Sharp R-G271VN-W User manual

R-G271VN-W/R-G272VN-S/R-G273VN-B
MICROWAVE OVEN WITH GRILL
800 W/900 W (IEC 60705)
ENGLISH
G-571VN-W/G-572VN-S/G-573VN-B

GB
This operation manual contains important information which you should read carefully before using your microwave oven.
Important: ed so that it operates
with the door open.

GB-1
ENGLISH
GB

GB-2
SPECIFICATIONS
CONTENTS
INFORMATION ON PROPER DISPOSAL ......................................................................................................................................1
CONTENTS ...........................................................................................................................................................................................2
SPECIFICATIONS ................................................................................................................................................................................ 2
OVEN AND ACCESSORIES .............................................................................................................................................................. 3
CONTROL PANEL ............................................................................................................................................................................... 4
IMPORTANT SAFETY INSTRUCTIONS .....................................................................................................................................5-7
INSTALLATION ....................................................................................................................................................................................7
BEFORE OPERATION ........................................................................................................................................................................8
SETTING THE CLOCK ........................................................................................................................................................................8
MICROWAVE POWER LEVEL .......................................................................................................................................................... 8
MANUAL OPERATION ...................................................................................................................................................................... 9
MICROWAVE COOKING ................................................................................................................................................................... 9
GRILLL COOKING/ MIX GRILL COOKING .................................................................................................................................10
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................11
TIME DEFROST AND WEIGHT DEFROST OPERATION .........................................................................................................12
AUTO MENU OPERATION .............................................................................................................................................................12
AUTO MENU CHART ......................................................................................................................................................................13
SUITABLE OVENWARE ...................................................................................................................................................................14
CARE AND CLEANING ...................................................................................................................................................................15
Operation manual
Model name:
AC Line Voltage : 230 V, 50 Hz single phase : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A : 10 A
AC Power required: Microwave : 1270 W : 1450 W
Output power: Microwave : 800 W : 900 W
Grill : 1000 W : 1000 W
O Mode (Energy Save Mode) : less than 1.0 W : less than 1.0 W
Microwave Frequency : 2450 MHz* : 2450 MHz*
Outside Dimensions (W) x (H) x (D)** mm : 442 x 255 x 327 : 51 x 30 x
Cavity Dimensions (W) x (H) x (D)*** mm : 306,0 x 208,2 x 306,6 : 330,0 x 208,0 x 369,0
Oven Capacity : 20 litres*** : 25 litres***
Turntable : ø 255 mm : ø 315 mm
Weight : approx. 11,4 kg : approx. 15,1 kg
Oven lamp : 25 W/240 V : 25 W/240 V
ls the requirement of the European standard EN55011.
ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND SPECIFICA-
TIONS WITHOUT NOTICE.
R-G271VN-W/R-G272VN-S R-G273VN-B G-571VN-W/G-572VN-S G-573VN-B
: 230 V, 50 Hz single phase
: 10 A
: 1270 W
: 800 W
: 1000 W
: less than 1.0 W
: 2450 MHz*
: x 257 x 358
: 306,0 x 208,2 x 306,6
: 20 litres***
: ø 255 mm
: approx. 11,4 kg
: 25 W/240 V
442
: 230 V, 50 Hz single phase
: 10 A
: 1450 W
: 900 W
: 1000 W
: less than 1.0 W
: 2450 MHz*
: 51 x 30 x 429
: 330,0 x 208,0 x 369,0
: 25 litres***
: ø 315 mm
: approx. 15,1 kg
: 25 W/240 V
4 8 397 4 8

GB-3
ENGLISH
SEIROSSECCADNANEVO
NOTES:
•The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not
damaged.
•After cooking fatty foods without a cover, always clean the cavity and especially the grill heating element
thoroughly, these must be dry and free from grease. Built-up grease may overheat and begin to smoke or
catch re.
•Always operate the oven with the turntable and turntable support tted correctly. This promotes thorough,
even cooking. A badly tted turntable may rattle, may not rotate properly and could cause damage to the
oven.
•All food and containers of food are always placed on the turntable for cooking.
•The turntable rotates clockwise or anti-clockwise. The rotary direction may change each time you start the
oven. This does not aect cooking performance.
WARNING: This symbol means that the surfaces are liable to get hot during use. The door, outer
cabinet, oven cavity, accessories and dishes will become very hot during operation. To prevent burns,
always use thick oven gloves.
OVEN
1. Door
2. Door hinges
3. Oven lamp
4. Waveguide cover (DO NOT REMOVE)
5. Control panel
6. Coupling
7. Door latches
8. Oven cavity
9. Door seals and sealing surfaces
10. Door safety latches
11. Ventilation openings
12. Outer cabinet
13. Power supply cord
14. Door handle
ACCESSORIES:
Check to make sure the following accessories are
provided:
(15) Turntable (16) Turntable support (17) Coupling
(18) Rack
•Place the turntable support in the centre of the
oven oor so that it can freely rotate around the
coupling. Then place the turntable on to the turn-
table support so that it locates rmly into the cou-
pling.
•To avoid turntable damage, ensure dishes and con-
tainers are lifted clear of the turntable rim when
removing them from the oven.
For use of the rack, refer to the grilling sections on
page GB-10.
Never touch the grill when it is hot.
NOTE: When you order accessories, please mention
two items: part name and model name to your deal-
er or SHARP authorised service agent.
Hub (inside)
15. Turntable
(glass)
17. Coupling 16. Turntable
support
18. Rack
11
12
13
321
5
10 9 8 74641
NOTE Product apperance depends on goods.:

GB-4
CONTROL PANEL
1
2
4
5
8
11
9
1213
6
3
10
7
1. DIGITAL DISPLAY
2. WEIGHT DEFROST key
3. TIME DEFROST key
4. AUTO MENU keys
Popcorn
Jacket Potato
Pizza
Frozen Vegetables
Beverage
Dinner Plate
5. TIME keys
6. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
7. Grill key
8. Mix Grill key
9. WEIGHT/PORTION keys (up and down)
10. KITCHEN TIMER key
Press to use as a minute timer, or to
programme standing time.
11. CLOCK SET key
12. START/ +1min
13. STOP key

GB-5
ENGLISH
SNOITCURTSNIYTEFASTNATROPMI
See the corresponding hints in the operation manual.
To avoid the possibility of injury
WARNING:
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) The door; make sure the door closes properly
and ensure it is not misaligned or warped.
b) The hinges and safety door latches; check to
make sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that
they have not been damaged.
d) Inside the oven cavity or on the door; make
sure there are no dents.
e) The power supply cord and plug; ensure that
they are not damaged.
If the door or door seals are damaged, the oven
must not be operated until it has been repaired by a
competent person.
Never adjust, repair or modify the oven yourself.
It is hazardous for anyone other than a competent
person to carry out any service or repair operation
which involves the removal of a cover which gives
protection against exposure to microwave energy.
Do not operate the oven with the door open or alter
the door safety latches in any way. Do not operate the
oven if there is an object between the door seals and
sealing surfaces.
Do not allow grease or dirt to build up on the
door seals and adjacent parts. Clean the oven at
regular intervals and remove any food deposits.
Follow the instructions for "Care and Cleaning"
on page GB-15. Failure to maintain the oven in a
clean condition could lead to a deterioration of
ect the life of
the appliance and possibly result in a hazardous
situation.
Individuals with PACEMAKERS should check with their
doctor or the manufacturer of the pacemaker for
precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer
cabinet.
Never spill or insert any objects into the door lock
openings or ventilation openings. In the event of a
and unplug the oven immediately, and
call an authorised SHARP service agent.
Do not immerse the power supply cord or plug in
water or any other liquid.
Do not let the power supply cord hang over the edge
of a table or work surface.
Keep the power supply cord away from heated
surfaces, including the rear of the oven.
Keep the appliance and its cord out of reach of
children less than 8 years.
To avoid the danger of re.
The microwave oven should not be left unattended
during operation. Power levels that are too high,
or cooking times that are too long, may overheat
re.
This oven is designed to be used on a countertop
only. It is not designed to be built into a kitchen unit.
Do not place the oven in a cabinet.
The electrical outlet must be readily accessible so that
the unit can be unplugged easily in an emergency.
The AC power supply must be 230 V, 50 Hz, with a
minimum 10 A distribution line fuse, or a minimum
10 A distribution circuit breaker.
A separate circuit serving only this appliance should
be provided.
Do not place the oven in areas where heat is generated.
For example, close to a conventional oven.
Do not install the oven in an area of high humidity or
where moisture may collect.
Do not store or use the oven outdoors.
If smoke is observed, switch o or unplug the
e
ames.
Use only microwave-safe containers and utensils.
See Page GB-14. Utensils should be checked
to ensure that they are suitable for use in
microwave ovens.
When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
Clean the waveguide cover, the oven cavity,
the turntable and turntable support after use.
These must be dry and free from grease. Built-
up grease may overheat and begin to smoke or
re.
Do not place ammable materials near the oven or
ventilation openings.
Do not block the ventilation openings.
Remove all metallic seals, wire twists, etc., from food
and food packages. Arcing on metallic surfaces may
re.
Do not use the microwave oven to heat oil for deep
frying. The temperature cannot be controlled and the
re.
To make popcorn, use only special microwave
popcorn makers.
Do not store food or any other items inside the oven.
Check the settings after you start the oven to ensure
the oven is operating as desired.
To avoid overheating and re, special care must be
taken when cooking or reheating foods with a high
sugar or fat content, for example, Sausage rolls, Pies
or Christmas pudding.
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY ANDKEEP FOR FUTUREREFERENCE

GB-6
IMPORTANT SAFETY INSTRUCTIONS
hot during use. Young children should be kept away.
Temperature of the container is not a true indication
of the temperature of the food or drink; always check
the food temperature.
Always stand back from the oven door when opening
it to avoid burns from escaping steam and heat.
Slice stued baked foods after heating to release
steam and avoid burns.
Keep children away from the door to prevent them
burning themselves.
To avoid misuse by children
WARNING: Only allow children aged from 8 years
and above to use the oven without supervision
when adequate instructions have been given
so that the child is able to use the oven in a safe
way and understands the hazards of improper
use. When the appliance is operated in the
GRILL, MIX GRILL and AUTO MENU operation,
children should only use the oven under adult
supervision due to the temperature generated.
This appliance is not intended for use by persons
(including children) with reduced physical,
sensory or mental capabilities, or lack of
experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by a person responsible for
their safety. Children should be supervised to
ensure that they do not play with the appliance.
Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy.
Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
Other warnings
Never modify the oven in any way.
Do not move the oven while it is in operation.
This appliance is intended to be used in household
and similar applications such as:
•sta kitchen areas in shops, oces and other
working environments;
•farm houses;
•by clients in hotels, motels and other residential
environments;
•bed and breakfast type environments.
This oven is for home food preparation only and may
only be used for cooking food. It is not suitable for
commercial or laboratory use.
To promote trouble-free use of your oven and
avoid damage.
Never operate the oven when it is empty. When using
a browning dish or self-heating material, always place
a heat-resistant insulator such as a porcelain plate
under it to prevent damage to the turntable and
turntable support due to heat stress. The preheating
ed in the dishes instructions must not be
exceeded.
Do not attempt to replace the oven lamp yourself or
allow anyone who is not an electrician authorised by
SHARP to do so. If the oven lamp fails, please consult
your dealer or an authorised SHARP service agent.
If the power supply cord of this appliance is damaged,
it must be replaced with a special cord.
The exchange must be made by an authorised SHARP
service agent.
To avoid the possibility of explosion and sudden
boiling:
WARNING: Liquids and other foods must not be
heated in sealed containers since they are liable
to explode.
Microwave heating of beverages can result in
delayed eruptive boiling, therefore care must be
taken when handling the container.
Never use sealed containers. Remove seals and lids
before use. Sealed containers can explode due to a
build up of pressure even after the oven has been
.
Take care when microwaving liquids. Use a wide
mouthed container to allow bubbles to escape.
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time.
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
Do not cook eggs in their shells, and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
To avoid the possibility of burns
WARNING: The contents of feeding bottles and
baby food jars must be stirred or shaken and the
temperature checked before consumption, in
order to avoid burns.
Use pot holders or oven gloves when removing
food from the oven to prevent burns.
Always open containers, popcorn makers, oven
cooking bags, etc., away from the face and hands to
avoid steam burns and eruption of boiling.
To avoid burns, always test food temperature and
stir before serving and pay special attention to the
temperature of food and drink given to babies,
children or the elderly. Accessible parts may become

GB-7
ENGLISH
NOITALLATSNI
SNOITCURTSNIYTEFASTNATROPMI
NOTE:
Do not use plastic containers for microwaving if the
oven is still hot from using the GRILL and MIX GRILL
operation because they may melt.
Plastic containers must not be used during above
modes unless the container manufacturer says they
are suitable.
If you are unsure how to connect your oven, please
ed electrician.
Neither the manufacturer nor the dealer can accept
any liability for damage to the oven or personal injury
resulting from failure to observe the correct electrical
connection procedure.
Water vapour or drops may occasionally form on
the oven walls or around the door seals and sealing
surfaces. This is a normal occurrence and is not an
indication of microwave leakage or a malfunction.
This symbol means that the surfaces are liable
to get hot during use.
ect microwaves
and may cause electrical arcing. Do not put cans in
the oven.
Use only the turntable and the turntable support
designed for this oven. Do not operate the oven
without the turntable.
To prevent the turntable from breaking:
(a) Before cleaning the turntable with water, leave
the turntable to cool.
(b) Do not put hot foods or hot utensils on a cold
turntable.
(c) Do not put cold foods or cold utensils on a hot
turntable.
Do not place anything on the outer cabinet during
operation.
5. Securely connect the plug of the oven to a standard
earthed (grounded) household electrical outlet.
WARNING:Do not place the oven where heat,
moisture or high humidity are generated, (for
example, near or above a conventional oven) or near
combustible materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven.
1. Remove all packing materials from the inside of
the oven cavity and remove any protective lm
found on the microwave oven cabinet surface.
2. Check the oven carefully for any signs of damage.
3. Place the oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven. Do not place
the oven in a cabinet.
4. Select a level surface that provide enough open
space for the intake and/or outlet vents.
The rear surface of appliance shall be placed
against a wall.
•The minimum installation height is 85 cm.
•A minimum space of 20 cm is required between
the oven and any adjacent walls.
•Leave a minimum space of 30 cm above the oven.
•Do not remove the feet from the bottom of the
oven.
•Blocking the intake and/or outlet openings can
damage the oven.
•Place the oven as far away from radios and TV
as possible. Operation of microwave oven may
cause interference to your radio or TV reception.
20 cm
30 cm
20 cm
0 cm
min
85 cm

GB-8
BEFORE OPERATION
MICROWAVE POWER LEVEL
This model has a clock function and the oven uses less than 1.0 W in stand by mode.To set the clock, see below.
SETTING THE CLOCK
Your oven has a 24 hour clock mode.
1. Press the CLOCK SET key ash.
2. Press the time keys and enter the current time. Enter the hours by pressing the 10 MIN key and enter the
minutes by pressing the 1 MIN and 10 S keys.
3. Press the CLOCK SET key nish clock setting.
NOTES:
• If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not
• To check the time of day during a cooking process, press CLOCK SET key and the LED will display the time of
day for 2-3 seconds. ect the cooking process.
• In the process of clock setting, if the STOP key is pressed or if there is no operation within 1 minute, the oven
will go back to the former setting.
•
the power is reinstated. If this occurs during cooking, the programme will be erased. The time of day will also be erased.
Power Level Press the MICROWAVE
POWER LEVEL key
Display
(Percentage)
• Your oven has 11 power levels, as shown.
• To change the power level for cooking, press
the MICROWAVE POWER LEVEL key until the
display indicates the desired level. Press the
START key to start the oven.
• To check the power level during cooking,
press the MICROWAVE POWER LEVEL key.
nger is pressing the MICRO-
WAVE POWER LEVEL key the power level will
be displayed. The oven continues to count
down although the display will show the
power level.
• If “0P” is selected, the oven will work with fan
for no power. You can use this level to remove
the odour.
HIGH x1 100P
x2 90P
MEDIUM HIGH x3 80P
x4 70P
MEDIUM x5 60P
x6 50P
MEDIUM LOW
(DEFROST)
x7 40P
x8 30P
LOW x9 20P
x10 10P
x11 0P
Generally the following recommendations apply:
100P/ 90P - (HIGH) used for fast cooking or reheating
e.g. for casseroles, hot beverages, vegetables etc.
80P/ 70P- (MEDIUM HIGH) used for longer cooking of dense
foods such as roast joints, meat loaf and plated meals, also for
sensitive dishes such as sponge cakes. At this reduced setting,
the food will cook evenly without over cooking at the sides.
60P/ 50P- (MEDIUM) for dense foods which require a
long cooking time when cooked conventionally, e.g.
beef casserole, it is advisable to use this power setting
to ensure the meat will be tender.
40P/ 30P - (MEDIUM LOW) to defrost, select this power
setting, to ensure that the dish defrosts evenly. This
setting is also ideal for simmering rice, pasta, dump-
lings and cooking egg custard.
20P/ 10P - (LOW) For gentle defrosting, e.g. cream ga-
teaux or pastry.
Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once.
been set, the display will only show“0:00” when cooking is complete.
If the electrical power supply to your microwave oven is interrupted, the display will intermittently show “0:00” after

GB-9
ENGLISH
GNIKOOCEVAWORCIM
NOITAREPOLAUNAM
Opening the door:
To open the oven door, pull the door opening handle.
Starting the oven:
Prepare and place food in a suitable container onto the turntable or place directly onto the
turntable. Close the door and press the START/ +1min key after selecting the desired cook-
ing mode.
Once the cooking programme has been set and the START/ +1min key is not pressed in 1
minute, the setting will be cancelled.
The START/+1min key must be pressed to continue cooking if the door is opened during
cient press will be no response.
Use the STOP key to:
1. Erase a mistake during programming.
2. Stop the oven temporarily during cooking.
3. Cancel a programme during cooking, press the STOP key twice.
4. To set and to cancel the child lock (refer to page GB-11).
Your oven can be programmed for up 99 minutes 50 seconds (99.50).
MANUAL COOKING/ MANUAL DEFROSTING
•Enter the cooking time and use microwave power levels 100P to 10P to cook or defrost (refer to page GB-8).
•Stir or turn the food, where possible, 2 - 3 times during cooking.
•After cooking, cover the food and leave to stand, where recommended.
•After defrosting, cover the food in foil and leave to stand until thoroughly defrosted.
Example:
To cook 2 minutes and 30 seconds on 70% microwave power.
1. Input the power level by pressing
the MICROWAVE POWER LEVEL
key 4 times for 70 P.
x4
2. Enter the cooking time by
pressing the 1 MIN key
twice and then the 10 S key
3 times.
3. Press the START/+1min key to start
the timer.
(The display will count down through
the set cooking/defrosting time.)
NOTE:
•When the oven starts, the oven lamp will light and the turntable will rotate clockwise or anticlockwise.
•If the door is opened during cooking/defrosting to stir or turn over food, the cooking time on the display
stops automatically. The cooking/ defrosting time starts to count down again when the door is closed and
the START key is pressed.
•When cooking/defrosting is complete, open the door or press STOP key and the time of day will reappear on
the display, if the clock has been set.
•If you wish to know the power level during cooking, press the MICROWAVE POWER LEVEL key. As long as
nger is touching the MICROWAVE POWER LEVEL key, the power level will be displayed.
IIMPORTANT:
•Close the door after cooking / defrosting. Please note that the light will remain on when the door is open,
this is for safety reason to remind you to close the door.
•If you cook food for more than the standard time (see chart below) using the same cooking mode, the oven’
s safety mechanisms automatically activate. The microwave power level will be reduced or the grill heating
.
Cooking Mode Standard time
Microwave 100 P 30 minutes
Grill cooking for R-642
99 mins 50 sec for R-742
Mix grill cooking 99 mins 50 sec
Intermittent operation, temperature controlled

GB-10
GRILL COOKING/MIX GRILL COOKING
1. GRILL ONLY COOKING
The grill at the top of the oven cavity has one power setting only. The grill is assisted by the turntable which ro-
tates simultaneously to ensure even browning. Use the rack for grilling small items of food such as bacon, gam-
an dish/heat-resistant plate on
the rack.
Example:
To grill for 20 minutes, using GRILL key.
1. Press GRILL key once.
x1
2. Enter the required heating time
by pressing the 10 MIN key
twice.
3. Press the START/+1min key to start
the grilling.
(The display will count down through
the set grilling time.)
G 20:00 20:00
2. MIX GRILL COOKING
MIX GRILL combines microwave power with the grill. MIX means to cook by Microwave power and Grill power
alternately.
nish.
There are 2 choices for the combination:
COMBINATION 1 (Display: C-1)
sh and au gratin.
COMBINATION 2 (Display: C-2)
36% time for microwave cooking, 64% time for grill cooking. Use for pudding omelets, and poultry.
Example:
To cook for 15 minutes, using MIX GRILL with 55% time microwave power and 45% grill power (C-1).
1. Press MIX GRILL key once.
x1
2. Enter the required heating time by
pressing the 10 MIN key once and
the 1 MIN key 5 times.
3. Press the START/ +1min key to
start the cooking.
(The display will count down
through the set cooking time.)
C-1 15:00 15:00
NOTES for GRILL and MIX GRILL COOKING:
• It is not necessary to preheat the grill.
•When browning foods in a deep container, place on the turntable.
rst time. This is normal and not a sign
rst using the oven, heat the oven without food for 20
minutes on grill.
IMPORTANT: During operation, to allow smoke or smells to disperse open a window or switch the kitchen ven-
tilation on.
WARNING:
The door, outer cabinet, oven cavity and accessories will become very hot during operation. To pre-
vent burns, always use thick oven gloves.

GB-11
ENGLISH
SNOITCNUFTNEINEVNOCREHTO
1. SEQUENCE COOKING
erent stages which can include manual cooking time and
mode and /or time defrost as well as weight defrost function. Once programmed there is no need to interfere
with the cooking operation as the oven will automatically move onto the next stage. The audible signal will
rst stage.
Note:Auto menu cannot be set as one of the multiple sequences.
Example: If you want to defrost the food for 5 minutes, then to cook with 80P microwave power for 7
minutes. The steps are as follows:
1. Press the TIME DEFROST key once, in the LED display will appear dEF2.
2. Enter the cooking time by pressing the 1 MIN key 5 times.
3. Input the power level (80P) by pressing the MICROWAVE POWER LEVEL key 3 times.
4. Enter the cooking time by pressing the 1 MIN key 7 times.
5. Press the START key once to start cooking.
2. +1min FUNCTION (Auto minute)
The +1min key allows you to operate the two following functions:
a. Direct start
You can directly start cooking on 100 P microwave power level for 1 minute by pressing the +1min key.
b. Extend the cooking time
You can extend the cooking time during manual cooking, time defrost and auto menu operation for multiples
of 1 minute if the +1min key is pressed while the oven is in operation. During the weight defrost, the cooking
time cannot be increased by pressing +1min key.
3. KITCHEN TIMER FUNCTION :
You can use the kitchen timer for timing where microwave cooking is not involved for example to time boiled
eggs cooked on conventional hob or to monitor the standing time for cooked/defrosted food.
Example:
To set the timer for 5 minutes.
1. Press the KITCHEN
TIMER key once.
2. Enter the desired time
by pressing the 1 MIN
key 5 times.
3. Press the START/
+1min key to start
the timer.
Check the display.
(The display will count down
through the set cooking/
defrosting time.)
When the timer time arrives, the audible signal will sound 5 times and the LED will display then time of day.
simply press the STOP key.
NOTE: The KITCHEN TIMER function cannot be used whilst cooking.
4. CHILD LOCK:
Use to prevent unsupervised operation of the oven by little children.
a. To set the CHILD LOCK:
Press and hold the STOP key for 3 seconds until a long a beep sound. The display will show:
b. To cancel the CHILD LOCK:
Press and hold the STOP key for 3 seconds until a long beep sound.
NOTE: The cooking time may be extended to a maximum of 99 minutes 50 seconds.
You can enter any time up to 99 minutes, 50 seconds. To cancel the KITCHEN TIMER whilst counting down,
,

GB-12
TIME DEFROST AND WEIGHT DEFROST OPERATION
1. TIME DEFROST
This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the
food type. Follow the example below for details on how to operate this function. The time range is 0:10 – 99:50.
Example: To defrost the food for 10 minutes.
1. Select the menu required by pressing the
TIME DEFROST key once.
x1,
the display will show: dEF2
2. Enter the cooking time by
pressing the 10 MIN key once.
3. Press the START/
+1min key to start
defrosting.
Notes for Time Defrost:
ve times and the LED will display then time of day, if the clock
•The preset microwave power level is 30P and can not be changed.
2. WEIGHT DEFROST
The microwave oven is pre-programmed with a time and power level so that the following food is defrosted
easily: Pork, beef and chicken. The weight range for this food is from 0.1kg – 2kg in 0.1kg steps.
Follow the example below for details on how to operate these functions.
Example : To defrost a Meat joint weighing 1.2kg using WEIGHT DEFROST.
an dish or microwave oven defrost rack on the turntable.
1. Select the menu required by pressing
the WEIGHT DEFROST key once.
x1,
the display will show: dEF1
2. Enter the weight by pressing the
WEIGHT/PORTIONkeys until the desired
weight is displayed
display:
3. Press the START/
+1min key to start
defrosting.
(The display will
count down through
defrosting time)
Frozen foods are defrosted from -18°C.
NOTES FOR WEIGHT DEFROST:
•Before freezing foods, ensure food is fresh and of good quality.
•Food weight should be rounded up to the nearest 0.1kg, for example, 0.65kg to 0.7kg.
at pieces of aluminium foil. This will prevent the ar-
eas from becoming warm during defrosting. Ensure the foil does not touch the oven walls.
AUTO MENU OPERATION
The AUTO MENU keys automatically work out the correct cooking mode and cooking of the foods (details on
page GB-4 and GB-13). Follow the example below for details on how to operate this function.
Example: To cook two jacket potatoes (0.46kg) by using the AUTO MENU function.
1.
Select the required menu by pressing
the Jacket Potato key once.
x1,
the display will show: 1
2. Press WEIGHT/PORTION UP/DOWN
keys or continue to press the Jacket
Potato key to choose the required
number of potatoes (up to 3).
x1, display: 2
3. Press the START/
+1min key to start
cooking.
(The display will count
down through cooking
time)
NOTES:
•
The weight or quantity of the food can be input by pressing the WEIGHT/PORTION UP/DOWN keys until the de-
sired weight/quantity is displayed. Enter the weight of the food only. Do not include the weight of the container.
•For food weighing more or less than the weights/quantities given in the AUTO MENU chart on page GB-13
cook by manual operation.
has been set. If the clock has not been set, the display will only show “0:00” when cooking is complete.
1. 2

GB-13
ENGLISH
TRAHCUNEMOTUA
Auto Menu WEIGHT/ PORTION / UTENSILS Procedure
Popcorn Place the popcorn bag directly on the turntable
(Please see the note below: ‘Important Information
About Microwave Popcorn Feature’)
Jacket Potato 1, 2, 3 potatoes (pieces)
1 potato = approx. 0.23kg
(initial temp. 20° C)
Please use potatoes with a similar size of approx. 230g.
Pierce each potato in several places and place towards
the edge of the turntable. Turn over and re-arrange
halfway through cooking. Stand for 3 - 5 minutes
before serving.
Chilled Pizza 0.1kg, 0.2kg, 0.4kg
(initial temp 5°C)
Plate
Place the Pizza on a plate in the centre of the turntable.
Do not cover.
Frozen vegetable
e.g. Brussel sprouts,
green beans, peas,
mixed vegetables,
broccoli
(initial temp -18°C)
Bowl and lid
Place vegetables in a suitable container. Add 1tbsp of
water per 100g of vegetables, cover the dish and place
on the turntable. Stir halfway through cooking and
after cooking.
Beverage
(120ml/ cup)
1, 2, 3
(initial temp. 5° C)
Cup
Place the cup(s) on the turntable and stir after heating.
Dinner Plate 0.25kg, 0.35kg, 0.5kg
(initial temp. 5° C)
Plate
Place the plate in the centre of the turntable. Do not
cover. Stir after cooking.
Notes:
nal temperature will vary according to the initial food temperature. Check food is piping hot after cook-
ing. If necessary, you can extend the cooking manually.
•The results when using auto cook depend on variances such as the shape and size of the food and your
ed with the programmed result, please
adjust the cooking time to match your requirement.
Important Information about Microwave Popcorn Feature:
1. When selecting 0.1kg grams of popcorn, it is suggested
that you fold down a triangle on each corner of the bag
before cooking.
Refer to the picture at right.
2. If/When the popcorn bag expands and no longer rotates
properly, please press STOP key once and open the oven
door and adjust the bag position to ensure even cook-
ing.
0.05kg, 0.1kg
0.15kg, 0.35kg, 0.5kg

GB-14
SUITABLE OVENWARE
To cook/defrost food in a microwave oven, the microwave energy must be able to pass through the container to
penetrate the food. Therefore it is important to choose suitable cookware.
Round/oval dishes are preferable to square/oblong ones, as the food in the corners tends to overcook. A variety
of cookware can be used as listed below.
Cookware Microwave
Safe
Grill Comments
Aluminium foil
Foil Containers
✔/ ✘✔Small pieces of aluminium foil can be used to shield
food from overheating. Keep foil at least 2cm from the
oven walls, as arcing may occur.
ed
by the manufacturer, e.g. Microfoil ®, follow instruc-
tions carefully.
Browning dishes ✔ ✘ Always follow the manufacturers instructions.
Do not exceed heating times given. Be very careful as
these dishes become very hot.
China and ceramics ✔/ ✘✘Porcelain, pottery, glazed earthenware and bone china
are usually suitable, except for those with metallic
decoration.
Glassware e.g. Pyrex ® ✔ ✔ ne glassware as it can
break or crack if heated suddenly.
Metal ✘ ✔ It is not recommended to use metal cookware as it will
re.
Plastic/Polystyrene e.g fast
food containers
✔ ✘ Care must be taken as some containers warp, melt or
discolour at high temperatures.
lm ✔ ✘ It should not touch the food and must be pierced to
let the steam escape.
Freezer/Roasting bags ✔ ✘ Must be pierced to let steam escape. Ensure bags are
suitable for microwave use.
Paper - Plates, cups and
kitchen paper
✔ ✘ Do not use plastic or metal ties, as they may melt or
re due to the metal‘arcing’.
Straw and wooden
Containers
✔ ✘ Only use for warming or to absorb moisture.
re.
Recycled paper and
newspaper
✘ ✔ Always attend the oven when using these materials as
re.
May contain extracts of metal which will cause ‘arcing’
re.
WARNING:
When heating food in plastic or paper containers, monitor the oven due to the possibility of
ignition.

GB-15
ENGLISH
CAUTION: DO NOT USE COMMERCIAL OVEN
CLEANERS, STEAM CLEANERS, ABRASIVE, HARSH
CLEANERS, ANY THAT CONTAIN SODIUM HYDROX-
IDE OR SCOURING PADS ON ANY PART OF YOUR
MICROWAVE OVEN.
Before cleaning, make sure the oven cavity, door,
oven cabinet and accessories are completely cool.
CLEAN THE OVEN AT REGULAR INTERVALS AND RE-
MOVE ANY FOOD DEPOSITS - Keep the oven clean,
or the oven could lead to a deterioration of the
ect the life of the
appliance and possibly result in a hazardous situa-
tion.
Oven exterior
The outside of your oven can be cleaned easily with
with a moist cloth, and dry the exterior with a soft
towel.
Control panel
Open the door before cleaning to de-activate the con-
trol panel. Care should be taken in cleaning the con-
trol panel. Using a cloth dampened with water only,
gently wipe the panel until it becomes clean.
Avoid using excessive amounts of water. Do not use
any sort of chemical or abrasive cleaner.
Oven Interior
1. For cleaning, wipe any splatters or spills with a soft
damp cloth or sponge after each use while the oven is
still warm. For heavier spills, use a mild soap and wipe
several times with a damp cloth until all residues are
removed. Built-up splashes may overheat and begin
to smoke or catch re, and cause arcing. Do not re-
move the waveguide cover.
2. Make sure that mild soap or water does not pen-
etrate the small vents in the walls which may cause
damage to the oven.
3. Do not use spray type cleaners on the oven interior.
4. Heat up your oven regularly by using the grill and
heat the oven without food for 20 minutes on grill
(page GB-10). Remaining food or fat splashed can
cause smoke or bad smell.
Keep the waveguide cover clean at all times.
The waveguide cover is constructed from a fragile
material and should be cleaned with care (follow the
cleaning instructions above).
NOTE:Excessive soaking may cause disintegration of
the waveguide cover.
The waveguide cover is a consumable part and with-
out regular cleaning, will need to be replaced.
Accessories
The accessories like turntable, turntable support and
rack should be washed in a mild washing up liquid
solution and dried. They are dishwasher safe.
Door
To remove all trace of dirt, regularly clean both sides
of the door, the door seals and adjacent parts with a
soft, damp cloth. Do not use abrasive cleaner.
NOTE: A steam cleaner should not be used.
GNINAELCDNAERAC
Cleaning tip - For easier cleaning of your oven:
Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% for 10 -12 minutes.
Wipe the oven clean using a soft, dry cloth.

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