Thor Kitchen TRE 3001 User manual

COOK
LIKE
A
GOD
TRE MODELS TRE 3001 | 3601

30” TILT PANEL
GAS RANGE
USE AND CARE MANUAL
TRE MODELS
TRE 3001 |TRE 3601

TABLE OF CONTENTS
BEFORE YOU BEGIN ......................................................................................................... 2
ANTI-TIP DEVICE .............................................................................................................. 2
IMPORTANT SAFETY INSTRUCTIONS .............................................................................. 3
Important safety instructions ........................................................................................... 3
What you need to know about safety instructions ............................................................ 3
For your safety .................................................................................................................. 3
Important safety instructions ........................................................................................... 4
Surface cooking units ....................................................................................................... 4
Electrical safety ................................................................................................................ 4
Child safety ....................................................................................................................... 4
Oven .................................................................................................................................. 5
Ventilating hood ................................................................................................................ 5
Glass/ceramic cooking surfaces ...................................................................................... 5
Critical installation warnings ........................................................................................... 5
Usage cautions ................................................................................................................. 6
PRODUCT DIMENSION ...................................................................................................... 7
Checking the installation site ........................................................................................... 7
PREPARING TO INSTALL THE RANGE .............................................................................. 8
Minimum dimensions ....................................................................................................... 8
CONNECTING THE POWER ............................................................................................... 8
KD INSTALLATION PROCEDURES .................................................................................. 10
RUBBER PAD INSTALLATION ON BACK PANEL ............................................................. 11
INTRODUCING YOUR NEW RANGE ................................................................................. 11
Before you begin ............................................................................................................. 12
Energy saving tips ........................................................................................................... 12
COOKTOP COOKING ........................................................................................................ 12

POSITIONING THE OVEN RACKS ................................................................................... 14
OPERATING THE OVEN .................................................................................................. 15
Oven burmer use ........................................................................................................... 15
Broil bumer use ............................................................................................................. 15
Oven cooking safety guidelines ..................................................................................... 15
Oven function ................................................................................................................. 15
Broiler operation ............................................................................................................ 16
Cleaning and maintenance ........................................................................................... 17
Cleaning stainless steel surfaces .................................................................................. 17
Cleaning the oven racks ................................................................................................ 17
Cleaning the oven door .................................................................................................. 17
Cleaning the surface burner control knobs ................................................................... 17
Removing the Oven Door .............................................................................................. 19
Removing the oven door ................................................................................................ 19
Replacing the oven door ................................................................................................ 19
Trouble shooting ........................................................................................................... 20
Installtion ....................................................................................................................... 20
Cooktop .......................................................................................................................... 20
Oven ............................................................................................................................... 21
Information code ............................................................................................................ 21
Warranty and Service .................................................................................................... 22
Warranty and service ..................................................................................................... 22
Warranties and duration ................................................................................................ 22
Thor group will pay for ................................................................................................... 22
Thor group will not pay for ............................................................................................. 22
Warranty and product registration ................................................................................ 23
Warranty notification ..................................................................................................... 23
Warranty and product registration ................................................................................ 23
TABLE OF CONTENTS

BEFORE YOU BEGIN
READ THESE INSTRUCTIONS COMPLETELY AND CAREFULLY.
IMPORTANT NOTE TO THE INSTALLER
• Read all instructions contained in these installation instructions before installing the range.
• Remove all packing materials from the oven compartments before connecting the electric
supply to the range.
• Observe all governing codes and ordinances.
• Be sure to leave these instructions with the consumer.
• Installation of this appliance requires basic mechanical skills.
• Proper installation is the responsibility of the installer.
• Product failure due to improper installation is not covered under the Warranty.
IMPORTANT NOTE TO THE CONSUMER
• Keep these instructions with your user manual for future reference.
• As when using any appliance generating heat, there are certain safety precautions you
should follow.
• Be sure your range is installed and grounded properly by a qualified installer or service
technician.
• Make sure the wall coverings around the range withstand the heat generated by the range.
• Cabinet storage space above the surface burners should be a minimum of 30 in. (76.2 cm).
IMPORTANT NOTE TO THE SERVICER
• The electrical diagram is attached to the back of the range.
2

ANTITIP DEVICE
To reduce the risk of tipping the range,the range must be secured by a properly installed
Anti-Tip device.AFTER THERANGEHAS BEEN INSTALLED,CONFIRM THATTHE
ANTI-TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE
ANTITIP DEVICE IS PROPERLY ENGAGED.
a) If the anti-tip device is not installed, a child or adult can tip the range and be killed.
b) Verify that the anti-tip device has been properly installed and engaged at the rearright
(or rearleft) of the range bottom.
c) If you move the range and then move it back into place, ensure the anti tip device is
re-engaged at the right or left rear of the range bottom.
d) Do not operate the range without the anti-tip device in place and engaged.
e) Failure to do so can result in death or serious burns to children or adults.
Do not step, lean, or sit on the doors of the range. You can cause the range to tip,
resulting in burns or serious injuries.
Confirm that the Anti-Tip device is installed properly. Then, to verify that the Anti-Tip
device is engaged, grasp the top rear edge of the range and carefully attempt to tilt
it forward. The Anti-Tip device should prevent the range from tilting forward more
than a few inches.
If you pull the range out from the wall for any reason, make sure the anti tip device
is properly engaged when you push the range back against the wall. If it is not,
there is a risk of the range tipping over and causing injury if you or a child stand, sit,
or lean on the open door.
Never completely removethe leveling legs. If you remove the leveling legs, the
range will not be secured to the anti-tip device properly.
WARNING
WARNING
2

IMPORTANT SAFETY INSTRUCTIONS
WARNING
CAUTION
CAUTION
CAUTION
California proposition 65 warning
Important Safety instructions
What you need to know about safety instructions
Important safety symbols and precautions
What the icons and signs in this user manual mean:
Cancer and Reproductive Harm-www.P65Warnings.ca.gov.
Read and follow all instructions before using your oven to prevent the risk of fire, electric
shock, personal injury, or damage when using the range.This guide does not cover all possible
conditions that may occur. Always contact your service agent or manufacturer about problems
that you do not understand.
Warnings and Important Safety Instructions in this manual do not cover all possible conditions
and situations that may occur.
It is your responsibility to use common sense, caution, and care when installing, maintaining,
and operating your oven.
Hazards or unsafe practices that may result in severe personal injury or death.
Hazards or unsafe practices that may result in minor personal injury or property damage.
To reduce the risk of fire, explosion, electric shock, or personal injury when using you oven,
follow these basic safety precautions.
Do NOT attempt
Do NOT disassemble
Do NOT touch
Follow Directions Explicitly
Unplug From Wall Socket
Make sure the Machine is Grounded to Prevent Electric Shock
Call Service Center for help
NOTE
These warning signs are here to prevent injury to you and others. Please follow them explicitly.
After reading this section, keep it in a safe place for future reference.
3

IMPORTANT SAFETY INSTRUCTIONS
For your safety
When using electrical appliances, you should follow basic safety precautions, including the
following:
CAUTION
• Use this appliance only for its intended purpose as described in this Owner’s Manual.
• Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening,
surfaces near the opening, crevices around the oven door.
Be sure your appliance is properly installed and grounded by a qualified technician. User servicing
- Do not repair or replace any part of the appliance unless specifically recommended in this
manual. All other servicing should be referred to a qualified technician.
Always disconnect the power to the appliance before servicing by removing the fuse or switching
off the circuit breaker.
• Do not enter the oven.
• Do not store items of interest to children in cabinets above a range or on the back guard of a
range. Children climbing on the range to reach items could be seriously injured
• Do not leave children alone. Never leave children alone or unattended in an area where this
appliance is in use. They should never be allowed to sit or stand on any part of the appliance.
• Never use your appliance for warming or heating the room.
• Do not use water on grease fires. Turn off the oven to avoid spreading the flames.
Smother the fire or flames by closing the door or use a dry chemical, baking soda, or foam
type extinguisher.
• Avoid scratching or impacting glass doors, cooktops or control panels. Doing so may
lead to glass breakage. Do not cook on a product with broken glass. Shock, fire, or cuts may
occur.
• Do not lean on the range as you may turn the control knobs inattentively.
Important safety instructions
• Storage in or on the appliance. Do not store flammable materials in the oven or near the
surface units. Be sure all packing materials are removed from the appliance before operating it.
• Keep plastics, clothes, and paper away from parts of the appliance that may become hot.
• Wear proper apparel. Never wear loose-fitting or hanging garments while using the appliance.
• Use only dry potholders. Placing moist or damp potholders on hot surfaces may result in burns
from steam. Do not let the potholder touch hot heating elements. Do not use a towel or other
bulky cloth.
• Teach children not to play with the controls or any other part of the range.
• For your safety, do not use high-pressure water cleaners or steam jet cleaners.
• The appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
3

IMPORTANT SAFETY INSTRUCTIONS
Surface cooking units
• Never leave surface units unattended at high heat settings. Boilovers cause smoking and
greasy spillovers that may ignite.
• Protective Liners – Do not use aluminum foil to line surface unit drip bowls or oven bottoms,
except as suggested in the manual. Improper installation of these liners
may result in a risk of electric shock or fire.
• To avoid oil spillover and fire, use a minimum amount of oil when shallow pan-frying and
avoid cooking frozen foods with excessive amounts of ice.
• Do not operate the cooktop without cookware. If the cooktop operates without cookware, the
control knobs will become hot.
• Never use the glass cooktop surface as a cutting board.
• Use care when touching the cooktop. The glass surface of the cooktop will retain heat after
the controls have been turned off.
• Be careful when placing spoons or other stirring utensils on the glass cooktop surface when
it is in use. They may become hot and could cause burns.
• Use proper pan sizes. This appliance is equipped with surface units of different size. Select
pots and pans that have flat bottoms large enough to cover the surface area of the heating
element. Using undersized cookware will expose a portion of the heating element to direct
contact and may result in the ignition of clothing. Matching the size of the pot or pan to the
burner will also improve efficiency.
• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units.
• To reduce the risk of burns, ignition of flammable materials, or spillage due to unintentional
contact with utensils, position utensil handles so that they are turned inward and do not
extend over adjacent surface units.
• Glazed cooking utensils. Only certain types of glass, glass/ ceramic, ceramic, earthenware,
or other glazed cookware can be used for rangetop service without breaking due to sudden
changes in temperature.
• Be sure you know which control knob operates each surface unit. Make sure you turned on
the correct surface unit.
• Always turn the surface units off before removing cookware.
• When preparing flaming foods under the hood, turn the fan on.
• Keep an eye on foods being fried at high or medium high heat settings.
• Do not store heavy items above the cooktop surface that mcould fall and damage it.
• Do not Use Decorative Surface Element Covers – If an element is accidentally turned on,
the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are
touched. Damage may also be done to the cooktop.
4

IMPORTANT SAFETY INSTRUCTIONS
Electrical safety
• Proper Installation - Be sure your appliance is properly installed and grounded by a qualified
technician.
• Flush - mounted appliances may be operated only after they have been installed in cabinets
and workplaces that conform to the relevant standards. This ensures that the appliances are
installed in compliance with the appropriate safety standards.
• If your appliance malfunctions or if fractures, cracks, or splits appear:
- switch off all cooking zones
- unplug the range from the AC wall outlet
- contact your local service center.
WARNING
WARNING
WARNING
WARNING
If the surface is cracked, switch off and unplug the appliance to avoid the possibility of electrical
shock. Do not use your cooktop until the glass surface has been replaced.
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of
electric shock.
• The range should not be placed on a base.
Child safety
• This appliance is not intended for use by young children or infirm persons without the
adequate supervision of a responsible adult.
• Young children should be supervised to ensure that they do not play with the appliance.
• Keep children away from the door when opening or closing it as they may bump themselves on
the door or catch their fingers in the door.
• The cooking zones will become hot when you cook. To keep small children from being burned,
always keep them away from the appliance while you are cooking.
Accessible parts may become hot during use. To avoid burns, young children should be kept away.
4

IMPORTANT SAFETY INSTRUCTIONS
Oven
• DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Heating
elements may be hot even though they are dark in color. Interior surfaces of an oven
become hot enough to cause burns. During and after use, do not touch or let clothing or other
flammable materials contact the heating elements or interior surfaces of the oven until they
have had sufficient time to cool. Other surfaces of the appliance may become hot enough to
cause burns. Among these surfaces are oven vent openings and surfaces near these
openings, the oven door, and the window of the oven door.
• Do not heat unopened food containers. The build-up of pressure may cause the container to
burst and result in injury.
• Do not use the oven to dry newspapers. If overheated, newspapers can catch on fire.
• Do not use the oven for a storage area. Items stored in an oven can ignite.
• Use care when opening the door. Let hot air or steam escape before you remove food from or
put food into the oven.
• Protective liners. Do not use aluminum foil to line the oven bottoms, except as suggested in
the manual. Improper installation of these liners may result in a risk of electric shock or fire.
• Keep oven vent ducts unobstructed. The oven vent is located above the right rear surface unit.
This area could become hot during oven use. Never block this vent or place plastic or heat-
sensitive items on it.
• Placement of oven racks. Always place oven racks in the desired location while the oven is
cool. If the rack must be moved while the oven is hot, use potholders. Do not let the
potholders come in contact with the hot heating element in the oven.
• Do not allow aluminum foil or a meat probe to contact the heating elements.
• During use, the appliance becomes hot. Care should be taken to avoid touching heating
elements inside the oven.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass.
They can scratch the surface which may result in the glass shattering.
WARNING
Do not attempt to operate the oven during a power failure. If the power fails, alwaysturn the
oven off. If the oven is not turned off and the power returns, the oven may begin to operate
again. Food left unattended could catch fire or spoil.
5

Oven Ventilating hood
IMPORTANT SAFETY INSTRUCTIONS
• Clean ventilating hoods frequently. Do not let grease accumulate on the hood or filter.
• When flaming foods under the hood, turn the fan on.
Glass/ceramic cooking surfaces
• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even
though they are dark in color.Areas near surface units may become hot enough to cause
burns. During and after use, do not touch, or let clothing or other flammable materials
contact the surface units or areas near the units until they have had sufficient time to cool.
Among these areas are the cook-top and the facing of the cook-top.
• Do not cook on a broken cooktop. If the cooktop should break, cleaning solutions and
spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact a
qualified technician immediately.
Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking
area, be careful to avoid steam burns. Some cleaners can produce noxious fumes if applied to
a hot surface.
Critical installation warnings
WARNING
• This appliance must be installed by a qualified technician or service company.
- Failing to have a qualified technician install the range may result in electric shock, fire, an
explosion, problems with the product, or injury.
• Unpack the oven, remove all packaging material and examine the oven for any damage such
as dents on the interior or exterior of the oven, broken door latches, cracks in the door, or a
door that is not lined up correctly. If there is any damage, do not operate the oven and notify
your dealer immediately.
• Plug the power cord into a properly grounded outlet with the proper configuration. Your oven
should be the only item connected to this circuit.
• Keep all packaging materials out of the reach of children. Children may use them for play
and injure themselves.
• Install your appliance on a level and hard floor that can support its weight.
- Failing to do so may result in abnormal vibrations, noise, or problems with the
product.
5

IMPORTANT SAFETY INSTRUCTIONS
• This appliance must be properly grounded.
• Do not ground the appliance to a gas pipe, plastic water pipe, or telephone line.
- This may result in electric shock, fire, an explosion, or problems with the product
• Do not cut or remove the ground prong from the power cord under any circumstances.
• Connect the oven to a circuit that provides the correct amperage.
• Do not install this appliance in a humid, oily or dusty location, or in a location exposed to
direct sunlight or water (rain drops).
- This may result in electric shock or fire.
• Do not use a damaged power cord or loose wall socket.
- This may result in electric shock or fire.
• Do not pull or excessively bend the power cord.
• Do not twist or tie the power cord.
• Do not hook the power cord over a metal object, place a heavy object on the power cord, or
insert the power cord between objects.
- This may result in electric shock or fire.
If the power cord is damaged, contact your nearest service center.
Usage cautions
CAUTION
• If the surface is cracked, turn the appliance off.
- Failing to do so may result in electric shock.
• Dishes and containers can become hot. Handle with care.
• Hot foods and steam can cause burns. Carefully remove container coverings, directing the
steam away your hands and face.
• Remove lids from baby food jars before heating. After heating baby food, stir well to distribute
the heat evenly. Always test the temperature by tasting before feeding the baby. The glass jar
or the surface of the food may appear to be cooler than the interior, which can be hot enough
to burn an infant’s mouth.
• Take care as beverages or food may be very hot after heating.
- Especially when feeding a child. Check that it has cooled sufficiently.
• Take care when heating liquids such as water or other beverages.
- Make sure to stir during or after cooking.
- Avoid using a slippery container with a narrow neck.
- Wait at least 30 seconds after heating before removing the heated liquid.
- Failing to do so may result in an abrupt overflow of the contents and cause burns.
6

• Do not stand on top of the appliance or place objects (such as laundry, oven cover, lighted
candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, fire, problems with the product, or injury.
• Do not operate the appliance with wet hands.
- This may result in electric shock.
• Do not spray volatile substances such as insecticide onto the surface of the appliance.
- As well as being harmful to humans, it may also result in electric shock, fire, or problems
with the product.
• Do not put your face or body close to the appliance while cooking or when opening the door
just after cooking.
- Take care that children do not come too close to the appliance.
- Failing to do so may result in children burning themselves.
• Do not place food or heavy objects over the edge of the oven door.
- If you open the door, the food or object may fall and this may result in burns or injury.
• Do not abruptly cool the door, the inside of the appliance, or a dish by pouring water over it
during or just after cooking.
- This may result in damage to the appliance. The steam or water spray may result in burns or
injury.
• Do not operate while empty except for self-cleaning.
• Do not defrost frozen beverages in narrow-necked bottles. The bottles can break.
• Do not scratch the glass of the oven door with a sharp object.
- This may result in the glass being damaged or broken.
• Do not store anything directly on top of the appliance when it is in operation.
• Do not use sealed containers. Remove seals and lids before cooking. Sealed containers can
explode due to the build up of pressure even after the oven has been turned off.
• Take care that food you are cooking in the oven does not come into contact with the heating
element.
- This may result in fire.
• Do not over-heat food.
- Overheating food may result in fire.
IMPORTANT SAFETY INSTRUCTIONS
6

PRODUCT DIMENSION
30'' Electric Range
7

PRODUCT DIMENSION
Checking the installation site
Clearances and dimensions
To install the range, refer to the following figure.
For installation in CANADA, a Free-standing range is not to be installed closer than 12mm from
any adjacent surface.
CAUTION
This range has been designed to comply with the maximum allowable wood cabinet tempera-
tures of 194°F. Makesurethewall covering,countertops and cabinetsaround the range can
withstand the heat (up to 194 °F) generated by the range. If not, discoloration, delamination or
melting may occur.
Anti-tip Device Installation - Wall Mount
7

PREPARING TO INSTALL THE RANGE
IMPORTANT
Minimum dimensions
To eliminate the risk of burns or fire caused by reaching over heated surface units, cabinet
storage space located above the surface units should be avoided. If cabinet storage is to be pro-
vided, the risk can be reduced by installing a range hood that projects horizontally a minimum
of 5" beyond the bottom of the cabinets.
MINIMUM DIMENSIONS BETWEEN COOKTOP,
WALLS AND ABOVE THE COOKTOP:
A: Make sure the wall covering, countertop,
flooring and cabinets around the range can
withstand the heat (up to 200°F) generated by
the range.
B: Allow 30” minimum clearance between
surface units and bottom of unprotected wood
or metal cabinet, or allow a 24" minimum when
bottom of wood or metal cabinet is protected by
no less than 1/4" thick flame retardant mill-
board covered with not less than No 28 MSG
sheet metal, (.015"), .015” thick stainless steel,
.024" aluminum or .020" copper.
C: This appliance has been approved for 0"
spacing to adjacent surfaces above the cooktop.
However, a 6" minimum spacing to surfaces
less than 15" above the cooktop and adjacent
cabinet is recommended to reduce exposure
to steam, grease splatter and heat. To reduce
the risk of burns or fire when reaching over hot
surface elements, cabinet storage space above
the cooktop should be avoided. If cabinet stor-
age space is to be provided above the cooktop,
the risk can be reduced by installing a range
hood that projects at least 5" beyond the front
of the cabinets. Cabinets installed above the
cooktop must be no deeper than 16".
D: Allow 24"/30"/36" (depensing on your range
width) minimun clearance between right and
left cabinets.
8

CONNECTING THE POWER
Step 1. Meeting Electrical Connection Requirements
CAUTION
For personal safety, do not use an extension cord with this appliance.
Remove house fuse or open circuit breaker before beginning installation.
This appliance must be supplied with the proper voltage and frequency, and connected to an
individual properly grounded branch circuit, protected by a circuit breaker or fuse having amperage as
specified on the rating plate. The rating plate is located on the right of oven door.
We recommend you have the electrical wiring and hookup of your range connected by a qualified
electrician. After installation, have the electrician show you where your main range disconnect is
located.
Check with your local utilities for electrical codes which apply in your area.
Failure to wire your oven according to governing codes could result in a hazardous condition. If there are
no local codes, your range must be wired and fused to meet the requirements of the National Electrical
Code, ANSI/NFPA No.70–Latest Edition.
Effective January 1,1996, the National Electrical Codere quires that new construction (not existing)
utilize a 4-conductor connection to an electric range.
When installing an electric range in new construction, follow Steps for 4-wire connection.
You must use a 3-wire or 4-wire, single-phase A.C. 208Y/120 Volt or 240/120 Volt, 60 hertz electrical
system.
If the electrical service provided does not meet the above specifications, have a licensed electrician
install an approved outlet.
Use only a 3-conductor or a 4-conductor UL-listed range cord. These cords maybe provided with ring
terminals on wire and a strain relief device.
A range cord rated at 40 amps with 125/250 minimum volt range is required. A 50 amp range cord is
not recommended but if used, it should be marked for use with no minal 13⁄8" diameter connection
openings. Care should be taken to center the cable and strain relief within the knock out hole to keep the
edge from damaging the cable.
NOTE
This appliance is manufactured ready to be installed with a 4-wire cord set.
Step 2. Power Cord
1. Remove the rear terminal block cover and loosen the 6 screws with a screwdriver. The
terminal block will then be accessible. Do not discard these screws.


CONNECTING THE POWER
2. For power cord installations only, hook the strain relief over the power cord hole located
below the rear of the drawer body. Insert the power cord through the strain relief and tighten
the device.
• You must install the power cord with a strain relief.
• Attach the strain relief to the opening in conduit connection plate.
STEP 3. 4-WIRE POWER CORD INSTALLATION
WARNING
Electrical Shock Hazard
Electrical ground is required on this appliance.
Do not connect to the electrical supply until appliance is permanently grounded.
Disconnect power to the circuit breaker or fuse box before making the electrical connection.
This appliance must be connected to a grounded, metallic, permanent wiring system, or
a grounding connector should be connected to the grounding terminal or wire lead on the
appliance. Failure to do any of the above could result in a fire, personal injury or electrical
shock. See below for more information on electrical grounding.
A. Remove the 4 lower terminal screws from the terminal block.
B. Insert the 4 terminal screws through each power cord terminal and into the lower terminals
of the terminal block. Be certain that match the wire and terminals by color.
C. Tighten screws securely into the terminal block.
CAUTION


CONNECTING THE POWER
Step 4 3-wire power cord
WARNING
Electrical Shock Hazard
Electrical ground is required on this appliance.
Do not connect to the electrical supply until appliance is permanently grounded.
Disconnect power to the circuit breaker or fuse box before making the electrical connection.
This appliance must be connected to a grounded, metallic, permanent wiring system, or
a grounding connector should be connected to the grounding terminal or wire lead on the
appliance. Failure to do any of the above could result in a fire, personal injury or electrical
shock. See below for more information on electrical grounding.
A.Remove the 4 lower terminal screws from the terminal block.
B.Insert the Green ground terminals together with white one.
C.Insert the 3 terminal screws through each power cord terminal and into the lower terminals
of the terminal block. Be certain that match the wire and terminals by color.
D.Tighten screws securely into the terminal block.
CAUTION
Step 5. Replacing the terminal block cover
Replace the terminal block cover on the range back and tighten the screw
