STOK QUATTRO SGP4130N User manual

OPERATOR’S MANUAL
QUATTRO™
4 Burner LP Gas Grill
SGP4130N
SAVE THIS MANUAL FOR FUTURE REFERENCE
You WILL be KILLED or SERIOUSLY HURT if you do not follow the instructions
in this operator’s manual.
DANGER:
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LP GAS CYLINDER
SOLD SEPARATELY
NOTE TO INSTALLER/ASSEMBLER: Give this Operator’s Manual to the consumer so the consumer may retain it for
future reference.
FOR OUTDOOR USE
ONLY
Visit the STOK website at: www.stokgrills.com

2
Introduction ......................................................................................................................................................................2
General Safety Rules.................................................................................................................................................... 3-4
Specific Safety Rules........................................................................................................................................................4
Symbols............................................................................................................................................................................5
Features........................................................................................................................................................................ 6-7
Tools Needed ...................................................................................................................................................................7
 Loose Parts .................................................................................................................................................................. 8-9
Assembly.................................................................................................................................................................. 10-18
Operation.................................................................................................................................................................. 19-22
 Maintenance............................................................................................................................................................. 23-25
 Troubleshooting..............................................................................................................................................................26
 Warranty .........................................................................................................................................................................27
Parts Ordering/Service ..................................................................................................................................... Back Page
This grill has many features for making its use more pleasant and enjoyable. Safety, performance, and dependability
have been given top priority in the design of this product making it easy to maintain and operate.
TABLE OF CONTENTS
INTRODUCTION
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
DANGER: WARNING:
1. Do not store or use gasoline or other
flammable liquids or vapors in the vicinity
of this or any other appliance.
2. An LP cylinder not connected for use shall
not be stored in the vicinity of this or any
other appliance.
DANGER:
Improper assembly, adjustment, alteration,
service, or maintenance can cause property
damage, injury, or death. Read the Assembly,
Operation, and Maintenance instructions
thoroughly before use, assembly, or servic-
ing of this product.
To register your STOK
product, please visit:
http://register.stokgrills.com
Pour enregistrer votre
produit de STOK,
s’il vous plaît la visite:
http://register.stokgrills.com
Para registrar su producto
de STOK, por favor visita:
http://register.stokgrills.com

3
GENERAL SAFETY RULES
Read and understand all instructions. Failure to fol-
low all instructions listed below, may result in electric
shock, fire and/or serious personal injury.
WARNING:
READ ALL INSTRUCTIONS
This appliance must be installed in accordance with the
latest local codes. In the absence of local codes, use the:
•United States:
- National Fuel Gas Code, ANSI Z223.1/NFPA 54
- LP gas Code, NFPA 58
• Canada:
- Natural Gas and Propane Installation Code, CSA
B149.1
- Propane Storage and Handling Code, CSA B149.2.
Ifan accessory isused onthe grillthat requiresan external
electrical power source, the accessory when installed
must be electrically grounded in accordance with local
codes. In the absence of local codes, use the:
•United States: National Electrical Code,
ANSI/NFPA 70
•Canada: Canadian Electrical Code, CSA C22.1
This appliance is for outdoor use only, and shall not be
used in a building, garage, shed, balcony, or any other
enclosed area.
Do not use or install this appliance in or on boats or
recreational vehicles.
Thisgrill mustbe locatedaway fromcombustible surfaces
by no less than 36 inches (914 mm) from back of grill and
36 inches (914 mm) from sides of this grill.
The grill shall not be used under overhead combustible
construction.
Keep area around this appliance free of combustible
materials, gasoline, and all other flammable vapors and
liquids.
Do not restrict the flow of combustion and ventilation air.
Keep ventilation openings of the cylinder enclosure free
and clear from debris.
This grill is not intended for commercial use.
Never move grill when using or still hot.
Never use the grill indoors. Toxic fumes can
accumulate.
Always turn off gas at the LP gas cylinder (liquid
propane also called liquid petroleum gas) when the appli-
ance is not in use. Disconnect the cylinder before storage.
Do not alter the grill in any manner.
Do not use this appliance unless it is fully and properly
assembled and all parts are securely fastened.
Never attempt to light burner with the lid closed. A
build up of non-ignited gas inside a closed grill is
hazardous.
Open the cabinet door and inspect the hose for
damage before each use. If it is evident there is
excessive abrasion or wear, or the hose is cut, it must be
replaced prior to the grill being put into operation. The
replacement hose assembly shall be that specified by
the manufacturer.
When in use, keep children and pets away at all times.
Do not leave the grill unattended.
Do not use charcoal, ceramic briquettes, or lava rock in
a gas grill.
In the event of a grease fire, turn off the burner. Do not
attempt to extinguish with water. Use type BC dry chemi-
cal fire extinguisher or smother with dirt, sand, or baking
soda.
Keep any electrical cord and fuel supply hose away from
any heated surfaces.
Do not store a spare LP gas cylinder under or near the
grill. If not followed exactly, a fire causing death or serious
injury may occur.
Never fill the LP gas cylinder beyond 80 percent full. An
overfilled or improperly stored cylinder is a hazard due
to possible gas release from the safety release valve. If
not followed exactly, a fire causing death or serious injury
may occur.
Only use an LP gas cylinder that includes a collar to
protect the cylinder valve.
If a leak is detected at any time, get away from the LP
gas cylinder and call the fire department.
36 in.
Fig. 1
36 in.
36 in.

4
SPECIFIC SAFETY RULES
1. Combustion by-products produced when using this product contains chemicals known to State of California to
cause cancer, birth defects, and other reproductive harm. To reduce the risk of exposure to these substances, always
use the grill in a well ventilated area.
2. This product contains chemicals, including lead and lead compounds, known to the State of California to cause
cancer, birth defects, or other reproductive harm. Wash your hands after handling this product.
To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring
you provide adequate ventilation when cooking with gas.
In Massachusetts: All gas products must be installed using a Massachusetts-licensed plumber or gasfitter. A “T”
handle type manual gas valve must be installed in the gas supply line to this appliance. This applies to permanently
installed natural gas and propane installations. This does not apply to propane portable installations using a 20-lb tank.
WARNING:
Use grill only with LP gas and the regulator/valve
assembly supplied.
Check for leaks prior to grilling operations. Do this even
if this grill was assembled at the store.
Do not operate the grill if there is a gas leak present.
Never use a flame to check for gas leaks.
Should the burner go out while grilling, turn off the
gas value. Open the lid and wait five minutes before
attempting to relight.
Never lean over an open grill or place hands or fingers
on hot surfaces.
Thoroughly clean the grill regularly.
Do not block the ventilation holes in the sides or back of
the grill.
Never attempt to use the appliance or any components
that have been damaged or exposed to an accidental
fire.
Propane gas is not natural gas. This grill is manufactured
for propane gas unless an approved conversion kit is
installed. A conversion kit (SGA7000) is sold separately
and is required to convert this to natural gas.
Place dust cap on cylinder valve outlet whenever the
cylinder is not in use. Only install the type of dust cap on
the cylinder valve outlet that is provided with the cylinder
valve. Other types of caps or plugs may result in leakage
of propane.
Do not store or use gasoline or other flammable liquids
or vapors in the vicinity of the grill.
Use heat-resistant mitts or gloves, and long-handled
utensils when operating this grill.
Apartment Dwellers: Check with management to learn
requirements and fire codes of using a LP gas grill in your
apartment complex.
Save these instructions. Refer to them frequently and use
them to instruct others who may use this grill. If you loan
someone this grill, loan them these instructions also.
GENERAL SAFETY RULES
This grill is not intended to be used on a boat, in an RV,
camper trailer, or motor home.
Do not use the grill until leak-tested.
Periodically check and/or clean the burner/venturi tubes
for insects and insect nests. A clogged tube can lead to
a fire beneath the grill.
LP gas cylinders must be stored outdoors out of
reach of children and must not be stored in a building,
garage, or any other closed in area.
Do not operate the grill while under the influence of drugs,
alcohol, or any medication.
Stay alert and exercise control. Watch what you are doing
and use common sense. Do not operate a grill when you
are tired.
CALIFORNIA PROPOSITION 65

5
SYMBOLS
The following signal words and meanings are intended to explain the levels of risk associated with this product.
SYMBOL SIGNAL MEANING
DANGER: Indicates an imminently hazardous situation, which, if not avoided, will result
in death or serious injury.
WARNING: Indicates a potentially hazardous situation, which, if not avoided, could result
in death or serious injury.
CAUTION: Indicates a potentially hazardous situation, which, if not avoided, may result in
minor or moderate injury.
NOTICE: (Without Safety Alert Symbol) Indicates important information not related to an
injury hazard, such as a situation that may result in property damage.
Some of the following symbols may be used on this product. Please study them and learn their meaning. Proper
interpretation of these symbols will allow you to operate the product better and safer.
SYMBOL NAME DESIGNATION/EXPLANATION
Safety Alert Indicates a potential personal injury hazard.
Read Operator’s
Manual
To reduce the risk of injury, user must read and understand opera-
tor’s manual before using this product.
Hot Surface To reduce the risk of injury or damage, avoid contact with any hot
surface.

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PRODUCT SPECIFICATIONS
BTU rating ................................................................ 48,000
Primary grilling surface....... 450 sq. in. (25.75 in. x 17.5 in.)
Warming rack ............................ 150 sq. in. (24.5 in. x 6 in.)
Total grill surface ................................................ 600 sq. in.
FEATURES
Fig. 2
Grilling surface height.............................................. 34.5 in.
Fuel source......................................Propane (not included)
Natural gas convertible ...Yes (SGA7000 kit sold separately)
CABINET
CONTROL
KNOB
UTILITY
RACK
SIDE
SHELF
REMOVABLE
GRATE INSERT
WARMING
RACK
SIDE
SHELF
HOOD
CONTROL
PANEL
ELECTRIC
IGNITOR

7
KNOW YOUR GRILL
See Figure 2.
The safe use of this grill requires an understanding of
the information on the grill and in this operator’s manual.
Before use of this grill, familiarize yourself with all
operating features and safety rules.
CABINET - The two-door steel cabinet rolls easily from the
place-to-place. The cabinet base has a cut-out to support
the LP gas cylinder.
ELECTRIC IGNITOR - The electric ignitor uses a AA battery
that lights the gas burners when pushed.
FRONT CONTROL PANEL - Control heat levels from the
front of the grill using the control knobs.
INSERT REMOVAL TOOL - Allows you to easily place and
remove a variety of STŌŌOK cooking inserts.
INSERT STORAGE - Insert storage inside the cabinet stores
the pizza stone and can be adjusted to hold other inserts.
PIZZA STONE - Make brick oven quality pizza using the grill
and the porous ceramic pizza stone. The pizza stone absorbs
heat to promote even cooking. The stone will discolor with
use but will not affect performance.
REMOVABLE GRATE INSERTS - Remove one or both of the
round porcelain-coated, cast-iron grate inserts when using
the pizza stone or other inserts (sold separately).
SIDE SHELVES - Side shelves provide flat surfaces for your
convenience.
SPICE RACK - Keep spices close at hand by storing them in
the convenient adjustable spice rack attached to the inside
of the cabinet door.
TEMPERATURE GAUGE - The temperature gauge in the
hood measures the air temperature inside the grill. The air
temperature is never as hot as the cooking surface tem-
perature.
WARMING RACK - Located inside the hood, the warming
rack keeps cooked food warm until serving time.
FEATURES
The following tools (not included or drawn to scale) are needed for assembly and making adjustments:
PHILLIPS
SCREWDRIVER
TOOLS NEEDED
Fig. 3
ADJUSTABLE WRENCH

8
Fig. 4
LOOSE PARTS
BB
A2
A
MM
AA
H
I
J
C
B
CC
DD
OO
M
LL
F
Q
A1
P
L
V
X
NN
N
T
Z
HH
K
R
MM
II
MM
S
KK
U
E
G
D
W
Y
FF
GG
MM
EE
JJ
O
A3
A4

9
Description Qty. Description Qty.
LOOSE PARTS
A - Side shelf (left)..........................................................1
B - Firebox assembly .....................................................1
C - Grate ........................................................................2
D - Side shelf (right) .......................................................1
E - Insert removal tool....................................................1
F - Pizza stone...............................................................1
G - Front panel ...............................................................1
H - Door (right) ...............................................................1
I - Door (left)..................................................................1
J - Side panel (right) ......................................................1
K - Grease tray...............................................................1
L - Grease cup...............................................................1
M - Heat tent...................................................................4
N - AA Battery ................................................................1
O - Locking caster assembly (right side of base)...........2
P - Caster assembly (left side of base) ..........................2
Q - Bottom panel............................................................1
R - Rear panel ................................................................1
S - Insert storage bracket ..............................................1
T - Side panel (left).........................................................1
U - Removable grate insert ............................................2
V - Warming rack ...........................................................1
W - Spice rack ................................................................1
X - Brace........................................................................4
Y - Utility bar (right)........................................................1
Z - Utility bar (left) ..........................................................1
A1- Hood assembly ........................................................1
A2- Match stick lighter....................................................1
A3- Temperature gauge assembly..................................1
A4 - Cylinder retention bolt/washer/screw......................1
HARDWARE BLISTER PACK
AA - Lock washer, M4 ....................................................2
BB - Hex nut, M4 ..........................................................2
CC - Washer, M4...........................................................2
DD - Bolt, M4 x 40 mm .................................................2
EE - Flat washer SS......................................................1
FF - Hood nut, M6........................................................2
GG - Washer M6............................................................2
HH - Lock washer, M6 ..................................................2
II - Hood bolt, M6.......................................................2
JJ - Bolt, M6 x 15 ........................................................8
KK - Lock washer .........................................................8
LL - Washer, M6...........................................................8
MM - Bolt, M5 x 12 mm ...............................................36
NN - Hex nut, M6 .........................................................8
OO - Pin.........................................................................2

10
ASSEMBLY
UNPACKING
This product requires assembly.
Carefully lift grill from the carton and place it on a level
work surface.
NOTE: This grill is heavy. To avoid back injury, keep your
knees bent and lift with your legs, not your back, and get
help when needed.
WARNING:
Do not use this product if any parts on the Loose Parts
List are already assembled to your product when you
unpack it. Parts on this list are not assembled to the
product by the manufacturer and require customer
installation. Use of a product that may have been
improperly assembled could result in serious per-
sonal injury.
WARNING:
If any parts are damaged or missing, do not operate
this grill until the parts are replaced. Use of this
product with damaged or missing parts could result
in serious personal injury.
Inspect the grill carefully to make sure no breakage or
damage occurred during shipping.
Do not discard the packing material until you have care-
fully inspected the grill, identified all loose parts, and
satisfactorily operated the grill.
NOTE: Some loose parts are located inside the grill as-
sembly beneath the hood.
If any parts are damaged or missing, please call
1-800-847-5993 for assistance.
STEP 1: INSTALLING THE CYLINDER RETEN-
TION BOLT AND CASTER ASSEMBLY
See Figure 5.
Use a Phillips screwdriver to remove the screw at the end
of the cylinder retention bolt. Remove the washer.
Insert the bolt through the hole and screw it into the nut
attached to the base. Turn the bolt clockwise until the
end comes through the nut.
Reinstall the washer and the screw onto the bolt and
securely tighten the screw.
Fig. 5
BOLTS
(JJ)
LOCKING
CASTER
ASSEMBLY
BASE HEX NUT
(NN)
LOCK WASHER (KK)
CAUTION:
Some parts may contain sharp edges that may
cause personal injury. Wear protective gloves if
necessary.
WASHER (LL)
HOOK
The right side of the base has a circular cut-out where the LP
gas tank will be placed. The two locking caster assemblies
should be installed on the right side of the base.
Tilt the caster assembly so the hook on the underside of
the caster can be placed under the base.
Keeping the hook under the base, tilt the back of the
caster assembly until the holes in the caster assembly
align with the holes in the base.
Slide bolts (2), M6 x 15 mm (JJ), through the tab on the
rear of the caster assembly and into the base.
Using washers (LL), lock washers (KK), and hex nuts, M6
(NN), tighten caster assembly securely to the base.
Repeat for the other three caster assemblies.
Set the base on a flat surface.
HOLE
CYLINDER
RETENTION BOLT/
WASHER/SCREW
(A4)
BASE
NUT

11
ASSEMBLY
Fig. 7
STEP 2: ASSEMBLING SIDE PANELS TO THE
BASE
See Figure 6.
Slide the tabs into the slots then sit the panel on the base
aligning the holes in the tabs at the bottom of the right
side panel with holes on the left side of the base.
Slide bolts, M5 x 12 mm (MM) three per side, through
both the tab and into the base. Tighten securely.
Repeat above steps to install the left side panel.
STEP 3: ASSEMBLING BRACES AND REAR
PANEL
See Figures 6 - 7.
Installing the rear panel:
Place bolts, M5 x 12 mm (MM), through the side of therear
panel and into the side panel. Tighten securely. Repeat
for the other side.
Installing the braces:
Secure two braces to the base and side panels using
M5 x 12 mm bolts (MM). Tighten securely.
Secure the remaining two braces to the side and rear
panels using M5 x 12 mm bolts (MM). Tighten securely.
Installing the front panel:
From the front of the base, align the holes in the front
panel with the holes at the top of the side panels.
Secure the front panel to the side panels using four bolts,
M5 x 12 mm (MM).
Fig. 8
FRONT
PANEL
BOLT
(MM)
INSERT
STORAGE
BASE
Fig. 6
REAR
PANEL
BOLT
(MM)
LEFT
SIDE
PANEL
RIGHT SIDE
PANEL
TAB
TAB
SLOT
BRACE

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ASSEMBLY
STEP 4: ATTACHING INSERT STORAGE TO
BASE
See Figure 8.
Insert the wire frame for insert storage into the holes
inside the cabinet.
Add additional storage brackets as needed.
STEP 5: MOUNTING THE FIREBOX TO THE
CABINET
See Figure 9.
NOTE: This step requires two people to lift and correctly
position the grill assembly on the cabinet.
Lower the firebox assembly onto the cabinet, aligning
the holes in the firebox with the holes in the cabinet.
NOTE: Regulator hose should be hanging down inside
the cabinet; be careful not to damage.
Using four bolts, M5 x 12 mm (MM) one in each corner,
secure the firebox assembly to the cabinet.
Fig. 9 Fig. 10
STEP 6: INSTALLING THE HOOD ONTO THE
FIREBOX
See Figure 10.
To install the temperature gauge, remove the hex nut,
lock washer and washer.
Insert the large threaded post through the large hole in
the hood and insert the small post into the small hole in
the hood.
Install the washer, lock washer, and hex nut onto the post.
Securely tighten.
0
0
0
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HOOD
BOLT
(MM)
FIREBOX
ASSEMBLY
REGULATOR
HOSE
HOOD
NUT (FF)
LOCK WASHER
(HH)
HOOD
BOLT (II)
WASHER
(GG)
THREADED
POST
LARGE
HOLE
SMALL
HOLE
GRILL
HOOD
SMALL
POST
WASHER
LOCK WASHER
NUT
TEMPERATURE GAUGE (A3)

13
ASSEMBLY
Align the holes in the hood with the holes in the firebox.
Insert the hood bolt (II) through the hole in the hood and
into the hole in the firebox.
Slide the washer (GG) and lock washer (HH) onto the
hood bolt.
Securely tighten the hood nuts (FF).
STEP 7: INSTALLING HEAT TENTS
See Figure 11.
Heat tents work to evenly distribute heat inside the grill. Do
not grill without the heat tents installed.
Fully raise the hood.
Carefully place the heat tents over the gas burners.
Fig. 13
GRATE
INSERTS
0
0
0
0
GRATES
0
0
00
Fig. 12
Fig. 11
GAS
BURNER
HOOD
HEAT TENTS
0
0
00
STEP 8: INSTALLING GRATES AND GRATE
INSERTS
See Figures 12 - 13.
Fully raise the hood.
Carefully lay grates inside the grill assembly.
Set a round grate insert in the hole of each of the grates.

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ASSEMBLY
STEP 9: INSTALLING THE WARMING RACK
See Figure 14.
Fully raise the hood.
Lay the warming rack in the grooves on each side of the
hood and lock it into the rear pilot holes as shown.
Fig. 14
WARMING
RACK
0
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0
0
Fig. 16
SIDE
SHELF
Slide the keyhole slot in the side shelf over the top screws.
Align the holes in the bottom of the spacer to the bottom
holes in the side shelf.
Secure using earlier removed screws and tighten the top
screw.
SCREW
SPACER
GROOVES
PILOT
HOLE
STEP 10: INSTALLING SIDE SHELVES
See Figures 15 - 16.
To install the utility bar onto the side shelf:
Line up holes in utility bar with holes under side shelf.
Insert M5 x 12 mm bolt (MM) through the hole in the
bracket and into the end of the bar.
On the right side shelf only, place the match stick chain
and washer (EE) between the utility bar and bracket.
Insert M4 x 40 mm bolt (DD) through the holes and bar.
Slide the lock washer (AA) and washer (CC) onto the bolt.
Securely tighten with hex nut (BB).
To install the side shelf:
Remove the bottom screw from the spacers on each side
of the firebox.
Loosen the top screw in the spacers.
Fig. 15
BOLT (MM)
BRACKET
MATCH STICK CHAIN
AND WASHER (EE)
(RIGHT SIDE ONLY)
UTILITY BAR
LOCK WASHER
(AA)
WASHER
(CC)
NUT
(BB)
BOLT (DD)
SIDE SHELF

15
ASSEMBLY
STEP 11: INSTALLING THE GRILL DOORS
See Figure 17.
Holding the grill door (left) securely, slide the pin in the
bottom of the door into the hole in the base of the cabinet.
Align the hole in the top of the door with the hole (left
side) in the front panel.
From inside the cabinet, slide the pin (OO) into the hole
in the front panel and through the hole in the top of the
grill door.
Repeat above steps for the right grill door.
Fig. 17
GRILL
DOOR
HOLE
FRONT
PANEL
BASE
0
0
0
0
PIN
Fig. 18
GREASE
TRAY
GREASE
CUP
STEP 12: INSTALLING THE GREASE TRAY AND
CUP
See Figure 18.
From behind the grill, slide the grease tray into the tray
holders.
With the grease tray firmly in place, slide the grease cup
into the cup holders on the bottom of the grease tray.
NOTE: Clean the grease tray and cup after each use. Do
not remove the grease tray and cup until after the grill
has completely cooled.
STEP 13: ATTACHING SPICE RACK TO GRILL
DOOR
See Figure 19.
Tilt bottom spice rack so that the hanging wire and holes
in the left grill door align.
Place wire in holes and let spice rack rest against the
inside of the door.
00
SPICE
RACK
Fig. 19
PIN (OO)

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0
ASSEMBLY
STEP 14: INSTALLING BATTERY IN IGNITOR
See Figure 20.
Turn the ignitor cap counterclockwise and lift cap from
the control panel.
Slide a AA battery, negative (—) end first, into the
ignitor. Be sure spring is still in place inside the ignitor cap.
Replace ignitor cap.
Fig. 20
OPD HANDWHEEL
USING LP GAS (LIQUID PROPANE ALSO
CALLED LIQUID PETROLEUM)
LP gas is highly flammable and may ignite unexpectedly
when mixed with air. The LP gas cylinder used with this grill
must meet the following requirements:
• Constructed and marked in accordance with the Speci-
fications for LP Gas Cylinders of the U.S. Department
of Transportation (D.O.T.) or the National Standard of
Canada, CAN/CSA-B339, Cylinders, Spheres, andTubes
forTransportation of DangerousGoods;and Commission.
• Measurements: 12 in. diameter x 18 in. tall with 20 lb.
maximum capacity.
• Cylinder valve must have:
— Cylinder connection device (Type 1) compatible
with the connector for the grill
— Safety relief valve
— UL listed Overfill Protection
Device (OPD). This OPD safety
feature is identified by a unique
triangular handwheel. Use only
LP gas cylinders with this type
of valve.
• Arrangedfor vaporwithdrawal and
include collar to protect LP cylinder valve. Always keep
LPgas cylinderin upright position during use,transport,
or storage.
0
0
0
IGNITOR CAP
AA BATTERY
STEP 15: CONNECTING REGULATOR TO THE
LP GAS CYLINDER
See Figures 21 - 24.
Open cabinet doors.
Make sure handwheel is in its full off position.
With knees bent and in proper lifting position, carefully lift
the LP gas cylinder. Place the cylinder in the base with
the bottom of the cylinder placed securely in the cut-out
in the base.
Turnthe cylinderretentionbolt clockwiseuntil thecylinder
is secured in the base. Do not overtighten.
00
0
0
Fig. 21
LP GAS
CYLINDER
CYLINDER
RETENTION
BOLT

17
ASSEMBLY
Fig. 23
NIPPLE
CYLINDER
VALVE
Fig. 24
COUPLING
NUT
REGULATOR
CYLINDER
VALVE
REGULATOR
Fig. 22
Remove cap from LP gas cylinder.
Hold the regulator firmly and insert nipple into the gas
cylinder valve.
NOTE: Nipple must be centered in the cylinder valve.
Holding coupling nut and regulator as shown, turn cou-
pling nut clockwise and tighten by hand taking care not
to cross-thread the connection. Do not use tools.
NOTE: The regulator will seal in the cylinder valve result-
ing in some resistance. An additional one-half to three-
quarters turn is required to complete the connection.
If you cannot complete the connection, disconnect and
repeat the above two steps. If you still cannot complete
the connection, DO NOT use this regulator!
Inspect valve connections port and regulator. Look for
any damage or debris. Remove any debris. Inspect hose
for damage. Never attempt to us damaged or plugged
equipment. See your local LP Gas Dealer for repairs.
PLASTIC
STRAP AND
CAP
HANDWHEEL
CYLINDER
VALVE

18
0
0
0
00
ASSEMBLY
Fig. 25
HOSE
REGULATOR
Fig. 26
LP GAS CYLINDER
WITH “GROWING”
BUBBLES
STEP 16: TESTING VALVES, HOSE, AND REGU-
LATOR FOR LEAKS
See Figure 25.
Connections on the hose and regulator were tested at the
factory to ensure no gas leaks were present. However, ship-
ping and handling could loosen connections. As a safety
precaution:
Turn all control knobs on the control panel off.
Make sure the regulator is properly connected to the LP
gas cylinder.
To open the cylinder valve: turn handwheel counterclock-
wise.
If you hear a rushing sound, immediately turn off the
cylinder valve. This sound means there is a major leak at
the connection. Correct the problem before proceeding.
Using a clean paint brush and a 50/50 mixture of mild
soap and water, brush soapy solution over all the con-
nections and fittings on the grill.
“Growing” bubbles indicate a leak. Close the cylinder
valve then retighten all connections.
NOTE: If leaks cannot be stopped, do not try to repair.
Call for replacement parts.
If you are not using the grill immediately after the leak test,
close the cylinder valve by turning the valve clockwise).
STEP 17: TESTING THE LP GAS CYLINDER
See Figure 26.
Turn the control knobs on the control panel off, turn off
the LP gas cylinder valve, and disconnect the regulator
from the cylinder.
Remove the LP gas cylinder from inside the cabinet.
Using a clean paint brush and a 50/50 mixture of mild
soapand water, brushsoapy solutionover areasindicated
by arrows.
“Growing” bubbles indicate a leak. Do not use or
move the gas cylinder. Contact a gas supplier or the fire
department!
If you see, smell, or hear the hiss of escaping gas from
the liquid propane cylinder:
• Move away from liquid propane cylinder
• Do not attempt to correct the problem yourself
• Call your local fire department
DANGER:
DO NOT smoke or use an open flame during leak test.
If a leak is present, the gas could ignite and result in
serious personal injury.
WARNING:
To avoid serious personal injury, always check for gas
leaks any time the LP gas cylinder is disconnected
and then reconnected.

19
SAFETY TIPS FOR USING THE GRILL
Before opening the LP gas cylinder valve, check the
coupling nut for tightness and perform a leak test.
Trim excess fat from meat to reduce flare ups from drip-
pings.
When grill is not in use, turn off all control knobs and the
cylinder valve.
Do not move grill during cooking or while the grill is hot.
To avoid burns and splatters while cooking and the grill
is hot, use long-handled utensils and oven mitts.
Do not use the grill if the grease tray and grease cup are
not clean and properly installed.
Once the grill has cooled, clean promptly.
Do not let grease or hot material drip from the grill onto
the valve, hose, or regulator. Correct the problem before
use.
If the regulator frosts, immediately turn off the grill and
cylinder valve. This indicates a problem with the LP gas
cylinder and it should not be used. Return the cylinder
to the supplier.
Do not leave the grill unattended while preheating
or burning off food residue. If the grill has not been
regularly cleaned as instructed, a grease fire can occur.
Never use water on a grease fire.
Perform a burner flame check before each use (see the
Maintenance section).
GRILLING GUIDE
High — for preheating the grill, searing steaks and other cuts
of meat, burning off food residue from grate.
Medium — for most grilling, baking, and roasting.
Low — for cooking fish and other lean foods.
OPERATION
WARNING:
Do not allow familiarity with grill to make you care-
less. Remember that a careless fraction of a second
is sufficient to inflict severe injury.
WARNING:
Do not use any attachments or accessories not
recommended by the manufacturer of this grill. The
use of attachments or accessories not recommended
can result in serious personal injury.
COOKING/GRILLING TIPS
The best oils to use when grilling meats are high-temper-
ature oils (i.e., peanut, canola, safflower, and cottonseed
oils).
Dry off meat prior to grilling. Dry meat browns; wet meat
steams.
Grill with the hood down.
Keep grates clean. A clean grate is less likely to be sticky
and will last longer.
Clean the hood and inside the firebox often. A grease
build-up is a fire hazard and adds unwanted flavors to
your fresh food.
Before lighting the burners, spray grates with non-stick
spray to prevent food from sticking.
Always preheat the grill 10 - 15 minutes prior to use.
Before you start grilling, organize the food by cooking
technique, required cooking time, and grilling area re-
quired.
Sauces containing sugars and fats can cause flare-ups
and burn your food. Apply these sauces only in the last
10 minutes of cooking.
Marinades and rubs enhance the flavor of food. A dry rub
or liquid marinade can be used prior to cooking.
When using the pizza stone, preheat the stone in the grill
approximately 15 minutes to come thoroughly up to the
required temperature.
FOOD SAFETY
Wash hands, utensils, and surfaces with hot soapy water
before and after handling raw meat.
Keep raw meat separate from ready-to-eat foods.
Use a clean platter and utensils when removing cooked
food from the grill.
Cook meat and poultry thoroughly to kill bacteria.
Use a meat thermometer to ensure proper internal tem-
perature of meat.
USDA Recommended Safe Minimum Internal Tempera-
tures of Food:
• 145°F for beef, veal, lamb, steaks, and roast
• 145°F for fish
• 160°F for ground pork, beef, veal, and lamb
• 160°F for pork
• 160°F for egg dishes
• 165°F for turkey, chicken, and duck (whole, pieces,
and ground)
Refrigerate prepared and leftover foods promptly.

20
0
0
0
0
0
0
IGNITING THE MAIN BURNER
See Figures 27 - 28.
NOTE: Never lean over the grill while lighting burners.
The first time you use your newly purchased grill, it is
recommended the grill run on the highest setting for
15 - 20 minutes.
To ignite burners using the electric ignitor:
Open the hood.
Turn all control knobs on the control panel off ( O ).
Make sure the regulator is tightly connected to the LP
gas cylinder and a leak test has been performed.
Open the cylinder valve completely.
Push in the far left control knob and turn to ON .
Press and hold the electric ignitor until the burner lights.
When burner is lit, turn the control knob to the desired
setting.
If burner fails to light within five (5) seconds, release the
electric ignitor. Turn the control knob off and wait five (5)
minutes then repeat the step.
NOTE: Place burner on high and observe flame height
which should be approximately 1 inch. If the flame is
too high or too low, burner adjustment is required. See
Adjustment section later in this manual.
To light adjacent burners: push in and turn on the control
knob next to the lit burner to light; or, repeat the lighting
procedures for non-adjacent burners.
OPERATION
CONTROL
KNOB
ELECTRIC
IGNITOR
Fig. 27
CAUTION:
If ignition does NOT occur within 5 seconds, turn
the control knob off ( O ) and wait 5 minutes. Repeat
lighting procedures. If burner does NOT ignite with
the cylinder valve open, gas will continue to flow of
the burner and could accidently ignite and result in
serious personal injury.