Salton George Foreman GRP4BBWTMR User manual

OWNER’S MANUAL
Model No. GRP4PBWTMR
GRP4WBWTMR
GRP4BBWTMR
GEORGE FOREMAN
®
THE NEXT GRILLERATION™
LIMITED ONE-YEAR WARRANTY
Warranty Coverage: This product is warranted to be free from defects in materi-
als or workmanship for a period of one (1) year from the original purchase date.
This product warranty is extended only to the original consumer purchaser of the
product and is not transferable. For a period of one (1) year from the date of origi-
nal purchase of the product, our Repair Center will, at its option, either (1) repair
the product or (2) replace the product with a reconditioned comparable model.
These remedies are the purchaser's exclusive remedies under this warranty.
Warranty Service: To obtain warranty service, you must call our warranty service
number at 1-800-233-9054 for return instructions on how to deliver the product, in
either the original packaging or packaging affording an equal degree of protec-
tion to the Repair Center specified below. You must enclose a copy of your sales
receipt or other proof of purchase to demonstrate eligibility for warranty cover-
age.
To return the appliance, ship to: To contact us, please write to, call, or email:
ATTN: Repair Center Consumer Relations Department
708 South Missouri Street PO Box 7366
Macon, MO 63552 USA Columbia MO 65205-7366 USA
1-800-233-9054
E-mail:
[e-mail]
What Is Not Covered: This warranty does not cover damage resulting from mis-
use, accident, commercial use, improper service or any other damage caused by
anything other than defects in material or workmanship during ordinary consumer
use. This warranty is invalid if the serial number has been altered or removed
from the product. This warranty is valid only in the United States and Canada.
LIMITATION ON DAMAGES: THERE SHALL BE NO LIABILITY FOR ANY INCIDEN-
TAL OR CONSEQUENTIAL DAMAGES FOR BREACH OF ANY EXPRESS OR IMPLIED
WARRANTY OR CONDITION ON THIS PRODUCT.
DURATION OF IMPLIED WARRANTIES: EXCEPT TO THE EXTENT PROHIBITED BY
APPLICABLE LAW, ALL IMPLIED WARRANTIES AND CONDITIONS, INCLUDING,
WITHOUT LIMITATION, IMPLIED WARRANTIES AND CONDITIONS OF MER-
CHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE OR USE ON THIS
PRODUCT ARE LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.
Some jurisdictions do not allow the exclusion or limitation of incidental or conse-
quential damages, or allow limitations on how long an implied warranty lasts, so
the above limitations or exclusions may not apply to you. This warranty gives you
specific legal rights and you may have other rights under the laws of your juris-
diction.
For more information on our products, visit our website: www.maxim-toastmaster.com
Printed in China
© 2005 Maxim®/Toastmaster®Inc. P/N 61662
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or
pot holders.
3. To protect against electric shock, do not immerse cord, plugs, or
appliance in water or other liquid.
4. Close supervision is necessary when any appliance is used by or
near children.
5. Unplug from outlet when not in use and before cleaning. Allow to
cool before putting on or taking off parts, and before cleaning the
appliance.
6. Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions, or has been damaged in any manner.
Contact Consumer Service for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appli-
ance manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot sur-
faces.
10. Do not place on or near a hot gas or electric burner, or in a heated
oven.
11. Extreme caution must be used when moving an appliance containing
hot oil or other hot liquids. Allow liquid to cool before removing and
emptying drip tray.
12. To disconnect, press ON/OFF Power Button 'off', then remove plug
from wall outlet.
13. Do not use appliance for other than intended use.
SAVE THESE INSTRUCTIONS
For Household Use Only
Frequently Asked Questions
Question
1. Can I cook frozen food on
my George Foreman Grill?
2. Can I cook kabobs on the
George Foreman Grill?
3. After cooking with garlic,
how can I remove the smell
of the garlic from the sur-
face of my George Foreman
Grill?
4. How can I cook hot dogs
on my George Foreman
Grill?
5. Can hash browns be pre-
pared on my George
Foreman Grill?
6. Any other cooking sugges-
tions?
Response
It is preferable that food be defrosted before
placing on the George Foreman Grill. Make
sure that the Grill is preheated, see preheat
instructions, before placing food on the grilling
plate.
Yes. In order to protect the non-stick surface
use wooden skewers. We recommend that
you soak the skewers first in water for about
20 minutes. This will keep the skewers from
burning.
After cleaning your George Foreman Grill
according to the "User Maintenance
Instructions" make a paste of baking soda and
water and spread on the surface of the Grill.
Allow it to sit for a few minutes and then
remove and wash according to "User
Maintenance Instructions."
Preheat your Grill for 7 minutes. Place the hot
dogs lengthwise on the Grill. Close the Lid and
cook for 6 minutes or until desired browning is
achieved.
Yes, self-browning hash browns can be pre-
pared by preheating the Grill for 7 minutes.
Add hash browns onto the Grill surface, close
the Lid, and cook for approximately half the
time stated on the package for oven prepara-
tion.
Brush green peppers with oil and slit on edges
to flatten. Grill for 10 minutes then steam in a
bag for 10 minutes before peeling.
Grilled cheese sandwiches can also be
cooked on your George Foreman Grill.
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14 3
Additional Important Safeguards
CAUTION HOT SURFACES: This appliance generates heat and escap-
ing steam during use. Proper precautions must be taken to prevent the
risk of burns, fires, or other injury to persons or damage to property.
CAUTION: This appliance is hot during operation and retains heat for
some time after turning off. Always use oven mitts when handling hot
materials and allow metal parts to cool before cleaning. Do not place
anything on top of the appliance while it is operating or while it is hot.
1. All users of this appliance must read and understand this Owner's
Manual before operating or cleaning this appliance.
2. The cord to this appliance should be plugged into a 120V AC electri-
cal outlet only.
3. If this appliance begins to malfunction during use, immediately
unplug cord from outlet. Do not use or attempt to repair the malfunc-
tioning appliance.
4. Do not leave this appliance unattended during use.
5. When using this appliance, provide adequate air space above and on
all sides for air circulation. Do not allow this appliance to touch cur-
tains, wall coverings, clothing, dish towels or other flammable mate-
rials during use.
6. This appliance generates steam — do not operate in open position.
7. Using pot holder, hold the top cover (Lid) open while placing or
removing food on the cooking surface to prevent accidental closing
and injury.
Grilled Garden Vegetable Sandwiches
A healthy alternative to fast-food lunches
2 zucchini, thinly sliced
1/2 small purple or red onion, thinly sliced
1 red pepper, seeded and thinly sliced
10 shiitake mushrooms, thinly sliced
1 cup eggplant, diced
1/4 cup extra virgin olive oil
1 clove garlic, finely minced
1 tsp. black pepper, coarsely ground
1 tsp. salt
4 onion rolls, split and toasted
1/4 cup lowfat Parmesan cheese, grated
In a small bowl, combine the zucchini, onion, pepper, mushrooms, egg-
plant, olive oil, garlic, pepper and salt. Allow the grill to preheat.
Carefully open the grill and layer one-fourth of the zucchini, onion, red
pepper, mushrooms and eggplant on the grilling plate.
Close the grill and cook for 4-6 minutes. Remove and grill the remaining
vegetables as directed above. Top each roll with equal portions of the
vegetables and sprinkle Parmesan cheese over each sandwich.
Serves 4
Chicken Cheese Quesadillas
A simple "quick-fix" for any time of the day.
2 boneless, skinless chicken breast halves
4 large flour tortillas
1 cup lowfat shredded cheddar cheese
2 Tbsp. green onion, chopped
1/2 cup prepared mild tomato salsa
Allow the grill to preheat. Place the chicken on the grill and cook for 9
minutes. Check the chicken with the tip of a knife. If the chicken is not
cooked completely through, continue grilling for 1 to 2 minutes. Cool and
chop into small pieces.
On one half of one tortilla, place one-fourth of the chicken, cheese, onion
and salsa. Fold the top half over the cheese and chicken. Place the que-
sadilla on the grill. Cook for 2-3 minutes and grill until the quesadilla is
lightly browned and the cheese is melted. Remove and grill the remain-
ing quesadillas as directed above.
Serves 4
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4
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug is intended to fit into a
polarized outlet only one way. If the plug does not fit fully in the outlet,
reverse the plug. If it still does not fit, contact a qualified electrician. Do
not attempt to modify the plug in any way.
Short Cord Instructions
A short power-supply cord is provided to reduce the risk resulting from
becoming entangled in or tripping over a longer cord.
Do not use an extension cord with this product.
Electric Power
If the electrical circuit is overloaded with other appliances, your appli-
ance may not operate properly. It should be operated on a separate
electrical circuit from other appliances.
Plasticizer Warning
CAUTION: To prevent Plasticizers from migrating from the finish of the
counter top or table top or other furniture, place NON-PLASTIC coasters
or placemats between the appliance and the finish of the counter top or
table top.
Failure to do so may cause the finish to darken, permanent blemishes
may occur or stains can appear.
Tandoori Grilled Chicken
The yogurt-based marinade creates exotic, tender chicken!
8 oz. carton unflavored lowfat yogurt
1 Tbsp. lemon juice
2 tsps. ground paprika
2 cloves garlic, minced
1/2 tsp. salt
1/2 tsp. ground ginger
1/2 tsp. ground cumin
1/2 tsp. cayenne pepper
1/2 tsp. ground cinnamon
1 lb. boneless, skinless chicken breast tenders
In a small bowl, mix together the yogurt, lemon juice, paprika, garlic, salt,
ginger, cumin, cayenne pepper and cinnamon. Place the chicken tenders
in a shallow glass pan and pour the marinade over the pieces, turning to
coat thoroughly. Cover tightly and refrigerate for 1-8 hours, turning occa-
sionally.
Allow the grill to preheat. Discard the marinade. Place half of the chick-
en on the grill and cook for 2 1/2 - 3 1/2 minutes. Check the chicken with
the tip of a knife. If the chicken is not cooked completely through, contin-
ue grilling for 1 minute. Repeat with the remaining chicken.
Serves 4
Ranchero Burgers
Made with beef, beans and spices, these are surprisingly good – and
good for you.
3/4 lb. extra lean ground round
1/2 cup canned kidney beans, drained and mashed
2 cloves garlic, minced
2 Tbsp. prepared barbeque sauce
1/2 tsp. salt
1/2 tsp. black pepper
4 sesame seed hamburger buns
Mix together thoroughly the beef, beans, garlic, barbeque sauce, salt
and pepper. Shape into 4 patties.
Allow the grill to preheat. Place the burgers on the grill and cook for 5-6
minutes. Check the burgers and continue grilling if desired. Place each
hamburger on a sesame bun and serve with your choice of condiments.
Serves 4
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1. Grilling Machine Body
2. Lower Grilling Plate Release
Handles
3. Grilling Plates
Upper Grilling Plate (P/N 22618U)
Lower Grilling Plate (P/N 22618L)
4. Upper Grilling Plate Release
Handles
5. Control Panel
6. Power Cord
7. Drip Tray (P/N 22619)
8. Plastic Spatula (P/N 22545)
9. Sponge (GFSP1)
10. Bun Warmer Cover Location
See Page 7 for Details
11. ON/OFF Power Button
12. Timer Display (LED)
13. Timer Down Button
14. Timer Up Button
5
Getting To Know Your Grilling Machine
4
2
6
5
2
3
1
4
8
9
7
10
Thai Salmon Steaks
Wonderfully vibrant, tangy flavors!
1 tsp. rice vinegar
2 Tbsp. low sodium soy sauce
1/4 cup honey
2 Tbsp. prepared Chinese mustard
2 Tbsp. fresh parsley, finely minced
2 7-8 oz. salmon steaks, 1 - inch thick
In a small saucepan, combine the vinegar, soy sauce, honey, mustard
and parsley. Simmer for 5 minutes.
Allow the grill to preheat. Place the steaks on the grill and cover each
with a tablespoon of the Thai sauce. Close the grill and cook for 6 min-
utes. Check the salmon and continue grilling if needed. Serve with any
remaining sauce.
Serves 2
Orange Roughy Primavera
Orange roughy is sweet, mild and very delicate.
1/2 small zucchini, cleaned
1/2 red pepper, cleaned
1/2 yellow onion
1/2 carrot, peeled
1 tsp. fresh rosemary, minced
1 tsp. fresh thyme, minced
1 tsp. black pepper, coarsely ground
2 Tbsp. extra virgin olive oil
4 4-5 oz. orange roughy fillets, 1/2 - inch thick
Thinly slice the zucchini, red pepper, onion and carrot. In a small bowl,
combine the rosemary, thyme, pepper and oil. Allow the grill to preheat.
Place the vegetables on the grill and drizzle one half of the herb oil over
them. Close the grill and cook for 5 minutes.
Remove the vegetables and add the fillets. Drizzle the remaining herb oil
over the fillets, and close the grill. Cook for 2-3 minutes.
Check the fish and continue grilling, if needed, until the fish flakes easily.
To serve, carefully remove the fillets from the grill and top with the veg-
etables.
Serves 4 11 12
Control Panel
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