Sharp ComCook R-7A57 User manual

Important P
SHARP
- R+7A57
MICROWAVE
OVEN.
WITH
GRILL
&
CONVECTION

OVEN
AND
ACCESSORIES
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IMPORTANT
SAFETY
INSTRUCTIONS
......
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INSTALLATION
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BEFORE
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1 Control Panel
2 Oven Lamp
3 Grill heating element
4 Door Opening Button
5 Waveguide cover
6 Coupling
7 Oven cavity
: 8 Door seals and sealing surfaces
9 Ventilation openings
10 Outer cabinet
11 Power cord
“ACCESSORIES: Rae :
Check to make sure @ the following accessories.
“are provided: aaieie
“1 Turntable
| Roller soy
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DISPLAY AND INDICATORS
Check indicators after the oven starts fo
contirm the oven is operating as desired.
MICROWAVE/ DEFROSTING indicator
CONVECTION indicator _
GRILL indicator
MORE or LESS indicator
POWER LEVEL indicator
INFORMATION indicator
COOKING indicator
This indicator shows cooking in
progress.
8 CLOCK indicator
OPERATING KEYS
9 PIZZA/SNACK keys
10 POTATO keys
11 INSTANT ACTION keys
12 LESS (W) / MORE (A) keys
13 INFORMATION key {see page 20)
14 LANGUAGE key
15 TIME keys
16 MINUTE TIMER/HOLD key
17 MICROWAVE POWER LEVEL key
18 CONVECTION key ~
* 19 CLOCK SETTING key
20 GRILL key
21 DUAL COOK key
- 22 STOP key
23.N
AINUTE PLUS/START key’ -
24 Door hei button s

IMPORTANT SAFETY IN
To avoid the danger of fire
The microwave oven should not be left
unattended during operation. Power
levels that are too high or cooking times
that are too long may | overheat foods
‘resulting in a fire.
In cases where the oven is to be instilled into a
kitchen cabinet, the installation frame EBR-4500
(B)/{W) licensed by SHARP must be used. This is
available from your dealer. Refer to the frame
installation instructions or ask your dealer for the
proper instruction procedure. Only the use of this
frame will guarantee the safety and quality of the
product.
The electrical outlet must i readily accessible so
_that the unit can be unplugged easily in an
emergency.
The AC power supply must be 230V,
50Hz, with a minimum 16A distribution line fuse, .
or a minimum 16A distribution circuit breaker.
It is recommended that a separate circuit serving
only this appliance be provided. -
_ Do not place the oven in areas where heat is
generated. For example, close to a ‘conventional oven.
Do not install the ovén in an area of high humidity
“or where moisture may collect, ;
Do not store or use the oven outdoors.» ee
If food being heated in the oven begins to smoke,
~ DO NOT OPEN THE DOOR. Turn off and unplug -
the oven and wait until the food has stopped
; smoking. Opening the door while
- may’ cause a fire. eee :
» Use only” microwave-safe containers ond utensils.”
» See corresponding hints in the included cookbook
z Do not leave, the oven unattended when ..
surfaces ‘may « cause a a fire.
food i is monn *
Do not use the microwave oven to fry oil or heat oil
-for deep frying. The temperature cannot be
controlled and the oil may catch fire.
To make popcorn, use only specict microwave
popcorn makers. -
Do not store food or any. Alfie items inside
‘the oven. .
Check the settings after you start the oven to ensure
the oven is operating as desired.
Use this operation manual and the included
cookbook together.
To avoid the possibility of injury
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use.
a) The door; make sure the door closes properly |
and ensure it is not misaligned or warped. |
b} The hinges and safety door latches; check to
make sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that
they have not been damaged.
d) Inside the oven cavity or on the door; make sure
there are no dents.
e) The power supply cord and plug; ensure that
_ they are not damaged.
Do not try to adjust or repair the oven yourself, The
"oven must be adjusted or repaired only by an»
authorised SHARP service agent.
‘Do not operate the oven with the door open
- or alter the door ‘safety latches in any way.
-. Do not operate the oven if there is an object
- between the door seals and sealing surfaces. .
Do not allow grease or dirt to build up on the door »
* seals and sealing ‘surfaces. Follow instructions for,
“Care and Cleaning”, Page 14,°.-

Do not let the power supply cord hang over the
edge of a table or work surface.
Keep the power supply cord away from heated
surfaces.
Do not attempt to replace the oven lamp yourself
or allow anyone who is not an electrician
authorised by SHARP to do so. If the oven fails,
please consult your dealer or an authorised SHARP
service agent.
If the power supply cord of this appliance is
damaged, it must be replaced with a special cord
(FACCVAOO3WRK1). The exchange must be made
by an authorised SHARP service agent.
To avoid the possibility of explosion and
sudden boiling
Never use sealed containers. Remove seals and
lids before use. Sealed containers can explode due
to a build up of pressure even n after the oven has
been turned off.
Take care when microwaving liquids. Use a wide
mouthed container to allow bubbles to escape.
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when heated
and cause burns...
To prevent sudden eruption of f boiling liquid ond
possible scalding: :
1. Stir liquid prior to heating/reheating.
2. Itis advisable to insert a glass rod or similar
viensil into the liquid whilst: Teheating.
~ 3. Let liquid stand in the oven at the end om
; Dw time to pre ui delayed eruptive
Always. open containers, een makers, “oven
“such as a porcelain plate under it to alee
cote bass, etc., ‘away | ‘from the face and hands a samags. to the funtebe and roller ‘Stay ave to Lge
Always stand back from the oven door
when opening it to avoid burns from
escaping steam and heat.
_Slice stuffed baked foods after heating to
release steam and avoid burns.
To avoid burns, always test food feaiaerchiis and
stir before serving and pay special attention to the
temperature of food and drink given to babies,
children or the elderly. Temperature of the
container is not a true indication of the temperature
of the food or drink; always check the food
- temperature.
The door may become hot during cooking, PLACE
OR MOUNT THE OVEN SO THAT THE
. BOTTOM OF THE OVEN IS 85CM OR MORE
ABOVE THE FLOOR. Keep children away from
the door to prevent them burning themselves.
Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings, -.
accessories and dishes during CONVECTION,
GRILL, and DUAL modes as they will become hot.
Before cleaning make sure they are not hot.
To avoid misuse by children
Children should use ovens only under the
supervision of adults. :
* Do not lean or swing on the oven door. Do not
play with the oven or'use it as a foy.
~. Children should be taught all important safety ”
~ instructions: use of potholders, careful removal at
food coverings; paying special. attention to -
"packaging le.g. self. Fheating materials) designed to” :
make f food ¢ crisp, as they may be extra hot. ee
ae Other w warnings
Never modify the 0

stress. The preheating time specified in the dish’s
instructions must not be exceeded.
Do not use metal utensils, which reflect microwaves
and may cause electrical arcing. Do not put cans
-in the oven.
Use only the turntable and the roller stay designed
for this oven.
To prevent the turntable from breaking:
(a) Before cleaning the turntable with water, leave
the turntable to cool.
(b}Do not put hot foods or hot utensils on a cold
turntable.
(c) Do not put cold foods or cold utensils on a hot
turntable.
Do not use plastic containers for microwaving if the
oven is still hot from using the CONVECTION,
GRILL, and DUAL modes, as they may melt. Plastic
? INSTALLATION
containers must not be used during above modes
unless the container manufacturer says they are .
suitable.
Do not place anything on the outer cabinet during
operation.
NOTE
If you are unsure how to connect your oven, please
- consult an authorised, qualified electrician.
Neither the manufacturer nor the dealer can accept
any liability for damage to the oven or personal
injury resulting from failure to observe the correct
electrical connection procedure.
Water vapour or drops may occasionally form on
the oven walls or around the door seals and
sealing surfaces. This is a normal occurrence and is
not an indication of microwave leakage or a
‘malfunction.
“1. Remove all packing materials from inside of the -
oven cavity. Remove all the protective film and the
feature sticker from the outside of the oven door.’
ride Check ee oven crete for oy signs bs cue
3. Place the oven on a flat, level surface strong
enough to support the oven’s weight plus the
heaviest item likely to be cooked.
4, Securely connect the plug of the oven to a standard
earthed {grounded} household electrical outlet.
ions to easily guide
“you
be
as
each
feature.
You'
can
get
Loaner
in
the
desired
See
The
oven
has
an
INFO
key
to obtain instructions for each key. (See page 20.

Plugintheoven. . . * e 1.
1. The oven display will Rash: ms
2. Touch the STOP key the display will cone
3. Set the clock, see below.
Using the Sis key Use the STOP key to:
1. Erase a mistake during programming.
2. Cancel the MINUTE TIMER.
3. Stop the oven temporarily during cooking.
‘4, Cancel a programme during cooking, touch twice. STOP
Example: .
. set the 24 hour eck to 23:35.
. To set the 24hr clock press the CLOCK key twice.
{To set the 12hr clock press the CLOCK ‘en
once.) |
2.. Set the hours.
3. Change from hours to minutes. fhe eet a.
4. Set the minutes. ee a
S ” Start the clock “gu
i - Check the display.

With
the
manual
operations,
your
oven
can
be
programmed
for
up
to
99
minutes,
90
seconds.
When
the
operation
of
the
oven
is
finished,
the
time
of
day
will
reappear
on
the
display.
If
the
clock
is
not
set
_
will
appear
on
the
display.
Example:
» .
Suppose
you
want
to
heat
soup
for
2
minutes
and
30
seconds
on
50%
microwave
power.
NOTE:
the
power
level
will
be
displayed.
».
;
:
,
10
Enter
the
desired
cooking
1.
When
the
door
is
opened
during
the
cooking
|
MIN
|
Ss
time
(2
min.
and
30
sec.)
process,
the
cooking
time
on
the
digital
display
slops
automatically.
The
cooking
time
starts
to
x2
.
x3
count
down
again
when
the
door
is
closed
and
the
,
:
MINUTE
PLUS/START
key
is
pressed,
|
mr
|
Choose
the
desired
2.
If
you
miss
your
desired
power
level,
continue
power
50%,
touching
the
POWER
LEVEL
key
until
you
reach
ae
x3
the
desired
level
again.
«
bac
ote
Sia
3.
IF
you
wish
to
know
the
power
level
during”.
cooking,
press
the
POWER
LEVEL
key.
As
long
Se
_
Qs
your
finger
is
touching
the
POWER
LEVEL
key,
:
‘
xi.
If
the
level
is
not
selected
is
automatically
set.
,
the
level
1
00%
Check
the
display.
You
can
programme
your
oven
fo
cook
one.
of
fen
oe
Ba
Beoegerah
aig
diss
pe)
*
“different
convection
temperatures
(250°C;
230°C,
7
|
4
|
Enter
the
desired
‘,
220°C,
200°C;
180°C,
160°C,
-130°C:
100°C’
a
Vhvoed
eer
ea
fe
~-cooking
time
(25.
~
minutes)

Example 2: PREHEATING
.. Choose preheating Your oven doesn’t need to be preheated. If you wish
Gc temperature. 230°C. preheat for some specific recipes however, you may.
peal 2:
Sat elicuinn: Suppose you want to preheat to 230°C,
Check the dispiay.
PREHEATING AND COOKING
Your oven can be programmed to combine
preheating and cooking.
Example 3: Example 3:
rahe Choose preheating Suppose you want to preheat to 220°C and bake
: temperature. 220°C. biscuits at 200°C for 15 minutes. Place the food in
S x3 2 the oven after preheating. :
10 ee ak Enter the desired NOTE: .
MIN | MIN | cooking time, 15 min 1. When the oven reaches the programmed
temperature, an audible signal will sound 4 times.
~ The oven will then begin holding its temperature
“and will automatically stay at that enperolis for
30 minutes.
. You can select your desired oven temperature by |
touching the CONVECTION key until the costed
">. temperature appears on the display oe
. Actual temperature =|
If after preheating has started you ahs to check
“the actual oven temperature, simply touch the —
Th

Example:
Suppose
you
want
to
cook
beef
steak
(800g)
for
26
minutes
using
the
GRILL
mode.
Turn
the
beef
steak
over
after 2/3rds — time.
We
i>
fm
Ol
Enter
the
desired
.
Checis
the
ean
Start
to
ae
Check
the
display.
cooking
time
(26
min.]
function
>
NOTE:
With
the
first
use
of
the
grill
mode,
the
grill
heating
element
could
smell
and
smoke.
To
prevent
this
operate
the
oven
without
food
for
approx.
10
minutes
in
the
grill
mode
before
the
first
use.
DUAL
COOKING
There
are
two
types
of
dial
‘sabing
ed
One
is
the
dual
cook
“ede
by
canibmaites
of
microwave
cooking
and
convection
cooking.
The
other
one
is
the
dual
cook
mode
by
combination
of
microwave
cooking
and
grill
cooking.
The
total
cooking
time
is
ney
soe
with
dual
cooking
than
with
separate
cooking.
MICROWAVE
OVEN
GRILL
POWER
__
TEMPERATURE
|
‘em
)
|
«|=
«10%*
250°C**
-|
OFF
2
BEY
oe
/
CONVECTION
~*
Ifyou
want
to
odjus
the
microwave
power,
touch
the
MICROWAVE
key.
You
can
select
up
to
70%
power.
**
If
you
want
to
adjust
the
oven
temperature,
touch
ues
paces
ION
Na
MICROWAVE / RL Soa
Eris
1:
oe
-
:
Suppose
you
want
to
bake
a
coke
for
25
a
minutes
on
DUAL
COOK
1,
temperature
180°C
ond
“fais
microwave
sl
aahhed
30%.
es
1.
Do
me
at
olayer
cooking
in
DUAL
COOK
mode
2.
afer
DUAL
COOK
1h
oe
he
mae
me
ae
2
Start
to
cook

oe
ene
EY
OR
EE

Example
2:
Example
2:
1 ee Enter the desired -«-«-»- Suppose you want to cook chicken legs for 25
10 | ae | cooking time minutes on DUAL COOK 2, microwave power
age eG 70%. oar
x2 3 x5 - (25 mins.) Me
ane Choose DUAL -
2 Baw : COOK 2.
s x2 >
Choose desired
| power level 70%.
Start to cook Check the display.
‘Ai sequence of m maximum 4 sges consisting d manual | eookng time oe an can be set.
Example: | Ae ee
Suppose er want to ook rice for 5 minutes on n 100% microwave power * ond then for 16 minutes on 30% power.
att
Input the me | — ‘Roel — net > Input the a
power 100% end arcs eed 30%.
MICROWAVE POWER LEVEL key

AUTOMATIC OPERATION automatically works out
the correct cooking mode and cooking time. You can
choose 1 PIZZA and 1SNACK menu, 2 POTATO
menus and an additional 6 INSTANT ACTION
menus. ;
What you need to know when using this automatic
function:
1, Weight or quantity input:
- The weight or quantity of the food can be input by
touching each automatic operation key. The
number of times you need to press the key
corresponds to the weight or quantity of the food
you are cooking. Instructions for inputting the
weight are given in the cooking chart.
Enter the weight of the food only. Do not include
the weight of the container.
For food weighing more or less than
weights/quantities given in the cooking chart, cook
using manual programmes.
2. Cooking times:
The programmed cooking times are average times.
If you want to alter cooking times pre-programmed
in the automatic operations, touch the LESS (W) or .
MORE (A) key. See Page 18 for details.
- For best results, follow cooking chart instructions. -
~ 3. To avoid children’s misuse, each automatic »
soperaen key can be used only vane) ] minute of
.@ preceding operation.
4, A The final temperature will vary scare to the
a initial ae temperature. Check food i is ; done after 8

:
nek
KEYS
The
PIZZA
and
SNACK
keys
offer
the
possibility
to
cook
quickly
and
easily
soups,
casseroles,
and
frozen
any
meals
(stirrable
type)
and
frozen
pizza.
ee
Suppose
you
want
fo
cook
400g
frozen
ready
meal.
@®)>
Choose
the
SNACK
menu
After
2
seconds,
the
oven
and
enter
the
amount.
0,4
"will
start.
will
appear
on
the
display.
Check
the
display
—
Menu
number
1.
*
Preceduis
Frozen
Pizza
©
Remove
the
ready-prepared
Fozen
\
pizza
from
Quantity:
0.2-0.4
kg
nn
* the
package.
;
Utensils:
"=
.
—
Highrack
2.
ee
eae
Place
on
the
‘high
rack.
:
Units
per
press:
100g.
oe
Initial
food
Temp:
.
-189C
: Menu aurnber 2..
¥ Frozen ready meal...

The POTATO key feature offers the possibility to cook Boiled potatoes, Jacket potatoes, and Frenchfied potatoes easily .
and quickly. Select the weight by pressing the Hae key once for each 100g of veh
Choose the POTATO menu, After 2 seconds, the oven
and enter the amount, 0.2kg —_will start.
will appear on the display. _ Check the display
Menu number 1 Pee re Procedure
Boiled Potatoes and ow Boiled Potatees
Jacket Potatoes die eS the potatoes and cut them into similar sized pieces, as
, Quantity: 0,1 - 0,8kg required.
Utensils:
Bowl
and
Lid
_
©
Putthem
in
a
bowl.
* Units per press: 100g * “Add the required amount of water (per 100g, approx.
Initial food Temp: 20°C Room Temperature
A ae 4 ie 8
2tbsp} and a little salt.
Cover with lid.
When audible signal sounds, stir and recover. -
Afier cooking, let the potatoes s stand for 1-2 minutes.
‘Jacket Potatoes -
“Choose potatoes of similar size and wash hem.
Put them ina bowl.’
‘Add the required amount of water (per pes approx. 2 2h
; ‘and a litle salt.
; Cover with lid, Begg, OE teste alr a
; © When‘ audible signal sounds, stir ae recover. = ee
: vA Abit Gra let the potatoes stand for 12 minutes.
“from the oven. as
fe the deep f frozen french hied rsa
elf thin type french fried velaloes ‘ore shed: press ihe . poe
: LESS ”) 2 before presing POTATO pious ae
od ae :

‘
aca
ACTION.
The
INSTANT
ACTION
feature
cnlesicies
the
correct
microwave
power
“and
cas
time.
example: suppose you want to cook a 1.0 10's Crear,
S MG
x6
Choose the INSTANT. After 2 seconds, the oven
ACTION menu and enter will start.
‘the amount. 1.0kg will Check the display.
appeor on display.
Menu
number
1.
"Procedure
Roast
Chicken
~
CF
*
Mix
the
ingredients
and
spread
on the
chicken.
Quontity:.
.
°
0,9-2,0
kg
acme
©
Place
the
chicken
on the
low
rack
with
breast
_
Utensils:
©.
Low
rack
os
_
«.
side
down.
_,
Units
per
press:
.
100g
When
audible
signal
sounds,
turn
the
food
over.
Initial
food
Temp:
S°C
Ate
cooking,
let
stand
for
approx.
3
minutes.
Recommended
_
Be
ee
ee
Pat
jes
8
_menus:
=.»
~
Roast
chicken’
* Ingredients for ile : .
"roast chicken: : 1/2 tsp. salt & pepper _
CRS
a
Bae
1
tsp.
aye
ponds
or:
aay, sae ‘oil
: enw number 2

Menu number 3 . Procedure
Grilled
skewers
>
¢
Prepare
the
grilled
ssivacs
referring
to
the
Quantity:
0,2
-
0,8
kg.
“attached
SHARP
cookbook.
Utensils:
“High
rack
Pa,
e
Place
the
skewers
on
the
high
rack.
Units
per
press:-.
100g
i
©
When
the
audible
signals,
sound,
turn
the
Initial
food
Temp:
5°C
skewers
over.
Recommended
menus:
Assorted
meat
skewers
Menu
number
4
Procedure
Gratin
—
'e
Prepare
the
cake,
referring
to
the
attached
Quantity:
0,5-
1,5
kg.
-
-
SHARP
cookbook.
.
Utensils:
.
Flat
casserole
dish
&
low
rack
'@
After
baking,
allow
the
food
to
co
for
approx.
Units
per
press:
_
100g
“3
10
minutes.
Initial
food
Temp:
20°C
a
ee
Recommended
menus:
a
Broccoli
eed
pace
gratin
with
|
mushrooms.

“INSTANT ACTION CHART
Menu number 6. Easy Defrost en
(Poultry)
Quantity:
Utensils:
Units per press:
Initial food Temp:
0,9-2,0kg.
_ (See note below}
100g
18°C
Menu number 6. Easy Defrost
{Chicken Legs)
Quantity:
Utensils:
Units per press:
Initial food Temp:
ue
UY
0,2 2 1,0 kg. a
(See note below}
100g
-18°C
Menu inuines 6. Easy Defrost / a
Initial food Temp:
\
_ (Steak Chops)
~ Quantity: - 0,2 - 1,0 kg. .
a ass (approx 1,5 - 2cm thick) »
Utensils: (See note below) _
* Units per press: "100g
-18°C
Procedure
Put a plate up-side down on the turntable and
place the poultry on it. ;
When audible signal sounds, turn over.
When audible signal sounds, turn over again.
Atter defrosting, let stand wrapped in aluminium
foil for 30-90 minutes, until thoroughly
defrosted.
Procedure
Put the chicken legs on a plate.
When audible signal sounds, turn over and re-
arrange.
When audible signal sounds, turn over again.
After defrosting, let stand wrapped in aluminium
foil for 10 -15 minutes, until thoroughly
defrosted.
Procedure
Position the food on a plate in a single layer -
_ with thinner parts to the centre. If portions are
- frozen together, try to pera as soon as
possible.
.When audible signal sounds tum. over rand re
Sanrange.
2!
>
re
ae
oe
When audible sanak douids turn over again.
After defrosting, let stand wrapped in aluminium
foil for. 10-15 minutes, until noroughly:

Cle] OTHER CONVENIENT FUNCTIONS:
4
MINUTE PLUS/START key
The MINUTE PLUS/START key allows you to
operate the following functions:
1. Direct Start. bean start to cook directly on ‘| -1 min <>
100% microwave power and in | minute steps by :
pressing the MINUTE PLUS/START key. MINUTE PLUS/START key
2. Extending the cooking time. You can extend
the cooking time in multiples of 1 minute, by
pressing the MINUTE PLUS/START key, during
the cooking process.
NOTE:
To avoid Silden’ 5 misuse, the MINUTE
PLUS/START key can be used only within 1 minute _
alter a preceding operation.
‘LESS (‘W) / MORE (A) key - Example 1:
The LESS and MORE keys, allows you pe fo a Cy. Choose the desired result
increase or decrease programmed setting times used ie "© (less cooked)
‘in automatic operations, or cooking | time while at vy" ot
operating. : any oe 7
yee Oe : ; Choose the potato menu
hinting the ies prone time setting - - e&d and enter the amount.
‘for Auto Cook progresnmnes:: : in .. -0,5kg will appear in ae
~ Example Ts" ie aca x5. ear
.
Suppose
you
want
0
‘cook
0
ie
iackat
potato
using
aps
Lt
oy
«the
POTATO
key
and
decrease
secky
time
er.
ae
—
EE
Ale
,
secon
nds,
he
Gas
i
i
t
H
}