Sharp AF-GD82A User manual

User manual
*Product images are for illustration purpose only. Actual product may vary.
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AF-GD82A
Air Fryer

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A. Information on Disposal for Users
(private households)
1. In the European Union
Attention: If you want to dispose of this equipment, please do not use the
ordinary dustbin!
Used electrical and electronic equipment must be treated separately and
in accordance with legislation that requires proper treatment, recovery and
recycling of used electrical and electronic equipment.
Following the implementation by member states, private households within
the EU states may return their used electrical and electronic equipment to
designated collection facilities free of charge*.
In some countries* your local retailer may also take back your old product
free of charge if you purchase a similar new one.
* Please contact your local authority for further details.
If your used electrical or electronic equipment has batteries or accumulators,
please dispose of these separately beforehand according to local
requirements. By disposing of this product correctly you will help ensure
that the waste undergoes the necessary treatment, recovery and recycling
and thus prevent potential negative eects on the environment and human
health which could otherwise arise due to inappropriate waste handling.
2. In other Countries outside the EU
If you wish to discard this product, please contact your local authorities and
ask for the correct method of disposal.
For Switzerland: Used electrical or electronic equipment can be returned free
of charge to the dealer, even if you don't purchase a new product.
Further collection facilities are listed on the homepage of www.swico.ch or
www.sens.ch.
B. Information on Disposal for Business Users
1. In the European Union
If the product is used for business purposes and you want to discard it:
Please contact your SHARP dealer who will inform you about the take-back
of the product. You might be charged for the costs arising from take-back
and recycling. Small products (and small amounts) might be taken back by
your local collection facilities.
For Spain: Please contact the established collection system or your local
authority for take-back of your used products.
2. In other Countries outside the EU
If you wish to discard of this product, please contact your local authorities
and ask for the correct method of disposal.
Attention:
Your product is
marked with this
symbol.
It means that
used electrical
and electronic
products should
not be mixed
with general
household
waste. There
is a separate
collection
system for these
products.
www.sharpconsumer.com/
support/
www.sharpconsumer.com/
documents-of-conformity/
www.sharpconsumer.com/
contact/
For service, please refer to www.sharpconsumer.com/contact/, for your warranty rights go to
www.sharpconsumer.com/support/ or contact the retailer where you purchased your product.
Declarations of conformity are available from www.sharpconsumer.com/documents-of-conformity/

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CONTENTS
SAFETY INSTRUCTIONS....................................................................................................................................................................................... 3
SPECIFICATIONS..................................................................................................................................................................................................... 6
AIR FRYER AND ACCESSORIES........................................................................................................................................................................... 7
CONTROL PANEL.................................................................................................................................................................................................... 8
BEFORE USING YOUR AIR FRYER ...................................................................................................................................................................... 8
OPERATION INSTRUCTIONS............................................................................................................................................................................... 9
Automatic Cooking.......................................................................................................................................................................................10
Air Fry Cooking...............................................................................................................................................................................................12
Bake....................................................................................................................................................................................................................13
Roast...................................................................................................................................................................................................................14
Cook From Frozen .........................................................................................................................................................................................15
Pre-Heat............................................................................................................................................................................................................16
Reheat................................................................................................................................................................................................................17
Dehydrate.........................................................................................................................................................................................................17
Keep Warm.......................................................................................................................................................................................................18
SYNC FINISH..........................................................................................................................................................................................................18
DUAL........................................................................................................................................................................................................................19
MAINTENANCE WHILE IN USE ........................................................................................................................................................................19
CLEANING INSTRUCTIONS ...............................................................................................................................................................................19
STORAGE ................................................................................................................................................................................................................19
TROUBLESHOOTING...........................................................................................................................................................................................20
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SAFETY INSTRUCTIONS
When using an electrical appliance, basic safety
precautions should always be followed, including the
following:
• Children should be supervised to ensure that they DO NOT
play with the appliance.
• This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
• Clean the air fry tray and inner pot with damp, soapy cloth.
Make sure only use mild, soapy water.
• DO NOT clean with metal scouring pads. Pieces can break
o the pad and touch electrical parts, creating a risk of
electric shock. Damage to the surface will also occur.
• Dry the unit and all the assemblies with a soft cloth before
storage or use.
• If there are any stains on the tray or inner pot which are too
dicult to clean, let them soak in warm water for about 10
minutes before cleaning.
• The frying tray and inner pot can be cleaned in a
dishwasher.
• DO NOT overll when cooking. Overlling may cause
personal injury or property damage or aect the safe use of
the appliance.
• DO NOT use oil or any other liquid in the inner pot.
• DO NOT use this appliance for deep-frying.
• Ensure that food is correctly prepared and cooked to avoid
any danger to health.
• Prevent food contact with heating elements.
• ALWAYS ensure the appliance is properly assembled before
use.

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• DO NOT place any of the following materials in the air fryer:
cardboard, plastic, paper, or anything similar.
• DO NOT store any materials, other than the supplied
accessories, in the air fryer when not in use.
• DO NOT use appliance for other than its intended use.
• DO NOT use outdoors.
• If any advice is required regarding this product, contact your
Sharp Help Line.
• Only hold the appliance by the correct handles and use such
heat protection measures such as gloves or potholders.
• Read all of these instructions to ensure that you are familiar
with the operation of this air fryer. DO NOT touch hot
surfaces, where possible use handles or controls (dependent
on model).
• The use of accessory attachments not recommended by as
this may cause a hazard or injury.
• This appliance is for HOUSEHOLD USE ONLY.
• To prevent the inner pot dropping on the ground, put the
inner pot on a stable surface before removing the air fry
tray.
• When using ensure that the handle is pointing towards you.
• CAUTION: The mark means APPLIANCE SURFACES ARE
HOT WHEN OR AFTER USE. DO NOT touch hot surfaces.
• DO NOT cover the air intake vent or air exhaust vent while
unit is operating. Doing so will prevent even cooking and
may damage the unit or cause it to overheat.
• DO NOT touch accessories during or immediately after
cooking.
• Extreme caution must be used when the appliance contains
hot food. Improper use may result in personal injury.
• Leave the unit after use so it has sucient time to cool.
• Let your air fryer cool before cleaning.
• WARNING: As this air fryer gets hot during use and some
surfaces may develop high temperatures. As people
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perceive temperatures, this device should be used with care.
• Wear protective insulated gloves when touching hot
surfaces or hot air fry tray, inner pot, and food.
• When using this appliance, provide adequate space above
and on all sides for air circulation. ALWAYS ensure that the
inner pot is properly closed before operating.
• DO NOT allow the power cable to hang over edge of the
work surface or touch hot surfaces.
• DO NOT operate appliance if the mains lead or plug is
damaged in any way or after the appliance malfunctions or
has been damaged in any other way.
• DO NOT replace or modify the mains cable or plug.
• DO NOT use an extension cord.
• Ensure that the mains socket/switch is accessible when the
air fryer is in use.
• This air fryer is not intended to be operated by means of an
external timer or separate remote-control system.
• Unplug from the mains supply when not in use, or before
cleaning.
• When unplugging the power plug from the mains supply,
always hold the plug, never pull the cord.
• When you have stopped using the air fryer, press the STOP/
CANCEL button to return the standby mode, then unplug
from the mains supply.
• To protect against electric shock, DO NOT immerse the air
fryer into water or other liquids.
• DO NOT cover any part of the air fryer while it is operating,
as this will cause it to overheat.
• DO NOT place the air fryer on any hot surfaces, near hot gas/
electric burners or in a heated oven.

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• When operating the air fryer, keep at least 100mm of space
on all sides to allow for adequate air circulation.
KEEP THESE INSTRUCTIONS IN A SAFE PLACE FOR FUTURE
REFERENCE
10 cm
30 cm
85 cm
10 cm
10 cm
SPECIFICATIONS
Model name AF-GD82A
Air Fryer Power (W) 1800 (each drawer)
Air Fryer Temperature Levels (Celsius) 60 °C to 200 °C
12 Automatic Programmes Fries, Beef, Vegetables, Small Chicken, Bacon, Fish, Potato, Pizza, Chicken Nuggets,
Prawns, Snacks, Toasted Sandwich
10 Functions Pre-Heat, Reheat, Cook from Frozen, Keep Warm, Air Fry, Roast, Bake, Dehydrate,
Dual, Sync
Capacity (litres) 8 (4 + 4)
Control Panel Digital
Frying Tray Coating Non stick
Frying Tray Size (W x L in mm) 146 x 208
Inner Pot Coating Non-stick
Inner Pot Size (W x H x D in mm) 163 x 128 x 227
Mains Lead Length (mm) 1000
Noise Level (dB) 56
Power Consumption (W) 1800
Power Requirements 220-240V AC 50 Hz
Standby Power Consumption (W) < 0.5
Size (W x H x D in mm) 395 x 305 x 362
Weight (kg) 10.15
This product complies with relevant Regulations and Standards for the UK and EU.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHTTO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
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AIR FRYER AND ACCESSORIES
Please familiarize yourself with the following Air Fryer functions and accessories prior to rst use:
Inner pot: Place the frying tray onto the inner pot, and then put the inner pot into the air fryer.
Frying tray: Put the frying tray into the inner pot prior to using your air fryer.
Air exhaust vent: There will be hot steam venting from the exhaust vent during use (this is normal), keep your hands
and face away from the air exhaust vent when cooking to prevent scalding.
Handle: This is used for moving the inner pot and frying tray in and out of the air fryer.
1. Top cabinet
2. Control Panel
3. Inner Pot
4. Frying Tray Handle
5. Air Intake
6. Air Exhaust Vent
7. Mains Lead
8. Air Frying Tray
9. Inner Pot
AIR FLOW DIRECTION
When cooking, the hot air from the element is moved around as shown in the picture below. This ensures that your
food is cooked evenly at the set temperature and time period. Do not use any materials such as metal foil which may
obstruct this air ow or over ll the frying tray.
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CONTROL PANEL
1. Auto Menu – Press to select the cooking programmes, there are 12 options.
2. Function – Select the installed functions.
3. +/- – Use to manually set the cooking temperature and time.
4. Temperature/Time – Use this button to control the temperature and time.
5. Start/Cancel – Use to Start or stop a function.
6. Sync/Dual – Place the unit into the Dual or Sync cooking mode.
DEHYDRATE
DUAL COOK
DEHYDRATE
1 2 4 5 63
BEFORE USING YOUR AIR FRYER
Before using your air fryer for the rst time, it is recommended that after you have fully unpacked and removed any
packaging that the inner pot and frying tray are cleaned in hot soapy water or in dishwasher. Then thoroughly dry all
accessories and re-assemble in Air Fryer. Wipe the outer body and inner parts with damp cloth and dry before using.
Plug into the mains supply and set the unit to cook Fries (do not put any food into the unit). This will turn the unit on
at 180°C for 23 minutes, allowing any residue which may have adhered to the heating element during manufacture to
dissipate.
It is advised to fully read these instructions before use.
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OPERATION INSTRUCTIONS
Your Air Fryer has several modes of operation:
Automatic cooking – select one of the 12 pre-programmed cooking options.
Air Fry – set the temperature and time manually.
Bake – Bake food in your air fryer.
Roast – Use to roast your food.
Cook from Frozen – Cook from frozen (Vegetables, Pizza, Fries, Chicken Nuggets and Snacks only).
Dehydrate – Remove the moisture from your food.
Keep Warm – Keep your food warm.
Pre-Heat – Make sure that your Air Fryer is at the correct temperature before cooking.
Reheat – Reheat previously cooked food.
Dual – Copy the setting from one drawer to another.
Sync – Cooking will stop at the same time for both drawers.
Useful Information
• The amount of the food should not ll more than the 4/5 of total amount of the air frying pot.
• The cooking temperature and time can not be adjusted during the cooking cycle. If you need to change the
temperature and/or time, the programme will have to be restarted and the temperature/time adjusted as required.
• To pause the cooking, open the draw. To restart push the draw back in and cooking will start automatically.
• To cancel the cooking, press the "START/CANCEL" button once.
• Some food will need to be stirred/shaken during the cooking: Pull the inner pot out of the unit, stir/shake as
necessary and return the inner pot to the Air Fryer; the unit will restart the cooking automatically.
• Make sure that the food has cooked correctly. If the food is undercooked, then place back into the air fryer and cook
again for few minutes.
• All cooking instructions are for guidance, actual results will vary depending on the quality and quantity of food
being cooked.
• To prevent the inner pot dropping on the ground, put the inner pot on a stable and heat proof surface before lifting
out the tray.
• Only cook food in this air fryer.
• DO NOT use for deep fat frying.
• If the air fryer is plugged into the mains supply and not buttons are pressed for 2 minutes, the display is show a
moving "–" symbol. To stop this press any button.
• If no buttons are pressed for 1 minute, the display is show a moving "-" symbol. To stop this press any button.
• For some cooking programmes it will be necessary for the food to be shaken or turned over. When this required, the
unit will make a sound and the following will appear in the display:

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Automatic Cooking
For your ease and convenience there are 12 automatic cooking programmes for use with the Air Frying function of
your air fryer. These are easily accessed via the dedicated AUTO MENU button on the control panel.
This operation can be skipped.
Press AUTO
MENU button
until the desired
programme
appears.
Press TEMP/
TIME to enter
the temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter the
time adjustment.
Press -/+to
adjust the
cooking time.
Press START/
CANCEL to start
the cooking.
1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be cooked evenly onto the frying tray and slide the inner pot into the air fryer.
4. Select the desired food by pressing the AUTO MENU button on the control panel to select the food to cook. The
default temperature and time will blink in the LED display.
a. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
temperature.
b. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
time.
5. Press "START/CANCEL" button to start the cooking; the time counts down.
6. When the cooking is complete the air fryer will make a sound, and the unit returns to standby mode.
7. Pull out the inner pot with care and remove the food immediately or the heat remaining in the air fryer will
continue to cook and dry out your food.
Note: If you are changing the cooking time for the auto cook foods it is only possible to increase the maximum by
30%. This is to avoid the potential of burning your food.
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Programme
Number Food Weight Initial Food Temperature
Cooking
Time
Maximum
Extra Time
Turn Over
Minutes
From End
of Cooking
Cook From
Frozen
Time
Tempera-
ture Comments
A-01 Fries 300g to 700g
Room
temperature
18 23 5 27 180 Do not overload the pot.
A-02 Beef 150g to 500g 12 16 6 - 200 Upto 270g of beef steak
can be cooked.
A-03 Vegetable 100g to 400g 10 13 5 14 190 Cut up vegetables into
pieces 2 x 3cm.
A-04 Chicken 800g to
1000g 30 39 5 - 190 Small whole chicken or large pieces.
A-05 Bacon 4 to 6 rashers 9 12 - - 180 Evenly space the rashers
of bacon in the frying tray.
A-06 Fish 100g to 500g 18 20 4 - 170
Place sh pieces directly
onto the base of the
frying tray.
A-07 Potato 250g each 40 52 5 - 200
Place up to 3 potatoes
of 250g each into the
frying tray.
A-08 Pizza 100g to 400g 13 17 - 18 180
Place whole or pizza
pieces directly onto the
frying tray.
A-09 Chicken
Nuggets 300g 15 20 5 20 180
Do not overll. Ensure
that there is a small
amount of space between
the nuggets.
A-10 Prawns 300g 15 20 5 180
Space prawns evenly
directly onto the frying
tray.
A-11 Snacks 300g 15 20 5 20 170
Arrange snacks evenly
on the frying tray. Do not
overload.
A-12 Toasted
Sandwich
1 sand-
wich 12 17 4 180
Prepair sandwich
using buttered bread
and cheese. Place whole
sandwich onto the frying
tray.Turn over 2/3 of the
way through the cooking
time.
When the set cooking time is above 10 minutes, the air fryer will remind to turn over the food when the remaining
time is half of the total cooking time (or as shown in the table above). If the set cooking time is less than 10 minutes,
no turn over reminder will appear.

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Air Fry Cooking
When cooking manually in the air frying mode, rst select the time, then the temperature.
For your convenience it is possible to cook manually with the Air Frying function. Refer to the suggested cooking
options as shown in the table or use your own recipes.
This operation can be skipped.
Press the
FUNCTION
button until the
AIR FRY light is
illuminated in the
display.
Press TEMP/
TIME to enter
the temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter the
time adjustment.
Press -/+to
adjust the
cooking time.
Press START/
CANCEL to start
the cooking.
1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be cooked evenly onto the frying tray and slide the inner pot into the air fryer.
4. Press the FUNCTION button until the AIR FRY light is illuminated in the display; the display will indicate the
default time and temperature (12 minutes at 200°C).
5. To change the time, press the“TEMP/TIME” button and then use the +/-buttons to change to your desired time (1
to 60 minutes).
6. Now press the“TEMP/TIME”button and then use the +/-buttons to change to your desired temperature (80 to
200°C).
7. Press the“START/CANCEL” button to start the cooking process.
Some suggested cooking options are shown below.
Food Weight Initial Food
Temperature Cooking Time Cooking Tem- perature Shake/Turn Over Comments
Frozen fries (thick) 300 to 700 Frozen 12 to 16 200 Yes
Frozen fries (thin) 300 to 700 12 to 20 200 Yes
DIY Fries (0.7cm x 7/8cm) 300 to 800
Room temperature
18 to 30 180 Yes Add oil: 1/2 spoon
DIY Chips 300 to 800 18 to 22 180 Yes Add oil: 1/2 spoon
DIY Potato Pieces 300 to 750 12 to 18 180 Yes Add oil: 1/2 spoon
Hash Browns 250 15 to 18 180
Braised Cream Potato 500 18 to 22 180
Steak 100 to 500 8 to 12 180
Pork Chop 100 to 500 10 to 14 180
Hamburger 100 to 500 7 to 14 180
Sausage Roll 100 to 500 12 to 15 180
Drumstick 100 to 500 18 to 22 180
Chicken Breast 100 to 500 10 to 15 180
Fish 100 to 500 8 to 12 180
Prawn 100 to 500 5 to 10 180
Crab 100 to 500 8 to 12 180
Cake 100 to 400 15 to 30 180
Spring Rolls 100 to 400 8 to 10 200 Yes Instant Spring rolls
Frozen Chicken Nuggets 100 to 500
Frozen
6 to 10 200 Yes
Frozen Fish Strips 100 to 400 6 to 10 200
Frozen Cheese Snack 100 to 400 8 to 10 180
Yakitori 100 to 400 Room temperature 8 to 10 200
Sweet Potato 100 to 500 30 to 45 200
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Bake
When using the bake function, rst select the time, then the temperature.
For your convenience it is possible to bake with your Air Fryer. Refer to the suggested cooking options as shown in the
table or use your own recipes.
This operation can be skipped.
Press the
FUNCTION
button until the
BAKE light is
illuminated in the
display.
Press TEMP/
TIME to enter
the temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter the
time adjustment.
Press -/+to
adjust the
cooking time.
Press START/
CANCEL to start
the cooking.
1. Plug your Air Fryer into the mains supply.
2. Pull out the frying pan, place food into the frying tray and return the pan to the unit.
3. Press the“START” button once; the display will indicate the default time and temperature (25 minutes at 200°C).
4. To change the time, press the“TIME” button and then use the +/-buttons to change to your desired time (1 to 60
minutes).
5. Now press the“TEMP”button and then use the +/-buttons to change to your desired temperature (80 to 200°C).
6. Press the“START” button to start the cooking process.
Some suggested bake recipes:
Food
Cooking
tempera-
ture (°C)
Cooking
time
(minutes)
Ingredients Instructions
Cornake
Flapjacks 170 10 to 15
75g cornakes
150g salted butter
75g soft brown sugar
30g runny honey
150g porridge oats
50g raisins and sultanas
1. Grease a heatproof dish with butter and line with grease proof paper.
2. Melt the butter in a saucepan and add the sugar and honey; stir well.
3. Remove from the heat and add the cornakes, porridge oats and fruit.
4. Pour the mixture into the dish.
5 Cook on the Bake function at 170°C until rm (10 to 15 minutes).
6. Remove from the air fryer and allow to cool before eating.
Lemon
Drizzle
Cake 170 20 to 25
200g unsalted butter
200g caster sugar
3 eggs
200g plain our
1 tbsp baking powder
Zest and juice of 1
lemon
For the drizzle:
Juice of 1 lemon
80g caster sugar"
1. Grease a small loaf tin with butter and line with baking paper. Set aside while you prepare
the cake batter.
2. In a large mixing bowl with an electric whisk, beat together the butter and caster sugar
until light and uy. Add the eggs one at a time beating between each addition, then sift in
the our baking powder and mix again to combine. Add the lemon juice and lemon juice and
zest and mix again.
3. Pour the batter into the prepared loaf tin and level out the top. le: Transfer to the air fryer
and cook at 170°C for 20-25 minutes, checking it regularly after 15 minutes, until golden,
risen and an inserted skewer comes out clean.
4. When the cake is almost cooked, make the drizzle by combining the lemon juice and caster
sugar in a bowl.
5. When the cake is cooked, remove from the air fryer and prick all over the surface with a
skewer. Slowly pour over the dazzle mixture, it to cover the surface of the allowing cool in the
tin, then cake and seep into the holes. Leave to cool in the tin, the remove, slice and serve.
Cookies 180 10 to 12
150g salted butter at
room temperature
80g light brown
muscovado sugar
1 large egg, beaten
225g plain our
1/2 tsp bicarbonate
of soda
200g plain chocolate
chips or chunks
1. In a large mixing bowl, beat together the butter, sugar, egg, plain our and bicarbonate of
soda until a rm dough is made.
2. Add the chocolate chips or chunks and kneed until mixed in.
3. Break the dough into pieces and roll into balls of about 3cm diameter.
4. Line the frying tray with grease proof paper (do not go all the way to the edge of the frying
pot) and evenly place the cookie dough balls on this. The dough will spread out as it cooks.
5. Cook at 180°C for 10 to 12 minutes until golden brown.
6. When cooked, leave to cool. Note that you may have to make several batches and/or use
both draws to cook.
When baking in an Air Fryer use less time and a lower temperature when compared to a conventional oven. The
general rule is that you need to lower the temperature by 10°C.
Note that results can vary depending on the quality of the food, its water content and size. Use the table above for
guidance.
It is recommended to pre-heat the Air Fryer before baking.
During the bake function, the turn over function is disabled. This is to ensure that the cooking temperature remains
stable during the whole cooking process.

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Roast
When using the roast function, rst select the time, then the temperature.
For your convenience it is possible to roast with your Air Fryer. Refer to the suggested cooking options as shown in the
table or use your own recipes.
This operation can be skipped.
Press the
FUNCTION
button until the
ROAST light is
illuminated in the
display.
Press TEMP/
TIME to enter
the temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter the
time adjustment.
Press -/+to
adjust the
cooking time.
Press START/
CANCEL to start
the cooking.
1. Plug your Air Fryer into the mains supply.
2. Pull out the frying pan, place food into the frying tray and return the pan to the unit.
3. Press the“START” button once; the display will indicate the default time and temperature (40 minutes at 180°C).
4. To change the time, press the“TEMP/TIME” button and then use the +/-buttons to change to your desired time (1
to 60 minutes).
5. Now press the“TEMP/TIME”button and then use the +/-buttons to change to your desired temperature (80 to
200°C).
6. Press the“START” button to start the cooking process.
Some suggested roast recipes:
Food Weight
Cooking
temperature
(°C)
Cooking
time
(minutes)
Preparation Advice Note
Roast
Potatoes N/A 190 30
Cut and peel your potatoes so that they are about 3-4cm round, then boil
for 5 minute. Drain o the water and then coat in sunower oil, season as
necessary. Tip the potatoes into the air fryer and cook.
If the potatoes are not
cooked enough, give then
another 5 to 10 minutes.
Roast Pork up to 1kg 200/180 20/25 per
500g
Pat the meat dry with a paper towel, then score the rind with a sharp
knife (do not cut into the meat). Let the meat dry and then rub in oil to
the outer surface, add generous amount of salt into the scores.
Place your pork joint into the air fryer with the rind up and cook on 200°C
for 20 minutes, then cook at 180°C until cooked through (approx. 25
minutes for every 500g).
Season the meat as you
desire.
At the end of the cooking,
make sure that the meat is
cooked through.
Roast
Chicken up to 1kg 180 35
Dry your chicken using paper towel, then cover with oil and seasoning.
Place in the air fryer breast side up. Cook for half the time, then turn the
bird over and cook for the remaining time. When the cooking is nished,
leave to rest for 10 minutes before eating.
It is suggested to use a
small chicken for roasting
(500g to 1kg).
At the end of the cooking,
make sure that the meat is
cooked through.
Roast Beef up to 1kg 200/180 5/15 per
450g
Season you meat then your beer into the air fryer and cook on 200°C for
5 minutes, then cook at 180°C until cooked through. Leave to rest for 10
to 15 minutes before carving.
For medium add 5 minutes
per 450g for well done add
10 minutes per 450g. Note
that times can vary due to
the cut of meat and shape.
When baking in an Air Fryer use less time and a lower temperature when compared to a conventional oven.
Note that results can vary depending on the quality of the food, size and shape. Use the table above for guidance.
It is recommended to pre-heat the Air Fryer before roasting.
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EN
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Cook From Frozen
Your air fryer will turn on for longer to allow the food to safely defrost and cook Fries, Vegetables, Pizza, Chicken
Nuggets and Snacks from frozen.
To cook from frozen, follow the instructions for automatic cooking as below.
This operation can be skipped.
Press the
FUNCTION
button until
the light by
"FROZEN"
appears in the
display
Select the
required
frozen food
to cook by
pressing the
AUTO MENU
button.
Press TEMP/
TIME to
enter the
temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter
the time
adjustment.
Press -/+to
adjust the
time.
Press START/
CANCEL
to start the
cooking.
1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be cooked evenly onto the frying tray and slide the inner pot into the air fryer.
4. Press the FUNCTION button until the light by "FROZEN" appears in the display.
5. Select the required frozen food to cook by pressing the AUTO MENU button. The default temperature and time
will blink in the LED display.
a. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
temperature.
b. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
time.
6. Press "START/CANCEL" button to start the cooking; the time counts down.
7. When the cooking is complete, the unit will make a sound, and return to the standby mode.
8. Pull out the inner pot handle with care and take the food out.
Cooking from frozen is only possible for FRIES, VEGETABLES, PIZZA, CHICKEN NUGGETS and SNACKS.
For cooking of other frozen foods, please refer to the manual cooking advice.
If necessary, the Air Fryer can pre-heat before cooking from frozen. To do this Follow the process below:
1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Make sure that the pot is empty.
Press the FUNCTION button until the lights next to “PRE-HEAT” and "FROZEN" appears in the display.
4. Select the required frozen food to cook by pressing the AUTO MENU button. The default temperature and time
will blink in the LED display.
a. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
temperature.
b. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
time.
5. Press “START/CANCEL”, the air fryer will pre-heat. When the required temperature is reached, the unit will make
a sound.
6. Take the drawer out of the unit and place the food to be cooked evenly onto the frying tray, then slide it back into
the air fryer. Be careful as the pot and tray will be hot.
7. Cooking will start automatically when the drawer is pushed back in; the time counts down.
8. When the cooking is complete, the unit will make a sound, and return to standby.

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Pre-Heat
To ensure that your Air Fryer is at the correct temperature for cooking your food, there is a pre-heat function which
can be used before auto cook, manual cook and cook from frozen functions. Just follow the instructions below to use
this feature.
This operation can be skipped.
Press the
FUNCTION
button until
the light by
"PRE-HEAT"
appears in the
display.
Select the
food which
you would
like to cook by
pressing the
"AUTO MENU"
button
Press TEMP/
TIME to
enter the
temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter
the time
adjustment.
Press -/+to
adjust the
time.
Press START/
CANCEL to
start the Pre-
heat.
1. Place the frying tray into the inner pot. Insert the inner pot into the air fryer.
2. Plug the air fryer into mains supply.
3. Press the "FUNCTION" button until the light by "PRE-HEAT" appears in the display.
4. Select the desired food selecting your chosen food from the Auto Menu by pressing the AUTO MENU button. The
default temperature and time will blink in the LED display.
a. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to b set the desired cooking
temperature.
b. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking
time.
5. Press the "START/CANCEL" button.
6. When the unit has reached the correct pre-heat temperature it will make a sound.
7. The air fryer will turn on and start to preheat to the set temperature.
8. Ensure that the frying tray is correctly inserted into the inner pot.
9. Place the food to be cooked evenly onto the frying tray and slide the inner pot into the air fryer.
10. When the draw is pushed back in, cooking will start automatically.
11. When the cooking is complete, the unit will make a sound, and returns to the standby mode.
12. Pull out the inner pot handle with care and take the food out immediately or the heat remaining in the air fryer
will continue to cook and dry out your food.
Pre-heat can also be used when cooking from frozen. Follow the instruction below to pre-heat manually, then put the
food into the drawer and select the Frozen Auto Menu required.
In addition, pre-heat can also be used when cooking manually; press the "FUNCTION" button until the light next to
Pre-heat illuminates.
1. Place the frying tray into the inner pot. Insert the inner pot into the air fryer.
2. Plug the air fryer into mains supply.
3. Press the "FUNCTION" button until the light next to Pre-heat illuminates.
4. Press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired cooking temperature.
5. Press the "START/CANCEL" button.
6. The air fryer will turn on and start to preheat to the set temperature.
7. When the unit has reached the correct pre-heat temperature it will make a sound.
8. Ensure that the frying tray is correctly inserted into the inner pot.
9. Place the food to be cooked evenly onto the frying tray and slide the inner pot into the air fryer.
10. Set the time for your cooking by pressing the "TIME" button once, and then press "-" or "+" button to adjust the
desired cooking time.
11. When the draw is pushed back in, cooking will start automatically.
12. When the cooking is complete, the unit will make a sound, and returns to the standby mode.
13. Pull out the inner pot handle with care and take the food out immediately or the heat remaining in the air fryer
will continue to cook and dry out your food.
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Reheat
This function allows you to reheat food which has gone cold.
Press the FUNCTION button until the light by
"REHEAT" appears in the display
Press START/CANCEL to start the reheat and the display
start to count down.


1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be reheated evenly onto the frying tray and slide the inner pot into the air fryer.
4. Press the FUNCTION button until the light by "REHEAT" appears in the display.
5. Press the“START/CANCEL” button. The Air Fryer will reheat.
6. The Air Fryer will now reheat your food for 4 minutes at 180°C.
Note: It is not possible to adjust the time or temperature for the Reheat function.
Dehydrate
This function allows you to dehydrate your own foods so that they can be stored and used later. Follow the simple
instructions below to use this feature on your air fryer. During the dehydrate function, the turn over function is
disabled.
Press PRE-HEAT/DEHYDRATE twice to choose
DEHYDRATE function.
Press START to start the reheat and the display start to
count down.


1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be dehydrated evenly onto the frying tray and slide the inner pot into the air fryer.
4. Press the FUNCTION button until the light by "DEHYDRATE" appears in the display.
5. Press the“START/CANCEL” button.
6. The Air Fryer will now dehydrate your food for 3 hours at 60°C.
7. The default temperature and time will blink in the LED display - this is 60°C for 3 hours.
a. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to b set the desired
temperature (up to 80°C)
b. If needed, press the "TEMP/TIME" button once, and then press "-" or "+" button to set the desired time (up to
4 hours)
Suggested food types and preparation details for dehydration:
Food
Dehydrate
temperature
(°C)
Dehydration
time (hours) Preparation Advice
Apples 60 6 Core apple and then cut into thin (3mm) segments.
Apricots 60 8 Remove stones and cut in half.
Bannana 80 4 Peel and cut into rounds of about 3mm thickness.
Beef 60 4 Cut into strips of about 6cm length and 4mm in thickness.
Lemons 80 3 Cut into thin slices (2mm) and lay on the Frying Tray.
Oranges 80 3 Cut into thin slices (2mm) and lay on the Frying Tray.
Strawberries 60 3 Carefully cut into wedges or rounds.
When placing items into your air fryer to dehydrate, ensue that the food is not stacked on top of each other and that
there is a little space between each piece.
Note that results can vary depending on the quality of the food, its water content and size. Use the table above for
guidance.

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Keep Warm
Once you have cooked your food, it can be kept warm by using the KEEP WARM function.
Keep warm uses a low temperature to ensure that the food does not dry out too much and ensures that the food is
hot enough to eat.
This operation can be skipped.
Press the FUNCTION button
until the light by "KEEP WARM"
appears in the display.
Press TEMP/
TIME to
enter the
temperature
adjustment.
Press -/+to
adjust the
temperature.
Press TEMP/
TIME to enter
the time
adjustment.
Press -/+to
adjust the
cooking time.
Press START/
CANCEL
to start the
cooking.

1. Plug the air fryer into the mains supply.
2. Ensure that the frying tray is correctly inserted into the inner pot.
3. Place the food to be kept warm evenly onto the frying tray and slide the inner pot into the air fryer.
4. Press the "FUNCTION button until the light by "KEEP WARM" appears in the display.
5. The default keep warm temperature is 80°C with a time of 30 minutes. If required, this can be changed.
a. To change the time, press the“TEMP/TIME” button and then use the +/-buttons to change to your desired
time (1 to 60 minutes).
b. Now press the“TEMP/TIME”button and then use the +/-buttons to change to your desired temperature (80
to 200°C).
6. The Air Fryer will now keep your food warm at the set temperature and for the set time.
SYNC FINISH
Use this function when you are cooking foods which have dierent cooking times. For example the cooking
times for steak and chips is dierent and this function allows you to cook both types of food so that they are
ready at the same time.
1. Remove the inner pots from the air fryer.
2. Ensure that the frying tray in both pots are correctly inserted.
3. Place the food to be cooked evenly onto the frying tray and slide the inner pots back into the air fryer.
4. Set the cooking function for the rst drawer.
5. Set the cooking function for the second drawer.
6. Press the "SYNC/DUAL" button once, the SYNC" light will illuminate in the display.
7. Press either of the "START/CANCEL" buttons. The drawer with the longest cooking time will start rst, the shorter
one will start later to ensure that the end will be the same as the rst.
8. When the cooking is complete, the unit will make a sound, and return to the standby mode.
9. Pull out the inner pot with care and take the food out of the air fryer immediately; this will prevent the heat
remaining in the air fryer to continue to cook and dry out your food.
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