Salton PC1683 User manual

Instruction Booklet
Model: PC1683
electric
pressure cooker

IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed including the following:
1. Read all instructions before using.
2. DO NOT allow children to operate the pressure cooker under any
circumstances.
3. Close supervision is necessary when the pressure cooker is used
near children. Children should be supervised to ensure they do
not play with the appliance.
4. This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities or lack of
experience and knowledge, unless they have been given supervision
or instruction concerning the use of the appliance by a person
responsible for their safety.
5. Do not touch hot surfaces. Use handles or knobs.
6. The use of accessories or attachments not recommended by the
manufacturer may cause hazards.
7. To protect against electrical hazards, do not immerse cord, plugs, or
the appliance in water or other liquid.
8. Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions, or has been damaged in any manner.
Return appliance to the manufacturer for examination, repair or
adjustment. See Warranty.
9. Do not let cord hang over edge of table or counter, or touch hot
surfaces.
10.Unplug from outlet when not in use and before cleaning. Allow to
cool before putting on or taking off parts, and before cleaning the
appliance.
11.Always attach plug to appliance rst, then plug cord into the wall
outlet. To disconnect, turn any control to ‘OFF’, then remove
plug from wall outlet.
12.Do not use outdoors.
13.Do not place on or near a hot gas or electric burner, or in a heated
oven.
14.Do not cover the pressure cooker or place it near ammable material
including curtains, draperies, walls and the like when in operation.
15.Always use in a well ventilated area.
16.Do not ll the Pressure Cooker more than 1/2 full with food or 2/3 full
with liquid. When cooking foods that expand during cooking do not
ll the unit over 1/2 full. Overlling may cause a risk of clogging
the vent pipe and developing excess pressure. Failure to follow this
procedure can result in injury to person(s) and/or damage to the unit.
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17.Foods such as applesauce, cranberries, pearl barley, oatmeal or other
cereals, split peas, noodles and pasta or rhubarb should not
be cooked under pressure in the pressure cooker. These foods tend
to foam, froth and sputter and may block the Pressure Indicator Valve.
18.Do not use appliance for other than intended use.
19.Extreme caution must be used when moving an appliance containing
hot liquids.
20.WARNING: Never deep fry or pressure fry in the pressure cooker. It
is dangerous and may cause a re or serious damage.
21.DO NOT operate while unattended.
22.This appliance cooks under pressure. Improper use may result in
scalding injury.
23.Ensure that the unit is properly closed before operating. See HOW
TO USE instructions.
24.Always check the pressure release devices for clogging before use.
25.After cooking, use extreme caution when removing the Cover.
Serious burns can result from steam inside the unit. Do not open
the pressure cooker until the unit has cooled and all internal pressure
has been released. If the cover is difcult to turn this indicates the
cooker is still pressurized. Do not force it open. Any pressure in the
cooker can be hazardous. See the HOW TO REMOVE THE COVER
instructions.
26.DO NOT damage the silicone gasket. DO NOT replace it with
anything other than the replacement gasket designated for this
appliance.
27.DO NOT tamper with the Metal Ring in the cover. If the steel Metal
Ring is damaged stop using the cooker immediately and replace the
cover.
28.Clean the safety devices after each use.
29.NEVER use additional weight on the pressure regulator or replace it
with anything not intended for use with this unit.
30.Do not use without the Removable Cooking Bowl in place. Only use
the Removable Cooking Bowl designed for this unit. Do not use the
Removable Cooking Bowl with other heating sources.
31.To avoid scratching the non-stick surface on the Removable Cookng
Bowl use only wooden or plastic utensils.
32.Keep hands and face away from the pressure regulator knob when
releasing pressure.
33.While the unit is in operation, never remove the Cover.
34.Do not cover the pressure valves. An explosion may occur.
35.Do not attempt to dislodge food when the appliance is plugged in.
36.To reduce the risk of electrical shock, cook only in the Removable
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Cooking Bowl.
37.Do not use an extension cord with the Pressure Cooker.
38.All servicing, other than cleaning, should be performed by an
authorized service representative. See Warranty.
39.Food should not be kept warm for more than 4 hours in order to
maintain the freshness of the food.
40.The pressure cooker should not be used under pressure for more
than 6 hours continuously. Serious injury and/or damage may occur if
any safeguards are ignored.
41.CAUTION: Perishable foods such as meat and poultry products,
sh, cheese and dairy products cannot be left at room temperature
for more than 2 hours. (No longer than 1 hour when the
room temperature is above 32°C / 90°F) When cooking these foods,
do not set the Delay Start function for more than 1-2 hours.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
GROUNDED PLUG
To reduce the risk of electric shock this appliance has a grounded plug
(2 blades and 1 pin). If the plug does not t fully into the electrical outlet
contact a qualied electrician. Do not modify the plug in any way or use
an adaptor.
LED ERROR CODES
If any of the error codes below appear in the display unplug the power
cord from the wall out and re-plug after 10 minutes. If the error code
remains contact the manufacturer. See Warranty.
Error Code Problems/Causes
E1 Open circuit of the sensor
E2 Short circuit of the sensor
E3 Overheating
E4 Signal switch malfunction
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DESCRIPTION OF PARTS
1) Cover
2. Cover Locking Pin (not shown)
3. Gasket
4. Metal Ring
5. Cover Handle
6. Pressure Regulator
7. Pressure Indicator Valve
8. Exhaust Pipe/Blockage Guard
9. Base
10.Cover Locator/Stopper
11.Removable Cooking Bowl
12.Heating Plate
13.Temperature Sensor
14.Rice Measuring Cup
15.Spatula
16.Control Panel
a) Delay Start Button and Indicator Light
b) 6 Pre-set Food Buttons and Indicator Lights
c) Pressure Cook Time and Indicator Light
d) Keep Warm/Cancel Button and Indicator Light
OPERATION
Pressure Cookers provide a safe, healthy and faster way to cook. Once
the Pressure Cooker Cover is locked in position and the cooking cycle
begins, air is exhausted automatically. Then steam is sealed inside
creating pressure. The Pressure Regulator keeps the pressure inside
the Cooker at a safe level by permitting the appropriate amount of steam
to escape from the Exhaust Pipe under the Pressure Regulator. The
combination of pressure and temperature causes foods to be cooked
faster while the moist steam tenderizes even the toughest cuts of meat.
BEFORE FIRST USE
1. Remove all packaging materials and literature.
2. Remove the Gasket by gently pulling it out from around the Metal
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