Sharp R-350EW Use and care manual

Microwave Oven
OPERATION MANUAL WITH COOKING GUIDE
Read all instructions carefully before using the oven
R-350E(W)
R-395E(ST)/(BS)
®

1
FOR LOCATION ENQUIRIES WITHIN
AUSTRALIA
REGARDING YOUR LOCAL
SHARP APPROVED SERVICE CENTRE
VISIT OUR WEBSITE AT
www.sharp.net.au
OR CALL SHARP CUSTOMER CARE
1300 135 022
SHARP CORPORATION OF AUSTRALIA PTY LTD
(LOCAL CALL COST APPLY WITHIN AUSTRALIA)
FOR LOCATION ENQUIRIES WITHIN
NEW ZEALAND
REGARDING YOUR LOCAL
SHARP CORPORATION OF NEW ZEALAND LIMITED
VISIT OUR WEBSITE AT
SHARP CUSTOMER SERVICES
TELEPHONE: [phone]
FACSIMILE: 09 573 0113
SHARP APPROVED SERVICE CENTRE
www.sharp.net.nz
CONTACT YOUR SELLING DEALER/RETAILER
OR CALL
IMPORTANT NOTICE: This warranty applies only to products sold in Australia & New Zealand
Congratulations on Your Purchase!
This Sharp product is warranted against faults in material and manufacture for the period as
stated in the table below.
If service is required during the warranty period, please contact your nearest Sharp Approved
Service Centre. These repairs would be carried out at no charge to the owner, subject to the
conditions specified herein.
This warranty does not extend to defects or injuries caused by or resulting from causes not
attributable to faulty parts or the manufacture of the product, including but not limited to, defect
or injury caused by or resulting from misuse, abuse, neglect, lack of maintenance, accidental
damage, improper voltage, liquid spillage, vermin infestation, software, or any alterations made
to the product which are not authorised by Sharp.
Please retain your sales documentation, as this should be produced to validate a warranty claim.
This warranty is in addition to and in no way limits, varies or excludes any implied rights and
remedies under any relevant legislation in the country of sale.
WARRANTY PERIODS
Home Theatre Projector 12 months
Audio/Home Theatre 12 months
Microwave Oven 12 months
Steam Oven 12 months
Refrigerator 24 months
DVD/Blu-ray 12 months
Air Conditioner 60 months
Portable Air Conditioner 12 months
LCD Television 36 months
Air Purifier 12 months
SHARP CORPORATION OF
AUSTRALIAPTY. L IMITED
ABN40 003039 405
SHARP CORPORATIONOF
NEW ZEALAND LIMITED
59 Hugo Johnston Drive
Penrose, Auckland
WARRANTY
Consumer Electronic Products
Australian customers: Our goods come with guarantees that cannot be excluded under the
Australian Consumer Law. You are entitled to a replacement or refund for a major failure and
for compensation for any other reasonably foreseeable loss or damage. You are also entitled
to have the goods repaired or replaced if the goods fail to be of acceptable quality and the
failure does not amount to a major failure. The criteria of a major failure is defined in the
Australian Consumer Law. Should you require any assistance with a major failure
please contact Sharp Customer Care.
This warranty does not cover transportation to and from the Sharp Approved Service Centre.
Goods presented for repair may be replaced by refurbished goods of the same type rather than
being repaired. Refurbished parts may be used to repair the goods. The repair of your goods
may result in the loss of user generated data, please ensure that you have saved this data
elsewhere prior to repair.
(excluding lamps and air filters)
2 JULIUS AVENUE,
NORTH RYDE NSW 2113

1
Warranty Inside of front cover
Introduction 1
Important Safety Instructions 2
Special Notes and Warnings 4
Installation Instructions 5
Oven Diagram 5
Operation of Touch Control Panel 6
Control Panel Display 6
Touch Control Panel Layout 6
Before Operating 7
Getting Started 7
Clock Setting 7
Stop/Clear 7
Manual Operations 8
Microwave Time Cooking 8
Sequence Cooking 10
1
Increasing Time During a Cooking Program
Notes for Automatic Operations 12
Care and Cleaning 19
Service Call Check 19
Specifications 19
Quick Reference Guide See last page
®
CONTENTS page
INTRODUCTION
The manual is divided into two sections:
1. OPERATION (P2~P19)
This section describes your oven and teaches
you how to use all the features.
2. SMART COOKING GUIDE
This section is at the back of the manual,
it contains the more commonly used information
such as how to prepare food, which cooking utensil
to use and standing times.
It also contains recipes for manual cooking.
Please take some time to read your operation
manual carefully, the automatic cooking
menus programmed into your new oven have been
carefully developed to give optimum results when the step by
step instructions are followed.
When selecting another home appliance,
please again consider our full range of Sharp
products.
Thank you for buying a Sharp Microwave Oven.
Please keep this operation manual handy, as it describes
all the features of your oven and will enable you to cook
a variety of foods.
Smart Sensor Cook 1
efrost Menu 1
Set Timer 1
Favourite 1
Child Lock 1
Smart Convenience Menu 14
Smart D
Smart Cooking Guide
6
5
3
11
1
7
8
START +30SEC.

2
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
1. This oven is designed to be used on a benchtop, on a shelf or built-in with a Sharp built-in kit. We do
not recommend installing the oven under the benchtop or any other appliances. The appliance must
not be placed in a cupboard. See page 5 for the installation. Place or mount the oven so that the
bottom of the oven is 85 cm or more above the floor.
2. Ensure there is a minimum of free space above the oven of 15 cm. See page 5 for the other
necessary spaces.
3. This appliance is intended to be used in household and similar applications such as:
• staff kitchen areas in shops, offices and other working environments;
• farm houses;
• by clients in hotels, motels and other residential environments;
• bed and breakfast type environments
It is not suitable for commercial or laboratory use.
4. The microwave oven is intended for heating food and beverages. Drying of food or clothing and
heating of warming pads, therapeutic devices (eg. wheat bags), slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition or fire.
5. This appliance is not intended for use by persons (including children) with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a person responsible for their safety.
6. Children should be supervised to ensure that they do not play with the appliance.
7. WARNING: Only allow children to use the oven without supervision when adequate instructions have
been given so that the child is able to use the oven in a safe way and understands the hazards of
improper use.
8. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been
repaired by an authorised SHARP service agent or microwave technician.
9. WARNING: Never adjust, repair or modify the oven yourself. It is hazardous for anyone other than an
authorised SHARP service agent or microwave technician to carry out any service or repair operation
which involves the removal of a cover which gives protection against exposure to microwave energy.
10. If the power supply cord of this appliance is damaged, it must be replaced by a service centre
approved by SHARP in order to avoid a hazard.
11. WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to
explode.
12. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken
when handling the container.
13. Eggs in their shell and whole hard-boiled eggs should not be heated on microwave modes since they
may explode, even after microwave heating has ended. To cook or reheat eggs which have not been
scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard
boiled eggs before reheating them in the microwave oven.
14. Utensils should be checked to ensure that they are suitable for use in the oven. See Page 2. Use
only microwave safe containers and utensils on microwave modes.
15. Metallic containers for food and beverages are not allowed during microwave modes.
16. The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature
checked before consumption, in order to avoid burns.
17. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of
ignition.
18. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle
any flames.
19. The oven should be cleaned regularly and any food deposits removed.
20. Cleaning and user maintenance shall not be performed by children without supervision.
21. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
22. The appliance must not be cleaned with a steam cleaner.
23. See instructions for cleaning door seals, cavities and adjacent parts on page 19.
24. Handle with care when removing items from the oven so that the turntable does not displace.

3
Other warnings
1. To reduce the risk of fire in the oven cavity:
a. Do not overcook food.
b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven.
c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled.
2. To reduce the risk of an explosion or delayed eruptive boiling, care should be taken when handling the
container. Your oven is capable of heating food and beverages very quickly with microwaves, therefore it
is very important that you select the appropriate cooking time and power level for the type and quantity
of food to be heated. If you are unsure of the cooking time and power level required, begin with low cooking
times and power levels until the food is sufficiently heated evenly throughout.
Additionally:
a. Do not place sealed containers in the oven. Baby bottles fitted with a screw cap or teat are considered
to be sealed containers.
b. Do not use excessive amounts of time.
c. When boiling liquids in the oven, use a wide-mouthed container.
d. Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids.
e. Stir the liquid before and during cooking. Use extreme care when handling the container or inserting
a spoon or other utensil into the container.
3. Never operate the oven whilst any object is caught or jammed between the door and the oven.
4. Handle with care when removing items from the oven so that the utensil, your clothes or accessories do
not touch the latches.
5. Never poke an object, particularly a metal object, through a grille or between the door and the oven while
the oven is operating.
6. Never tamper with or deactivate the door safety latches.
7. Always use oven gloves to prevent burns when handling utensils that are in contact with hot food. Enough
heat from the food can transfer through utensils to cause skin burns.
8. If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP.
9. Avoid steam burns by directing steam away from the face and hands. Slowly lift the furthest edge of a dish’s
cover including microwave plastic wrap etc., and carefully open popcorn and oven cooking bags away
from the face.
10. Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any
hot surfaces or sharp edges.
11. To prevent the turntable from breaking:
a. Before cleaning the turntable with water, leave the turntable to cool.
b. Do not place anything hot on a cold turntable.
c. Do not place anything cold on a hot turntable.
12. Do not place anything on the outer cabinet.
13. Do not store food or any other items inside the oven.
14. Make sure the utensil does not touch the interior walls during cooking.
.
This product should not be disposed of in a general waste bin as it contains materials that
which is good for the environment.
If you are in doubt about the correct disposal method, contact your local council.
Information on Disposal
should be recycled,

4
*Puncture egg yolks and whites and
oysters before cooking to prevent
"explosion".
*Pierce skins of potatoes, apples,
squash, hot dogs, sausages and
oysters so that steam escapes.
*Use specially bagged popcorn for the
microwave oven.
*Listen while popping corn for the
popping to slow to 1-2 seconds.
*Transfer baby food to small dish and
heat carefully, stirring often. Check for
suitable temperature to prevent burns.
*Remove the screw cap and teat
before warming baby bottles. After
warming shake thoroughly. Check for
suitable temperature.
*Food with filling should be cut after
heating, to release steam and avoid
burns.
*Use a deep microwave safe glass
bowl when cooking liquids or cereals
to prevent boiling over.
*For boiling or cooking liquids see
IMPORTANT SAFETY
INSTRUCTIONS on page 2 to prevent
explosion and delayed eruptive boiling.
*Remove food from can.
*Cook for the recommended time.
(These foods have high sugar and/or
fat contents.)
*Use a microwave proof roasting rack
to collect drained juices.
*Check the utensils are suitable for
MICROWAVE cooking before you use
them.
*Use to shield food to prevent over
cooking.
*Watch for sparking. Reduce foil or
keep clear of cavity walls.
*Place a suitable insulator such as a
microwave and heat proof dinner plate
between the turntable and the
browning dish.
*
Cook eggs in shells. This can cause the
egg to "explode", which may damage
the oven or cause injury to yourself.
*Cook hard/soft boiled eggs.
*Overcook oysters.
*Dry nuts or seeds in shells.
*Pop popcorn in regular brown bags or
microwave safe glass bowls.
*Exceed maximum time on popcorn
package.
*Heat disposable bottles.
*Overheat baby bottles.
Only heat until warm.
*Heat bottles with teats on.
*Heat baby food in original jars.
*Heat or cook in closed glass jars or air
tight containers.
*Deep fry fat.
*Heat or dry wood, herbs, wet papers,
clothes or flowers.
*Operate the oven without a load (i.e. an
absorbing material such as food or wa-
ter) in the oven cavity.
*Heat for longer than recommended
time. See REHEATING-FOOD CHART
on page .
*Heat or cook food while in cans.
*Overcook as they may catch fire.
*Place meat directly on the turntable for
cooking.
* Use metal utensils for MICROWAVE
cooking. Metal reflects microwave
energy and may cause an electrical
discharge known as arcing.
*Use too much.
*Shield food close to cavity walls.
Sparking can damage the cavity.
*Exceed the preheating time recom-
mended by the manufacturer. Exces-
sive preheating can cause the glass
turntable to shatter and/or damage
internal parts of the oven.
SPECIAL NOTES AND WARNINGS
DO DON’T
Eggs, fruits,
nuts, seeds,
vegetables,
sausages and
oysters
Popcorn
Baby food
General
Liquids
(Beverages)
Canned foods
Sausage rolls,
pudding
Meats
Utensils
Aluminium foil
Browning dish
pies, Christmas

5
OVEN DIAGRAM
1. Door open button
2. Oven lamp
3. Door hinges
4. Door safety latches
5. See through door
6. Door seals and sealing surfaces
7. Coupling
8. Waveguide cover (Do not remove)
9. Control panel (See page 6)
10. LED Display
11. Ventilation openings
12. Power supply cord
13. Turntable
14. Roller stay
INSTALLATION INSTRUCTIONS
1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover), and the feature
sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door,
damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage,
please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP
and repaired, if necessary.
2. Accessories provided
1) Turntable 2) Roller stay 3) Operation manual and Cook book
3. Place the roller stay in the coupling on the oven floor, then place the turntable on to the roller stay, ensuring
it is located firmly. Refer to OVEN DIAGRAM below. NEVER operate the oven without the roller stay and
turntable.
4. This oven is designed to be used on a benchtop, on a shelf or built-in(not available in all countries). The
appliance must not be placed in a cupboard. It should not be installed in any area where heat and steam
are generated, for example, next to a conventional oven unit. The oven should be installed so as not to
block ventilation openings. When the oven is mounted on a kitchen benchtop, allow a space of at least
15cm on the top, 10cm on both sides and 5cm at the rear of the oven for adequate air circulation. When
installing on a shelf, the minimum dimension of the shelf should be 720mm(W) x 465mm(H) x 460mm(D).
Do not build-in the appliance under the benchtop or any other appliances.
If the oven is to be positioned near a conventional oven, ensure that adequate space is allowed, and a suitable
heat shield is incorporated between the two to prevent damage to the oven .
WARNING: The electrical outlet must be readily accessible so that the unit can be unplugged easily in
an emergency.
5. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or
personal injury for failure to observe the correct electrical connecting procedure.
The A.C. voltage must be single phase 230 – 240V, 50Hz.
6. This appliance must be earthed.
7. Operate the oven from a general purpose domestic outlet.
If a generator is used, do not operate the oven with non-sinusoidal outputs.
1
2
3
45
6
7
84
9
:
A
C
D
B
15. Oven Cavity
16. Outer cabinet

6
OPERATION OF TOUCH CONTROL PANEL
The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control
panel.
An entry signal tone should be heard each time you press the control panel to make a correct entry.
In addition an audible signal will sound for approximately 2 seconds at the end of the cooking cycle, or 4 times
when cooking procedure is required.
Control Panel Display
Touch Control Panel Layout
Indicators
Press to select Convenience
SMART SENSOR COOK PADS
Press to select Sensor
Cook menus.
Press to select
the Meat Defrost menu.
MEAT DEFROST PAD
Press to select
the Poultry/Fish Defrost menu.
POULTRY/FISH DEFROST PAD
NUMBER PADS
Press to enter cooking time,
clock time and weight of food.
POWER LEVEL PAD
Press to select microwave
power setting.
If not pressed, HIGH is
automatically selected.
Press to alter the cooking result
for automatic operations.
STOP/CLEAR PAD
Press to clear during
programming.
Press once to stop operation
of oven during cooking;
press twice to cancel cooking
program.
Press to start oven after
setting programmes.
Press once to cook for 30
by 30 seconds multiples by
pressing numerous times
during cooking.
Press to select clock or timer.
CLOCK/TIMER PAD
seconds at HIGH or increase
START/+30SEC. PAD
CONVENIENCE PADS
menus.

7
Step Procedure Pad Order Display
1
Clock Setting
Step Procedure Pad Order Display
Press the CLOCK/SET TIMER pad
* To enter the present time of day 11:34 (AM or PM).
BEFORE OPERATING
Enter the correct time of day by
pressing the numbers in sequence.
Getting Started
2
This is a 12 hour clock. If you attempt to enter an incorrect clock time (eg. 13:45),
Press the STOP/CLEAR pad once to:
1. Stop the oven temporarily during cooking.
2. Clear if you make a mistake during programming.
Stop/Clear
The dots (:) will flash on and off.
Press the STOP/CLEAR pad.
Plug the oven into a power point and
switch on the power.
Ensure the oven door is closed.
1
Press the START/+30SEC.
pad.
once.
x 1
CLOCK/
SET TIMER
Press the START/+30SEC.
pad.
2
3
4
ENTER TIME PRESS
START TO SET will appear in the display. Press the STOP/CLEAR pad and re-enter the time of day (eg. 1:45).

8
1
pad.
Enter desired cooking time.
Step Procedure Pad Order Display
The timer begins to count down.
2
If a power level is not selected, then 1200W power is automatically used.
* Suppose you want to cook for 2 minutes 30 seconds on 1200W power.
Microwave Time Cooking
MANUAL OPERATIONS
This is a manual cooking feature, first
enter the cooking time then the power
level.
There are eleven different power
levels. You can program up to 99
minutes, 99 seconds.
This variable cooking control allows
you to select the rate of microwave
cooking.
After cooking, the fan will continue to
operate. COOLING may be displayed
when the door is opened or STOP/
CLEAR pad is pressed while fan is
operating.
Display Power level Examples
1200 W 100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
Raw meat, Vegetables,
Rice or Pasta
Delicate Food such as
Eggs or Seafood.
Defrost, Softening butter
Keep food warm
High
Medium High
Medium
Medium Low
Low
1100 W
1000 W
900 W
800 W
700 W
500 W
400 W
220 W
100 W
Press the START/+30SEC.
0 W

If the door is opened during a cooking process, the cooking time on the display automatically stops. The cooking
time starts to count down again when the door is closed and the START/+30SEC. pad is pressed.
Step Procedure Pad Order Display
Enter desired cooking time.
Select power level by pressing the
POWER LEVEL pad as required
(for 700W press six times).
pad.
The timer begins to count down.
To lower the power press the POWER LEVEL pad until desired power level is displayed.
* Suppose you want to cook Fish Fillets for 10 minutes on 700W power.
MANUAL OPERATIONS
3
x 6
Press the START/+30SEC.
POWER
LEVEL
1
pad.
Press the START/+30SEC.
2
4
9

Sequence Cooking
Your oven can be programmed with up to 2 automatic cooking sequences, automatically switching from one
variable power setting to the next.
* Suppose you want to cook for 10 minutes on 700W followed by 3 minutes on 1200W.
Step Procedure Pad Order Display
Enter desired cooking time.
2
1
3
Select desired power level by pressing
the POWER LEVEL pad (for 700W
press six times).
For second sequence, enter desired
cooking time.
pad.
The timer begins to count
down to zero. When it
reaches zero,
the second sequence will
appear and the timer will
begin counting down to zero
again.
4
x 6
Press the START/+30SEC.
POWER
LEVEL
pad.
Press the START/+30SEC.
Select desired power level by pressing
the POWER LEVEL pad (for 1200W
press once).
x 1
POWER
LEVEL
pad.
Press the START/+30SEC.
55
5
6
7
10

For your convenience Sharp’s Instant Cook allows you to easily cook for 30 seconds on 1200W power.
Press the START/+30SEC. pad until desired time is displayed.
Each time the pad is pressed, the cook time is increased by 30 seconds.
Step Procedure Pad Order Display
pad.
Within 30 seconds of closing the door,
cooking completion or pressing the
STOP/CLEAR pad. The timer begins to count down.
1
Press the START/+30SEC.
START/+30SEC.
x 6
Increasing Time During a Cooking Program
Microwave time can be added during a manual cooking program using the START/+30SEC. pad.
* Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 700W power cooking.
(at the moment the remaining cooking time is 1 min. 30 sec.)
Step Procedure Pad Order Display
Enter desired cooking time.
Select power level by pressing the
POWER LEVEL pad as required
(for 700W press six times).
pad.
Press the START/+30SEC.
pad 4 times to increase the cooking
time by two minutes.
The timer starts to count down.
4
x 4
Press the START/+30SEC.
POWER
LEVEL
1
pad.
Press the START/+30SEC.
2
3
5
11

12
1. Wipe off any moisture from the outside of cooking containers and the interior of the oven with a dry cloth or
paper towel prior to cooking on any SMART SENSOR COOK menus.
2.
After oven is plugged in, wait 2 minutes before using SMART SENSOR COOK menus.
3. When cooking small quantities of food on SMART SENSOR COOK menus, the food
may be cooked without displaying any remaining cooking time or requiring any operations during the cooking.
4. When using the automatic features, carefully follow the instructions provided in each MENU GUIDE to
achieve the best result.
If the instructions are not followed carefully, the food may be overcooked or undercooked.Please follow
5. Food weighing more or less than the quantity or weight listed in each MENU GUIDE should be cooked
Check the food after cooking and if necessary continue cooking manually.
STOP/CLEAR pad is pressed while fan is operating.
Notes for Automatic Operations
6. The final cooking result will vary according to the foods condition (e.g.initial temperature, shape, quality).
7. After cooking, the fan will continue to operate. COOLING may be displayed when the door is opened or
manually. Refer to manual cooking charts in the RECIPES section.
instructions carefully.

13
5
* Suppose you want to use Sensor Cook to cook 2 Jacket Potatoes.
pad.
*When the sensor detects the vapour
from the food, the remaining cooking
time will appear.
(eg. remaining cooking time is
approximately 4 min. 36 sec.)
Press the POTATO pad
once.
Step Procedure DisplayPad Order
2
1
The cooking time will begin counting
down. The oven will "beep" 4 times
x 1
Smart Sensor Cook
SMART SENSOR COOK will automatically compute the power level and cooking time. SMART SENSOR COOK
Press the START/+30SEC.
1.White Rice
2.Brown Rice
3.Quinoa
RICE / QUINOA PASTA
1.Pasta
2.Wholemeal Pasta
POTATO
1.Jacket Potato
2.Sweet Jacket Potato
3.Boiled Potato
1.Fresh Vegetables
2.Frozen Vegetables
VEGETABLES
POTATO
RICE/
QUINOA PASTA
POTATO VEGETABLES
has 4 categories. To select a menu, press the desired SMART SENSOR COOK pad until the menu of
your choice is displayed. Follow the instructions provided in the SMART SENSOR COOK MENU GUIDE
on pages of the cooking guide.
6
and will stop.
Open the door. Turn over.
Close the door.
pad.
The cooking time will begin counting
down. When it reaches zero, the oven
will "beep".
Press the START/+30SEC.
will be displayed.
START
3
4
FINISH REMOVE FOOD will be
TURN OVER POTATO PRESS
displayed.
TURN OVER POTATO PRESS
will be displayed repeatedly.
START

14
Follow the instructions provided in the CONVENIENCE MENU GUIDE on pages -of the cooking
CONVENIENCE allows you to use preprogrammed popular menus.
REHEAT
PLATE
(1 Plate)
REHEAT
BEVERAGE
(1 Mug)
MELT /
SOFTEN
1.Chocolate
2.Butter
3.Cream Cheese
SCRAMBLED
EGGS
(1 Serve)
MUG
CAKE
(1 Mug Cake)
x 1
Press the number pads to enter weight.
* Suppose you want to melt 250g of Chocolate.
Step Procedure Display
Pad Order
Press the MELT SOFTEN pad until
the desired menu is displayed
(for Chocolate press once).
1
2
The cooking time will begin counting
down. The oven will "beep" 4 times
and will stop.
STIR CHOC PRESS START
will be displayed repeatedly.
pad.
3
4
Open the door. Stir.
Close the door.
pad.
The cooking time will begin counting
down. When it reaches zero, the oven
will "beep".
5
Press the START/+30SEC.
Press the START/+30SEC.
MELT/
SOFTEN
REHEAT
PLATE
REHEAT
BEVERAGE
MELT/
SOFTEN
SCRAMBLED
EGGS
MUG CAKE FAVOURITE
34
pad.
Press the START/+30SEC.
STIR CHOC PRESS START
will be displayed.
displayed repeatedly.
6
guides.
FINISH REMOVE FOOD will be
Smart Convenience Menu

pad.
* Suppose you want to defrost 1.5 kg of Whole Chicken.
DEFROST will automatically compute the microwave power and defrosting time.
Follow the instructions provided in the DEFROST MENU GUIDE on page
of the cooking guides.
Procedure Pad Order Display
Press the POULTRY/FISH pad
until the desired menu is
displayed (for Whole Chicken
1
The defrosting time will begin
counting down. The oven will "beep"
4 times and stop.
displayed repeatedly.
The defrosting time will begin counting
down. When it reaches zero, the oven
will "beep".
will be displayed repeatedly.
Press the number pads to enter
weight.
Open the door. Remove defrosted
pieces, turn over remaining pieces
and shield warm portion.
Close the door.
Step
pad.
2
3
4
5
x 1
press once).
Press the START/+30SEC.
Press the START/+30SEC.
MEAT
1.Mince 1.Whole Chicken
POULTRY / FISH
2.Steak / Chops
3.Roast Meat
2.Chicken Fillet
3.Fish Fillet
POULTRY
FISH
MEAT POULTRY/
FISH
15
pad.
Press the START/+30SEC.
6
TURN OVER
CHICKEN PRESS START
will be
displayed
repeatedly.
TURN OVER CHICKEN PRESS
START will be
FINISH REMOVE FOOD
Smart Defrost Menu
7– 8

Use this feature as a general purpose timer. Examples include:
timing boiled eggs cooked on the stove top.
timing the recommended standing time of food.
You can enter any time up to 99 minutes, 99 seconds. If you want to cancel the timer during the count down phase
simply press STOP/CLEAR.
* Suppose you want to set the timer for 3 minutes to boil an egg on the stove top.
Step Display Procedure
The timer begins to count down.
When the timer reaches zero, the
oven will "beep".
Pad Order
Enter desired time.
Set Timer
Press the CLOCK/SET TIMER pad
1
2
3
x 2
CLOCK/
SET TIMER
twice.
16
pad.
Press the START/+30SEC.
pad.
Press the START/+30SEC.
4

17
The favourite function allows you to store 3 frequently used microwave power levels and cook times to make
cooking/reheating more convenient.
Example: Set the following procedure as Favourite 2.
Cook food for 3 minutes 20 seconds at 1000W microwave power.
Fa ouritev
v
Step Display Procedure Pad Order
Press the FAVOURITE pad
1x 2
twice. FAVOURITE
If the procedure has been set, press "START/+30SEC." to use it. If not, continue to set the procedure.
Only one or two states can be set.
Step Procedure Pad Order Display
Enter desired cooking time.
Select desired power level by pressing
the POWER LEVEL pad.
x 3
POWER
LEVEL
pad.
Press the START/+30SEC.
pad.
Press the START/+30SEC.
55
5
6
2
3
4
Press the START/+30SEC.
save the procedure as FAVOURITE 2
and to operate. To add another stage
to the program repeat steps 2 to 5.
Pad to