Power GLA-716 User manual

AIRCOOKER (OILFREE FRYER)
InstructionManual
Model: GLA-716
Easy&goodlife
Pleasecarefullyreadtheinstruction manual,before usingtheappliance.Keepthe
manualforreferencein future.

Product StructureDiagram:
1. Frybasket
2. Protectivecover
3. Push-releasebutton
4. Handlebar
5. Frypot
6. Housing
7. Airinlet
8. Controlpanel
9. Temperatureincreasebutton
10. Temperaturedecreasebutton
11. ON/OFFbutton
12. Timeincreasebutton
13. Modeselection button
14. Timedecreasebutton
15. Airoutlet
16. Power cable
Cautions
-Pleasecarefullyreadytheinstruction manual,before usingtheappliance.Keep
themanualforreference in future;
-Never fill thepotwith oil, orit maycauseafire hazard;
-Theappliancecontains electronicelementsand heatingelements. Donotputit in
water ororwash bywater;
-Hotsurface whentheappliance isoperating.Donottouchthehotsurfaces. Use
handleorknob.
-Donotcovertheairinletand outleton theoperatingprocess. Donottouchthe
insideoftheapplianceto avoid burns and scalding;
-Hightemperature airwillflowoutthroughtheoutletwiththeappliance isinuse.
Pleasekeepasafedistance.Donottouchthehotsurfaces, Donotclosetotheair
outlet.When pullingoutthepot, pleasebecarefulofhigh temperatureair.

SecurityWarning:
-Pleasekeep theplugclean to avoid disaster
-Donotdamage,stronglypull ortwistthepower cord, useit carryheavyloads, or
transformit,letcordhangover edgeoftableofcounter,ortouchhotsurfaces, to
avoidelectricshock, fire and other accidents. Damagedpowercordmustberepaired
byprofessionalmaintenance staff
-Pleasedo notplugandunplugwithwethands, otherwiseit maycauseelectric
shock
-Plugtightly,otherwise,it maycauseelectricshock, shortcircuit,smoking,sparking
and other dangers;
-Donotimmersetheappliance,body,cordorpluginwaterorother liquid, toprotect
againstelectricalshock and affectingthefunction.
-Do notplace theappliance in thepresenceofexplosiveand /orflammablefumes.
-Do notallowchildren to playwith thesocketand plugto avoid electricshock;
-Do notplace theappliance in thepresenceofexplosiveand /orflammablefumes.
-Donotplacetheappliance onornear theflammablematerial,suchastablecloths,
curtains and others, toavoid fire hazard;
-Besure touseon aheatresistantand evensurface,keeptheappliance atleast30cm
awaythewall, furniture orother flammables;
-Do notusetheapplianceforother than intendeduse;
-Physicalormetaldisabilitypersons orthoselackinknowledgeofthisitemmustbe
guidedbypersons whohaveexperience withthisappliance and who will be
responsiblefortheirsafety;
-Keeptheappliance awayfromchildrentoavoidscalding,electricshockand/orother
injuries;closesupervision is necessarywhen theappliance is used byornear children;
-This appliances is intended forHousehold UseOnly.

Before thefirstuse
lRemoveall packagingmaterial.
lRemovean stickers orlabels fromtheappliance
lThoroughlyclean thebasketand thepan with hotwater, somewashing-up liquid
and anon-abrasivesponge.
lWipetheinsideand outsideoftheappliance withamoistcloth.
lPlace theapplianceon astable, horizontaland levelsurface. Do notplacethe
appliance on non-heat-resistantsurface.Theappliance withgood aircirculation and away
fromhotsurface, and anycombustiblematerials.
lPlace thebasketin thepan properly,you hear thesound signal tang”. Slidethe
pan back to theappliance.
lThis is anappliance thatworks onhotair. Donnotfill thepanwithoil or
fryingfat.
lDo notputanything ontopoftheappliance.This disrupts theairflowand
affects thehotairfrying result.
Use
1. Putthemains plugin an earthed wall socket.
2. Click theON/OFFbutton
3. Click temperature increase/decreasebutton to setproper temperatureforcooking.
4. Click TimeDecreaseButton to set5 minutes forpreheating. Click theON/OFF
button once more to startcooking.After this, thedevice is readyforuse.
5. When thetimeto 0, carefullypull thefrypotoutoftheappliance, placethe
ingredients insidethefrybasket(Attention:do notexceed themaximumline);
well connectthefrybasketwith frypot, slidethepan back to theappliance.
a) Never usethepan withoutthebasketin it.
b) Do nottouch thepan duringand sometimeafter use, as it gets veryhot. Only
hold thepan bythehandle.
6. Click themodeselection button to switch and chooseappropriatecookingmodel
orclick temperature increase/decreasebutton &timeincrease/decreasebutton to
chooseappropriatetime&temperature
7. Click theON/OFFbutton once more to startcooking
8. Whenyou hear thetimer beep, thesetpreparation timehas elapsed. Pull thepot
outofappliance and placeit on aheat-resistantsurface.
9. Check iftheingredientsare ready.Iftheingredients are notreadyyet, simply
slidethepan back into theapplianceand setthetimer to afewextra minutes.

10. Iftheingredientready, carefullypull outthepan, and press thebasketrelease
button and liftthebasketoutofpan to removetheingredients. Don notturn the
basketupsidedown withthepan still attached to it, as anyexcess oil thathas
collected on thebottomofthepan will leak onto theingredients.
11. Emptythebasketinto abowloronto aplate. When abatch ofingredients is ready,
theappliance is instantlyreadyforpreparinganother batch.
Tips:
lAdd some oil on the ingredientsfora crispyresult..
lShaking ingredientshalfwayduring the preparation time optimize the end result and can help
preventunevenlyfried ingredients.To shake the ingredients, pull the pan outofthe appliance
bythe handle and shake it.Then slide the panbackinto the appliance.Do notpress the
basketrelease button during shaking.
Care and Maintenance
1. Before cleaning, turnthetimer to 0, unplugtheapplianceand waitingforthe
appliance to cooldown. Don’ttouch thesurface before cooling.
2. Never immersethedevice in water oranyother liquid. Thedeviceis not
dishwasher proof.
3. Clean thesurface ofthefryer potand basketwith with hotwater, some
washing-up liquid and anon-abrasivesponge.
Ifdirtis stuck to thebasketorthebottomofthepan, fill thepan with hotwater
with somewashing-up liquid. Putthebasketin thepan and letthepan and basket
soak forabout10 minutes.
4. Used damp cloth to wipethesurface ofthefryer. Never useharsh and abrasive
cleaners, souringpad orsteelwool, which damages thedevice.
5. Ifyou do notusetheappliance foralongtime, pleaseclean it, and store it in a
cooland dryplace.
TechnicalSpecifications:
1. Rated Voltage:230V
2. Rated frequency:50Hz
3. Rated power:1800W
4. Frybasketcapacity:5.5L
5. Netweight: 5.5KGS
6. ProductSize:311*371*381mm

Troubleshooting:
Problem PossibleCause Solution
Doesnotwork
lPowercord hasnotbeen inserted
into the powersocket lCloselyinsert the powercord into the groundedpowersocket.
lDid notsetthe cook model lClick the modelselection button to
selectappreciate cookmodel, then
click the ON/OFFbutton
lDidn’tclick the ON/OFFbutton
afterselectcook model. lClick the ON/OFFbutton
Food israre
when time out
lToo much foodin the basket lFryfood in turns
lTemperature setistoo low lSetto an appropriate temperature,
re-fryfood.
lCooking time isshort lSetan appropriate cooking time,
re-fryfood.
Did notfryfood
evenly
lCertain foodsneed to be shaken
in the middle ofcooking. lIn the middle ofcooking process, pull the potoutandshake it to separate the
overlapped food material, then push
the potback tocontinue.
Fried food is
notcrisp
lSome food materialshave tobe
fried with oil lPlusha thin layerofoil on the surface ofthe food first, then start to fry
them.
Can not
smoothlypush
the potback to
appliance
lThe potwith too manyfood
materialsistoo heavy lThe food materialin the basketcan notexceedthe max. line.
lThe basketisnotcorrectly
placed in the pot. lPress thebasketinto the pot.
lHandlebarstuck lPlace the handle barin horizontal
position.
Smoking
lFrying oilyfood lNormalphenomenon.
lFryercontain oil fromlastuse lPleaseclean the potand basketafter
use.
Correct Disposalof thisproduct:
Thismarking indicatesthatthisappliance shouldnotbedisposed with
otherhouseholdwastes.Topreventpossibleharmtotheenvironmentor
human healthfromuncontrolled wastedisposal,recycleit responsiblyto
promote the sustainable reuse ofmaterialresources.

Cook book:
1.Asia SpicyFries
-Potato-------------------------4 pcs/600g
-Oil-----------------------------2 teaspoons
-Salt----------------------------1 teaspoon
-Pepper powder---------------1 teaspoon
-Scallion powder--------------1 teaspoon
-Red chili powder ------------1/2 teaspoon
●Peelpotatoes and cutinto strips;
●Dippingpotatostrips intosalt water atleast
20mins, and then drywith kitchen paper;
●Well mix shallot,salt and pepper,garlicpowder/
garlicoil, red chili powder;stirin potato strips;
●Settemperature to 180℃and timer to 5 minutes forpreheating;
●Place potatostrips intothefrybasketevenly,putthefrybasketwithpotbacktothe
appliance;and setthetimer for15-20minutes(dependingon thesizeoffries),oruntil
thefries becomegoldenbrown.
*optional: turnover thefriesbyshakingthebasketinthemiddleofcookingprocess,
forbetter cookingresult.
2. Goldchickenwings
-Chicken wings----------------500g
-Garlic---------------------------2 pc
-Ginger powder-----------------2 teaspoon
-Cumin powder-----------------1 teaspoon
-Black pepperpowder---------1 teaspoon
-Sweetchili sauce--------------100 mg
●Settemperature to200℃and timer to5minutes
forpreheating;
●StirGarlic,gingerpowder,cuminpowder,spicy
blackpepper and alittersalt together,and then
coated in thechicken wings;placed 20 minutes;
●Putchickenwingsintothefrybasketevenly,putthefrybasketwithpotbacktothe
appliance;settimefor15-20 minutes oruntil becomegolden brown.

3. Friedchickennuggets
-Fresh chicken nuggets------------500g
-Egg(broken up)-------------------3 pcs
-Flour--------------------------------1 cup
-Oliveoi-----------------------------1 spoon
-Whitepepper powder------------1 teaspoon
●Settemperature to200℃and timer to5
minutes forpreheating;
●Patthechicken for5 minutes with aknife blade;
●Stireggs, flour,oliveoil,whitepepperanda
litter salt together,and thencoatedinthechickennuggets;placedto20 minutesfor
well seasoning;
●Putchickennuggetsintothefrybasketevenly,putthefrybasketwithpotbackto
theappliance;settimefor15-20 minutes oruntil becomegolden brown.
4. FriedLambChops
-Lamb chops--------500g(atroomtemperature)
-Brandy-------------------------------little
-Oil------------------------------------2 soup-spoon
-Ground pepper powder------------1 teaspoon
-Crushed black pepper--------------1 teaspoon
-Soysauce----------------------------1 teaspoon
●Settemperature to 200℃and timer to 2 minutes forpreheating;
●Well mixseasoning;
●Completelywipelamb chops with well mixed seasoningand marinate20 minutes;
●Puttingthelampchopsintothefrybasketevenly,putthefrybasketwithpotback
to theappliance;and setthetimer for10-12 minutes;
●Thenopenand turnover thechickenleg.Reduce temperature to150 ℃and bake
formore 10 minutes oruntil becomebrown

5. FriedLambKebabs
-Lamb Kebab (roomtemperature)-----500g
-Onion--------------------------appropriateamount
-Egg(Broken up)-------------------------1 pc
-Cumin powder---------------------------1 teaspoon
-Chili powder-----------------------------1 teaspoon
-Oil-----------------------------------------2 teaspoon
●Settemperature to 200℃and timer to 5 minutes forpreheating;
●Stironion ,egg,chili powder,saladoil,salt,cuminpowder together,and thencoatedin
theLamb Kebab;
●LeavetheseasonedLamb Kebab 20 minutes;
●PutLambKebabintothefrybasketevenly,putthefrybasketwithpotbacktothe
appliance;fryfor15-20 minutes oruntil brown.
6. FriedPorkChops
-Pork chops--- -------500g(atroomtemperature)
-Eggs(beaten)-------------------------2pcs
-Starch----------------------------------1 cup
-Ginger powder------------------------1/2 teaspoon
-Garlic-----------------------------------1/2 teaspoon
-Chicken power------------------------1/2 teaspoon
-Soysauce-------------------------------1/2 teaspoon
-Salt--------------------------------------1/2 teaspoon
-Oil---------------------------------------1/2 teaspoon
●Settemperature to 200℃and timer to 5 minutes forforpreheating;
●Well mixseasoningand then coated porkchops, marinate20 minutes;
●Puttheporkchops intothefrybasketevenly, putthefrybasketwithpotbacktothe
appliance;and setthetimer for10-12 minutes;
●Thenopenand turnover thechops. Reduce temperatureto150 ℃and bakefor
more 10 minutes oruntil becomebrown.

7. Friedsquid
-Squid (Freezing)----------------------500g
-Oil---------------------------------------2 spoon
-Salt--------------------------------------1 teaspoon
-Cumin powder-------------------------1 teaspoon
-Chicken powder-----------------------1 teaspoon
-Pepper powder----------------------1 teaspoon
●Settemperature to 200℃and timer to 5 minutes forpreheating;
●StirSeasoningtogether, and then coated in thesquid, place for20 minutes;
●Putsquidintothefrybasketevenly,putthefrybasketwithpotbacktothe
appliance;setthetimer for12-15 minutes oruntil becomebrown.
8. SpicyShrimp
-Unfreezingprawns---------------------10 pcs
-Oil----------------------------------------2 spoon
-GarlicMinced--------------------------1 pc
-Black pepper----------------------------1 teaspoon
-Chili powder----------------------------
1 teaspoon
-Sweetchili sauce-----------------------100mg
●Settemperature to 200℃and timer to 5 minutes forpreheating;
●Rinsetheprawns after treatment;
●Applyathinlayer ofsaladoil totheprawns ,putintothefrybasketevenly,push
thefrybasketwithpotbacktotheappliance,setthetimer set5-8minutesoruntil
createcrunchygolden layer;
●Mixer putsweetchili sauce with salt and pepper in apan, readyto serve.

9. Friedlotus root
-Oil----------------------------------------
2 teaspoon
-Lotus root.-------------------------------
500g
-Starch------------------------------------1cup
-Flour-------------------------------------1cup
●Settemperature to 200℃and timer to 5 minutes forpreheating;
●Mixtheflour, starch, salad oil and waterinto paste, then coatin thelotus root;
●Putcoatedlotus rootintothefrybasketevenly,push thefrybasketwithpotbackto
theappliance;andthetimer setfor12-15minutes orbaked until crunchy.
10. FriedCorn
-Corn-------------------------------------2 pcs
-Oliveoil---------------------------------2 teaspoon
●Settemperatureto200℃and timerto5
minutes forpreheating;
●Applyathinlayerofoliveoil tothecorn, put
intothefrybasketevenly,push thefrybasket
withpotbacktotheappliance,and thetimer set
for10 minutes orbakeduntil Golden
11. Frieddumplings
-Dumplings (unfreezing)----------------10 pcs
-Oliveoil-----------------------------------2 teaspoon
●Settemperature to180℃and timer to5
minutes forpreheating;
●Putdumplings into fried basketevenly;
●Applyathinlayerofoliveoil tothedumplings,
putthedumplingintothefrybasketevenly,push
thefrybasketwithpotbacktotheappliance;and
settimefor12-15 minutes oruntil golden brown.