RCA RMW1220 User manual

RMW1220

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CONTENT...............................................................................................................1
SPECIFICATIONS..................................................................................................1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY .........................................................................................2
IMPORTANT SAFETY INSTRUCTIONS................................................................2
GROUNDING INSTRUCTIONS..............................................................................5
INSTALLATION GUIDE..........................................................................................5
COOKING UTENSILS GUIDE................................................................................6
PART NAMES.........................................................................................................7
CONTROL PANEL .................................................................................................8
OPERATION INSTRUCTIONS...............................................................................9
SETTING THE CLOCK..............................................................................................9
EXPRESS COOKING................................................................................................9
SETTING THE TIMER...............................................................................................9
MICROWAVE COOKING.........................................................................................10
CONVECTION.......................................................................................................10
MICROWAVE+CONVECTION.................................................................................. 11
TIME DEFROST .................................................................................................... 11
WEIGHT DEFROST................................................................................................12
AIR FRY...............................................................................................................12
MULTI-STAGE COOKING........................................................................................13
CHILD LOCK.........................................................................................................13
PROTECTION.......................................................................................................13
AUTO COOK.........................................................................................................14
CLEANING AND CARE .......................................................................................14
SPECIFICATIONS
Power Consumption 120V/60Hz,
1500W(microwave) 1450W(Convection)
Output 1000W
Operation Frequency 2450MHz
Outside Dimensions(H x W x D) 11 13/16 × 21 1/4× 18 1/8inches
Oven Capacity 1.2 cu.ft.
Net Weight Approx.41.9lbs
CONTENT

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PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
1. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important
not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil
or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is very important that the oven door
close properly and that there is no damage to the
a)Door (including any bent),
b)Hinges and latches (broken or loosened),
c)Door seals and sealing surfaces.
4.The oven should not be adjusted or repaired by anyone except qualified service
personnel.
IMPORTANT SAFETY
INSTRUCTIONS
WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or
exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 4.
3. This appliance must be grounded. Connect only to properly grounded outlet.
See "GROUNDING INSTRUCTIONS" on page 4.
4. Do not operate the oven when empty.
5. Install or locate this appliance only in accordance with the provided installation
instructions.
6. Some products such as whole eggs and sealed containers -for example, closed
glass jars- are able to explode and should not be heated in this oven.
7. Use this appliance only for its intended use as described in this manual. Do not
use corrosive chemicals or vapors in this appliance. This type of oven is
specifically designed to heat, cook, or dry food. It is not designed for industrial or
laboratory use.

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8. As with any appliance, close supervision is necessary when used by children.
9. To reduce the risk of fire in the oven cavity:
a)Do not overcook food. Carefully attend appliance when paper, plastic, or other
combustible materials are placed inside the oven to facilitate cooking.
b)Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c)If materials inside the oven should ignite, keep oven door closed, turn oven off,
and disconnect the power cord or shut off power at the fuse or circuit breaker
panel.
d)Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils or food in the cavity when not in use.
10. Liquids, such as water, coffee, or tea are able to be overheated beyond the
boiling point without appearing to be boiling due to surface tension of the liquid.
Visible bubbling or boiling when the container is removed from the microwave
oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of injury to person:
a)Do not overheat the liquid.
b)Stir the liquid both before and halfway through heating it.
c)Do not use straight-sided containers with narrow necks.
d)After heating, allow the container to stand in the microwave oven for a short
time before removing the container.
e)Use extreme care when inserting a spoon or other utensil into the container.
11. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil
in microwave oven.
12. Do not cover or block any openings on the appliance.
13. Do not store or use this appliance outdoors. Do not use this product near water,
for example, near a kitchen sink, in a wet basement, near a swimming pool, or
similar locations.
14. Do not operate this appliance if it has a damaged cord or a plug, if it is not
working properly or if it has been damaged or dropped.
15. Do not immerse cord or plug in water. Keep cord away from heated surface. Do
not let cord hang over edge of table or counter.
16. This appliance should be serviced only by qualified service personnel, contact
nearest authorized service facility for examination, repair, or adjustment.
17. When cleaning surfaces of door and oven that comes together on closing the
door, use only mild, nonabrasive soaps, or detergents applied with a sponge or
soft cloth.
18. Oversized food or oversized metal utensils should not be inserted in a

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microwave/toaster oven as they may create a fire or risk of electric shock.
19. Do not clean with metal scouring pads. Pieces can burn off the pad and touch
electrical parts involving a risk of electric shock.
20. Do not use paper products when appliance is operated in the toaster mode.
21. Do not store any materials, other than manufacturer’s recommended
accessories, in this oven when not in use.
22. Do not cover racks or any other part of the oven with metal foil. This will cause
overheating of the oven.
23. This equipment has been tested and found to comply with Part 18 of the FCC
Rules. Operation is subject to the following two conditions: (1) This device may
not cause harmful interference, and (2) this device must accept any interference
received, including interference that may cause undesired operation.
CAUTION: Changes or modifications not expressly approved by the party
responsible for compliance could void the user's authority to operate the
product.
24. This equipment generates, uses and can radiate radio frequency energy and, if
not installed and used in accordance with the instructions, may cause harmful
interference to radio communications. However, there is no guarantee that
interference will not occur in a particular installation. If this equipment does
cause harmful interference to radio or television reception, which can be
determined by turning the equipment off and on, the user is encouraged to try to
correct the interference by one or more of the following measures:
Reorient or relocate the receiving antenna.
Increase the separation between the equipment and receiver.
Connect the equipment into an outlet on a circuit different from that to which
the receiver is connected.
Consult the dealer or an experienced radio/TV technician for help.
SAVE THESE INSTRUCTIONS

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GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces risk of electric shock by providing an escape wire for the
electric current. This appliance is equipped with a cord having a grounding wire
with a grounding plug. The plug must be plugged into an outlet that is properly
installed and grounded.
WARNING!-- Improper use of the grounding plug can result in a risk of electric
shock.
Consult a qualified electrician or serviceman if the grounding instructions are not
completely understood, or if doubt exists as to whether the appliance is properly
grounded, and if it is necessary to use an extension cord, use only a 3-wire
extension cord that has a 3-blade grounding plug and a 3-slot receptacle that will
accept the plug on the appliance. The marked rating of the extension cord shall be
equal to or greater than the electrical rating of the appliance.
Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is
recommended that a separate circuit serving only the oven be provided. The oven
is equipped with a 3-prong grounding plug. It must be plugged into a wall outlet
properly installed and grounded.
Power Cord
1. A short power supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is
exercised in their use.
3. If long cord or extension cord is used：
a) The marked electrical rating of the cord set or extension cord should be at
least as great as the electrical rating of the appliance.
b) The extension cord must be a grounding-type 3-wire cord, and The longer
cord should be arranged so that it will not drape over the counter top or table
top where it can be pulled on by children or tripped over unintentionally.
INSTALLATION GUIDE
1. Make sure that all the packing materials are removed from the inside of the
door.
2. This microwave oven must be placed on a flat.
3. For correct operation, the oven must have sufficient airflow. Allow minimum

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20cm of free space necessary above the top surface of the oven and 5cm at
both sides. The microwave oven rear plate must be placed close to the wall. Do
not cover or block any openings on the appliance. Do not remove feet.
4. The appliance shall be only used on a countertop over 3 feet (916mm) above
the floor.
5. Do not operate the oven without glass tray, roller support, and shaft in their
proper positions.
6. Make sure that the power cord is undamaged and does not run under the oven
or over any hot or sharp surface.
7. The socket must be readily accessible so the microwave oven can be easily
unplugged in an emergency.
COOKING UTENSILS GUIDE
This section lists which utensils can be used in this microwave, which have limited
use for short periods, and which should not be used in this microwave.
RECOMMENDED
Microwave browning dish — Use to brown the exterior of small items such as
steaks, chops, or pancakes. Follow the directions provided with your browning
dish.
Microwaveable plastic wrap — Use to retain steam. Leave a small opening for
some steam to escape and avoid placing it directly on the food.
Paper towels and napkins — Use for short-term heating and covering; these
absorb excess moisture and prevent spattering. Do not use recycled paper towels,
which may contain metal and could ignite.
Glass and glass-ceramic bowls and dishes— Use for heating or cooking.
Paper plates and cups — Use for short-term heating at low temperatures. Do not
use recycled paper, which may contain metal and could ignite.
Wax paper — Use as a cover to prevent spattering.
Thermometers — Use only those labeled "Microwave Safe" and follow all
directions. Check the food in several places. Conventional thermometers may be
used on microwave food once the food has been removed from the oven.
LIMITED USE
Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed
areas. Using too much foil can damage your oven, so be careful. You should keep
distance of 1 inch (2.54cm) between aluminum foil and cavity.

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Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave
Safe". If they are not labeled, test them to make sure they can be used safely.
Plastic — Use only if labeled "Microwave Safe". Other plastics can melt.
NOT RECOMMENDED
Glass jars and bottles — Regular glass is too thin to be used in a microwave. It
can shatter and cause damage and injury.
Paper bags — These are a fire hazard, except for popcorn bags that are designed
for microwave use.
Styrofoam plates and cups — These can melt and leave an unhealthy residue
on food.
Plastic storage and food containers — Containers such as margarine tubs can
melt in the microwave.
Metal utensils —These can damage your oven. Remove all metal before
cooking.
Note:
Should you wish to check if a dish is safe for microwaving, place the empty dish in
the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot
should not be used.
PART NAMES
1. Door Safety Lock System
2. Oven Window
3. Roller Ring
4. Shaft
5. Door Release Button
6. Control Panel
7. Wave Guide
(Please do not remove the mica
plate covering the wave guide)
8. Glass Tray
9. Grill Heater
10. Bake Tray
11. Air Fry Kit

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CONTROL PANEL
MENU ACTION SCREEN
Cooking time, power, indicators and clock
time are displayed.
MICRO.
Press to set microwave cooking program.
CONV.
Press to set convection cooking program.
MICRO.+CONV.
Press to set microwave and convection
combination cooking program.
AIR FRY
Use the air fry function to cook food.
AUTO COOK MENUS
Instant settings to cook popular foods.
POWER
Press to select cooking power levels.
TIME/WEIGHT DEFROST
Press once to defrost food based on time.
Press twice to defrost food based on
weight.
NUMBER BUTTONS (0~9)
Press to set time, temperature and food
weight.
CLOCK/TIMER
Press to set clock time and timer function.
+30 SEC.
Press to set express cooking program.
START
Press to start cooking programs.
STOP/CANCEL
Press once to temporarily stop cooking, or
twice to cancel cooking altogether.
It is also used to set child lock function.

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OPERATION INSTRUCTIONS
When the oven plugged in, a beep will sound and the display will show "CLOCK"
and "1:00".
In the process of setting, broke about 20 seconds, the oven will return to standby
mode.
During cooking, if press STOP/CANCEL button once, the program will be paused,
then press START button to resume, but if press STOP/CANCEL button once at
pausing state, the program will be cancelled.
After cooking ends, the display will show End and beeps will sound every two
minutes, until press any button or open the door, the oven will return to standby
mode..
The electronically controlling system of the microwave oven has the feature of
cooling. As for any cooking mode which cooking time above 2 minutes, open the
door or stopping state, the oven fan will work about 3 minutes automatically to cool
the oven for prolonging the life of the oven.
SETTING THE CLOCK
This is a 24- or 12- hour clock. You can choose to set the clock time in 24- or 12- hour
by pressing CLOCK/TIMER button in standby mode.
1. In standby mode, press and hold CLOCK/TIMER button for 3 seconds to choose
24- hour clock, then press CLOCK/TIMER button again to select 12- hour clock.
2. Use number buttons to set the correct time.
3. Press CLOCK/TIMER button once to confirm.
NOTE: During cooking, you cannot check the current clock time.
EXPRESS COOKING
Use this feature to program the oven to microwave food at 100% power conveniently.
In standby mode, press +30 SEC. button repeatedly to set cooking time (each press to
increase 30 seconds, and up to 99 minutes and 99 seconds). The oven will start to
cook at full power level.
NOTE: During cooking, you cannot add cooking time.
SETTING THE TIMER
1. In standby mode or during cooking, press CLOCK/TIMER button once.
2. Use number buttons to set desired time. The longest time is 99 minutes and 99
seconds.
3. Press START button to confirm.

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NOTE: When the countdown ends, the buzzer will beep to remind you. Time
countdown can be seen by pressing CLOCK/TIMER button and then press
STOP/CANCEL button can cancel the program when the display shows the time.
MICROWAVE COOKING
1. In standby mode, press MICRO. button once.
2. Use number buttons to set the cooking time. The longest time is 99 minutes and
99 seconds.
3. Press POWER button repeatedly to select a power level.
4. Press START button to start.
Press POWER button to select a cooking power level:
NOTE: During cooking, you can check the current cooking power level by pressing
POWER button. If you want to cook at full power level, omit the step 3.
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown
and make crisp foods quickly and evenly. This oven can be programmed for ten
different cooking temperatures: 0-400°F, 1-180°F, 2-225°F, 3-250°F, 4-275°F, 5-300°F,
6-325°F, 7-335°F, 8-350°F, 9-375°F.
To preheat and cook with convection:
Your oven can be programmed to combine preheating and convection cooking
operations.
1. In standby mode, press CONV. button once.
3. Use number buttons to indicate convection temperature.
4. Press START button to start. Beeps will sound when the designated temperature
is reached.
5. Open the door or press STOP/CANCEL button once, and then place container of
food at the center of the turntable.
6. Use number buttons to set cooking time. The longest time is 99 minutes and 99
seconds.
Press POWER Power (Display) Press POWER Power (Display)
Once 100% (P-HI) 7 times 40% (P-40)
Twice 90% (P-90) 8 times 30% (P-30)
3 times 80% (P-80) 9 times 20% (P-20)
4 times
70% (P-70)
10 times
10% (P-10)
5 times
60% (P-60)
11 times
0% (P-00)
6 times 50% (P-50)

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7. Press START button to start.
NOTE: The longest preheat time is 30 minutes, and the preheat time cannot be set.
When reached designated temperature, there is a short sound every 5 seconds for 30
minutes. If do not open the oven door in the 30 minutes, the oven will automatically
End. During cooking, you can check the current convection temperature by pressing
CONV. button.
To cook with convection:
1. In standby mode, press CONV. button once.
3. Use number buttons to indicate convection temperature.
4. Use number buttons to set cooking time. The longest time is 99 minutes and 99
seconds.
6. Press START button to start.
NOTE: During cooking, you can check the temperature by pressing CONV. button.
MICROWAVE+CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both
convection heat and microwave automatically.
1. In standby mode, press MICRO.+CONV. button once.
2. Use number button (1~4) to indicate cooking temperature.
3. Use number buttons to set cooking time. The longest time is 99 minutes and 99
seconds.
4. Press START button to confirm.
Press number button to select a convection temperature:
Press number button Temperature (°F)
1 325
2 350
3 375
4 400
NOTE: During cooking, you can check the combination power level by pressing
MICRO.+CONV. button.
TIME DEFROST
1. In standby mode, press TIME/WEIGHT DEFROST button once.
2. Use number buttons to set defrosting time. The longest time is 99 minutes and 99
seconds.
3. Press START button to confirm.
NOTE: During defrosting, the oven will pause and sound to remind you to turn food
over then close the door, press START button to resume.

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WEIGHT DEFROST
The defrosting time and power level are automatically set once the food weight is
programmed. The maximum frozen food weight is 64 oz.
1. In standby mode, press TIME/WEIGHT DEFROST button twice.
2. Use number buttons to set food weight.
3. Press START button to confirm.
NOTE: During defrosting, the oven will pause and sound to remind user to turn food
over, after that, press START button to resume.
AIR FRY
For Chicken:
1. Press CHICKEN repeatedly to set food weight.
Press CHICKEN Button Weight (oz)
Once AF 8
Twice AF 12
3 times AF 16
4 times AF 20
5 times AF 24
2. Press START button to start.
NOTE: During cooking, the oven will pause to remind you to turn food over, after that,
press START button to resume.
For French Fries of 8 oz:
1. Press FRENCH FRIES once.
2. Press START button to start.
For others foods:
1. In standby mode, press AIR FRY button repeatedly to select temperature (400°F
→375°F→350°F), or pressing AIR FRY button once and then press number
button "0", "9" or "8" to set temperature "400°F", "375°F" or "350°F".
2. Use number buttons to set cooking time. The longest time is 99 minutes and 99
seconds.
3. Press START button to start.

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MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
↓
Microwave cooking (with lower power level)
1. Input first microwave cooking program. Do not press START button.
2. Input second microwave cooking program.
4. Press START button to start.
NOTE: Express cooking, auto cook menus, time defrost, weight defrost and air fry
function cannot be set in multistage cooking program.
CHILD LOCK
The safety lock prevents unsupervised operation by children.
To set: In standby mode, press and hold STOP/CANCEL for 3 seconds, then a beep
will sound, the oven will auto enter child lock mode and the lock indicator light will turn
on. In the lock state, all buttons are disabled (except STOP/CANCEL).
To cancel: Press and hold the STOP/CANCEL button for 3 seconds to cancel the
program, a beep will sound and the lock indicator light will disappear.
PROTECTION
OVERHEATING PROTECTION - When the system enters into super high temperature
protection status (except microwave cooking program), the digital display shows "E01"
and continues to beep. After troubleshooting, press STOP/CANCEL button once, the
system comes back to normal standby mode.
LOW TEMPERATURE PROTECTION - When the system enters into low temperature
protection status, the digital display shows "E02" and continues to beep. After
troubleshooting, press STOP/CANCEL button, the system comes back to normal
standby mode.
SENSOR MALFUNCTION PROTECTION - The system enters into protection mode
when the system sensor is short circuited. The display shows "E03" and continues to
beep. After troubleshooting, press STOP/CANCEL button, the system comes back to
normal standby mode.

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AUTO COOK
For the following food or cooking mode, it is not necessary to program the time and the
cooking power. It is sufficient to indicate the type of food that you want to cook as well
as the weight of the food.
1. In standby mode, press corresponding menu button once or repeatedly to set food
weight.
2. Press START button to start.
Auto cook menus:
Food Note
Popcorn (3.5 oz)
The result of auto cooking depends on factors
such as fluctuation of voltage, the shape and size
of food, your personal preference as to the
doneness of certain foods and even how well you
happen to place food in the oven. If you find the
result at any rate not quite satisfactory, please
adjust the cooking time a little bit accordingly.
Potato (8~24 oz)
Beverage (8 oz, 10 oz, 12 oz)
Reheat (8~24 oz)
CLEANINGAND CARE
1. Turn off the oven and unplug the power cord from the wall when cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to
oven walls, wipe with a damp cloth. Mild detergents may be used if the oven gets
very dirty. Avoid using spray or other harsh cleaners. They may stain, streak or dull
the door surface.
3. The outside of the oven should be cleaned with a damp cloth. To prevent damage to
the operating parts inside the oven, water should not be allowed to seep into the
ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts
frequently with a damp cloth to remove any spills or spatters. Do not use abrasive
cleaner.
5. A steam cleaner is not be used.
6. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When
cleaning the control panel, leave oven door open to prevent oven from accidentally
turning on.
7. If steam accumulates inside or around the outside of the oven door, wipe with a soft
cloth. This may occur when the microwave oven is operated under high humidity

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condition. And it is normal.
8. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in
warm sudsy water or in a dishwasher.
9. The roller ring and oven floor should be cleaned regularly to avoid excessive noise.
Simply wipe the bottom surface of the oven with mild detergent. The roller ring may
be washed in mild, soapy water or in a dishwasher. When removing the roller ring,
be sure to replace it in the proper position.
10. Remove odors from your oven by combining a cup of water with the juice and skin of
one lemon in a microwaveable bowl. Microwave for 5 minutes. Wipe thoroughly and
dry with a soft cloth.
11. If the light bulb burns out, please contact customer service to have it replaced.
12. The oven should be cleaned regularly and any food deposits should be removed.
Failure to maintain the oven in a clean condition could lead to deterioration of
surface that could adversely affect the life of the unit and could possibly result in a
hazardous situation.
13. Please do not dispose of this appliance into the domestic rubbish bin; it should be
disposed to the particular disposal center provided by the municipalities.
14. When the microwave oven with grill function is first used, it may produce slight
smoke and smell. This is a normal phenomenon, because the oven is made of a
steel plate coated with lubricating oil, and the new oven will produce fumes and odor
generated by burning the lubricating oil. This phenomenon will disappear after a
period of using.

To make a warranty claim, please email [email protected] or call 1-800-968-9853.
90 day Warranty
This product is warranted to be free from defects in material and workmanship for a
period of ninety (90) days from the date of original purchase. During this period, your
exclusive remedy is repair or replacement of this product or component found to be
defective, at our option; however, you are responsible for all costs associated with
returning the product to us. If the product or component is no longer available, we will
replace with a similar one of equal or greater value. Prior to a replacement being sent,
the product must be rendered inoperable or returned to us.
This warranty does not cover glass, filters, wear from normal use, use not in conformity
with the printed directions., or damage to the product resulting from accident, alteration,
abuse, or misuse. This warranty extends only to the original consumer purchaser or gift
recipient. Keep the original sales receipt, as proof of purchase is required to make a
warranty claim. This warranty is void if the product is used for other than single-family
household use or subjected to any voltage and waveform other than as on the
specified rating on the label (e.g., 120V~60Hz).
We exclude all claims for special, incidental, and consequential damages caused by
breach of express or implied warranty. All liability is limited to the amount of the
purchase price. Every implied warranty, including any statutory warranty or condition of
merchantability or fitness for a particular purpose, is disclaimed except to the extent
prohibited by law, in which case such warranty or condition is limited to the duration of
this written warranty. This warranty gives you specific legal rights. You may have other
legal rights that vary depending on where you live. Some states or provinces do not
allow limitations on implied warranties or special, incidental, or consequential damages,
so the foregoing limitations may not apply to you.
For faster service, locate the model, type, and serial numbers on your appliance.
ATTACH YOUR PROOF OF PURCHASE HERE, PROOF OF PURCHASE IS
REQUIRED TO OBTAIN WARRANTY SERVICE.
Please have the following information available when you contact the Support Team:
●Name, address and telephone number.
●Model number and serial number.
●A clear, detailed description of the problem.
●Proof of purchase including dealer or retailer name, address and date of purchase.
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