COURSE OF SERVICE FOR ANY
REASON. SUCH UNORIGINAL PARTS, ASSEMBLED TO THE DEVICE BY ANY
MEANS, SHALL MAKE THE DEVICE OUT OF THE SCOPE OF THE WARRANTY.

CLEANING AND MAINTENANCE
1. CLEANING:
The device shall be turned o after daily use. Frying oil shall be discharged o the
faucet. Clean the oil container, resistor and electric fryer surface with a sponge
and liquid cleaning material. The cover has to be cleaned with a liquid cleaning
material by being washed in warm water.
Do not use CHEMICAL CLEANING MATERIALS such as marine acid, cif etc. for cleaning.
The oil container, resistor and the exterior have to be cleaned in every oil
change. No water should be left inside in cases when the device is out of use.
2. MAINTENANCE:
The periodical maintenance has to be applied by a technical sta member.
We recommend that maintenance is applied on a semi-annual basis at
maximum depending on frequency of use of the device. Maintenance of
the device by our authorized service sta members shall be charged even
within the term of the warranty
LIFE TIME OF THE DEVICE
The life time of the device is 10 years if it is used under recommended terms of use.

TERMS OF WARRANTY
1- The documents without sales date, plant and selling company con rmation on them shall be
invalid. The warranty deed shall be presented for gaining bene ,t from the terms of the warranty.
The device has been warranted against breakdowns to stem from material and workmanship
defects on condition that it is assembled and used according to the instruction book on assembly,
use and maintenance. Establishment way of elimination and designation of the exact place of the
breakdeowns within the scope of the warranty shall be assumed by COMPANY.
2- The warranty given shall solely apply for the warrented device if the instruction book on
assembly, use and maintenance and the terms of warranty are abided by ; no right or
compensation may be claimed by any means other than this.
3- if any scrapings, erasures or changes are done on the information indicating the type, the
model and serial numbers of the device in the deed of warranty or on the warranted device, the
warranty shall be inmvalid.
4- The warranty solely consists of material and relationship defects to arise during applicable
times and maintenance and repair of the relevant berakdowns. The breakdowns and the parts
within the scope of thew warranty shall be repaired and replaced free of charge. Ownership of the
parts replaced shall be held by COMPANY
5- Solely the serivce sta members authorized by the COMPANY can intervene in the breakdowns
during the term of the scope of the warranty. Intervention of unauthorized people shall make the
device out of the scope of the warranty.
6- Assembly has to be made by authorized service personel and information has to be given to
the service in case of change of the place of use of the device.
7-In case of any breakdowns during the use, information has to be given to the authorized service.
8- Elimination of damages and breakdowns to arise during loading ,unloading and shipment
operations out of responsibility of COMPANY shall be deemed out of the scope of the warranty.
Likewise, elimination of damages and breakdowns to arise due to exterior factors during use of
the deviceshall be out of the scope of the warranty as well.
9- In case of any disputes , Istanbul Courts shall be the competent bodies.
CAUTION
At buildings, plants and similar locations to whichthedevice will be connected, the
installation shall be in accordance with the regulation on electricity interior installations
published in the official gazette dated 4/11/1984 and numbered 18565 and all measures have
to be taken for providing security of life and property. OTHERWISE, OUR COMPANY SHALL
NOT ACCEPT ANY LIABILITIES.

643 SERIES FRYER
X
380/400 3N 50 60 Hz
SW
F2
L2
F1
L1
N
H1
L3
PE
K1
K1
R1
X
ENERJI KLEMENSI /
K1
KONTAKTOR /
F1
TERMOSTAT /
F2
LIMIT TERMOSTAT /
R1
REZISTANS /
SW
SVIC /
H1
SINYAL LAMBASI /
663 SERIES FRYER
X
380/400 3N 50 60 Hz
L1
L2
L3
N
PE
SW1
SW2
K1
K2
F2
F2
F1
F1
H1
H2
R1
R2
K1
K2
XENERJI KLEMENSI / TERMINAL BOARD
K1/K2 KONTAKTOR /CONTACTOR
F1 TERMOSTAT / THERMOSTAT
F2 LIMIT TERMOSTAT / SAFETY THERMOSTAT
SW1/SW2 SWIC /
R1/R2 REZISTANS /
H1/H2 SINYAL LAMBASI /

743 - 745 SERIES FRYER
X
380/400 3N 50 60 Hz
L1
L2
L3
N
PE
F2
SW1
K1 F1
H1
R1
K1
XENERJI KLEMENSI / TERMINAL BOARD
K1/K2 KONTAKTOR /CONTACTOR
F1 TERMOSTAT / THERMOSTAT
F2 LIMIT TERMOSTAT / SAFETY THERMOSTAT
SW1/SW2 SWIC /
R1/R2 REZISTANS /
H1/H2 SINYAL LAMBASI /
783 - 785 - 945 - 985
SERIES FRYER
X
380/400 3N 50 60 Hz
L1
L2
L3
N
PE
F2
F2
SW1
SW2
K1
K2
F1
F1
H1
H2
R1
R2
K1
K2
XENERJI KLEMENSI / TERMINAL BOARD
K1/K2 KONTAKTOR /CONTACTOR
F1 TERMOSTAT / THERMOSTAT
F2 LIMIT TERMOSTAT / SAFETY THERMOSTAT
SW1/SW2 SWIC /
R1/R2 REZISTANS /
H1/H2 SINYAL LAMBASI /