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Tips for utilisation
In addition to the typical utilisation with a cable,
you can also separate the steam iron from the cable
base 8for a short period to iron textiles which are
not located close to an electrical power socket.
To separate the steam iron from the cable base 8:
• Place the steam iron, with the cable base 8
engaged, onto the station q. The unlocking
switch 0must be in the position .
• Slide the unlocking switch 0into the
position . The steam iron now allows itself
to be lifted off. The cable base 8remains
combined with the station q.
Note:
As the steam iron cannot be heated up without the
cable base 8, you can only work for a short period
without the cable base 8. Reconnect the steam iron
with the cable base 8as soon as the steam blast
or the ironing quality diminishes.
To reconnect the steam iron with the cable base 8:
• Insert the steam iron into the cable base 8
connected to the station q. Slide the unlocking
switch 0to . You can now lift the steam
iron with the cable base 8from the station q.
Should you wish to secure the steam iron to the
station q, for safekeeping for example, slide the un-
locking switch 0with the preplaced steam iron to .
The steam iron can now no longer be removed from
the station q.
Filling the water tank
• In a cooled condition, place the steam iron
horizontally on its ironing sole e.
• Slide off the cover of the filler opening for the
water tank 2.
• Using the measuring beaker, fill the water tank
with water to the "Max" marking, but no further.
• Slide the cover of the filler opening for the water
tank 2back to close it.
Note:
Should the mains water at your locality be rated as
hard, it is recommended that you mix mains water
with some distilled water. Otherwise, the jets for the
steam blast function could calcify (become blocked)
prematurely.
To extend the optimal steam blast function, mix
mains water with distilled water according to the
table.
The water hardness level can be queried at your
local water works.
Water hardness Ratios - distilled
water to mains water
very soft / soft 0
medium 1 : 1
hard 2 : 1
very hard 3 : 1