Technika TGO65X User manual

USER GUIDE
MULTIFUNCTION 60CM OVEN
TGO65X
TECHNIKA.COM.AU

PG 3
PG 3
CONTENTS TABLE
For Your Safety 4
Use and Care
Controls 7
Oven & accessories 7
How to use your oven 8
Positioning the oven trays & shelves 9
Cooking modes 10
Mechanical timer 11
The oven light 12
Cooling ventilation 12
Practical cooking advice 12
Cooking guide 16
Cleaning and maintenance 17
How to remove the oven door 18
Replacing the oven lamp 20
Disposal 20
Installation
Cabinet details 21
Electrical connection 22
Technical data 23
Warranty 24

PG 4
PG 4
• Always call the Glen Dimplex service department if there are any faults with your appliance.
• Always use original spare parts available from Glen Dimplex.
• This appliance is designed for non-commercial, household use and it must not be altered in
any way.
• WARNING: This appliance is a domestic kitchen appliance suitable for indoor installation. It is
not suitable for outdoor installations such as alfresco kitchens or garages unless a qualified,
competent installer has deemed the location and installation to be suitable & compliant.
• This appliance can only be used safely when it is correctly connected to an ecient earthing
system in compliance with current electrical safety standards.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or
a similarly qualified person in order to avoid a hazard.
• During use, the appliance becomes hot. Care should be taken to avoid touching heating
elements inside the oven.
• WARNING: Accessible parts will become hot when in use.
• To avoid burns and scalds, children should be kept away.
• This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
• Young children should be supervised to ensure that they do not play with the appliance.
• DO NOT use a steam cleaner to clean the appliance.
We recommend that you read the instructions in this owner's manual carefully before use for
the best performance and to extend the life of your appliance. It will provide you with all the
information you need to ensure its safe installation, use and maintenance. Retain this owner's
manual for future reference.
When handling the appliance, we recommend you always use the handles recessed into the
sides of the oven to prevent personal injury or damage to the appliance.
To maintain the eciency and safety of this appliance, we recommend that you do the following:
FOR YOUR SAFETY

PG 5
PG 5
Packaging items such as plastic bags, polystyrene, nails, etc. are potentially dangerous, and
therefore appropriate measures must be taken to prevent children and the disabled from coming
into contact with them.
Avoid the following:
• Touching the appliance with wet parts of the body.
• Using the appliance while barefoot.
• Improper or dangerous operation.
• Obstructing the ventilation or heat dissipation slots.
• Allowing power supply cables of other appliances to come into contact with hot parts of the
oven.
• Exposing the appliance to atmospheric agents such as rain, or direct sunlight.
• Using the oven for storage purposes.
• Using flammable liquids near the appliance.
Authorised personnel must be contracted to...
• Install the appliance according to these installation instructions and any local requirements.
• Replace the temperature probe if it is damaged. The probe is part of thermostat. Only use
the temperature sensing probe recommended for this oven.
Glen Dimplex Service Department must be contacted...
• If in doubt about the operation of the appliance.
• If in doubt about the soundness of the appliance after removing it from its packaging.
• If the power supply cable has been damaged or needs to be replaced.
• If the appliance requires a service.
• If you need spare parts.
FOR YOUR SAFETY

PG 6
PG 6
WARNINGS:
• DO NOT steam clean the oven.
• DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass
since they can scratch the surface, which may result in shattering of the glass.
• DO NOT install the appliance behind a decorative door in order to avoid overheating.
• Only use the appliance to cook food and nothing else.
• Check that the appliance has not been damaged immediately after it has been unpacked.
• Disconnect the appliance from the electrical mains if it is not functioning properly and before
cleaning or performing maintenance.
• When left unused for a long period, unplug the appliance from the electricity mains.
• Use oven gloves to place cookware in the oven or when removing it.
• Always grip the oven door handle in the centre.
• Make sure the knobs are in the ‘OFF’ position when the appliance is not in use.
• Glen Dimplex will not accept any liability as a result of any damage due to incorrect installation
or improper use.
FOR YOUR SAFETY

PG 7
USE AND CARE
Controls
Oven & Accessories
5 function model
Cooking Mode
Selection Knob
Timer / Manual Mode
Selection Knob
Oven Temperature
Indicator Light
Cooking Temperature
Selection Knob
FUNCTIONFUNCTION
80
100
120
140
200
220
MAX
60
The oven is supplied with chrome wire shelf supports, a baking / grill tray and a removable grill
insert. There are five shelf positions in the oven.
Attention: The oven comes with a soft close door feature which will only operate correctly when
sucient initial force is applied when closing. Should insucient force be applied, the door may
need to be closed manually.
Grill Tray with
removabe insert
Oven Shelf
Baking Tray
(If supplied)
Oven Door
Level 5
Level 4
Level 3
Level 2
Level 1

PG 8
How to use your oven
USE AND CARE
This fan forced oven is an extremely versatile appliance that allows you to choose easily and
safely between dierent cooking modes. The various cooking modes are selected by means of
a cooking mode selection knob, located on the control panel.
To operate the oven:
• Ensure that manual mode or timer is selected (page 11)
• Turn the cooking mode selection knob to the desired cooking mode (explanation of cooking
modes is on pages 10 to 11)
• Turn the cooking temperature selection knob to the desired temperature (cooking guide is
on page 16) or to ‘MAX’ if Grilling.
• The first time you use your appliance, we recommend that you set the thermostat to the
highest setting, set the cooking mode selection knob to a cooking mode and leave the
oven on for about half an hour with nothing in it and the oven door closed. Then, open the
oven door and allow the oven to cool. Any odour that may be detected during this initial use
is due to the evaporation of substances used to protect the oven during storage.
Note: Place tray on the bottom shelf position of the oven to prevent any spillages from dripping
onto the bottom of the oven. Never place anything (including foil and oven trays) on the
bottom of the oven when it is in operation because this could damage the enamel. Only
place your cookware (dishes, trays, aluminum foil, etc.) on the oven shelves provided with the
appliance.
If supplied, use the chrome wire
handle shown left when removing
the trays from the oven.

PG 9
Positioning the oven trays & shelves
USE AND CARE
The Grill Tray or Oven Shelf can be located in any of the five height positions in the oven.
Refer to the ‘Cooking Guide Table’ for the recommended shelf position. When fitting the trays
or shelves, ensure they are fitted between the two wires that are closest together as shown
below.
Oven Shelves have a stop so that they are not fully withdrawn by accident. To fully remove the
Oven Shelves, lift the front of the shelf slightly and withdraw fully from the oven. Note that the
Grill Tray does not have a stop position and can be fully withdrawn without interruption, so be
careful not to accidentally fully withdraw the tray.
To remove the Oven Shelf
Support, push down on the
wire below the top locking pin,
pull away from the oven wall
until you can release the top
of the support from the holes
in the oven wall. Replace in
reverse procedure.
Fit Trays and Shelves
between bars as shown
right.
Chrome Wire Shelf
Support
Shown With Oven Shelf

PG 10
Grill mode
Select ‘Grill’ mode with cooking mode selection knob and turn cooking temperature
selection knob to ‘Max’. When set to Grill mode, the top inner element operates.
The extremely high and direct temperature of the grill makes it possible to brown
the surface of meats and roasts while locking the juices in to keep them tender. Grill
mode can also be used for dishes that require a high temperature on the surface
such as beef steaks, veal, rib steak, filets, hamburgers, etc.
Grill food with the oven door closed.
Fan assisted grill mode
Select ‘Fan Assisted Grill’ mode with cooking mode selection knob and turn cooking
temperature selection knob to the desired temperature setting. When set to Fan
Assisted Grill mode, the top inner element and the fan operate. This mode increases
the circulation of air throughout the oven, which helps prevent food from burning on
the surface, allowing the heat to penetrate right into the food. Particularly suitable for
kebabs made with meats and vegetables, sausages, ribs, lamb chops, chicken, quail,
pork chops, fish steaks, stued cuttlefish etc.
In Fan Assisted Grill mode, grill with the oven door closed.
Fan forced mode
When set to ‘Fan Forced’ mode, the fan element and the fan operate providing a
delicate heat distributed uniformly throughout the oven.
This mode is ideal for baking and cooking delicate foods on multiple shelves,
especially cakes that need to rise such as cream pus and for certain tartlets, sweet
or savoury biscuits, savoury pus, swiss rolls and small portions of vegetables, etc.
Defrost mode
When set to ‘Defrost’ mode, the fan located at the back of the oven circulates room
temperature air around the food. This is recommended for the defrosting of all types
of food, but in particular for delicate types of food which do not require heat, for
example: ice cream cakes, cream or custard desserts, fruit cakes, etc. By using
‘Defrost’ mode, the defrosting time is approximately halved.
USE AND CARE
Cooking modes

PG 11
Mechanical timer
The Mechanical Timer automatically controls when the oven turns o. It cannot automatically
switch the oven on, only o. To insure tension is kept on the spring, turn the timer knob to
120min setting and then back to the required cooking time.
The timer can be set between 10mins and 120mins.
At the end of the selected time period, the timer will sound and automatically turn o the oven.
To operate the oven manually, set the timer to by turning anti-clockwise from the o (0)
position.
NOTE: When the timer is in the 12 o’clock (o) position, the oven will not operate.
USE AND CARE

PG 12
The oven light
Set the cooking mode selection knob to the symbol to switch on the oven light. The
oven light remains on when the oven is operating.
Cooling ventilation
In order to cool down the exterior of the appliance, this model is equipped with a cooling fan,
which switches on automatically.
When the cooling fan is on, you will notice a flow of air exiting between the oven door and the
control panel.
Note: When cooking is finished, the cooling fan continues to operate until the oven cools down
and then switches o automatically.
PRACTICAL COOKING ADVICE
The oven oers a range of settings which allow you to cook any type of food in the best
possible way. With time you will learn to make the best use of this versatile cooking appliance
and the following directions are only a guideline which may be varied according to your own
personal experience.
Preheating
If the oven needs to be preheated, the ‘Fan Forced’ mode should be selected. This is the
most ecient mode, which will reach the desired temperature as quickly as possible using the
least amount of energy.
Once the food has been placed in the oven, the desired cooking mode can then be selected.
USE AND CARE

PG 13
Multi shelf cooking
If you want to cook food on several shelves, select the ‘Fan Forced’ mode as this is the only
cooking mode that allows you to do so.
When cooking delicate foods on more than one shelf, use the ‘Fan Forced’ mode. This mode
allows you to cook on 3 shelves at the same time. Refer to the ‘Cooking Guide’ table.
Using the grill
This multi-function oven has 2 dierent grilling modes.
Use the ‘Grill’ mode with the oven door closed, place the food on the centre of the grill
pan, insert and fit the grill pan on either the 3rd or 4th shelf from the bottom. Note: only the
central part of the top heating element operates for grilling.
When using ‘Grill’ mode, we recommend you set the thermostat to the highest setting.
However, this does not mean you cannot use lower temperatures, simply adjust the thermostat
knob to the desired temperature.
Use ‘Fan assisted grill’ mode with the oven door closed. This mode is very useful for
grilling foods rapidly, as the distribution of heat by the fan makes it possible not only to brown
the surface, but also to cook the bottom of the food. It can also be used for browning foods at
the end of the cooking process, such as adding that gratin finish to pasta bakes for example.
When using ‘Fan assisted grill’ mode, place the food on the 2nd or 3rd oven shelf from the
bottom, then place a dripping-pan on the 1st rack from the bottom to prevent fat and grease
from dripping onto the oven floor. We recommend you set the thermostat to 200°C, as it is
the most ecient temperature for ‘Fan assisted grill’ mode. However, this does not mean you
cannot use lower temperatures, simply adjust the thermostat knob to the desired temperature.
Important: for best results and to save energy, always use the ‘Fan assisted grill’ with the oven
door closed.
USE AND CARE

PG 14
Baking cakes
When baking cakes ,always place them in a preheated oven. Make sure you wait until the oven
has been preheated thoroughly (the indicator light will turn o). To prevent heat loss and the
cake from dropping, do not open the oven door during baking.
In general...
... if pastry is too dry
Increase the temperature by 10°C and reduce the cooking time.
... if pastry has dropped
Use less liquid or lower the temperature by 10°C.
... if pastry is too dark on top
Place it on a lower shelf, lower the temperature, and increase the cooking time.
... if cooked well on the inside but sticky on the outside
Use less liquid, lower the temperature, and increase the cooking time.
... if the pastry sticks to the pan
Grease the pan well and sprinkle it with a dusting of flour or use greaseproof paper.
... if I used multi shelf cooking and one shelf is more cooked
Use a lower temperature setting next time. It is not necessary to remove the food from all the
racks at the same time.
USE AND CARE

PG 15
USE AND CARE
Cooking pizza
• For best results when cooking pizza, use the ‘Fan Forced’ mode
• Preheat the oven for at least 10 minutes.
• Use a light aluminum pizza pan, placing it on the shelf supplied with the oven. Don’t use the
dripping pan since this will extend the cooking time, making it dicult to get a crispy crust.
• Do not open the oven door frequently while the pizza is cooking;
• If the pizza has a lot of toppings (three or four), we recommend you add the mozzarella
cheese on top halfway through the cooking process.
• For best results, only use one shelf at a time, but it you want to cook on two shelves, use
the 2nd and 4th racks from the bottom with a temperature of 220°C and swap them halfway
through cooking.
Cooking fish and meat
When cooking white meat, fowl and fish, use a temperature setting from 180°C to 200°C.
For red meat that you want well done on the outside while tender and juicy in the inside, it is best
to start with a high temperature setting (200°C-220°C) for a short time, then turn the oven down
afterwards.
In general, the larger the roast, the lower the temperature setting.
Place the meat on the centre of the shelf and place the dripping pan beneath it to catch the fat.
Make sure that the shelf is inserted so that it is in the centre of the oven. If you would like to
increase the amount of heat from below, use a lower shelf height. For savoury roasts (especially
duck and wild game), dress the meat with lard or bacon on the top.

PG 16
USE AND CARE
(on 2 shelves)
(on 2 shelves)
(on 2 shelves)
(on 3 shelves)
(on 3 shelves)
(on 3 shelves)
Cooking guide
Note: Cooking times are approximate and may vary according to personal taste. When cooking
using the grill or fan assisted grill, the dripping pan must always be placed on the 1st oven shelf
from the bottom.
Fan Forced

PG 17
Cleaning and maintenance
Before cleaning your oven or performing maintenance, make sure that the cooking mode
selection knob is set to ‘OFF’ and the cooking temperature selection knob is set to ‘OFF’. To
extend the life of your oven, it must be cleaned frequently.
The enamelled or stainless steel parts should be washed with lukewarm water without using any
abrasive powders or corrosive substances. If any stainless steel has dicult to remove stains,
use cleaners specifically recommended to clean stainless steel. After cleaning any surface, it is
advisable to rinse thoroughly and dry.
The inside of the oven should preferably be cleaned immediately after use, when it is still warm
(but not hot), with warm water and soap. The soap should be rinsed away and the interior dried
thoroughly. Avoid using abrasive detergents, scourers acidic cleaners such as lime scale remover,
etc. as these could damage the enamel. If stains are particularly tough to remove, use cleaners
specifically recommended to clean ovens and follow the instructions provided with the cleaner.
Never use a steam cleaner or caustic oven cleaners for cleaning inside the oven.
If you operate your oven for an extended period of time, or if you are cooking dishes that contain
a lot of water, condensation may form on the oven door. Dry it using a soft cloth and try reducing
the cooking temperature.
There is a seal surrounding the oven opening which is necessary to ensure the correct operation
of the oven. Check the condition of this seal on a regular basis. If necessary, clean it but avoid
using abrasive products or objects to do so. Should it become damaged, please contact Glen
Dimplex Service Department. We recommend you avoid using the oven until it has been repaired.
Never place anything (including foil and oven trays) on the bottom of the oven when it is in
operation because this could damage the enamel.
Clean the glass door using non-abrasive products or sponges and dry it with a soft cloth.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass
since they can scratch the surface, which may result in shattering of the glass. Use only non
caustic oven cleaners purchased from hardware stores or supermarkets.
USE AND CARE

PG 18
How to remove the oven door
You can remove the oven door for better access to the oven when cleaning. Proceed as follows
to remove the door:
• Open the door fully (1).
• Lift up and turn the latch situated on each of the two hinges (2).
• Grip the door on the two external sides and close it approximately 3/4 way (3).
• Pull the door up towards you, lifting it out of the oven frame (4).
• To replace the door, use the reverse procedure.
USE AND CARE

PG 19
How to dismantle the oven door for cleaning
You can remove the inner door glass for better cleaning. Proceed as follows to remove the
inner door glass:
• Remove the trim ‘G’ by unscrewing the 2 screws (fig.1)
• Gently slide out the inner pane of glass (fig.2)
• Clean the glass with an appropriate cleaner. Dry thoroughly and place on a soft surface.
• Now you can also clean the inside of the outer glass.
• Use the reverse procedure to re-assemble the door glass.
USE AND CARE

PG 20
Replacing the oven lamp
WARNING: Ensure that the appliance is switched o before replacing the lamp to avoid the
possibility of electric shock. Remove the glass cover of the lamp-holder as shown below.
Remove the lamp and replace with a lamp resistant to high temperatures (300°C) with the
following characteristics:
• Voltage: 220-240V
• Wattage: 25W
• Type: E 14
Replacement lamps are available from Glen Dimplex. Replace the glass cover and reconnect
the oven to the mains power supply.
USE AND CARE
Disposal
By ensuring this product is disposed of correctly, you will help prevent
potential negative consequences for the environment and human health,
which could otherwise be caused by inappropriate waste handling of this
product.
The symbol on the product indicates that this product may not be treated
as household waste. Instead it shall be handed over to the applicable
collection point for the recycling of electrical and electronic equipment.
Disposal must be carried out in accordance with local environmental
regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of
this product, please contact your local city council oce.