Sencor SRM 0650SS Repair manual

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Copyright © 2023, Fast ČR, a.s.
EN Rice cooker
Translation of the original manual
SRM 0650SS

- 2 - 10/2023
Copyright © 2023, Fast ČR, a.s.
EN Rice cooker
Important safety instructions
READ CAREFULLY AND STORE FOR FUTURE USE.
Important notices
■This appliance may be used by children 8 years of age and older
and by persons with physical or mental impairments or by
inexperienced persons, if they are properly supervised or have
been informed about how to use the product in asafe manner
and understand the potential dangers.
■Children must not play with the appliance.
■Cleaning and maintenance performed by the user must not be
performed by children unless they are older than 8 years of age
and under supervision.
■In the event that the power cord is damaged, have it repaired
at aprofessional service centre to prevent causing adangerous
situation. It is forbidden to use the appliance if it has adamaged
power cord.
■Keep the appliance and its power cord out of reach of children
younger than 8 years of age.
■This rice cooker is designed for domestic use and similar
locations such as:
–kitchens in stores; offices and other workplaces;
–in agriculture;
–for guests of hotels, motels and other similar locations;
–in bed and breakfast establishments.
■The surface of the heating element retains residual heat after
use.
■The surfaces of the appliance that come into contact with food
must always be cleaned according to the instructions in this
user’smanual.

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Copyright © 2023, Fast ČR, a.s.
■Make sure that no water or any other liquid splashes on the
power plug or the power socket, and that the hot steam emitted
from the appliance is also kept away. If this, nevertheless,
occurs, disengage the circuit breaker of the power socket and
then carefully dry the power socket and the power plug before
further use.
Warning:
Incorrect use may lead to injuries.
Electrical safety
■ Before connecting this appliance to apower socket, make sure that the voltage stated on its rating label corresponds to the voltage in your power socket.
■ Connect the appliance only to aproperly grounded socket. Do not use an extension cord.
■ Never connect the appliance to apower socket until it is properly assembled.
■ Fully unwind the power cord before use.
■ Do not connect and disconnect the power cord to and from the power socket with wet hands.
■ Ensure that the power plug contacts do not come into contact with water or moisture.
■ Do not disconnect the appliance from the power socket by pulling on the power cord. This could damage the power cord or the power socket. Disconnect the
cord from the power socket by gently pulling the plug of the power cord.
■ Do not place heavy items on the power cord. Make sure the power cord does not hang over the edge of atable and that it is not touching ahot surface or
sharp objects.
■ To avoid the danger of injury by electrical shock, do not repair the appliance yourself or make any adjustments to it. Have all repairs or adjustments of the
appliance performed at an authorised service centre. Tampering with the appliance during the warranty period may void the warranty.
■ To prevent the risk of injury by electrical shock, never submerge the rice cooker unit, the power cord or the power plug in water or any other liquid.
■ Always turn off the appliance and disconnect it from the power socket when you have finished using it.
Correct use of the rice cooker
■
This rice cooker is designed for cooking rice, oatmeal, grains and for steam cooking food. Do not use it for purposes other than those for which it was designed.
■ This rice cooker is designed for use in indoor areas only. Never use it in an outdoor or industrial environment.
■ This rice cooker must be used only in accordance with the instructions contained in this user‘smanual.
■ Only use the rice cooker with the original accessories that came with it.
Attention:
Using non-original accessories may result in adangerous situation arising.
■ This rice cooker is not designed to be controlled using aprogrammed device, external timer switch or remote control.
■ Do not use the rice cooker for indoor heating purposes!
■ Always turn off and disconnect the rice cooker from the mains power socket when not using it, when leaving it without supervision, before removing the
cooking bowl or steamer basket, before cleaning, maintenance or moving it. Never move the rice cooker during operation.
■
Do not use the rice cooker when it is not functioning correctly or after it has fallen on the floor, been submerged in water or is damaged in any other way. Hand
it over to an authorised service centre for inspection or repair.
■ Do not connect the rice cooker to apower socket or turn it on without the removable cooking bowl being located inside the rice cooker.
■ Do not use the rice cooker with an empty removable cooking bowl.
■ Never place any items in the area between the hotplate and the base of the removable inner bowl.
■ It is forbidden to modify the surface of the rice cooker in any way, e.g. using self-adhesive wallpaper, foil, etc.
Warning:
Do not pour water or place any food into the rice cooker unit. Food and water are put only into the removable cooking bowl.
Operating location of the rice cooker
■ Only use the rice cooker on an even, dry, clean, stable and heat-resistant surface.
■ Do not place the rice cooker on the edge of atable, on adrainboard, on unstable, inclining or uneven surfaces, on an electric or gas stove and other sources
of heat, or in their vicinity.
■ Do not use the rice cooker on heat sensitive surfaces as such surfaces could be damaged.
■ When cooking, do not place the rice cooker directly on heat sensitive countertops, e.g. stone countertops. This type of countertop is sensitive to uneven heat,
and when heated in asingle point it may crack. In the event that you wish to use this rice cooker on aheat sensitive countertop, place acutting board or
asimilar heat resistant material underneath it.
■ Do not place the rice cooker in the vicinity of items, surfaces or under items that may be damaged by steam, for example walls, kitchen cabinets, cupboards,

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Copyright © 2023, Fast ČR, a.s.
paintings, curtains, since the escaping steam could damage them.
■ The appliance must be located in astable position with the handles positioned in such away as to prevent spilling hot liquids.
Handling the removable cooking bowl
■ Only use the removable cooking bowl supplied with this rice cooker. Never use adifferent bowl.
■ Do not use acracked, dented or otherwise damaged cooking bowl. Adamaged cooking bowl must be replaced with anew bowl of the original type.
■ Never use the cooking bowl separately without the rice cooker unit, e.g. for preparing food on an electric, gas, induction stove or on an open fire.
■ The cooking bowl is not designed to be washed in adishwasher.
Before cooking
■
Before inserting the removable cooking bowl into the rice cooker unit, check that the outer surface of the bowl and the inner area of the rice cooker are
completely clean and dry.There must be no dried on food residues, etc. on the outer surface of the cooking bowl or on the heating element of the rice cooker.
Otherwise, there is arisk of amalfunction or damage to the rice cooker.
■ Before connecting the rice cooker to apower socket, make sure that the removable cooking bowl is properly seated in the rice cooker unit, that it is filled with
water and food, and that the lid is correctly positioned on the cooking bowl. Do not overfill the cooking bowl.
Safety during the cooking process
■ The rice cooker must not be left without supervision when it is in operation.
■ The lid must be properly seated and secured in place while the rice cooker is in operation. Do not place any items on to the lid (e.g. protective gloves, wiping cloths)
that could cover the steam outlet.
■ During operation, there needs to be sufficient area for air circulation above the rice cooker and around it. Do not cover the rice cooker.
■ Make sure that the steam exhaust outlet does not point towards heat sensitive materials or you or other people. Hot steam may cause serious scalding.
■ While cooking, do not touch places where hot steam is being released as this may cause burns or scalding.
■ Do not leave any kitchen utensils (e.g. mixing and serving spoon) inside the removable cooking bowl when using the keep warm function.
■ The temperature of accessible surfaces on the rice cooker is high when the rice cooker is in operation and for acertain time afterwards.
■ Be very careful when lifting the lid, always removing it away from yourself.
■ When tilting open the lid, ensure that the water drips only into the removable cooking bowl. Water must never drip into the rice cooker unit.
After cooking
■ Before removing the cooking bowl or the steamer basket and before cleaning, always allow the rice cooker to fully cool down.
■ Do not place the hot lid on heat sensitive surfaces.
Handling the rice cooker and its parts
■ When handling the rice cooker after finishing cooking, it is necessary to be very careful not to touch the rice cooker unit or any other parts of the rice cooker
because they may still be hot as aresult of residual heat.
■ Do not touch the hot surfaces of the rice cooker. After disconnecting the rice cooker from the power socket, use the lid handle to lift and carry it. For reasons
of increased safety, we recommend using kitchen gloves.
■
Use the handle to lift and carry the lid. When tilting open the lid, to prevent scalding, it is necessary to take care that the steam escaping from the cooking bowl
is not directed at you. For reasons of increased safety, we recommend using kitchen gloves.
■ Use kitchen gloves or the supplied protective gloves when removing the cooking bowl after you have finished cooking.
■ It is necessary to pay exceptional care when moving the rice cooker when it is filled with hot food or liquids.
■ For mixing and scooping of food use kitchen utensils made from plastic or wood because metal utensils could damage the surface of the cooking bowl.
Safety during maintenance
■ Regularly clean the rice cooker after each use according to the instructions in chapter Maintenance and cleaning. Do not perform any maintenance on the rice
cooker apart from the maintenance procedure described in chapter Maintenance and cleaning.
■ To prevent scratching the non-stick surface of the cooking bowl when cleaning it, always use wooden, silicone or plastic utensils.
■ No part of this rice cooker is intended for washing in adishwasher.
■ If the lid and the removable cooking bowl are hot, do not submerge them in cold water or wash them under acurrent of running cold water. The sudden
change in temperature could result in their damage.

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Copyright © 2023, Fast ČR, a.s.
SRM 0650SS
9
5
7
6
8
10
14
13
23
4
1
12
11
A

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Copyright © 2023, Fast ČR, a.s.
B
431
555
MAX
MIN
C

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Copyright © 2023, Fast ČR, a.s.
2
3
5
7
6
18
4
D

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Copyright © 2023, Fast ČR, a.s.
EN Rice cooker
User'smanual
■ Prior to using this appliance, please read the user'smanual thoroughly, even in cases,
when one has already familiarised themselves with previous use of similar types of
appliances. Only use the appliance in the manner described in this user’smanual.
Keep this user'smanual in asafe place where it can be easily retrieved for future use.
In the event that you hand this appliance over to somebody else, make sure to also
include this user'smanual.
■ Carefully unpack the appliance and take care not to throw away any part of
the packaging before you find all its parts. We recommend saving the original
cardboard box, packaging material, purchase receipt and responsibility statement
of the vendor or warranty card for at least the duration of the legal liability
for unsatisfactory performance or quality. In the event of transportation, we
recommend that you pack the appliance in the original box from the manufacturer.
DESCRIPTION OF THE APPLIANCE
A1 Lid
A2 Handle
It is heat-resistant and enables
handling the hot rice cooker even
without the use of protective
gloves.
A3 Tabs for securing/releasing the
latches
A4 Steam exhaust outlets
A5 0.6-litre removable cooking bowl
(for 450 g of rice)
It has anon-stick inner layer and
its walls ensure an even heat
distribution.
A6 Fastening latches
A7 Rice cooker unit with casing from
food-grade stainless steel.
A8 Control panel
A9 Heating element
A10 Power cord
The power cord can be wound up
into the base of the rice cooker
A11 Standard steamer basket
For cooking food in steam
(vegetables, meat, etc.)
A12 Portable steamer basket
For cooking food in steam, while at
the same time serving as aportable
box. It is made from anon-toxic
material that does not contain the
damaging bisphenol A(BPA).
A13 Rice/water measuring cup
A14 Deep rice spoon
B1 Digital display
B2 Cooking mode indicator
B3 Keep warm mode indicator
B4 Rice cooking mode
B5 Steam cooking mode
B6 Start cooking button
B7 Delayed start mode indicator
B8 Oatmeal porridge mode
B9 Grain cooking mode
B10 Slow cooking mode
B11 Start keep warm/cancel button
B12 Delayed start setting button
D1 Valve gasket
D2 Float valve
D3 Bottom cover
D4 Large gasket
D5 Small gasket
D6 Lid body
D7 Steam outlet
D8 Fastening screws (5x)
INTENDED USE OF THE RICE COOKER
■ The rice cooker is intended for cooking rice, oatmeal porridge, grains and food
suitable for slow cooking and then for keeping the food in awarm state.
■ Furthermore, the steamer basket enables cooking meat and vegetables in steam to
retain maximum nutrients.
BEFORE FIRST USE
■ Before first use, thoroughly wash the cooking bowl A5 and accessories A11 to A14
using hot water using neutral kitchen detergent. Then rinse all these parts with
clean water and dry them thoroughly with afine wiping cloth. The cooking bowl
can also be washed in adishwasher.
■ Also clean out the inner and outer parts of the rice cooker unit A7 and the lid A1
using alightly dampened soft wiping cloth and then wipe everything dry. Never
submerge the rice cooker unit A7 in water or any other liquid!
PREPARING FOR USE
INSERTING THE INGREDIENTS
■ Take the cooking bowl A5 out of the rice cooker unit, put the required ingredients
into it and fill it with water according to the given recipe.
■ Use the supplied measuring cup A13 to measure out the rice. Two measuring scales
are marked on the measuring cup. One measuring scale is used for measuring rice
(¼, ½, ¾ cup or one level measuring cup) and the second scale is used for measuring
water (20 to 80 ml). Asingle level measuring cup is equivalent to 70 g of loose
uncooked rice.
■ Transfer the rice to astrainer and rinse through using running water. Transfer the
rinsed rice into the cooking bowl and evenly spread it out from the centre towards
the sides of the bowl. Add the appropriate amount of cold water. The recommended
rice : water ratio is normally 1:1.2. However, you may adjust this ratio based on
personal preferences and experience.
■ Correct filling of the boiling bowl A5 is shown in figure C. The total amount
ingredients with water may reach no higher than 4/5 of the capacity of the bowl or
to the highest level mark. When preparing meals, which increase in volume during
the cooking process, do not fill the cooking bowl to more than 3/5. However, the
volume of the food must reach at least 1/5 of the capacity of the cooking bowl or
the lowest level mark.
Warning:
Never put food directly into the rice cooker unit A7, always only
into the cooking bowl A5.
Never cut food that is located inside the cooking bowl.
■ Using an appropriate textile or paper, wipe clean the top edge of the cooking bowl
and any other parts, which have been soiled while the cooking bowl was being
filled.
■ Prior to inserting the cooking bowl into the rice cooker unit, check that its inner
part and primarily the heating element A9 and its surrounds are clean and free of
any food residues. If you find any material on the contact surfaces, it is necessary
to remove it.
■ Insert the cooking bowl into the rice cooker unit. After the inner bowl is inserted,
rotate it to both sides so that it is seated properly on the heating plate.
Warning:
Never use the rice cooker without the cooking bowl inserted.
Never use the cooking bowl separately, for example for cooking
or heating up on burners, hotplates of gas, electric or ceramic
stoves or in an oven.
■ Place the lid A1 on to the cooking bowl and click the latches A6 into the lid tabs A3.
Check that the lid is properly seated by lifting the rice cooker up by the handle A2.
The rice cooker is now ready for use.
USING THE STEAMER BASKETS
■ The steamer baskets are intended for cooking alarger amount of food (vegetables,
meat, etc.) in the steam cooking mode.
■ Place the food into the given steamer basket and insert the basket into the cooking
bowl.
■ Pour water into the cooking bowl A5 so that the water level is just below the level
of the steamer basket. The water must not cover the food. Put the lid A1 on to the
cooking bowl and secure it in place.
■ When it is necessary to top up the water during the cooking process, carefully
remove the lid and top up the water as required. However, lifting the lid will release
heat, therefore it is necessary to expect the cooking time to be extended.
OPERATING LOCATION OF THE RICE COOKER
■ Place the rice cooker on an even, dry, clean and most importantly stable and heat-
resistant surface. In the event that you wish to use the rice cooker on aheat sensitive
countertop, place acutting board or asimilar heat resistant material underneath it.
■ There must be no items or surfaces in the near vicinity of the rice cooker that may be
damaged by the escaping steam, e.g. walls, kitchen cabinets, cupboards, paintings,
curtains, etc.
■ Position the handles of the rice cooker so that nobody can brush against them and
thereby knock or tilt the rice cooker over, or spill its hot contents.
TURNING ON AND STAND-BY MODE
■ Connect the power cord plug A10 to apower socket. The rice cooker will beep 1x
and switch to stand-by mode.
■ The stand-by mode means that the rice cooker is ready for use. The indicator of
button B6 flashes and four dashes appear on the display B1.
■ You can also put the rice cooker into stand-by mode by pressing B12 at any time
during the cooking process or when changing the cooking time in various modes.
COOKING
QUICK OVERVIEW OF COOKING MODES
MODE ADJUSTING TIME NOTE
rice Not possible – time is
controlled automatically
5 measuring cups of rice cook
for approx. 35 minutes.
oatmeal Range: 30 minutes – 2 hours
Step: 5 minutes
We recommend one
measuring cup of oatmeal and
5 measuring cups of water.
grains Not possible – time is
controlled automatically
3 measuring cups of rice cook
for approx.
70 minutes.
steam Range: 10 minutes – 1 hour
Step: 5 minutes
Countdown will start only
after the water comes to
aboil.
slow cook Range: 10 minutes – 1 hour
Step: 5 minutes
Maximum temperature is
98 °C.
RICE MODE
■ Press button B4. Button indicator will start flashing. If you do not perform any action
within 30 seconds, the indicator will turn off and the rice cooker will switch to the
stand-by mode.
■ Start the cooking process by pressing button B6. The indicators of buttons B2, B4
and B6 will remain permanently lit and the display will start drawing arectangle
using dashes.
■ The last ten minutes are counted down on the display.

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Copyright © 2023, Fast ČR, a.s.
OATMEAL MODE
■ Press button B8. The button indicator will start flashing. If you do not perform any
action within 30 seconds, the indicator will turn off and the rice cooker will switch
to the stand-by mode.
■ The display will show the default time value of 1:00. The default time value can
be changed by pressing button B8 in the range from 00:30 to 02:00 in 5-minute
increments.
■ Start the cooking process by pressing button B6. The indicators of buttons B2, B6
and B8 will remain permanently lit and the display will start counting down the
set time.
GRAINS MODE
■ Press button B9. The button indicator will start flashing. If you do not perform any
action within 30 seconds, the indicator will turn off and the rice cooker will switch
to the stand-by mode.
■ Start the cooking process by pressing button B6. The indicators of buttons B2, B4
and B9 will remain permanently lit and the display will start drawing arectangle
using dashes.
■ The last ten minutes are counted down on the display.
STEAM MODE
■ Press button B5. The button indicator will start flashing. If you do not perform any
action within 30 seconds, the indicator will turn off and the rice cooker will switch
to the stand-by mode.
■ The display will show the default time value of 00:30. The default time value can
be changed by pressing button B5 in the range from 00:10 to 01:00 in 5-minute
increments.
■ Start the cooking process by pressing button B6. Indicators of buttons B2, B5 and
B6 will remain permanently lit. The rice cooker will first bring the water to aboil and
only then will the set time start counting down on the display.
SLOW COOKING MODE
■ Press button B10. The button indicator will start flashing. If you do not perform any
action within 30 seconds, the indicator will turn off and the rice cooker will switch
to the stand-by mode.
■ The display will show the default time value of 02:00. The default time value can
be changed by pressing button B5 in the range from 02:00 to 10:00 in 1-hour
increments.
■ Start the cooking process by pressing button B6. Indicators of buttons B2, B6 and
B10 will remain permanently lit.The set time will start counting down on the display.
KEEP WARM MODE
■ The keep warm mode serves to maintain the serving temperature of cooked meals
for 12 hours.
■ The mode is activated either automatically at the end of the cooking process of any
mode or it can be activated manually using button B11 in the stand-by mode. The
display will show the default time value of 00:00.
■ An active keep warm mode is shown by the indicator of button B3 being lit.
■ After 12 hours have elapsed, the rice cooker will automatically switch to the stand-
by mode.
DELAYED COOKING START MODE
■ The delayed cooking start mode is used to set the time after which the rice cooker
will start cooking. The maximum delay time is 15 hours.
■ Press the desired cooking mode and then button B12. The delayed start times are
the following:
MODE MIN – MAX TIME
rice 02:00 – 15:00
oatmeal
02:00 – 15:00
grains
steam
slow cook
■ The delayed start mode can be cancelled at any time by repeatedly pressing button
B12.
Warning:
When cooking any food and in all modes, the outer surface of rice
cooker is very hot, therefore do not touch it without protective
aids. When it is running, only touch the control elements on the
panel A8 and the handles A2. Pay special care to ensure that
children do not touch the rice cooker!
While cooking and when lifting the lid after finishing cooking,
be very careful because the steam escaping from the outlets A4
is extremely hot. Always tilt the lid away from yourself so that
the steam does not hit you and so water flows back into the rice
cooker.
COOKING TIPS
■ Select the amount of food for cooking so that it does not exceed the maximum
capacity of the cooking bowl. Always pour asufficient amount of water under the
food, otherwise due to the lack of water the rice cooker could overheat before the
cooking process is completed.
■ When preparing whole pieces of meat, pour a sufficient amount of water
underneath it. Always trim away excess fat from the meat.Thoroughly cook all meat,
fish and seafood.
■ As arule, cut food into equal-sized pieces to ensure that it cooks evenly.
■ Vegetables such as carrots, onions, turnips, etc. take longer to cook than meat,
therefore cut them into sufficiently small pieces.
■ Allow frozen vegetables to defrost and add them in the last half hour to hour of
cooking. This will ensure that the vegetables retain their colour and structure. At the
same time, the ingredients in the rice cooker will not be cooled down excessively.
■ Searing meat and frying vegetables in advance separately on apan will remove
apart of the fat from the meat and improve the appearance and flavour of both
meat and vegetables.
■ Milk products such as for example cream, sour cream or yoghurt as well as pasta
tend to shrink and disintegrate during the slow cooking process, therefore add them
at the end.
■ Fats such as oils, butter, lard do not need to be used at all, especially if you wish to
adhere to ahealthy diet. If you cannot be without fat, then 2-3 tablespoons of oil
based on the number of portions that you are cooking will be sufficient.
■ During the cooking process, lift the lid as little as possible because each time the
lid is lifted, heat escapes and liquids are evaporated. If you lift the lid frequently or
put it aside when cooking for an extended period of time, it is necessary to take
into consideration that the rice cooker will automatically extend the cooking time.
OVERHEATING PROTECTION
■ The rice cooker equipped is with an overheating protection fuse. When there is no
more water or juice inside the cooking bowl and the temperature inside rises too
high, the rice cooker will turn off automatically. In such acase, pull out the power
plug and allow the rice cooker to cool down.Then you can put into operation again.
END OF COOKING AND TURNING OFF
■ When cooking is finished, the appliance will beep (5x) and the indicators of buttons
B3 and B11 will be lit. The rice cooker will automatically switch to the keep warm
mode and the keep warm time will be shown on the display.
■ Release the lid by pressing the tabs A3 and tilting away the fastening latches A6.
Carefully tilt open the lid and allow any steam to escape. For stirring and removing
the food, we recommend to use the supplied spoon, which will not damage the
non-stick coating of the cooking bowl.
■ Disconnect the power plug from the power socket, clean the rice cooker as described
in chapter CLEANING AND MAINTENANCE and store it in asuitable location.
PROBLEMS AND TROUBLESHOOTING
PROBLEM CAUSE SOLUTION
No indicator light is lit
when connected to
the power grid.
No power in the grid or faulty
control panel.
Contact an authorised
service centre.
Heating element is
not heating.
Faulty control panel
or heating element or
interrupted fuse.
Contact an authorised
service centre.
The rice is either
insufficiently cooked
or overcooked.
Not enough or too much rice.
Adjust the rice to water
ratio. Do not overfill the
cooking bowl by going
above ¾ of its capacity.
The rice to water ratio is
incorrect.
Adjust the rice to water
ratio.
Dirt between the cooking
bowl
and the heating element.
Remove any dirt or grime.
The cooking bowl or cooking
sensor are damaged.
Contact an authorised
service centre.
Alarge amount of
water flows out of
the lid.
The rice to water ratio is
incorrect.
Adjust the rice to water
ratio, reduce the amount
of water.
The rice cooker
beeped 10x and the
error code E1 or E3
appeared on the
display. The appliance
does not react to any
button.
Faulty control panel or
sensor.
Disconnect the power
cord and allow the rice
cooker to cool down.
If the problem persists
even after the appliance
cools down, contact an
authorised service centre.

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Copyright © 2023, Fast ČR, a.s.
CLEANING AND MAINTENANCE
Attention:
Prior to any cleaning or maintenance, always unplug the rice
cooker from the power grid. Before removing the lid and taking
out the cooking bowl, always allow the rice cooker to cool down
completely.
RICE COOKER AND COOKING BOWL
■ Wash the removable cooking bowl and any accessories that were used in hot water
with detergent, rinse and dry thoroughly with afine wiping cloth.
Attention:
If the the removable cooking bowl is hot, do not submerge it in
cold water or wash it under acurrent of running cold water. Its
non-stick surface could be damaged.
■ If you wish to remove baked on food remains from the cooking bowl, then first allow
it to soak for 20-30 minutes in hot water with detergent. The food remains can then
be easily removed using asoft kitchen brush.
■ Also clean out the inner and outer parts of the rice cooker unit using a lightly
dampened wiping cloth and then wipe it dry.
Attention:
No part of the rice cooker is suitable for washing in adishwasher.
The rice cooker unit and its power cord are not intended for
washing in adishwasher.
Do not spray the rice cooker unit or the power cord with water
or any another liquid, or submerge it in water or another liquid.
Attention:
Never use chemicals, cookware scrubbers, steel wool, or abrasive
cleaning agents to clean the outer surface of the rice cooker unit
or the cooking bowl, as they could damage the rice cooker unit
or the cooking bowl.
LID
■ Clean out the inner and outer parts of the lid using alightly dampened wiping cloth
and then wipe it dry.
■ Check the underside of the lid after every use for any food residues left between the
body A6 and the large gasket D4. Also check the float valve D2 and its gasket D1
and clean them if necessary.
■ Regularly or depending on the level of soiling, check the condition of all lid gaskets.
Screw out the bottom cover D3, take the large gasket D4 out of it, rinse it and dry it.
Slide the float valve D2 out of the cover and take the gasket D1 out of it. Also take
out the small gasket D5 out of the steam outlet D7. After checking their condition
and cleaning them, return all parts back to their place. Make sure that gaskets D4
and D5 are facing in the correct direction. The grooves of both gaskets must slide
into the respective parts of the lid.
Note:
In the event that any gasket is damaged, please contact aservice
centre and request anew gasket. Do not use the rice cooker if
any gasket is damaged!
STORAGE
■ Before storing it, the rice cooker must be completely cool, turned off and
disconnected from the power supply, clean and dry.
■ Place the steamer baskets into the cooking bowl and place the cooking bowl into
the rice cooker unit. Put the lid on the rice cooker.
■ Then, put the rice cooker in aclean, dry place out of reach of children.
Attention:
Keep the stored rice cooker away from extreme temperatures,
direct sunlight and excessive humidity and do not store it in an
overly dusty environment. Do not place anything on to the rice
cooker.
TECHNICAL SPECIFICATIONS
Rated voltage range ...............................................................................................................230 VAC
Rated frequency........................................................................................................................50-60 Hz
Rated power input........................................................................................................................ 350 W
Dimensions (width × depth × height) ..................................................... 200 × 190 × 190 mm
Weight................................................................................................................................................1.4kg
Capacity of the removable cooking bowl ................................................................................ 0.6 l
Changes to text and technical parameters are reserved.
INSTRUCTIONS AND INFORMATION REGARDING THE
DISPOSAL OF USED PACKAGING MATERIALS
Dispose of used packaging material at asite designated for waste in your municipality.
DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT
This symbol on products or original documents means that used
electric or electronic products must not be added to ordinary
municipal waste. For proper disposal, renewal and recycling hand over
these appliances to determined collection points. Alternatively, in
some European Union states or other European countries you may
return your appliances to the local retailer when buying an equivalent
new appliance. Correct disposal of this product helps save valuable
natural resources and prevents potential negative effects on the
environment and human health, which could result from improper waste disposal. Ask
your local authorities or collection facility for more details. In accordance with national
regulations penalties may be imposed for the incorrect disposal of this type of waste.
For business entities in European Union states
If you want to dispose of electric or electronic appliances, ask your retailer or supplier
for the necessary information.
Disposal in other countries outside the European Union.
This symbol is valid in the European Union. If you wish to dispose of this product,
request the necessary information about the correct disposal method from the local
council or from your retailer.
This product meets all the basic requirements of EU directives related to
it.
Table of contents
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