
7
OPERATION
How to Make Custom Sized Bags
1. Pull enough bag material to hold the item to be vacuum packaged,
plus an extra 2 inches. With a pair of scissors or a sharp knife, cut
the desired bag length from the bag roll. Make sure to cut in a
straight line.
2. Plug in the appliance and turn it on.
3. Touch the SEAL ONLY button for the appliance to enter standy
mode for sealing.
4. Place one end of cut bag parallel into the vacuum chamber. When
the appliance senses the bag, it will start sealing automatically.
There is an indication light to indicate the sealing is in process.
5. Once completed, the indication light will turn o. The appliance will
release the bag automatically.
6. Take out the bag and this custom sized bag is now ready for
vacuum sealing.
CAUTION : Make sure you give the appliance time to cool down. Wait
at least 20 seconds between seals. Under very heavy usage, the
appliance will shut o automatically to prevent overheating. If it does,
wait 25 minutes to allow the appliance to cool o.
How to Vacuum Seal with the Vacuum Bags
1. Place the item to be sealed into the pre-cut or custom sized bag.
Leave at least 2 inches between the contents and the top of the
bag to allow for bag contraction.
2. Plug in the appliance and turn it on.
3. Choose high or low speed, dry or moist food pattern according to
your need. The default setting of the appliance is VACUUM SEAL