RM Gastro SPI 704 E User manual

INDUCTION
COOKERS
1015-22
SPI 704 E, SPI 704 ES, SPI 704 E WOK, SPI 708 E, SPI 708 ES, SPI 740 E,
SPI 740 ES, SPI 740 E WOK, SPI 780 E, SPI 780 ES
www.rmgastro.com
INSTRUCTION FOR INSTALLATION AND USE
DIE GEBRAUCHS UND INSTALLATIONSANWEISUNG
NOTICE D‘INSTALLATION ET D‘EMPLOI
NÁVOD K OBSLUZE A INSTALACI
INSTRUKCJE MONTAŻU I OBSŁUGI

2023-03-09
CONTENT
Declaration of a standards conformity
Instruction for use
Cleaning and maintenance
7
15
16
INHALT
Die Normenübereinstimmungsdeklaration
Gebrauchsanweisung
Die Reinigung und instandshaltung
23
31
32
CONTENU
Déclaration de conformité
Mode d‘emploi
Nettoyage et entretien
39
46
47
OBSAH
Prohlášení o souladu s normami
Návod k použití
Čistění a údržba
60
69
70
TREŚĆ
Oświadczenie o zgodności z normami
Instrukcja obsługi
Czyszczenie i konserwacja
77
80
81

SAFETY INSTRUCTIONS
Read these instructions carefully. Keep the instructions for installation and use for use at a later date or
for the next owner. Try operating the appliance aerunpacking it. Do not connect the appliance if it has
been damaged during transport. Describe the damage in writing and call customer services otherwise your
warranty will expire. e appliance must be installed according to the appended instructions for installati-
on. e appliance is only intended for cooking food. Monitor the appliance during operation. Only use it in
enclosed areas. Do not place any covers on the hotplates, these could cause injurydue to overheating, com-
bustion or cracking for example. Do not use any inappropriate protective equipment or child-proof gratings,
these could cause injury. is appliance is not intended for operation with an independent timer or remote
control.
If you are tted with a pacemaker or other electronic medical equipment, be careful, because you will be
located within the machine’sinduction eld aer switching the hob on. Ask your doctor or the manufacturer
of the medical device whether your device’s operation will be disrupted or whether it will not be aected.
Risk of re!
- Hot oil and fat combusts readily. Never leave hot oil or fat without supervision. If a re occurs, ne-
ver try to extinguish it with water. Switch the hob o and smother the ames carefully with a saucepan lid,
re blanket or other similar method.
- e hotplates are very hot. Never place any ammable items on the cook top. Do not store any items
on the cook top.
- e appliance is hot. Never keep ammable items or sprays on the cook top itself.
Risk of burns!
- e hotplates and their surrounding area, particularly potential frames, are hot. Never touch the
hotplates. Do not let children close to the appliance.
- If the hotplate radiates heat, but the display does not work, switch the fuses o. Call customer servi-
ces.
- Metal items on the cook top heat up very quickly. Never place metal items, such as knives, forks,
spoons and saucepan lids, on the cook top.
- Switch the hotplate o using the main switch aer every use. Do not wait for the cook top to switch
o automatically, because there is no cookware on it.
- Risk of electric shock! Unauthorised repairs are dangerous. Repairs may only be carried out or da-
maged wires replaced by a customer service technician trained by us. If the appliance malfunctions, remove
the plug from the socket or switch the circuit breaker. Call customer services.
- If moisture enters the appliance, this may cause injury by electric shock. Do not use high-pressure
cleaners or steam cleaners.
- Malfunctions of the appliance may cause injury by electric shock. Never switch a malfunctioning
appliance on. Remove the plug from the socket or switch the circuit breaker. call customer services.
- Cracks or ssures in the glass ceramic surface may cause injury by electric shock. Switch the circuit
breaker. Call customer services.
Risk of damage!
- e cook top is tted with a ventilator beneath it. Adhere to the instructions for installation of the
appliance in relation to air supply.
Warning!
- e rough bottoms of pots and pans will scratch the cook top.
- Never place empty cooking ware on the cook top. is could cause damage.
- Do not place hot pots or pans on the control panel, display or hotplate frames. is could cause da-
mage.
- Damage could be caused by hard or pointed items falling on the cook top, display or hotplate frames.
- Aluminium foil and plastic containers will melt on the hot hotplates. We do not recommend using
protective foil in the oven.
3

SAFETY INSTRUCTIONS
General warning symbol
ere is a risk of danger (injury) if the safety regulations are not adhered to.
is symbol warns against dangerous voltage. (image 5036 IEC 60417-1)
is symbol warns against non-ionising electro-magnetic radiation (image 5140 IEC 60417-1)
Warning
Minor injuries or damages may be caused if the appliance is used in conict with its purpose, or during
unauthorised manipulation.
e warning symbols found on the appliance itself must be adhered to and must be kept legible.
Warning
Before using or maintaining the appliance you must read the instructions for use.
Risks arising from failure to adhere to the safety regulations
Failure to adhere to the safety regulations may endanger the safety of people, the surrounding area and the
appliance itself. You are not entitled to compensation of damages in the event of failure to adhere to the safety
regulations.
Failure to adhere to the safety regulations may specically cause the following hazards
(Examples):
- Risk of electric shock
- Risk to people from hot cookware
- Risk to people from hot hotplates (glass ceramic)
Safe use
e safety regulations contained in these instructions for use, valid national regulations for working with
electric appliances and for preventing injury and the in-house work and safety regulations, must be adhered
to.
4

- Warning!e cookware you cook in may only be placed on the hotplate so that its bottom does
not overlap the perimeter of the hotplate. No hot pots or pans may be placed on the control panel, display or
frame. Failure to follow this instruction ma result in damage to the cookware and appliance.
- What will happen: the cookware will melt, or fuse together, the material in the gap between the
appliance and the work surface will burn away due to the heat from the pots, which will ruin the seal and
moisture and grease will begin to enter the appliance, which may lead to its malfunction, malfunctions of the
display and control panel.
- If the glass ceramic surface is cracked or broken, the hob must be switched o and disconnectedfrom
the power supply. Do not touch any parts inside the inductionhob.
- e glass ceramic surface heats up when cookware is placed on it. In order to prevent injury (burns),
do not touch the glass ceramic surface.
- Please monitor hot food and uids.
- WARNING: we point out that the oor in the area surrounding the appliance may be slippery. is
may cause injury.
- In order to prevent the cookware overheating by heating it when empty, do not heat it without super-
vision or without containing foodstus.
- Switch the hotplate o if you remove the cookware. is means you will avoid the hotplate automa-
tically switching on as soon as you place cookware on it again. You will avoid the cookware from heating up
without supervision. If someone wants to use the hob, he/she will have to switch it on again by turning the
regulator to “on”.
- Do not use the hotplates as a storage area!
- Do not place any paper, cardboard, fabric, etc. between the cookware and glass-ceramic surface, this
could cause a re. Aluminiumfoil and plastic containers must not be placed on hot surfaces.
- You must realise that various items worn by the user, such as rings, watches etc. may heat up signi-
cantly if near the cook top.
- e hotplate must be switched o using the switch aer use – do not rely on the cookware recognition
system.
- Do not place credit cards, telephone cards, cassettes or other itemssensitive to magnetic elds, on the
glass-ceramic surface.
- Only the recommended types and sizes of cookware may be used.
- Inductionhobs have an internal cooling system. Make sure that the air supply and o takevents re-
main unrestricted (by fabric for example), do not cover them. is could cause the appliance to overheat and
switch o.
- Prevent uids from entering the hob and water or other uids from boiling over the edge of cook-
ware. Do not clean the hob using a jet of water.
Unauthorised manipulation and use in conict with the purpose of the appliance
Correct and reliable functioning of the appliance will only be assured if it is used correctly. Limit values given
in the appliance’s technical data must not be exceeded or reduced under any circumstances.
Modication / Use of spare parts
Contact the manufacturer if you need to make any modications to the appliance. In order to guarantee your
safety use only the original spare parts or accessories approved by the manufacturer. e warranty expires
if you use non-original components. During disassembly, testing and repairs you must
make sure the appliance is in a stable position.
Warning! When replacing spare parts, the induction cooker must be “visibly disconnected” from the po-
wer supply.
5

RECOGNITION OF COOKWARE
Containers with a diameter of less than 12 cm will not be recognised. e LED pilot light will light up during
operation or the digital display shows the chosen power setting (1-9). No power setting will be shown if the
appliance is operated without cookware or if the container was not recognised or if it is made from unsuita-
ble material. e pilot light will ash briey or the display will show a message stating that no cookware was
recognised. See error messages.
Monitoring of the heating zone
e heating zone is monitored by a temperature sensor placed beneath the glass ceramic surface (the middle
of the hotplate). Overheated cookware (hot oil, empty pans) are recognised and the current supply is inter-
rupted. e cooker renews the current supply to the cookware only when the temperature falls to normal
values.
Warning! Only the hob is protected against overheating, not the cookware. An overheated container is
only recognised when the glass ceramic surface reaches a temperature during which the appliance is switched
o (260 oC).
Causes of noise
e cooling ventilators can be heard, they switch o and on when the appliance is being operated.
GENERAL INSTRUCTIONS
ese instructions for use contain basic information, which must be taken into consideration during installa-
tion, use and maintenance. e installer and user must read the instructions for use completely before insta-
lling the appliance and putting it into use and these instructions must be stored near the hob so that they are
available for viewing at any time.
Use
e induction hob is intended for cooking food. It may used to boil, heat, ambé, grill, etc. Warning: only
containers made from induction material may be used on the induction hob. Only materials we recommend
and which are suitable for professional use may be used for making the cookware. e whole bottom of the
container must be magnetic. If in doubt try testing the cookware with a magnet.
6

MODEL VOLTAGE
(V/HZ)
WATTAGE
(kW)
HOTPLATES
(kW)
DIMENSIONS
(cm)
WIGHT NETTO
(kd)
SPI-704 E 400/3N/50 7 2 x 3,5 40x73x30 v 37
SPI-704 ES 400/3N/50 10 2 x 5 40x73x30 v 42
SPI-704 E WOK 230/50 7 2 x 3,5 40x73x30 v 43
SPI-708 E 400/3N/50 14 4 x 3,5 80x73x30 v 69
SPI-708 ES 400/3N/50 20 4 x 5 80x73x30 v 77
SPI-740 E 400/3N/50 7 2 x 3,5 40x73x90 v 49
SPI-740 ES 400/3N/50 10 2 x 5 40x73x90 v 68
SPI-740 E WOK 230/50 7 2 x 3,5 40x73x90 v 41
SPI-780 E 400/3N/50 14 4 x 3,5 80x73x90 v 89
SPI-780 ES 400/3N/50 20 4 x 5 80x73x90 v 94
7

TECHNICAL INSTRUCTIONS FOR INSTALATION AND REGULATION
Important:
The manufacturer does not provide warranty for defects caused by improper use, failure to instructions
contained in the attached instructions for use and mistreatment of the appliances.
Installation, adjustment and repair of appliances for kitchens, as well as their removal because of possible
damage to the gas can be carried out only under a maintenance contract, this contract may be signed with an
authorized dealer, and must be complied with regulations and technical standards and regulations regarding
the installation, power supply, gas connection and health & safety system.
These instructions are intended for the quali ed technician who must perform the installation, put it into
operation and test the appliance.
Any activity as settings, placement, rebalancing etc, must be made only when is device disconnected from
electricity. If it is necessary to have the device connected to the electricity you must keep the highest attention
to avoid any injuries.
DEVICE INSTALATION
Instalation, setting, rebuilding for another gas type, putting into operation must be done by quali ed person
whois competent for this and according to the valid standards. The device can be instalated in good ventilated
room. When it is possible place the device under the fumehood to suck off the products of combustion. Air
needy to the burning is 2m/3/h/kW ot the performance of the instaled device. The device can be instalated
separately or in a set with devices of our production. Min. distance 10 cm from other subjects must be kept.It
is also necessary to prevent our product from contact with combustible materials. In this case you must make
corresponding changes to secure heat izolation of combustible parts (for example:place between the device
and combustible material azbestos plate).
8

CONDITION FOR INSTALLATION
e induction hob must be installed into a level surface using the installation frame. e air supply and
oake vents must not be covered. e surface into which the cooker is to be installed must be capable of
supporting at least 100 kg. e xtures for disconnecting the appliance from the mains must be easily accessi-
ble.
Installation regulations for the built-in model
e following points must be adhered to:
- make sure that the voltage in the mains corresponds to the data given on the appliance type sticker.
- Installation must comply with local regulations about electrical installation in buildings. e valid national
regulations about electrical appliances must be adhered to.
- e induction hob is tted with a supply cable, which may be connected using a plug inserted into a soc-
ket.
- If a safety switch is used, it must be calibrated for short-circuits to at least I∆n = 30 mA.
- Prevent blockage of the air supply and oake vents by items (fabric, wall, etc.)
- Prevent hot air from being drawn into the appliance from the area surrounding the induction hob (multi-
ple appliances next to each other, near the grill or oven). Otherwise an air-supply channel must be used.
- e cooker has a lter, which cleans the air draw into the appliance. In spite of this you must make sure
that the surrounding air drawn in to the induction appliance does not include greasy vapour coming from
work activities on other appliances (fryers, grills, etc.).
- e temperature of the drawn in air must be less than +35 oC.
- e users must make sure that all installation, maintenance and inspection work is carried out by the
authorised professional personnel.
- e intake air must be drawn into the channel and through the lter, which is part of the delivery, directly
to the ventilator. e cross section of the intake vent must be at least 200 cm2 per electronic unit.
- No closed air circulationmay occur. e air leaving the hob must never be drawn into the appliance again,
otherwise the hob continues to heat up.
- Installation of the appliance must be tested for reliability in practice. In order to do this you must esta-
blish the maximum temperature of the cooling radiator. is is measured on the radiator panel below the
induction spiral. e temperature must not exceed 65 oC during extended operation (at least 2 hours) and an
ambient temperature of 20 oC.
- e supply cable must be shielded with clean contacts on both ends.
- Equipment used to disconnect the cooker from the mains should be switched on and o a maximum of 5
times a day.
- Before performing maintenance or replacement of components, the appliance must be disconnected from
the power supply. If this is executed by removing the plug from the socket this must clearly be pointed out
and there must be easy access to the socket from all sides so that users can check that the plug is still out of
the socket from any position they have access. If this is not possible due to the design of the appliance or due
to the method of installation, disconnection must be secured by attaching the removed plug so that it cannot
be reinserted by mistake.
e induction hobs are equipped with a cable with plug, which meets national regulations.
Make sure that the plug is correctly attached to the cable:
e legal regulations of the specic country must be adhered to when connecting the appliance to the mains!
Warning Warning
Incorrect voltage may damage the induction hob e appliance must be connected by an expert
9

PUTTING THE APPLIANCE INTO OPERATION
Installation
e induction hob is tted with a supply cable. It must be connected to a socket or to a box in the wall. Only
authorised specialist companies may perform electrical installation and specic national and local regula-
tions must be adhered to while doing so. e company performing installation is responsible for correctly
connecting and installing the appliance in compliance with the safety regulations. Warning and type labels
must be explicitly respected.
Sériové číslo:
Příkon_2
230V~/50-60 Hz
ITEM
20 kW
SPI- 708 ES
117261030
16030002
Model
Make sure that the mains voltage complies with the voltage given on the appliance type label.
When situating or installing the cooker right next to a wall, partition, kitchen furniture, decorative panelling
etc. it is recommended that these be made from inammable materials, otherwise they should be protected
by a layer of appropriate inammable heat insulting material. Fire regulations must be strictly adhered to!
e induction hob must be installed into a clean and level surface (table, kitchen unit, etc.) in its nal lo-
cation. It must be installed so that it cannot be moved. e “Conditions for installation” must be
adhered to.
Remove all items from the heating zone. Make sure that the heating zone is not cracked or broken. Immedia-
tely stop operating the appliance if the glass ceramic panel is cracked or broken and immediatelyswitch the
appliance o and remove the plug from the socket.
Before you connect the cooker to the mains, turn the power regulator to the “o” (0)position.
10

OPERATION TEST
Warning
Hot pans transfer heat to the heating zone. In order to avoid injury do not touch the heating zone.
Use a pan suitable for use with induction, with a diameter of at least 12 cm.
In order to test the appliance’s function you must rst of all switch it on and
then proceed as described.
Place a pan in the middle of the heating zone and pour some water into it.
- WithLED Turn the power regulator to “on” (a position between Min and Max). e green LED bulb will
ash (power level 10% - 30%) or light up continuously (power level 30% - 100%), the water will heat up.
- With a digital display (1-9) Turn the power regulator to “on” (a position between Min and Max).
e Display will show the chosen power setting between 1-9.
- With LED When you remove the pan from the heating zone, the green LED must ash (seeking cook-
ware).
- Replace the pan back on theheating zone; the bulb will light up again and start heating the water.
- Turn the power regulator to position “0”. e appliance will stop heating the pan and thebulb will switch
o.
- A lit bulb means that energy is being transferred to the pan.
- With digital display (1-9) When you remove the pan from the heating zone, the display must show
the symbol indicating that itis seeking cookware – see Error messages.
- Replace the pan back on the heating zone; the display should show the chosen power setting and the
appliance will start heating again.
- Turn the power regulator to position “0”. e appliance will stop heating and the display will switch o.
- A number on the display shows that energy is being transferred to the pan.
If the bulbor digital display remain off or ash only briey, try the following op-
tions:
- Is the appliance connected to the mains or is the main switch o?
- Is the power regulator set to the “on” position?
- Are you using a pan suitable for induction (try a magnet on it), with a diameter of at least 12 cm?
- Is the pan placedin the middle of the heating zone (with the exception of appliances with x-y spirals)?
In order to establish whether the material the pan is made from is suitable for
induction appliances, use a magnet, which must remain attached to the bottom
of the pan. If this does not happen, your pan is not suitable forinduction appli-
ances.
Use a pan suitable for induction.
If the appliance still does not function, view the Malfunctions/repairing mal-
functions item.
11

SAFETY MEASURES FROM THE STANDPOINT OF THE FIRE
PROTECTION ACCORDING TO EN 061008 ČL. 21
• only adults can operate the device
• device must be safely used in common surroundings according to EN 332000-4-462; EN 332000-4-42. You
must switch the gas device off under the circumstances leading: to the danger of the temporary rise of the
combustion gas or steam or during works when there is a big possibilityof rise ot the temporary  re danger
or explosion (for example: to stick linoleum, PVC etc.).
• before you start to instal the device you must get the licence for connection to the gas feeder from the
gasworks
• device must be placed so as to stand or hang on the noncombustible surface which is on each side 10
cm larger than the device. No subjects from combustible materials can be placed directly on the device
or in distance which is shorter than safety distance (the shortestdistance is 50 cm in the direction of the
heat emission and 10 cm in other directions).- safety distances from various materials of different degree of
combustion and information about the degree of comb. of common building materials - see chart:
Chart:
Combustion degree of building materials classi ed according to the combustion degree of materials and
products (EN 730823)
A noncombustible granit, sandstone, concretes,bricks, ceramic wallfacing tiles, plaster
B uneasily combustible akumine, heraklite, lihnos, itavere
C1 hardly combustible leafy wood, plywood, sirkoklit, rare paper formica
C2 middle combustible  breboards, solodure, cork boards, rubber, oor-coverings
C3 easily combustible wood- breboards, polystyrene,polyurethane, PVC
Devices must be instalated in a safe way. When instaling you must respect corresponding project, safety and
hygienic orders according to:
• EN 061008  re protection of local devices and sources of heat
• EN 332000 (33 2000-4-482; 33 2000-4-42) surrounding for electric devices ČSN EN 1775 Gas supplying
• Gas  ttings in the buildings - the highest operational pressure < 5 bar - operation demands
• § 10 law nr. 185/2001 Sb. about waste
REQUIREMENTS PLACED ON THE ENVIRONMENT
- max. ambient temperature
Storage > -20 oC to + 70oC operation >-5to +35oC
- max. relative air humidity
storage> 10% to 90% operation > 30% to 90%
12

13

OPERATION
Cooking process
e cooker is immediately capable of operation. A lit or ashing bulb shows that energy is being transferred
to the pan. Choose the setting by turning the power regulation button. Induction transfer of power depends
on the position of the potentiometer.
Position MIN > minimum power
Position MAX > maximum power
Due to the following circumstances the cook must be more attentive than when cooking using ordinary sys-
tems. As soon as you change the power setting by turning the regulator button, the food being cookedimme-
diately responds. Empty pans and pots quickly heat up. NEVER place empty containers on the glass ceramic
surface. Put liquid or fat in them rst and then start cooking. Set the power setting using the rotating button
so that it precisely corresponds to the required cooking method. e container must always be placed in the
middle of the heating zone (apart from appliances with a surface wide sensor), otherwise the bottom of the
container will not be heated uniformly. When heating oil or fat regularly check the container to prevent it
from overheating and the oil or fat combusting.
Warning! e cookware you cook with may only be placed on the hotplate so that the bottom does not over-
lap its perimeter. Hot pans or pots must not be placed on the control panel, display or frame. Failure to adhe-
re to this instruction will cause damage to the cookware and the appliance. What will happen: the cookware
will melt, or fuse together, the material in the gaps between the appliance and the work surface will be burned
away by the heat from the cookware and destroy the seal and moisture and grease will enter the appliance,
which may lead to malfunction of the appliance., malfunctions of the display and control panel.
Convenience
e induction cooker transfers energy only if a container is located in the heating zone. e position the po-
wer regulator is set too has no eect on this. When you remove a pan from the heating zone, transfer of ener-
gy is immediately interrupted. When you replace the pan, the chosen power setting is transferred to the pan
again. If you switch the appliance o by turning the regulator, you will stop the cooking process. However,
the cooker remains ready for use (Standby), the power supply is only switched o when you remove the plug
from the socket or switch the main switch o.
Soware version
Starting the generator
seconds explanation
1 8. (segment test)
2 F or P (operating Frequency or Pulses)
3 2. (First soware version)
4 1 (Second soware version)
5 9 (ird soware version)
Normal operation
In the standby regime (the potentiometer switched o) the decimal point ashes every two seconds. When
the potentiometer is switched on, the appliance initially seeks out cookware: the symbol U and the decimal
point mean that the appliance is looking for cookware (aer 1 minute it goes into savings mode and sends
out search impulses every 5 seconds).
When a pot is recognised, the display shows the power setting 1-9.
Signicance of the decimal point:
lit up = operation
1 s pulse = restriction due to the excessively high temperature of the cooling radiator
½ s pulse = restriction due to the excessively high temperature of the spirals/cookware
¼ s pulse = restriction of power
1/10 s pulse = restriction of power during non-optimal cookware material
14

NSTRUCTION FOR USE
- Befor conection the device to electricity is very important have all knobs in position „0“.
-The  rst switching on device must be performed in a well ventilated room. The “burning of plates“ takes
about 30 minutes. After these 30 minutes the device is ready for operation.
When starting operation switch on the appliance’s main switch, which is located outside the appliance. During
operation control the appliance using the regulation buttonsonly. If you are not using the appliance for an
extended period, switch the main switch off.
Turn the knob (A) and adjust required performance. Pilot lamp (B) will light. Pilot lamp (B) lights when the
device is connected to the electricity and switched on. Switch the device off by turning the knob (A) into
position „0“.
The pilot light will  ash when the appliance is on, signalising that the hotplate has been switched on. The
pilot light remains lit after an item of cookware has been placed on the hotplate. A continouslylit pilot light
signalises that energy is being transferred to the cookware.
A
B
WARNING!
- ALWAYS PLACE COOKWARE IN THE MIDDLE OF THE HOTPLATE
- COOKWARE MUST NOT OVERLAP THE PERIMETER OF THE GLASS WORK SURFACE
- THE HOB ONLY WORKS WITH COOKWARE INTENDED FOR COOKING BY INDUCTION
- NEVER PLACE EMPTY COOKWARE ON THE HOB
- THE APPLIANCE ONLY RESPONDS TO CONTAINERS OF A MINIMUM DIAMETER OF 12 CM
TERMINATING OPERATION
If you are not using the induction hob, make sure that the main switch or power regulator has not
been switched on by mistake. If you are not using the hob for an extended period (several days)
remove the plug from the socket and switch the main switch off. Prevent any fl uid from entering the
hob, do not clean it using fl uids.
15

CLEANING AND MAINTENANCE
ATTENTION! The device cannot be cleaned by direct or pressure water. Clean it daily. Daily maintenance
keeps longer useful life and ef ciency of the device. Before cleaning make sure to have disconnected the
device from electricity. Always switch off the main feeder to the device. Stainless parts wash with moist
cleaning cloth and non abrasive detergent than dry it by the cloth. Do not use abrasive and corrosive
detergents. All food residues must be removed from the surface, you can use scraper.
- Grease and scale can be cleaned off using recommended products such as Polychrom, Slgolinchrom,
InoxCréme, Vif Super-Reiniger, Supernettyoant.
- We recommend you clean the appliance mechanically using a razor blade or non-abrasive sponge.
- The glass ceramic surface must not be cleaned using products containing abrasive particles, scouring pads,
or sponges with a rough abrasive surface, which may damage the cook top.
Fluid must be prevented from entering the appliance during cleaning.
WHAT TO DO IN CASE OF BREAK-DOWN
Switch off the electric feeder and call seller´s professional service.
INDICATION
Guarantee does not cover all consumption parts succumable to common wear (rubber seals, bulbs, glass and
plastic parts etc.). The guarantee does not refer to the devices which were not installed in correspondence with
instructions - by quali ed worker, in conformity with standards and when somebody handled incompetently
the device (interventions into inner equipment) or the device was operated by non quali ed staff or at variance
with instructions for use. Guarantee does not also cover the damages caused due to in uence of nature or
other outer intervention.
WARNING: the appliance must be disconnected from the mains during cleaning or maintenance and repla-
cement of parts.
The induction cooker may only be opened by trained servicing personnel. Finish all work, if the glass-ce-
ramic surface is cracked or broken, the induction cooker must be switched off immediately and the plug
removed from the socket. Do not touch any of the inner parts of the appliance.
Warning
Do not open the induction cooker!
Live voltage hazard!
16

Malfunction
Possible cause
Precautions by users or servicing personnel
The hotplate does
not heat up
The bulb is not lit
No power supply
Check whether the appliance is connected to
the mains (the plug is in the socket) and
whether the main switch is on.
The power regulator is
in the “off” position
Turn the power regulator to the “on” position
The main switch is OFF
Switch the main switch on
The pan is too small
(bottom diameter less
than 12 cm)
Use a suitable pan
The pan is not in the
middle of the heating
zone (the pan could not
be recognised)
Move the pan to the centre of the heating zone
Unsuitable pan
Choose a pan suitable for induction* 1
The induction cooker is
broken
Contact you supplier to request servicing.
Remove the plug from the socket.
Insufficient heat
output
The pan used is not
ideal
Choose a pan suitable for induction. Compare
with the results of “your” pan.
The ambient
temperature is too high
(the cooling system is
not capable of keeping
the hotplates at
operating temperature
*2)
Ensure that no hot air is being drawn into the
appliance. Reduce the ambient temperature.
The temperature must not exceed 40 oC / 115
oF.
One phase is missing
Test the circuit breakers and fuses.
The induction cooker is
broken
Contact your supplier to request repair services.
Remove the plug from the socket.
No response to the
setting regulator
being turned
The regulator is broken
The heating
switches off and on
within several
minutes. The
ventilator is running.
The cooling system is
blocked/malfunctioning
Ensure that the air intake and off take vents are
not blocked.
Ventilator dirty.
Clean the ventilator.
The heating
switches off and on
within several
minutes. The
ventilator is not
running.
Ventilator malfunction
or ventilator control
malfunction
Contact our supplier to request repair services.
Remove the plug from the socket.
The heating
switches off and on
within several
minutes. (after an
extended period of
operation without
interruption).
The spiral is overheated.
The cooking zone is too
hot.
Switch the cooker off, remove the cookware and
wait until the cooking zone cools.
Empty container
Overheated oil in a pan
Small metal items
(e.g. spoons, knives)
are heating in the
cooking zone
Incorrectly configured
cookware recognition
Test the control panel (only the supplier’s
servicing personnel).
17

*1) In order to nd out whether the pan material is suitable for induction appliance use a magnet, which
must remain attached tot he bottom of the pan. If this does not happen, your pan is not suitable for use with
induction appliances. Choose a pan made from material suitable for use with induction appliances.
*2) e ventilation begins running when the cooling radiator temperature exceed 45 oC. At cooler radiator
temperatures of over 70 oC the control mechanism automatically reduces output in order to maintain normal
hotplate operation conditions. e induction cooker continues running at reduced maximum performance.
If the cooker supply cable is damaged, it must be replaced by the manufacturer or its customer services, or
another identically qualied person, in order to prevent the risk of injury.
18

SICHERHEITSANWEISUNGEN
! Lesen Sie diese Anleitung gründlich durch. Verwahren Sie die Montage- und Bedienungsanleitung
für späteren Gebrauch oder für den weiteren Besitzer. Der Verbraucher ist nach dem Auspacken zu überprü-
fen. Sind beim Transport Schäden entstanden, darf der Verbraucher nicht eingeschaltet werden. Dokumen-
tieren Sie den Schaden schrilich und rufen den Kundendienst, ansonsten verfällt der Garantieanspruch.
Der Einbau des Verbrauchers muss anhand der beigefügten Montageanleitung erfolgen. Der Verbraucher
ist nur zur Speisenvorbereitung bestimmt. Behalten Sie den Verbraucher während des Betriebes unter Auf-
sicht. Verwenden Sie ihn nur in geschlossenen Räumen. Verwenden Sie für die Kochplattem keine Deckel.
Diese könnten einen Unfall verursachen, zum Beispiel bei Überwärmung, Entammung oder Zerspringen.
Verwenden Sie keine ungeeigneten Schutzeinrichtungen oder Gitter zum Schutz von Kindern. Diese können
einen Unfall verursachen. Dieser Verbraucher ist zum Betrieb in Verbindung mit einem externen Zeitgeber
oder einer Fernbedienung nicht bestimmt.
Falls Sie ein Pacemaker oder einen anderen elektronischen medizinischen Gerät haben, seien Sie vorsichtig,
da Sie sich nach dem Einschalten der Kochplatte in ihrem Induktionsfeld benden. Informieren Sie sich bei
Ihrem Arzt oder Hersteller des medizinischen Gerätes, ob eine Störung seiner Tätigkeit entstehen kann, oder
ob das Gerät nicht beeinusst sein kann.
Brandgefahr!
- Heißes Öl ist leicht entammbar. Lassen Sie heißes Öl oder Fett nie ohne Aufsicht. Löschen Sie das Feuer
beim Entammen nie mit Wasser. Schalten Sie die Kochplatte aus. Lösche Sie die Flammen vorsichtig mit
einem Topfdeckel, Löschdecke oder auf ähnliche Weise.
Die Kochplatten sind sehr heiß. Auf die Siedeäche dürfen in keinem Fall brennbare Gegenstände abgelegt
werden. Auf der Siedeäche sind auch keine anderen Gegenstände zu lagern.
Der Verbraucher ist heiß. Brennbare Gegenstände oder Sprays dürfen nie direkt unter der Siedeäche aue-
wahrt werden.
Verbrennungsgefahr!
Die Kochplatten und ihre Umgebung, insbesondere der Rahmen, sind heiß. Berühren Sie niemals die heißen
Flächen. In der Umgebung des Verbrauchers dürfen sich keine Kinder bewegen.
Die Kochplatte wärmt, aber das Display funktioniert nicht. Schalten Sie die Sicherungen aus. Kontaktieren
Sie den Kundendienst.
Metallische Gegenstände werden auf der Siedeäche schnell heiß. Legen Sie auf die Siedeäche keine meta-
llischen Gegenstände, wie z.B. Messer, Gabeln, Löel und Topfdeckel ab.
Schalten Sie nach jedem Gebrauch die Kochplatte mit dem Hauptschalter aus. Warten Sie nicht bis sich die
Siedeäche automatisch ausschaltet, da sich auf ihr keine Töpfe und Pfannen benden.
Unfallgefahr durch elektrischen Strom! Unfachmännische Reparaturen sind gefährlich. Reparaturen und
Austausche beschädigter Leitung dürfen nur von einem durch uns geschulten Techniker des Kundendienstes
durchgeführt werden. Im Falle eines Verbraucherfehlers sind der Stecker aus der Steckdose zu ziehen oder
die Sicherungen auszuschalten. Kontaktieren Sie den Kundendienst.
Dringt in den Verbraucher feuchte ein, kann dadurch ein Unfall durch elektrischen Strom entstehen. Ver-
wenden Sie keinen Hochdruck- oder Dampfreiniger.
Ein Verbraucherfehler kann einen Unfall durch elektrischen Strom verursachen. Schalten Sie einen schadhaf-
ten Verbraucher nie ein. Ziehen Sie den Stecker aus der Steckdose oder schalten die Sicherungen aus. Kon-
taktieren Sie den Kundendienst.
Risse oder Ritze in der glaskeramischen Oberäche können einen Unfall durch elektrischen Strom verursa-
chen. Schalten Sie die Sicherungen aus. Kontaktieren Sie den Kundendienst.
Beschädigungsgefahr!
Die Siedeäche ist auf der Unterseite mit einem Lüer ausgestattet. Beachten Sie die Einbaueinweisungen der
Luzufuhreinrichtung.
Achtung!
Raue Boden der Töpfe und Pfannen verkratzen die Oberäche der Siedeäche.
Stellen Sie auf die Siedeäche kein leeres Geschirr. Das kann Schäden verursachen.
Stellen Sie auf die Bedienäche, die Displays oder Kochplattenrahmen keine heiße Töpfe oder Pfannen. Das
kann Schäden verursachen.
Wenn auf die Siedeäche harte und spitze Gegenstände fallen, können Schäden entstehen. Alu-Folie und
Kunststogefäße verschmelzen auf heißen Kochplatten. Es wird nicht empfohlen die Backofen-Schutzfolien
zu verwenden.
19

SICHERHEITSVORSCHRIFTEN
Allgemeines Warnsymbol
Bei der Nichteinhaltung der Sicherheitsvorschrien entsteht Gefahr (Verletzung)
Dieses Symbol warnt vor gefährlicher Spannung.
(Abbildung 5036 IEC 60417-1)
Dieses Symbol warnt vor nichtionisierender elektromagnetischer Strahlung.
(Abbildung 5140 IEC 60417-1)
Achtung!
Bei unsachgemäßer Verwendung oder unfachmännischer
Manipulation können kleinere Verletzungen oder Schäden
Entstehen!
Die auf dem Verbraucher direkt angebrachten Warnsymbole müssen unbedingt beachtet werden und es ist zu
sichern, daß diese immer lesbar sind.
Achtung!
Vor dem Gebrauch oder Wartung des Verbrauchers
muss die Gebrauchsanweisung gelesen werden.
Gefahr infolge der Nichtbeachtung der Sicherheitsvorschrien
Die Nichtbeachtung der Sicherheitsvorschrien kann die Sicherheit der Personen, der Umgebung und des
Verbrauchers selbst gefährden. Bei der Nichtbeachtung der Sicherheitsvorschrien entsteht kein Anspruch
auf Schadenersatz.
Die Nichtbeachtung der Sicherheitsvorschrien kann in besonderem folgende Risiken verursachen:
(Beispiele):
- Personengefährdung durch elektrischen Strom
- Personengefährdung durch heißes Geschirr
- Personengefährdung durch heiße Siedeächen (Glaskeramik)
Sichere Verwendung:
Die in dieser Anleitung enthaltenen Sicherheitsvorschrien, die gültigen Nationalvorschrien für die Arbeit
mit elektrischen Anlagen und zur Unfallverhütung und interne Betriebs-, Arbeits- und Sicherheitsvorschrif-
ten müssen eingehalten werden.
20