Sanyo EM-N102 User manual

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INSTRUCTION MANUAL EM-NI02
Microwave Oven “
TABLE OF CONTENTS
Safety Instructions
MPRECAUTIONS TO AVOID POSSIBLE EXPOSURE
Read these instructions
carefully before using these ovens.
If you follow the instructions,
your microwave oven will
provide you with many years
of good service.
TO EXCESSIVE MICROWAVE ENERGY. . . . . . . . . . I
iti Important Safety Instructions . . . . . . . . . . . . . 2
Settit]g Up &Getting to Know Your Oven
EIEa; thing instruct ions..... . . . . . . . . . . . . . . . . 3‘“-—
IHln:; ;:lllation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
FMN: IIIe:; of Oven Parts and Accessories .4
MCo, ltrol PanclanclFeatures . . . . . . . . . . . . . . . . L
❑ISellingClock ........................... 6
❑Chi!ci Lock-O up . . . . . . . . . . . . . . . . . . . . . . . . . . 6
❑Ut(; nsils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Operating Instructions
k3 Automatic Popcorn . . . . . . . . . . . . . . . . . . . . . . H
E#Quick-Reheat Cooking . . . . . . . . . . . . . . . . . . . . . 8
HAutomatic Defrost by Weight . . . . . . . . . . . . . . 9
■Direct Access Cooking .................... 10
HTime Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . 1“1
■lVlinute Timer ............................ 12
lEfVILl!tistage Cooking ...................... 12
Care of Your Microwave Oven
Kt@(lestions ancl Answers . . . . . . . . . . . . . . . . . . 13
❑Clean ing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
RSf3efore Calling for Service. ................ 14
Charts
~Quick-Reheal Cooking Charl . . . . . . . . . . . . lb
❑Automatic Defrost Chart.... . . . . . . . . . . . . . . 16
Quick Reference. . . . . . . . . . . . . . . . . . . . . back cover
SAVE THESE INSTRUCTIONS

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Model EM-N102
Power Consumption 115(WV
Maximum Output 750W”’
Oven Capacity 17.0 L—————.—...——
Turntable Diameter 275 mm
Dimensions (w xhxd) 461 mm x250 mm x346 mm
Weiaht (A~~rox.) .——. —...———
12.5 ICCI
.. ,! AL..——__.——
‘-According to IEC-705 test proceclures. —.
Specifications subject to change without notice.
*
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The oven must be level.
The turntable and turntable roller rest must be
in the oven cluring cooking.
Place the cookware gently on the turntable :ind
handle it carefully to avoid possible breakage.
The oven has several built-in safety switches to
ensure that the power remains off when the
door is open. Do not tamper with these
switches.
Do ~ot operate’the microwave oven empty.
Do not overcook food. Asmall quantity of food
with low moisture content or high fat or sugar
content can burn.
Do not cook bacon directly on the turntable,
Excessive local heating of the t[lrntable may
cause it to break.
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☛
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Avoid heating baby bottles or baby food jars.
Transfer the food into asuitable container for
the microwave oven. The food temperature
shoulcl be tested before giving ii to the baby.
Do not heat narrow-necked containers, such as
syrup bottles.
Do not attempt to deep-fry in your microwave
oven as the temperature of oil cannot be
controlled.
Do not heat cans. Transfer the contents into a
microwave-safe dish before heating.
Do not use this microwave oven for
commercial purposes. This !microwave oven is
made for household use only.
NOTE
●It is quite normal for steam to be en7ittccl
around the door, for misting to CKcur 011[II(;
door, or even for water clroplets to appear
Ibelow the door during the cooking cycle. This is
merely condensation from the heat of the food.
(a)
(b)
(c)
(d)
PRECAUTIOiW TO AVOID PCISSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
Never interfere or tamper with safety interlocks.
Do not place any object between the oven front fnce and the door or allow soil or cleaner
residue to accumulate on door sealing surfaces. Wipe the door sealing area frequently with
amild detergent, rinse and wipe dry. Never use abrasive powders or pads.
When open, the door must not be subjected to strain; for example, achild han~]ing on the
opened door or any load on it could cause the oven to fall forward, and the weight COLIIC1
also damage the door.
Do not operate the oven if it is damaged. It is particularly important that the oven door
closes properly and that there is no damage to the:
(1) DOOR (bent)
(2) HINGES AND LATCHES (broken or loosened)
(3) DOOR SEALS AND SEALING SURFACES
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;. .’:,.,’ .,, .’ <,-., ,,. #
..-.,. I
.,
When using electrical appliances, basic safety precautions
should be followed, including the following:
wARNING -To reduce the risk of burns, electric shock, fire, injury
to persons or exposure to excessive microwave energy:
1.
2. Rcacf all instructions before using. As with most cooking appliances, close
s[]pervision is neces~ary”to reduce the risk of a
fire in Ihe oven cavity.
If a{ire si~ould start:
*Keep lIw oven door closed
*T~lrn the oven off, and
eDisconnect the power cord or shut off power at
the fuse or circuit breaker panel.
::~~I(eep in mind the following rules at all times:
‘,,,
a. Do no~ overcook food. Overcookccl food can
cause fires in the oven. Carefully attend to the
oven’s activities, especially if paper, plastic, or
other combustibles are inside.
b. Do not store combustible items such as bread,
cookies, paper products, etc. inside the oven.
They may catch fire if turned on accidentally.
c. Do I1O1use wire twist-ties in the oven. Be sure
[o inspect purchased items for wire twist-ties
and remove before placing food in the oven.
3. Some products such as eggs in the shell, water
with oil or fat, scaled containers and closed
glass jars may explode and therefore should
not be heated in this oven.
4. Usc this oven only for its intcnclccl uses as
described in the manual, It is not designed for
industrial or laboratory use. Never use
corrosive chemicals or vapours in this oven.
5. As with any appliance, children should use the
oven only under adult supervision.
6. Do not store or use this appliance outdoors.
7. Keep the oven away from heat and water
sources. Exposure to heat and water can Iowcr
efficiency and lead to malfunctioning.
8. When heating water or other liquids, use a
wide necked container to allow air bubbles to
escape freely. Using narrow-necked containers
may cause the liquid to boil over. This Imay
happen even after the cooking has stopped.
9. It is imporlant to keep the door and the oven
interior clean.
(See “Cleaning “instructions on page 14.)
WARNING
(a) Do not adjustor repair microwave oven yourself. Do not operate the oven if it is damaged,
until it has been repaired by aservice engineer trained by the manufacturer.
(b) It is dangerous for anyone other than aproperly qualified engineer trained by the
manufacturer to carry out adjustments or repairs.
(c) If the power supply cord is daimaged, it must be replaced by the manufacturer, as aspecially
prepared cord is required.
(d) On no account remove or interfere with any parts or screws.
THIS COULD PROVE VERY DANGEROUS.
SAVE THESE INSTRUCTIONS
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<,,T,.... .~. -~. ,
,.,. /,
H.,; &.,’:6, J:’:.’‘::,, .-, ~
.._.A’---.A...L... ... ... .. .
This appliance must be earthed. If there is an
electrical short circuit, earthing reduces the risk of
electric shock by providing an escape wire for the
electric current. This appliance is equipped with a
cord that has aearthing wire with aearthing plug.
The plug must be plugged into an outlet that is
properly installed and earthed.
The electrical power cord must be kept dry anfj
mllst not be pinched or crushed in any way.
WARNING -Improper use of the earthing
plug can result in electric shock.
Remove all packing material and accessories.
Examine the oven for any damage such as dents
or abroken door. Do not install if oven is damaged.
1.
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2.
Select alevel surface that provides enough
open space (see illustration at right) for the
inlet and/or outlet vents.
Leave aminimum clearance of 7.5 cm above
the oven.
Do not remove the legs from the bottom of the
oven.
Blocking the inlet and/or outlet openings can
damage the oven.
Do not install oven over arange, cooktop or
other heat- procjucing appliance.
Place the oven as fa~ away from raciios and
T.V.’S as possible.
When the cabinet is covereci
film, remove the film to fully
colour and finish.
with aprotective
show the in~ended
Plug your oven into astandard houschoid
outlet. Be sure that your microwave oven is the
only appliance on the circuit.
When installing in a“Built-in” situation, you must
allow aminimum of 7.5 cm on each side and the
top and at the back of the microwave oven for
ventilation. Failing to do so might cause damage
to the microwave oven.
Aminimum clearance of 7.5 cm is requirec{
kx?twef?n tl~c oven arrci any a{lj;lc[:r]t w;~ll:i
inducting the back wall.
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Remove the oven and all materials from the carton.
Your oven comes with the following accessories:
Turntable 1
Turntable roller rest 1
Instruction Manual 1
Door
Safety interlock system
Shuts off oven power if
door is opened during
operation.
Cabinet
Interior light
Turntable
Press the button to open door.
When you open the door during
cooking process, the cooking
stops but the program will not be
cancel lecl. Touch START to
resume cooking.
TURNTABLE INSTALLATION
Turntable 1. Place the roller rest on lhe cavity bottom.
2. Place the turntable on top of the roller rest as shown
~~> nevcrbercstic[cd.
t
in the diagram. Make sure the turntable hub is
securely Iockcd in the receptacle. Never place the
turntable upside down. The turntable rotation should
-=-=—-~-.:.!.. ::is-
—-.___ .__.....— ,
Hub ●Both turntable and roller rest must always be used
Roller rest (underside) during cooking.
~1=~
~., ●All food and containers of food are always placed on
this turntable for cooking.
●This turntable returns to its original starting position
~.,. 0
—---- when cooking is finished. The light and fan will remain
+
on but microwave power is turned off.
Receptacle ●This turntable rotates clockwise or counterclockwise;
at cavity bottolm~ this is normal.
ccntre
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1
(2)
(3)
(6)
(7)
(9)
(1:
(14
r,
AUTO DEF ST 1ST? ST 3PAUSE
●. . . . ●\
---- .-
AUTO QUICK
‘OpcORN DEFROST REHEAT
12 33 -
4 5 6— -
7 8 9— “
@mEM---
[mor{ IN:I.Ims[’
--(4)
-(5)
-(8)
–(11)
-(lo)
–(12)
(1) Display Window
Counts down cooking time in seconds
during cooking. Shows clock time wher)
oven is not in use.
(2) Indicators
ST1/ ST2/ ST3 :Cooking stage indicators
AUTO/ DEF/ PAUSE :Cooking mocie
indicators
TIME/ POWER/ SERV./ t@/ g:
Aflashing indicator prompts yOLI to entcl-
desired cooking time, power setting, food
weight or number of servings.
Direct Access menu keypads (page 10)
(3) FROZEN VEGETABLE
(4) POTATO
(5) SOUP/13 EVERAGE
Auto menu keypads
(6) POPCORN (page 8)
(7) AUTO DEFROST (page 9)
(8) QUICl~ REHEAT (page 8)
(9) TIME keypad (page 11)
(10) POWER LEVEL keypad (page 11)
(11) Number keypads
(12) Clock keypad (page 6)
(13) START keypad
(14) STOP/CLEAR Iceypad
Clears all previous setting if pressed before
cooking starts. During cooking: touch once
to stop oven; twice to stop and clear all
entries.
Deep Sound
Abeep tone sounds when akeypad on the
control panel is touched to indicate asetting
has been entered.
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When your oven is plugged in
for the first time or when power
resumes after apower
interruption, the numbers in the
display reset to 0:00. Set the
clock.
To set 3:15:
1. e)
3. Q
I
Touch ~.
Touch number keypads 3, 1
and 5.
Touch ~
The clock starts counting.
-..:
ma 0:,, I
. If the clock (or display) shows any abnormality, unplug the oven from
the AC oullct. Plug it in again and then reset the clock.
Your oven has asafety feature
which prevents children from
accidentally turning it on.
Even if the oven is accidentally
programmed to cook, no
cooking takes place when this
feature is set.
To set :
1.
2.
e)
o9
4times
3.
DSTART
To cancel :
1.
2.
3.
(!)
o7
4limes
C3
START
Touch @.
Touch 9four times.
Touch START.
Indicator Llights and clock
display reappears.
Touch a
Touch 7fourtimes.
Touch START.
Indicator Ldisappears and
clock display reappears.
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Aluminium foil Shielding Small slnooth pieces can be usecl to cover thin parts of meat or
poultry to prevent overcooking. Arcing can occur if foil is too close
to oven walls. The foil should be at least 2.5 cm away from oven
walls. Do not cover food completely with aluminium foil.
Browning dish Searing meats Follow manufacturer’s instructions. The bottom of browning dish
must be at least 5mm above the turntable. Incorrect usage may
cause the t[lrntable to break,
Dinnerware Reheating and .—
Microwave-safe only. Follow manufacturer’s instructions. Do not
short-term cooking use cracked or chipped dishes.
——..— . ....-— —.—__ .. ._
Glass jars Warming Always remove lid. Use only to heat food until just warm. Most
c]las~ars are not heat resistant and may break.
—. .—
Glassware Cooking Heat-resistant oven glassware only. Make sure there is no metallic
trim. Do not use cracked or chi~ed dishes.
———_.——.
Oven cooking Cooking —.
Follow manufacturer’s instructions. Do not close with metal tie.
baqs
—— ..-. ivlake slits to allow steam to escape.
—— —.—.—.—______
Paper plates Short-term warming lJse for short-term cooking/warming only. Do not leave oven
and cups and cooking unattended while cooking.
-— —
Paper towels Reheating and lk.e to cover food for reheating and absorbing fat. Use with
short-term cookin~ supervision for ashort-term cooking only.
———— ——— —
Parchment paler Cook@ —-—. —
Use asg cover to_p~vent spattering or awrap for steami~.
—
Plastic Reheating and tMicrowave-safe only. Follow the manufacturer’s instructions.
short-term cooking Shoulci be labeled “Microwave Safe. ”Some plastic containers
soften as the food inside gets hot.
———. . ..——..—___________ _.
Plastic wrap Cooking Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
——
Thermometers Cookin~ ._Microwave-safe only (meat and candy thermometers).
Wax paper Cooking Use as a cover to prevent spattering and to retain moisture.
—
Utensils ~emarks
Aluminium tray Aluminiunl [ray may cause arcing. Transfer tile food inter a
rnicrowavc safe dish before cooking.
———-.—.
Food carton with metal handle —
May cause arcing. Transfer food into microwave-safe dish.
.
Metal or metal-trimmed utensils Metal shielcis the food from microwave energy. Metal trim may
cause arcil!g:
.—
Metal twist ties They may {:al.lse arcing and could cause afire in the oven.
—.———. .- —...___ _______
Paper bggs May cause afire in the oven.
—.. —— ..—. .. -—_ _,______ ._. _____ —
Plastic foam cups Plastic foa[n may melt or contaminate the liquid inside when
cxposecl to high temperature.
—.——...—...—_,.. ____
Wood Wood will dry out when used in the microwave ovrm and may split
or crack.
UTENSIL TEST Fill amicrowave-safe container with 1cup of cold water (250 mL) and place it in the oven
along with the utensil in question. Cook on HI power for 1minute. Carefully feel the utensil.
If the empty utensil is warm, it should not be used for microwave cooking. Do not exceed
1minute testing time. This test cannot be used for plastic containers.
Make sure that closed containers are opened and plastic pouches pierced before cooking.
Tightly-closed utensils could explode.
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This feature lets you pop a
100-g, 95-g or 50-g prepackaged
tmicrowave popcorn quickly and
easily.
Popcorn Popping Tips:
Microwave popcorn bag
should be at room
temperature.
Place only one bag in the
uvcn at atime. Follow
package instructions. Do not
increase quantity.
Popcorn popping devices are
not rccolmmended for use
with this feature.
To pop one bag of 100-g microwave popcorn:
1. (3
POPCORN Touch POPCORN once.
Display shows bag size.
Select bag size as follows.
Fizz”-
2.
D
Touch START.
START The display shows the time
counting down.
●If popcorn bag size is not 100 g, 85 gor 50 g, do rdt use this feature.
Follow instructions on the package.
.Do not leave the oven unattended while the corn is being popped.
●Remember to supervise chilclren closely.
●After popping, open bag carefully. Popcorn and steam are extremely
hot.
.Do not reheat unpopped kernels or reuse bag. Overcooking can result in
an oven fire.
●Never use abrown paper bag for popping corn.
This sirnolified control lets You
set and start microwave cooking
for one of 10 predetermined
periods of time by just pressing
2keypads. The power level is
always set to HI (maximum
power) for Quick-Reheat cooking.
*Press the QUICK REHEAT
kcypacl and then the Okey to
cook [or 30 seconck.
~Press the QUICK REHEAT
keypad and any other number
key (1 -9) to select acooking
time in minute. (To cook for 9
minutes, for example, press
the 9key. )
To set Quicl{-Reheat cooking 2minutes:
1. mTouch QUICK REHEAT
2. c1 2Touch 2.
The oven begins cooking and
display shows time counting
down.
-:: *:”
.You mav ouen the door to sto~ cookinq before the selected time is over.
To start ‘ag~in, close the door and toucx START.
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The Auto Defrost by Weight
feature is an accurate defrosting
method for frozen food up to
2.9 kg. The oven automatically
selects 1kg. If food weight is
more or less than 1kg, enter the
weight using the number
keypads.
Pause Reminder
For the best results, microwave
defrosting requires rearranging
the food about halfway through
the process. Apause reminder
mechanism is built into this
feature to alert you with five
beeps to open the door and
check, separate or turn the food.
The PAUSE indicator also
flashes for five seconds.
If you do not open the door at
the pause reminder, the oven
continues to complete the
defrosting.
Auto Defrosting chart appears
on page 16.
For manual defrosting using
llme Cooking, see page 11.
Defrosting lips:
~Check the food during
defrosting.
.Remove frozen food from its
original paper or plastic wrap.
When it is difficult td remove
the wrap, defrost the food in
the wrap until the pause.
At the pause, remove the
wrap.
●Place foods in aflat
microwave-safe baking dish
or roasting rack to catch
drippings.
.Food should still be
somewhat icy in the centre
when removed from the oven.
. The Auto Defrost menu
includes standing time.
●Food can be defrosted in a
styrofoam package.
To defrost 1.2 kg of chicken pieces:
1.
2.
3.
4.
5.
c)
AUTO
DEFROST
COCD
o
START
Touch AUTO DEFROST.
m
Enter the weight by touching 1
and then 2. CKF
L_!2iul
Touch START.
The oven starts and the defrost
time counts down in the display.
When the five-beep Pause Reminder sounds, open the cloor
to separate, rearrange or turn food over.
G
.. >,:
Touch START to resume
defrosting.
●To enter aweight of less than 1kg, always press Ofirst. For example,
to enter O.2 kg, press Oand then 2.
.Only one digit can be entered after adecimal point. If in doubt, convert
to the lower number.
.— ——--——
Ibs -02
-----
4Oz
7Oi!
1002
1402
‘1lb-2 OZ
1lb-5 02
1lb-9 02
Ilb-12 02
2lb
?lb-4 02
2lb-7 02
2Ib-11 02
2lb-14 02
3lb-2 02
3lb-502
...—
—.—. —..
__grarns
.— -
100
200
300
400
500
600
700
800
900
1000
1100
1200
1300
1400
1500
——. —
CONVERSI
_.@ ..–...-.
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1.0
1.1
1.2
1.3
1.4
1.5
)N TABLE
—————
–Ms.:_o?.._.
3lb-9 02
3lb-12 02
4lb
4lb-3 02
4lb-7 02
41 b-looz
4lb-14 02
5lb-l 02
5lb-5 02
5lb-8 OZ
5lb-12 02
5lb-15 02
6ib-3 OZ
6lb-6 02
9
-mw~=
1600
1700
1800
1900
2000
2100
2200
2300
2400
2500
2600
2700
2800
2900
——
k~.......—
_- ._. —-. —
1.6
1.7
1.8
ICJ
?.0
2.1
2.2
2.3
2.4
2.5
?.6
2.’7
2.8
2.9