Silvercrest SKV 1200 B2 User manual

IAN 292161
Professional food Processor sKV 1200 B2
Professional food Processor
Operating instructions
Profi-Küchenmaschine
Bedienungsanleitung

GB/IE/NI Operating instructions Page 1
DE/AT/CH Bedienungsanleitung Seite 17
Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of
the device.
Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen
Funktionen des Gerätes vertraut.

a
b

C

GB│IE│NI │ 1 ■
SKV 1200 B2
Contents
Introduction ...........................................................2
Intended use...........................................................2
Package contents .......................................................2
Appliance description ...................................................2
Safety information......................................................3
Preparations...........................................................5
Speed settings .........................................................5
Working with kneading hook, whisk and beater ............................5
After you have finished using your appliance .............................................7
Working with the blender................................................7
Adding more ingredients .............................................................8
After you have finished using your appliance .............................................8
Working with special accessories..........................................8
After you have finished using your appliance................................8
Cleaning and care ......................................................9
Cleaning the appliance ..............................................................9
Cleaning the accessories.............................................................9
Cleaning the blender................................................................9
Storage ..............................................................10
Troubleshooting .......................................................10
Technical data.........................................................11
Disposal .............................................................11
Kompernass Handels GmbH warranty ....................................11
Service..........................................................................12
Importer .........................................................................12
Recipes ..............................................................13
Carrot soup ......................................................................13
Tuna spread......................................................................13
Traditional pancakes ...............................................................13
Sponge mixture ...................................................................14
Shortcrust pastry ..................................................................14
Cake mixture .....................................................................15
Yeast dough......................................................................15
Waffles .........................................................................15
Banana-vanilla shake...............................................................16
Banana-kiwi smoothie ..............................................................16

■ 2 │ GB│IE│NI SKV 1200 B2
Introduction
Congratulations on the purchase of your new
appliance.
You have selected a high-quality product. The
operating instructions are part of this product. They
contain important information about safety, usage
and disposal. Before using the product, please
familiarise yourself with all operating and safety
instructions. Use the product only as described and
for the range of applications specified. Please also
pass these operating instructions on to any future
owner.
Intended use
This appliance is intended exclusively for process-
ing foodstuffs in normal household quantities.
This appliance is intended solely for use in private
households. It is not suitable for commercial use!
This appliance is intended only for private use in
enclosed, dry spaces. It must not be used outdoors.
Use the appliance only with the original accessories.
Package contents
Professional Food Processor
Mixing bowl with lid
Blender with lid and measuring cup
Kneading hook
Whisk
Beater
Operating instructions
Quick guide
NOTE
► Check contents for completeness and damage
immediately after unpacking. Contact Customer
Services if necessary.
Appliance description
Fold out the flaps on the front and rear covers of
this operating manual.
Front fold-out page
Figure A:
1Swivel arm
2Release lever
3Rotary switch (speed levels)
4Power cable
5Base
6Mixing bowl
7Socket for attachment tools
Figure B:
8Cover for the filling opening
9Lid
0Kneading hook
qWhisk
wBeater
Rear fold-out page:
Figure C:
eSmall measuring cup (incl. scale)
rBlender lid
tBlender (incl. scale)
zBlades
uDrive protection cover
iBlender drive
oCover over drive for special accessories

GB│IE│NI │ 3 ■
SKV 1200 B2
Safety information
DANGER – RISK OF ELECTRIC SHOCK!
► The appliance should only be connected to a correctly installed and
earthed mains power socket. Ensure that the rating for your local
power supply corresponds with the details on the rating plate of the
appliance.
► Ensure that the power cable does not become wet or moist during use.
Route the cable in such a way that it cannot be crushed or damaged.
► Keep the power cable away from hot surfaces.
► Do not perform any repairs on the appliance. All repairs must be
performed by our Customer Service Unit or by a qualified specialist
technician.
► Remove the plug from the mains power socket when the appliance is
being cleaned or in the event of a fault. Just switching off the appli-
ance is not sufficient, as the appliance is subject to mains voltage as
long as the plug is connected to the mains power socket.
► Always remove the plug from the mains power socket when the appli-
ance is not in use.
► Arrange for defective power plugs and/or cables to be replaced
as soon as possible by a qualified technician or by our Customer
Service Department to avoid the risk of injury.
► The appliance and its connecting cable must be kept away from
children.
Never immerse the appliance in water or other liquids.

■ 4 │ GB│IE│NI SKV 1200 B2
WARNING! RISK OF INJURY!
► The appliance should always be disconnected from the mains when
unattended and before assembly, disassembly or cleaning.
► This appliance should not be used by children.
► Use only the original accessory parts for this appliance. Accessory
parts from other manufacturers may not be suitable, and this may
lead to risks!
► This appliance may be used by persons with limited physical, sensory
or mental capabilities or lack of experience and knowledge, provided
that they are under supervision or have been told how to use the
appliance safely and are aware of the potential risks.
► Do not allow children to use the appliance as a plaything.
► Caution: The blade is extremely sharp!
► Be careful when cleaning the blade!
► Caution: The blade is extremely sharp! Be careful when removing the
blender jug.
► Never use the appliance for purposes other than those described in
these instructions. Otherwise there is a risk of serious injury!
► Never leave the appliance unattended!
► Before changing any accessories or attachments that move during
operation, the appliance must be switched off and disconnected from
mains power.
► While the appliance is in operation, do not put anything other than
the ingredients to be processed into the mixing bowl or blender.
► To avoid injuries or damage to the appliance, do not put your hands
or any foreign objects into the filling opening or the blender.
ATTENTION! PROPERTY DAMAGE!
► Do not operate the appliance without ingredients. Risk of overheating!
► Never fill the appliance with hot ingredients!

GB│IE│NI │ 5 ■
SKV 1200 B2
Preparations
1) Take all the parts out of the box and remove
the packaging material and any protective
wrapping or stickers.
2) Clean all components as described in the sec-
tion “Cleaning and care”. Ensure that all parts
are completely dry.
3) Place the appliance on a clean and level
surface and attach it firmly in place with the 5
suction cups.
4) Insert the power plug into the socket.
Speed settings
Level Use suitable for...
1 - 2
all
- Starting position for
all mixing and stirring
processes
- Adding ingredients
Kneading
hook 0
Beater w
- Kneading and mixing
of firm dough or
firmer ingredients
2 - 4
Beater w
- Mixing thick cake
mixture
- Mixing butter and
flour
- Mixing yeast dough
Kneading
hook 0
- Kneading yeast
dough
- Kneading thick cake
mixture
4 - 6 Beater w
- Cake batter
- Whisking butter with
sugar
- Biscuit dough
6 - 8 Whisk q
- Whipped cream
- Egg white
- Mayonnaise
- Whisking butter until
fluffy
PBlender t
- Mixing and chopping
soft or liquid ingre-
dients
- Crushing ice
Working with kneading hook,
whisk and beater
WARNING! RISK OF INJURY!
► Never place your hands or fingers in the
mixing bowl 6during operation! Danger
of injury due to rotating parts!
► Do not change accessories unless the drive is
at a complete standstill! After being switched
off, the drive unit will continue to run for a
short time.
► In cases of malfunction, switch the appliance
off and remove the plug from the wall socket
to prevent the appliance from being switched
back on unintentionally.
ATTENTION! PROPERTY DAMAGE!
► When working with the kneading hook 0,
whisk qor beater wwe recommend al-
lowing the appliance to cool down after
10 minutes of operation.
NOTE
► When you work with the kneading hook 0,
whisk qor beater w, you should use the
lid 9of the appliance to prevent the unwanted
leaking of ingredients.
Please proceed as follows to prepare the appli-
ance for operation with the kneading hook 0,
whisk qor beater w:
1) Press down the release lever 2. The swivel
arm 1moves upwards automatically. If neces-
sary, move the swivel arm 1to the highest
position.
2) Insert the mixing bowl 6in such a way that the
locking tabs on the mixing bowl 6grip into the
recesses in the base 5. To do this, one of the
handles must be pointing in the direction of the
rotary switch 3. Turn the mixing bowl 6clock-
wise so that it is locked and firmly held in place.

■ 6 │ GB│IE│NI SKV 1200 B2
3) To use the lid 9, place it on the part of the
housing which surrounds the attachment tool
socket 7in such a way that the filling opening
is facing you. On the attachment tool socket 7
there is a locking device for the lid 9:
ATTENTION! PROPERTY DAMAGE!
► Never apply any pressure to the lid 9when
attaching and removing it in order to ensure
that it is not damaged.
4) Depending on what you want to do, fit the
kneading hook 0, whisk qor beater winto
the attachment tool socket 7:
–Insert the kneading hook 0, whisk qor
beater w into the socket 7so that the two
metal pins on the axle of the attachment 0
qwlock into the recesses of the attach-
ment tool socket 7.
–Press the attachment 0qwas far as it
will go into the socket 7and then turn it
anticlockwise as far as it will go (in the
direction of the arrow ).
–Let go of the attachment 0qw. This is now
firmly held in the attachment tool socket 7.
5) Add the ingredients into the mixing bowl 6,
observing the following table with the recom-
mended filling quantities:
Filling quantities for... min. max.
Yeast dough N/A 1000g
flour
Cake mixture N/A
900g
plain
flour
Heavy dough
(e.g. shortcrust pastry) N/A
900g
plain
flour
Cream 200 ml 1500 ml
Egg white
(eggs of weight class M) 2 12
Adjust the remaining ingredients in the recipe
to the respective maximum quantity.
CAUTION! PROPERTY DAMAGE!
► To prevent the appliance from being
overloaded, do not exceed the specified
maximum filling quantities.
If the appliance is labouring: switch off the
appliance, remove half of the dough and
knead each half separately.
NOTE
► Please note that during the kneading or stirring
process, the dough in the mixing bowl 6
increases in volume or is pressed upward
slightly as a result of the movement. You
should therefore never fill the mixing bowl 6
right up to the top!
Warning! Danger of crushing! Make sure
that no parts of the body are located
under the swivel arm 1when you push it
downwards.
6) Press down the release lever 2and press the
swivel arm 1with the attachment mounted
downwards into the working position until the
swivel arm 1locks in place.

GB│IE│NI │ 7 ■
SKV 1200 B2
NOTE
► If you wish, you can open the filling opening
8on the lid 9so that you can also fill in
ingredients during operation.
7) Turn the rotary switch 3to the required level
(see the section “Speed settings”).
After you have finished using your
appliance
1) Turn the appliance off using the rotary switch 3
(Position “0”).
2) Press down the release lever 2and move the
swivel arm 1to the highest position.
3) Remove the attachment 0qwfrom the
socket 7by pressing the attachment 0qw
lightly against the socket 7and turning it
clockwise at the same time (in the direction
of the arrow ). Then you can remove the
attachment 0qw.
4) If fitted: remove the lid 9.
5) Remove the mixing bowl 6by turning it anti-
clockwise and then pulling it upwards.
6) Clean the appliance (see section “Cleaning
and care”).
Working with the blender
WARNING! RISK OF INJURY!
► Always allow hot fluids to cool down to a
lukewarm temperature (approx. 30–40°C)
before adding them into the blender t.
WARNING! RISK OF INJURY FROM
SHARP BLADES/ROTATING DRIVE
UNIT!
► Never put your hand into the attached
blender t!
► Do not remove the blender tunless the
blades zare stationary.
► Operate the blender tonly when the blender
lid rwith the measuring cup eare attached.
► In cases of malfunction, switch the appliance
off and remove the plug from the wall socket
to prevent the appliance from being switched
back on unintentionally.
ATTENTION! PROPERTY DAMAGE!
► Never use the mixing bowl 6and blender t
at the same time! This will overload the motor!
► When working with the blender twe recom-
mend allowing the appliance to cool down
after 3 minutes of operation.
Proceed as follows to prepare the blender for
operation t. Use figure C on the rear fold-out
page as a guide.
1) Press down the release lever 2and press the
swivel arm 1downwards into the working
position.
2) Turn the drive protection cover uclockwise so
that the arrow on the drive protection cover u
is pointing to the symbol on the appliance.
Remove the drive protection cover uand
place it to one side.
WARNING! RISK OF INJURY!
► Ensure that the rotary switch 3is turned to
"0" before you place the blender ton the
blender drive i. Otherwise the appliance will
start immediately as soon as the blender t
has locked into place.
3) Place the blender ton the blender drive unit
iso that the lock tabs on the underside of
the blender tlock into the recesses on the
blender drive unit i. The symbol on the
blender tmust be pointing to the symbol
on the appliance. Turn the blender tanti-
clockwise as far as it will go. The symbol
on the blender tmust then be pointing to the
symbol on the appliance.
4) Remove the blender lid rby turning it anti-
clockwise until it disengages from the catch on
the blender t and then pull it upwards and
off.
5) Add the ingredients.
6) Press the blender lid rwith the measuring cup e
slightly offset firmly back onto the blender t.
Close the blender lid rby turning it clockwise
as far as the stop back into the catch on the
blender t. Ensure that the pouring spout on
the blender tis closed.

■ 8 │ GB│IE│NI SKV 1200 B2
7) Turn the rotary switch 3to the desired setting.
NOTE
► The ideal speed depends on the consistency
of the items being mixed. The more liquid the
contents are, the faster you can mix them.
► For short, powerful pulsed operation, turn
the rotary switch 3anticlockwise to level P.
Level P does not lock into place so as not
to overload the motor. You should therefore
keep the rotary switch 3in this position only
for a short time.
CRUSHING ICE
► In order to produce crushed ice, place ice
cubes in the blender t, close it and turn the
rotary switch 3approx. 7 times to level P
for 5 seconds. You may need to adapt the
above instructions depending on the quantity
and size of the ice cubes.
Adding more ingredients
1) Turn the appliance off using the rotary switch 3.
2) Remove the blender lid rand add the ingredi-
ents
or
3) Turn the measuring cup ein the blender lid r
clockwise as far as it will go and then take it
out. Add the ingredients gradually through the
opening in the blender lid r.
After you have finished using your
appliance
1) Turn the appliance off using the rotary switch 3
(Position “0”).
2) Turn the blender tclockwise so that the
symbol on the blender tis pointing to the
symbol on the appliance and remove it.
NOTE
► Ideally, you should clean the blender tim-
mediately after use (see the section "Cleaning
and care"). This makes food residues easier
to remove.
3) Place the drive protection cover uback on
the blender drive iso that the symbol on
the drive protection cover uis pointing to the
symbol on the appliance. Turn the drive
protection cover uanticlockwise so that the
symbol on the drive protection cover uis
pointing to the symbol on the appliance.
Working with special accessories
NOTE
► The special accessories, such as a meat
grinder attachment, a noodle attachment and
vegetable grater, can be ordered online at
www.kompernass.com.
ATTENTION! PROPERTY DAMAGE!
► The drive unit for special accessories o
should only be used for accessories which
are specifically approved for use with this
appliance by the manufacturer.
1) Turn the appliance off using the rotary switch 3
(Position “0”).
2) Push the cover over the drive unit for special
accessories oupwards and remove it from
the appliance.
3) Attach the special accessory to the appliance
in accordance with its operating instructions.
ATTENTION! PROPERTY DAMAGE!
► Never use special accessories at the same
time as the mixing bowl 6or blender t!
This will overload the motor!
After you have finished using
your appliance
1) Turn the appliance off using the rotary switch 3
(Position “0”).
2) Disconnect the special accessory from the ap-
pliance as stated in its operating instructions.
3) Clean all components as described in the
section “Cleaning and care”.
4) Place the cover for the drive unit for special
accessories oback in position.

GB│IE│NI │ 9 ■
SKV 1200 B2
Cleaning and care
DANGER – RISK OF ELECTRIC SHOCK!
► Before cleaning the appliance, disconnect
the power plug from the mains power socket!
There is a risk of electric shock!
Never immerse the appliance in water or
any other liquid!
ATTENTION! PROPERTY DAMAGE!
► Do not use abrasive or aggressive cleaning
materials. These may damage the surfaces.
NOTES
► We recommend cleaning the appliance
directly after use. This makes food residues
easier to remove.
► Processing foods that contain strong pig-
ments, such as carrots, may lead to staining
of the plastic parts. These stains can be
removed using a little cooking oil.
Cleaning the appliance
■ Wipe the appliance with a damp cloth. For
stubborn soiling use a mild detergent on the
cloth. Wipe off any detergent residue using a
cloth moistened with clean water. Then dry the
appliance carefully.
Cleaning the accessories
■ Clean the mixing bowl 6, the lid 9, the cover
of the filling opening 8, the blender lid rwith
measuring cup e, the drive protection cover u
and the attachments 0 q w in warm water
with a little detergent.
■ Any residues can be removed with a washing-
up brush. Rinse all parts with warm clean water
and make sure that all parts are dry before
re-using them.
5)
NOTE
► The attachments 0 q w, the lid 9, the
mixing bowl 6, the blender jug Cand the
measuring cup e are also dishwasher-safe.
► If you clean components in the dishwasher,
please ensure that no plastic parts can get
jammed or caught anywhere. This may cause
them to become deformed.
► If possible, place all plastic parts in the top
basket of the dishwasher.
Cleaning the blender
WARNING! RISK OF INJURY!
► Do not touch the blades zwith your bare
hands.
■ Clean the blender tand the blender lid r
with measuring cup e in warm water and add
a mild detergent (washing-up liquid). Then rinse
all parts with clean water so that no detergent
residues remain.
■ If this cleaning is not sufficient, you can remove
the blade holder Awith the blade zfrom the
blender jug C:
A
B
C

■ 10 │ GB│IE│NI SKV 1200 B2
ABlade holder
BSealing ring
CBlender jug
–For improved stability, remove the blender
lid rby turning it anticlockwise until it
disengages from the catch on the blender t
and then pull it upwards and off.
–Turn the appliance upside down and turn
the blade holder Aanticlockwise as far as
the stop using the two handles supplied for
this purpose. Now pull the blade holder A
directly upwards and out.
WARNING! RISK OF INJURY!
► Always handle the blades zcarefully.
They are very sharp.
–Pull the sealing ring Bfrom the blade
holder A.
■ Now you can clean all the parts (blender jug C,
blade holder Athe blade zand sealing ring B)
in warm water with a little washing up liquid
using a washing up brush. Afterwards, rinse all
the parts with clean water so that no detergent
residues remain.
NOTE
► The blender jug Cand the measuring cup e
are dishwasher-safe.
If you clean components in the dishwasher,
please ensure that no plastic parts can get
jammed or caught anywhere. This may cause
them to become deformed. We recommend
using the top rack of the dishwasher and a
washing programme with max. 45°C.
■ After cleaning, reassemble the blender:
–Push the sealing ring Bback into the recess
on the blade holder Awith the blade z.
–Place the blade holder Awith the blade z
back into the blender jug Cso that the
blade zprotrudes into the blender jug C.
Note the corresponding slots on the blender
jug C.
–Turn the blade holder A clockwise as far
as possible so that the blade holder Asits
firmly on the blender jug Cagain.
–Press the blender lid rwith the measuring
cup e slightly offset firmly back onto the
blender t. Close the blender lid rby
turning it clockwise as far as the stop back
into the catch on the blender t. Ensure
that the pouring spout on the blender tis
closed.
In most cases, you can achieve sufficiently hygienic
cleaning of the blender timmediately after use in
the following way:
1) Put some water containing a little detergent
into the fully assembled blender t.
2) Press the blender lid rwith the measuring cup e
slightly offset firmly onto the blender t.
Close the blender lid rby turning it clockwise
as far as the stop back into the catch on the
blender t. Ensure that the pouring spout on
the blender tis closed.
3) Switch on the blender tfor a few seconds.
4) Pour out the washing water. Any residues can
be removed with a washing-up brush.
5) Then rinse out the blender twith plenty of
clean water so that all detergent residues are
removed.
Storage
■ Store the cleaned appliance in a clean, dust-free
and dry location.
Troubleshooting
If the appliance suddenly stops working:
■ The appliance has overheated and triggered the
automatic safety cut-out.
–Turn the rotary switch 3to 0.
–Remove the plug from the wall socket.
–Allow the appliance to cool for 15 minutes.
–If the appliance has not yet cooled off com-
pletely after 15 minutes, it will not start.
–Wait a further 15 minutes and try switching
on again.

GB│IE│NI │ 11 ■
SKV 1200 B2
If the appliance cannot be switched on:
–Check that the plug is correctly connected
to a wall socket.
–Check whether the swivel arm 1is in the
wcorrect position.
Technical data
Supply voltage: 220 - 240 V ~
50/60 Hz
Power consumption: 1200 W
CO times: Food processor 10 min.
Blender 3 min.
Max. capacity
Mixing bowl 6: approx. 6.0 l
Blender t: approx. 1.5 l
All parts of this appliance that come into
contact with food are food-safe.
We recommend the following operating times:
When working with the kneading hook 0, whisk q
or beater w, allow the appliance to cool down
after 10 minutes of operation.
When working with the blender t, allow the ap-
pliance to cool down after 3 minutes of operation.
If you exceed these operating times, the appliance
can overheat and be damaged!
Disposal
Never dispose of the appli-
ance in your normal domestic
waste. This product is subject
to the provisions of European
Directive 2012/19/EU.
Dispose of the appliance via an approved disposal
company or your municipal waste facility. Please
comply with all applicable regulations. Please
contact your waste disposal centre if you are in
any doubt.
The packaging is made from environ-
mentally friendly material and can be
disposed of at your local recycling plant.
Kompernass Handels GmbH
warranty
Dear Customer,
This appliance has a 3-year warranty valid from
the date of purchase. If this product has any faults,
you, the buyer, have certain statutory rights. Your
statutory rights are not restricted in any way by the
warranty described below.
Warranty conditions
The validity period of the warranty starts from the
date of purchase. Please keep your original receipt
in a safe place. This document will be required as
proof of purchase.
If any material or production fault occurs within
three years of the date of purchase of the product,
we will either repair or replace the product for you
at our discretion. This warranty service is depend-
ent on you presenting the defective appliance and
the proof of purchase (receipt) and a short written
description of the fault and its time of occurrence.
If the defect is covered by the warranty, your product
will either be repaired or replaced by us. The repair
or replacement of a product does not signify the
beginning of a new warranty period.
Warranty period and statutory claims for
defects
The warranty period is not prolonged by repairs
effected under the warranty. This also applies to
replaced and repaired components. Any damage
and defects present at the time of purchase must
be reported immediately after unpacking. Repairs
carried out after expiry of the warranty period shall
be subject to a fee.
Scope of the warranty
This appliance has been manufactured in accordance
with strict quality guidelines and inspected meticu-
lously prior to delivery.
The warranty covers material faults or production
faults. The warranty does not extend to product parts
subject to normal wear and tear or fragile parts such
as switches, batteries, baking moulds or parts made
of glass.

■ 12 │ GB│IE│NI SKV 1200 B2
The warranty does not apply if the product has been
damaged, improperly used or improperly maintained.
The directions in the operating instructions for the
product regarding proper use of the product are
to be strictly followed. Uses and actions that are
discouraged in the operating instructions or which
are warned against must be avoided.
This product is intended solely for private use and
not for commercial purposes. The warranty shall be
deemed void in cases of misuse or improper handling,
use of force and modifications/repairs which have
not been carried out by one of our authorised
Service centres.
Warranty claim procedure
To ensure quick processing of your case, please
observe the following instructions:
■ Please have the till receipt and the item number
(e.g. IAN 12345) available as proof of purchase.
■ You will find the item number on the type plate,
an engraving on the front page of the instructions
(bottom left), or as a sticker on the rear or bot-
tom of the appliance.
■ If functional or other defects occur, please
contact the service department listed either by
telephone or by e-mail.
■ You can return a defective product to us free of
charge to the service address that will be provided
to you. Ensure that you enclose the proof of pur-
chase (till receipt) and information about what
the defect is and when it occurred.
You can download these instructions
along with many other manuals,
product videos and software on
www.lidl-service.com.
Service
Service Great Britain
Tel.: [phone] (£ 0.10/Min.)
E-Mail: kom[email protected]
Service Ireland
Tel.: [phone]
(0,08 EUR/Min., (peak))
(0,06 EUR/Min., (off peak))
E-Mail: kom[email protected]
IAN 292161
Importer
Please note that the following address is not the
service address. Please use the service address
provided in the operating instructions.
KOMPERNASS HANDELS GMBH
BURGSTRASSE 21
DE-44867 BOCHUM
GERMANY
www.kompernass.com

GB│IE│NI │ 13 ■
SKV 1200 B2
Recipes
Carrot soup
Ingredients:
■ 500 g carrots
■ 250 ml water
■ 500 ml meat stock (jar)
■ 125 ml cream
■ 125 ml white wine
■ Salt
■ Pepper
■ 50 g cold butter
■ Fresh chervil
Preparation:
1) Wash and peel the carrots.
2) Chop them so that they fit easily into the
blender t.
3) Transfer 250 ml of water to a pot and cook the
carrots in it for 20 minutes. Allow the cooked
carrots to cool down till they are lukewarm
and then puree them in the blender t. There
should be no larger pieces left.
4) Then return the pureed carrots to the pot.
5) Now pour in the meat stock, cream and white
wine.
6) Heat the soup and flavour it to taste.
7) Stir the butter into the soup in small pieces and
add the chervil to taste.
Tuna spread
Ingredients:
■ 1 can of tuna in sauce with vegetables
■ 3 tbsp. yoghurt
■ 1 tsp. lemon juice, freshly pressed
■ 1 pinch salt
■ Freshly ground pepper
■ 2 hard-boiled eggs, diced
To serve:
■ Sliced wholemeal bread
■ Butter for buttering the bread
■ 1 hard-boiled egg, diced
■ Chives, chopped
Preparation:
1) Mix all of the ingredients in the blender tuntil
the desired consistency is reached (approx.
15 seconds) and season to taste.
2) Spread the butter and the tuna mixture onto
the bread and sprinkle with chopped egg and
chives.
Traditional pancakes
Ingredients:
■ 2–3 eggs
■ 375 ml milk
■ 1 pinch salt
■ 250 g flour
■ Fat for frying
Preparation:
1) Mix the eggs, milk and salt with the beater w.
2) Sift the flour and then add it to the mixture. Mix
everything with the beater wuntil a smooth
dough is produced.
3) Allow the batter to rise for 20 minutes.

■ 14 │ GB│IE│NI SKV 1200 B2
4) Heat the fat and use a small ladle to add some
batter in the pan. (Only as much as is needed
to thinly cover the pan bottom.)
5) Fry the pancakes until golden brown on both
sides and serve hot.
Sponge mixture
Ingredients:
■ 3 eggs
■ 3–4 tablespoons of hot water
■ 150 g sugar
■ 1 packet of vanilla sugar
■ 100 g flour, type 405
■ 100 g corn starch
■ 2–3 level tsp. baking powder
Preparation:
1) Spread baking paper out on the bottom of a
spring-form cake pan (diameter: 28 cm). Do
not grease the edge, as otherwise the surface
is not uniformly smooth and browned.
2) Beat the whole eggs in the mixing bowl 6and
add hot water.
3) Then beat all the ingredients together for about
1 minute at the highest level with the beater w
until frothy.
4) Stir in the sugar and vanilla sugar and beat
everything for 2 minutes on the highest level.
5) Mix the flour, corn starch and baking powder
and sieve half of it on to the egg mixture, stir-
ring everything briefly at level 4.
6) Then stir in the rest of the flour in the same way
and fill the dough into the prepared spring-
form cake pan.
7) Bake everything immediately in the preheated
oven with top and bottom heat at 175–200°C
for approx. 20–30 minutes.
Shortcrust pastry
Ingredients:
■ 250 g wheat flour
■ 1/2 level tsp. baking powder
■ 100–125 g sugar
■ 1 packet of vanilla sugar
■ 1 pinch salt
■ 1 egg
■ 125 g butter
Preparation:
1) Mix the flour and baking powder in the
mixing bowl 6and then add all of the other
ingredients.
2) Knead everything with the kneading hook 0
for approx. 1 minute initially at level 2, and
then for approx. 3 minutes at level 2–4.
3) Do not knead the dough for too long, as other-
wise the dough might become too soft.
4) Leave the dough to stand in the refrigerator for
half an hour and then work it into a flan base
or a small pastry.
5) To make a flan base, roll out two-thirds of the
dough and place it in a greased spring-form
cake pan.
6) Roll the remaining dough into a roll.
7) Place this roll as an edge on the dough and
press it against the edge using two fingers so
that an approx. 3 cm-high edge is created.
8) Prick the flan base with a fork several times.
9) Preheat the oven for approx. 5 minutes and
bake the shortcrust pastry for approx. 15–
20 minutes with top and bottom heat at
200–225°C.

GB│IE│NI │ 15 ■
SKV 1200 B2
Cake mixture
Ingredients:
■ 250 g soft butter or margarine
■ 250 g sugar
■ 1 packet of vanilla sugar
■ 1 pinch salt
■ 4 eggs
■ 500 g wheat flour
■ 1 pack baking powder
■ Approx. 125 ml milk
Preparation:
1) Place all the ingredients in the mixing bowl 6
and stir everything with the beater wfor half a
minute at level 1, then for 30 seconds at level
2 and approx. 5 minutes at level 4.
2) Grease the baking tin or line it with baking
paper.
3) Fill the baking tin and bake the mixture for ap-
prox. 50–60 minutes with top and bottom heat
at 175–200°C.
4) Before you take the cake out of the oven, you
should carry out a taste test: To do this, use a
wooden skewer to prick the middle of the cake.
If none of the mixture sticks to it, the cake is
ready.
5) Then turn the cake out onto a cake rack and
allow it to cool down.
Yeast dough
Ingredients:
■ 500 g wheat flour
■ 25 g fresh yeast or 1 pack dried yeast
■ Approx. 1/4 l lukewarm milk
■ 80 g butter or margarine (room temperature)
■ 80 g sugar
■ 1 egg
Preparation:
1) Place the flour, dry yeast or crumbled yeast
and all other ingredients (not directly onto the
yeast) into the mixing bowl 6.
2) Mix everything together slowly with the
kneading hook 0at level 1, and then for 3–4
minutes at level 3.
3) Cover the bowl with a dishcloth, place it some-
where warm and let the mixture rise until it has
visibly increased in size.
4) Then knead the mixture thoroughly once more.
5) After that, the dough is finished and can be
further processed.
Waffles
Ingredients:
■ 200 g sugar
■ 500 g flour
■ 5 g baking powder
■ 5 eggs
■ 400 ml milk
■ 250 g butter (room temperature)
■ 2 packs of vanilla sugar

■ 16 │ GB│IE│NI SKV 1200 B2
Preparation:
1) Add the eggs, sugar and butter to the mixing
bowl 6and stir everything with the whisk q
into a smooth mixture.
2) Add the flour, the vanilla sugar and baking
powder.
3) Stir in the milk gradually until the mixture has
a smooth and soft consistency.
4) Bake the waffles in a waffle iron.
Banana-vanilla shake
Ingredients:
■ 3 bananas
■ 500 ml milk
■ 2 packs of vanilla sugar
■ 1 tablespoon vanilla ice cream
Preparation:
1) Peel the bananas.
2) Add the peeled bananas, milk, vanilla ice
cream and vanilla sugar to the blender t.
3) Mix everything at level 8.
Banana-kiwi smoothie
Ingredients:
■ 200 ml orange juice (freshly pressed)
■ 1 kiwi
■ 1/2 banana
Preparation:
1) Remove the skin from the kiwi.
2) Peel the banana.
3) Add the kiwi, banana and orange juice in the
blender t.
4) Mix everything at level 8.